Weird day today. I said, "Fuck it!" It has rained constantly for three days. I brought my grill to the edge of my garage, cracked the door enough to allow massive amounts of smoke to find its way out, set up a fan and started a fire.
I mean, fuck it! I cooked with an open fire inside my garage!
I made smoky, grilled burgers for us all. I also grilled some mushrooms and onions, using the small foil bowl technique. Swiss cheese melted over all but my daughter's burger.
Got my hands on some bison burger from my local meat market. Obviously, these bison were raised for the slaughter on a proper ranch with all their needs met, up until their worst day ever. Bison is even more rich than hardcore Japanese style raised (think, Wagyu) beef.
Actually the bison are raised almost the same as Japanese Wagyu beef. But they are naturally more rich in every know nutrient.
It worked out great!
I used peach wood for smoke.
OH! I have cut down several large peach trees on my property, lately. I have a few more to cut down, since they have all stopped producing fruit. Great wood though. I plan to save some of the larger trunks for small wood projects in the future.
