INTENSITY²
Start here => What's your crime? Basic Discussion => Topic started by: odeon on October 25, 2007, 01:34:33 PM
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i had pasta.
not really interested in what you ate, though, to be honest. this is a protest against turning Intensity into a moderated forum. allow me to quote from the Index Page:
Feel free to talk about anything and everything in this board.
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So in effect you're also protesting against the democracy aspect of the site since a decent majority voted that it should be moved.
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i'm protesting against the thread being moved before the vote was over, primarily, but i'm also exercising my right to post in this forum according to its guidelines. and, of course, i'm interested in seeing what will happen--will there be a vote about this one, too, and will the world council decide to move the thread, against my wishes? will the board be moderated, in the end?
i'm planning to have a salad, tomorrow, and maybe some toast. that, of course, could change.
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sulky boots. :smarty:
if you're very good and don't sulk, i'll make you some more dotty bread, okay? :-*
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sulky boots. :smarty:
if you're very good and don't sulk, i'll make you some more dotty bread, okay? :-*
:laugh: Does dotty bread make everything better?
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depends under what circumstances you're eating it, i suspect.
/whistles, innocently.
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sulky boots. :smarty:
if you're very good and don't sulk, i'll make you some more dotty bread, okay? :-*
:laugh: Does dotty bread make everything better?
pretty much, yes, now that you ask.
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not as good as :boobs: though, eh?
:angel:
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How is this thread a sulk?
I agree with Odeon in that moving a thread before a vote to move the thread is completed is ... well, it's ... Uhm ... fascist or something.
WTF?
Have we lost all respect for saved bookmarks?!?
Where is this trend leading?
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Oh, yeah ... I made good with the last of the fresh summer vegetables by turning them into an awesome chili - about three gallons worth. This stuff is not exactly Texas style, but it is really tasty (I found fresh chocolate to put in it!!) and everyone will eat it, except my daughter, who won't eat any mixed foodstuffs anyway.
I held off on the hot stuff, but I have a small pot of concentrated, habenero "education" for when I want my chili to smart. It will be stored in self serving sized containers for extraction during the most dismal of winter months.
*shows biceps*
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i'm protesting against the thread being moved before the vote was over, primarily, but i'm also exercising my right to post in this forum according to its guidelines. and, of course, i'm interested in seeing what will happen--will there be a vote about this one, too, and will the world council decide to move the thread, against my wishes? will the board be moderated, in the end?
i'm planning to have a salad, tomorrow, and maybe some toast. that, of course, could change.
If the WC votes to move/ add your thread then, yes it will be moved into the correct place. And no it isnt moderating at all, I left a link for all those who wanted to be able to find this thread. Grow up...
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I don't want the board to be moderated either. However, posting crap like this just out of spite just pushes the board closer to that inevitability. When Atomika spammed up the board, it was put to a vote and he was moderated, definitely for the best, but what's the difference between that instance and this instance? A matter of scale, both in the quantity and the spamminess of the post itself. If we keep making spite posts like this the same thing happens. I'd rather not have the question of moderation come up than have to make a decision about it.
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i'm protesting against the thread being moved before the vote was over, primarily, but i'm also exercising my right to post in this forum according to its guidelines. and, of course, i'm interested in seeing what will happen--will there be a vote about this one, too, and will the world council decide to move the thread, against my wishes? will the board be moderated, in the end?
i'm planning to have a salad, tomorrow, and maybe some toast. that, of course, could change.
If the WC votes to move/ add your thread then, yes it will be moved into the correct place. And no it isnt moderating at all, I left a link for all those who wanted to be able to find this thread. Grow up...
that *is* moderating the board, whether you like it or not. leaving a link doesn't change the fact that you moved the thread. also, it's abusing your power as an admin, to move it before the vote is finished. it's not in your job description to make those decisions.
and how is this *not* the correct place? read the description: "Feel free to talk about anything and everything in this board."
so you grow up. and do it quickly, please, because right now you're like a twelve-year-old with a new, slightly forbidden toy.
-1
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i'm protesting against the thread being moved before the vote was over, primarily, but i'm also exercising my right to post in this forum according to its guidelines. and, of course, i'm interested in seeing what will happen--will there be a vote about this one, too, and will the world council decide to move the thread, against my wishes? will the board be moderated, in the end?
i'm planning to have a salad, tomorrow, and maybe some toast. that, of course, could change.
If the WC votes to move/ add your thread then, yes it will be moved into the correct place. And no it isnt moderating at all, I left a link for all those who wanted to be able to find this thread. Grow up...
that *is* moderating the board, whether you like it or not. leaving a link doesn't change the fact that you moved the thread. also, it's abusing your power as an admin, to move it before the vote is finished. it's not in your job description to make those decisions.
and how is this *not* the correct place? read the description: "Feel free to talk about anything and everything in this board."
so you grow up. and do it quickly, please, because right now you're like a twelve-year-old with a new, slightly forbidden toy.
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And you are acting like the typical grumpy old man who is complaining about their not being enough rain. Given the extent of the majority, moving the topic seems like what needed doing. If you are so bothered move it back...
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i'm protesting against the thread being moved before the vote was over, primarily, but i'm also exercising my right to post in this forum according to its guidelines. and, of course, i'm interested in seeing what will happen--will there be a vote about this one, too, and will the world council decide to move the thread, against my wishes? will the board be moderated, in the end?
i'm planning to have a salad, tomorrow, and maybe some toast. that, of course, could change.
If the WC votes to move/ add your thread then, yes it will be moved into the correct place. And no it isnt moderating at all, I left a link for all those who wanted to be able to find this thread. Grow up...
that *is* moderating the board, whether you like it or not. leaving a link doesn't change the fact that you moved the thread. also, it's abusing your power as an admin, to move it before the vote is finished. it's not in your job description to make those decisions.
and how is this *not* the correct place? read the description: "Feel free to talk about anything and everything in this board."
so you grow up. and do it quickly, please, because right now you're like a twelve-year-old with a new, slightly forbidden toy.
-1
And you are acting like the typical grumpy old man who is complaining about their not being enough rain. Given the extent of the majority, moving the topic seems like what needed doing. If you are so bothered move it back...
the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
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i'm protesting against the thread being moved before the vote was over, primarily, but i'm also exercising my right to post in this forum according to its guidelines. and, of course, i'm interested in seeing what will happen--will there be a vote about this one, too, and will the world council decide to move the thread, against my wishes? will the board be moderated, in the end?
i'm planning to have a salad, tomorrow, and maybe some toast. that, of course, could change.
If the WC votes to move/ add your thread then, yes it will be moved into the correct place. And no it isnt moderating at all, I left a link for all those who wanted to be able to find this thread. Grow up...
that *is* moderating the board, whether you like it or not. leaving a link doesn't change the fact that you moved the thread. also, it's abusing your power as an admin, to move it before the vote is finished. it's not in your job description to make those decisions.
and how is this *not* the correct place? read the description: "Feel free to talk about anything and everything in this board."
so you grow up. and do it quickly, please, because right now you're like a twelve-year-old with a new, slightly forbidden toy.
-1
And you are acting like the typical grumpy old man who is complaining about their not being enough rain. Given the extent of the majority, moving the topic seems like what needed doing. If you are so bothered move it back...
the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
If the vote changes, then I will move it back. On the other hand, if the vote is as I expect it to be, then I will join the two threads together, as that would be inline with what the membership wants.
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the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
If the vote changes, then I will move it back. On the other hand, if the vote is as I expect it to be, then I will join the two threads together, as that would be inline with what the membership wants.
join what two threads together? are you still claiming that you aren't moderating the board? you don't know what the membership thinks unless you are psychic.
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the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
If the vote changes, then I will move it back. On the other hand, if the vote is as I expect it to be, then I will join the two threads together, as that would be inline with what the membership wants.
join what two threads together? are you still claiming that you aren't moderating the board? you don't know what the membership thinks unless you are psychic.
This one and the other identical one in Games. If the membership vote for this thread to be moved, then they should be merged, though if you want to start a poll on it, i will wait for it to finish before merging them. This whole thing is really getting petty though.
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the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
If the vote changes, then I will move it back. On the other hand, if the vote is as I expect it to be, then I will join the two threads together, as that would be inline with what the membership wants.
join what two threads together? are you still claiming that you aren't moderating the board? you don't know what the membership thinks unless you are psychic.
This one and the other identical one in Games. If the membership vote for this thread to be moved, then they should be merged, though if you want to start a poll on it, i will wait for it to finish before merging them. This whole thing is really getting petty though.
don't you dare to move this thread. if you move it, you will again abuse your admin powers AND you will again moderate. this thread is not part of the poll calandale started and it's certainly not a game. also, i, as the thread's original author, DO NOT WANT IT TO BE MOVED ANYWHERE. get it?
do you know why the admin position was renamed "caretaker admin", hadron?
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*reaches into pocket and pulls out a reminder note from which to read*
Hardon, SHUT THE FUCK UP!
:finger:
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the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
If the vote changes, then I will move it back. On the other hand, if the vote is as I expect it to be, then I will join the two threads together, as that would be inline with what the membership wants.
join what two threads together? are you still claiming that you aren't moderating the board? you don't know what the membership thinks unless you are psychic.
This one and the other identical one in Games. If the membership vote for this thread to be moved, then they should be merged, though if you want to start a poll on it, i will wait for it to finish before merging them. This whole thing is really getting petty though.
don't you dare to move this thread. if you move it, you will again abuse your admin powers AND you will again moderate. this thread is not part of the poll calandale started and it's certainly not a game. also, i, as the thread's original author, DO NOT WANT IT TO BE MOVED ANYWHERE. get it?
do you know why the admin position was renamed "caretaker admin", hadron?
Fair enough, someone will have to start another poll. I do wish you would stop being so petty...
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beer+carpathian forest ;)
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well i dunno wtf you're all on about, but i had a pizza and four packets of crisps today
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Teriyaki marinated pork loin, green beans and mashed potatoes.
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the vote isn't over yet. i'm asking you to respect that.
and yes, i could move it back, but that's not in my job description. it's in YOURS.
If the vote changes, then I will move it back. On the other hand, if the vote is as I expect it to be, then I will join the two threads together, as that would be inline with what the membership wants.
join what two threads together? are you still claiming that you aren't moderating the board? you don't know what the membership thinks unless you are psychic.
This one and the other identical one in Games. If the membership vote for this thread to be moved, then they should be merged, though if you want to start a poll on it, i will wait for it to finish before merging them. This whole thing is really getting petty though.
don't you dare to move this thread. if you move it, you will again abuse your admin powers AND you will again moderate. this thread is not part of the poll calandale started and it's certainly not a game. also, i, as the thread's original author, DO NOT WANT IT TO BE MOVED ANYWHERE. get it?
do you know why the admin position was renamed "caretaker admin", hadron?
Fair enough, someone will have to start another poll. I do wish you would stop being so petty...
The funny thing is that young punks think that really important, yet smallish and seemingly insignificant shit, is petty. There is a lot of really strong sh
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well i dunno wtf you're all on about, but i had a pizza and four packets of crisps today
I guess we could get on about how fucked up your diet is, but there are irons in the fire, here.
:D
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actually, i think i had an apple before as well. so it's not all bad :laugh:
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actually, i think i had an apple before as well. so it's not all bad :laugh:
Hey, that makes two of us or maybe three if PMS Elle is still going. Apples here are cheap, in season, plentiful and we have been pounding them for about a month.
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the only reason i had an apple was because we'd ran out of halloween jaffa cake bars. but there are quite a few in the kitchen, so i'll probably have another one tomorrow.
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I ate a tiny apple from my baby dwarf apple tree yesterday. It was actually very good.
8)
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i had a sandwich last night, around 3 am, with cheese, and a slice of ham on. and technically, that was today.
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/me searches for something to eat, since it is after midnight and therefore today. Finds a fortune cookie.
The fortune cookie says, "Among the lucky, you are the chosen one."
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Oh the irony. :laugh:
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decided against the salad and ate a hamburger instead.
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I had enchilazagna - a funny thing my wife learned from the Rachel Ray television show. It's just like it sounds; a layered (instead of rolled) enchilada made with cottage cheese like lasagna in a large casserole dish and lightly baked.
It was her first attempt at this oddball creation and it was wonderful!
(of course, I had apples earlier, too)
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chips, now.
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:plus:
Clever way to defeat the will of the majority. :laugh:
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tomato lentil soup and poison candy... well tasted like poison. and two beers.
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Steak, shrimp, broccoli and baked potato.
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:plus:
Clever way to defeat the will of the majority. :laugh:
there's still some free speech left. i intend to use it.
nothing, yet, today, unless you count the chips from last night.
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there's still some free speech left. i intend to use it.
Quite a bit of free speech, I'd say.
Excepting when a staff member overrules
it.
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there's still some free speech left. i intend to use it.
Quite a bit of free speech, I'd say.
Excepting when a staff member overrules
it.
i'm hoping that will not happen.
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It has. Sometimes justifiably, perhaps.
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meatballs and potatoes.
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beer and more beer... *burp* excuse me!
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I"m about to kill some little twerps.
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who?
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Just kids outside. I hate the young.
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My husband made sushi.
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i've never been able to eat sushi, really... :-\
couple of sandwiches today. and coffee.
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i've never been able to eat sushi, really... :-\
couple of sandwiches today. and coffee.
It was all cooked. We had Shrimp and Crabmeat on rice and he also made Futo Maki rolls, those rolls with rice and seaweed with other ingredients that you slice up.
It was pretty good.
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I have so got to take a shit.
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Just kids outside. I hate the young.
You want this:
http://www.fulleon.co.uk/news_detail.php?newsHeadingID=25
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had mcdonalds today. same thing i was eating on friday. didn't finish it this time either
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Grilled cheese, and before that a shitty subway sandwich that was made wrong and I was too much of a pussy to correct.
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I had a hamburger for lunch and a ham sandwich for dinner.
And I burned some chocolate chip cookies when I tried to bake them.
:laugh:
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Just kids outside. I hate the young.
I think you have another thread that contradicts this! :laugh:
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just some coffee, so far. i wish i knew how to eat breakfast. :(
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Just kids outside. I hate the young.
I think you have another thread that contradicts this! :laugh:
One must love, in order to hate. :laugh:
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Cheese, mustard, tomato ketchup, mayonaisse and chillie powder baguette
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Spoomething like a turkey club, hold the cheese, except that I put it on a toasted bagel.
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Cooked Breakfast
Smoken Salmon Wrap, with selection of Salads
Tuna Steak, teriyaki stir fried vegatables, roast vegatables. With a morrocan chickpea soup as a starter.
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steak :P
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some pizza and chips
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I'm an assfairy. :laugh:
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steak :P
:laugh: If I CARRY on like THIS, I might end UP DOING a steveK impression...
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i have no idea who anyone is except myself. and im even confused about that.
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Avies make it easy to tell who's who.
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i have no idea who anyone is except myself. and im even confused about that.
so who are you?
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Avies make it easy to tell who's who.
i don't remember who has what avatar :'(
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i have no idea who anyone is except myself. and im even confused about that.
so who are you?
ass fairy4
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Just wait until pea impersonates you. You'll never figure out who you are.
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i have no idea who anyone is except myself. and im even confused about that.
so who are you?
She's Soph.
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Trying to reveal former identities of
ass fairies will only get you invaded.
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Tuna with mustard, chillie and lemon sauce.
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Nothing, yet. :-\
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Chicken and rice.
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A quarter pounder. :P
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A quarter pounder. :P
With cheese?
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A quarter pounder. :P
With cheese?
Yes. Yummy. ;D
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A quarter pounder. :P
With cheese?
Yes. Yummy. ;D
My husband just found out that he has high blood pressure, so I tried to make the chicken and rice nearly salt-free and fat-free.
I don't think that it was very good. I have gotten too used to eating salt.
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That's no fun. I like salty things.
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His mom was the head dietician at a hospital, and his dad had high blood pressure, so he grew up eating "hospital food" his whole life, but I did not.
It's going to be difficult for me to get used to this.
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Can you use a salt substitute? They make some substitutes which are potassium chloride instead of sodium chloride. It's supposed to taste like salt, but be good for people on low sodium diets.
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Can you use a salt substitute? They make some substitutes which are potassium chloride instead of sodium chloride. It's supposed to taste like salt, but be good for people on low sodium diets.
Good idea. I should try it and see how it works.
:thanks:
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They worked us hard today and felt sorry. They brought burgers. I ate one with cheese, well, half of one.
Started the day with a banananana and coffee..
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Spam, spam, spam, spam, eggs, sausage, eggs, and spam.
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not a great deal.
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Shabu-shabu. (http://en.wikipedia.org/wiki/Shabu-shabu)
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am i going crazy or are there two of these threads? i could have sworn i posted about my chinese ???
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lol nevermind i've found the other one now :P
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I started this one because the other one was moved from here to the Games forum. It's a protest.
I'm going to enjoy a hamburger, soon(-ish). :P
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I've gotta take a crap.
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I've gotta take a crap.
Eventually you will implode.
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Red Salmon and tomato sandwich
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I made a "taco casserole" for lunch. It should be ready, shortly.
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Left over shabu-shabu for lunch.
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Dirty rice, sans chicken liver. I used hot dogs instead.
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Left over shabu-shabu for lunch.
What is that? ???
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I've gotta take a crap.
Eventually you will implode.
I've got a vacuum in my poo?
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Left over shabu-shabu for lunch.
I didn't know you could have left-overs. I have only had it in a restaurant and it was served raw, with a small burner pot of water and one of oil.
I suppose the personal choice of how much you cook your food is part of the appeal. I am a country cook, but that's a different country.
:D
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just had a quorn curry
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just had a quorn curry
Hey, we have another Quorn eater here, folks.
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Always sounds disgusting, to me.
Like a mixture of crap and spam.
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No comments about my posts, please. :laugh:
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What, that
their they're crap? :laugh:
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This is the crap thread, IMO, after all.
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Left over shabu-shabu for lunch.
What is that? ???
I linked it to a Wikipedia article here, but I will also quote an excerpt:
Shabu-shabu. (http://en.wikipedia.org/wiki/Shabu-shabu)
Shabu-shabu, also spelled syabu-syabu, is a Japanese variant of hot pot. The dish is related to sukiyaki in style, where both use thinly sliced meat and vegetables, and usually served with dipping sauces. However, it is starkly different in taste; shabu-shabu is more savory and less sweet than sukiyaki. It is considered a winter dish but is eaten year-round.
The dish is traditionally made with thinly sliced beef, though modern preparations sometimes use pork, crab, chicken, duck, or lobster. Most often, tender ribeye steak is used, but less tender cuts such as top sirloin are also common. A more expensive meat, such as Wagyu, may also be used for its enhanced flavor and texture.
Shabu-shabu is usually served with tofu and vegetables, including Chinese cabbage, chrysanthemum leaves, nori (edible seaweed), onions, carrots, shiitake mushrooms and enokitake mushrooms. In some places, Udon and/or harusame noodles may also be served.
Basically, it's thinly sliced beef and several vegetables cooked in a simmering broth. I didn't have any chrysanthemum leaves, so I left them out and added more bok choy. I used transparent bean thread noodles instead of udon noodles, because I like them better.
I cooked the rest of the beef and vegetables and put them in the refrigerator, which is how I had leftovers for lunch.
I just finished what was left of the shabu-shabu for dinner, BTW.
:P
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Left over shabu-shabu for lunch.
What is that? ???
I linked it to a Wikipedia article here, but I will also quote an excerpt:
Shabu-shabu. (http://en.wikipedia.org/wiki/Shabu-shabu)
Shabu-shabu, also spelled syabu-syabu, is a Japanese variant of hot pot. The dish is related to sukiyaki in style, where both use thinly sliced meat and vegetables, and usually served with dipping sauces. However, it is starkly different in taste; shabu-shabu is more savory and less sweet than sukiyaki. It is considered a winter dish but is eaten year-round.
The dish is traditionally made with thinly sliced beef, though modern preparations sometimes use pork, crab, chicken, duck, or lobster. Most often, tender ribeye steak is used, but less tender cuts such as top sirloin are also common. A more expensive meat, such as Wagyu, may also be used for its enhanced flavor and texture.
Shabu-shabu is usually served with tofu and vegetables, including Chinese cabbage, chrysanthemum leaves, nori (edible seaweed), onions, carrots, shiitake mushrooms and enokitake mushrooms. In some places, Udon and/or harusame noodles may also be served.
Basically, it's thinly sliced beef and several vegetables cooked in a simmering broth. I didn't have any chrysanthemum leaves, so I left them out and added more bok choy. I used transparent bean thread noodles instead of udon noodles, because I like them better.
I cooked the rest of the beef and vegetables and put them in the refrigerator, which is how I had leftovers for lunch.
I just finished what was left of the shabu-shabu for dinner, BTW.
:P
Can I move in?
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coupla forkfuls of yucky rice and korma sauce i made yesterday, and 3 slices of a potato omelette... and 2 beers. soon three.
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No comments about my posts, please. :laugh:
Define "comments."
What do you mean by "posts," anyway and why are they yours?
How are you using "about," and can you clarify it a bit?
... and what in the blue fuck makes you think you can interject a "no" into the stream.
"please,"
Well, OK, if you answer my questions.
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This is the crap thread, IMO, after all.
Only you can prevent your eating crap.
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Always sounds disgusting, to me.
Like a mixture of crap and spam.
Nah, It's actually the best meat sub going.
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Left over shabu-shabu for lunch.
What is that? ???
I linked it to a Wikipedia article here, but I will also quote an excerpt:
Shabu-shabu. (http://en.wikipedia.org/wiki/Shabu-shabu)
Shabu-shabu, also spelled syabu-syabu, is a Japanese variant of hot pot. The dish is related to sukiyaki in style, where both use thinly sliced meat and vegetables, and usually served with dipping sauces. However, it is starkly different in taste; shabu-shabu is more savory and less sweet than sukiyaki. It is considered a winter dish but is eaten year-round.
The dish is traditionally made with thinly sliced beef, though modern preparations sometimes use pork, crab, chicken, duck, or lobster. Most often, tender ribeye steak is used, but less tender cuts such as top sirloin are also common. A more expensive meat, such as Wagyu, may also be used for its enhanced flavor and texture.
Shabu-shabu is usually served with tofu and vegetables, including Chinese cabbage, chrysanthemum leaves, nori (edible seaweed), onions, carrots, shiitake mushrooms and enokitake mushrooms. In some places, Udon and/or harusame noodles may also be served.
Basically, it's thinly sliced beef and several vegetables cooked in a simmering broth. I didn't have any chrysanthemum leaves, so I left them out and added more bok choy. I used transparent bean thread noodles instead of udon noodles, because I like them better.
I cooked the rest of the beef and vegetables and put them in the refrigerator, which is how I had leftovers for lunch.
I just finished what was left of the shabu-shabu for dinner, BTW.
:P
It actually sounds like a wonderful family "event."
I have an indoor grille that I sometimes use for a carpet picnic and we prepare our own grilled goodies as we go, Japanese style. I often splurge and purchase some seafood to go with the "event."
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Left over shabu-shabu for lunch.
What is that? ???
I linked it to a Wikipedia article here, but I will also quote an excerpt:
Shabu-shabu. (http://en.wikipedia.org/wiki/Shabu-shabu)
Shabu-shabu, also spelled syabu-syabu, is a Japanese variant of hot pot. The dish is related to sukiyaki in style, where both use thinly sliced meat and vegetables, and usually served with dipping sauces. However, it is starkly different in taste; shabu-shabu is more savory and less sweet than sukiyaki. It is considered a winter dish but is eaten year-round.
The dish is traditionally made with thinly sliced beef, though modern preparations sometimes use pork, crab, chicken, duck, or lobster. Most often, tender ribeye steak is used, but less tender cuts such as top sirloin are also common. A more expensive meat, such as Wagyu, may also be used for its enhanced flavor and texture.
Shabu-shabu is usually served with tofu and vegetables, including Chinese cabbage, chrysanthemum leaves, nori (edible seaweed), onions, carrots, shiitake mushrooms and enokitake mushrooms. In some places, Udon and/or harusame noodles may also be served.
Basically, it's thinly sliced beef and several vegetables cooked in a simmering broth. I didn't have any chrysanthemum leaves, so I left them out and added more bok choy. I used transparent bean thread noodles instead of udon noodles, because I like them better.
I cooked the rest of the beef and vegetables and put them in the refrigerator, which is how I had leftovers for lunch.
I just finished what was left of the shabu-shabu for dinner, BTW.
:P
It actually sounds like a wonderful family "event."
I have an indoor grille that I sometimes use for a carpet picnic and we prepare our own grilled goodies as we go, Japanese style. I often splurge and purchase some seafood to go with the "event."
We have eaten shabu-shabu in a Japanese restaurant, but it is a lot easier for us to just make it at home than worry about our daughter being too close to the flames in the middle of the table. We have a gas grill outside, which we have used to make teriyaki, and we have even made tempura, but not as well as Japanese restaurants make tempura, unfortunately.
Can I move in?
I think that our daughter would drive you and your wife crazy, but you can come over for dinner sometimes, if you like.
-
Roast beef on a hard roll with Swiss cheese yum ;D
-
some fries from mcdonalds, some chicken from kfc, a mini battenburg thing and 5 packets of crisps
-
Can I move in?
I think that our daughter would drive you and your wife crazy, but you can come over for dinner sometimes, if you like.
Or the other way around. :)
-
Always sounds disgusting, to me.
Like a mixture of crap and spam.
Nah, It's actually the best meat sub going.
:agreed:
i had some quorn "bacon" in colcannon yesterday. funny, cos i didn't like/eat bacon, when i was a carnivore, all those millenia ago...
-
i had some quorn "bacon" in colcannon yesterday. funny, cos i didn't like/eat bacon, when i was a carnivore, all those millenia ago...
that sounds good. i loved bacon. is the mock up any good?
-
i had some quorn "bacon" in colcannon yesterday. funny, cos i didn't like/eat bacon, when i was a carnivore, all those millenia ago...
that sounds good. i loved bacon. is the mock up any good?
well, like most pseudo-meat things, the texture isn't all that - the chewiness isn't there, although some of the quasi-chicken thingies are better. but it has that smokey taste, and i like it crispy anyway.
i made the colcannon with cavalo nero (black kale) and red onion, potato, leeks and spinach (have to have trillions of veggies, or it's not a real meal, unless i'm having a "gack" meal, once in a while). it really was rather delish.
-
gack meal? you have that japanese guy in the ice box? :laugh:
i agree food is so much better with greens.
-
gack meal? you have that japanese guy in the ice box? :laugh:
er... ???
"gack" food is that sort of comfort food when you're being naughty. i had one the other day - eggs, mushrooms, baked beans, toast and veggie sausages. i can't do it often, cos i die without veggies, but i do feel like a naughty day every so often. fish and chips is a real treat, but that's probably only once or twice a year.
i agree food is so much better with greens.
yep. with exceptions as above. ;)
-
Gackt is a J-Popper. i thought it was gack. just checked. :laugh:
(http://www.3zai.com/img/archive/000/000/009/101/profile.jpg)
(http://www.jmusic.blem.it/mkportal/modules/gallery/album/a_13.jpg)
-
The crap between my toes smells funky today.
-
Tuna on toast with onions and chillies
-
nothing yet. :laugh:
-
Quorn Curry
-
Quorn Curry
me too! only mine was quorn and spinach, well chard, cos i had loads to use up - the new organic veg box comes tomorrow.
(i do some copywriting for my friend's website, and she pays me in organic vegetables - cool, or what?)
-
I knew it. Grammar nazis need carrots. :laugh: ;)
-
I knew it. Grammar nazis need carrots. :laugh: ;)
carrots of mass destruction?
/starts giggling madly...
-
The non-veggies will have to use weapons of carrot destruction, then. :laugh:
-
nooooooooooo! :bigcry:
i'll set the catholics on you, you... you... VEGICIDE!!!
-
Quorn Curry
me too! only mine was quorn and spinach, well chard, cos i had loads to use up - the new organic veg box comes tomorrow.
(i do some copywriting for my friend's website, and she pays me in organic vegetables - cool, or what?)
i didn't buy quorn cuz i was agoraphobic. i bought beer.
-
Quorn Curry
me too! only mine was quorn and spinach, well chard, cos i had loads to use up - the new organic veg box comes tomorrow.
(i do some copywriting for my friend's website, and she pays me in organic vegetables - cool, or what?)
i didn't buy quorn cuz i was agoraphobic. i bought beer.
you mean you have to go out to buy quorn, but you can buy beer indoors?
how cool is that !! :woohoo:
-
nooooooooooo! :bigcry:
i'll set the catholics on you, you... you... VEGICIDE!!!
The catholics are all veggies? :-\
-
nooooooooooo! :bigcry:
i'll set the catholics on you, you... you... VEGICIDE!!!
The catholics are all veggies? :-\
no, but they are rather heavily involved in weapons of Mass destruction.
i do believe that was YOUR joke, you nutter. :laugh:
-
nooooooooooo! :bigcry:
i'll set the catholics on you, you... you... VEGICIDE!!!
The catholics are all veggies? :-\
no, but they are rather heavily involved in weapons of Mass destruction.
i do believe that was YOUR joke, you nutter. :laugh:
That was YESTERDAY. Am I supposed to remember everything I say, now?
The Father, The Son, and The Holy Carrot? :P
-
nooooooooooo! :bigcry:
i'll set the catholics on you, you... you... VEGICIDE!!!
The catholics are all veggies? :-\
no, but they are rather heavily involved in weapons of Mass destruction.
i do believe that was YOUR joke, you nutter. :laugh:
That was YESTERDAY. Am I supposed to remember everything I say, now?
The Father, The Son, and The Holy Carrot? :P
sigh... no, i KNOW that's MY job, but one lives in hope.
wimples of mass destruction?
/giggling frantically, now
-
The crap between my toes smells funky today.
This game will not work.
I'll see to that, personally.
-
CAKE :clap:
-
Gotta crap again.
-
Mmm cake. I forgot to eat today, until Amy came home.
-
Ramen noodles and beef with snow peas.
-
Came out pretty well.
Not too firm, not too
mushy.
-
M&Ms peanut
-
That sounds good, Kevv.
I had a Baby Ruth mini candy bar.
-
Plus a Amond Joy bar. candy diet today. :lol:
-
I don't think I get enough candy in
my diet. :(
-
I don't really eat much candy either.
-
i didn't eat anything all day until i got so sick from beer i had to eat.
-
Obviously, you're drinking too light
a beer.
-
not that light, too many cals.
-
Came out pretty well.
Not too firm, not too
mushy.
Can you describe the flavour? It sounds fascinating.
-
Cheese, onion, tomatoes and chillie on toast
-
this is getting weird, kosmo. just had cheese and chili/courgette chutney on toast.
will you please stop eating the same things as me, you weirdo.
:LMAO:
-
Like peas in a pod. :laugh:
I will be eating fish later, not sure what variety. Just to let you know now.
-
Oatmeal.
-
A hostess coffee cake
-
i havent eaten anything yet. i'm hungry though.
-
Go get some Happy Hippos. I found out they sell them in the US but can't find out where they look tasty
-
i tried finding that out so sophie could get some, but i don't think they sold them in california, not sure where they do though.
they have them everywhere here. they're only 23p as well, so i buy way too many :laugh:
-
pizza.
-
Like peas in a pod. :laugh:
I will be eating fish later, not sure what variety. Just to let you know now.
i don't fucking believe it - i had tuna pasta!
:LMAO:
but no peas. :P
-
Spaghetti.
-
Like peas in a pod. :laugh:
I will be eating fish later, not sure what variety. Just to let you know now.
i don't fucking believe it - i had tuna pasta!
:LMAO:
but no peas. :P
I had halibut with peas and potatoes.
-
sole mates!
:-*
;)
-
a baguette and beer.
-
red salmon and tomato sandwich.
going to have a cheese and onion pie for tea.
not much spice in the diet today :(
-
Chicken and ziti style pasta with tomatoes and alfredo sauce. Its not bad.
-
Hopping John (http://en.wikipedia.org/wiki/Hoppin'_John).
It is blackeyed peas cooked with ham, onions, spices, and rice.
-
red salmon and tomato sandwich.
going to have a cheese and onion pie for tea.
not much spice in the diet today :(
thank fuck for that - the twiglit zone concurrence of our menus has ceased (for the time being) - i had toast, and then soup.
;D
-
red salmon and tomato sandwich.
going to have a cheese and onion pie for tea.
not much spice in the diet today :(
thank fuck for that - the twiglit zone concurrence of our menus has ceased (for the time being) - i had toast, and then soup.
;D
phew, i was getting worried there :twitch:
we will be in synch again soon, no doubt.
i have toast and soup when i have the flu or something, i hope you buck-up soon.
-
Pasta and cheese. Yummy.
-
red salmon and tomato sandwich.
going to have a cheese and onion pie for tea.
not much spice in the diet today :(
thank fuck for that - the twiglit zone concurrence of our menus has ceased (for the time being) - i had toast, and then soup.
;D
phew, i was getting worried there :twitch:
we will be in synch again soon, no doubt.
i have toast and soup when i have the flu or something, i hope you buck-up soon.
:laugh:
not flu, just trying to stay trim, as it were. ;)
-
Svensk meatballs with noodles ... or at least an Americanised bastardisation of something called that.
-
Corn Beef Hash
-
am eating a fabulous egremont russet apple, even as we speak. mmmmmmm...
-
Nothing, yet.
-
some crisps, bread, a dairylea triangle and a smarties cake
-
A croissant and coffee. Planning on pizza, later. :P
-
Eggs, bacon, and a cinnamon roll. They were having a pot luck holiday breakfast, I got to sneak some food before anyone showed up.
-
tuna with onions and chillies on toast
-
some crisps, bread, a dairylea triangle and a smarties cake
Only remember seeing bread on the food pyramid in home economics!
-
(http://www.snydersofhanover.com/upload/fmproductsp/pretz_sd_nibblers_123.jpg)
-
I ate mostly starchy shit, today.
Apples, bread, pasta. .... mostly stacrchy stufff.
-
My daughter and I tried to make blueberry bagels.
:laugh:
-
Came out pretty well.
Not too firm, not too
mushy.
Can you describe the flavour? It sounds fascinating.
I'm not into tasting that stuff.
-
Salmon and tomato sandwich.
Pizza with chillies and onions later.
-
i got cramps.
-
vegetable bake, two glasses of wine, cherry yogurt and spicy tomato lentil soup... all from M&S.
-
Fish, macaroni and cheese, and carrots
-
Pancakes.
-
i want pancakes
:bunny:
-
i want pancakes
:bunny:
Pancakes aren't hard to make. :) I like to make crepes too... When ever I make pancakes I use the extra batter, thin it way out and make a crepe or two. Yum.
-
i want pancakes
:bunny:
Pancakes aren't hard to make. :) I like to make crepes too... When ever I make pancakes I use the extra batter, thin it way out and make a crepe or two. Yum.
I don't know who the fuck LOU LOU is but I want pancakes, tooo.
I will sleep, first.
Pancakes are for supper tommorrow.
-
i want pancakes
:bunny:
Pancakes aren't hard to make. :) I like to make crepes too... When ever I make pancakes I use the extra batter, thin it way out and make a crepe or two. Yum.
I don't know who the fuck LOU LOU is but I want pancakes, tooo.
I will sleep, first.
Pancakes are for supper tommorrow.
Lou Lou is Milla.
I like crepes too, with fruit rolled inside.
I have made Lobster Newburg crepes before and they were yummy also.
-
i want pancakes
:bunny:
Pancakes aren't hard to make. :) I like to make crepes too... When ever I make pancakes I use the extra batter, thin it way out and make a crepe or two. Yum.
I don't know who the fuck LOU LOU is but I want pancakes, tooo.
I will sleep, first.
Pancakes are for supper tommorrow.
Lou Lou is Milla.
I like crepes too, with fruit rolled inside.
I have made Lobster Newburg crepes before and they were yummy also.
That sounds wonderful, but shrimp is more affordable, here..
I am exhausted and fighting a sweet tooth, though. That's why anything that I can opour syrup on catches my attention.
:D
-
i want pancakes
:bunny:
Pancakes aren't hard to make. :) I like to make crepes too... When ever I make pancakes I use the extra batter, thin it way out and make a crepe or two. Yum.
I don't know who the fuck LOU LOU is but I want pancakes, tooo.
I will sleep, first.
Pancakes are for supper tommorrow.
Lou Lou is Milla.
I like crepes too, with fruit rolled inside.
I have made Lobster Newburg crepes before and they were yummy also.
Anything with seafood in it is to die for!
Bread, butter
and vegemite.
-
i want shrimp tuna mayo tomato sandwiches! i used to make those. :P
-
Alex pisses me off too.
-
filling in for Asphole? :laugh:
-
Salmon and tomato sandwich.
Pizza with chillies on it later
-
dark pasta and ragu sauce. parmesan cheese.
-
Pancakes :laugh:
-
Salmon and tomato sandwich.
Pizza with chillies on it later
our moment of shared comestible bliss has passed, honeybun. :(
i had a sort of spiced quorn-mincemeat with mushrooms and carrots, with rice, calabrese and ruby chard.
i've just shoved a fresh fruit cake (mainly pears, with apple, bananananana and raisins, spicy with cinnamon, nutmeg and ginger) in the oven, might even have it with custard... :drool:
and don't worry, O Man, - i'll save some for you, as promised. :-*
-
Salmon and tomato sandwich.
Pizza with chillies on it later
our moment of shared comestible bliss has passed, honeybun. :(
this is sad news :'(
you never know what the future may bring though
-
Salmon and tomato sandwich.
Pizza with chillies on it later
our moment of shared comestible bliss has passed, honeybun. :(
this is sad news :'(
you never know what the future may bring though
this is true. the recent future (huh?) brought cake and custard, though, as predicted.
perhaps i should go into the fortune telling business? :laugh:
-
I had a spinach, bacon, mushroom, and cheese omelet along with grits for breakfast this morning.
-
Salmon and tomato sandwich.
Pizza with chillies on it later
our moment of shared comestible bliss has passed, honeybun. :(
this is sad news :'(
you never know what the future may bring though
this is true. the recent future (huh?) brought cake and custard, though, as predicted.
perhaps i should go into the fortune telling business? :laugh:
It's where the money is, so i hear.
-
I had a spinach, bacon, mushroom, and cheese omelet along with grits for breakfast this morning.
yum! although i'd only have pseudo bacon, of course.
/me :heart: s spinach, mushrooms, cheese and eggs.
-
Salmon and tomato sandwich.
Pizza with chillies on it later
our moment of shared comestible bliss has passed, honeybun. :(
this is sad news :'(
you never know what the future may bring though
this is true. the recent future (huh?) brought cake and custard, though, as predicted.
perhaps i should go into the fortune telling business? :laugh:
It's where the money is, so i hear.
well, i've got the gypsy rose lee looks. may as well capitalise on them, eh? :laugh:
-
Salmon and tomato sandwich.
Pizza with chillies on it later
our moment of shared comestible bliss has passed, honeybun. :(
this is sad news :'(
you never know what the future may bring though
this is true. the recent future (huh?) brought cake and custard, though, as predicted.
perhaps i should go into the fortune telling business? :laugh:
It's where the money is, so i hear.
well, i've got the gypsy rose lee looks. may as well capitalise on them, eh? :laugh:
Oh lawd, yes. :heart:
(http://i183.photobucket.com/albums/x28/kp600/GypsyRoseLee.jpg)
better than mystic meg.
-
christ! i haven't got her thighs, though.
can i look like this instead, please?
(http://www.nndb.com/people/226/000032130/grl4-sized.jpg)
(still GRL, but somewhat more flattering, i feel :laugh: ).
-
Oh yes, that's good too.
[GRL = Goods Requirement List ??? ]
-
christ! i haven't got her thighs, though.
can i look like this instead, please?
(http://www.nndb.com/people/226/000032130/grl4-sized.jpg)
(still GRL, but somewhat more flattering, i feel :laugh: ).
You do resemble her, actually.
Is she related to you?
-
Oh yes, that's good too.
[GRL = Goods Requirement List ??? ]
haha!
Gypsy Rose Lee?
:P
-
christ! i haven't got her thighs, though.
can i look like this instead, please?
(http://www.nndb.com/people/226/000032130/grl4-sized.jpg)
(still GRL, but somewhat more flattering, i feel :laugh: ).
You do resemble her, actually.
ooooooh, thank you. /blush
Is she related to you?
no idea. there is romany in my family, both sides, as far as i know, although that may have been my mum and dad being a little over-romantic, as it were. ;D
-
Oh yes, that's good too.
[GRL = Goods Requirement List ??? ]
haha!
Gypsy Rose Lee?
:P
Oh yeah, of course :dunce:
-
Oh yes, that's good too.
[GRL = Goods Requirement List ??? ]
haha!
Gypsy Rose Lee?
:P
Oh yeah, of course :dunce:
:laugh:
-
Food n stuff.
-
as opposed to...?
:laugh:
-
as opposed to...?
:laugh:
Something else?
-
/shivers...
-
Am eating a cup of Miso Soup as we speak (to get warm).
-
tomorrow i aim for spinach and vanilla custard. not together though. :laugh:
-
Dry toast, about four thirty AM, A sandwich of ham and mustard about noon with some pickled peppers (Thanks for the suggestion, Lucifer!!!). I am starved after putting out so much effort at work, today.
-
filling in for Asphole? :laugh:
In response.
I should poo.
-
after that you need to refill your colon. :P
-
Dry toast, about four thirty AM, A sandwich of ham and mustard about noon with some pickled peppers (Thanks for the suggestion, Lucifer!!!). I am starved after putting out so much effort at work, today.
my pleasure. any other culinary delights i can get you interested in, hmmmm? :eyelash:
-
Salmon and tomato sandwich.
Probably have a stir fry later - mushrooms, bean sprouts, noodles, chillies - yes i will do that.
-
Acorns.
-
nothing
-
A red danish and a candy bar :o
-
Japanese food for lunch--Beef teriyaki, rice, soup, salad, and California Roll.
-
Pasta.
-
a cheesesteak and a gryo
-
Pasta.
-
fried chicken :P
-
Today, i am going to eat the same food as yesterday.
Well, not the same like but you know what i mean.
-
Today, i am going to eat the same food as yesterday.
Well, not the same like but you know what i mean.
You mean to tell me I need to scroll up this page to find that information out. Its a disgrace. :P
-
minipizzas today with wine. or something. sigh.
-
nothing yet. haven't planned anything, but the day is still young.
-
Today, i am going to eat the same food as yesterday.
Well, not the same like but you know what i mean.
You mean to tell me I need to scroll up this page to find that information out. Its a disgrace. :P
Sorry, i assumed you would have remembered. :P
-
Today, i am going to eat the same food as yesterday.
Well, not the same like but you know what i mean.
You mean to tell me I need to scroll up this page to find that information out. Its a disgrace. :P
Sorry, i assumed you would have remembered. :P
I did actually. I recall you pondering it while you wrote. Enjoy your food Mr Kosmo.
-
A cat and I think it gave me a hairball :o
-
A hamburger at a Swedish fast-food place. Beats McDonald's.
-
::)
i think i'd prefer the hairball. :P
-
im having this for breakfast this morning
(http://i25.photobucket.com/albums/c57/waterdogs12/Picture1276.jpg)
-
::)
i think i'd prefer the hairball. :P
The hamburger was, in fact, quite tasty, so there.
-
/says absolutely nothing
but thinks LOADS. 8)
-
Leftover fettuccini.
-
/says absolutely nothing
but thinks LOADS. 8)
It had one of them green thingies, too, you know, and one red thing, so I'm sure it was good for me, too. :smarty:
-
/says absolutely nothing
but thinks LOADS. 8)
It had one of them green thingies, too, you know, and one red thing, so I'm sure it was good for me, too. :smarty:
ohhhhhh, the green and the red thingies. oh well, that's all right, then.
::)
-
Nutrition's very important.
-
Nutrition's very important.
/mutters imprecations under breath...
-
I had chips, too.
-
so did i - kettle chips! :drool:
eat yer heart out, oh deprived one. :smarty:
-
it might be time to eat something as it's morning. :P i'm gonna get a headache soon. just been sleepin'.
:yawn:
i'm just not hungry. but i'll eat out of habit which sucks.
-
so did i - kettle chips! :drool:
eat yer heart out, oh deprived one. :smarty:
I'd rather have Kettle chips, too, as a matter of fact.
-
Large helping of raw collard greens, potatoe, apple, navy beans, rice, and red bull energy drink.
Red bull in this case means cayenne pepper, black pepper, and ginger.
Lucifer drooling that is a first :laugh:
Just slap me and I will go away.
-
SLAP!!!
-
It worked! :o
-
It worked! :o
:eyebrows:
:witch:
-
Slap him again. Three times and it's a spell! :witch:
-
Slap him again. Three times and it's a spell! :witch:
:LMAO:
-
A bowl of cereal at about seven AM.
I am starved.
I think my brain uses as much energy as the rest of my body, sometimes. I have sat on my buttt, in front of a computer screen all day, and I'm as hungry as if I had carried shit for miles around the store.
-
Turkey, mashed potatoes,dinner rolls. Yes I like turkey and not just because they wear fezzes there.
-
i never want to eat again. i just don't get any pleasure from it and it makes me anxious.
-
Nothing, yet.
-
Going to make a stir fry for lunch; get rid of these beansprouts and mushrooms before they go off.
Some form of fish for tea. Don't know what type yet, will see what is on offer.
-
I love you to Lucifer.
I just found out, collard greens are related to dandelion leaves. That is why I am so horny, I mean 3 times in a row. I ate a whole head between yesterday and this morning.
-
I love you to Lucifer.
I just found out, collard greens are related to dandelion leaves. That is why I am so horny, I mean 3 times in a row. I ate a whole head between yesterday and this morning.
i know what he actually means, but i read this and sprayed my monitor with coffee!
:LMAO:
-
entire head.
I will eat you to if you don't watch it. :wanker:
-
I am cooking a 22 pound turkey for Thanksgiving dinner later today.
:devour:
Right now, I'm just drinking a Coke.
-
I just had a shoe tree with some spinsterhood sauce.
-
I just had a shoe tree with some spinsterhood sauce.
Sounds yummy. :laugh:
I'll have to make a gumdrop tree soon.
-
after that you need to refill your colon. :P
With children?
-
Acorns.
squirrel
-
after that you need to refill your colon. :P
With children?
i suggest ass fairies for someone your size.
-
You're as bad as my PE was,
making fun of me using nothing
larger than a cigar case.
-
:laugh:
so you use a cigar case?
-
a banana.
Making some bread and a turkey. I wanted to grille the turkey, but the weather turned really messy.
-
Tuna fish on toast.
Pizza later.
-
:laugh:
so you use a cigar case?
a banana.
:laugh:
-
a banana.
:laugh:
I actually eat a banana head on and I take large, mouthful bites from the beginning. Uhm, I like them!
No intimidation, here.
-
i eat a banana slowly, licking it up and down... :P ::slurp::
-
:laugh:
so you use a cigar case?
I have.
-
a banana.
Never tried it. Seemed too soft.
-
i eat a banana slowly, licking it up and down... :P ::slurp::
Darlin'. We have SO got to meat.
-
I actually eat a banana head on and I take large, mouthful bites from the beginning. Uhm, I like them!
No intimidation, here.
I don't like the little spike.
-
same as yesterday
-
Nothing. Not hungry.
-
My husband made a spinach, mushroom, bacon and cream cheese omelet for breakfast and our daughter and I made some cranberry muffins.
:drool:
-
I actually eat a banana head on and I take large, mouthful bites from the beginning. Uhm, I like them!
No intimidation, here.
I don't like the little spike.
What do you have against completed flowers?
-
Making breakfast stuff for dinner.
Eggs, cottage fries, bisquits, sausage.
Considering gravy, but I like my newly trim-ish wasteline.
:D
-
Thanksgiving leftovers.
-
i eat a banana slowly, licking it up and down... :P ::slurp::
Darlin'. We have SO got to meat.
i don't eat meat. :laugh:
-
Turkey sandwich and turkey noodle soup.
:P
-
yum.
Quorn fillets with pasta and pasta with pesto and pasta with cheese melt. :'( fucking carb binge.
oh and almost whole bottle of red wine.
-
I'm in pain.
-
Cornflakes with rice milk, a banana and some nuts. -1 to the first person who has dirty thoughts.
-
same as yesterday.
tuna on toast, pizza for tea.
-
A bacon sandwich.
-
Blue berry pie for breakfast ;D
-
An apple with my coffee.
-
Blackberry yogurt which was partially frozen.
-
couldnt be bothered making lunch today.
will have the pizza later though :pizza:
-
cottage pie with a few slices of bread.
-
Spinach, mushroom, bacon and chese omelet with grits and fruit.
-
I could eat the same thing everytime and not get sick of it, almost literally.
Mixed vegatables- peppers, carrots, broccoli, califlower, waterchestnuts, mushrooms, and onions. French geen beans, turkey, grapes, whole grain rice pasta, and beans. Next, the kitchen sink! :laugh:
-
Cornflakes with rice milk, a banana and some nuts. -1 to the first person who has dirty thoughts.
i had some!
can't you plus me for it?
-
I'm in pain.
you mean you hurt or you walked into a loaf of bread?
-
I'm in pain.
you mean you hurt or you walked into a loaf of bread?
Both.
-
Tuna on toast for lunch
Pizza for me tea
-
salami, cheese, crackers, tuna, chips, yoghurt, cashews and possibly others.
-
My knee hurts.
-
Mashed potatoes, beef, veggies.
-
Nothing, yet.
-
ravioli and meat balls
-
I starved, mostly. I had a ham and cheese sanddwich about noon, but then I went back to work and put in another five and a half hours.
Hungry, right now, but drinkign frozen tequila.
-
Got to eat something before going to bed... I'm hungry. :-\
-
I definitely have to go now.
-
where?
-
All the few feet to my toilette.
-
this is not the what did you poop today thread.
-
It is to me. :laugh:
-
Leftovers--turkey, baked sweet potato, green beans.
-
Hardly nothing yet.
-
me neither. :P
i am hungrah!
-
tuna on toast and pizza later
-
Half of a Publix sub. The last half... it'll be 6 months or more before I can get another one.
-
Pasta and some sausages.
-
My wife made monkey bread and left it for me to discover when I awoke for work. She knew I had gone to bed hungry and would awaken with a sweet tooth. What a doll!
Also came home for lunch and rattled up an old fashioned hotdog. I used to eat three or four, but one is enough, these days.
-
Half of a Publix sub. The last half... it'll be 6 months or more before I can get another one.
Why? Did the Feds finally catch with you? :LOL:
Btw what's Publix, a brand like subway?
-
My wife made monkey bread and left it for me to discover when I awoke for work. She knew I had gone to bed hungry and would awaken with a sweet tooth. What a doll!
What's monkey bread?
My daughter and I made Hamburger Helper pasta. I'm trying to teach her how to follow the steps, so one day she can do it by herself.
-
My wife made monkey bread and left it for me to discover when I awoke for work. She knew I had gone to bed hungry and would awaken with a sweet tooth. What a doll!
What's monkey bread?
My daughter and I made Hamburger Helper pasta. I'm trying to teach her how to follow the steps, so one day she can do it by herself.
Yes and is it made with real monkeys :P
-
Monkey bread is awesome! Sweet, cinnamony, sticky, hot... mmmm
(http://www.preparedpantry.com/ProductImages/pasteries/full-d8.jpg)
Tonight we made chicken soup from scratch. A whole chicken, carrots, celery, and scratch made noodles. mmm. ;)
-
Half of a Publix sub. The last half... it'll be 6 months or more before I can get another one.
Why? Did the Feds finally catch with you? :LOL:
Btw what's Publix, a brand like subway?
No Publix is the greatest grocery store chain on the planet. Unfortunately they're only in the south, I'm too far north to get it regularly.
-
Monkey bread is awesome! Sweet, cinnamony, sticky, hot... mmmm
(http://www.preparedpantry.com/ProductImages/pasteries/full-d8.jpg)
Tonight we made chicken soup from scratch. A whole chicken, carrots, celery, and scratch made noodles. mmm. ;)
Yes, that's the idea, but she also drizzles it with an orange flavored glaze made with confectioner's sugar and cream.
It's wonderful, Callaway. You should try it sometime.
*nodding head smilie*
-
Half of a Publix sub. The last half... it'll be 6 months or more before I can get another one.
Why? Did the Feds finally catch with you? :LOL:
Btw what's Publix, a brand like subway?
No Publix is the greatest grocery store chain on the planet. Unfortunately they're only in the south, I'm too far north to get it regularly.
Oh ok, yeah sometimes I like food elsewhere here but not quite teh same though, given that you can travel from one end of this country to the other in about eight hours. lol.
-
I want monkey bread, now.
:drool:
-
Half of a Publix sub. The last half... it'll be 6 months or more before I can get another one.
Why? Did the Feds finally catch with you? :LOL:
Btw what's Publix, a brand like subway?
No Publix is the greatest grocery store chain on the planet. Unfortunately they're only in the south, I'm too far north to get it regularly.
Oh ok, yeah sometimes I like food elsewhere here but not quite teh same though, given that you can travel from one end of this country to the other in about eight hours. lol.
It took me 8 hours to drive to my Mom's house for Thanksgiving. That's only one state in between. :)
You can eat Dandelions you know. :)
-
Publix that brings back memories. I found a Publix match book walking my dog last year in Connecticut. My mom is one of those little old ladies who work there part time
-
Half of a Publix sub. The last half... it'll be 6 months or more before I can get another one.
Why? Did the Feds finally catch with you? :LOL:
Btw what's Publix, a brand like subway?
No Publix is the greatest grocery store chain on the planet. Unfortunately they're only in the south, I'm too far north to get it regularly.
Oh ok, yeah sometimes I like food elsewhere here but not quite teh same though, given that you can travel from one end of this country to the other in about eight hours. lol.
It took me 8 hours to drive to my Mom's house for Thanksgiving. That's only one state in between. :)
You can eat Dandelions you know. :)
Yeah, I'm sure they're tasty. I never really bought them as being weeds. They were always a little bit too cool for that. :LOL:
-
People make wine from them also
-
I have to urinate now.
-
People make wine from them also
Dande-wine? lol
-
Im going to have tuna on toast in a minute.
Pizza for tea.
-
This evening I baked bagels. The ones on the bottom are garlic. Apparently people only eat sweet bagels around here so if I want a garlic or a onion bagel, I have to make them myself. It was only 70 degrees in the house so they didn't proof very well.
(http://img.photobucket.com/albums/v293/suntzu_2002/bagels.jpg)
-
I want monkey bread, now.
:drool:
My wife makes it in the bread machine to start, by using a simple pastry dough recipe. When the dough is ready she takes it out and pulls it into small lumps, no rolling into a biscuit sized balls like some recipes call for. She leaves the lumps free-form and dumps several at a a time into a large bowl with a sugar and cinnamon mixture, to coat them. Then, lightly presses them into a bundt cake pan and cooks them like any other bundt cake. Glaze them while they are still hot and the glaze seeps into the "cracks" and cinnamon trails. It is truly a work of culinary art.
She has also been known to take a shortcut, using the canned Pillsbury cinnamon rolls, pulling them apart and reforming them into a bundt pan, to bake. Some people make monkey bread more like biscuits, though. There is no wrong way. Add nuts and rasins, if you want.
We have a constant supply of fresh Texas pecans to play with, most of the time, which usually find their way into sweets in this house.
-
This evening I baked bagels. The ones on the bottom are garlic. Apparently people only eat sweet bagels around here so if I want a garlic or a onion bagel, I have to make them myself. It was only 70 degrees in the house so they didn't proof very well.
(http://img.photobucket.com/albums/v293/suntzu_2002/bagels.jpg)
They look wonderful, smarty pants!
:plus: for posting a pic.
-
This evening I baked bagels. The ones on the bottom are garlic. Apparently people only eat sweet bagels around here so if I want a garlic or a onion bagel, I have to make them myself. It was only 70 degrees in the house so they didn't proof very well.
(http://img.photobucket.com/albums/v293/suntzu_2002/bagels.jpg)
Those bagels look very good, Tesla.
Mine didn't get that brown. I'll have to try again.
Thanks for telling me how to make Monkey Bread, DirtDawg. I have a bread machine too, so I definitely will have to try making it that way.
:plus:
To both of you for making me :drool:
-
:drool:
/me wants
-
Just ate two boiled eggs with cheese,
-
I am going to have pasta for lunch, think i will do a tomato, onion, garlic and chillie sauce.
Fish for tea, don't know what sort yet - will see what is on offer later.
edit: i had trout with chips and peas. very nice.
-
Nothing, yet, but I'm hungry.
-
I have to urinate now.
Lay down first and try to hit your mouth. Don't spill any.
-
I didn't sleep last night. I went to work at six AM and I had time to make some tacos for breakfast.
Typical stuff mostly. SDried tomatoes from my garden a feww weekds ago, peppers (from the garden) frem the freezer, venison a friend gave me, potatoes, eggs, chedddar cheese and the most incredible tortillas from a little store down the stereet, made on the spot.
Of course, I bought the tortillas several days ago, but they keep for about two weeks in the freidge.
I'm hungry now, though, but I am not yet inspired. I hate being hungry and not really wanting to eat anything.
-
Shepard's pie
-
Not a lot. A couple of sandwiches. The hunger passed.
-
Not a lot. A couple of sandwiches. The hunger passed.
... a couple? meaning like more than one? I hope they were small sandwiches.
:D
My hunger is becoming annoying. I often enjoy the feeling, but not when I have done this much excersiz
I need to feed the kids, but they are overstimmed, too.
Going to turn off Bloodrock, put on a nature disk (with flowing, streaming water, flying, reporting birds, horny, croaking frogs, lonely, bellowing elk, sated, howling wolves, light, distant thunder, drizzly, musical rain) and steam some lavender. It will help us alll.
Right now, we (the kids and I) are fighting over what to eat. Nothing sounds good to me and they are on two different wavelengths! I am not a short-order cook. I will make only one meal!
::)
-
Damned tub won't drain.
-
Not a lot. A couple of sandwiches. The hunger passed.
... a couple? meaning like more than one? I hope they were small sandwiches.
:D
Yeah, they were small. A "couple", in this case, meant three or maybe four.
-
Meat loaf with mashed potatoes and peas.
-
Chicken stir fry that I made. With chinese bbq sauce.
-
Chicken stir fry that I made. With chinese bbq sauce.
MMM, that sounds good, Klox. Did you put any vegetables in your stir fry?
-
Salmon and tomato sauce muffin for lunch.
Going to do a fish curry for tea, cod. I need to eat lots of fish.
-
I made cinnamon raisin waffles for breakfast.
-
Salmon and tomato sauce muffin.
-
Rather inebriated.
Ought to sleep.
-
Smart balance peanut butter on apple
Broccoli
Brown rice
Canned tuna
Problems with supplementing only diet: All nutrients are not known, but vegetable pills are a different story.
-
nothing im on a fucking diet
-
Sounds like a good diet.
-
i gotta look skinny for the porn camera
-
I'm not a criminal.
Well, mostly.
-
Chicken stir fry that I made. With chinese bbq sauce.
MMM, that sounds good, Klox. Did you put any vegetables in your stir fry?
I didn't think you could legitimately call it a stirfry if you didn't. :)
Yes I use carrot, red and green capsicum and brocolli.
-
I went to Benihana for lunch with my husband just before our daughter's IEP meeting and we had steak and shrimp with onions and zucchini and fried rice cooked on our table.
-
Nothing, yet.
-
I went to Benihana for lunch with my husband just before our daughter's IEP meeting and we had steak and shrimp with onions and zucchini and fried rice cooked on our table.
Sounds wonderful!
We had homemade spaghetti, for lunch, just before our daughter's case conference.
(they have changed it from twice a year to once a year ... from higher up bean counting bastards than the people we are in contact with...:grrr:)
-
fish, winter veggies.
-
Had a salmon and tomato sauce butty for lunch.
I should make something for tea; i was planning on doing a fish curry, but i really cannot be bothered.
Eaten some codeine and will get wrecked i think. :twitch:
-
Great norther beans
Brown rice
Large helping of raw bean sprouts, about half the package.
Large helping of raw cabbage
One whole cucumber
Tuna
I am a man at large :laugh:
-
Tacos.
-
4 burritos
-
Turkey, sweet potatoes and mashed potatoes
-
Chicken and rice, beans and turnip greens.
Salt water taffy.
-
Salt water taffy.
:plus:
-
Frijoles refritos, con tortillas de harina. iEsquesito!
-
Great norther beans
Brown rice
Large helping of raw bean sprouts, about half the package.
Large helping of raw cabbage
One whole cucumber
Tuna
I am a man at large :laugh:
and soon your insides will be at large. :laugh:
-
Pasta and sausages.
-
Nothing today
-
Home made coffee cake
-
I haven't, yet.
Beef and vegetable soup and cornbread is on the way.
-
fish curry
-
Eating Lay's Mexican Peppers & Cream Chips. Yummy. Wish I had some beer.
-
Blood of Virgins.
-
Fuddrucker's hamburger, half for lunch and half for dinner. It was big.
-
fish curry
fish curry???
-
fish curry
fish curry???
Cod poached in curry sauce.
Nice.
-
sausages and potatoes
-
A spaceship on a stick
-
cock n balls eh
-
Pizza.
-
Nothing, yet.
-
nothing yet. i want Guinness.
-
..his liver, some farver beans and a nice Chianti feh feh feh feh feh feh
-
Guinness and Onion Rings. now want more Guinness.
-
Salmon and tomato butty.
-
Gum drops.
-
had more. now need to pee. fucking badly.
-
fish curry
-
had more. now need to pee. fucking badly.
I know what happens when a boy pees badly. What happens when a girl pees badly?
:D
-
Pizza
-
Pizza
Pizza? Damn! Are you sure?
-
Aloo mutter
-
had more. now need to pee. fucking badly.
I know what happens when a boy pees badly. What happens when a girl pees badly?
:D
i dunno, what happens when i a boy does it? :laugh:
-
Bad things. :laugh:
-
Cheese, mustard, coleslaw and tomato muffin.
-
Califllower
Tofu
Brownrice
tomatoes
cabbage.
I just stuff my face and leave, I run around too much. Good food yield the same emotion everytime that is how I think of it, sometimes I just don't care to go through the trouble. I never do, I am a lazy.
-
My brother and I used to play with a toy kitchen set, had more fun that our sister. I never knew, mom told me yesterday.
-
A taco of eggs, potatoes, and cheese for lunch.
-
nothing
-
Meatballs.
-
woah, that sounds delisious.
-
fish curry
-
yesterday i ate pasta.
-
Today I ate a hamburger.
-
Salmon and tomato muffin
-
Gingersnap cookies.
-
rice, fish and onion rings.
-
They had burgers brought in to the store, today. I still don't understannd the random nature of this service.
I had a double burger with cheese and buttloads of lettuce, tomatoes, oninnoins.
I did not know that Burger King catered meals for the businesses. I was impressed. It was hot and tastei~!
-
Cod with cheese sauce and potatoes and peas.
-
Still sick. Ears itch like mad.
Able to sit up for long periods
though.
-
Gluten free sugar cookies, which my daughter and I baked for her classmates, but of course we had to taste them.
They are not the same as regular sugar cookies, but they aren't too bad.
;D
-
Cal have some tea.
-
Salmon and tomato muffin for lunch
Going to have Pizza for tea :pizza:
-
Some peanuts. :-\
-
Cal have some tea.
I'm well enough to have done so, today.
Earlier, the stuff didn't seem right. Stuck
to silly herbal infusions.
-
Home-made pizza.
-
Tomato omelette, toast, tea.
A burger. pomegranate juice, yogurt.
A Kiwi.
-
Half rack of BBQ baby back ribs and salad.
-
Doritos
Hershey bar
Corned beef hash
Craberry Splash sierra mist
sweet tea
Maybe it's to make up for my rabbit ways yesterday.
-
Nothing, yet.
I am a little disturbed from the impending doom of the holiday program at school.
-
Prawn crackers.
-
Prawn crackers.
:o
I can't think of ANY way of parsing that
so that it doesn't seem impossible.
Crackers MADE of prawn?
Or made FOR them?
-
some fries from mcdonalds
-
i had prawn cocktail crisps
-
I love prawn ice cream.
-
tuna fishies <°)))><
-
tuna fishies <°)))><
I miss it. Wanna custom title to fit?
-
ok 8)
i miss it too
people complained we had too many forums though lol
-
:laugh:
-
Prawn crackers.
:o
I can't think of ANY way of parsing that
so that it doesn't seem impossible.
Crackers MADE of prawn?
Or made FOR them?
Crackers made from prawn and tapioca starch or potato starch, fried crispy:
[attachment deleted by admin]
-
:laugh:
Okay, one of the impossible choices indeed.
-
Prawn crackers.
:o
I can't think of ANY way of parsing that
so that it doesn't seem impossible.
Crackers MADE of prawn?
Or made FOR them?
Crackers made from prawn and tapioca starch or potato starch, fried crispy:
mom eats them. or ate them and i complained the smell made me sick. :laugh:
-
Prawn crackers.
:o
I can't think of ANY way of parsing that
so that it doesn't seem impossible.
Crackers MADE of prawn?
Or made FOR them?
Crackers made from prawn and tapioca starch or potato starch, fried crispy:
mom eats them. or ate them and i complained the smell made me sick. :laugh:
My husband hates the smell of them cooking too, but he is in Russia.
My daughter and I like them, but he does not.
:P
I also had a turkey sandwich with fresh spinach.
-
i looooooooooooooooove spinach.
i love prawns but the smell is awful. :laugh:
-
My husband hates the smell of them cooking too, but he is in Russia.
how does he smell them then?
-
An orange
-
An apple.
I chickened out last night and only had water. Coping with the school program was more stressful than I could have imagined.
I gave the kids sandwiches. (I did not make them starve, along with me.:D)
-
onion rings and wine.
-
Potatoes and meatballs
-
Are they Swedish?
-
Ginger snap :laugh: :wanker:
I had 8 tsp of powdered ginger today already, that stuff drives me crazy :wanker:
Broccoli
Crushed tomatoe
rice
green split peas
Grilled steak, using the Gorge Foreman grill- Beef or related products oh boy, and I thought I was horny enough. That detox tea has dandelion, licorice, and sarsaprilla root in it, also going to drive me crazy :wanker: I don't need to detox persay, I just giving my liver and kidneys a boost, although I don't eat an organic diet, so maybe I do. Damn pesticides!
Cabbage
-
Cream of potato soup.
-
Oh no, someone watching me so I don't eat junk? :laugh:
-
boneless spare ribs eggroll
-
Toes hurt.
-
Are they Swedish?
My meatballs? Yes, they are (were). Pretty damned good, if I may say so.
-
Pizza
-
Pizza
My son had pizza the pizza place is next to the Chinese place next to where I get coffee and a red danish in the morning One stop shopping :laugh:
-
3 oranges
-
Cinnamon Toast Crunch cereal in milk.
-
Mashed potatoes. Yummy.
-
sandwich and chips
-
Pizza
-
roast beef sub
-
Theyfed us at work again
FUCK I forgot how much I hate generic pizza
I much prefer to make my own
starting with flour and water, allowing it to rise and pressing it down about four times. Tossing is an art I have not yet mastered ...... I hit it too hard. I need to learn to pull my punches, I guess.
-
Cheese YUM
-
BBQ Pulled Pork sandwich and chips ftmfw.
-
Cream of Potato soup.
-
pasta & pesto
BBQ Pulled Pork sandwich and chips ftmfw.
for the mother fucking win.
haha.
-
Had an applle with m coffee, early this morning and a small bag of pretzel sticks at lunchtime.
My wife made a soup of beef and vegetables. I will eat well for dinner.
-
Pasta and some sausages, new ones that I hadn't tried before.
-
I cant remember what i had for lunch.
Just had a fish curry.
-
Nothing yet not been hunger.
-
nothing cuz there's only Quorn.
-
A hamburger.
-
i want to wither away... there's no frickin food and i'm not about to go get it.
-
i want to wither away... there's no frickin food and i'm not about to go get it.
order pizza :pizza:
tuna fish on toast
-
Played Mr. Mom, today. I'm off work. Let my wife sleep in. I woke up at my normal time (one minute to four AM) and turned off her alarm (hehehe) left the room quietly. (I am expecting a return of favor ..... :eyebrows:)
Made eggs, bacon a steamed cinnamon apple and toast for the kids.
I had a piece of bacon and some toast with coffee.
-
i want to wither away... there's no frickin food and i'm not about to go get it.
order pizza :pizza:
tuna fish on toast
i don't trust pizza people. :P
mom went to get food.
-
a gyro pita and two fruit bars
-
chicken, mash, carrots, stuffing and yorkshire puds :devour:
peckish again now though. considering a sandwich, either mackerel or peanut butter.
-
I bought a chicken for a big batch of soup, but it sucks!
It was discounted, but advertised as an "Extra Meat" variety. Don't ever buy one of these!
It is as tough as a wild duck. If you have never eaten wild duck, imagine chewing bungie chords. It has skin on it four times thicker than normal. It has almost nothing on its wings. I don't know how they built the breasts so big with no action in the wings.
The legs are meaty, but very short and they have wicked ass tendons in them, like a turkey.
I have never seen anything like this. I wonder if it is the result of some form of genetic manipulation of poultry.
Anyway, it made a good soup, but it was a bitch to get it off the bones and it took quite a while to cook to the point of being tender.
Extra Meat? No, fuck that!!! If I need more meat, I will buy two normal chickens, next time.
Oh, it's a Tyson product.
-
i will not eat anything anymore.
i ate tuna fish stakeys today. and potatos. and onion rings. or did i? :orly: memory crapped out.
-
Shepard's pie
-
I had cheese on toast for lunch.
Sea-Bass, chips and peas for tea.
-
Pizza. :P
-
Doritos, cherry fruit snacks, rootbeer.
-
Tuna on toast for dinner
Pizza for tea
-
pizza before i passed out on wine. ate yogurt afterwards but puked it up.
i haven't had an appetite.
-
I ate a banana and homemade pecan butter on toast with my cofefee at about three thirty this morning, carried a small sausage wrapped in a tortilla for lunch, but did not have time to eat it untilll almost three in the afternoon.
I had planned to heat it, but I ate it nearly frozen, because I was rally hungrry by that time.
II made spaghetti for dinner and it was toattally fab!
-
Pizza, salad and donuts (I drove a lot in the cold and they go good with coffee)
-
sounds yummy.
i should eat something. ::)
-
bread, a packet of crisps, two oranges and some cake
-
sounds yummy.
i should eat something. ::)
Yes you should don't want to get sick do you :-*
-
:-*
what should i have? there's potato soup. i'm not ready for onion rings. lol.
-
hot cheesy balls
-
lmao. those sound good. there's such a food?
-
it is indeed :laugh:
you put cheese in the middle of some read, roll it into a ball and then put them in the microwave for 20 seconds.
you can make hot chocolate balls too :P
-
i do that. :laugh: i rather melt it on pasta though. :orly: i love spaghetticheese.
i don't melt chocolate. :laugh:
-
i like putting chocolate in bread and then melting it, its nice :laugh:
very hot though, and if you put it in too long it burns lol
i may experiment with different things in the microwave tomorrow :orly:
-
I had a friend who ate hot chocolate mix dry with a spoon out of the can when he was high i tried it it wasn't hat bad have some swiss miss
-
i ate it too dry but also miz it with a drop of water. then i make a paste out of it. in the freezer it turns into a mousse thing. 8)
-
Nothing, yet. Don't have a lot of stuff to eat in the house so I probably need to go out. :-\
-
I hurt.
-
I made cinnamon/apple pancakes and served them with pecan butter and maple syrup. The kids ate it like wild people. I was not really able to eat yet. (still not down fro the ceiling, today)
I saved a cold one for later.
-
A salmon and tomato sandwich and an orange.
Pizza later.
-
Fruit & Fibre cereal.
-
Some toast.
-
fuck foodd
-
I hurt.
cuz you don't eat. i'll hound you til you eat. :P
-
I hurt.
cuz you don't eat. i'll hound you til you eat. :P
I ate. A bunch of tuna sandwiches.
But, I hurt (I think) from dancing.
Nice hurt, 'cept the knees and
shins.
-
good then. :)
-
But, I've still got the pressing need to get
more food soon. I eat so damned MUCH,
when I do eat.
-
i'm just glad you eat. just don't shock your body too much.
is this special friend willing to help again? you really should buy stuff in stock.
unless you really eat it all at once.
sigh.
i think you're eating now a lot cuz after not eating your body is panicking. normal reaction. after a while it will feel safer if it gets fed regularly.
-
I shock my body regularly.
And, I can't really buy a lot,
for reasons that I mentioned -
though I ought to get a supply
of crap for when I'm sick. I killed
off my last such supply, and never
replenished.
-
well that's better than nothing.
i wish vitamins weren't so costly since you're a pennypincher. i'm the same way though. i never buy vitamins for myself. just the essentials.
-
I've got some multi-vitamins.
I need to pick up some c's though.
Too lazy to do them, usually.
-
yay. 8)
get OJ or OJ concentrate, that has loads. or OJ powder.
-
Having doesn't mean that I swallow them, though. :laugh:
I HAVE flossers.
As to drink, I'd love to get some grapefruit concentrate.
OJ makes me ill.
-
... even real OJ?
I grew up with nine O trees in our yard, six were navel. I had lots of J and whole Os, too. We also had four grapefruit trees, two tangerine trees, two cumquat trees and four Seville trees, a fig tree, two pomegranite bushes, a chili pequin bush, nine datepalms, two olive trees and three avacado trees.
:D
I had lots of citrus and other fruits as a youth.
-
oranges and pals make me sick too, my stomach is sensitive. i can eat grapefruit too though.
i love fresh OJ, it's sooo good.
-
Cheerios
-
... even real OJ?
Yeah. It's not bad if I cut it
with a lot of water. About 50%.
I don't know why it makes me
feel sick.
-
... even real OJ?
Yeah. It's not bad if I cut it
with a lot of water. About 50%.
I don't know why it makes me
feel sick.
Some peple are allergic.
Have you had bad reactionss to other citrus friuits?
-
oranges and pals make me sick too, my stomach is sensitive. i can eat grapefruit too though.
i love fresh OJ, it's sooo good.
See, this is the same with my son. He has a rough time with oranges, but he can eat grapefruit, whic are over twice as acidic. (Well, using the pH scale, they are less than onte more number difference, but acidity is not the whole story, apparenttly.)
-
I had an egg and ham taco for breakfast at about two thirty.
Early morning today, because we had an inordinate number of "THE TOY TO HAVE" this week.
WIIs
For fucks sake!! FUCKING WIIs!
We ran them in an ad today, which hit the mail yesterday afteronoon. It said in the ad that we had at leadt twenty one of them. When I got to work, in four inches of snow, there were people lined up on the sidewalk to buy their kids this toy.
WTF??
(Nintendo does this shit to build interest in their products!)
We only guaranteed in the advertisement that we would have twenty one of them to buy, (from the Nintendo (fuck - maybe it's not nintendo - I don't care!! fuck all of them and their mind games!!) contract), available.
We had two hundred and twenty four of them, which hit our truck dock on Saturday night. I feel a little dirty.
people came out into the wintery weather to buy these and they were all gone buy ten o:clock.
Thanks fuck that we had more than twenty one. These people built fires in our parking lot and pitched tents to fend off the forty mile an hour winds and the sub-freexing temperatures. GOW DAMN. Who the fuck are we! Americans ... = :Wankesr:)
-
oranges and pals make me sick too, my stomach is sensitive. i can eat grapefruit too though.
i love fresh OJ, it's sooo good.
See, this is the same with my son. He has a rough time with oranges, but he can eat grapefruit, whic are over twice as acidic. (Well, using the pH scale, they are less than onte more number difference, but acidity is not the whole story, apparenttly.)
my dad - major aspie and ADD, he loves grapefruit. he eats oranges too though. i can eat grape fruit but not oranges or tangerines. i eat them sometimes at the cost of a stomach ache. grape fruits have a different thing going. i read a book where different blood types react differently and it said A+ should eat grapefruit but not oranges. if i recall. it was eat right 4 your type.
-
Some peple are allergic.
Have you had bad reactionss to other citrus friuits?
I figure it IS an allergy. Others are fine.
I love lemon and grapefruit. I can eat
oranges though. I'd guess that I'm just
not getting it fast enough.
-
Mashed potatoes and bacon. Yummy.
-
Salmon muffin and an orange.
Going to have garlic bread and cheese for tea, maybe with potato salad.
-
i had OJ. not hungry after that. lol. think i'll just buy beer. who needs solids?
-
A chocolate muffin with coffee.
-
Chicken with mashed potatoes and gravy.
-
Wendy's spicy chicken sandwich.
-
nothing yet but i bought beer and soup and more OJ.
-
I started the day with coffee and cake. (not real coffee, but the cakes was awesome - a German Chocolate, which I made for my wfe's birthday three days ago. Fucking killer! I am very proud of that effort!!)
They served us lunch at work, but I was busy and took too long. Nothing was left but some pizza. I skipped it.
Came home to a homemade chowder of ham and potatoes. EXSHELLENT!
-
I'm hungry. :P
-
I'm sleepy. But too sick to sleep.
-
Whopper Junior.
-
Im going to have a salmon muffin in a minute.
Garlic bread with cheese and potato salad later.
edit: Ive got no salmon left, will have to be herring in curry sauce on toast.
-
started with 2 beers. later had two soups and 2 beers. it's been a rough day. my throat still hurts from screaming. :( i didn't take trypto today. maybe stupid. oh and i ate some pasta. and ate tomato with mozzarella with the first beers.
-
A roast beef sub.
-
Nothing, yet.
-
cinnamon danish
-
Crackers with peanut butter.
-
garic bread
-
Cheese and grapes.
-
what kinda cheese? bluecheese and brie are great for that. mmm... without the grapes they're not as good.
-
tuna steak and mushroom soup. and now wine.
-
Beef Fajita Quesadilla with lettuce, peppers, onions, guacamole, tomatoes, etc. Yummy.
-
Beef Fajita Quesadilla with lettuce, peppers, onions, guacamole, tomatoes, etc. Yummy.
*rumble*
-
more wine haha. :toporly:
-
what kinda cheese? bluecheese and brie are great for that. mmm... without the grapes they're not as good.
It was sharp cheddar and white grapes.
-
Trout, chips and peas.
-
Herring in curry sauce on toast.
Pizza for tea later.
-
Nothing yet. I will go out later.
-
nothing
-
tomato soup and 2 tomatos. hahaha.
OJ with tryptophan. supplements.
-
Just had a cheese sandwich. Yummy.
-
nothing yet. just wondering do i go to the store and buy yum yum soup that's only 200 cals or do i eat less yum yum soup that's 300 cals but already in the fridge? ??? tuff decisions.
-
A BLT, on a bagel.
:zoinks: BLT :zoinks:
-
i ate the less yum yum soup but it was really yum yum. :zoinks:
-
Chicken and pasta. Some veggies. But now I can has beer.
-
i can not has it. :zoinks:
-
I wants it.
-
Salmon muffin for dinner.
Pizza for tea.
A few tangerines :zoinks:
-
my mum forgot to peel some fruit for me to eat :(
-
my may attempt this task myself
-
good luck :zoinks:
-
my mum forgot to peel some fruit for me to eat :(
:toporly: ???
-
Steak with sauteed onions, potato and vegetables. Apple strudel for dessert.
-
sounds hellagood.
-
It was really good.
-
i'm gonna buy tuna steak tomorrow. :zoinks:
-
oh noes. don't eat my friends. :orly:
-
A person whose name I have forgotten.
-
I ate an apple, some cheddar cheese, and had a steak dinner
-
i ate soup. :( it wasn't yum yum soup. i don't want to go to the store today.
-
A tangerine.
Salmon muffin, pizza later.
-
no food, just cheap beer
-
Samosas...
(http://66.49.247.238/torontofoodies/pics/embassy_samosa_king/samosa_1.jpg)
-
i fücking love samosas.
-
I have never had one before, but it looks good.
I had an omelet and some fruit.
-
Ginger snap ginger snap ginger snap :laugh:
-
samosas are the bomb. now i want some.
i had two frozen yogurts. :( and supplements. :zoinks:
-
I ate some crisps, just now.
-
Ginger snap ginger snap ginger snap :laugh:
I have a hard time finding them outside the holidays any ides
-
Ginger snap ginger snap ginger snap :laugh:
I have a hard time finding them outside the holidays any ides
Whole Foods always has them around here. If you have one of those near you.
-
Safeway grocery stores carry Archway Gingersnap cookies in a 14 ounce bag. They are pretty good, if you can find them there.
There is a store called Sunflower Market that carries some very good Gingersnap cookies in a brown and purple bag, but I can't remember the brand name. If I buy some more, I'll write it down. These cookies are very gingery.
-
Pizza.
It was my daughter's birthday, so we had what she wanted.
My wife made the most amazing cake for her. She is really into princesses right now and loves to play dress up. my dear wife made a bundt cake for her with a (cheap knock off) Barbie type doll in the center and the cake was decorated as a ball gown.
Her face was magical when she saw her cake.
*wipes a tear*
-
The Barbie Bundt cake ballgown sounds just beautiful, DirtDawg.
We had Chinese food.
-
The Barbie Bundt cake ballgown sounds just beautiful, DirtDawg.
We had Chinese food.
It was incerdible!
I only wish I had taken a picture.
We have pictures of all our birthday cake efforts until last year.
I really don't know what the fuck is wrong wth me.
-
It's almost like I have some resistence to what is simple and good in life and I seek out the complex and distasteful.
-
I need to make music.
-
i should probably buy lots of crap cuz mom isn't here. i dunno if the stores are gonna be closed. but i don't wanna buy other stuff. i wanna buy soup and TP and tuna steaks. no candy or carbs or booze. if mom was here she could buy that crap.
-
plus i'm really fatigued lately. just can't be assed to do anything. i can barely take my trypto and supplements and eat something and pee. i haven't taken a shower in ages. i still have clothes in the machine.
-
Beanie-Weenie
-
i ate
mushroom soup
OJ
supplements
sweet tomatos
buttery garlic olives
raspberry jello cup
around 800 cals.
friggin beer adds another 200 at least.
-
Cream of potato soup.
-
Meatballs, sausages, bread, ham, etc. Traditional Swedish Christmas.
-
Spinach, bacon, mushroom and cheese omelet for breakfast.
Pot roast, potatoes and carrots for Christmas dinner, with sweet potato pie for dessert.
Some Hot Tamales cinnamon candy and some dark chocolate.
-
My feet are cold.
-
Merry Christmas, Calandale.
My feet are cold.
My hat is old, My teeth are gold. I have a bird I like to hold.
(http://smileys.on-my-web.com/repository/Animals/green-bird.gif)
-
3 egg omlette with tomato and spring onion. 3 pieces of bacon. 2 pieces of toasted wholemeal bread. Tea.
-
mushroom soup
OJ
supplements
weird low cal chips made of tapioca
mozzarella with sweet tomatoes
i might have salmon later. :(
-
A Pepperidge Farm Double Chocolate Milano cookie.
-
Merry Christmas, Calandale.
My feet are cold.
My hat is old, My teeth are gold. I have a bird I like to hold.
(http://smileys.on-my-web.com/repository/Animals/green-bird.gif)
Thanks. I guess that the winter is at fault.
-
lol. poor thing. put on some wool socks.
-
Got pretty heavy socks on.
Got up, not long ago, so
I'm still pretty warm, other
than my hands.
-
More cookies.
:)
-
english muffin and some granola bars
-
Arby's roast beef sandwich and some curly fries.
-
salmon, honey dew melon and garlic butter baguettes or something. :-[
-
ihaven't eaten in twenty seven hours. I will in a bit though. I ahve been hungry during the workday, but now i feel llike i want to drink instead.
massive quantities of water to start.
-
Sandwiches and beer. :P
-
I made poached eggs on toast with a cheese sauce.
-
gonna have crisps and bread and a flake
-
You're gonna eat flake?
-
it wouild seem so, yes! :orly:
-
(http://img151.imageshack.us/img151/4665/flakefm0.jpg)
-
No wonder he got pissy.
I'd not like being wrapped
like that.
-
It's boxing day....so what do you think? I had left overs Brussel sprouts, mashed potatoes and veggie stuffing.
I had no tuerkey though because I'm a vegetarian. BUT I had tofurkey last night.
-
Nothing yet.
-
me neither.
-
A tangerine, i think i will eat another one.
-
mushroom soup and 3 thirds of a cheese quiche. 2 beers that made me sleepy and gave me a headache.
-
fuckin chinese yo! :headbang2:
-
pizza with chillies
-
I still have not figured out the patterns, but they fed us at work again, today.
I was there by seven AM and did a good bit fo stuff.
I had nothing, untill after two PM and all the food was gone, everyone important was done, all the food was gone ... except for the plate of vegetables, which had only barely been touched.
Hmm ... I gobbled down a huge plate fo fresh veggies for lunch.
Oh, sorry ... it was a raw, salad plate with condiments in the middle ... broccoli, kale, cherry tomatoes, bell peppers, onions, cauliflower, celery, radishes, beet greens, spinach, carrots, pineapple, grapes and lettuce.
-
A peanut butter Sandwich for breakfast, plain. And a glass of skim milk. Then for lunch, two corn dogs and another glass of skim milk. And for Dinner, brown rice, two glasses of skim milk, and best of all, honey garlic chicken wings. And for a late night snack, a peanut butter sandwich with an extra slice of bread and an extra layer of peanut butter, and yet another glass of skim milk. Yum! :zoinks:
-
iseem to have developed the habit of eating one meal per day, again, but i know that's not healthy for those of us with reduced metabolism speed due to our age.
i need to solve this.
is cofee a meal when you need to chew it before you can swallow
-
coffee is a diuretic.
i ate fish.
speed makes the metabolism go zoom.
-
coffee is a diuretic.
i ate fish.
speed makes the metabolism go zoom.
..... as it tries to bust through the toll bridge at the liver without paying, the liver raises the bridge.
-
Roast beast sandwich
-
A tangerine and some yoghurt.
-
coffee is a diuretic.
i ate fish.
speed makes the metabolism go zoom.
..... as it tries to bust through the toll bridge at the liver without paying, the liver raises the bridge.
the bridge is the metabolism? huh?
-
coffee is a diuretic.
i ate fish.
speed makes the metabolism go zoom.
..... as it tries to bust through the toll bridge at the liver without paying, the liver raises the bridge.
the bridge is the metabolism? huh?
Nah.
The bridge is our ability to live on and get past safely one more of the treacherous rivers of this life, accepting that it is a shortcut. There are many rivers to cross (some we can not get past without getting very wet) and once the bridge is raised to allow others to pass down the river, the crossers on the bridge, who have chosen the easy way, must suffer time loss. We sometimes don't know how we totally lose time, except towards the end of the journey, when everything seems to slow down and we can make out the details.
Don't do speed without a good reason and recognize that there are trade-offs when you do.
Your liver, which always keeps a blacklist log of your shortcuts, may keep you alive even longer.
I know ...
When one has the illusion that they are in the first half of life with many more half-lives yet to come, it may be difficult to understand.
-
i have a good reason. i have no energy. i don't have dopamine in my brain. i had to clean so i took speed. i could not have done it otherwise. i still need to clean more and then i'm out of my last speed pills. meh. i was so ready to go to a doctor to get more speed but i was on speed. now i'm not. if i'm not on speed i can't get more speed. :(
-
is cofee a meal when you need to chew it before you can swallow
Yes Balzac.
-
Haddock, almonds, broccoli, granny smith apple, and pinto beans.
Nice half gallon of ice cream to :laugh: Oh yeah, that would be so cool :laugh: Mess all my hard work :laugh:
Get all fat :laugh: That is really hard, even if I do that.
Jacking off=That Hard= boner :laugh: :wanker:
Wish Callaway would say ginger snap
I just want to laugh again, then fuck my gf.
-
Jacking off=That Hard= boner :laugh: :wanker:
Did it taste good?
-
I'm cooking strawberries. They were about to go bad... so I figured I had best cook them. Not sure what I'll do with them yet though, may make some pancakes for them to go on.
[attachment deleted by admin]
-
Them strawberries look tasty. I dont like sweet things but i could all them in less than five minutes.
Im going to have salmon in mustard and lemon sauce.
-
haven't eaten anything. been having weird dreams.
i should take my supplements. i might have some soup.
-
those strawberries would go great with pancakes, T.
-
i have a good reason. i have no energy. i don't have dopamine in my brain. i had to clean so i took speed. i could not have done it otherwise. i still need to clean more and then i'm out of my last speed pills. meh. i was so ready to go to a doctor to get more speed but i was on speed. now i'm not. if i'm not on speed i can't get more speed. :(
That sounds like a good reason.
I am the opposite. I have built-in speed.
Finding a way to control it is my problem. Coffee helps a lot to smooth the rough edges. So does alcohol, but I can't have a toot before work anymore. That was part-of-the-drill in music, everyone does it almost. It was even acceptable in photography, until I started to work around kids. In retail sales environment, alcohol is forbidden. So, I lean on coffee a little more than I should.
My poor liver.
::)
I made Mexican food for lunch. It was excellent!
-
I just had a turkey sandwich with a root beer
-
i want built in speed. i have built in sloth.
i ate soup.
there's a pizza in the freezer. mom put it there and then told me about it!!! bastard. it haunts me now. i don't even like eating pizza, i mean, it makes me feel gross. but i can't stop thinking about it. sigh. if i hadn't known about it it wouldn't be a problem.
-
I had a spinach, bacon, mushroom and cheese omelet and grits and fruit for breakfast.
-
I have a pizza with chillies on in the oven
-
Two chimichangas.
-
Beef Stroganoff. Yummy.
-
Beef and vegetable soup.
-
Pasta Cabonara.
-
I have a fish pie in the oven.
Probably have a pizza later.
-
Nothing, so far.
-
I had Mexi-cuisine yesterday, noonish.
They fed us at work today. It wasmostly meat, condiments and little veggies. I had a roast beef sandwich that weighed over a pound, but nothing else/
-
I'm a punk for free beef, but I should not eat that much. I may suffer.
-
i ate the goshdang pizza yesterday. today i ate soup. i'm hungry though, or maybe thirsty.
-
nothing yet
its after 10pm and i still havent had my breakfast, at least i am up though
my mum is making me go doctors again
-
Pytt i panna. Sorry, I can't translate that. I don't even know if there's an equivalent in English.
-
Pytt i panna. Sorry, I can't translate that. I don't even know if there's an equivalent in English.
pyttipannu. :laugh:
-
Pytt i panna. Sorry, I can't translate that. I don't even know if there's an equivalent in English.
pyttipannu. :laugh:
:laugh:
I know what it is in Finnish, thank you very much.
-
:laugh:
i don't know what it is in english. i suspect there isn't a word for it.
maybe it could be put-in-pan. :laugh: putinpan.
-
Pytt i panna. Sorry, I can't translate that. I don't even know if there's an equivalent in English.
Sounds good.
http://en.wikipedia.org/wiki/Pyttipanna
-
I had leftover beef and vegetable soup and grilled cheese sandwiches.
Sorry I can't translate that. I don't know if there's an equivalent in Swedish or Finnish.
:lol:
-
:laugh:
i ate some honey dew melon. hunajameloni in finnish. :P
-
what's mcdonalds in finnish? :P
-
you know you're fucked when your mum has to buy you mcdonalds just to get you out of bed before it gets dark
-
QUESADILLAS!!!!1 :devour: :zoinks: :woohoo:
-
my hero
-
McDonald's is McDonald's in finnish. so it's not much diff. :P
i ate some tomatos. and had some hot whiskey with brown sugar!!! but it was with hot water so not much cals. but i had some straight whiskey afterwards. done me good.
i'm still hungry though and lots of work to do but i can't bring myself to eat. there's nothing eatable. i don't want to eat after that workout lol. i must have burned lots of cals.
-
I don't feel burnt.
-
burned people hardly feel much.
-
Then I suppose I wouldn't want you to eat me.
-
I need something.
They fed us at work today, but they were not expecting such a busy day. There were quite a few people who came in early and saw how busy we were, rushed back home to get the "uniform" on and come back for work. The only problem is that too many of them popped into the break room and scammed some food. When I had the chance, it was all gone.
I had fruitcake (it is Indiana made last August, carefully fermented and quite good!) for "breakfast" at about two thirty AM, just before I left for work.
I'm am hungry as fuck, but I will have to coook.
-
I'm farting up a storm.
-
Quorn dogs. i'm full now. bleh.
-
Corn dogs should have their lips glued to their buttholes so people can easily see that they suck ass.
-
I kinda like 'em.
-
Then again, I like things that suck ass. :laugh:
-
i didn't eat corn dogs. i ate vegetarian dogs. :laugh:
-
:pizza:
:green:
-
vegetarian dogs. :laugh:
Sounds like a pup not long well.
-
skinny puppy. i've never heard their music.
-
2 PB&Js
I did not have sex with them.
-
2 PB&Js
I did not have sex with them.
Last time I had one, I used my tongue a lot. There was sticky stuff squirting out everywhere.
-
I had leftover beef and vegetable soup and grilled cheese sandwiches.
Sorry I can't translate that. I don't know if there's an equivalent in Swedish or Finnish.
:lol:
:laugh: :plus:
-
Subway. Foot long veggie on white. Mmmmmmm mmmm!
-
I hate subway. So much cross contamination and not very good choices. The only thing I order there is a pizza. Taco Bell is better quite frankely and I don't even like it.
I like Wendy's hamburgers and chili. I worked there when I was 17.
-
Today I ate an Arby's BLT wrap.
-
i've had 2 packets of monster munch, some bread and some chocolate
-
I had tortilla chips and guacamole.
Also some grapes and tangerines.
-
Nothing, yet. :-\
-
Pumpkin Soup and the day is now officially over
-
Fiery Cajun Shrimp Alfredo
Cranapple juice
chocolate cake
-
Lemon Sole, potatoes, parsnips and peas.
-
My husband made meatloaf, mashed potatoes, and green peas for lunch.
-
My husband made meatloaf, mashed potatoes, and green peas for lunch.
Mmm...what kind of meatloaf does he make?
-
My husband made meatloaf, mashed potatoes, and green peas for lunch.
Mmm...what kind of meatloaf does he make?
Here's the recipe:
Ingredients:
1-1/2 pounds lean ground beef
1 cup tomato sauce
3/4 cup rolled Oats (quick or old fashioned, uncooked)
1 egg or 2 egg whites, lightly beaten
1/4 cup chopped onion
1/2 teaspoon salt (optional)
1/4 teaspoon black pepper
Preparation:
1. Heat oven to 350°F. In large bowl, combine all ingredients, mixing lightly but thoroughly. Press into 8 x 4-inch loaf pan.
2. Bake 1 hour to medium (160°F) doneness until not pink in center and juices show no pink color. Let stand 5 minutes; drain off any juices before slicing.
He left out the salt and he uses very lean ground beef.
-
Ate a couple of sandwiches, in the end.
-
Here's the recipe:
Ingredients:
1-1/2 pounds lean ground beef
1 cup tomato sauce
3/4 cup rolled Oats (quick or old fashioned, uncooked)
1 egg or 2 egg whites, lightly beaten
1/4 cup chopped onion
1/2 teaspoon salt (optional)
1/4 teaspoon black pepper
Preparation:
1. Heat oven to 350°F. In large bowl, combine all ingredients, mixing lightly but thoroughly. Press into 8 x 4-inch loaf pan.
2. Bake 1 hour to medium (160°F) doneness until not pink in center and juices show no pink color. Let stand 5 minutes; drain off any juices before slicing.
He left out the salt and he uses very lean ground beef.
Thx. :laugh:
That's more my wife's style.
-
More meatloaf, mashed potatoes and green peas.
-
Turkey,corn and rice
-
garlic bread and a clementine.
I have a new Bengali fish recipe..
http://uktv.co.uk/food/recipe/aid/591618
I'm going to make that soon, its gorgeous and im hungry.
Obviously, i use the habenero chillies as well as the usual green ones, to give it an extra kick.
-
I had mackerel butties. they was ace. my recipe for fish butties:
Ingredients: can of mackerel in tomato sauce
four slices of bread (Warburtons medium white for preference)
Instructions:
Lay out two slices of bread on plate. splash about two thirds of the sauce out of the can over the slices of bread, fork chunks of fish out of can roughly over the bread. distribute remaining sauce over the top. put bread on top, pile up, cut and separate from each other and plate as they may have got a bit stuck together thanks to the soft spongy tomato-bread. devour immediately. :green:
-
I had ginger steak and a bowl of rice.
-
I had mackerel butties. they was ace. my recipe for fish butties:
Ingredients: can of mackerel in tomato sauce
four slices of bread (Warburtons medium white for preference)
Instructions:
Lay out two slices of bread on plate. splash about two thirds of the sauce out of the can over the slices of bread, fork chunks of fish out of can roughly over the bread. distribute remaining sauce over the top. put bread on top, pile up, cut and separate from each other and plate as they may have got a bit stuck together thanks to the soft spongy tomato-bread. devour immediately. :green:
:LOL:
I like smoked mackerel.
I've not seen them in cans with tomato sauce.
They have herring in curry sauce in Lidl, that's nice, i stick them on toast.
-
there isn't a Lidl round here, I'll have to have a look in Aldi.
-
I had mackerel butties. they was ace. my recipe for fish butties:
Ingredients: can of mackerel in tomato sauce
four slices of bread (Warburtons medium white for preference)
Instructions:
Lay out two slices of bread on plate. splash about two thirds of the sauce out of the can over the slices of bread, fork chunks of fish out of can roughly over the bread. distribute remaining sauce over the top. put bread on top, pile up, cut and separate from each other and plate as they may have got a bit stuck together thanks to the soft spongy tomato-bread. devour immediately. :green:
Hmmm... I may try that sometime, but with rice bread. It is so fuckn expensive, $5.00 per lb.
Organic broccoli, organic tomatoe paste, sweet potatoe, cabbage, orange, brown rice, navy beans, and can of tuna.
-
Buffalo Wings, bratwurst, and beer
-
Buffalo Wings, bratwurst, and beer
Sounds so good my wife is on a healthy food kick
-
Cream of potato soup.
-
Quorn Curry
-
This was not a day to eat.
I have not.
I had waffles yesterday evening, but today I only ate a grapefruit.
I may have another, but mexcal will attend.
-
lemon curd filled doughnut. haven't had lemon curd in years, i forgot how good it is - might have to treat myself to a jar so I can make lemon curd butties at midnight. yays :P
-
c looked like a t
which didn't sound
appetizing.
-
Made pasta and meatballs for me and my son. OK but not great.
-
Spinach, bacon, mushroom and Swiss cheese omelet with grits and a biscuit. It was very good.
:)
-
I awoke very hungry and made an egg, onion, pepper, cheese, ham taco - or rather three - for breakfast with coffee.
-
Mackerel in curry sauce on toast.
A clementine.
Going to have a quorn curry later.
-
Mackerel in curry sauce on toast.
A clementine.
Going to have a quorn curry later.
It seems that I took all kinds of grief for eating Quorn a couple of years ago. Not here.
I am glad that it has caught on.
For my Quorn, you can keep your fucking curry, though.
:laugh:
-
some weewos and tortise
-
Cream of potato soup and a sloppy joe.
-
I came home to a wonderful meatball vegetable stew, Italian style.
Yummm!
-
Oatmeal with brown sugar and cinnamon.
-
Mackerel in curry sauce on toast.
A clementine.
Going to have a quorn curry later.
It seems that I took all kinds of grief for eating Quorn a couple of years ago. Not here.
I am glad that it has caught on.
For my Quorn, you can keep your fucking curry, though.
:laugh:
I dont know what else to do with Quorn but put it in a curry. Could say the say same about a lot of other things though.
Salmon in mustard and lemon sauce.
Going to make Quorn curry again in a minute, i have some mushrooms to get rid of too, stick some of them in.
-
Turkey and noodles with a small green salad.
-
Mackerel in curry sauce on toast.
A clementine.
Going to have a quorn curry later.
It seems that I took all kinds of grief for eating Quorn a couple of years ago. Not here.
I am glad that it has caught on.
For my Quorn, you can keep your fucking curry, though.
:laugh:
I dont know what else to do with Quorn but put it in a curry. Could say the say same about a lot of other things though.
Absolutely and you probably would say the same thing about some of Tex-Mex specialties, flavored with fresh coriander greens, chili peppers and ground cumin seeds.
:D
Salmon in mustard and lemon sauce.
Going to make Quorn curry again in a minute, i have some mushrooms to get rid of too, stick some of them in.
The thing I have learned, rather slowly, is that Quorn is available in different grades for a variety of uses. During the summer when everything was fresh, I made an all vegetable spaghetti sauce and used Quornballs instead of meatballs. It was fabulous and even the kids liked it. (Victory!)
I have also tried the Swedish meatball recipe made with Quorn and it was excellent, too. It also does great things to cheesy, rice casseroles.
Curry is just one of those smells I don't like. For shame, for shame!
*shrug*
-
Swedish meatball recipe with quorn? ??? :o
:GA:
Haven't eaten enough today, I think. I'd better eat something before I go to bed. :-\
-
Swedish meatball recipe with quorn? ??? :o
:GA:
Haven't eaten enough today, I think. I'd better eat something before I go to bed. :-\
Take a deeeeeeeep breath, Odeon.
It's OK. Really, it's OK.
(Besides, I thought you were mostly Finnish, with a Swedish address. I'm not making Finnish meatballs out of Quorn, afterall.)
Quorn absorbs the flavorings, just like meat. It works out fine. It is even better as a meat stretcher, though. For instance, according to my cousin who got me started on Quorn, a chowder made with a few fresh clams and a bit of Quorn is reported to be absolutely delicious. I plan to try that as soon as I can find fresh clams available.
Another deep breath, now.
-
/deep breath
Yeah, I'm Finnish. My dad used to make fabulous meatballs. Without Quorn.
-
/deep breath
Yeah, I'm Finnish. My dad used to make fabulous meatballs. Without Quorn.
I'm not surprised!
Quorn is fairly new, though.
I wish I would have had it to offer my dad when his health was faltering and had to be put on a mostly meatless diet, due to his out-of control cholesterol.
He got very tired of what he called "goatfeed" ... mostly vegetables.
:D
I like veggies, though.
-
I like fresh veggies but I really can't stand the meat replacements and such.
My dad, incidentally, died years ago. Smoking killed him.
-
I like fresh veggies but I really can't stand the meat replacements and such.
My dad, incidentally, died years ago. Smoking killed him.
I hated them, when they were soy based, but I have not had bad Quorn.
My dad is long gone,too. I still miss him, though. He was a very cool old guy.
-
Two cheese sandwiches and now peanuts. :P
-
Ginger snaps. :luvnan:
-
I had a grapefruit at about three AM, when I first awoke and another about half hour ago.
-
Chinese food from a buffet.
-
Organic broccoli, cabbage, pine nuts, half can of tuna, great northern beans, brown rice, and apple.
I have never had those pine nuts, and where good!
-
Yeah. I love pine nuts.
-
Pollock cooked in a mustard, lemon and chillie sauce, Bengali recipe.
-
But...eating people is WRONG.
-
So babies are not people, then?
-
Not until they can fend for themselves.
-
Crispy fried corn mush, bratwurst, sauerkraut in mustard sauce.
(My little Dutch wife just has to have some country cookin' sometimes :D)
It was fab!
-
you have a little dutch for a wife?
Yeah. I love pine nuts.
me too and pesto & pasta.
-
If eating babies is wrong, tell that to fat bastard. :laugh:
Salad- cabbage, romaine lettuce, raddishes, carrots, celery, mandarin orange, and pine nuts.
Rest of a can of tuna, brown rice, and pinto beans.
-
I'm about to have some stuffed peppers with a Cheerwine.
-
Ate a hamburger at Burger King.
Eating crisps now (with beer!)
-
I have two bags of raw pine nuts :zoinks:
-
I can has beer. :zoinks:
-
you have a little dutch for a wife?
Well, yes, in a manner of speaking.
She is of German, Dutch and English descent. Her mom's side was German Dutch and her dad's side, English. In fact, her older brothers were born somewhere in the UK.
-
Ginger steak and rice at a Japanese restaurant.
-
Nothing, yet. :-\
-
Tuna on toast.
Pizza later.
-
Pancakes with fake maple syrup
-
Nothing yet. We will go out for breakfast later.
-
chocolate chip Granola bar
-
Spinach, bacon, and mushroom omelet, a small waffle with honey, and fresh fruit.
They didn't have any grits today.
-
Spinach, bacon, and mushroom omelet, a small waffle with honey, and fresh fruit.
They didn't have any grits today.
:eh:
-
Nothing yet... I should probably do that at some point.
-
Spinach, bacon, and mushroom omelet, a small waffle with honey, and fresh fruit.
They didn't have any grits today.
:eh:
I like grits. I'm still a Southern girl, even though I don't live there anymore.
-
Spinach, bacon, and mushroom omelet, a small waffle with honey, and fresh fruit.
They didn't have any grits today.
:eh:
I like grits. I'm still a Southern girl, even though I don't live there anymore.
.
I love grits! So does my son. I eat it it with sugar and butter.
I had a dollop of cream cheese on an English muffin (Toasted, Kosmo! Can we be toast buddies? I like mine dark. How about you?).
-
Spinach, bacon, and mushroom omelet, a small waffle with honey, and fresh fruit.
They didn't have any grits today.
:eh:
I like grits. I'm still a Southern girl, even though I don't live there anymore.
.
I love grits! So does my son. I eat it it with sugar and butter.
I prefer mine with salt and butter or with grated cheese.
-
Nothing yet, but the rumblies in my tumbly are getting too loud to ignore! Oh bother.
-
We made sushi for dinner. :) Amy made a desert roll with fresh cherries, bananas and grated chocolate for the exterior, it was delish.
[attachment deleted by admin]
-
well i had chinese tonight!!!!!!!! :orly: :orly: :orly:
-
We made sushi for dinner. :) Amy made a desert roll with fresh cherries, bananas and grated chocolate for the exterior, it was delish.
That looks really good, Tesla.
We have never tried dessert rolls before.
I am making beef and vegetable soup for dinner.
-
Hot dog and baked beans
-
I see three cups, does that mean there was three people eating? Looks pretty good.
-
Spinach, bacon, and mushroom omelet, a small waffle with honey, and fresh fruit.
They didn't have any grits today.
:eh:
I like grits. I'm still a Southern girl, even though I don't live there anymore.
.
I had a dollop of cream cheese on an English muffin (Toasted, Kosmo! Can we be toast buddies? I like mine dark. How about you?).
I prefer my toast just lightly done, but yes we can be toast buddies. :zoinks:
-
We made sushi for dinner. :) Amy made a desert roll with fresh cherries, bananas and grated chocolate for the exterior, it was delish.
That sushi looks fucking good; you could feed an army on that. Energising food, i should eat more sushi.
I've not eaten seaweed for a long time either, i am going to buy some of that tomorrow.
-
I see three cups, does that mean there was three people eating? Looks pretty good.
How very observant of you Klox. My wife's boyfriend is staying with us for a while.
-
Toast and sausage
-
My uncle (he is nigerian) made this nasty rice and lamb things with fried plantains. I hate red meat in general and the bits in this were as big as my fist and he only gave me a fork to eat it with. :finger:
-
Kill him and blame it on the AS. It's a punishable offense anyway. :P
-
My uncle (he is nigerian) made this nasty rice and lamb things with fried plantains. I hate red meat in general and the bits in this were as big as my fist and he only gave me a fork to eat it with. :finger:
That sounds good to me.
I love tearing into meat, and lamb and plantains are yummy.
Nice to see you here too. :laugh:
-
Bacon and scrambled eggs with grits.
-
My uncle (he is nigerian) made this nasty rice and lamb things with fried plantains. I hate red meat in general and the bits in this were as big as my fist and he only gave me a fork to eat it with. :finger:
That sounds good to me.
I love tearing into meat, and lamb and plantains are yummy.
Nice to see you here too. :laugh:
You'd be pleased when any guy presented you with his meat. :laugh:
-
I prefer sheep meat.
-
Mackerel in tomato sauce on toast.
Going to have pollock later cooked in a mustard and chillie sauce.
-
We made sushi for dinner. :) Amy made a desert roll with fresh cherries, bananas and grated chocolate for the exterior, it was delish.
Amy had delish boobies. :)
-
Cheese sandwich and 2 packets of crisps
-
Still trying to decide ???
-
Had some pasta earlier. Hungry now, though. :-\
-
A chocolate chocolate chip muffin and coffee.
:drool:
-
/me wantssssssssssssssssss it. :drool:
-
This one is finished, but I have more. :green:
-
PB&J and a pickle.
-
I went to school with a Josh Slocum. Did not like.
It was easy to get on his nerve just by saying his last name with a husky voice. He did not like.
-
Peanut butter sandwich and vegetable juice
-
Damned socks are bugging me.
-
We made sushi for dinner. :) Amy made a desert roll with fresh cherries, bananas and grated chocolate for the exterior, it was delish.
Amy had delish boobies. :)
I missed this... Doesn't she though? She's got great tits.
-
Spinach, carrot, haddock, apple, and baked potatoe.
The vege blast powder I take also has spinach and carrot in it.
-
Vanilla ice cream.
-
Damned socks are bugging me.
Try them only as a soup stock. Covered and slowly simmered for an hour or so, then uncovered with more heat to reduce and thicken the stock. If little pieces of the sock break off during cooking, you can eat those, but the rest is too chewy.
-
I made poached eggs and bacon to serve over an English muffin and drizzled it all with cream cheese sauce.
My daughter had to have hers served unassembled, though.
*shrug*
(she ate most of it! She's teh ""picky eater"")
-
We made sushi for dinner. :) Amy made a desert roll with fresh cherries, bananas and grated chocolate for the exterior, it was delish.
Amy had delish boobies. :)
I missed this... Doesn't she though? She's got great tits.
Ideal for a titty fuck after dinner.
-
Vegetable beef soup.
-
salad :-\
-
Filet mignon. :) Mother-in-law took us out to dinner to celebrate our newly found employment status.
-
Nuts.
-
My husband cooked chili.
;D
-
Nothing, yet, but I'm having my second cup of coffee. :coffee:
-
Filet mignon. :) Mother-in-law took us out to dinner to celebrate our newly found employment status.
Dinner is cool!
Sorry about the new status. That's a fucked up way to treat people, I think.
Business is business and people are simply the machines of business.
Not their fault your "Off" switch isn't working.
Motherfuckers!!
-
I had a grapefruit.
-
The world's changed, and not
for the better. But, it happens
on both sides. People leave companies
too often, too. Used to be, one would
stay where 'twas good. AND the employers
would want to hold good workers, even if
the bottom line suffered at times.
Now, you can get a quick burst in earnings,
by laying off the people you're going to need,
a couple of years later. Sending the CEO's options
through the roof, and he too will be gone, by the
time the pain has to be felt. As perhaps will be the
investors who put him there.
Modern capitalism is BS.
-
Motherfuckers.
Clinton said that most of us are one or two paychecks away from homeless. Was he right?
-
I told my brother to cook eggplant for dinner.
He fucked up big time, cooked it in butter (instead of oil) and balsamic vinegar - wtf? Inedible.
The lamb cutlets were burnt too.
-
Clinton said that most of us are one or two paychecks away from homeless. Was he right?
Most of the people I worked with WERE.
But, that was their own fault. I learned my
lesson, by BEING homeless. I don't think I
could allow my reserves to get so low, again.
But, it was nice, only working a couple days
a week.
-
Mackeral and tomato sauce on toast.
Red Salmon, chips and peas.
-
You always eat such cozy-sounding meals! :laugh:
-
My husband and I went out for Japanese food.
-
Heading out for Southwestern tonight...chips & salsa, black-bean enchiladas and dos margaritas! :zoinks:
-
I have cramps again. :-\
I thought my PMS was over.
-
Sounds bad, that male PMS.
-
It sucks. Most of the symptoms.
But, it shouldn't be happening.
I JUST had it.
-
You must have caught my cycle. Happens when people post too closely together.
Margaritas were awesome. Have a good buzz now.
-
Actually, I suspect it was the effect of the large
quantity of nuts that I ate. :laugh:
-
4 tsp of ginger
3 tsp of cayenne pepper, should break up mucus for me, and numb my throat, it has.
Fuck you doctors and your medicines!
Mung bean sprouts- may raise intracellular superoxide dimutase levels, and antioxidant enzyme. That one is more potent that vitamins or minerals. More potent than alot of photochemicals to.
Black beans- one of the most nutritious of the legumes.
Brown rice
Spinach
Carrots
Tomatoes
White potatoe
Pine nuts
I didn't really feel like eating because I am a tab bit sick, but I managed to do it. I managed to do some studying and exercise also, is that motivation or what?
Pills count, herbs are technically food.
15 alfalfa tablets
1 reservatrol capsule
2 blue green algae capsules
.5 of multi, with ginko extract in it
1 caspule of grape seed extract
1 b vitamin pill- 50 mg of all bvitamins not all b vitamins are in milligram units.
2 vita c pills -1000mg of vitamin c with rosehips
1 high gama vitamin E
.5 tablet of calcium
.5 tablet of magnesium
1 vitamin d pill- 400iu's
1 echinecea pill
7 fish oil gel caps
3 capsules of ginseng extract
5 pills of dandelion root
1 scoop of vege blast- with high orac green foods.
Forgot a few...
1 capsule of biotin 5000mcg
1 pill of chromium - 400mg
1 gel cap of bilberry extract
1 capsule of essential greens, another blend of high orac green foods.
That would be 33% of the pills I take. :o
I have to memorize how much to take, and I have two days supply already ready encase I have to go somewhere quick.
-
It was very early - I had a banana and toasted bread with pecan butter on it with my morning coffee.
They fed us at work today and I had a slice of pizza.
-
Hot dog and vegetable juice
-
My husband and I went to Benihana's for lunch before our daughter's parent-teacher conference. We had steak and shrimp, cooked on our table.
-
Sounds wonderful. I haven't been to a Benihana in a long time.
We had breakfast, for dinnner, last night. Egggss,, bacon, toast, jam. I think that's the kids' favorite meal.
My wife has been having "cravings" for Greek cuisine. I plan to go to a Greeek restaurant for lunch, today, with her.
-
broccoli
large portion of bean sprouts
pine nuts
black beans
cabbage
sweet potatoe
brown rice
plus-
15 alfalfa tablets
1 reservatrol capsule
2 blue green algae capsules
.5 of multi, with ginko extract in it
1 caspule of grape seed extract
1 b vitamin pill- 50 mg of all bvitamins not all b vitamins are in milligram units.
2 vita c pills -1000mg of vitamin c with rosehips
1 high gama vitamin E
.5 tablet of calcium
.5 tablet of magnesium
1 vitamin d pill- 400iu's
1 echinecea pill
7 fish oil gel caps
3 capsules of ginseng extract
5 pills of dandelion root
1 scoop of vege blast- with high orac green foods.
1 capsule of biotin 5000mcg
1 pill of chromium - 400mg
Got ground turkey in my freezer :zoinks:
The ham I ate yesterday was boner city. I should have my zinc levels tested :laugh:
-
broccoli
large portion of bean sprouts
pine nuts
black beans
cabbage
sweet potatoe
brown rice
plus-
15 alfalfa tablets
1 reservatrol capsule
2 blue green algae capsules
.5 of multi, with ginko extract in it
1 caspule of grape seed extract
1 b vitamin pill- 50 mg of all bvitamins not all b vitamins are in milligram units.
2 vita c pills -1000mg of vitamin c with rosehips
1 high gama vitamin E
.5 tablet of calcium
.5 tablet of magnesium
1 vitamin d pill- 400iu's
1 echinecea pill
7 fish oil gel caps
3 capsules of ginseng extract
5 pills of dandelion root
1 scoop of vege blast- with high orac green foods.
1 capsule of biotin 5000mcg
1 pill of chromium - 400mg
Got ground turkey in my freezer :zoinks:
The ham I ate yesterday was boner city. I should have my zinc levels tested :laugh:
I'll bet your cast-off leavings raise one hell of a foul stench.
-
Ate some potatoes and a schnitzel, earlier. Eating peanuts and drinking beer now.
-
I had pasta from the hospital cafeteria for lunch. My husband and I took our daughter for tests and a doctor's appointment this morning.
-
All is well, I hope? :-\
-
Mackeral in tomato sauce on toast.
Pollock in mustard, chillie and lemon sauce with rice.
-
All is well, I hope? :-\
It is. I stayed awake almost all last night worrying about it, but it turned out well.
She had a renal ultrasound and a VCUG (http://www.radiologyinfo.org/en/info.cfm?pg=voidcysto&bhcp=1) to see whether the renal reflux that she has had since she was born had gone away. It had gone away, so this was very good news. She won't need to have surgery to fix it and she can stop taking the prophylactic antibiotic every day that she has been taking since she was three weeks old.
I took her to a toy store after it was over, since she was pretty cooperative for most of it, even the VCUG, even though we had to hold her down for it.
I blew up rubber gloves to entertain her while we waited in the doctor's office to see him. He was about 90 minutes late to see her, but at least he had good news.
-
Spaghetti and meatballs
Great news, Callaway!! 8)
-
This is truly good news, Callaway!
-
It's great news! I'm very happy for you and your daughter.
-
Corn Flakes and milk
-
Dirtdawg, I forgot the bilberry extract, and green tea extract. Those herbs have cleansing action, and if my shit stuck alot, then there would be sickness, but I don't go sticking my noise in the toilet :laugh: I don't immediately smell anything infact, alfalfa is rich in cholorphyll, which a natural internal deoderizer.
Ground turkey, broccoli, black beans, brown rice, spinach, cabbage, tomatoes, and pine nuts. I also ate the kitchen sink. :laugh:
-
Some undefinable burger at Burger King. Later, a couple of cheese sandwiches.
-
Chinese take-out for dinner. Moo goo gai pan and combination fried rice.
:drool:
-
A few cheese sandwiches, so far.
-
A FEW sandwiches? Hungry man!
I had a grapefruit.
(They're almost gone. :'()
-
My penis itches.
-
Had some pasta and sausages before going to work.
-
My penis itches.
Is that a new type of snack like fried pork rinds?
-
My penis itches.
Is that a new type of snack like fried pork rinds?
Uhm...yeah. Want some? :eyebrows:
-
I ate some boneless buffalo wings that were pretty bad.
-
What can you expect?
Boneless Bison don't get any
exercise.
-
Leftover Chinese food.
-
Some undefinable Burger King meal. :-\
-
Gotta poo.
-
A generic Asian style stir fry of vegetables and chicken with whole wheat noodles.
-
Vegetable and beef soup.
-
Pork tenderloin with a mandarin teriyaki glaze and baked potatoes.
-
about 3 cakes
-
Pizza.
-
Peaches and creme instant oatmeal
-
Pork tenderloin with a mandarin teriyaki glaze and baked potatoes.
That sounds yummy.
-
Pork tenderloin with a mandarin teriyaki glaze and baked potatoes.
That sounds yummy.
It was very yummy, and I still have another pork tenderloin marinating in the mandarin teriyaki glaze, because there were two tenderloins in the package. Maybe I can make rice and some vegetables to go with it.
-
I want pizza. :-\
-
I want seafood, lots of it!
-
I want seafood, lots of it!
Come to Maine, we'll fill you so full of seafood, you won't have to eat for a week! :green:
-
Damned crap stuck in my teeth.
-
Ginger steak with rice at the Japanese restaurant with my husband.
-
More Pizza... and we walked down to a bakery downtown, and I got a raspberry petit four.
-
Pizza. :zoinks:
-
Grilled cheese sandwiches and pickles
-
Baked Catfish with a seasoned bread crumb coating
-
My daughter and I took my husband to the airport, then we went to the park, then to lunch at a Japanese fast food restaurant.
She had gyoza, edamame, and miso soup and I had a "beef and vegetables bowl, served over rice."
-
I love Japanese food.
Usually so light.
-
Roast chicken, asparagus, herbed chicken couscous
-
I returned home to a marvelous German meat loaf today, served with steamed corn and feresh bread from a machine.
I ate too much.
-
burriitos and jalepeno peppers :zoinks:
-
Breakfast.
-
Not a lot, yet. :(
-
I had a baked sweet potato.
It was good.
-
ive eaten a kitten hamburger ;)
-
Mackeral in tomato sauce butty.
EPA supplements. St.John's Wort and Korean Ginseng.
Seafood Pizza later.
-
I'm making some cream of potato soup now.
-
Tuna without the dolphins
-
Amber and I went out to eat for the every other week father/daughter luncheon. (every other week it's mother/daughter time)
BLT on whole wheat, clam chowder, hot tea. (she had the same except on white bread)
-
Nothing, yet, but a rotisserie, slow-cooked chicken is almost ready, with rice, gravy, broccoli and crescent rolls.
-
I'm making some cream of potato soup now.
It is delicious.
:drool:
-
Feet got wet shopping.
They reek.
-
Feet got wet shopping.
They reek.
Hold them close to the fire.
No, closer. CLOSER. A lot closer!
-
Hungry for roasted yuck?
-
Nope, I just wanted to see if you would burn your feet.
I ate a couple of cheeses today and some fruit juices.
-
I ate some pasta.
-
Well I might get some food soon
I would quite like some proper food as I haven't eaten proper food for a while :laugh:
My mum is asleep though so there is no hope
Will have to get some crisps
-
CHEESESTRINGS
http://ca.youtube.com/watch?v=-f-1Jfi8lCU
-
CHEESESTRINGS
:cheese:
I ate some cheese earlier, but it was not string cheese, it was cheddar.
-
nothing yet - far too early in the day. loads of coffee and fags though.
-
Boring cereal.
I hate le petit dejeuner.
-
Two sandwiches.
-
/gags self...
various lovely things, including veggies and fruit. :angel:
-
I made some more cream of potato soup. I bought 15 pounds of potatoes, so I have to use them and I love cream of potato soup.
-
A banana, and some a rice with butter and pine nuts.
-
Had a pizza a couple of hours ago... :-\
-
More cream of potato soup.
:P
-
earl grey, dollop of honey, cigarette.
my favourite breakfast. ;D
-
Apple, coffee and a muffin with cream cheese.
-
Can't remember. Is that a bad sign? ???
-
prob'ly. early onset alzheimer's. :P
-
But I ate something. I'm sure of it.
-
Veal Parmagian and spaghetti followed by cheesy poofs :green:
-
Three baked potatoes with cheese, onion and sour cream. :)
-
I did some baking tonight... two loaves of french bread, and since Dawg talked about Monkey Bread I've been craving it, so I had to make some of that too. :)
(http://img.photobucket.com/albums/v293/suntzu_2002/IMG_1451.jpg)
-
But I ate something. I'm sure of it.
if it involved sweetcorn, you'll be able to check today.
(gods, that was revolting for this time of the morning - sorry. :) )
-
Sausage roll and a slice of pizza, a dozen cigarettes, two cans of coke and about 5 standard glasses of bourbon and coke.
-
Nothing, yet.
-
me neither. after yesterday's blow out, i may never eat again...
:laugh:
-
Salted peanuts, just now. ;D
-
Cinnamon roll with coffee.
-
one of my infamous salads, with macaroni and some cheese, and a muesli type bar.
-
Pizza :zoinks:
-
Boboli pizza, fast, cheap, easy and tasty!
-
that cake looks fucking delicious :laugh:
-
Quorn and mushroom curry for tea.
-
I made chicken noodle soup.
-
pizza and doritos
-
I baked an angel food cake today.
(http://img.photobucket.com/albums/v293/suntzu_2002/IMG_1460.jpg)
-
i'm an angel!
may i have some, pleeeeeeeease? :-* :eyelash:
(here's an incentive...)
[attachment deleted by admin]
-
i'm an angel!
may i have some, pleeeeeeeease? :-* :eyelash:
(here's an incentive...)
Only if I get to feed it to you slowly and dripping with melted chocolate. :eyelash:
-
i'm an angel!
may i have some, pleeeeeeeease? :-* :eyelash:
(here's an incentive...)
Only if I get to feed it to you slowly and dripping with melted chocolate. :eyelash:
for some reason, that makes it all the more attractive and enticing...
:eyelash:
-
Frozen egg rolls, too tired and lazy to fix something else. Will indulge in dinner date at semi-fancy restaurant tonite! 8)
-
I te a hotdog, but I'm stavrved.
Eveeroybody else already ate, so I'm on my owwn.
-
Gotta take a crap.
-
Gotta take a crap.
That may bee a switch.
You usuallly give one, instead.
-
Gotta take a crap.
That may bee a switch.
You usuallly give one, instead.
I seldom really do.
Nothing much worth fighting
for here, any more.
-
Salmon in mustard, dill and lemon sauce.
Supplements
Seafood Pizza
-
Gotta take a crap.
That may bee a switch.
You usuallly give one, instead.
I seldom really do.
Nothing much worth fighting
for here, any more.
This
is
good
news.
Yo.
-
Klondike bar :green:
-
A delicious seafood casserole, long grain and wild rice and tasty steamed vegetables followed by a delightful if dangerously rich chocolate fudge cake!
-
Chinese
-
Chinese
How did you cook him :P
-
Her :P
I got my slave to do it for me :elvis: Ooooooooh elvis
Or man with a skunk on his head
-
Her :P
I got my slave to do it for me :elvis: Ooooooooh elvis
Or man with a skunk on his head
Ah, you took her for a WOK. :eyebrows:
-
Gotta take a crap.
That may bee a switch.
You usuallly give one, instead.
I seldom really do.
Nothing much worth fighting
for here, any more.
This
is
good
news.
Yo.
For those who prefer just spam,
yes. Some actually leave because the
place is fucking boring, these days.
-
Some peanuts.
-
i can has banananananana!
(no, O Man, not those sorts of banananananas. but, er, if you're offering... ;) )
-
I can has pizza and beer, a bit later. ;D
-
Another turd descending.
-
Chicken noodle soup.
-
Chicken sandwich and a salad just now.
-
What did you eat with that Angel Food cake you baked?
-
yeah, and where's my bit?
:'(
-
You took it in your teeth, silly.
-
What did you eat with that Angel Food cake you baked?
I like to put a little raspberry preserve on it and eat it that way. Amy likes hers with ice cream.
yeah, and where's my bit?
:'(
It's in my suitcase. I'll be delivering it personally soon. :eyebrows:
-
What did you eat with that Angel Food cake you baked?
I like to put a little raspberry preserve on it and eat it that way. Amy likes hers with ice cream.
My husband and I like it with fresh berries and whipped cream.
I still remember the first one I baked him from scratch for his birthday.
I didn't turn it upside-down to cool and it sort of collapsed.
It still tasted good, though.
-
Homemade lasagna
-
What did you eat with that Angel Food cake you baked?
I like to put a little raspberry preserve on it and eat it that way. Amy likes hers with ice cream.
My husband and I like it with fresh berries and whipped cream.
I still remember the first one I baked him from scratch for his birthday.
I didn't turn it upside-down to cool and it sort of collapsed.
It still tasted good, though.
Fresh fruit and whipped cream is awesome with it. I like to squeeze mine into a ball to condense it anyhow... :) This one turned out really well though.
-
What did you eat with that Angel Food cake you baked?
I like to put a little raspberry preserve on it and eat it that way. Amy likes hers with ice cream.
yeah, and where's my bit?
:'(
It's in my suitcase. I'll be delivering it personally soon. :eyebrows:
:eyelash:
-
McDonalds and KFC
-
Mackeral in tomato sauce baguette.
Supplements: EPA and St John's Wort, no more ginseng for two weeks :-\ )
Quorn Curry later.
-
Had a banana and coffee.
My ability to digest seems to be back to normal, a bit quicker than the last few times.
Thanks, Callaway, for the recommendation of a decent, complex acidophilus regimen.
-
I'm glad that you are feeling better, DirtDawg.
I'm glad that my suggestion helped.
-
Burritos :woohoo:
-
Honey BBQ chicken wings
-
Chocolate cake.
:P
-
Eggs with bacon.
-
Cheese sandwich.
-
mcdonalds
-
Healthy appetite, that. Did you let the employees go, first?
-
Some fries from mcdonalds and some chicken from kfc
-
Healthy appetite, that. Did you let the employees go, first?
:laugh:
I had turkey with cornbread dressing, cranberry sauce and sweet potatoes.
-
I feel ill.
-
French toast.
-
Mackeral and tomato sauce baguette
-
Chef-Boy-R-Dee Ravioli and vegetable juice
-
i went for a long walk today, so i had a treat! after my pine nut and raisin couscous with spiced vegetables and olives, i had a piece each of galaktoboureko (the cigar version) and baklava (both the turkish versions). (they're both on wiki, if you're stuck ).
:drool: :heart:
-
That sounds really good.
I had a spinach, bacon, mushroom and cheese omelet with some fresh fruit.
-
McDonalds and KFC
-
Baby biscuits.
-
Edamame
-
Roast beef with a baked potato and broccoli.
-
Ha!
Baked potato, YUM!
... but I had a ham and mustard on rye with Swiss to go with it.
-
Mackeral and tomato sauce baguette.
Pizza soon.
-
Raviloi and some velveeta cheese food
-
mcdonalds and kfc
-
mcdonalds and kfc
Mcdonalds puts sugar on their fries before they get delivered, I used to work there.
Did you eat cunt to?
-
seafood stuffed chicken breast, baked beans
-
I had a slice of Neopolitan style pizza.
:pizza:
-
I had a slice of Neopolitan style pizza.
:pizza:
A slice? In the singular?
-
My butt itches. :-\
-
I had a slice of Neopolitan style pizza.
:pizza:
A slice? In the singular?
Yes. It was an eighth of a huge pizza.
-
Sounds dainty.
-
I made black beans and rice, sort of Cajun style. Served it with homemade tortillas and lime sauce.
Fab!
-
well i have a jaffa cake bar for starbuline
and some smarties cakes and.......
.........
.....................
................................
a fucking HAPPY HIPPo!
-
My wife made egg-batter fried fish and chips for lunch along with a marvelous dill, onion and mustard dip.
-
slimfast with 4 hour hunger control :laugh:
-
A slice of Raspberry pie.
-
slimfast with 4 hour hunger control :laugh:
WTF?
Richard why are you drinking your food.
We have all seen that fucking railroad-spike-for-a-dick you swing and that tackhammer-for-a-butt you are going to try to drive it with.
Think in terms of muscle mass, dude. Get some meat in you.
You can't drive a railroad spike with a tackhammer.
-
Ziti.
-
slimfast with 4 hour hunger control :laugh:
WTF?
Richard why are you drinking your food.
We have all seen that fucking railroad-spike-for-a-dick you swing and that tackhammer-for-a-butt you are going to try to drive it with.
Think in terms of muscle mass, dude. Get some meat in you.
You can't drive a railroad spike with a tackhammer.
:laugh:
His dick looks more impressive, if he
keeps his weight down. It's a good
plan.
Still, I don't think slimfast makes sense.
Exercise would.
-
Ginger steak and rice with ebi and kani.
:green:
-
GINGER!
-
what is ebi and cani?
they sound like jedis
i had some crisps before and the last jaffa cake bar
-
no they don't
ebi wan kenebi
-
Ebi want kilbasa
-
soph want chinese and starbuline (not to eat)
am sad and emo
also hungry and headachey
-
soph want chinese and starbuline (not to eat)
I'd eat her.
-
i wouldn't let you
-
She was willing. I was an idiot.
Might've kept her alive. To be
what she wanted. Hell, her father
probably woulda been cool about
it - keeping her happy.
I'm an idiot.
-
willing for what?
-
what is ebi and cani?
they sound like jedis
i had some crisps before and the last jaffa cake bar
Ebi is shrimp nigiri sushi.
(http://www.ponpokopon.net/resto/sushicrevette.jpg)
Kani is crabmeat sushi.
(http://www.zakazsushi.ru/img/13_sushi_kani.jpg)
-
Sushi is rank.
-
I think that some sushi is, but I like ebi and kani.
-
ive never had sushi
where is calandale?
-
Sushi is rank.
It's better after you cook it :P
-
ive never had sushi
where is calandale?
Been wondering the same thing.
Out dancing most likely.
'Tis Thursday after all.
Sushi is rank.
It's better after you cook it :P
:agreed:
-
Sushi is rank.
It's better after you cook it :P
I much prefer the cooked kinds, like kani and ebi and taco, for example.
It's insulting to Japanese people if you cook the kind that is meant to be eaten raw on the little Hibachi at your table, though.
:laugh:
-
what is ebi and cani?
they sound like jedis
i had some crisps before and the last jaffa cake bar
Ebi is shrimp nigiri sushi.
(http://www.ponpokopon.net/resto/sushicrevette.jpg)
Kani is crabmeat sushi.
(http://www.zakazsushi.ru/img/13_sushi_kani.jpg)
That looks so damned good,
right now.
-
Sushi is rank.
Don't like eatin' the fish? :toporly:
-
ive never had sushi
where is calandale?
:zoinks:
Ok.
-
Out dancing most likely.
'Tis Thursday after all.
Indeed. And my last. Damn, they almost
made me cry. I didn't really know that they
cared. :-\
-
Did you go dressed like your avatar?
-
Sushi is rank.
It's better after you cook it :P
I much prefer the cooked kinds, like kani and ebi and taco, for example.
It's insulting to Japanese people if you cook the kind that is meant to be eaten raw on the little Hibachi at your table, though.
:laugh:
Fuck them, if they feel insulted.
They are ones who have come to America, seeking fortune and freedom.
Eating in their restaurant is a supportive act. Eating it your way (accepting others for who they are, etc) is something they need to get used to.
-
willing for what?
ok nevermind. she told me she didnt but whatever
-
Had some toast.
-
some mcdonalds
hardly ate any though
-
Stuffed chicken breast and a glass of vegetable juice
-
Did you go dressed like your avatar?
No. The outfit in the pics.
-
Sushi is rank.
It's better after you cook it :P
I much prefer the cooked kinds, like kani and ebi and taco, for example.
It's insulting to Japanese people if you cook the kind that is meant to be eaten raw on the little Hibachi at your table, though.
:laugh:
Fuck them, if they feel insulted.
They are ones who have come to America, seeking fortune and freedom.
Eating in their restaurant is a supportive act. Eating it your way (accepting others for who they are, etc) is something they need to get used to.
You are absolutely right about that, DirtDawg. What I was thinking of was a little different, though.
My husband's company was bought by a Japanese company and the new owners took all their new employees out for Japanese food. Some of the guys complained about the sushi being served raw and they cooked it on top of the little Hibachi at their table. I think that it was either tuna or salmon. The owner of the company was a bit shocked by that and he never took them out again. My husband looked for the sushi he liked and ate it with gusto. He has been taken out several more times.
BTW, I just ate a chocolate chip cookie. ;D
-
i want to go to tokyo
i only eat junk though
-
i want to go to tokyo
i only eat junk though
I would like to go there too. I have never been but my husband has. It's very interesting, from the pictures he took.
I think that there was a bulding there with a giant sweet potato on top of it.
-
rofl giant potato
it is one of my main places i want to go to
i want to live in sanfrancisco but i am penniless so i dont have a hope in hell
i will probably stay in europe
german is an awesome language
and i like some finnish bands
i will move to finland
sorted
-
they have good weather there as well
i would move to italy if it werent so hot
always hot when i went anyway
which has beene once
-
Tacos.
-
Sushi is rank.
It's better after you cook it :P
I much prefer the cooked kinds, like kani and ebi and taco, for example.
It's insulting to Japanese people if you cook the kind that is meant to be eaten raw on the little Hibachi at your table, though.
:laugh:
Fuck them, if they feel insulted.
They are ones who have come to America, seeking fortune and freedom.
Eating in their restaurant is a supportive act. Eating it your way (accepting others for who they are, etc) is something they need to get used to.
You are absolutely right about that, DirtDawg. What I was thinking of was a little different, though.
My husband's company was bought by a Japanese company and the new owners took all their new employees out for Japanese food. Some of the guys complained about the sushi being served raw and they cooked it on top of the little Hibachi at their table. I think that it was either tuna or salmon. The owner of the company was a bit shocked by that and he never took them out again. My husband looked for the sushi he liked and ate it with gusto. He has been taken out several more times.
BTW, I just ate a chocolate chip cookie. ;D
Got it!
Not sure where the defensive nationalism came from at the time.
I have some of that, naturally, because I am am proud of ever so slightly more than half of my country's accomplishments, but I usually expect to only congratulate, quietly, instances of assimilation in newer immigrants, rather than spill it all over myself in view of my fellow Americans.
My apologies.
I had some sandwich thing that they served us at work, from Donato's Pizza. I was expecting pizza.
???
-
Salmon Sandwich
Supplements
Pizza
-
We made hamburgers on our camping grill and pasta for the little picky one and had a picnic in the mountains. I should have brought a warmer coat, but it was fun.
-
We made hamburgers on our camping grill and pasta for the little picky one and had a picnic in the mountains. I should have brought a warmer coat, but it was fun.
That sounds really fun :P
Haven't had pasta in ages.
-
midgets on a sandwich
-
too much. tomorrow nothing but slimfast :laugh:
-
midgets on a sandwich
Don't eat your mother.
-
my mum isn't a midget
she's shorter than me though
but then everyone in my family is shorter than me :laugh:
except my uncle probably
-
We made hamburgers on our camping grill and pasta for the little picky one and had a picnic in the mountains. I should have brought a warmer coat, but it was fun.
oh ya that sounds like fun! i went to the maroon bells once, colorado is so beautiful :thumbup:
-
We made hamburgers on our camping grill and pasta for the little picky one and had a picnic in the mountains. I should have brought a warmer coat, but it was fun.
That sounds really fun :P
Haven't had pasta in ages.
We made hamburgers on our camping grill and pasta for the little picky one and had a picnic in the mountains. I should have brought a warmer coat, but it was fun.
oh ya that sounds like fun! i went to the maroon bells once, colorado is so beautiful :thumbup:
:agreed:
It is beautiful and the picnic was fun. I brought a fake fur throw for my daughter to use in the car and I wore it like a shawl over my too-thin jacket to block the wind. My husband and daughter brought sensible coats, but I forgot mine. We had a beautiful view from up there. We brought cake and fresh strawberries for dessert, but we decided to just bring those home and have them later.
-
i want to go somewhere cool like that
i havent been anywhere in ages
when i went to new york in the middle of february once, i was just wearing a tshirt and jeans when it was snowing :laugh:
that's my mental retardation
-
And I'm going to phoenix in winter clothes. :-\
-
well i just found 2 fucking cookies
-
well i just found 2 fucking cookies
lets share them :laugh:
im on a diet
-
Sandwiches and coffee.
-
Shrimp Soup
-
well i just found 2 fucking cookies
If you wait, there'll be more baby cookies.
-
Spinach, bacon, mushroom and cheese omelet.
-
Cheerios
-
Spinach, bacon, mushroom and cheese omelet.
yum :laugh:
-
Spinach, bacon, mushroom and cheese omelet.
yum :laugh:
It was really good, too.
:laugh:
-
Beef
-
nothing
-
Jamaican beef patty YUM
-
4 beers, soup, baguette with cheese, jello and juice.
-
nothing
im going to get food soon when i get off my lazy arse and go downstairs
-
i just ate french fries with jalepenos ontop of them and now im about to get a piece of cake :eyebrows:
-
Potatoes and meatballs.
-
Honey Nut Cheerios with soya milk.
Took the bowl with me to the swimming pool :laugh:
-
spag bol (veggie, obviously). and a sandwich for lunch. and muesli. and some fruit this evening.
gosh - i ate like a normal person today. ;D
-
egg rolls
-
Chicken and dressing with okra.
-
seafood stuffed chicken breast and mixed vegetable in garlic butter sauce
-
chili cheeseburger form Duchess
-
DAmn it, now I have a craving for a bacon cheeseburger! :toporly:
-
pizza, wine, meanies, baguette with mozzarella and cucumber.
-
We had burgers.
I've been dying to fire up the grille, but it's been too fucking cold, until yesterday. It was above fifty degrees, all day, until about four PM. Rainy, but not bad.
Now it's starting to sleet again and we are predicted to have low twenties or high teens for temperatures by daybreak tomorrow.
:violin:
-
Chili.
-
lemonated hummous and rice.
-
"lemonated"!
:laugh:
-
:laugh:
-
Nothing yet. :-\
-
NAda
-
i want potato chips. :toporly:
-
A burger. :zoinks:
-
One handful of raisins.
WoW! Talk about an appetite stimulator. I want something BIG, like soon or even crazy-now!
"Warning! Keep all hands and feet away from mouth!"
(Must stifle this urge!)
-
fried rice, with tons of veggies and spices.
-
COmfort food, grilled cheese sandwich and a glass of V8 juice.
-
Eclair
-
COmfort food, grilled cheese sandwich and a glass of V8 juice.
yum!
i have no grill (or toaster, as it died the other day, along with my vacuum cleaner, washing machine and shower - me and electrics...), and i really miss toasted cheese sandwiches. :'(
and as for cheese on toast... :bigcry:
-
i had 3 cheese sandwiches today, with crisps
-
crisp sandwiches! :thumbup:
i introduced those to a friend the other day - he was amazed and delighted (natch).
-
i have crisp sandwiches all the time :D
-
Eaten my eclair and now i feel sick
-
i have crisp sandwiches all the time :D
:thumbup:
but which flavour?
-
Eaten my eclair and now i feel sick
not bloody surprised, on top of all the cheese doodahs, crisp sandwiches and chocolate.
as my dad used to say - you'll go pop!
:laugh:
-
Maybe I should eat healthier stuff for my tea :D
i have crisp sandwiches all the time :D
:thumbup:
but which flavour?
Salt and vinegar mostly :P
And cheese and onion
I might get prawn cocktail later :orly:
-
Eaten my eclair and now i feel sick
Well, serves you right for eating a fellow member of Intensity. :laugh: You cannibal! :-*
-
COmfort food, grilled cheese sandwich and a glass of V8 juice.
yum!
i have no grill (or toaster, as it died the other day, along with my vacuum cleaner, washing machine and shower - me and electrics...), and i really miss toasted cheese sandwiches. :'(
and as for cheese on toast... :bigcry:
If you have a skillet, you can make grilled cheese sandwiches on top of the stove. That is how I usually do it. Heat the skillet on the stove over medium to medium high heat. Lightly butter the bread on one side and put it buttered side down in the skillet, then top with a piece of cheese and another lightly buttered slice of bread, buttered side up. Cook it until the bread is nicely browned on the bottom, then flip it and cook until the other side is also nicely browned and the cheese is melted.
You can also make grilled cheese sandwiches with an iron, if you wrap the assembled sandwich in aluminum foil first.
I had a bean burrito.
-
COmfort food, grilled cheese sandwich and a glass of V8 juice.
yum!
i have no grill (or toaster, as it died the other day, along with my vacuum cleaner, washing machine and shower - me and electrics...), and i really miss toasted cheese sandwiches. :'(
and as for cheese on toast... :bigcry:
If you have a skillet, you can make grilled cheese sandwiches on top of the stove. That is how I usually do it. Heat the skillet on the stove over medium to medium high heat. Lightly butter the bread on one side and put it buttered side down in the skillet, then top with a piece of cheese and another lightly buttered slice of bread, buttered side up. Cook it until the bread is nicely browned on the bottom, then flip it and cook until the other side is also nicely browned and the cheese is melted.
Thats how I made mine! :green:
-
COmfort food, grilled cheese sandwich and a glass of V8 juice.
yum!
i have no grill (or toaster, as it died the other day, along with my vacuum cleaner, washing machine and shower - me and electrics...), and i really miss toasted cheese sandwiches. :'(
and as for cheese on toast... :bigcry:
If you have a skillet, you can make grilled cheese sandwiches on top of the stove. That is how I usually do it. Heat the skillet on the stove over medium to medium high heat. Lightly butter the bread on one side and put it buttered side down in the skillet, then top with a piece of cheese and another lightly buttered slice of bread, buttered side up. Cook it until the bread is nicely browned on the bottom, then flip it and cook until the other side is also nicely browned and the cheese is melted.
You can also make grilled cheese sandwiches with an iron, if you wrap the assembled sandwich in aluminum foil first.
I had a bean burrito.
i've done that, yes. but it's just not the same... :'(
me wants a grill that works.
now, callaway, can i get a skillet to hoover my carpets, wash me, and clean my clothes, too?
:rofl:
-
COmfort food, grilled cheese sandwich and a glass of V8 juice.
yum!
i have no grill (or toaster, as it died the other day, along with my vacuum cleaner, washing machine and shower - me and electrics...), and i really miss toasted cheese sandwiches. :'(
and as for cheese on toast... :bigcry:
If you have a skillet, you can make grilled cheese sandwiches on top of the stove. That is how I usually do it. Heat the skillet on the stove over medium to medium high heat. Lightly butter the bread on one side and put it buttered side down in the skillet, then top with a piece of cheese and another lightly buttered slice of bread, buttered side up. Cook it until the bread is nicely browned on the bottom, then flip it and cook until the other side is also nicely browned and the cheese is melted.
You can also make grilled cheese sandwiches with an iron, if you wrap the assembled sandwich in aluminum foil first.
I had a bean burrito.
i've done that, yes. but it's just not the same... :'(
me wants a grill that works.
now, callaway, can i get a skillet to hoover my carpets, wash me, and clean my clothes, too?
:rofl:
How did you break a shower?
-
it just started making weird noises, and the combination of water + electricity + weird noises doesn't sound safe to me. i won't use it, and can't afford to have it fixed. so it's baths for me.
sigh...
-
it just started making weird noises, and the combination of water + electricity + weird noises doesn't sound safe to me. i won't use it, and can't afford to have it fixed. so it's baths for me.
sigh...
Electricity? Does this shower have a point of use water heater?
If it is the shower head that is the problem, it is relatively simple to unscrew the old one and replace it with a new one, isn't it?
-
it just started making weird noises, and the combination of water + electricity + weird noises doesn't sound safe to me. i won't use it, and can't afford to have it fixed. so it's baths for me.
sigh...
Electricity? Does this shower have a point of use water heater?
If it is the shower head that is the problem, it is relatively simple to unscrew the old one and replace it with a new one, isn't it?
it sounds like the motor is bashing about. and it runs from the hot water tank. it's definitely something expensive, by the sounds of it. :(
-
it just started making weird noises, and the combination of water + electricity + weird noises doesn't sound safe to me. i won't use it, and can't afford to have it fixed. so it's baths for me.
sigh...
Electricity? Does this shower have a point of use water heater?
If it is the shower head that is the problem, it is relatively simple to unscrew the old one and replace it with a new one, isn't it?
it sounds like the motor is bashing about. and it runs from the hot water tank. it's definitely something expensive, by the sounds of it. :(
Your shower has a motor?
I have never heard of a shower like that.
As far as I know, showers here run off water pressure, but I just looked up power showers in the UK:
http://www.plumbworld.co.uk/power-showers-191-0000
Wow.
I like baths better anyway for the most part, except for rinsing my hair. Showers are quicker, though.
-
it just started making weird noises, and the combination of water + electricity + weird noises doesn't sound safe to me. i won't use it, and can't afford to have it fixed. so it's baths for me.
sigh...
Electricity? Does this shower have a point of use water heater?
If it is the shower head that is the problem, it is relatively simple to unscrew the old one and replace it with a new one, isn't it?
it sounds like the motor is bashing about. and it runs from the hot water tank. it's definitely something expensive, by the sounds of it. :(
Your shower has a motor?
I have never heard of a shower like that.
As far as I know, showers here run off water pressure, but I just looked up power showers in the UK:
http://www.plumbworld.co.uk/power-showers-191-0000
Wow.
I like baths better anyway for the most part, except for rinsing my hair. Showers are quicker, though.
i prefer baths, cos i can luxuriate in them, read a book, have nibbles, all that sort of thing. takes me an hour...
but showers are handy for after running, or when i just need to shut the eczema up for a bit, by cooling bits of me down. showers are less drying mostly, too.
-
mashed patatoes from idaho and they were delisious
-
Had cheese sandwiches for breakfast. :)
-
Baked potato... no cheese or sour cream though. :(
-
salt and butter is fine.
-
Only a few Hot Tamales so far.
I'm hungry.
-
pasta.
-
Pasta and sausages.
-
quorn things, but mainly potato, onions, spring greens, leek, courgette, and broccoli. obviously, i'm eating veggies for two, since odeon is allergic to them. :smarty:
-
quorn things, but mainly potato, onions, spring greens, leek, courgette, and broccoli. obviously, i'm eating veggies for two, since odeon is allergic to them. :smarty:
:smarty:
-
i ate veggies too. :branna: :smarty: and pasta.
-
yay for veggies! :woohoo:
and fruit, of course...
:bananas:
:eyelash:
-
i ate 2 plums
-
Cereal and Haribo chewy sweets.
-
I had sushi, which was ebi and kani, for lunch.
-
about 6 packets of crisps and a load of other crap
-
Keilbasa and mixed vegetables
-
Spaghetti, too much fruit. )some consequence to come, I'm sure(
I just made bread in the machine. It is spicy, Italian style bread, made with Parmesan Cheeese.
-
Keilbasa and mixed vegetables
Kiełbasa! :lol:
Hate it :laugh:
-
Keilbasa and mixed vegetables
Kiełbasa! :lol:
Hate it :laugh:
Makes for a quick easy meal. 8)
-
mcdonalds
-
Pineapple and cherry ice cream.
-
made some lemon, pumpkin/black onion/sesame seeds bread today. yum!
-
beer, pizza, grapes, all sorts... i think i'm still high. i was getting cravings. :P i usually don't give a toss about food apart from lunch.
also i didn't get panicky at the store and the noise didn't piss me off. maybe weed is good for me in lower doses. :-\
-
i had 2 plums today
-
Soph if that's all you ate i'm gonna kick your ass.
-
no i also had mcdonalds fries, chicken from kfc, and 2 crisp sandwiches :laugh:
-
i'll starve myself tomorrw though so you can kick my ass
-
why tomorrow? is it some special day?
-
i don't think so :orly:
-
Peach yogurt.
-
i don't think so :orly:
then don't starve. :toporly:
-
I had an apple, some granola and peach yogurt. ;)
I need to lose weight. I'm fatter now than I have ever been.
260lbs.
-
Eat 5 small meals a day.
Loads of green veg and drink a lot of water.
Green tea speeds up metabolism.
-
flo? is that you?
-
:lol:
-
Pizza
-
Crabcakes and rice pilaf.
Fabulous!
-
Homemade beef stroganoff (made with tenderloin beef) on whole wheat egg noodles
-
A fish sandwich from Wendy's.
-
mmm beef stroganoff. we used to eat that in school. :P not with noodles though, with mashed potatoes.
-
Nothing, yet. :-\
-
my breakfast: coupla grapes and all sorts candies, and tomato soup which i haven't finished. and lots of OJ.
-
nothing yet, but i only just woke up
-
salt and vinegar chips, fish with rice and some sauce... and more grapes. dang, now i want candy.
-
3 cookies 2 plums 1packet of crisps 1 breadstick 2 dairylea triangles
-
i ate some mozzarella cheese too.
-
i might have a cheese sand witch
-
me too. after i get some sleep. i'm sleepy.
-
in need to get a showerr first :(
-
Bananas with My coffee.
-
egg rolls
-
port salut cheese. new castle brown ale. two grapes.
-
we have eggrolls too. :toporly:
-
one piece of pizza
-
some spaghetti shapes with meatballs things out of a can, and some fries
now i have a cookie and a chocolate cake thing
-
That's like the first time I've seen you eat a proper meal.
-
:agreed:
Your diet is terrible Soph.
-
i've been eating fruit though :(
-
Steak and baked potato with a green salad.
-
Eating crisps, now. Mexican spices. Very yummy with beer. ;D
-
Three Johnsonville smoked sausages with cheddar cheese.
-
Boboli cheese pizza
-
i haven't eaten anything for hours
i want some chinese
-
i want all sorts.
that woman on tv has really dark eye circles.
-
Nothing yet. Breakfast later.
-
2 creme eggs
-
Grilled cheese, chocolate chip cookie style brownies
-
4 packets iof crisps
6 pieces of bread
2 creme eggs
-
and some grated cheese
-
all sorts, beer, salmon and rice, and OJ. :P
-
i did a presentation on genetically engineered salmon once
no one listened except my friend and the teacher
-
salmon are genetically engineered!?!?
tell me... i'm all ears.
-
i can't remember any of it :(
-
Mashed potatoes and bacon. Yummy.
-
i eat salmon and rice almost every day. :toporly:
-
In twenty four hours I've had a piece of toast with peanut butter for breakfast at about three AM, two crackers and two mini pretzels for lunch.
I fucking starved. Considering how many times I climbed a fifteen foot ladder today with twenty to forty pounds of product on my shoulder .....
..... uhm, I would probably eat the fucking ladder if I had enough salt.
-
In twenty four hours I've had a piece of toast with peanut butter for breakfast at about three AM, two crackers and two mini pretzels for lunch.
I fucking starved. Considering how many times I climbed a fifteen foot ladder today with twenty to forty pounds of product on my shoulder .....
..... uhm, I would probably eat the fucking ladder if I had enough salt.
Is it metal or wood............fiber or Iron?? :P
-
In twenty four hours I've had a piece of toast with peanut butter for breakfast at about three AM, two crackers and two mini pretzels for lunch.
I fucking starved. Considering how many times I climbed a fifteen foot ladder today with twenty to forty pounds of product on my shoulder .....
..... uhm, I would probably eat the fucking ladder if I had enough salt.
passes the salt...
:laugh:
-
Chicken and pasta. Yummy.
-
too many pringles
-
seafood stuffed chicken breast with mixed vegetables in garlic butter sauce
-
fishsticks, potatoes, with lemon squeezed on top. ;D and wine. and white chocolate. and i got a happy hippo but mom wanted chocolate so i gave it to her. :P and i ate mozzarella and guinness soda bread. tasted like cake.
-
breast
am i immature? :(
i feel sick
need more food though
-
breast
am i immature? :(
i feel sick
need more food though
To be honest, your dietary habits are.......IMO............awful. You really need to get some control over this. And FWIW, I was as bad as you when I was your age. I say this, because I give a shit about you, and want you to be as healthy as you can be and live a good life as well as you can. From my perspective you are exacerbating your problems by not eating right and drinking the appropriate fluids you should be drinking. I think your suffering problems of dehydration, lack of appropriate electrolyte balance and just plain JUNK FOOD toxicity.
I hate to sound like GinsengBoy, BUT, you need to eat less junk, more vegetables, less alcohol, and drink water, straight fruit juices. Unlike ginsengboy, I don't wank off to playboy photos nor will I call you disabled, etc.
My record of posts speaks for itself.
And you can tell me to shut up and go away and I will never speak of this again.
-
i don't mind if you wank off to playboy photos :laugh:
but you are right
i know i need to eat more healthy stuff
my mum keeps telling me to eat fruit more and stuff, and i have been
i am drinking pure orange juice atm too
and the other day, i have chicken, potatoes and gravy... and i ate everything there. but then i go some days without eating. and then other days i have about 6 packets of crisps. i do make myself ill, but then i physically fuck myself up in other ways anyway, so i guess i don't care. but i know i should. my eating/drinking habits are going to have long-term affects. the rest will just be short-term unless i make a mess of something and accidentally end up in hospital. i didnt drink alcohol last night though even though i wanted to, and my depression is getting better so i am not drinking much alcohol at all now really. i never have vegetables, but i will eat more fruit at least.
-
my mum says it makes me ill too
she says that's why i get sick. that and staying in bed all day. and i think i have an allergic reaction to something, but my mum says its from all the soapy stuff i use in the shower. when i bite my mouth it takes longer to heal now. my mum says thats because i dont eat right. so mouth wash stings really bad. i havent been getting heart palpitations for about a month though, i think that's more from lack of stress but maybe i am getting better. apart from the other day once
-
i get a rash on my wrists from washing too much. it's prolly not allergies. it's just OCD. :P
-
sometimes my skin goes purple though
other tuimes it looks blue
my mum says its from lack of circulation because i don't move my feet
i get it in my nails too. they go purple
and then the rest of me is white
sometimes i look grey too
i feel dead most of the time, maybe thats why people look at me so funny
i used to think it was because i was weird, or just ugly, or had pen on my face or something
maybe it is all of those plus i look like i am dying
my veins don't look right either, i don't think they are ok
-
i get a rash on my wrists from washing too much. it's prolly not allergies. it's just OCD. :P
i'm getting it in random places
like my left ear and the back of my left knee
also my back
and im not sure why, i dont think i wash the back of my left knee or my left ear any more than the rest of me
i know i am a bit allergic to flo, but its not that
also i think my brain is failing
i don't know if you can get these things when you're 19
sometimes i worry im going to have a brain haemmorage, which i can't spell. or a stroke. my brain has definitely been deteriorating since last autumn anyway. i forget what im doing while im in the middle of doing things. and my eyes are getting worse. maybe thats those hallucinations.
-
It's called "stress", Soph.
-
surely i am not under that much stress though? :laugh:
i don't even have a job
i do feel bad about that though
my mum has to pay for everything
but i am getting incapacity benefit till i go back to uni
at least then i can do something
i don't want to be a burden on my family for the rest of my life
i have someone else coming round to see me tomorrow though
maybe i will tell her more stuff and they will give me more drugs
i am only on 10mg atm
i thought you were meant to have loads for ocd, a higher dose
i know im meant to start out on a low dose though, but i wanted to get rid of it ASAP
i nearly fucked up my little brothers holiday the other week because of this
i will go back to uni though and i think my heart is ok now
-
Soph, I know vegetables are not a big part of your diet, but, you need to find whatever vegetables that you like and eat those as much as possible. Banana's are good for fiber as well as electrolytes, spinach is tasty and healthy. Fruits don't and can't do it all.
Your skin and other health issues are a warning shot. You need to listen to your body. And though I'm partially a hypocrite for saying so.............STOP DRINKING ALCOHOLIC BEVERAGES.
Alcoholic drinks are a known appetite suppresant, as well as mood suppresant. Not to mention it interferes with absorption of nutrients.
As for wanking off to Playboy photo's........puhleeeeeeeeeeeeze, I ain't that desperate and I am getting "some". Besides my imagination doesn't need that kind of plastic "barbie doll" image to work it's wonders. 8)
Now if you'll excuse me, I'm going to drink some Ginseng and herbs and wank off all night long! :evillaugh:
-
:laugh: i have a good imagination
i am watching the religion channels on tv with all the crazy conference people
my rabbit has carrots and cabbage (lettuce?) in the fridge
when i go downstairs i will get some, i promise i will eat a whole small carrot or bit of broccolli (lettuce?)
and i havent been drinking alcohol as much
i was thinking about it tonight, but i will be good and have some orange juice instead
maybe lucozade, but only because there's one bottle left in my fridge and it makes me hyper
-
surely i am not under that much stress though? :laugh:
i don't even have a job
i do feel bad about that though
my mum has to pay for everything
but i am getting incapacity benefit till i go back to uni
at least then i can do something
i don't want to be a burden on my family for the rest of my life
i have someone else coming round to see me tomorrow though
maybe i will tell her more stuff and they will give me more drugs
i am only on 10mg atm
i thought you were meant to have loads for ocd, a higher dose
i know im meant to start out on a low dose though, but i wanted to get rid of it ASAP
i nearly fucked up my little brothers holiday the other week because of this
i will go back to uni though and i think my heart is ok now
I rest my case. :P
-
ok maybe you have a point :orly: :laugh:
-
Yeah, I wouldn't argue if I were you. :laugh:
-
Homemade chicken curry
-
Jamaican beef patties YUM
-
Soph, OCD is stressful. so it's not like you're stress-free.
did you eat your bunny's carrot? :toporly:
i'm gonna start eating salad and stuff. i gotta stop the cheese munching. i think i'm calcium deficient.
Alcoholic drinks are a known appetite suppresant
since when? i think i need to drink more. :toporly: then i won't eat anything. :zoinks:
-
i didn't go downstairs in the end so i didn;t have the carrot
you should take the meds they give me - they always suppress my appetite :laugh:
i think these ones are too
i want to drink more as well. i really need to get some ID and go to the shop. there's one literally just down the road, that sells nothing but alcohol and some sweets and stuff lol
-
what kinda candy shop sells candy?
-
is this a riddle?
-
Meatballs n stuff. :P
-
egg rolls
-
i meant alcohol. :laugh:
-
:laugh:
I don't think it's a candy shop
It's like an off-license or whatever they're called
It sells alcohol, and some non-alcohol drinks... and then there's loads of chocolate bars and stuff at the place where you pay
-
Crisps, right now. And beer. :P
-
Some pickled onion Monster Munch and a bit of bread
-
Mashed potatoes and meatballs. Yummy.
-
Bananas
-
Mashed potatoes and meatballs. Yummy.
just as well i ate veggies enough for two then, isn't it? :P
-
Mashed potatoes and meatballs. Yummy.
just as well i ate veggies enough for two then, isn't it? :P
There were veggies as well.
-
:thumbup:
:-*
-
Ate some sandwiches, just now.
-
you're eating properly again?! :yikes:
:woohoo:
/me worries about her witchlet...
-
Swanson's "Hungry Man" Fried chicken dinner.
I'm lazy, tired and sick. Amber ate a spaghetti O's dinner and she's sicker than I am.
-
Ham and croissants.
-
vegetable risotto (with sunflower seeds and cheese, O Man, so don't worry about protein), followed by fresh fruit: melon, pineapple, grapes, plums.
now here's a funny thing: i love eating fresh fruit cut up and arranged on a plate. however, put it in a bowl, call it fruit salad and give me a spoon and i can't eat it. how weird is that?
-
What about fruit in a bowl with a fork?
I had a peanut butter sandwich and a bowl of chicken soup.
-
What about fruit in a bowl with a fork?
just about, if it's just sliced up and no juice added. bit stimmy at the thought, though. :laugh:
-
Ate some leftovers and a few carrots. Don't feel like eating.
-
Some chocolate cake
-
i want a cigarette.
-
You can't eat that, you know.
-
I want a Lemon Pancake
-
:laugh: :-* you can have me.
-
yay :laugh:
-
Fettuccine Alfredo with chicken.
-
Portablella mushroom burger from the burger place near the gas station. They make the best burgers.
They call that burger the "Lynda McCartney burger" cause it's vegetarian.
the menu is based on a Rock n Roll theme
They have the "Keith Richards burger" that is supposed to be "loaded with everything" lol
they have a Wall burger that is a big double patty and a Beatle Burger that's supposed to be the classic ketchup, mustard, pickles and onions on a beef patty
as much as I like the name of the burger i'm a vegetarian and will not eat it.
The guys there are nice too it's a great atmosphere to eat in.
They have Beatles pictures on the walls that they bought off me last summer and are always playing good music.
-
Bananas, rib eye steak with potatoes.
-
some chocolate, curly fries, chicken stuff, bread and crisps
-
Lobster rolls aka "a white sport coat and a pink crustacean". :green:
-
spiced vegetables with spaghetti, and then some choccie biccies, cos i went for a run. :drool:
-
a hippopotamus
-
Ate a hamburger and fries from a local burger joint.
-
am now eating Nairn's ginger oatcakes, as my "eat carbohydrates before bed to help you sleep" attempt.
they're fucking gorgeous! :pinkbeat: :drool:
-
pizza and grapes.
-
Turkey swiss cheese sub.
-
Turkey with Swiss cheese.
Steak and potatoes and grapes.
-
france
-
Gotta take a shit again.
-
Since it's in the food thread, are you going to eat it afterwards? :zoinks:
-
I view this as the shit thread.
-
I had a sloppy joe, which my husband cooked for me.
8)
-
I had organic pomagrant waffles with maple syrup! MmmmmmMmmmmmMmmmmmm.
-
That sounds really good, Beatle Soul.
:drool:
-
Before sun up, I made an egg-heavy crepe batter and some cinnamon, pecan, apple filling. I cook one side almost crisp, flip them and spread the filling on. I make them smallish (four fit onto a small skillet sized griddle) and as they cook from the center of the pan, I roll them up towards the edge, over the filling.
They were cold when the kids awoke, but they were a big hit.
Yummm!
Oh, if you use a little water on the final fold, it will sort of re-seal into a containable mess.
... easier to eat that way.
-
"containable mess" sounds right up my avenue. :thumbup:
-
I had steak and a baked potato.
-
Nothing yet.
-
Eggs, grits, steak, and raisin toast.
-
veggie and bean chilli with cheese - it was fucking gorgeous. :drool:
-
Bananas and turkey cheddar cheese sandwich.
-
I can't remember I think there was rice in it
-
Angel food cake with strawberries.
-
An illegal immigrant
-
An illegal immigrant
:yikes:
How did she taste?
-
Cake was my first word, I noticed it rich in tin.
Corn tortilla, soft. I put beans, olive oil, haddock, and stuffed that fucker in my mouth. I had some rasins and organic broccoli on the side.
-
An illegal immigrant
:yikes:
How did she taste?
Like a pineapple :zombiefuck:
-
I will eat Soph and the immigrant next, as I find most food delicious. What are you laughing at Lucifer? Your next :laugh: :wanker:
-
No one eats me :laugh:
I can still taste the pickled onion monster munch!
-
Popcorn and grapes.
-
i ate two philadelphia cucumber triangle sandwiches and pickled onion meanies yesterday. :P i didn't eat anything else so i think i felt calmer. i feel calm when i eat less.
gotta get more philadelphia.
-
A bowl of cereal
3 pieces of sushi
A copenhagan cone
Dinner with potatoes, peas, carrots and bread rolls.
-
mcdonalds and kfc.
and a couple of cakes.
i should eat more healthy stuff :(
oh well
-
yes you should sweetie patootie. :-*
-
i might get healthy stuff later 8)
probably wont though :P
-
don't moan when you're ill, then.
i couldn't resist it - i made the veggie/bean chilli again, cos it was so yummy yesterday. i did makemy own tortillas today, though. :angel:
-
I had a piece of toast at about three thirty AM, an apple about the time the lights went out.
I'm hungry, but I'm craving rice.
???
-
i had rice with curry and a beer and 3 glasses of wine.
-
Bananas and turkey swiss sub.
-
i had a philadelphia cucumber sandwich and more wine. :( i'm a fat cow.
-
i'm a fat sheep
-
I can eat a horse.
-
a magnum white.
-
a car.
-
a train.
-
a ship.
-
a plane.
-
a rocket.
-
a spaceship.
-
i want to barf. :( baaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaarf. fuck i hate ice cream. :zombiefuck:
-
i was looking for ice cream before but couldn't find any in the freezer
-
A moon.
-
a star.
-
a galaxy.
-
the universe.
-
The infinity of time.
-
father and mother time.
-
All I've eaten today is a whole bunch of easter eggs. I'd better go and have some fruit.
-
Raman noodles with chicken and cheese.
-
today i will eat nothing.
-
Today so far nothing
-
cheese sandwich with crisps
-
iwent beserk and had a full veggie breakfast at uni for lunch. a gack day, today. yum.
dunno how i managed to function this afternoon, though. :laugh:
-
All the wrong stuff. No veggies. Busy day. :-\
But a good one. :woohoo:
-
All the wrong stuff. No veggies. Busy day. :-\
But a good one. :woohoo:
no change there, then. :P
-
i'm hungry. i'm starting to get a headache. :(
-
All the wrong stuff. No veggies. Busy day. :-\
But a good one. :woohoo:
no change there, then. :P
I ate lots of veggies yesterday and the day before that.
-
/is proud of you. :hug:
-
/is now focussing on the B vitamins.
-
:rofl:
verrrrry good. ;)
:clap:
-
Health issues are important, obviously.
-
Why is there a frowny face >:( next to the title of this thread? It always makes me laugh when I see it. :laugh:
-
Why is there a frowny face >:( next to the title of this thread? It always makes me laugh when I see it. :laugh:
Because the original thread was moved from Basic Discussion to Games because Calandale, the sad little fuck, thought it should be there, and I started another one in basic Discussion to piss him off.
-
a slice of cheese. juice.
-
an apple
-
just?
-
Ja
the day is only 23 minutes long though :P
-
oh. :P
-
Roast beef sandwich
-
This morning for breakfast Charlson chew. Those things are awesome!, rock star energy drink (I usually drink NOS but it was sold out)
Breakfast for champions eh? :zoinks:
For lunch I had 2 cheese bread sticks and a club soda from the bakery.
For dinner I had Annie's Berni o's (It's an organic canned pasta meal)
and now I have just eaten organic chips and now I am going onto my organic Bunny Grahams.
Organic food has a better quality of taste.
(http://img156.imageshack.us/img156/2817/bunnygrahemsvl8.jpg)
-
burger king
-
I am grilling myself a burger right now. I only eat it with cheese, lettuce, and mayo. I will eat some potato chips with it as well.
-
Bananas
-
Pizza
-
Tacos.
-
Just ordered pizza for delivery will be here in 45 minutes
-
I don't think I'll eat ever again.
I've picked up a kind of intestinal flu or something, again.
I'm not selling a Buick, but the river of lava coming out of my ass is approaching the banks of my sanity. Everything I invest mastication funds towards leads to no gain.
-
veal parmagiana and spagheti
-
I'm making a pork roast for dinner.
-
jello and juice. :headbang2:
-
Pancakes :bunny:
-
Reindeer. :zoinks:
-
Bananas :asthing:
-
Reindeer. :zoinks:
more than one? and including the antlers?
-
Sausage and pancakes for lunch
-
faux-chicken (i.e. Quorn) curry with roasted peppers, tomatoes, peas and onions, with rice and garlic and coriander naan.
-
Ignore last post.
I feel like my teenage self again.
-
I made fish tacos.
-
Ignore last post.
I feel like my teenage self again.
:woohoo:
should i get a snog in quickly, then? (i.e., before you revert to being Senior, and, more importantly, before the O Man gets on here :laugh: )
-
Watch out! :o Dr. Lucifer is feelin a wee bit "frisky". :eyebrows:
-
Watch out! :o Dr. Lucifer is feelin a wee bit "frisky". :eyebrows:
plus ca change, then. :laugh:
just eaten pain au chocolat i made earlier. :drool:
i think i need to marry myself. :LMAO:
-
Watch out! :o Dr. Lucifer is feelin a wee bit "frisky". :eyebrows:
plus ca change, then. :laugh:
just eaten pain au chocolat i made earlier. :drool:
i think i need to marry myself. :LMAO:
I'm sure Reverend Kevv could perform the ceremony! ;)
-
Reindeer. :zoinks:
more than one? and including the antlers?
No, not including those. The meat, however, can be delicious.
-
Watch out! :o Dr. Lucifer is feelin a wee bit "frisky". :eyebrows:
plus ca change, then. :laugh:
just eaten pain au chocolat i made earlier. :drool:
i think i need to marry myself. :LMAO:
I'm sure Reverend Kevv could perform the ceremony! ;)
pah - i could do it myself. i am a high priestess, you know. :P
;)
-
Watch out! :o Dr. Lucifer is feelin a wee bit "frisky". :eyebrows:
plus ca change, then. :laugh:
just eaten pain au chocolat i made earlier. :drool:
i think i need to marry myself. :LMAO:
I'm sure Reverend Kevv could perform the ceremony! ;)
pah - i could do it myself. i am a high priestess, you know. :P
;)
Of course, I was having one of those "stop to think and forget to restart" moments! :laugh:
-
i love that phrase! :clap:
can i plus you out of Hastings yet?
-
haven't eaten much today
2 packets of crisps
2 pieces of bread
1 chocolate bar
1 piece of chocolate from easter egg
-
i ate two bowls of jello from Marks and Spencer. :P
you should eat more proper stuff Sopholotl.
-
oh i had a chocolate mousey thing as well. i forgot about that
i do have proper food - bread is proper food :P
there's a marks and spencers here
-
their jello is awesome. :toporly: the big tub was half off so mom got it for me.
:headbang2:
i wanted to eat bread but the jello has so many calories. i dunno what to eat tomorrow. prolly should eat properly cuz i don't wanna binge. i end up binging if i deprive myself of food lol.
-
your eating habits are messed up like sophie's :elvis:
you should eat bread if you want some bread
i want some jello
there's a strawberry one in the fridge downstairs... not a markas and spencers one though, but it's nice. i might have it tomorrow.
-
i feel tingly when i don't eat much for a few days. it feels nice. but then i become obsessed with food. but when i eat at least twice a day i don't obsess over it at all. it sucks. :zombiefuck:
where do you get the strawberry jello?
-
i think it's from asda or tesco
i dunno where my mum shops anymore lol
i tend to just eat when i'm bored or in the kitched
-
i sometimes don't wanna eat at all. or just eat jello. i dunno why. but i drink too much so i'm fat. :zombiefuck: but i didn't drink today. :headbang2:
-
i go all day without eating sometimes, because i just feel like it
i get really hungry at first, then the hunger goes away and i could go ages without eating and not care
and you're not fat :zombiefuck:
but that's good that you didn't drink
i haven't had alcohol for quite a while
-
i love that phrase! :clap:
can i plus you out of Hastings yet?
Why Cointanly! :eyebrows: :sexymush:
-
i go all day without eating sometimes, because i just feel like it
i get really hungry at first, then the hunger goes away and i could go ages without eating and not care
and you're not fat :zombiefuck:
but that's good that you didn't drink
i haven't had alcohol for quite a while
i love the feeling of hunger. i don't want to eat when i'm hungry cuz it ruins it.
go Soph for not drinking. :headbang2: :headbang2: we both rock.
-
Roman noddles with chicken and cheese.
-
Pizza.
-
i love that phrase! :clap:
can i plus you out of Hastings yet?
Why Cointanly! :eyebrows: :sexymush:
done. ;)
-
Bananas
-
Seafood stuffed chicken breast and mixed vegetables in a garlic butter sauce 8)
-
pasta with salas, ginger oatcakes. small bit of pineapple, waiting for the mega pineapple/melon fiesta later. :drool:
and then that's the end of that pineapple and melon. :'(
-
Pasta.
-
i go all day without eating sometimes, because i just feel like it
i get really hungry at first, then the hunger goes away and i could go ages without eating and not care
and you're not fat :zombiefuck:
but that's good that you didn't drink
i haven't had alcohol for quite a while
i love the feeling of hunger. i don't want to eat when i'm hungry cuz it ruins it.
go Soph for not drinking. :headbang2: :headbang2: we both rock.
i sometimes like hunger. it's weird though becuase i get it so bad that it gives me stomach ache and makes me feel sick. but i like to see how long i can go, maybe i just like torturing myself :laugh:
and i bet you have drank alcohol today :P
-
A turkey swiss sub.
-
plus two grapefruit
-
Spinach Pie
-
bitches n hoes :trollfuck:
-
A Subway combo btw Subway world head quarters is about mile from me
-
Froot Loops cereal, dry as a snack and dessert!
-
muthafuckas
-
Bananas and Great Grains Raisins, Dates and Pecans.
-
Some of Sunday's reindeer. :zoinks:
-
one of my major salads, with onion and herb bread and cheese. then some date and walnut bread. snacked on fruit and a bit of bombay mix since, and made myself some popcorn a little while ago.
yep - today, i am oinky the oink girl. :laugh:
-
Popcorn? :eh:
I have truama issues about popcorn.
-
oh no!
i won't mention it again! :hug: (http://www.smileyparadies.de/smilies/liebe/troest.gif)
-
I'll live. :P
-
Spinach, broccoli, organic nonroasted peanut butter, pinto beans, and brown rice.
Monounsaturated fat is good appetite surpressant.
-
i go all day without eating sometimes, because i just feel like it
i get really hungry at first, then the hunger goes away and i could go ages without eating and not care
and you're not fat :zombiefuck:
but that's good that you didn't drink
i haven't had alcohol for quite a while
i love the feeling of hunger. i don't want to eat when i'm hungry cuz it ruins it.
go Soph for not drinking. :headbang2: :headbang2: we both rock.
i sometimes like hunger. it's weird though becuase i get it so bad that it gives me stomach ache and makes me feel sick. but i like to see how long i can go, maybe i just like torturing myself :laugh:
and i bet you have drank alcohol today :P
i dunno. i might have that day. :laugh: i did the day before yesterday. but i didn't eat or drink anything yesterday, except OJ.
today i want some jello and OJ. :P
-
A cat >:D
-
Baked or fried? :zoinks:
-
i ate a two pickles and fish rice thing and drank wine. i spent two hours in the fucken shower. i hate food. i hate everything about it pretty much. it just grosses me out. i HATE FOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOD!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! it turns into something even more disgusting whether you puke or digest and even before eating it is scary. i just want to stop eating for good. please tell me i can do this somehow. are there juice diets that can sustain life? otherwise i might kill myself. i am so fucking tired of this bullshit. i really am. why am i so mentally ill? i'd trade OCD for cancer i really would. well depends what kinda cancer. breast cancer sure. but there's no breast cancer for me, not unless it comes in addition.
i'm tired of food, i'm tired of booze. i am tired. i just want to sleep. i'm gonna starve myself to death ffs. i don't care anymore. i don't believe in death from starvation anyway. i'll live forever.
oh and if someone calls me a fuckin emo i will rip their heart out and eat it. oh wait, i won't eat it. i will toss it in the bin.
-
:hug:
-
i ate a two pickles and fish rice thing and drank wine. i spent two hours in the fucken shower. i hate food. i hate everything about it pretty much. it just grosses me out. i HATE FOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOD!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! it turns into something even more disgusting whether you puke or digest and even before eating it is scary. i just want to stop eating for good. please tell me i can do this somehow. are there juice diets that can sustain life? otherwise i might kill myself. i am so fucking tired of this bullshit. i really am. why am i so mentally ill? i'd trade OCD for cancer i really would. well depends what kinda cancer. breast cancer sure. but there's no breast cancer for me, not unless it comes in addition.
i'm tired of food, i'm tired of booze. i am tired. i just want to sleep. i'm gonna starve myself to death ffs. i don't care anymore. i don't believe in death from starvation anyway. i'll live forever.
oh and if someone calls me a fuckin emo i will rip their heart out and eat it. oh wait, i won't eat it. i will toss it in the bin.
you need help with your OCD :(
are you gonna go on cipramil?
you need to eat, but you can get help for your ocd if you find a way. i think mine is getting better now. i know yours is worse and you've had it longer, but it can still get better.
and you're not emo :P
-
hey milla, this will pass, hon. it's happened before, and it passes, you know that.
and you KNOW i understand what that feels like. it's shite.
:hug:
-
eh, thanks guys. :-* sorry for barfing all over the thread. :-[ :zombiefuck: i dunno what's the matter with me lately.
Soph i dunno whose is worse to be honest, yours seems pretty bad too.
i've decided to go for the nutty pills. no really. i will. :P i am fuckin serious this time. :headbang2:
-
what are nutty pills?
i think mine is bad, but only in a few ways, like showers and stuff, and i think its mainly because of grief, so it will go soon i hope. yours seems really fucked up
-
i'm glad you think yours will get better. :)
nutty pills such as paxil i mean. i will ask the doc what he thinks would be good.
-
i am on nutty paxil
thats cool that youre gonna go to the doctors
-
i'm glad you think yours will get better. :)
nutty pills such as paxil i mean. i will ask the doc what he thinks would be good.
good for you, hon. you have to do whatever it takes to make you feel better. :hug:
-
:-*
i told mom to call the doctor tomorrow.
-
:clap:
:belly:
i had gorgeous rooster potatoes, with vegetables (leeks, broccoli, mange touts, pod peas and courgette) and toasted sunflower seeds, in a cheese and mustard sauce. yum!
-
Made some pasta earlier.
-
Fried rice
chamomile tea
nilla wafers
-
v healthy veggie affair, and then overdosed on biccies and chocolate.
i may never eat again.
/is more than slightly nauseous.
-
how can you OD on chocolate Lucifer Chocolate Eater!?
i ate a spoonful of jello and a dab of philadelphia. and now there's a beer downstairs. prolly have that.
-
Fish and chips.
Foiled again. :(
-
Fish and chips.
Foiled again. :(
wsa it not as nice as The Fish and Chips, then? :(
:hug:
never mind, my love - we'll see what we can do about that, shall we? ;)
-
This one was decent but lacking in the details.
-
This one was decent but lacking in the details.
details? ???
-
This one was decent but lacking in the details.
details? ???
Oh, don't get me started.
-
/absolutely HAS to know, now. :GA:
-
/absolutely HAS to know, now. :GA:
Well, for one thing, the bloody fish practically broke up when I *looked* at it.
-
:laugh:
perhaps you were giving it a Look, and you terrified the poor thing. :rofl:
-
Well, yes, I feel sorry for the bloody fish. :P
-
I came home starving, assembled a fabulous "Dagwood sandwich," but I could only eat about one third of it.
I hate wasting food, but learning when to push back the plate and stop eating (after being raised to ALWAYS eat everything on your plate!!), has been a struggle for me.
-
222grams or more of raw dark chocolate can cause dilerium. :laugh:
-
Nothing yet as I am on my own for a couple days I am trying to figure out what take out to get
-
jello with salt.
and rye cracker because Aaron made me. :P
got wine after the doctor visit. i dunno if i can drink it though seeing as it's downstairs and i just spent two hours scrubbing myself and i don't wanna touch anything i or mom touched after we got back. :zombiefuck:
-
nothing
-
eat me? :headbang2:
-
ok :eyebrows:
-
Bananas
-
steak sandwiches
-
pasta and some seafood cocktail. 3 glasses of wine. some juice.
-
They fed us at work - a deli table.
I had just cut vegetables with a cream dip and a few rye crackers with spread from an herbal cheese ball. It was pretty tasty!
-
i made a gorgeous vegetable soup, and had it with a cheese and mustard sandwich on onion and herb bread.
then i finished the chocolates, thank the gods - no more temptation. :laugh:
-
I'm eating crisps now.
-
nothing today. maybe a beer if i go downstairs.
-
You should eat.
-
lol you're one to talk. :laugh:
-
You should BOTH eat me. :toporly:
-
:zoinks: how many cals in Cal?
-
None, if you don't swallow.
-
:headbang2:
-
But, I want to see you drooling it out. :zoinks:
-
i could barf it out. :eyebrows:
-
I've had that happen. :laugh:
Indeed, it might have negative cals then.
-
nah, barfing doesn't make one thin easily. :-\
-
i ate macaroni casserole and wine. :headbang2:
-
nah, barfing doesn't make one thin easily. :-\
Seems likely - between getting rid of whatever
you ate AND the exercise involved.
-
it slows down metabolism so unless you do it all the time it doesn't help. i don't want to fuck up my pipes so i won't go bulimic.
i ate the rest of the macaroni casserole. :zombiefuck: and i took my tryptofan and b6 vitamin and st john's wort. i have to take 3 tryptos cuz mom said that's when it's supposed to work. i hope so.
i feel bad i ate so much lol.
-
also i'm drinking iced tea and it has 160 cals. >:(
-
my wife is bored and took a couple of brownie box recipes and made some peanut butter cheescake, stuffed the brownie cakes with the cheesecake.
I had chicken and fixings, but dessert was awesome!!
-
it slows down metabolism so unless you do it all the time it doesn't help. i don't want to fuck up my pipes so i won't go bulimic.
i ate the rest of the macaroni casserole. :zombiefuck: and i took my tryptofan and b6 vitamin and st john's wort. i have to take 3 tryptos cuz mom said that's when it's supposed to work. i hope so.
i feel bad i ate so much lol.
I know how you feel :-\ I ate so much today and finished it off with chocolate.
I tried puking a few times but it never worked for me, couldn't get the food up :laugh:
Prefer the um, "other" route.
-
:laugh: the other route.
i could puke but it's usually not worth it. i usually do it as a form of SI more than damage control. :laugh:
-
i ate far too much, too. perhaps it's something in the planets. :(
-
Ate a chicken salad.
-
Ate a chicken salad.
wow! that's veggies! :-* :hug:
:thumbup:
-
food
-
i ate far too much, too. perhaps it's something in the planets. :(
i always blame the planets too. :laugh:
-
Ate a chicken salad.
wow! that's veggies! :-* :hug:
:thumbup:
Yup. Lots of them, too. I wish they would have been fresher, but still... :)
-
Ate a chicken salad.
wow! that's veggies! :-* :hug:
:thumbup:
Yup. Lots of them, too. I wish they would have been fresher, but still... :)
:hug: :-*
-
But why they had mushrooms in it I'll never understand. :grrr:
-
i put raw mushrooms in salads, sometimes. not for you, obviously, but i do.
-
Last night, I had broccoli, pork chops, brown rice, a banana, and later for dessert a can of no salt added tomatoe paste. ( lots of garlic)
I have reached a healthy weight, and am into going for broke. Better fuckn run peter, my metabolism has recently doubled, which is slow for me.
I am willing to bet the steroidal hormone did something, especially it being 3 weeks now.
-
i put raw mushrooms in salads, sometimes. not for you, obviously, but i do.
But in a chicken salad?
-
Shitake or mitake mushrooms are edible, they are good for immunity the heart, and one of them maybe both for stress.
Poisionous mushroom Lucifer? must be for me :zoinks:
I don't really hate you Lucifer, even though your constant attacks seem as though you hate me. Your a woman, I think, you all seem delicious to me. Some I may try to fuck but won't be liking it too much. A fat woman who can't walk is a total turn off, that is something I can't ignore, so is cellulite. Cellulite is a mixiture of fat and toxins, it can be elliminated.
-
i put raw mushrooms in salads, sometimes. not for you, obviously, but i do.
But in a chicken salad?
well, i don't make chicken salads, for obvious reasons. :laugh: but chicken and mushroom go together, don't they?
you just don't like mushrooms, so they're horrible in anything for you.
-
Shitake or mitake mushrooms are edible, they are good for immunity the heart, and one of them maybe both for stress.
Poisionous mushroom Lucifer? must be for me :zoinks:
I don't really hate you Lucifer, even though your constant attacks seem as though you hate me. Your a woman, I think, you all seem delicious to me. Some I may try to fuck but won't be liking it too much. A fat woman who can't walk is a total turn off, that is something I can't ignore, so is cellulite. Cellulite is a mixiture of fat and toxins, it can be elliminated.
you think ? that's such a difficult concept...
-
What no attention? I though posionous mushrooms would do it. :o
With you it is.
-
Shitake or mitake mushrooms are edible, they are good for immunity the heart, and one of them maybe both for stress.
Poisionous mushroom Lucifer? must be for me :zoinks:
I don't really hate you Lucifer, even though your constant attacks seem as though you hate me. Your a woman, I think, you all seem delicious to me. Some I may try to fuck but won't be liking it too much. A fat woman who can't walk is a total turn off, that is something I can't ignore, so is cellulite. Cellulite is a mixiture of fat and toxins, it can be elliminated.
you think ? that's such a difficult concept...
:LMAO:
-
Shitake or mitake mushrooms are edible, they are good for immunity the heart, and one of them maybe both for stress.
Poisionous mushroom Lucifer? must be for me :zoinks:
I don't really hate you Lucifer, even though your constant attacks seem as though you hate me. Your a woman, I think, you all seem delicious to me. Some I may try to fuck but won't be liking it too much. A fat woman who can't walk is a total turn off, that is something I can't ignore, so is cellulite. Cellulite is a mixiture of fat and toxins, it can be elliminated.
you think ? that's such a difficult concept...
:LMAO:
Pawned :laugh: You helped me dis your bitch.
-
She's been admirably restrained when replying, you know. Be thankful.
-
Pawned :toporly:
-
porned?
-
peeved?
-
peeled?
-
Penetrated!
-
perved. :P
-
Petted
-
pickled.
-
Piqued
-
at least mine was almost on topic. :laugh:
percolated.
-
Pulverised. :laugh:
-
it slows down metabolism so unless you do it all the time it doesn't help. i don't want to fuck up my pipes so i won't go bulimic.
i ate the rest of the macaroni casserole. :zombiefuck: and i took my tryptofan and b6 vitamin and st john's wort. i have to take 3 tryptos cuz mom said that's when it's supposed to work. i hope so.
i feel bad i ate so much lol.
at least mine was almost on topic. :laugh:
percolated.
Penetrated!Current obsession: psychology. 'scuse lecture.
My idiot psychiatrist tried to diagnose me with OCD. Twice. I read several books about it and concluded that not only didn't I have OCD, I didn't have an anxiety disorder, period. Turns out the guy can't tell OCD obsessions from Aspie obsessions, OCD neatness from Aspie need for organization. You'd think telling OCD from Asperger's would be easy, but apparently it's not. Not that you can't have both, of course... actually I would guess OCD is more common with Aspies than with NTs, because we're naturally organized, and comforted by repetition, predictability, etc.
Anyway, so far as I can tell, OCD's an anxiety disorder... kind of... so there's a bunch of different things you can try with it. There's the anti-anxiety pills, yeah; but they're not going to do anything if you can't get at the basis of the problem--the thoughts that get stuck in your head, and the way you have to do stuff to make yourself feel less anxious. Pills never solve anything; they just make it easier to solve... kind of like putting oil in your engine; it won't make the engine start up but it sure makes it easier. So there's a lot of things you can try (and probably take a lot of practice) to try to live with obsessions (OCD ones, not Aspie ones)... One guy I met just started distracting himself by doing something non-repetitive whenever he felt like he needed to count stuff... he had kind of mild OCD though, and he was taking some kind of pill too. I guess if it'd been stronger OCD he would've just ended up with a new compulsion out of it.
I've also heard that OCD is something like your brain getting the hiccups--the tendency to not be able to throw away one thought and start with a new one. Apparently there are medications that help with that... originally developed for seizures, I think?... Anyway, they probably need you to work on the OCD habits, too; another way of making it easier.
Oh, and there's the "suppression" theory. If you try not to think of something, you think of it even more--that's true for everybody but apparently for OCD brains it causes anxiety, causes you to feel like you can't stop your own thoughts, like you're out of control. If you could somehow stop yourself from trying to suppress the obsession, then maybe the OCD wouldn't be as annoying. Don't know if it would help, but it's an idea.
Then there's the phobic tendencies... when you start to fear certain things or actions... Those can get dealt with the same way you deal with a phobia. Technical name is progressive desensitization; in practical terms it means easing into doing or encountering whatever you fear, so you get used to it. You start out with something that's just a little bit uncomfortable and work up to until you can tolerate the worst possible thing... Like if you were scared of heights you'd start out by imagining standing on a step stool and work up to actually going up to the 12th floor balcony. That kind of thing. Helps to learn relaxation techniques.
Speaking of relaxation... That helps with everything, even if you don't have OCD... Highly recommended to learn a few things... Not like the crazy new-agey stuff, but the kind of thing that can get the tension out of your muscles and stop you getting your blood pressure up about stuff.
Penetrated!
-
had a banana for elevenses, then had mega-salad and potatoes for lunch (and a couple of soft dried figs), then some spiced lentil soup and bread for dinner. and now i'm treating myself to a bowl of sweet ground rice pudding, flavoured with rosewater and kewra. :drool:
-
McDonald's... :(
-
i really, really don't understand how you can, knowing all you know about them. ???
it's completely beyond me.
-
It was a choice between that and nothing. And I was hungry and in a hurry.
-
yep - having principles takes effort.
-
Not interested in them if the price is that I'm hungry for the rest of the day.
-
be a bit more organised, then.
/shrugs.
-
McDonald's... :(
I offer my deepest condolences.
I often find that McD's presents a roundtrip ticket to my conductor.
:D
I know what you mean though. At work I am sort of captured until I finish "things"
(rock, hard place)
I carry nuts, carrots and pretzels as a survival strategy when I am having an organised type of day.
For our evening meal, I just fired the grille and burgers are coming soon.
-
I cut back on the pills because I love vegetables, and for safety reasons, as in nutritional.
We don't know all our nutritional needs, but a diet rich in vegetables is likely to hit the unknowns. When vegetables get turned into concentrated pills they gain lots, but loose nutrients, so now I have more of the best of both worlds.
I have organic broccoli later, I can afford a few organic vegetables now, with the budget adjustment, and if I play my cards right, I might be able to increase the variety of photochemicals I get in my diet, and intake amount.
The subway salad I had yesterday was good, and they have alot of sodium. They have some nerve to, meat has a natural amount of transfat, transfat is a natural component of food? bullshit! Subway is a member of the doctor's association now? At least most of their stuff is good, the bread is not whole grain, but its low calorie, and delicious, I was just drueling over that salad.
-
Hamburgers with cheese.
-
McDonald's... :(
I offer my deepest condolences.
I often find that McD's presents a roundtrip ticket to my conductor.
:D
I know what you mean though. At work I am sort of captured until I finish "things"
(rock, hard place)
I carry nuts, carrots and pretzels as a survival strategy when I am having an organised type of day.
For our evening meal, I just fired the grille and burgers are coming soon.
I don't go to McDonald's often but when all you have is five minutes, for both buying the lunch AND eating it, they are an easy option.
-
Hamburgers with cheese.
Me, too!
Odeon started it.
:D
-
Chinese food: Combination fried rice and beef with broccoli.
-
Lo and behold there was free cake around today.
Skinned two pieces for their frosting.
Am in a state of severe abstinence violation.
If you never hear from me again, I entered diabetic coma. Or achieved nrivana.
-
fettucini alfredo with grilled chicken.
-
If you never hear from me again, I entered diabetic coma. Or achieved nrivana.
same difference.
:laugh:
-
If you never hear from me again, I entered diabetic coma. Or achieved nrivana.
same difference.
:laugh:
hellz yeah
-
I don't go to McDonald's often but when all you have is five minutes, for both buying the lunch AND eating it, they are an easy option.
Often at work they bring in food for us, but it is almost always something unhealthful from some fastfood place. :-\
So, I am just as guilty, although McD is one I reject, consistently. I hate the smell of MSG and it is loaded into their ingredients, over here.
-
Hamburgers with cheese.
Me, too!
Odeon started it.
:D
Compensated for it today, by eating fish and potatoes and a nice salad. A terrific lunch, actually.
-
yay! :hug: :-*
-
Eating cheese cake as I type :laugh:
-
Watch that keyboard. :D
-
Hamburgers with cheese.
Me, too!
Odeon started it.
:D
Compensated for it today, by eating fish and potatoes and a nice salad. A terrific lunch, actually.
I ate sunnies and dried fruit all day and finished off with whole wheat spaghetti, topped with homemade sauce, vegetarian blend.
-
Pork, baked beans, broccoli, cucumber, cabbage, lighly salted and lightly oiled, organic popcorn. The popcorn has oil added after being cooked, oil ladden foods should not be heated to high temperature, it should be avoided the max.
-
Hamburger from Fuddruckers.
-
that used to be one of my favorite restaurants.
We don't have any nearby.
-
Free Chipotle steak bowl with guacamole, courtesy of the company staff who are still being really nice about the gluten-free thing (everybody else had pizza). Their coordinators need a little help - I did almost nothing all day, and then was told half an hour before leaving that a huge emergency deadline had come up, and I was needed to stay late and take over three of somebody else's shots.
-
Watch that keyboard. :D
i was thinking that - goomh! :laugh:
-
A slice of pizza.
-
Cheese!
-
I had grilled salmon and a mixture of stir fried vegetables with rice.
-
Have you read about how the honey bees are dying and they are not sure why?
http://news.yahoo.com/s/ap/20080507/ap_on_re_us/disappearing_bees_3
-
Lasagna.
Yes, it has been big news here about the honeybees, Parts.
-
Salad and a baked potato.
-
Yes, it has been big news here about the honeybees, Parts.
Here, too.
The soybean farmers have had bees brought in from other places for several years, now.
-
that used to be one of my favorite restaurants.
We don't have any nearby.
Here is their website, where you can check locations. If you click a state, it will show where the Fuddruckers are in that state, if there are any there. I don't think that your state has any Fuddruckers. :(
http://www.fuddruckers.com/
-
Beef, potatoes, salad.
-
too much. :(
-
Lindt chocolate
-
mixed soft fruit, some bread.
eating sucks right now. I have been so stressed out the last few days that I have been grinding my teeth. My mouth has become too sore to chew regular food.
I don't just grind, though I snap my jaws when I sense ... anything, really.
... and I've cauught every swollen surface of my inner cheeks and lips in the snap of my reactions. I am swollen inside my mouth from chomping down.
it sucks to get so jumpy at things
-
polish, sausage biscuits,and corn cheese cake
-
The same, but today, I have not bitten into the larger parts of swollen inner cheek tissue as much. i made the tips of the old bites bleed several times though.
My tongue has been quicker than my jaws. I don't think I have bitten into my tongue at all.
I ate a banana and some bread with peanut butter on it.
Salt feels really good though. I want to find some soft, salty foods.
....... other than fish.
-
I'm eating crisps now.
-
Pizza - My very favorite meal. I'm having it with the 'fam' tomorrow as well..
-
Ate steak and potatoes.
-
Beans watch out :eh:
-
Beans watch out :eh:
trying to live up to your name, farts?
/giggles, idiotically.
-
Steak, potatoes and peas.
-
made some soup for lunch, and it wasn't very nice, so treated myself to a yummy salad tonight - beetroot and potato and herring and onion and dill and pickled cucumbers, with a yoghurt and soft cheese dressing (not quite the soured cream it's supposed to be, but i like it). and i'm buggered if i can remember what it's called - O Man, help me out here, pleeeeeeeeeeeease? :-*
-
:-\ I should know that? I might but it doesn't ring any bells.
-
it's a finnish recipe.
actually, i've been looking through finnish recipes (partly, in an attempt to see if i can recognise any words), and there's loads i want to try, cos they sound so yum (not meat ones, obviously). got any particular favourites? i'm well into the diffferent breads, as you know, and i'm going to make karelian pies on thursday. ;D oh, and sima.
-
i'm going to make karelian pies on thursday. ;D oh, and sima.
I *love* Karelian pies. Just don't have eggs on them, like the infidels.
Sima? You mean the drink?
-
yep. only i'm going to let it ferment so it's alcoholic. or will be, by the end of the summer. :eyebrows:
i'm practising finnish food, have you noticed? and you haven't told me your favourites... ;)
-
yep. only i'm going to let it ferment so it's alcoholic. or will be, by the end of the summer. :eyebrows:
i'm practising finnish food, have you noticed? and you haven't told me your favourites... ;)
Those pies are among them, but I'm boring that way; most of whatever Finnish specialities there are are lost on me. :-*
-
Pizza
-
yep. only i'm going to let it ferment so it's alcoholic. or will be, by the end of the summer. :eyebrows:
i'm practising finnish food, have you noticed? and you haven't told me your favourites... ;)
Those pies are among them, but I'm boring that way; most of whatever Finnish specialities there are are lost on me. :-*
oh well. i'll just inflict mine on you, then. ;D
-
:hide:
-
pecans, fresh machine bread (sorry Lucifer) and some strawberries (there in SEASON!!)
-
Pasta with red sauce... tons of sautéed onions and garlic.
-
pecans, fresh machine bread (sorry Lucifer) and some strawberries (there in SEASON!!)
i may forgive you (although it's doubtful), but as that's the sort of meal i enjoy in the summer, i'll overlook it this time. ;)
-
I ate a very yummy pizza.
-
i had the same finnish salad as last night for lunch (wanted to use up some stuff while it was fresh), but bought a load of asian pickles and other deliciousness at the asian food shop near me (pea and me went shopping and had a great time), so i'm planning supper around those. :drool:
-
Super model salad- 15 servings of vegetables, didn't over eat my daily atolnment for weightloss.
Alfalfa sprouts
carrots
cucumbers
kale
sweet potatoe on the side
tomatoe
tomatoe paste
shitake mushrooms
broccoli
califlower
spinach
cabbage
celery
flax seeds
salmon
quinoa
2 eggs
vinegar
apple on the side
chamomile tea
beans
plus >50 pills
peppers
best salad I had in my whole entire life, it came with digestive enzymes, probiotics, and fish oil. Statisfying, energizing, and detoxifying. I craved all that. I filled my stomach, and I took apple cider vinger tablets. They include an herb that blocks carbohydrate digestion. Peter I am down to 131, body fat 18.5%. You still running? Mom is having a fit, this makes her more insecure about herself, and her boyfriend didn't believe me. He said you must weigh 155/160 and are all muscle.
-
more than 50 pills? jesus - you must sound like maracas when you walk.
-
more than 50 pills? jesus - you must sound like maracas when you walk.
I knew a guy in collage who did that every day he'd take them by the handful all sorts of weird supplements. He taught me who to take pills up till then I was awful at it but that year I had strep throat six times his advise came in handy
-
Can't remember what I ate today. Must have been something, but I was travelling.
For a change. ::)
-
Haven't yet, other than a handful of raisins.
I'm famished.
-
Meat ball grinder,corn and chips
-
a bananananana and a carrot, so far.
-
Corn flakes
-
Not a lot. Grabbed a quick burger but that's about it.
-
too much. :(
-
i ate quiche and strawberries. :zoinks:
-
I found a killer deal on sunflower seeds, already roasted (I roasted them a little further to wake up the oils). I made sunbutter out of half of them.
Wonderful!
-
Steroid ass away!
-
Salad 5 vegetable servings
Carrots
kale
asparagus
brussel sprouts
Brown rice
beans
flax seeds
1 omega 3 enriched egg
apple
parsley
Next!
pork
corn
mash potatoes
tomatoes
I might have more vegetables later, for a a god damn snack.
-
Steroid ass away!
d'you know, i always say that.
-
Steroid ass away!
d'you know, i always say that.
Pressure finally got to you! Eh! :eyebrows:
-
i made karjaperunapiirakat today. not sure the recipe was that good, cos the pastry was fuckawful to work with, which meant they weren't that fab (although really nice anyway).
i reckon all rye flour is not a good idea when you have to roll them so thinly. ::)
-
With potatoes? :o
-
With potatoes? :o
Can you feel the potatoes?
-
:LMAO:
("karjaperunapiirakat" is something with potatoes in)
-
Apples
-
And that's it?
-
With potatoes? :o
yep. and no egg on top, cos you told me not to - i had leerdammer cheese instead. ;D
-
With potatoes? :o
Can you feel the potatoes?
:LMAO: :plus:
-
With potatoes? :o
yep. and no egg on top, cos you told me not to - i had leerdammer cheese instead. ;D
Eggs are quite disgusting anywhere. :P
-
you liked them in chocolate cake, don't fib. :P
-
I'll rephrase: eggs in any form recognisable as eggs are disgusting.
-
better.
cadbury's creme eggs are fucking disgusting, i have to agree. :puke:
-
I'll rephrase: eggs in any form recognisable as eggs are disgusting.
Ah, we must be twin sons of different mothers! :zombiefuck:
-
And fathers, lest you forget.
-
Hamburger.
-
And fathers, lest you forget.
They're just sperm donors, at least thats what my female progenitor would like me to feel! :laugh:
-
Veggie pot pie but now I'm eating olives.
-
Hot doggies
-
Not olives.
-
Spreadable Garlic and Herb cheese with stone ground wheat crackers.
-
With potatoes? :o
yep. and no egg on top, cos you told me not to - i had leerdammer cheese instead. ;D
Eggs are quite disgusting anywhere. :P
Hey, they make an excellent binding agent; one which, in fact, also supplies easily assimilated protein compounds.
I eat all forms of bird, including aborted ones.
-
Waffles and apples
-
Ate some chicken today.
-
Well, YESTERDAY I had fish. First time in over four years (volutarily) eating meat (save for an incident awhile back where a supposedly vegetarian quesidilla actially had small bits of bacon in it)- I'm giving up on being a vegetarian. It wasn't the bacon incident, I was planning on maybe eating meat before that and then a blood test I got a couple of months ago decided me- I'm anemic, and considering I don't get a period, I really shoudln't be, or not this much.
-
Not what I am used to and it sucks
-
Well, YESTERDAY I had fish. First time in over four years (volutarily) eating meat (save for an incident awhile back where a supposedly vegetarian quesidilla actially had small bits of bacon in it)- I'm giving up on being a vegetarian. It wasn't the bacon incident, I was planning on maybe eating meat before that and then a blood test I got a couple of months ago decided me- I'm anemic, and considering I don't get a period, I really shoudln't be, or not this much.
Are you eating properly at all though? Not getting your period is also a sign of being underweight. Go demolish some food....and meat!
I was a vegetarian for 8 years....then one day I was cooking steak for my boyfriend, I just started really craving meat....always.
Finally, a few weeks went by and I went to a work function, they had huge tables of spit roasted meats.....Seriously, I got a whole plate of meat and gravy....not a vegetable on it and sat down at a table. The guy next to me said 'you like your meat, do you?'....and I laughed and told him I was a vegetarian. Well....I devoured the whole plate and thought I would get sick, but I didn't. I've been eating it ever since, although, I would say, I'm not a huge meat eater....maybe once or twice a week.
-
A BLT from Friendly's Restaurant
-
Nothing yet. Just coffee. I'm going to work in a bit and on the way I'm gonna get a scone and an energy drink
-
Ate stroganoff.
-
Spinach and crabmeat stufffed Jumbo shells with a cream sauce!
-
I found some fresh pike and cooked it with carrots, garlic, rice (with nuts), very light basil and coriander on the grille, just before the storm hit.
Maybe my culinary skills can hold some ground while "she" goes through all this unrelated stuff.
-
that sounds gorgeous, dawg. any time you want to come here and practise your culinary skills on me, do feel free, won't you? :-*
today (well, this evening), i can had kettle chips and organic shortbread and chocolate - i'm celebrating. ;D
:belly:
-
I wantssssssssssssssssssssssss
-
I wantssssssssssssssssssssssss
if you get your arse over here soon, you cans haves, AND there's some pulla in the freezer waiting for you. :-*
-
I have Chinese food in the fridge for later too hot to eat now
-
mini ice cream sandwiches
-
mmm, sandwiches and vege pizza...
and devoured a hot hard cock.
OK, no cock, but I thought about it!
-
A stale waffle
-
mmm, sandwiches and vege pizza...
and devoured a hot hard cock.
OK, no cock, but I thought about it!
:squit:
I fried up a potato that I baked the other day.
-
Mashed potatoes and sausages.
-
mmm, sandwiches and vege pizza...
and devoured a hot hard cock.
OK, no cock, but I thought about it!
:laugh:
-
Pizza.
-
Fruity Pebbles
-
mmm, sandwiches and vege pizza...
and devoured a hot hard cock.
OK, no cock, but I thought about it!
:laugh:
Yeah, still no cock, but still thinking about it :eyebrows: >:D
-
Salad and a baked potato.
-
Thanks for bumping this one up.
It will be easy to find, now.
-
Spicy chicken sandwich from Carl's Jr (99 cents!) and ice tea (Javanese) not from Carl's Jr (but also 99 cents!)
-
Thanks for bumping this one up.
It will be easy to find, now.
You are welcome. I found it because I read what you said in the other one about the taint of moderation.
:-*
I just ate four hot tamales (cinnamon candy).
-
Thanks for bumping this one up.
It will be easy to find, now.
You are welcome. I found it because I read what you said in the other one about the taint of moderation.
:-*
You saved me the trouble. You are truly TEH Internet Librarian!
-
A cherry tomato from our garden. Yummers. : )
-
A cherry tomato from our garden. Yummers. : )
I happened upon the most incredible cherry tomato strain this year, called Grape Tomatoes.
They are actually pear shaped, but they grow in huge clusters, like grapes. They don't ever seem to get a red color. They are mostly orange, but the flavor is exponentially greater than most I've ever seen.
Imagine the flavor content of an enormous, briskly tangy tomato, concentrated into one bite. These things rule, in numbers, the BLT plate!
-
mmm, sandwiches and vege pizza...
and devoured a hot hard cock.
OK, no cock, but I thought about it!
:laugh:
Yeah, still no cock, but still thinking about it :eyebrows: >:D
only because there's an 'a' in the day. ;)
-
A cherry tomato from our garden. Yummers. : )
I happened upon the most incredible cherry tomato strain this year, called Grape Tomatoes.
They are actually pear shaped, but they grow in huge clusters, like grapes. They don't ever seem to get a red color. They are mostly orange, but the flavor is exponentially greater than most I've ever seen.
Imagine the flavor content of an enormous, briskly tangy tomato, concentrated into one bite. These things rule, in numbers, the BLT plate!
oi loiks them. i loiks plum tomatoes best - they taste like proper tomatoes, like you get on the continent.
-
Cold ham, raw onion, almonds, olive oil, pickled gherkins, a pickled onion, oatcakes, poppy seeds and some herbs that my mum brought back from Iceland.
-
Cold ham, raw onion, almonds, olive oil, pickled gherkins, a pickled onion, oatcakes, poppy seeds and some herbs that my mum brought back from Iceland.
'kinell, peter, you're metamorphosing into flo. :laugh:
i had caribbean tuna (roasted peppers, courgette, chilli, garlic, all purpose seasoning, parsley, coconut) with rice. am baking a cherry clafoutis (sort of) as we speak, cos i felt like it.
-
Homemade hamburger with fresh onion. Canned pineapple. 8)
-
I can't remember.
-
Stir fry made by yours truly.
-
Cold ham, raw onion, almonds, olive oil, pickled gherkins, a pickled onion, oatcakes, poppy seeds and some herbs that my mum brought back from Iceland.
'kinell, peter, you're metamorphosing into flo. :laugh:
It didn't include any ginseng.
-
Cold ham, raw onion, almonds, olive oil, pickled gherkins, a pickled onion, oatcakes, poppy seeds and some herbs that my mum brought back from Iceland.
'kinell, peter, you're metamorphosing into flo. :laugh:
It didn't include any ginseng.
yet.
it's a slippery slope - beware!
-
Any good with the stir fry?
-
Any good with the stir fry?
what, ginseng? best ask flo. :P
-
Any good with the stir fry?
what, ginseng? best ask flo. :P
But he's on Ignore, so it's down to either you or Pete.
-
i've never cooked with it. not sure anyone does, but i could be wrong. it's usually taken as a supplement, to the best of my knowledge.
-
Ive been taking Ginko Bilabo for about two months now, and my orgasms have improved noticeably.
-
/takes notes...
-
Fish n chips
-
Fish n chips
crap ones. they're so much better where i am. ;)
-
Fish n chips
crap ones. they're so much better where i am. ;)
I know.
-
Fish n chips
crap ones. they're so much better where i am. ;)
I know.
i may well have some tomorrow. :P
want to share? :-*
-
Fish n chips
crap ones. they're so much better where i am. ;)
I know.
i may well have some tomorrow. :P
want to share? :-*
:GA:
-
Any good with the stir fry?
I have had ginseng tea before but I've never had ginseng in a stir fry.
Fresh ginger root is good in a stir fry, though.
-
mmmmmmm, yes! i love ginger.
-
Nothing, yet. I'm a bit hungry, though. :-\
-
Steak, baked potato,grilled mixed vegies and a few locally brewed beers
-
Fried chicken with chili sauce and rice. 8)
-
Rice pasta.
-
Lasagna
-
correct spelling, too. :thumbup:
;)
-
ooooooooh, i forgot to say - i had fish and chips! it was v v nice indeed. not as good as some i've had, especially the last time i had them in company...
-
I luuuuuuuuuuuurve fish and chips. :drool:
-
Bagels, home made burgers, melon (two types), cadbury snack bars
-
I luuuuuuuuuuuurve fish and chips. :drool:
no, surely not?
:P
-
Just a bit.
-
Just a bint.
fixed. :P
i made a gorgeous chilli, and then decided to make some jam, cos i've got loads of blackberries from my garden, and my neighbour left me some oranges and a lemon (he's gone on holiday), so i made jam with it all. yum!
-
Just a bint.
fixed. :P
i made a gorgeous chilli, and then decided to make some jam, cos i've got loads of blackberries from my garden, and my neighbour left me some oranges and a lemon (he's gone on holiday), so i made jam with it all. yum!
What bint is that? :-\
-
I abraded and tore off a fairly substantial area of the membrane on the roof of my mouth while eating today, so it's sore and raw now. I think it was the nuts that did it.
-
Just a bint.
fixed. :P
i made a gorgeous chilli, and then decided to make some jam, cos i've got loads of blackberries from my garden, and my neighbour left me some oranges and a lemon (he's gone on holiday), so i made jam with it all. yum!
What bint is that? :-\
meeeeeeeeeeee! :-*
-
:laugh:
-
Pasta.
-
Don't copycat me, dammit. You ate the same as I did another day too. :GA:
-
And what was that?
-
I abraded and tore off a fairly substantial area of the membrane on the roof of my mouth while eating today, so it's sore and raw now. I think it was the nuts that did it.
Nuts can do that.
Have him shave next time. It won't be as rough.
-
Don't copycat me, dammit. You ate the same as I did another day too. :GA:
I had pasta, too.
You could hardly duplicate my culinary prowess.
-
I had linguini with fresh tomatoes, asparagus, shrimp and lobster.
-
Pad Thai and a bottle of Rolling Rock. :thumbup:
-
Some Hot Tamales (cinnamon candy).
-
Have you ever melted them (use a double boiler technique) and made candied apples with them. I've used "Red Hots" also.
Red Hots are more mildly flavored.
-
Have you ever melted them (use a double boiler technique) and made candied apples with them. I've used "Red Hots" also.
Red Hots are more mildly flavored.
No, I never have done that, but it sounds good. I have made homemade cinnamon and peppermint hard candy from sugar, corn syrup, flavor, and color, though. I have a hard candy mold that makes candy that looks like little jewels.
-
Nothing. It is 7pm at night. Might do something about that now.
-
Chicken and rice.
-
I've managed to keep a bagel down.
-
A yummy pizza. 8)
-
fish curry
-
Neapolitan pizza, not burned.
-
Neapolitan pizza, not burned.
:explode:
-
Neapolitan pizza, not burned.
:explode:
How did you know that I got a pizza burn in the top of my mouth?
:smarty:
-
Because you called my Neapolitan pizza burned. 8)
-
Lots of junk I was not supposed to to help elevate stress
-
Tacos.
-
why is this thread marked with an angry face? >:(
-
why is this thread marked with an angry face? >:(
cos the original thread was moved to a different forum and odeon was cross about it, cos it was moved before the vote was up. in a nutshell.
today, i had a turkish thingy - spiced chickpeas and grilled peppers and cicik and rice and stuff. and i made some muesli, a la lucifer.
-
This is the true gluttony thread.
The other one is falsee.
-
tricky the other one is, falsee
!!!
-
why is this thread marked with an angry face? >:(
cos the original thread was moved to a different forum and odeon was cross about it, cos it was moved before the vote was up. in a nutshell.
today, i had a turkish thingy - spiced chickpeas and grilled peppers and cicik and rice and stuff. and i made some muesli, a la lucifer.
What I ate today, or yesterday, or the day before, is NOT a game, see.
-
Roast beef sandwich with swiss cheese from a deli
-
Nyquil
-
Nyquil
It's not as good as it used to be since they changed the formula to keep it out from behind the counter :(
-
Steak and Shake... double cheeseburger and a chocolate shake.
-
Filet mignon with mustard sauce, champignons, tomatoes and rice. 8)
-
I ate a bowl of rolled oats, an apple, a chocolate fish, fish and vegetables, and orange, two kiwifruit and heaps of grapes.
Oh, I also ate fish and vegetables for lunch, and two servings of jelly and icecream.
-
Holy SHIT!
:o
Is it a holiday "way down there?"
... and WTF is chocolate fish?
-
Holy SHIT!
:o
Is it a holiday "way down there?"
... and WTF is chocolate fish?
That was the food I ate throughout the day. It isn't too much if you seperate it into three meals and snacks. :laugh:
-
And a yummy pizza for dinner. 8)
-
Though a good pizza here costs almost $10, alas. :(
-
That's cheap.
A good pizza here costs $20.
-
That's cheap.
A good pizza here costs $20.
20 US$? ???
-
That's cheap.
A good pizza here costs $20.
20 US$? ???
Approx $15 US.
-
Good pizza is hard to find outside big metro areas. I've had it Canada and it was nothing like what we have here
-
Good pizza is hard to find outside big metro areas. I've had it Canada and it was nothing like what we have here
My pizza place is owned by an old school mate of mine, a real Italian girl. That pizza place is one of the oldest in Sweden, opened 1973. 8)
Today I had Greek salad in a café, though. 8)
-
I had chicken, corn and rice, but dessert was absolutely divine!
I made a crab apple tapioca cobbler. It was still a little too tart for the kids, even with two cups of sugar, but the adults love it. Kids ate it OK with ice cream on it.
-
Chicken parmigiana with spaghetti.
-
Steak, baked potatoe, salad, black beans, brown rice.
Pills pills, lots of pills. :laugh:
-
A schnitzel.
-
Clam Chowder.
-
Spaghetti for lunch and a hamburger with onion and ketchup for dinner. 8)
-
A schnitzel.
not veal? tell me it wasn't veal. :(
-
(http://naturalborngriller.com/noodles/maruchan_oriental.jpg)
-
A schnitzel.
not veal? tell me it wasn't veal. :(
No, it wasn't.
-
A schnitzel.
not veal? tell me it wasn't veal. :(
No, it wasn't.
phew. :-*
-
LETS SEE
Some grapes
Some chocolate fish
Cauliflower
Potatoes
Pumpkin
Meatloaf
An Orange
More grapes
two kiwifruit
and LOTS of cupcakes.
-
Bananas
-
A schnitzel.
not veal? tell me it wasn't veal. :(
No, it wasn't.
phew. :-*
Why?
-
A schnitzel.
not veal? tell me it wasn't veal. :(
No, it wasn't.
phew. :-*
Why?
google it, and see what they do to the calves. it's repulsive, even more so than ordinary battery/intensive farming.
-
Didn't find a lot. :-\
-
I have seen footage of how they made veal and it is nasty and terrible what they do to the calves to make their meat so tender. That does not stop me from eating veal though.
-
I haven't eaten anything yet today, but I had a big chug of REAL coffee just a bit ago. Tried to drink some flavoured coffee at work and failed.
I have plans to make quiche cakes after my swim.
(take an egg heavy quiche recipe and don't bake it. pour out small portions onto an open griddle. Serve with fruit. Awesome.)
-
You must roast and grind the coffee yourself to make it real coffee. I'd grow it here too, unless the climate in Sweden made it impossible to grow Kenyan coffee.
-
You must roast and grind the coffee yourself to make it real coffee. I'd grow it here too, unless the climate in Sweden made it impossible to grow Kenyan coffee.
Don't fucking talk to me about coffee, fool.
You have already pissed me off enough on this subject.
... or, fuck it ... start another thread!
:finger:
-
Not much of anything I just realized been busy :-\
-
I have seen footage of how they made veal and it is nasty and terrible what they do to the calves to make their meat so tender. That does not stop me from eating veal though.
I and my daughter are veal lovers. I hate the method done to obtain such meat. But, I will only abstain from veal when Europeans stop eating Horse Meat. And Asian/Orientals stop slaughtering Bears for their Gall Bladders. :grrr:
-
I have seen footage of how they made veal and it is nasty and terrible what they do to the calves to make their meat so tender. That does not stop me from eating veal though.
I and my daughter are veal lovers. I hate the method done to obtain such meat. But, I will only abstain from veal when Europeans stop eating Horse Meat. And Asian/Orientals stop slaughtering Bears for their Gall Bladders. :grrr:
... and don't forget slaughtered swine by the millions for their pancreatic excretions.
-
sounds dodgy to me. if we're all waiting for someone else to stop doing something before we do, then it never stops.
someone has to have the guts to start. and having principles mean being "inconvenienced", at times.
-
A schnitzel.
not veal? tell me it wasn't veal. :(
No, it wasn't.
phew. :-*
Why?
google it, and see what they do to the calves. it's repulsive, even more so than ordinary battery/intensive farming.
Veal is produced mostly from bull calves of dairy cows. Is the repulsive thing you speak of separating these bull calves from their mothers and raising them in barns?
http://www.vealfarm.com/industry-info/faqs.asp
-
sounds dodgy to me. if we're all waiting for someone else to stop doing something before we do, then it never stops.
someone has to have the guts to start. and having principles mean being "inconvenienced", at times.
OK!
I'll start.
NO more insulin injections fro diabetics. FUCK 'em. The animals alive are more valued than their excretions! People who can't live on their own should just die!
(this is what we face. what do we do next?)
-
BBQ'd steak. Could be this summer's last as the days ahead are supposed to be rainy.
-
Baked Pork CHops
-
Popcorn.
-
Fired up the grille. Made some baby back ribs.
Grille-baked potatoes, fresh grille-baked corn, fresh bread, fresh tomatoes, fresh green beans, fresh onions ...
Fucking end of summer bash!
-
It's fresh corn season here in Maine. YUM, hot with lots of butter and a dash of salt! <bliss>
-
Chinese food--Happy Family and combination fried rice.
-
One of my friends at work gave me half of her ""power bar""
I suppose she felt sorry for me. It was an oatmeal, sesame, carob and poppy bar, designed to provide substantial protein, which left a distasteful after-cringe growing in my senses. I can not imagine eating a WHOLE one. i keep telling her that eating all that protein won't help her, because she needs carbohydrates. (She probably weighs as much as my left leg, my weaker one. next to no muscle mass. she has little call for proteins, yet she eats buttloads of them from those healthfood stores)
I will have some baked fish adn veggies in about a half hour.
-
Beef
-
Boboli pizza with pepperoni
-
Two protein shakes, two kiwifuit and a carrot.
-
Two protein shakes, two kiwifuit and a carrot.
You cannibal!
-
Chocolate chip granola bar
-
It was supposed to be pasta with cheese and ham, and some salami. It had mushrooms in it. :grrr:
-
Watermelon
-
Japanese food.
-
I thought they only had raw fish.
-
No raw fish for me today. I had ebi, which is cooked shrimp on rice, chicken teriyaki, tofu teriyaki, shrimp and vegetable tempura, rice, and miso soup.
-
A cheeseburger and some chocolate chip cookies that I made. I had a chicken sandwich for lunch.
-
A bagel
-
I ate a pear.
-
Macdonalds hamburger................like eating tepid carboard! ::)
-
Macdonalds hamburger................like eating tepid carboard! ::)
Did the same, today. I was travelling and the McDonald's was the quick alternative.
-
Macdonalds hamburger................like eating tepid carboard! ::)
Did the same, today. I was travelling and the McDonald's was the quick alternative.
It's ok in a pinch, but, only when needed! To kill hunger pangs when there is no other alternative or when time doesn't allow a decent lunch.
-
Subway BMT
-
Beef Barley soup, homemade!
-
Spaghetti.
-
Indian with awesome bread.
-
Nothing yet, but I will have fish later.
Made me some pizza.
(http://img521.imageshack.us/img521/8093/pizzah1re3.jpg)
(http://img521.imageshack.us/img521/6241/pizzah2bx9.jpg)
That pizza looks good. What is that brown stuff spiraled on it?
-
Spreadable Garlic and Herb cheese with Canadian Stone Ground Wheat crackers
-
A cinnamon donut
-
Pizza and beer. :zoinks:
-
Pizza and beer. :zoinks:
i see you've started your health regimen, then. :smarty:
-
Pizza and beer. :zoinks:
i see you've started your health regimen, then. :smarty:
My mental health is important to me. ;D
-
A hot dog
-
Zaxby's chicken.
-
That pizza looks good. What is that brown stuff spiraled on it?
BBQ sauce! Btw the dough is gluten free, first time I tried that. It tasted pretty good although I will spread the dough out over two pizzas next time. Ended up a bit thick.
-
A homeless guy I made into sausage and had with a grinder :laugh:
-
Pizza and beer. :zoinks:
i see you've started your health regimen, then. :smarty:
My mental health is important to me. ;D
with the emphasis on the "mental". :smarty:
-
A homeless guy I made into sausage and had with a grinder :laugh:
wtf are you smoking, parts? you're on damn good form at the mo. :thumbup:
:laugh:
-
An apple, a couple of boiled eggs and some amphetamine.
-
A homeless guy I made into sausage and had with a grinder :laugh:
Don't forget the Fava Beans and a fine Chianti. :eyebrows:
-
Peanut butter and jelly sandwich
-
A bacon, egg and cheese biscuit.
-
vegetable pakoras - i used up everything in the fridge, bascially, as i'm going to my mum's for a few days.
-
Breakfast: glass of Light Original Silk and a Kashi granola bar.
Snack: A little bit of one of my mango Naked smoothie.
Late Lunch: Spaghetti (made with brown rice noodles, low-sodium tomato sauce, ground turkey browned with yellow onion, chopped bell pepper, shredded carrots, and some flax seed), with a generous dose of parmesan (I always have a little spaghetti with my parmesan), and some raw carrots.
Dinner: Who knows? Not even there yet. But am going out so I imagine whatever is available to me that I'm able to eat with regards to my insulin resistance.
-
Pasta Carbonara. It was yummy.
-
pepperoni
-
A handful of grape tomatoes.
I'm doing fairly well with my "soft" fast.
-
I made my own waffle this morning. The hotel we stayed at had a waffle iron. It was awesome.
-
A spinach, mushroom, bacon and cheese omelet.
-
Home-made pizza.
-
A roast beef sandwich.
-
Homeade beef barley soup!
-
Soylent Green
-
Corn on the cob with butter and salt......yummy
-
Teriyaki chicken with stir-fry veg...yummers.
-
Hamburger and fries from Wendy's.
-
A chicken sandwich.
-
A doughnut with coffee.
-
The doggeth of Hotteth with muthtard!
-
Weird. Can't remember. :-\
-
Weird. Can't remember. :-\
Fail sandwich?
-
Steak and eggs with grits.
-
Steak and eggs with grits.
:zombiefuck: never could get used to them
-
Steak and eggs with grits.
:zombiefuck: never could get used to them
I like grits. I grew up eating them, though.
-
Heading out for Chinese food with the family!
-
Steak and eggs with grits.
:zombiefuck: never could get used to them
I like grits. I grew up eating them, though.
Ditto, here, 'bama girl.
I like them sweetened with honey or sugar and some butter on top.
-
Crispy Sesame chicken, brocolli and white rice
-
I was bad I had carrot cake
-
Steak and eggs with grits.
:zombiefuck: never could get used to them
I like grits. I grew up eating them, though.
Ditto, here, 'bama girl.
I like them sweetened with honey or sugar and some butter on top.
My favorite way to eat them is with salt and butter with cheese on top. It's kind of difficult to find grits here.
:drool:
-
Lasagna.
-
Black beans and rice.
-
Spaghetti.
-
Meatloaf, mashed potatoes and peas.
-
Schnitzel and potatoes and peas. :P
-
not much. i was really upset about leaving my mum, and i can't eat when i'm like that.
managed something just now, though - half a sandwich and a few kettle chips.
-
Lay's Mexican Peppers & Cream crisps, right now. 8)
-
Beans and rice for lunch.
Beans and rice for dinner.
-
Homemade clam chowder and homemade bread with butter! :green:
-
After over a week of eating only fruits, vegetables and flowers, I have added some fat, light starch and protein to my intake today. I cut out heavy starches and fats ten days ago. I had only nuts for protein for two more days, then I cut that out.
Tonight, I made a stirfry using olive oil, onions, peppers, daylillies, pecans, pine nuts, almonds, marigolds, corn, and snowpeas. In a separate pan I made some chicken and rice for the kids with the stir fry as a topping. I just had the stir fry.
Don't worry, I'm not turning vegan or anything. I had not done a full body cleansing for over two years. I will re-introduce animal protein in the coming week, but for now, I am still enjoying the "hunger."
-
Turkey walnut on raisin bread. :yummy:
-
Bacon, egg and cheese biscuit.
-
bananas breakfast
foot long hot dog with chips and a coke and cookie for lunch.
a cheese sandwich for dinner.
-
pastrami burrito and BEER. :beer: :beer: :cheese:
Yes, I know I keep raving about it. It's a special treat for me.
-
I just had nachos or panchos if you prefer. I used seven tortillas, seven peppers, seven, seven seven, seven seven [chorus] and I'm chasing it with a beer. Haven't had beer in ... I don't know, about a month. The panchos were good, but the beer is fabulous.
....... couldn't finish either of them, though.
-
Pasta.
-
pastrami burrito and BEER. :beer: :beer: :cheese:
Yes, I know I keep raving about it. It's a special treat for me.
Indulge sirrah, indulge! :green:
-
Some kind of steak. Well, that's what they said it was. :P
-
PB&J
-
Whopper Junior.
-
Crisps, just now.
-
Crisps, just now.
i think i may wander over and get some kettle chips - i can't possibly do anything more strenuous than that for dinner...
-
Crisps, just now.
i think i may wander over and get some kettle chips - i can't possibly do anything more strenuous than that for dinner...
I had some Lay's Mexican Peppers crisps. :P
-
i couldn't decide, so i got pringles (rare for me, cos i'm not sure they're politically sound) and bombay mix - the crispy hit and the spicy/crunchy hit. i shall alternate, i think.
:lol:
-
Pringles are OK. Me likes them.
-
i feel sick - i've eaten too many. :puke:
-
i feel sick - i've eaten too many. :puke:
That's why I prefer Lay's. The bag is smaller.
-
i feel sick - i've eaten too many. :puke:
http://news.bbc.co.uk/2/hi/business/7490346.stm
-
i feel sick - i've eaten too many. :puke:
http://news.bbc.co.uk/2/hi/business/7490346.stm
apart from the fact that they're obviously pretend food, they're proctor and gamble - i KNEW they were dodgy.
last ones for me, then. no wonder they made me feel sick.
-
i feel sick - i've eaten too many. :puke:
http://news.bbc.co.uk/2/hi/business/7490346.stm
That's just insane. Why don't they just make a rule that all food is not subject to VAT?
I found out the hard way that Pringle's have corn in them. I gave them to my daughter to eat without reading the label.
-
PB&J... whilst eating it, I pondered the strawberry content of the "strawberry spread".
-
Pringles are OK. Me likes them.
We are brothers! :thumbup:
Filet Mignon covered with bread crumbs sauteed in a pan with lots of melted butter and frozen asparagus!
-
Sauteed 'shroom burger from Red Robin.
-
Beans and Rice.
Tomorrow, Rice and Beans.
-
Beans and Rice.
Tomorrow, Rice and Beans.
good to see you're getting variety in your diet. ;)
-
Blue Sky Cola and a banana.
-
Nothing yet.
-
A few pieces of Dove Milk Chocolate! 8)
-
PB&J
-
Roast beef, sweet potatoes, okra and chocolate pie.
-
Roast beef, sweet potatoes, okra and chocolate pie.
Man, you guys always eat so well.
Except okra... :puke:
-
Roast beef, sweet potatoes, okra and chocolate pie.
Man, you guys always eat so well.
Except okra... :puke:
You don't like okra?
I do, but I don't eat it very often.
-
A turkey burger with a glass of V8 Juice. Followed up by some delicious milk chocolate.
-
spiced broad beans (crunchy, not soft); salad; bombay mix; INDIAN SWEETS!
i made for the amazing asian foods shop afte my visit to the police station, to give myself a treat - see above.
:drool:
-
Roast beef, sweet potatoes, okra and chocolate pie.
Man, you guys always eat so well.
Except okra... :puke:
You don't like okra?
I do, but I don't eat it very often.
I pulled out my okra plants yesterday. The nights have gotten too cold for the blossoms to set fruit. If the blossoms are pollinated, they just fall off.
I took all the fruit, even the ones that were too small and I got a five gallon bucket full.
I use them barely cooked in a stir fry, thumb-sized or smaller. The larger ones are sliced, dipped in egg, covered in corn meal and fried.
The enormous ones, which have gotten too big and tough accidentally, are boiled with a few pinches of dill. A few drops of vinegar in the stock stops the slippery slimies that some people object to.
I had a turkey sandwich.
-
Roast beef, sweet potatoes, okra and chocolate pie.
Man, you guys always eat so well.
Except okra... :puke:
You don't like okra?
I do, but I don't eat it very often.
I pulled out my okra plants yesterday. The nights have gotten too cold for the blossoms to set fruit. If the blossoms are pollinated, they just fall off.
I took all the fruit, even the ones that were too small and I got a five gallon bucket full.
I use them barely cooked in a stir fry, thumb-sized or smaller. The larger ones are sliced, dipped in egg, covered in corn meal and fried.
The enormous ones, which have gotten too big and tough accidentally, are boiled with a few pinches of dill. A few drops of vinegar in the stock stops the slippery slimies that some people object to.
I had a turkey sandwich.
That's my problem with them... how slimey they are. I can't stand it.
I had beans on top of rice.
-
Roast beef, sweet potatoes, okra and chocolate pie.
Man, you guys always eat so well.
Except okra... :puke:
You don't like okra?
I do, but I don't eat it very often.
I pulled out my okra plants yesterday. The nights have gotten too cold for the blossoms to set fruit. If the blossoms are pollinated, they just fall off.
I took all the fruit, even the ones that were too small and I got a five gallon bucket full.
I use them barely cooked in a stir fry, thumb-sized or smaller. The larger ones are sliced, dipped in egg, covered in corn meal and fried.
The enormous ones, which have gotten too big and tough accidentally, are boiled with a few pinches of dill. A few drops of vinegar in the stock stops the slippery slimies that some people object to.
I had a turkey sandwich.
That's my problem with them... how slimey they are. I can't stand it.
I had beans on top of rice.
They do help to thicken a gumbo, though.
:drool:
I had a bacon, mushroom and swiss cheese omelet for breakfast and fried rice for dinner.
-
Bacon
-
Surprised to find a delicious and very rich crab chowder, when I walked in from work.
:thumbup:
-
Pizza. Yummy.
-
pumpkin and beetroot risotto. and then i porked out on pineapple, mango and melon - i actually managed to eat the whole lot, although it did take me three goes (pudding for lunch; tea and what i'm taking as my dinner, cos if i eat anythig else, i'll probably die).
i really am not looking forward to my bottom tomorrow.
tmi?
-
Egg salad sandwich
-
Spanish Rice and chicken and broccoli
-
Pizza. Yummy.
Me too. Mushroom and cheese Neapolitan pizza.
:drool:
-
Left over Spanish Rice and Chicken with fresh broccoli!
-
does anyone want an update on my over-fruited bowels?
:rofl:
-
does anyone want an update on my over-fruited bowels?
:rofl:
A little bout of irritated bowels? :hug: Welcome to my world! :zoinks:
-
not nice. i have what i and my doctor think is probably IBS, and have had for years.
however, my bowels have yet to make their presence known today - i'll keep you all posted, as i'm sure you're all dying to release that breath you're holding. ;)
:laugh:
-
I envy your bowels, mine seemed to have entered a period of hybernation even though I regularly treat them to a good dose of senna :-\
As for today, I've had some home-made chips (made them myself - aren't I talented? :zoinks:) with Worcestershire sauce.
-
Bowel movements? How the hell did I get here?
EJECT! EJECT! BAIL OUT!
-
I usually shit twice each day. Big shits too.
-
^Lucky.
Pizza from Pizza Hut. My sister got peckish. Dammit, I have consumed so much shit food today :laugh:
-
not nice. i have what i and my doctor think is probably IBS, and have had for years.
however, my bowels have yet to make their presence known today - i'll keep you all posted, as i'm sure you're all dying to release that breath you're holding. ;)
:laugh:
No it's not nice, I'm having one of my worser than usual bouts of IBS this morning! Imodium provides a semblance of relief. :violin: The rumblies in me guts has been known to stampede large animals within the radius of a mile! :P
-
Bowel movements? How the hell did I get here?
EJECT! EJECT! BAIL OUT!
:zoinks:
-
Sausage bacon egg on a Portuguese roll yum
-
Oriental flavored Ramen
-
does anyone want an update on my over-fruited bowels?
:rofl:
Er...
-
not nice. i have what i and my doctor think is probably IBS, and have had for years.
however, my bowels have yet to make their presence known today - i'll keep you all posted, as i'm sure you're all dying to release that breath you're holding. ;)
:laugh:
No it's not nice, I'm having one of my worser than usual bouts of IBS this morning! Imodium provides a semblance of relief. :violin: The rumblies in me guts has been known to stampede large animals within the radius of a mile! :P
I don't think I have started any stampedes, but my whining gut often sounds like I have swallowed a live puppy with complaints.
-
not nice. i have what i and my doctor think is probably IBS, and have had for years.
however, my bowels have yet to make their presence known today - i'll keep you all posted, as i'm sure you're all dying to release that breath you're holding. ;)
:laugh:
No it's not nice, I'm having one of my worser than usual bouts of IBS this morning! Imodium provides a semblance of relief. :violin: The rumblies in me guts has been known to stampede large animals within the radius of a mile! :P
I don't think I have started any stampedes, but my whining gut often sounds like I have swallowed a live puppy with complaints.
OOOOH, excellent analogy.
Everytime I swim in the ocean, whale activity picks up not far off shore! :-[
-
Just hope it's NOT mating season, you sweet THANG.
-
Just hope it's NOT mating season, you sweet THANG.
A whale's dick is bigger than I am! :o :P
-
Just hope it's NOT mating season, you sweet THANG.
A whale's dick is bigger than I am! :o :P
Not so worried about the instances of gay whales.
What about those big girls, though?
:yikes:
-
Just hope it's NOT mating season, you sweet THANG.
A whale's dick is bigger than I am! :o :P
Not so worried about the instances of gay whales.
What about those big girls, though?
:yikes:
Sort of gives the name "Humpback's" a different twist. :eyebrows: Horny Humpback's Humping hecticly.
-
Dinner:
Instant Noodles, a baby pizza, some crumpets and maple syrup.
Will eat a fruit plate now, thanks for reminding me
-
Can't remember. I'm sure I ate *something*. :-\
-
A nice hamburger and tasty french fries at a local establishment. I was craving such and decided it was time to do so! :laugh:
-
Nothing yet but will, in a few minutes...
-
Something that turned into about ten pounds of methane at an uncomfortable pressure.
-
Need to figure this out, feed it to criminals in prison, tap this resource, meet world energy demands, then pat ourselves on the back.
I wish you had a wart on your ass that dripped gold and I had a bucket under it!
-
Ramen.
-
A biscuit.
-
Seafood stuffed chicken breast with Bavarian style green beans!
-
haggis (veggie), tatties, peas, and beans with added veg (don't ask). it was foul - isn't everything with a cold? :(
-
Chicken bul-go-gi
-
I made a pear tart yesterday (or was it two days ago?) ... the kind made from pastry dough, rolled around fruit and spices, layered crisscross in a deep dish, slowly baked dark, then lightly covered in cream cheese, granular sugar and cinnamon, then lightly browned again.
... anyway, I am amazed at how the flavors and aromas have married. I DO have quite a taste for sweets these days!
-
Chicken soup with Spatches (some sort of polish word for dough balls) :finger: My wife is of polish ancestry and my polish spelling sucks! :finger:
Whatever, it tastes good and is quite delicious! 8)
-
I made a pear tart yesterday (or was it two days ago?) ... the kind made from pastry dough, rolled around fruit and spices, layered crisscross in a deep dish, slowly baked dark, then lightly covered in cream cheese, granular sugar and cinnamon, then lightly browned again.
marry me. :-*
:laugh:
... anyway, I am amazed at how the flavors and aromas have married. I DO have quite a taste for sweets these days!
oh, you should taste my pulla, my chocolate cake and my famed carrot cake with cardamom, then. :eyelash:
-
Chicken soup with Spatches (some sort of polish word for dough balls) :finger: My wife is of polish ancestry and my polish spelling sucks! :finger:
Whatever, it tastes good and is quite delicious! 8)
not pierogi? one of the few polish words i can remember (my best friend in the sixth form was polish).
-
Chicken soup with Spatches (some sort of polish word for dough balls) :finger: My wife is of polish ancestry and my polish spelling sucks! :finger:
Whatever, it tastes good and is quite delicious! 8)
not pierogi? one of the few polish words i can remember (my best friend in the sixth form was polish).
No, not that, but some sort of polish phrase. It's sort of like a Matzo ball , but polish, and as my wife has explained sort of like a cross between a dumpling and a noodle!
Don't know, don't care, it just tastes good! :green:
-
Dead pig, dead lamb and vegetables.
-
Spinach, bacon, mushroom and cheese omelet with some fresh fruit.
-
Spinach, bacon, mushroom and cheese omelet with some fresh fruit.
that sounds lovely - might have that tomorrow, with faux bacon, of course. :thumbup:
-
Lasagna. Very yummy.
-
A home cooked hamburger!
-
Home-made potato-onion-pea masala.
:thumbup:
-
(http://home.earthlink.net/~schnellenbergerdj/images/WhiteCastles.jpg)(http://home.earthlink.net/~schnellenbergerdj/images/MmmmGood.jpg)
-
awwwww, that photo is so sweet. :hug:
-
awwwww, that photo is so sweet. :hug:
:eyebrows:
"We slowed it on down, so get the hell up
Like a volcano, I'll erupt
We got determination, bass in high
White Castle fries only come in one size!
What you see, is what you get
And you ain't seen nothing yet
So let it flow
Let yourself go
Slow and low, that is the tempo
Let it flow
Let yourself go
Slow and low, that is the tempo"
I am eating seedless green grapes. This morning I had a giant bowl of Froot Loops with 1% Milk. For a snack I ate several Reese's Peanut Butter Cups.
"I get the Reese's candy bar. If you read that name Reese's...that's an apostrophe 's'. Reese's...apostrophe 's' on the end of that name. That means the candy bar is his. I did not know that. Next time you're eating a Reese's candy bar and a guy named Reese comes by and says, 'Let me have that!", you better hand it over. I'm sorry Reese, I didn't think I would ever run into you. You're a fucking bully man. Let me at least have a piece." -Mitch Hedberg
-
I had leg of lamb with rice and green beans.
-
(http://www.unos.com/images/about/full/menu/bacCheeseburger.jpg)
-
Chilli tuna.
-
Haven't had antyhing scents yesterday about ten PM, but my wife made chili whille I was at working. taister not work today, but this smells good!!
I will fartlater honoring this feast.
-
(http://thaipavilionskokie.com/files/pictures/fried_rice.jpg)
-
A big, fat Kansas filet mignon cooked to perfection by yours truly.
A gift from the family. It's the most protein I've had in weeks. I almost feel a little high from it.
-
Leftover lamb with potatoes.
-
Froot Loops w/1% Milk
Seedless Green Grapes and Mountain Dew
-
awwwww, that photo is so sweet. :hug:
About as sweet as my mom in mania :laugh: Really, the site of white bread is starting to make me hurl, refining the grain should go out of style. I can't believe I used to eat that shit, peanutbutter and jelly on that everyday, for lunch. I refuse, never, not even if I wasn't possibly allergic to wheat in the first place. Enriched doesn't cover it, as whole grains have alot higher amounts of benefical photochemicals. The producers don't add all the stuff they took away, as far as nutrition anyway.
baby lima beans, brown rice, steak, celery, broccoli, radishes, kale, and zucchini squash. Vingar, delayes gastric emptying for slower release of carbohydrates into the blood stream. There was nothing of high glycemix index here anyway.
Pills: Blue green algae
Alfalfa
bee pollen
apple cider vinegar
plant enzymes
acidophillus complex
pancreatin
red wine extract with 80 mg resveratrol plus green tea extract, grape seed extract, and quercetin. Quercetin improves bioavailablity of resveratrol. Onion skins contain a special kind of quercetin, stays in the body longer, make a tea.
ginseng extract
dandelion root extract
magnesium
calcium
vitamin d
high gamma vitamin e
b vitamins
fish oil
lecithin
one a day men's 50 + with ginko extract and lycopene for the prostate no iron
citro bioflavonoid complex- vitamin c with bioflavonoids
selenium
zinc gluconate
ginseng royal jelly complex
wellness boster
echinecea mitake extract
chromium
biotin
pomegranate extract
bilberry extract
grape seed extract
-
awwwww, that photo is so sweet. :hug:
About as sweet as my mom in mania :laugh: Really, the site of white bread is starting to make me hurl, refining the grain should go out of style. I can't believe I used to eat that shit, peanutbutter and jelly on that everyday, for lunch. I refuse, never, not even if I wasn't possibly allergic to wheat in the first place. Enriched doesn't cover it, as whole grains have alot higher amounts of benefical photochemicals. The producers don't add all the stuff they took away, as far as nutrition anyway.
baby lima beans, brown rice, steak, celery, broccoli, radishes, kale, and zucchini squash. Vingar, delayes gastric emptying for slower release of carbohydrates into the blood stream. There was nothing of high glycemix index here anyway.
Pills: Blue green algae
Alfalfa
bee pollen
apple cider vinegar
plant enzymes
acidophillus complex
pancreatin
red wine extract with 80 mg resveratrol plus green tea extract, grape seed extract, and quercetin. Quercetin improves bioavailablity of resveratrol. Onion skins contain a special kind of quercetin, stays in the body longer, make a tea.
ginseng extract
dandelion root extract
magnesium
calcium
vitamin d
high gamma vitamin e
b vitamins
fish oil
lecithin
one a day men's 50 + with ginko extract and lycopene for the prostate no iron
citro bioflavonoid complex- vitamin c with bioflavonoids
selenium
zinc gluconate
ginseng royal jelly complex
wellness boster
echinecea mitake extract
chromium
biotin
pomegranate extract
bilberry extract
grape seed extract
have you tried eating food?
-
:LMAO:
-
:lol:
:plus:
-
Pathetic attempt. :laugh:
Rabbit or duck season now? :laugh: You sould like a baby, just like the fuckers who threw the guys bike in the pond.
-
awwwww, that photo is so sweet. :hug:
About as sweet as my mom in mania :laugh: Really, the site of white bread is starting to make me hurl, refining the grain should go out of style. I can't believe I used to eat that shit, peanutbutter and jelly on that everyday, for lunch. I refuse, never, not even if I wasn't possibly allergic to wheat in the first place. Enriched doesn't cover it, as whole grains have alot higher amounts of benefical photochemicals. The producers don't add all the stuff they took away, as far as nutrition anyway.
baby lima beans, brown rice, steak, celery, broccoli, radishes, kale, and zucchini squash. Vingar, delayes gastric emptying for slower release of carbohydrates into the blood stream. There was nothing of high glycemix index here anyway.
Pills: Blue green algae
Alfalfa
bee pollen
apple cider vinegar
plant enzymes
acidophillus complex
pancreatin
red wine extract with 80 mg resveratrol plus green tea extract, grape seed extract, and quercetin. Quercetin improves bioavailablity of resveratrol. Onion skins contain a special kind of quercetin, stays in the body longer, make a tea.
ginseng extract
dandelion root extract
magnesium
calcium
vitamin d
high gamma vitamin e
b vitamins
fish oil
lecithin
one a day men's 50 + with ginko extract and lycopene for the prostate no iron
citro bioflavonoid complex- vitamin c with bioflavonoids
selenium
zinc gluconate
ginseng royal jelly complex
wellness boster
echinecea mitake extract
chromium
biotin
pomegranate extract
bilberry extract
grape seed extract
have you tried eating food?
:thumbup:
-
Chocolate cake.
-
Pathetic attempt. :laugh:
True, nevertheless.
-
Chinese food :thumbup:
-
Pasta Carbonara. Yummy.
-
Chinese food :thumbup:
me too!
it's not often i have, or can even afford, a takeaway, but today i decided to go mad and treated myself. this wonderful chinese takeaway near me does all sorts of veggie gluten stuff, although it was a bit too overwhelming (spot the woman with food issues), so i just had veggie chow mein with barbeque sauce and prawn crackers. it was yum: i ate most of it, even, cos i hadn't eaten anything else today (too busy).
-
Chinese food, too. Moo shu pork.
-
http://en.wikipedia.org/wiki/Pan_de_muerto
The closest grocery store caters mainly to mexicans... they had a big display of it, so I gave it a try.
It's awesome. :)
-
Chicken and pasta. yummy.
-
So far, Froot Loops in 1% Milk and Kit-Kats with Mountain Dew!
"The Kit-Kat candy bar has the name Kit-Kat imprinted into the chocolate. That robs you of chocolate. That's a clever chocolate-saving technique. I go down to factory, 'You owe me some letters!'" -Mitch Hedberg
:LMAO:
-
Cinnamon Graham Crackers and Mountain Dew :headbang2:
-
Cinnamon Toast Crunch cereal and milk for breakfast.
Fettucine Alfredo for lunch.
-
an english muffin and some applesauce
the lasagne is in the oven now and not the store bought mystery food
-
prawn curry
-
Rice with spices.
-
2 tylenol
-
Cheeseburger and some potato chips.
-
Porter steak.
-
2 slices of pizza
meatball sub
-
Tuna & rice
-
A smoked turkey drumstick at the maryland rennisance festival with my daughter number 3. Sorry, my pictures are too big to upload, but there were knights at the joust, cleavage o'plenty, songs and dance. games of chance and (unfortunately) crowds of people...
but the weather was perfect.
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Froot Loops and Cinnamon Graham Crackers!
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Roast beef, cabbage, okra, and sweet potatoes.
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Bacon & Potatoes.
Dinner will be Homemade Goulash & Cherry Cheesecake. ;)
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^ Sounds good.
I had whiskey beef over vegetables with rice.
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Roast beef, cabbage, okra, and sweet potatoes.
:laugh: :laugh: :laugh: I cooked beef this morning, and also has cabbage. I had okra to, plus squash, and turnip greens. Brown rice with pinto beans. Pinto beans are high up on orac value (high antioxidant protection) along with the high of prunes and blue berries. The mexican bean or whatever was highest in the Tuff's university study. I love sweet potatoes to. Wish I had one. Sweet pototoes surpress metabolism. Wild yams, not a sweet potatoe, are a source of steroidal hormone DHEA. Potatoes have protease inhibitors, red potatoes don't. High metabolism is only good for weightloss, and excellerated aging :laugh: Cabbage, high in vitamin u, also known has l glutamine, a precursor of a calmning neurotransmitter. Its good for stomach ulcers to. Sometimes you eat baised on preconscious nutritional need.
A rain man might need cabbage. Cabbage high in antioxidants to, and is frequently part of supplements because of that, pills loose potassium, so you must eat some fresh. Don't screw around with needs that aren't fully know, such as human's nutritional needs. Arsenic helps plants reproduce! it kills pests to!
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Stroganoff.
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antipasti, bascially - olives and feta and roasted peppers and dried tomatoes and anchovies and chargrilled aubergine and cannelli beans and crusty bread. and a few kettle chips, but not that enamoured of the new flavour - cheese and chutney. :-\
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Cheese and chutney? :-\
I want the salted ones.
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Not much I think I had a dough nut this morning
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Cheese and chutney? :-\
I want the salted ones.
be prepared to be jealous - 3 big bags for £3 in sainsbury's today. :woohoo:
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A burger and garlic fries from Red Robin.
Celebrating Amy's birthday.
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I ordered in a box of veggie egg rolls from a new restaurant in town.
They were fabulous!
I also learned something about choosing a soy sauce (a small bottle of which she offered) from the teen delivering her family's goods. Not really so much "learned" as confirmed.
One of the points she made was that it takes more time to check the "expiration date" on soy sauce from a shelf than it does to compare whether or not it is sealed with a tamper-proof top or it has a cork that has not been touched.
Then she lit up my entire room with an incredible smile.
I bought the smallish four dollar bottle of her family's soy sauce to flavor the egg rolls her grandmother made!
OH, and I plan to scub up a bit and pay the establishment a visit in person, soon.
(NO, dumbass, because of the grandmother's cooking!)
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A burger and garlic fries from Red Robin.
Celebrating Amy's birthday.
happy b'day amy! :birthday: :-* :hug:
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Cheese and chutney? :-\
I want the salted ones.
be prepared to be jealous - 3 big bags for £3 in sainsbury's today. :woohoo:
:drool:
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A burger and garlic fries from Red Robin.
Celebrating Amy's birthday.
happy b'day amy! :birthday: :-* :hug:
Birthday, birthday, birthday!!!
:woohoo:
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Happy Birthday, Amy!
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I made a wicked awesome vegetable soup last night, before I fell out - left it to simmer past my nap.
Then, just before I left for work, I made/started some rye bread (sorry, Lucifer, I used the bread machine).
The soup is is delicious and the bread came out even better!
Unsliced bread, the best thing since sliced bread.
(Thank you, Panera Bread slogan advertising team)
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I tried Marmite for the first time today. It's quite nice; tastes a bit like vegetable stock cubes.
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A burger and garlic fries from Red Robin.
Celebrating Amy's birthday.
Happy birthday, Amy.
:birthday:
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(http://img.photobucket.com/albums/v293/suntzu_2002/IMG_2706.jpg)
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an electric chicken? ??? i can see the cable sticking out - where's it plugged in?
:LMAO:
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Some corn flakes with semi-skimmed milk.
I might try out the soya and rice stuff.
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Yum, that turkey looks good, Tesla.
I think that it is probably a temperature probe, Lucifer.
I had Mushu pork.
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burritos, and tacos
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Not much, today. I had a doughnut (provided at work) at around seven AM, then a bag of sunflower nuts around four PM. I gobbled a handful of raisins when I came home about half past six.
Done with work, now, and I'm starving, but nothing seems appetizing.
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I had a tuna and egg salad sandwich.
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Swedish meatballs from Ikea
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Hope the stuff they sell at Ikea over there is better than the sorry excuses they offer here.
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Swedish meatballs from Ikea
Did you have to assemble them? ;)
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French toast tonight and a spinach, mushroom, bacon and cheese omelet this morning.
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Pasta and sausages
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Beef and vegetable soup my husband made.
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Swedish meatballs from Ikea
Did you have to assemble them? ;)
lol
:plus:
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Ramen noodles with chicken and cheese.
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Swedish meatballs from Ikea
Did you have to assemble them? ;)
:laugh:
brilliant! :plus:
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Kebab and chip.
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pussy
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Can't remember. :-\
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pussy
Smelt like fish curr-ay. :zoinks:
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Can't remember. :-\
maybe you'll fart and jog your memory.
I made eggrolls and rice.
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red salmon and tomato sauce muffin
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Ice cream.
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Carbonara.
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Lunch ham sandwich and macaroni salad.
Dinner Girl Scout Double dipped peanuts.
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Special K.
Not because it's "healthy" or shit like that, but I like the taste.
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Snack Girl Scout Whole Cashews.
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I haven't eaten anything. Sometimes I fast for a couple of days to clear all the toxins out of the body.
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It doesn't work that way. It takes thirty to ninety days for the liver to accomplish this and then recover from toxins.
Obviously, you may not continue to take in toxins if you expect to ever be toxin-free. Oxygen and what your body does with it result in some of the most detrimental substances we encounter.
Better stop using it.
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It doesn't work that way. It takes thirty to ninety days for the liver to accomplish this and then recover from toxins.
Obviously, you may not continue to take in toxins if you expect to ever be toxin-free. Oxygen and what your body does with it result in some of the most detrimental substances we encounter.
Better stop using it.
Oxygen lol.
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I haven't eaten anything. Sometimes I fast for a couple of days to clear all the toxins out of the body.
Try a couple of weeks. Without water, too--there's lots of stuff that's bad for you in today's freshwater supplies.
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I used to fast for like a week and a half in the army to meet the weight standards. I'm a shorter man, and all the pt I did gave me a lot of muscle mass. But its set up so you have to be a certain weight at a certain height, so I always barely made it. I think they should change that shit.
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More double dipped peanuts.
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A cheeseburger.
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leftovers from last nites outing
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Tacos
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Burritos with sour cream.
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Chocolate covered almonds yum yum.
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Turkey sandwich with cheese.
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Spaghetti for breakfast. :zoinks:
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A toasted bagel with butter and cream cheese, and a cup of hot soup.(chicken noodle)
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A 120 gram hamburger with bread, onion, pickled gherkin and ketchup. 8)
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Turkey sandwich and vegetable beef soup.
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I ate another cheeseburger, but I ordered a vanilla shake and fries with it, and dipped the fries in the shake. Its good man.
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Damned, it's 15 kilometers to McDonalds here. :-\
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sunnies.
If I drove in a ten mile radius, I could find about twenty McDs. Consider yourself lucky. My sense is that I live in a neglected garden of clown-faced weeds.
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It used to be a big spruce wood where McDonalds and the mall is now, just 15 years ago. :(
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I ate another cheeseburger, but I ordered a vanilla shake and fries with it, and dipped the fries in the shake. Its good man.
My daughter does the same thing wth her fries.
I had pizza.
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Prawn curr-ay followed by after-eights.
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Meatloaf, carrots, bread, salad and pineapple upside down cake. Only one meal today, forgot to eat earlier.
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Christmas crispbread and coffee. 8)
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Toast with garlic butter. :thumbup:
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In Sweden we don't eat turkey but baked ham for Christmas. We start eating eat on the morning of Christmas Eve.
(http://lh4.ggpht.com/bolletott/RYxoF734NOI/AAAAAAAAAIc/66N0-ngGb6w/s912/DSC01861.JPG)
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In Sweden we don't eat turkey but baked ham for Christmas. We start eating eat on the morning of Christmas Eve.
i've never eaten "eat". what's it's like?
::)
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:LMAO: :plus:
Oh, and chicken jambalaya.
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Toast with garlic butter. :thumbup:
Is that a Monaghan delicacy? :laugh: Or to ward off the Cavan vampires?
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In Sweden we don't eat turkey but baked ham for Christmas. We start eating eat on the morning of Christmas Eve.
i've never eaten "eat". what's it's like?
::)
I forgot to say: I sometimes also misspell when I type without really concentrating, due to the fact that your stupid language, unlike mine, has so many homonyms (http://en.wikipedia.org/wiki/Homonym).
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In Sweden we don't eat turkey but baked ham for Christmas. We start eating eat on the morning of Christmas Eve.
i've never eaten "eat". what's it's like?
::)
I forgot to say: I sometimes also misspell when I type without really concentrating, due to the fact that your stupid language, unlike mine, has so many homonyms (http://en.wikipedia.org/wiki/Homonym).
aha! more fallibility. well, at least that means you're not the pope - phew!
mind you, he's german, so he's probably BRAVE!
oh, and i know what a homonym is - i don't need wiki, ta. ;)
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Not to be confused with SS homo nymphs :laugh:
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Not to be confused with SS homo nymphs :laugh:
:laugh:
you are on rare form today, mike: you are BRAVE!
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A 120 gram hamburger with bread, onion, pickled gherkin and ketchup. 8)
8)
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I soaked about a pound of shelled pecans in hard brine (no vinegar - soft brine always includes an acid. Not good for nuts.) overnight.
A couple of hours ago, I brought the pan to a near boil for a short time then poured the nuts into a colander to drain. Once drained, I placed them into a large bowl, still steaming hot, added more salt, spices and olive oil, then lightly roasted them to a crisp in the oven.
They have just cooled enough to eat.
Delicious!
:clap:
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Having some veggie sausages with some mashed potatoes later.
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Toast with garlic butter. :thumbup:
Is that a Monaghan delicacy? :laugh: Or to ward off the Cavan vampires?
Nah, I always had that combo since I was a kid. :P
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Wow, how nice, I am actually horny for penitration :laugh:
I learn as I go, from my mistakes.
The weight I lost had its affect, so not even ginseng can work, even when I did everything right, it wasn't that much better.
Kale, grn peppers, kidney beans and brown rice.
I ingest spices in water usually. Oregano, parsley, cinnamom, cayenne pepper, itallian seasoning ( has thyme that raises uptake by the kidneys, brain and heart, of DHA, an omega 3 fat. Go drink mouthwash, the one with thymol and alcohol to get the same affect, plus drunk :laugh:)
Spices are cheap sources of antioxidants, parsley itself its called a superfood, but can exhaust the kindeys with continued uses, and deplete potassium. The dried from is depleted of its potassium to boot.
Pills lots of pills.
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Toast with garlic butter. :thumbup:
Is that a Monaghan delicacy? :laugh: Or to ward off the Cavan vampires?
Nah, I always had that combo since I was a kid. :P
Brilliant.
... then use a hot salsa for a dip to ramp up the impact slightly. (Sorry. South Texas boy, here. I dip everything in salsa.)
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Wow, how nice, I am actually horny for penitration :laugh:
I learn as I go, from my mistakes.
The weight I lost had its affect, so not even ginseng can work, even when I did everything right, it wasn't that much better.
Kale, grn peppers, kidney beans and brown rice.
I ingest spices in water usually. Oregano, parsley, cinnamom, cayenne pepper, itallian seasoning ( has thyme that raises uptake by the kidneys, brain and heart, of DHA, an omega 3 fat. Go drink mouthwash, the one with thymol and alcohol to get the same affect, plus drunk :laugh:)
Spices are cheap sources of antioxidants, parsley itself its called a superfood, but can exhaust the kindeys with continued uses, and deplete potassium. The dried from is depleted of its potassium to boot.
Pills lots of pills.
No, Randy, you can't get drunk by drinking Listerine. Try blended whiskeys.
... and be aware of how much Thymol you take in. It can do severe damage to your liver. Much worse than grain alcohol, which your body can convert to sugars, quite effectively.
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No, Randy, you can't get drunk by drinking Listerine. Try blended whiskeys.
don't you dare! single malts only, if you please. :P
... and be aware of how much Thymol you take in. It can do severe damage to your liver. Much worse than grain alcohol, which your body can convert to sugars, quite effectively.
indeed. thymol is extremely powerful - it's used as a disinfectant.
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Spinach, mushroom, cheese and bacon omelet with Hollandaise sauce and fresh diced tomatoes.
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Tacos and sausages. Forgot to buy eggs.
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In Sweden we don't eat turkey but baked ham for Christmas. We start eating eat on the morning of Christmas Eve.
i've never eaten "eat". what's it's like?
::)
I forgot to say: I sometimes also misspell when I type without really concentrating, due to the fact that your stupid language, unlike mine, has so many homonyms (http://en.wikipedia.org/wiki/Homonym).
So, in other words, English is a bit too difficult for you?
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Not per se, but typing too quickly is.
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Some meat with mushrooms.
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Just ate some burritos with sour cream.
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Some pretty good stuff. A bowl of organic cereal, NOS energy drink, vegetarian pizza, salad with honey mustard dressing, Roasted red pepper soup,
and a cinnamon bun and plenty to drink of course.
This makes me think we eat way too much than we should in our western culture. That was a lot of food for one day.
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Toast with garlic butter. :thumbup:
Is that a Monaghan delicacy? :laugh: Or to ward off the Cavan vampires?
Nah, I always had that combo since I was a kid. :P
Brilliant.
... then use a hot salsa for a dip to ramp up the impact slightly. (Sorry. South Texas boy, here. I dip everything in salsa.)
I sometimes put tobasco sauce on top of the butter. :zoinks:
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Toast with garlic butter. :thumbup:
Is that a Monaghan delicacy? :laugh: Or to ward off the Cavan vampires?
Nah, I always had that combo since I was a kid. :P
Brilliant.
... then use a hot salsa for a dip to ramp up the impact slightly. (Sorry. South Texas boy, here. I dip everything in salsa.)
I sometimes put tobasco sauce on top of the butter. :zoinks:
Tobasco is OK, but to me it has a flavorur that is harsh. if you can findd cerrrano or habenero, you might find other worldly dimensions.
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Shrimp tempura.
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:devour: with rice.
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Not per se, but typing too quickly is.
So which is it?
I sometimes also misspell when I type without really concentrating, due to the fact that your stupid language, unlike mine, has so many homonyms.
Lack of concentration, too many homonyms, typing too quickly...?
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Usually quick typing, since I often type wrong in Swedish too, if I type quickly but barely ever write wrong in any language I know.
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Toast with garlic butter. :thumbup:
Is that a Monaghan delicacy? :laugh: Or to ward off the Cavan vampires?
Nah, I always had that combo since I was a kid. :P
Brilliant.
... then use a hot salsa for a dip to ramp up the impact slightly. (Sorry. South Texas boy, here. I dip everything in salsa.)
I sometimes put tobasco sauce on top of the butter. :zoinks:
Tobasco is OK, but to me it has a flavorur that is harsh. if you can findd cerrrano or habenero, you might find other worldly dimensions.
Already done, I want some fucking Naga Jolokia! :zoinks:
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Usually quick typing, since I often type wrong in Swedish too, if I type quickly but barely ever write wrong in any language I know.
... and yet, you can right wrongs with explosives.
I wish for you, relief from your myopia.
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Blowing up road signs is an act of rebellion against an undemocratic law. We never voted for the speed limits.
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Usually quick typing, since I often type wrong in Swedish too, if I type quickly but barely ever write wrong in any language I know.
So the slower you type, the better you type? Hey, how about stopping altogether? :orly:
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Usually quick typing, since I often type wrong in Swedish too, if I type quickly but barely ever write wrong in any language I know.
So the slower you type, the better you type? Hey, how about stopping altogether? :orly:
yes, cos then your typing would be absolutely BRAVE!!!
:LMAO:
but O Meister - we'd better not take the piss, cos alex179 will get all sanctimonious and tell us off. ;)
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Oh, by all means, continue - it's only honest, about everyone involved. :P
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Oh, by all means, continue - it's only honest, about everyone involved. :P
eh?
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Oh, by all means, continue - it's only honest, about everyone involved. :P
Why shouldn't we?
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Oh, by all means, continue - it's only honest, about everyone involved. :P
Yes, he should continue and so should he. She should continue, also, and so should you.
I WILL continue.
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Oh, by all means, continue - it's only honest, about everyone involved. :P
Yes, he should continue and so should he. She should continue, also, and so should you.
I WILL continue.
glad that's settled, then. :laugh:
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Oh, by all means, continue - it's only honest, about everyone involved. :P
Yes, he should continue and so should he. She should continue, also, and so should you.
I WILL continue.
glad that's settled, then. :laugh:
... and that includes what I've had to eat, today. Fuck-all!
Be DAMNED if I can figure from whence cometh this excess of gastronomically rooted, atmospherically disturbing effluent.
:D
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I don't recall I was busy
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A chocolate from my advent calender. I've gotten one with chocolates in it every year since I was a kid.
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A chocolate from my advent calender. I've gotten one with chocolates in it every year since I was a kid.
that's really sweet. :thumbup:
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Mung bean sprouts, broccoli, navy beans, and brown rice.
I have organic spirulina tablets, thinking about eating them, instead of swallowing, and am up to 8 grams so far.
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Mung bean sprouts, broccoli, navy beans, and brown rice.
I have organic spirulina tablets, thinking about eating them, instead of swallowing, and am up to 8 grams so far.
i thought it was spit or swallow? ???
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Not with Flo--he doesn't ever get that far.
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Not with Flo--he doesn't ever get that far.
Because that is all you can do. Instead of being repressive, you can focus on yourself, it would do you alot of good.
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Not with Flo--he doesn't ever get that far.
Because that is all you can do. Instead of being repressive, you can focus on yourself, it would do you alot of good.
It's true, isn't it?
Maybe I should rephrase it in a more positive manner, then?
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Not with Flo--he doesn't ever get that far.
You don't understand stress do you?
I still have to deal with certain things-
The people in this town, they are fucked up
My mom, so is she.
However, I am on top of my game, so I have an advantage over them. It makes up for when I get irritated with them.
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The centipedes, I crush em >:D
They don't dare go near me when I am asleep :evillaugh:
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Not with Flo--he doesn't ever get that far.
You don't understand stress do you?
I still have to deal with certain things-
The people in this town, they are fucked up
My mom, so is she.
However, I am on top of my game, so I have an advantage over them. It makes up for when I get irritated with them.
Hey, Mr On Top of My Game, you've already replied to me once.
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Not with Flo--he doesn't ever get that far.
You don't understand stress do you?
I still have to deal with certain things-
The people in this town, they are fucked up
My mom, so is she.
However, I am on top of my game, so I have an advantage over them. It makes up for when I get irritated with them.
Hey, Mr On Top of My Game, you've already replied to me once.
Thanks for reminding me, cheap shot.
When I get agravated, I remember how much I learned, where I came from. Its very settling. >:D
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Hey, I'm not that cheap. I can't even bring myself to reply to you, a lot of the time.
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Hey, I'm not that cheap. I can't even bring myself to reply to you, a lot of the time.
You take brainless shots at me, anyone with no stress and repression can easily see that. :laugh: It takes less use of brains to take cheap shots at my grammar than to make snotty comments. I am used to thinking outside pandora's box.
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Hey, I'm not that cheap. I can't even bring myself to reply to you, a lot of the time.
You take brainless shots at me, anyone with no stress and repression can easily see that. :laugh: It takes less use of brains to take cheap shots at my grammar than to make snotty comments. I am used to thinking outside pandora's box.
Do you want me to take cheap shots at your grammar?
Sorry, but that position is taken by Lit, for now. You can reapply in a week or so.
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Hey, I'm not that cheap. I can't even bring myself to reply to you, a lot of the time.
You take brainless shots at me, anyone with no stress and repression can easily see that. :laugh: It takes less use of brains to take cheap shots at my grammar than to make snotty comments. I am used to thinking outside pandora's box.
Do you want me to take cheap shots at your grammar?
My mom's bf has a paper on the refrigerator, this reminds me of it. Occupational safety commission or something like that, something only two can ride my butt at a time, unless I install safety straps, untill then, and then it says something about ariving 6th in line. :laugh:
It kind get the feeling from people in this town, they ride me with their stupidity. However, there are times when having the upper hand is nice.
Sorry, but that position is taken by Lit, for now. You can reapply in a week or so.
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Edit your post, please.
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Gyro.
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Getting ready to sit down to a steamy bowl of ham, onion, chives, mushroom and potato chowder. I'll sprinkle it heavily with shredded cheddar and serve it with some garlic toast.
A few more minutes of simmering and we're in business!!
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I had a brownie.
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I'm making corned beef and cabbage. Old irish recipe. Real good.
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New England calm chowder
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I had a brownie.
Or did he have you? ;)
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I had a brownie.
Or did he have you? ;)
:laugh:
Now I ate a mango.
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Oreo cake
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I had a brownie.
Or did he have you? ;)
:laugh:
Now I ate a mango.
You need the shade of a palm tree and sea spray, naked people, maybe a band playing over the next dune.
Cabo San Lucas, maybe.
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Brownies, potatoes, sloppy joes, M&Ms.
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bacon-flavoured quorn sandwich with onions mustard aND TOMato ketchup
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No pork anyway: http://www.rte.ie/news/2008/1207/pork.html
And I was looking forward to a fucking bacon sandwich. :'(
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No pork anyway: http://www.rte.ie/news/2008/1207/pork.html
And I was looking forward to a fucking bacon sandwich. :'(
Hope they find the source of contamination quickly.
I had Cinnamon Toast Crunch cereal.
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Vesuvio pizza. 8)
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Chili.
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Rice cakes.
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Chili.
You should try mine. I make the best chili. Ever.
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Chili.
You should try mine. I make the best chili. Ever.
What do you put in your chili?
Today, I had some vegetable beef soup.
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I had some Asian chicken stuff for lunch and noodles with beef flavour for dinner. 8)
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Chili.
You should try mine. I make the best chili. Ever.
Doubt that.
Your are in the presence of a master of pepper cuisine. Studiously I have learned from grandmothers and professors alike.
Chili is my dish.
Can't do it this time of year in my latitude, but we can exchange philosophies, if you like.
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So far just a cinnamon twist and a cup of coffee. I sold something I no longer use so I'll be getting a combo pizza tonight from the best pizza place in Solano County, Napoli Pizzeria. :thumbup:
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All pizza places in the world are called Napoli. :-\
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I thought about eating, over a bowl of nuts and chose tequila, instead.
i'm fucking drunk, right now.
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Chili.
You should try mine. I make the best chili. Ever.
Doubt that.
Your are in the presence of a master of pepper cuisine. Studiously I have learned from grandmothers and professors alike.
Chili is my dish.
Can't do it this time of year in my latitude, but we can exchange philosophies, if you like.
/wantsssss to try dawg's chilli.
do you put chocolate in yours, dawg?
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Chili.
You should try mine. I make the best chili. Ever.
Doubt that.
Your are in the presence of a master of pepper cuisine. Studiously I have learned from grandmothers and professors alike.
Chili is my dish.
Can't do it this time of year in my latitude, but we can exchange philosophies, if you like.
/wantsssss to try dawg's chilli.
do you put chocolate in yours, dawg?
You ask?
Yes.
Most especially if I can find fresh beans.
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I ate:
two pieces of chocolate
A strawberry smoothie
half a sandwich
a full sandwich
a yoghurt.
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nothing - far too early in the day.
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A reuben sandwich and a pitcher of dark beer.
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Thai chicken and then pizza. Just healthy food. 8)
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Haven't eaten anything in too long, but I am going to make some hot chocolate in a bit.
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Had a hamburger at McDonald's.
-
Had a hamburger at McDonald's.
>:(
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Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
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Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
i give up.
what pisses me off the most is that *I* don't have children, so all my work to stop environmental disaster is for forthcoming generations, of which i have no part, so it's for *your* kids. ::)
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Black beans brown rice radishes and cabbage.
red tea leaves, green tea leaves, supergreen foods makes meal :laugh:
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Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
i give up.
what pisses me off the most is that *I* don't have children, so all my work to stop environmental disaster is for forthcoming generations, of which i have no part, so it's for *your* kids. ::)
A QP is hardly an environmental disaster. ::)
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Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
i give up.
what pisses me off the most is that *I* don't have children, so all my work to stop environmental disaster is for forthcoming generations, of which i have no part, so it's for *your* kids. ::)
A QP is hardly an environmental disaster. ::)
if everyone says that, then it is. after all, one snowflake isn't an avalanche, either.
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Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
i give up.
what pisses me off the most is that *I* don't have children, so all my work to stop environmental disaster is for forthcoming generations, of which i have no part, so it's for *your* kids. ::)
A QP is hardly an environmental disaster. ::)
if everyone says that, then it is. after all, one snowflake isn't an avalanche, either.
An avalanche wouldn't prove your point. I was talking about QPs.
-
Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
i give up.
what pisses me off the most is that *I* don't have children, so all my work to stop environmental disaster is for forthcoming generations, of which i have no part, so it's for *your* kids. ::)
A QP is hardly an environmental disaster. ::)
if everyone says that, then it is. after all, one snowflake isn't an avalanche, either.
An avalanche wouldn't prove your point. I was talking about QPs.
sorry - i assumed you'd get the comparison.
-
Had a hamburger at McDonald's.
>:(
It was a QP. Good, too.
i give up.
what pisses me off the most is that *I* don't have children, so all my work to stop environmental disaster is for forthcoming generations, of which i have no part, so it's for *your* kids. ::)
A QP is hardly an environmental disaster. ::)
if everyone says that, then it is. after all, one snowflake isn't an avalanche, either.
An avalanche wouldn't prove your point. I was talking about QPs.
sorry - i assumed you'd get the comparison.
I got the comparison but as rhetorical devices go, this one simply isn't enough.
-
Peanut butter
Pizza
-
I got the comparison but as rhetorical devices go, this one simply isn't enough.
if you think that was merely a "rhetorical device", you're either very tired, very stressed, or you know me not at all.
-
nice try at steering away from the subject, though. :P
-
I got the comparison but as rhetorical devices go, this one simply isn't enough.
if you think that was merely a "rhetorical device", you're either very tired, very stressed, or you know me not at all.
But it is a rhetorical device--it's a classic construction, even. The snowflake/avalanche comparison is powerful because it conjures up images, but it doesn't actually add anything to your basic argument. If you want to show that with enough Quarter Pounders the world will face environmental disaster, then fine, but you still need to do the work.
-
nice try at steering away from the subject, though. :P
Er, no. If you want to couple QPs with environmental disaster, then you need to show the connection.
-
the only connexion is that it's an illustration, as you well know. trying to wriggle out of responsibility isn't working, you know.
-
Swedish fish and a waffle
-
Did it speak to you in Swedish? :orly:
-
It said something I assume "don't eat me" but they are so tastey
'
'
-
Oh, it was Swedish and quiet in its manner, so it didn't protest. :-\
-
Pasta with chicken and basil. 8)
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Pasta with turkey and mushrooms.
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Spinach peppers black beans and brown rice.
red tea leaves green tea leaves spices k salt
Garlic :zoinks: :zoinks:
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rice 'n' peas and caribbean fish with peppers.
-
the only connexion is that it's an illustration, as you well know. trying to wriggle out of responsibility isn't working, you know.
No, I don't *know*. Tell me why enough QPs will result in an environmental disaster.
Yes, I know the avalanche thing is an illustration, of course, but exactly what it illustrates in this case remains unclear.
-
the only connexion is that it's an illustration, as you well know. trying to wriggle out of responsibility isn't working, you know.
No, I don't *know*. Tell me why enough QPs will result in an environmental disaster.
McBastards clear huge swathes of rainforest to graze cattle for "beef"burgers.
http://www.guardian.co.uk/business/2006/apr/06/brazil.food
http://www.illegal-logging.info/item_single.php?item=news&item_id=1389&approach_id=21
http://www.saveourearth.co.uk/soe_rainf.php?id=2
i can find loads more. and here's one for the "other side", so i'm not accused of cherry picking:
http://www.independent.co.uk/news/media/marketing-mcdonalds-how-jills-healthy-recipe-revived-an-ailing-fast-food-giant-847671.html
Yes, I know the avalanche thing is an illustration, of course, but exactly what it illustrates in this case remains unclear.
the fact that one QP might not make much difference, but as i said, a lot of people saying that makes for an enormous number of QPs, requiring more cattle, and more damage to the environment. McBastards pay lip service to the enivronmentalists, when forced to do so, but notice their "concession" to the soya bean issue was a two year moratorium, and we all know what that means.
-
If you think voting for the FRA law is liberal, you certainly think it's environmental to eat at MacDonalds too. :hahaha:
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why would i vote for that? - i don't live in sweden, you knobhead.
::)
-
Not you, no.
-
Not you, no.
would you like me to show you how to use the quote button, so you can reply to the proper person? :eyelash:
-
I have only eaten nuts and grapefruit, today, but I NEED some pasta.
I want lasagna, but it takes too long, especially the way i do it. (I start by breaking eggs)
I will have to settle for store bought spaghetti noodles and some frozen sauce that I made in late summer from this year's modest garden results.
-
And now we vote...liberal!
http://www.youtube.com/watch?v=WSF2bJWwDCQ
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Not you, no.
would you like me to show you how to use the quote button, so you can reply to the proper person? :eyelash:
Banish the very thought!
It's more fun, this way.
-
I have only eaten nuts and grapefruit, today, but I NEED some pasta.
I want lasagna, but it takes too long, especially the way i do it. (I start by breaking eggs)
I will have to settle for store bought spaghetti noodles and some frozen sauce that I made in late summer from this year's modest garden results.
i've never made pasta myself, although always wanted to. i passed up the chance to buy a pasta machine in a charity shop for £6 a little while ago - i'm still kicking myself. :(
-
Not you, no.
would you like me to show you how to use the quote button, so you can reply to the proper person? :eyelash:
Banish the very thought!
It's more fun, this way.
good point.
lit, i'm unsaying my comment about the quote button, okay?
sorry - please try not to cry. be BRAVE!!
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the only connexion is that it's an illustration, as you well know. trying to wriggle out of responsibility isn't working, you know.
No, I don't *know*. Tell me why enough QPs will result in an environmental disaster.
McBastards clear huge swathes of rainforest to graze cattle for "beef"burgers.
http://www.guardian.co.uk/business/2006/apr/06/brazil.food
http://www.illegal-logging.info/item_single.php?item=news&item_id=1389&approach_id=21
http://www.saveourearth.co.uk/soe_rainf.php?id=2
i can find loads more. and here's one for the "other side", so i'm not accused of cherry picking:
http://www.independent.co.uk/news/media/marketing-mcdonalds-how-jills-healthy-recipe-revived-an-ailing-fast-food-giant-847671.html
Yes, I know the avalanche thing is an illustration, of course, but exactly what it illustrates in this case remains unclear.
the fact that one QP might not make much difference, but as i said, a lot of people saying that makes for an enormous number of QPs, requiring more cattle, and more damage to the environment. McBastards pay lip service to the enivronmentalists, when forced to do so, but notice their "concession" to the soya bean issue was a two year moratorium, and we all know what that means.
According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
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spinach, black beans, brown rice, and green pepper
I almost finished the turkey
-
I have only eaten nuts and grapefruit, today, but I NEED some pasta.
I want lasagna, but it takes too long, especially the way i do it. (I start by breaking eggs)
I will have to settle for store bought spaghetti noodles and some frozen sauce that I made in late summer from this year's modest garden results.
i've never made pasta myself, although always wanted to. i passed up the chance to buy a pasta machine in a charity shop for £6 a little while ago - i'm still kicking myself. :(
I got one for a wedding present, so I have made pasta with it. It takes a lot of time to make your own pasta, but it's really good.
BTW, I finished the pasta with turkey and mushrooms tonight.
-
Not avocado. :'(
-
I have only eaten nuts and grapefruit, today, but I NEED some pasta.
I want lasagna, but it takes too long, especially the way i do it. (I start by breaking eggs)
I will have to settle for store bought spaghetti noodles and some frozen sauce that I made in late summer from this year's modest garden results.
i've never made pasta myself, although always wanted to. i passed up the chance to buy a pasta machine in a charity shop for £6 a little while ago - i'm still kicking myself. :(
I had one for a while. They're kind of a bother to clean, to me.
The beauty of making "flat" pasta, is that it is ready sooner. Then, with just a little creativity, all manner of stuffed pasta goodies, like ravioli, tortellini and many other culinary wonders of all shapes and sizes can come into being quite easily.
One of my specialties is to make the pasta super thin and roll it up into a layered "Gringo style," mock tamale using southern flavors like chili, onions, corn, cheeses and tomatoes. I seal them like ravioli, then bake them in a crock so they don't become too dry. At the end, I open the crock and brown some additional cheese on top and the whole concoction turns into quite a satisfying one-dish meal.
I need to make some, soon! It makes a great winter meal.
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According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
yep. your point?
i "target" McBastards because they are well known to be fucktards in most areas of their commercial activities, so they deserve it. apart from the fact that they're turning the whole world into a fucking burger bar, and losing diversity in cultural food.
-
Of course the hypocrite doesn't give a damn about what he eats. He doesn't give a damn about people being defenseless through idiotic gun laws or all internet traffic being surveilled through the
KGB FRA law, so why should he care about the environment?
-
So far today one bowl of honey bunches of oats cereal and several cups od coffee. :thumbup:
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Steak and potato.
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Steak and potato.
Can I eat you? :-*
Black beans, turnip greens, squash, and zuchinni
Yummy k salt :zoinks:
When I was eating wheat, I saw the green pasta, it has vegetable added in the mix, it was cool.
I read there was grain with fragile structers that were related to wheat, that may be safe for consumption. I don't get real bad allergies, so maybe it would be ok. Spelt, kamut, triticale, all drivatives of wheat, might be ok because of their fragile protein structers. Other grains can be more nutritious than wheat, like quinoa whoes protein is eqivualent or greater than the quality of meat protein. Farmers breed for more gluten, the allergic component, probably should have left it alone. Maybe that is the reason we have an increase in such problems.
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Of course the hypocrite doesn't give a damn about what he eats. He doesn't give a damn about people being defenseless through idiotic gun laws or all internet traffic being surveilled through the KGB FRA law, so why should he care about the environment?
Tell me, Lit, do you ever get anything right?
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According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
yep. your point?
Precisely what I said. Say what you mean, instead of going after McDonald's. A quick Google search hints that they are trying to better their ways, and they are under far more scrutiny than most other restaurants, regardless of size.
Normally I much prefer a *real* hamburger to those provided by McDonald's, but sometimes they are the only practical (=quick) option.
i "target" McBastards because they are well known to be fucktards in most areas of their commercial activities, so they deserve it. apart from the fact that they're turning the whole world into a fucking burger bar, and losing diversity in cultural food.
/shrugs
They sell something people want. But there is more diversity now than when McD started out, so I would disagree with you there.
-
According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
yep. your point?
Precisely what I said. Say what you mean, instead of going after McDonald's. A quick Google search hints that they are trying to better their ways, and they are under far more scrutiny than most other restaurants, regardless of size.
and why, precisely, do you think they've *had* so much scrutiny?
Normally I much prefer a *real* hamburger to those provided by McDonald's, but sometimes they are the only practical (=quick) option.
as i've said before, having principles requires organisation, effort, and some inconvenience
i "target" McBastards because they are well known to be fucktards in most areas of their commercial activities, so they deserve it. apart from the fact that they're turning the whole world into a fucking burger bar, and losing diversity in cultural food.
/shrugs
They sell something people want. But there is more diversity now than when McD started out, so I would disagree with you there.
how do you come to that conclusion?
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There is more diversity on their excuse for a menu, but not more diversity in nature. :P
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There is more diversity on their excuse for a menu, but not more diversity in nature. :P
wtf does that even mean?
::)
-
According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
yep. your point?
Precisely what I said. Say what you mean, instead of going after McDonald's. A quick Google search hints that they are trying to better their ways, and they are under far more scrutiny than most other restaurants, regardless of size.
and why, precisely, do you think they've *had* so much scrutiny?
Beside the point, here, don't you think? We're talking about *now*.
Normally I much prefer a *real* hamburger to those provided by McDonald's, but sometimes they are the only practical (=quick) option.
as i've said before, having principles requires organisation, effort, and some inconvenience
To each his or her own. You don't approve of me eating a QP at McDonald's, fine, noted. My principles concern the practicalities of a stressed schedule during lunch hours, so our views differ.
i "target" McBastards because they are well known to be fucktards in most areas of their commercial activities, so they deserve it. apart from the fact that they're turning the whole world into a fucking burger bar, and losing diversity in cultural food.
/shrugs
They sell something people want. But there is more diversity now than when McD started out, so I would disagree with you there.
how do you come to that conclusion?
Easy. I remember what was available 25 years ago, and recall what my parents (and others) have said re what was on offer in the 50's or 60's. The fact is that there are more options these days to eat varied food.
Mind, I'm not saying it's thanks to McDonald's; obviously it's not. I suspect it's about better communications and people moving about more.
-
According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
yep. your point?
Precisely what I said. Say what you mean, instead of going after McDonald's. A quick Google search hints that they are trying to better their ways, and they are under far more scrutiny than most other restaurants, regardless of size.
and why, precisely, do you think they've *had* so much scrutiny?
Beside the point, here, don't you think? We're talking about *now*.
not at all - you're looking at the issue in isolation from its history and context.
Normally I much prefer a *real* hamburger to those provided by McDonald's, but sometimes they are the only practical (=quick) option.
as i've said before, having principles requires organisation, effort, and some inconvenience
To each his or her own. You don't approve of me eating a QP at McDonald's, fine, noted. My principles concern the practicalities of a stressed schedule during lunch hours, so our views differ.
then organise your lunch before you goto work. i do, others do, it's do-able, and cuts down on stress.
i "target" McBastards because they are well known to be fucktards in most areas of their commercial activities, so they deserve it. apart from the fact that they're turning the whole world into a fucking burger bar, and losing diversity in cultural food.
/shrugs
They sell something people want. But there is more diversity now than when McD started out, so I would disagree with you there.
how do you come to that conclusion?
Easy. I remember what was available 25 years ago, and recall what my parents (and others) have said re what was on offer in the 50's or 60's. The fact is that there are more options these days to eat varied food.
Mind, I'm not saying it's thanks to McDonald's; obviously it's not. I suspect it's about better communications and people moving about more.
precisely, so what's that got to do with my point?
-
According to some, any meat production in the Western world is an environmental problem. The suggestion by these environmentalists is that everyone should turn vegetarian. So why only target McDonald's? I know that they make for a good target, considering their history (the soya bean story is a good example), but if your reasoning is that *any* cattle production is harmful, then (following that reasoning) any hamburger, steak, etc, is a problem.
yep. your point?
Precisely what I said. Say what you mean, instead of going after McDonald's. A quick Google search hints that they are trying to better their ways, and they are under far more scrutiny than most other restaurants, regardless of size.
and why, precisely, do you think they've *had* so much scrutiny?
Beside the point, here, don't you think? We're talking about *now*.
not at all - you're looking at the issue in isolation from its history and context.
Not the way I see it--it is because they are under so much scrutiny that they really can't afford do too many more things wrong. I know their history; context is a different matter.
I'm perfectly willing to see if they can change.
Normally I much prefer a *real* hamburger to those provided by McDonald's, but sometimes they are the only practical (=quick) option.
as i've said before, having principles requires organisation, effort, and some inconvenience
To each his or her own. You don't approve of me eating a QP at McDonald's, fine, noted. My principles concern the practicalities of a stressed schedule during lunch hours, so our views differ.
then organise your lunch before you goto work. i do, others do, it's do-able, and cuts down on stress.
As I said, to each her own.
i "target" McBastards because they are well known to be fucktards in most areas of their commercial activities, so they deserve it. apart from the fact that they're turning the whole world into a fucking burger bar, and losing diversity in cultural food.
/shrugs
They sell something people want. But there is more diversity now than when McD started out, so I would disagree with you there.
how do you come to that conclusion?
Easy. I remember what was available 25 years ago, and recall what my parents (and others) have said re what was on offer in the 50's or 60's. The fact is that there are more options these days to eat varied food.
Mind, I'm not saying it's thanks to McDonald's; obviously it's not. I suspect it's about better communications and people moving about more.
precisely, so what's that got to do with my point?
Er, you asked. See above.
BTW, your opinions are pretty clear--"McBastards" should be a dead giveaway--and I think mine are, too, so I'm not sure if further discussion is of any real use. I very much doubt any opinions involved will be significantly swayed.
-
throw in the towel if you like. i'd only got going on one of my arguments, but...
/shrugs
it's your funeral.
-
Not sure too busy to remember
-
throw in the towel if you like. i'd only got going on one of my arguments, but...
I'm not throwing in anything. I'm pointing out that it's very unlikely that I can change your mind or that you can change mine. If you disagree, then say so and we'll probably exchange another few posts to waste another few kilobytes of server space, mostly.
Here's the thing: I will quite possibly eat at McD again. I don't eat there very often, but it happens. I do believe that theirs is a cleaner act these days than their competitors and have already said why. We can link to various articles and studies, and dig up some dirt, if you like, but know that I do prefer their product to Burger King's.
/shrugs
it's your funeral.
My choice. I'm not dead yet. ;)
-
I'm going to have to agree with odeon here. After he pointed out to me the sheer volume of toxins in mere everyday things like OXYGEN and WATER, I investigated the matter a little. He was right. No matter what our diet, our mitochondrea (sp?) will constantly be bombarded by free radicals. No matter what you do you will age and get sick anyway. I have decided that my regular excersise shedule will remain, but I don't really care about trying to eat perfectly healthy anymore. Its all food. Your body uses it to make energy. I'm not saying you shouldn't eat a balanced diet, but getting your asses in the air about it isn't going to make one sliver of a difference.
SO EAT, DRINK, AND BE MERRY EVERYONE.
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:laugh:
For as long as it lasts.
-
Chili without beans.
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Green peppers, red peppers, onions, califlower, kidney beans, and brown rice.
I used some salt, I probably should.
I would rather use kelp or something like that, because eatting the whole thing to get a bit of sodium in my diet would have more benefits.
-
Meatballs and mashed potatoes. 8)
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Popcorn. :popcorn:
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pussy
-
Roast beef, baked potato, sweet potatoes, broccoli and pie. We went to Furr's.
-
Sweet potatoe is more nutritious lowers metabolism okinawans eat alot of em they are longest lived cabbage crushed tomatoe onion carrot broccoli "EMPIRE APPLE" rasins chick peas brown rice pig slop i dont care if an onion touchs an apple i would find an apple good with garlic on it i wouldnt do it on purpose but if by accident would eat it
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I was surprised to walk into the house and discover that my wife had made an incredible beef and vegetable stew.
Nothing quite like thawing the winter out of old bones with a bowl of homemade stew.
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I was surprised to walk into the house and discover that my wife had made an incredible beef and vegetable stew.
Nothing quite like thawing the winter out of old bones with a bowl of homemade stew.
i've been making loads of veggie soups, recently, although they're the "stand a spoon up in it" variety. with a crusty cheese sandwich to go with, they do, indeed, warm the cockles. :laugh:
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A microwave pie with broccoli, peppers, onions, cheese and stuff. 8)
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Pizza with Canadian bacon, artichoke heart and black olive and salad with blue cheese dressing.
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Chinese food. Seafood Soup, Moo Goo Gai Pan, and Fried Rice.
-
Two chicken sandwiches, and a fish sandwich with french fries @ Carl's Jr (or as my East Coast buds call it, 'Happy Star Place.')
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Can't remember. :-\
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Birthday cake. 8)
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Nothing but sunflower nuts.
Thinking of making some cornbread to go with left over stew, though.
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I hear various thoughts, I understand them, even though I don't like them. I am not low enough on self esteem to abid by those specific ones. I still understand your needs, and I can devolpe alternate solutions to them.
Brown rice, chick peas, celery (contains a photochemical that is desireable to women, however, weither it actually survives the rough and tumble of digestion, is open to speculation. I have seen the data on that, is what I am saying), and broccoli. I am sure some saw that my broccoli has yellow on it. I eat anything, except mold, not yet anyway. I have done everything else, I wouldn't stop at not eating what I am allergic to and surving.
Please don't copy my bullshit, its not cool to be monotonous. Corn has a niacin imitator, it actually interfers with niacin for depression. A certain band of indians has 2.2 or so the rates of suicide of the American population, whos rate is already high. I just picked up certain thoughts now. I don't think I am niaeve :laugh: I just remembered the indian group, its called the amerand. So repeat eating of one food can do that. Its especially dangerous if you don't know food like I do. Everyone's tollerance is different, me getting sick and you are too different things. You could wind up dead long before I do, or vis versa. I can take bee stings yet, as I have not devolped a cure. "TWO", ok Odeon and Carla? I am trying to stop that, its hard, its really is. I know how smart I am, and it just boogles my mind. It could be the rements of a people's energy that I am picking up, that relates to thoughts. That could even be something else. I know I haven't taken as many pills as I usually do, and this ginseng abuse thing can be done by me, without the aid of herbs. Its called an unusual sense of well being. Perhaps its because it makes me realize what I am really capable, and I must be greatful.
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Birthday cake. 8)
Your birthday cake?
If so, then :birthday:
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I eat anything, except mold, not yet anyway. I have done everything else, I wouldn't stop at not eating what I am allergic to and surving.
Don't worry; you'll get there eventually. Just keep practicing on the yellow broccoli and the ginseng, and eventually you'll master the mold. Maybe you could try eating some bees too.
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Pizza for breakfast.
Great Grains with raisins, dates, & pecans, for dinner.
-
Birthday cake. 8)
Your birthday cake?
If so, then :birthday:
:ditto: :)
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Birthday suit that what i want lol broccoli apple cabbage turnip green great northern beans brown rice i love shoping that why buy one apple per day and not a bunch at a time
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Turkey sandwich on ciabatta with basil pesto mayo. :devour:
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Grilled Barramundi (Fish) and a Rocket Salad...with a nice glass of wine.
-
Birthday cake. 8)
Your birthday cake?
If so, then :birthday:
:ditto: :)
No, my brother's but thanks anyway. 8)
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Mini Magnum, Black Ecuador? Ecuador Dark? Whatever! It was good. :thumbup:
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Coffee, bacon, hashbrowns, toast and eggs over easy. In a few minutes I will eat a brownie with Earl Grey tea.
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Spaghetti.
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Turkey sandwiches, sushi and punkin pie. The last of the T'giving leftovers.
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Some pecans and the top half of a beer.
More to come, for sure.
I started the grille.
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Pepperoni Pizza.
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Burger King with regrets afterward :zombiefuck:
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Burger King with regrets afterward :zombiefuck:
You should never trust their regrets dessert.
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Mcdonald's side salad.
Not enough nutrition, not even for a snack.
I saw the dandelion leaves in it, that was a noticeable improvement. I saw a gal that looked like Jen to :wanker:
I won't forget the face of one, most of all. I wouldn't get serious with any of these other gals unless they started changing their ways, because I have done too much for myself now.
The salad is so you can not feel guilty about eatting the fries, soda, and other things. Its kind of sad in a way, how easily people are fooled.
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:laugh:
For as long as it lasts.
Cheers my friend. Cheers indeed, and merry christmas. Thanks for showing me that. Sometimes young men like me need a bit of wisdom. (especially wisdoms like those.) ;)
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Christmas porridge. 8)
-
left overs
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Meatballs, grn beans, pinneapple.
I am starting to have less of certain feelings, hate, etc.
I am sorry :'(
I am sure I can adapt to certain things.
-
Meatballs are good. We often eat them in Sweden. 8)
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Meatballs are good. We often eat them in Sweden. 8)
I am habituating, your acting will have on affect. I can understand if your trying to help me.
I am sorry :'(
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Sunflower nuts (generic), grapefruit (Thank my brother for a Christmas gift of live Texas fruit) oddly fresh-ist peaches (probably from Brazil) and some left over ham from yesterday.
enough!!
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Various leftovers. Crisps. Beer.
-
Macaroni and cheese. Tillamook sharp cheddar and jack cheese 3:1 ratio with leftover Christmas ham diced to 3/8" cubes. :thumbup:
-
Pancakes :devour:
-
Pasta
-
quinoa, almonds, black beans, spinach, radishes, carrot, ham, and celery.
-
Oh fuck man. I made some awesome chicken soup. I actually made my own broth with a couple of chicken carcasses. I chopped celery, green onions, carrots, and jalepeno peppers. I sauteed the veggies together in a frying pan before I added them to the broth. I also have this little trick where I wrap a whole chunk of garlic in foil and roast it in the toaster oven, so I added a spoon of that. For the chicken I just used leftovers from a roast chicken I made a couple of days ago. (where I got the carcasses.)
It is DELICIOUS. Spicy fucking chicken soup!
-
eggs
-
I'm about to grab like four cheeseburgers and sit down on my perfectly formed ass and eat them. Hahaha.
-
:devour: with curry sauce and jasmin rice. 8)
-
Pasta.
-
Crisp bread. 8)
-
A home-made hamburger.
-
A roast beef sandwich smothered in hot sauce. So good.. :thumbup:
-
Filé mignon with potato gratin. 8)
-
Steak with pepper sauce, onions, garlic and chips. :headbang2:
-
Gyoza.
-
Peanut butter crunch cereal
-
Bacon and eggs with grits.
-
Strawberries, celery, blueberries, buckwheat, millet, steak, mixed nuts, yellow eyed peas, califlower, and something else.
This is disappointing, I still can't remember everything or spell, but, paradoxically, I can do more complex things.
-
I had eggs, chicken.
I need more. Probably some fruit.
-
I hear you i eat alot and it disappears at least i am not still like i was when i was a baby fat magical it disappeared lol like a rabbit out of the hat lol messy
-
No, I am not like that at all. Every bite must be considered and the choice to swallow is a heavy one, figuratively and literally.
At my age, my metabolism has slowed to a wounded crawl uphill. Anything I eat may do more bad than good. While the benefits of certain healthful foods remain the same, the risk factors are enhanced due the length of time my body holds on to foods.
-
Crispbread. 8)
-
Oatmeal.
-
A yummy pizza. 8)
-
Hashbrowns, eggs over easy, sausage links and toast with coffee.
-
Nothing. I'm throwing up like crazy cause of the flu, well dry heaving now. But i'm still out running errands. I'm THAT FUCKING HARDCORE bitches. :finger:
-
buckwheat, mixed nuts, grapes, cabbage, peppers, carrots, onions, chicken, and avocado pieces.
buckwheat has 6000mg of rutin per half cup, not sure if that was cooked or not.
Translation, its excellent, and provides more than enough to treat varicose veins.
Buckwheat has prolamines similar to wheat, yet it produced no apparent toxicity. Its not in the grass family, and contains more lysine than most grains.
Wheat sprouts hurts though, but not wheat grass.
100mg of rutin is recommended for varicose veins. Pansys and violets are edible flowers which are also high in rutin, only a few teaspoons would do it.
-
I had some tuna noodle casserole with broccoli earlier.
-
Fried chicken, biscuits from Popeye's :devour:
-
Water chestnuts, mung bean sprouts, buckwheat, lentils, olive oil, avocado pieces, mixed nuts, organic broccoli, and a few strawberries.
Fuckn blackberries I bought.
-
Pasta and cheese. Yummy.
-
Nothing.
-
I had some of that, but not nearly enough. Should have traded a couple of tacos for some nothing.
I made beef, bean, rice and corn tacos to go with the incredibly fresh, absolutely fabulous, four inch long Jalapeno (Hotter than Hell! Gotta be South American!) peppers I found at the store last night.
YuM! It is a rare thing indeed to find fresh peppers in January around here.
-
Ravioli filled with spinach and cheese with extra virgin olive oil. 8)
-
Ravioli filled with spinach and cheese with extra virgin olive oil. 8)
:drool:
-
And the same today. 8)
-
And the same today. 8)
So you don't get sick of it now?
I don't either, but I know if I don't change things around, I might not find something else I like better. Repitition makes us have less by making us miss out on something, so I make sure I change at least something around. I may still want what I orginally had, but I get used to the new thing and eventualy like it almost if not more than the other.
Red grapes, millet, brown rice, lentils, cabbage, red pepper, alfalfa sprouts, olive oil, and avocado pieces.
Millet is overall the most nutritious of the grains, and was the orginial staple of the asian diet, however it has a high glycemic index. I put cinnamom on it, which is a source of chrommium, for blood sugar metabolism. It taste so good together, and with the grapes, its reminds me of rice pudding, without all the junk. Cabbage has vitamin u/l glutamine, conditionally essential amino acid, brain fuel, when blood sugar is low. L glutamine is fuel for immune cells also, and its the l glutamine that is good for peptic ulcers.
Fuck, out of meat.
I have bee pollen capsules, rich in protein that a steak, 5-7x the protein of. That plus the kitchen sink. :zoinks:
-
^If I ate like that it would be like not eating, mum would go mental at me for not eating and then I would starve to death.
I am not allergic to gluten so I can eat as much of it as I want. Yay for cereal and sandwiches!
-
I dont have hunger pangs even if i dont eat
-
Neither do a lot of people, doesn't mean you shoudn't eat though.
-
A tea bun with coffee. 8)
-
Nothing but peanuts. I'm hungry.
-
Pork tenderloin, rice pilaf, and asparagus.
-
Not my fault you have common sense i could not eat and be energized anyway hold my breath during intense workouts to quinoa spinach brussel sprout kidney beans mackrel egg olive oil pear prunes onion 2 sweet potatoes brown rice cake raddish carrot &beats
-
Leftover pizza. :green:
-
Something they called schnitzel that I'm pretty sure wasn't. :puke:
-
Roast beef turkey deli meat califlower celery carrot buckwheat tomatoe string beans pinto beans apple prunes small sweet potatoe feel like wasnt enough not hungry i want pussy
-
Tuna salad.
-
Avocado on toast with salt and pepper...with a caramel latte.
Pork crackling.
Alcohol. It's Australia Day!
-
Happy Australia Day!
-
BRAVE! :arrr:
-
Corn corn ah just want a spanken ok maybe high gluten flour mung bean sprout pear ham egg broccoli olive oil beets RED BEETS SUCKULANT RED BEETS 2 sweet potatoes collard green prunes millet red beans pixy fairy gives me such a hardon
-
Tea bun. 8)
-
Cookie Crisp
-
A sandwich.
-
I haven't had any bread in a few days, ah the end of the world!!!!!!!!!! :o
Ouch my addiction :laugh: :laugh:
Niave niave, head bang head bang :laugh:
Collar greens, yellow pepper, millet, calliflower, broccoli, olive oil, "sade", red pepper, oregano, thyme, mood enhancing tea, red tea, green tea extract, kidney beans, steak pieces,, avocado pieces, and rasins.
Spirulina, zinc, magnesium, a multi vitamin and mineral formula, bee pollen, alfalfa, vitamin e formula, chromium, selenium, vitamin d, b vitamin- 50 units all, and vitamin c 500mg.
-
Chinese food :devour:
-
Veggie sandwich fron Whole Foods. Not expensive either. :thumbup:
-
Nothing, yet.
-
An orange.
-
Spaghetti Bolognese and cowardly French mini baguettes with garlic. :P
-
I came home, after a miserable day, to find that my dear wife was in the process of creating an Italian sausage, onion, garlic and pepper thing with rice on the stove. I had not the heart to inform her that it is almost impossible to grow rice in Italy.
It was fucking awesome, though, and warmed me up quite a bit with the fresh (from frozen dough) oven bread sticks.
-
But they eat a lot of rice there. It's impossible to grow coffee in Sweden and Finland too on a commercial scale, but we drink more coffee than anyone else nevertheless.
-
Happy Australia Day!
Thank you :plus:
Pity it was work the next day....so hard to celebrate full on...I think I had my fair share of alcohol though ;)
-
Nothing, yet. :-\
-
Spaghetti Bolognese. :P
8)
-
pork pot pie :devour:
-
We had pizza and Near Beer. I wanted the yeasty taste, but not the alcohol, to go with my pizza.
I plan to watch the first few minutes of the SuperBowl. My wife was once an advertising artist and she enjoys the commercials. I am able to take quite a bit after my pizza (I nap).
-
Rye bread with sausage. 8)
-
A quick burger at a local establishment.
-
:devour: at
(http://www.swedbankkf.se/bdh_pics/57746.jpg)
98 kronor (about $12) with salad, bread and coffee. 8)
-
I think I've eaten there.
-
It's really nice. The food is like that they make on TV4. :)
-
Can't remember what I had but I think I liked the place.
-
I had pasta with crabmeat.
-
Mac and Cheese
-
Pasta.
-
Mu shu pork.
-
Warm toast. 8)
-
I made one-armed waffles for the kids' breakfast. (It's cold as fuck out there. I wanted them to have a hot meal)
I will probably do a lot of one-armed meals in the near future.
:hahaha:
-
A yummy pizza. :toporly:
-
Lasagna
-
Roast beef on a hard roll with lettuce,tomato,mayonnaise,onions, and salt and pepper. Potato salad and a cookie YUM best talk out lunch in a while
-
I made one-armed waffles for the kids' breakfast. (It's cold as fuck out there. I wanted them to have a hot meal)
I will probably do a lot of one-armed meals in the near future.
:hahaha:
Is it your right arm that's broken?
When I broke my little finger, it was amazing to me to find out how many things I needed both my hands to do.
Bacon cheeseburger with mushrooms.
-
I made one-armed waffles for the kids' breakfast. (It's cold as fuck out there. I wanted them to have a hot meal)
I will probably do a lot of one-armed meals in the near future.
:hahaha:
Is it your right arm that's broken?
When I broke my little finger, it was amazing to me to find out how many things I needed both my hands to do.
Bacon cheeseburger with mushrooms.
Yes, the right one.
I haven't really had much pain, but whisking the eggs (we try not to use powered appliances in this house - the noise is too much) for waffles with my left hand made the injury wail. I made a hell of a drip mess, too, because I couldn't hold the mixing bowl near the waffle iron, while spooning in the batter.
I can't chop anything or use a shredder. I have the use of my hand, but the range is limited.
:hahaha:
The kids helped me make dinner. We had "fried." That's what I call fishsticks, fries, hushpuppies, tater tots, corn dogs, chicken nuggets and all that other wonderful frozen crap we buy for quick, easy kid meals and smother in ketchup. Tonight it was nuggets, tater tots and some canned peaches over ice cream, for dessert. I just had the peaches.
-
My mother-in-law has a saying.
"With their help you can do it in just twice the time."
:D
Of course I know that's not the point in getting their help, though.
-
My mother-in-law has a saying.
"With their help you can do it in just twice the time."
:D
Of course I know that's not the point in getting their help, though.
They actually help out a lot with simple things, but I was doing much more in the kitchen by the time I was my daughter's age. I think that there may be some wisdom to the "sink or swim" approach to some lessons. That's how I learned many things - being forced into it. My mom was out of town when I was six and my dad got a really bad flu. He was bedridden and off work for over a week. He talked me through many kitchen duties that first week from a half conscious state, unable to even stand.
Maybe I should have more confidence in my kids.
:-\
-
My mother-in-law has a saying.
"With their help you can do it in just twice the time."
:D
Of course I know that's not the point in getting their help, though.
They actually help out a lot with simple things, but I was doing much more in the kitchen by the time I was my daughter's age. I think that there may be some wisdom to the "sink or swim" approach to some lessons. That's how I learned many things - being forced into it. My mom was out of town when I was six and my dad got a really bad flu. He was bedridden and off work for over a week. He talked me through many kitchen duties that first week from a half conscious state, unable to even stand.
Maybe I should have more confidence in my kids.
:-\
I was doing more in the kitchen too when I was my daughter's age.
My mother was in the hospital when I was eight and my dad was used to having someone cook his breakfast for him at 5AM every day, so he wanted me to do it. I had helped my mom in the kitchen before, but I didn't know when to stop stirring the scrambled eggs and take them off the heat, so I just kept stirring and stirring them. By the time my dad came to check on my progress, they were little brown pellets. He cooked his own eggs after that.
:laugh:
-
Just haven't been hungry yet I guess. I still haven't eaten anything.
-
Fuddrucker's hamburger.
-
:devour:
-
Ok it caught up with me. I just spent an entire obsessive 35 minutes preparing a plate of mini-roast beef sandwiches, then ate them ALL. :thumbup:
-
Pan cakes for breakfast nothing since
-
BREAKFAST: Yesterdays coffee, english muffin, apple juice and swiss fucking miss
SECOND BREAKFAST: Bannana, apple soy protien bar, and a can of Rock Star
LUNCH: Veggie pizza and can of rootbeer
SNACK: A bowl of golden grahams
DINNER: carbonated water, veggie gyosas
TOO MUCH FUCKING FOOD. I slept all weekend and didn't eat much so I pigged out on this tired dreary, foggy monday.
-
I had steak and shrimp at Benihana.
-
Mmmmm...
Carne quisada, con frijoles, guacamole, queso, arroz y jalapenos.
Actually, I ended up eating six of the jalapenos instead of two. It is so rare to find fresh one during winter, but this winter has been good. This makes five times I have found really fresh peppers. WoW!
[attachment deleted by admin]
-
Lasagna with a tomato olive salad.
-
Are you from Italy? :P
-
No, I just fancied lasagna. And it tasted very good. ;D
-
Lasagna with a tomato olive salad.
sounds fab!
-
pancakes for dinner with bacon :devour:
-
Roast with mashed potatoes & gravy, french-style green beans.
-
Moo shu pork and combination fried rice.
-
Moo shu pork and combination fried rice.
Al you a Chinese? :smarty:
I had :devour:
-
And now I had fresh ravioli filled with spinach, extra virgin olive oil and fresh basil. 8)
-
spaghetti
-
Moo shu pork and combination fried rice.
Al you a Chinese? :smarty:
No, I'm not Chinese. ;D
And now I had fresh ravioli filled with spinach, extra virgin olive oil and fresh basil. 8)
Are you Italian? ;D
Tonight I had cream of potato soup.
-
beef teriaki with brown rice
-
Spaghetti Bolognese. 8)
-
A big greasy ass cheeseburger.
-
I had eggs at about four thirty this morning. I am hungry, but nothing sounds good.
:hahaha:
-
Combination fried rice.
-
:devour: with chili sauce and jasmine rice. And then spaghetti with pesto. 8)
-
PPJ
-
Baked fish with vegetables and lemon meringue pie.
-
Pizza :zoinks:
-
I fired up the grille and made burgers for lunch.
The weather is nice - sunny, breezy with average temperatures instead of twenty or more degrees below normal.
-
Breakfast: Coffee, blackberry jam toast, bananna
Second breakfast: just a Rock Star energy drink
Lunch: Spanikapita, a scoop of potato salad from the deli at Thrifties and a can of arizona iced tea (Those things are big and only 99 cents)
Dinner: Veggie dogs, vanilla soy milk
bedtime snack: Hot Wasabi peas
-
Nothing, yet.
-
Penis.
-
:drool:
-
I thought you were straight. :-\
-
:zoinks:
-
Gado Gado with Pisang goreng.
-
Tuna Fish sandwichs.
-
:devour:
[attachment deleted by admin]
-
Tacos
-
Shrimp and vegetables tempura and chicken teriyaki.
-
My wife put together "Enchi-lasagna" (inspired by Rachel Ray, but she made it from scratch using all southwest flavors, instead of starting with left over meatloaf, as RR suggests) which was ready for me to slam into the oven when dinner time approached.
Delicious!
-
potato salad
-
An Apple and about 12 Lemonheads, with Mountain Dew to wash it all down. Will have some Cinnamon Graham Cracker soon as a snack. This is basically my new weekday diet while at work.
-
:yikes:
Dude, carry some cut carrrots or celery and cheeese or something that doesn't spoil over a day or two. (use a ziplock sandwich baggie and you can keep them in your pocket,FFS!)
Seriously.
-
I only eat whole Red Delicious Apples and I store a week's supply at a time in my mini-fridge in my cubicle at work, so they don't spoil. I don't eat carrots or celery.
-
I only eat whole Red Delicious Apples and I store a week's supply at a time in my mini-fridge in my cubicle at work, so they don't spoil. I don't eat carrots or celery.
Apples are nearly perfect. I was only objecting to the Lemonheads and Mountain Dew (both of which are strongly enough flavored with chemical flavorings that they make my ears ring, as soon as I smell them. I have never tasted either of them. I could not!).
I can totally accept the cookies for short term survival.
-
You should try Honeycrisp apples. They equal awesome.
-
You should try Honeycrisp apples. They equal awesome.
I have.
Fortunately, I live close enough to where they are grown in great supply, that I often find them by the bushel, when in season.
They are really good, I agree.
-
Totally fitting the weather today I had a hotchpotch of curly kail and potatoes.
-
Pizza at Pizza Hut. ;D
-
So far, oatmeal porridge and tea.
-
I like oatmeal in cookies but I need to be pretty hungry to eat it for breakfast.
-
Peanuts. Now the stench of them in my room is pissing me off.
-
Is this a duplicate thread? ???
-
Is this a duplicate thread? ???
Some time ago, Calandale wanted the "What did you eat today?" thread moved from the "What's your crime? Basic Discussion" forum to the "Games" forum because he didn't like it here and the person who started the thread no longer posted here. There was a vote about moving the thread but Hadron moved the thread before the vote was over. Odeon started this new "What did you eat today?" thread in protest of the premature moving of the thread and the move toward turning Intensity into a moderated forum. I post what I ate today in this thread because I agree with him about the importance of not turning Intensity into a moderated forum.
Today I ate two fish sandwiches.
-
I think most of us only post here because the board is not moderated.
And me, I'm hungry. Maybe I'd better eat.
-
Rye bread. :toporly:
-
Honey Bunches of Oats cereal.
-
Honey Bunches of Oats cereal.
I have never tried that. Is it good?
-
It's my favorite cereal Callaway, I prefer the type with Almonds but the other is good as well. You should try it. :thumbup:
-
Is this a duplicate thread? ???
Some time ago, Calandale wanted the "What did you eat today?" thread moved from the "What's your crime? Basic Discussion" forum to the "Games" forum because he didn't like it here and the person who started the thread no longer posted here. There was a vote about moving the thread but Hadron moved the thread before the vote was over. Odeon started this new "What did you eat today?" thread in protest of the premature moving of the thread and the move toward turning Intensity into a moderated forum. I post what I ate today in this thread because I agree with him about the importance of not turning Intensity into a moderated forum.
Today I ate two fish sandwiches.
Thanks for clearing that up. :thumbup:
-
I had pasta for dinner. Rotini.
-
pancakes
-
Fried fish sandwhich and french fries.
-
Chopped thin steak with chili sauce and jasmine rice. :devour:
-
Combo pizza
-
Lamb stew
-
Lamb stew
Yum unfortunately I am the only one in the house that likes lamb :-\
-
Yum, I haven't had lamb in a long time.
Love it grilled.
Had steak & rice today. :)
-
A sub for lunch- turkey, american cheese, lettuce oil and vinegar.
Steak and mashed potatoes for dinner.
-
Warm toast for breakfast. :P
-
Angel hair pasta with shrimp and mushrooms.
-
Mince meat mixed with macaroni. Had ice cream for dessert.
-
Something that didn't agree with me :fos:
-
Beef steak & onion pie.
-
:devour: with currysauce and rice for lunch. Pizza for dinner. 8)
-
Hamburger and fries.
-
I made bacon and eggs this morning. While I was finishing up, the kids were "helping" me set the table, etc.
My daughter grabbed the plate of bacon and sat down and, in her words, began "motoring on it!" She ate six strips of bacon before I got her eggs to the table!
:lol:
-
Peanut and jelly sandwich
-
Can't remember. :-\
-
[motherinstinct] Did you eat? [/motherinstinct]
-
My wife and I had a "Lunch Date."
We had an anniversary this month and we had not had a date in TOO long. :heart::heart:
We put clothes on and went to a fancy restaurant. I had a beer, but she was going to work, shortly, so she had tea.
We both had fried mozzarella sticks and garlic-cheese dip for an appetizer, sirloin steak, baked potato, salad, green beans, yeast rolls, jumbo shrimp scampi and I had apple pie for dessert, she had "Quadchocolate" cheesecake.
-
That sounds good.
My husband and I went to Cracker Barrel.
-
Pork outer filé (or whatever it's called in English) with baked potato, oven glaced vegetables and chanterelle sauce. :P
-
I had a Red Delicious Apple for lunch. I followed it up with some Lemonheads and washed it down with some Mountain Dew.
-
Leftover veggies cooked in a big skillet with mashed potato, onion, egg & cheese, and served in wedges with a sprinkle of Season-All and rather a lot of black pepper on top.
-
Hot dog baked beans and slaw.
-
Chicken Teriyaki and edamame with rice.
-
Footlong Chicken Teriyaki on Italian Herbs and Cheese with American Cheese and NOTHING ELSE from Subway!!!!!!!!!
-
Carbonara
-
Footlong Chicken Teriyaki on Italian Herbs and Cheese with American Cheese and NOTHING ELSE from Subway!!!!!!!!!
I got their foot long Subway Club sandwich with Swiss cheese on whole wheat bread the other day when I had to drive my daughter to school and I had it for lunch and dinner. It was good.
-
I had a Cherry Cheese Danish, earlier.
It did not agree with me. (it smelled good ???)
I came home and had red meat, peppers (too many), corn and tortillas. I am all better, now.
-
I forgot to say that I had a barbecued pork sandwich today from a place which has been in business since 1941.
-
I just ate some Lemonheads and washed them down with some H2O!
-
I just ate some Lemonheads and washed them down with some H2O!
DUDE!
"FRIEND?"
Pal.
Peace, but what the fuck is going on with the Lemonheads?
How can someone who has to wear a hat and must keep his shades on accept something as violently offensive to the senses as a Lemonhead.
(Yes, I now know what they are and I am about half buff against the worst of sensory attacks, but fucking Lemonheads?!? I am confused!)
(I'll explain the WHY, but not the HOW, of some of mine if you ask, but seriously, seriously - WTF!)
-
I forgot to say that I had a barbecued pork sandwich today from a place which has been in business since 1941.
Was that before or after Pearl Harbor?
:hide:
... not sure from whence cometh said dickery.
-
Slow-cooked beef roast and potatoes. Leftovers are going to make awesome sandwiches tomorrow.
-
Spaghetti Bolognese. :P
-
Just a ton of Ci-Ci's pizza, salad, cheese bread, and cinnamon buns!
-
Girl Scout thin mint cookies.
-
Hot-cross buns.
-
I forgot to say that I had a barbecued pork sandwich today from a place which has been in business since 1941.
Was that before or after Pearl Harbor?
:hide:
... not sure from whence cometh said dickery.
I'm going to guess before, since Pearl Harbor Day is December 7, 1941.
-
Froot Loops with 1% Milk
Red Delicious Apple...Naked (the apple, not me)
Lemonheads
Animal Cookies
Mountain Dew
Goddamnit I'm becoming too conscious of my creepiness. Fuck this! :hahaha:
-
Spaghetti Bolognese. :P
And pizza. :zoinks:
-
Fried chicken and potatoes and gravy
-
Lunch: Chicken on toasted wholemeal roll. Dinner: Maccas (AKA Mickey D's or Rotten Ronnie's)
-
Nothing but a coffee so far and that's drinking unless you count my meds
-
Froot Loops with 1% Milk
-
Beef chop in chili sauce. :zoinks:
-
a
-
Chicken casserole.
-
Beef chop in chili sauce. :zoinks:
8)
-
Birthday cake it's my foster sons Birthday
-
Happy birthday to the kidlet, Parts. :)
I ate a tuna & salad submarine sandwich.
-
Beef chop in chili sauce. :zoinks:
8)
8)
-
Enjoying chocolates with my kids.
-
A hamburger
-
Made from scratch Macaroni & Cheese!
-
a penis
-
:yawn:
-
wah wah wah
-
wah wah wah
Was the wah wah wah better than the penis :P
-
I had beef and noodles, corn, asparagus and green beans, melons and strawberries, some apple and cheese.
It was almost like a feast.
'tis the season for fresh vegetables and fresh fruit.
-
i am odeon, i give out my personal info to people online
-
i am odeon, i give out my personal info to people online
No you are buttcoffee
-
i am odeon, i give out my personal info to people online
No you are buttcoffee
Is that like cumfart cocktails? :eyebrows:
-
Cheerios for brekkie, Maccas for lunch, sushi for dinner.
-
i am odeon, i give out my personal info to people online
You only have just so many chances to become interesting.
Consider that last post as your having wasted yet another chance.
:violin:
Oh yeah, We had grilled whitefish. It has been nasty outside, near freezing and rainy, but it mostly cleared up this afternoon, so I made the best of it.
-
i am odeon, i give out my personal info to people online
You're a troll, actually. Your problem is that you have nothing to give.
-
i am odeon, i give out my personal info to people online
No you are buttcoffee
sorry, i forgot my screen name. thanks for reminding me :clap:
-
i am odeon, i give out my personal info to people online
No you are buttcoffee
sorry, i forgot my screen name. thanks for reminding me :clap:
I only did it because of your early onset Alzheimer's and I feel sorry for you :-*
-
i am odeon, i give out my personal info to people online
You're a troll, actually. Your problem is that you have nothing to give.
Really, thank goodness you informed me of that. I give, I do, really!
-
Not nearly enough.
-
i sense odeon is extremely jealous of me
-
Frosted mini wheats
Whole Mushroom club from Mellow Mushroom
Slice of red velvet cake with ice cream.
I'm stuffed.
-
Linguine with spicy prawns, avocado, tomato and garlic.
-
Easter candy
-
i sense odeon is extremely jealous of me
I sense that you are an extremely slow reader, who has difficulty understanding what other people are trying to say.
I am JEALOUS of you. It would be a great comfort to be so out of touch as you seem to be.
Can you offer me any pointers to making about nine tenths of my mind go away?
-
Yeah, keep playing with wherewolf.
( :smarty: )
-
i sense odeon is extremely jealous of me
Obviously. Your particular brand of trollish cluelessness could make anyone envious.
::sigh::
I'll have to make do with what I have, though. I can never be like you.
-
Two weeks ago, before the massive-assive rush to gather up all the good food, I bought an entire brined ham, frozen.
I put it in the coals about eight AM after a monster burn-down of a predawn fire. After about ten minutes, pulled it out and wrapped it in cedar plank, suspended it above the heat and covered the whole affair with more cedar planks.
It took four hours to cook and I had to control the cedar planking from excessive oxygen intake, several times, but the result was amazing. We will have slow smoked ham for a good while!
-
Haven't eaten anything yet today, but after reading previous post, will have to remedy that so's not to salivate all over computer. Happy Easter Dawg, and all others reading. :thumbup:
-
Honey-glazed spiral ham, scalloped potatoes with cheese, steamed veggies.
It was really good, but that smoked ham still sounds awesome!
-
Vegemite and cheese on toast for breakfast.
Udon noodles with tofu, bamboo shoots, bok choy, mushrooms, waterchestnuts....garlic, ginger, soy, honey...chinese seasoning.
-
Southern pulled pork barbecue sandwich for lunch, fish sandwich for dinner.
-
Lamb. :P
-
chocolate, salad, sweettarts and far too many pistachioes.
will make up for it with steak and string beans for dinner, or possibly a cornish hen the size of a pigeon with same string beans if i feel ambitious.
-
occasionally I don't eat - in 'solidarity' in the starving ::) today was one of those days. Didn't eat fuck all - you get used to it after a while and don't feel weak because of it. bonus. Tomorrow I will eat.
-
Chick-Fil-A chicken nuggets kid's meal.
-
Sausages and potatoes with cheese.
-
Chicken and noodles
-
Shabu-Shabu.
-
Vegetarian Supreme pizza.
-
Bowl of Froot Loops with 1% milk, green grapes, and cinnamon graham crackers.
-
Grilled Chicken and mashed potatoes.
-
Pasta for lunch and Big Mac menu with an extra burger for dinner. :zoinks:
-
bachelor's breakfast: popcorn, fried string beans, rambutan, chocolate. pepsi and orange dry soda
forgot about the sausage casserole...
-
Pasta
-
Breakfast: salt biscuits, an hard-boiled egg and coffee (of course).
Lunch: steak with fresh onions and fresh potatoes (foreign, though; there are no fresh Swedish potatoes yet). Coffee.
Dinner: 120 gram hamburger with iceberg lettuce, fresh onion and ketchup in an extra large bread. Jever.
8)
-
Grilled cheese and a cupcake
-
junk, twice.
I put in a seventeen hour day at work and they fed us twice, junk.
I did not eat much, but when they brought the Subway platter, I ignored the bread and nitrited meats and made an enormous salad from all the "fixin's."
I have almost recovered, except for the nap soon to come. I was there at six AM and I just got home an hour ago
-
A can of V, oatmeal porridge with milk, apple pie, and two mandarin oranges.
-
Ham, potato, salad, broccoli, turnip greens, sweet potato, and a piece of pie.
-
Potato and sweet potato? ???
You'll look like Shleed if you eat that much. :zoinks:
-
A spicy beef, salad and potatoes.
-
Just M&M's it's almost time for dinner though
-
I have had some sunflower nuts, but I am hungry for meat.
-
Crisps, earlier.
-
Oven baked salmon for lunch, pasta for dinner. :P
-
nuts, fruit, bread - now I want meat!
I just don't have any that I can eat safely without cooking. FUCK!!
-
Chopped up a Pineapple and ate it earlier. Fresh pineapple is great but too much leaves the mouth raw.
-
Potato and sweet potato? ???
You'll look like Shleed if you eat that much. :zoinks:
:laugh:
I skipped lunch that day, so I was starving at dinner.
Fresh pineapple has an enzyme called bromelain that dissolves proteins, which may be why it makes your mouth sore, PPK.
I need to chop up our pineapple.
-
rice tomatoes peppers an onionns
-
cheese & Vegemite sandwich
(http://i317.photobucket.com/albums/mm384/SleepyDragon_album/Australia-03-june.gif)
-
Flounder & Chips, she fried the whole fish instead of pieces of it. It was pretty good.
-
I ate meat and bread and water and fruit and nuts.
... sounds like a godamn feast, I know, but it was fairly modest, actually.
-
Chicken salad
-
Portuguese-style BBQ chicken.
-
cake :asthing:
-
Biscuits for breakfast, then pasta with cheese and broccoli for lunch and dinner.
-
Well i'm GONNA be eating a soup I made from scratch. I was just experimenting around and I put steak strips in a chicken soup I made with lots of celery and carrots.
It turned out to be pretty good shit. :thumbup:
-
A chocolate muffin so far, but I will probably have some leftover pot roast with potatoes and carrots later.
-
A chocolate muffin so far, but I will probably have some leftover pot roast with potatoes and carrots later.
Are you on a diet? ???
I had a hamburger for lunch and fresh tortellini filled with basil for dinner. 8)
-
A chocolate muffin so far, but I will probably have some leftover pot roast with potatoes and carrots later.
Are you on a diet? ???
I had a hamburger for lunch and fresh tortellini filled with basil for dinner. 8)
No, a chocolate muffin and coffee for breakfast is not "diet food". ;D
It's only 11:30 AM here.
-
I forgot that you live all the way back in BRAVE! Colorado, while I live here with cowardly Swedish summertime! :yikes: :soapbox: :GA: :tinfoil: :tantrum: :arrr:
-
Lasagna
-
I had a proper eggs, toast, bacon and fruit breakfast, which my wife prepared.
-
Wonton soup and jasmine tea.
-
I had fruit.
I am so glad that fresh fruit has once again entered the marketplace. I had become very bored trying to eat melons that smelled like cucumbers. (Yes, I get that they are the same generic botanical family - let's move on.)
-
Chinese buffet in a restaurant. :P
-
Flakes, scrambled eggs, bacon, sausages, tomatoes, toast and coffee. Oh, marmalade, (I like marmalade) Porridge is nice. ;D
-
Spaghetti Bolognese with my homemade sauce. :toporly:
-
Spaghetti Bolognese with my homemade sauce. :toporly:
Lovely. :thumbup: Bolognese always rates.
Typically English Fish and Chips later with :pizza: for good measure.
-
This thread still going?
I am having cornflakes (yes just woken up :S )
-
Peanut butter and cheeto sandwich lmao. Don't knock it till you try it. :zoinks:
-
I was starved and scammed the last of the cold pizza.
*learns the meaning of regrets*
I am just glad that I stopped after two small pieces.
-
Pizza and Pizza.
-
Mother's Day chocolates and Mother™
-
Peanut butter and cheeto sandwich lmao. Don't knock it till you try it. :zoinks:
I used to love cheese with chesse and onion flavoured crisp sandwiches. Or cream cheese with cheesy Doritos :orly:
-
Fillet of beef and potato gratin. 8)
-
Chocolate muffin and :coffee:
-
Vegetable soup, crisp sandwich and camomile tea. Life on the edge bitches
-
Just a yoghurt, so far.
-
A frozen pizza, doctored up with some mushrooms and extra cheese. ;D
-
Packet of Walkers crips and a banana. It was Salt and Vinegar, didn't have the courage to go with Cajun Squirrel (or however you spell it).
-
Steak and scrambled eggs with grits and raisin toast.
-
chicken and rice.
-
Mac and cheese & broccoli
-
A frozen pizza, doctored up with some mushrooms and extra cheese. ;D
Dude I do that shit all the time.
-
A hamburger fried in real butter with ketchup and a fresh onion. :toporly:
-
Peanut butter and cheeto sandwich lmao. Don't knock it till you try it. :zoinks:
I used to love cheese with chesse and onion flavoured crisp sandwiches. Or cream cheese with cheesy Doritos :orly:
Actually that sounds pretty fucking good. Brb making some. Lol.
-
Steak sandwich and rice
-
BBQ chicken sliders from El Pollo Loco. :yummy:
-
I ate BBQ ribs for breakfast. If I wasn't a man before, I am now! >:D
-
BRAVE!
I had a burger today again. 8)
-
Burgers fuck yeah. :green:
-
Chinese combination noodles at lunch
Grilled tomato, cheese, olives and salami on turkish bread for dinner...'cos I was tired and lazy. But it was yummy.
Almonds
I can't sleep and fucking hungry now after reading this thread!
-
A pizza and fries
-
A Jamaican beef patty :devour:
-
Ham and cheese omelet and white toast and milk.
-
Potatoes and meatballs. ;D
-
Some nuts and fruit.
I am still off, cold turkey, from salts, though. Most of what I normally eat is loaded with too much salt for the amount of potassium I am able to take in.
I am determined to have "pre-hypertension" BP on my next visit to the doc. I do not want to have to make too many changes at once, like taking piss pills and stuff.
-
Three bean salad
-
Don't remember, but I'm regretting yesterday's General Tso's Chicken (no MSG/no spice). I have felt like shit since last night. My gut won't stop churning.
-
A donkey on a stick
-
A donkey on a stick
Deep fried of BBQ?
-
Don't remember, but I'm regretting yesterday's General Tso's Chicken (no MSG/no spice). I have felt like shit since last night. My gut won't stop churning.
Next time leave the MSG in, Shaolin Monks put it there for a reason.
-
Pizza. :zoinks:
-
Chicken pasteles with fried yuca root and (non-alky) sangria. :yummy:
-
A burger with fresh onion and chili sauce. :P
-
Nothing so far and I'm hungry.
-
Nice Salad: iceberg salad, cucumber, cherry tomatoes, green peas, tuna and egg halves. 8)
-
Two beef tacos.
-
A schnitzel.
-
Fucking vienna sausages with bbq sauce, AND A LONG ASS RUN! :thumbup:
-
nothing, but i'm about to have fish and chips
i think my cat is gonna have to share some of this with me
-
At least it's not the junk you usually have ::)
-
At least it's not the junk you usually have ::)
Thanks :-*
basically nothing, pills and dried herbs. Electricity was shut, lost all my food, or most of it.
-
At least it's not the junk you usually have ::)
:sheep:
-
Havng combo pizza.
-
Pot roast with mashed potatoes, and peas and lima beans and carrots.
I ate mine, then I went back for seconds, then I ate my friend's cause he's a pussy and he was gonna throw it away.
-
Lamb shanks in tomato-rosemary sauce on mashed potato.
-
Home-made burgers
-
A yogurt nutri grain bar. Pretty good actually.
-
Scrambled eggs, grits, bacon, and a biscuit.
-
:coffee: and :watermelon:
-
Kashmiri butter chicken with rice and vegies.
-
Can't remember. :-\
-
Noithing yet, just :coffee: but will have Pineapple in a little while.
-
Beef Tacos
-
Pepperoni Pizza and Pineapple.
-
Chicken-and-tomato sanger.
-
:watermelon:
-
Cashews
-
A mexican pie. :toporly:
-
Burrito for lunch and spaghetti for dinner.
So many ways with mince. :laugh:
-
And now a bacon and broccoli pie. :zoinks:
-
And now a bacon and broccoli pie. :zoinks:
I like both those things, but that just sounds wrong.
-
Pizza.
-
Kimchi
-
Chinese food
-
Viet-style pork & salad roll and a banana.
-
And now a bacon and broccoli pie. :zoinks:
I like both those things, but that just sounds wrong.
It might work if the pie was a quiche, though.
Just finished some fish & chips.
-
Small Russet potatoes cut in half, boiled smashed with butter and sour cream. And a glass of milk.
-
Pancakes with raspberries. :zoinks:
-
Pancakes are great. I may go get some in a couple of hours.
-
A QP at McDonald's.
-
Pizza and fries
-
Hmm, I knew there were two food threads. :)
Oatmeal porridge.
-
Cherries, crackers, sharp cheddar cheese and spam.
-
Honey Graham Cracker
-
Toast.
-
Honeydew melon.
-
Burgers and fries with a ½ l Coke at McDonalds. :toporly:
-
Tacos. Yummy. ;D
-
Fettucine.
-
Saffron Rice, Chicken Curry spicy, BBQ Chicken and salad with flat bread from an Afghan place in the food court in Emeryville.
-
Froot Loops for breakfast!
About to eat an apple for lunch!
-
A god damn literacola.
(http://gza.gameriot.com/content/blogs/1526_header1208910994.jpg)
-
A god damn literacola.
(http://gza.gameriot.com/content/blogs/1526_header1208910994.jpg)
NOT A LARGE FARVA.
-
Pie, peas, mashed potato & gravy. Aussie tucker at its finest. :)
-
Maruchan Instant Lunch noodles for breakfast.
-
A treat :devour:
[attachment deleted by admin]
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Chicken fingers and fries with tea.
-
Chicken fingers and fries with tea.
Do chickens have fingers in America? In Europe they just have claws. :smarty:
-
Chicken fingers and fries with tea.
Do chickens have fingers in America? In Europe they just have claws. :smarty:
;D
Technically, they were chicken breast strips, but they looked kind of like fingers.
:smarty:
-
CHicken boobs! :o
I just had some egg fried rice and chips (fries) from the chinese
-
Pasta Carbonara. Yummy.
-
Bran flakes with fresh strawberries and blueberries.
-
Pasta and sausages.
-
Pasta with chicken and shrimp.
-
What don't I eat?, All day, I barely leave the table with my food. It doesn't even look I ate to a degree.
The things I eat, in the combonations, don't please alot of people. Oh well, then, I can more free to self stimulate myself, nonsexually. I just shoved it all in. I don't have an appetite, just eat so I won't become impotent, or grouchy. I eat 5 times a day, jammed into 3 meals a day, and I don't really sweat, unless I take a lot of DHEA.
Kale, tomatoes, brown rice, Great northern beans, flax seeds ground, smart balance oil, macrel, and some other vegetable.
Second plate spinach, green beans, small red beans, and brown rice.
-
Pizza. :toporly:
-
What don't I eat?, All day, I barely leave the table with my food. It doesn't even look I ate to a degree.
The things I eat, in the combonations, don't please alot of people. Oh well, then, I can more free to self stimulate myself, nonsexually. I just shoved it all in. I don't have an appetite, just eat so I won't become impotent, or grouchy. I eat 5 times a day, jammed into 3 meals a day, and I don't really sweat, unless I take a lot of DHEA.
Kale, tomatoes, brown rice, Great northern beans, flax seeds ground, smart balance oil, macrel, and some other vegetable.
Second plate spinach, green beans, small red beans, and brown rice.
Sounds all right, too. :) One time I ate tuna fish, mango and cashew nuts in the same dish. It was yummo. The friend I shared it with didn't like it quite so well, though.
I'm about to have a salmon and salad sandwich.
-
Spicy chicken curry Afghan style with saffron rice. Then a single scoop Baskin Robbins Cherries Jubilee Ice Cream on a sugar cone.
-
Nothing oddly enough. Just drank some chocolate milk.
-
Ham and cheese omelet.
-
Pizza
-
Chicken Parmesan.
-
pizza >:(
-
pizza >:(
Pizza makes you angry?
-
Had some healthy-version chicken fried rice (brown rice, shredded carrots, ground flax seed, extra virgin olive oil as far as the healthy stuff).
-
I just had organic mac n cheese mmmmmmmmmmm with a tall glass of chocolate milk.
-
A chocolate muffin with coffee.
-
I just had organic mac n cheese mmmmmmmmmmm with a tall glass of chocolate milk.
Is there such a thing as inorganic mac and cheese?
-
...synthetic mac and cheese?
-
Trix, Banana, milkshake with strawberries, cottage cheese and bagel and tomato cream cheese with lettuce and cheese. Then a glass of milk.
-
Vegie burger & fries.
-
Potatoes and grilled pork. Yummy.
-
Chili dog w/onions. :green:
-
Clam chowder and saltines.
-
mosquito(it flew in my beer and drowned)
actually i spit it out so that doesnt count.
so, cazuela de queso fundido.
-
Got drunk today.
-
Spaghetti Bolognese with my litigant sauce. :toporly:
-
Spaghetti Bolognese with my litigant sauce. :toporly:
:lol: Litigant sauce.
-
two bowls of cereal for breakfast,
a sandwich and a bowl of cream of potato soup for lunch, and
i plan to eat a tv dinner for my supper
-
Chili dogs.
-
Choc-chip pancakes.
-
Spaghetti Bolognese.
-
:o Me too.
-
A peach.
-
Chicken and it was yummy
-
swiss burger and chili coming up
-
Pasta and meatballs with chili.
-
biscuits and gravy
-
Oreos!
-
food
-
sketty
-
food
-
Wendy's hamburger
-
Grilled lamb and rice at an Indian restaurant.
-
shit, i knew i was forgeting to do something. now its McD's or del taco cause its too late
-
big macs. bleah
-
Something vaguely resembling meat and potatoes
-
A pizza Mama Mia. :toporly:
-
Roast beef sandwich.
-
mmmmmm roast beef sandwiches are yummy,
that and messy fish burgers all over my face
i think im hungry for something
-
pbj
-
Whipping cream, celery with peanut butter and milk.
-
^wow you are pregnant! try this, grilled peanut butter and pickle sandwiches. the breakfast of champions!
i had the best tostadas ever
-
Nothing yet.
-
Rice
-
A bowl of cerial then some salad and yogurt for lunch for dinner i dunno who cares
-
i had a mac and cheese sammich.
leftovers are awesome
-
I saw this thread, and thought, "I can't remember" :zombiefuck:
But it was a very boring pizza, forgetting about it is a pleasure.
-
Elk.
-
Elk.
How was it? I've tried moose and deer but not elk.
-
:aff:
-
I have also eaten (not today) camel, kangaroo, crocodile, emu (I think), and witchetty grubs. I loved the crocodile. Then again, you drown anything in garlic butter, and chances are it's going to taste marvelous. ;D
-
there are two what have you eaten today threads. but i havent eaten anything today.
-
I ate an apple.
-
I ate pussy today!
Well, not really. The cat bit me so I bit him back.
-
:zoinks:
-
Elk.
How was it? I've tried moose and deer but not elk.
Fabulous. This was a fairly exclusive place and they knew how to do it well.
-
Nevermind. Kosmo did it:
pussy
:zoinks:
-
Pizza. And a salad, later.
-
Chilii dogs with spicy brown mustard.
-
A ciabatta bread and two cups of café au lait. :thumbup:
-
What I eat almost every day. A salad made of rice, tuna, sesame seeds, olive oil and raw vegetables, usually baby spinach, tomatoes, broccoli, red pepper, cucumber and onion.
Between the meals I sometimes have a bowl of miso soup and a few slices of sugarfree swedish hard bread with linseed without anything else on.
I also drink a lot of south african rooibos tea, red tea full of antioxidants but without any caffeine and everyday I eat a lot of dark fruit and berries like plums, apples and blueberry which has antioxidants similar to those in red wine but without the alcohol.
For breakfast today, like every day, I had yoghurt with almonds and honey.
A few hours before I go to bed I usually have a bowl of oatmeal/porridge made on water without anything on, and to this a boiled egg.
-
Gingseng :wanker: :laugh: :laugh: :laugh: :-*
-
I ate an apple.
Everytime I see a phrase like this, it reminds me of my ongoing japanese studies.
今日私はりんごを食べた。
-
I ate an apple.
Everytime I see a phrase like this, it reminds me of my ongoing japanese studies.
今日私はりんごを食べた。
Everytime I see a phrase like this, it reminds me of why I hate people so much.
-
:lol:
-
Bacon and broccoli pie. 8)
-
Bacon sandwich YUM
-
Hokkien noodle combination stirfry with carrots, bok choy and oyster sauce. And a Coke Zero.
-
Shredded wheat.
-
Quite a lot of licorice allsorts. (Left over from old man's Father's Day stash)
... Oh, for those of you who don't follow these sorts of things, Father's Day in Australia usually falls on the same weekend as Labor Day in the USA/Canada.
-
pussy!
-
Homemade Spaghetti Bolognese. 8)
-
Had a sandwhich. I don't feel too hungry as of late.
-
Leftover pizza from the other day.
-
balogny
-
im gong to bed beforei fall asleep
bye
-
sketty
-
Two warm sandwiches with real butter, two hardboiled eggs, an apple and a banana. :thumbup:
-
Sloppy joes.
Hokkien noodle combination stirfry with carrots, bok choy and oyster sauce. And a Coke Zero.
Bok choy tastes great. It is the best cabbage, like pinto beans are the best beans. :thumbup:
-
Nothing so far.
-
My spaz meds
-
Chicken and chip, plus some rocky road samples my wife got for her 'work at home mum' business/hobby. Had an Iced Coffee too plus a bunch of pain pills (slept too much, 12hrs).
-
A burger with raw red onion and tomato ketchup. 8)
-
a bowl of cereal for lunch with a glass of milk
-
some raviolis that made me shit explosive buttcoffee.
-
Some toasted english breakfast muffins with peanut butter and a cup of tea.
-
Generic-label sultana bran flakes and cuppa tea.
-
Buttered Chicken from an Indian food place in a shopping centre food court.
-
Cake so far, it's my dad's birthday. Pizza will be next.
-
crapy cheeseburger and fries
-
Singapore Noodles :drool:
-
Indian :orly:
-
Lunch: Burger, chips & salad. Dinner: Mango chicken (in my own special sauce) with rice & vegies.
-
Had a yummy omelette my wife made from fresh eggs from our chickens.
-
A burger.
-
beef stir-fry
-
Kebab.
-
tooooona noooooooodle casseroooooooooole
-
tooooona noooooooodle casseroooooooooole
You're kidding me. That was one of my favourite things to eat as a kid. *mental note to call Mum and ask her for the recipe again* I am so going to make that this week. If the kids don't like it, I'll eat the whole damn thing myself. Childhood comfort food, FTW. :thumbup:
-
tooooona noooooooodle casseroooooooooole
:o
I had tuna noodle casserole today too!
What are the odds?
-
tooooona noooooooodle casseroooooooooole
:o
I had tuna noodle casserole today too!
What are the odds?
* checks flyers of supermarkets on tuna and noodle bargains, lots of coincidences have an explanation *
-
tooooona noooooooodle casseroooooooooole
:o
I had tuna noodle casserole today too!
What are the odds?
* checks flyers of supermarkets on tuna and noodle bargains, lots of coincidences have an explanation *
I bought the tuna in a case several months ago and I already had the noodles in the pantry, but the cheese was relatively new.
-
tooooona noooooooodle casseroooooooooole
:o
I had tuna noodle casserole today too!
What are the odds?
* checks flyers of supermarkets on tuna and noodle bargains, lots of coincidences have an explanation *
I bought the tuna in a case several months ago and I already had the noodles in the pantry, but the cheese was relatively new.
OK, that only leaves a tuna miracle as the other reasonable option :laugh:
* now craves for pasta with tuna *
-
Me too. Le Sigh.
Check out EBM. He posts about his tuna noodle casserole and the women flock.
-
Macaronii with Tilamook sharp cheddar cheese and black forest ham.
-
Chicken.
-
A small bag of peanuts
-
aspergers nudity cumshot
-
Ravioli
-
English muffin, cheddar cheese, dill pickle, turkey kolbassa.
-
A hamburger.
-
BBQ rib sandwich
-
Beef Chimichanga with fresh salsa!!
-
A hamburger earlier today and some pumpkin bread my daughter and I baked this evening.
-
Chili dogs and a slice of strawberry cheesecake.
-
Chili dogs and a slice of strawberry cheesecake.
Did that meal come with its own defribillator?? :laugh:
-
Chili dogs and a slice of strawberry cheesecake.
Did that meal come with its own defribillator?? :laugh:
That reminds me, my CPR/AED cert has expired. :thumbup:
-
Pizza :zoinks:
-
Croissant, mild cheddar, a pear and a bottle of water.
-
large fries from mcdonalds and 3 crispy strips from kfc
-
Nothing yet and I am getting hungry.
-
http://www.youtube.com/watch?v=4mLBRbzDLPM
-
Chili dog and a bowl of Honey Bunches of Oats with milk.
-
Tacos
-
nuked some frozen tofu tandoori. Had it with rice and cashewnuts.
-
croissant and cheddar cheese. And now I'm hungry again.
-
Honey Bunches of Oats with milk.
-
Pot roast, potatoes and carrots.
-
A block of chocolate.
Ive hardly eaten all week. I'm poor
-
Eating cereal that tastes as if were chewing on some cardboard :thumbdn:
-
I ate vagina. In my mind. :P :P
-
McDonald's
-
damnit. I forgot to eat dinner again. :facepalm2: *scurries off to find something to eat before it gets too late*
-
Can't remember what I had today. :-\
-
Nothing.
-
2 pieces of toast with cheese
-
Fresh hot biscuits and egg scramblers. :thumbup:
-
Monkeyman's birthday dinner - chicken, steamed veggies, perogies, stuffing, cranberry sauce. Followed up with birthday cake. :thumbup:
-
Monkeyman's birthday dinner - chicken, steamed veggies, perogies, stuffing, cranberry sauce. Followed up with birthday cake. :thumbup:
You goddamn Polski 8)
I had borscht today.
-
Monkeyman's birthday dinner - chicken, steamed veggies, perogies, stuffing, cranberry sauce. Followed up with birthday cake. :thumbup:
You goddamn Polski 8)
I had borscht today.
I do a pretty good Polski imitation, eh? <--- Uh, except for the eh part. :lol:
-
Steak, Mushrooms, Onions, Zucchini, and Asparagus.
-
So far I have neglected to eat today. Better address that before my corpulent ass wastes away.
-
Pasta Carbonara. Fabulous.
-
Cheese burger from an excellent local burger place
-
Turkey, mashed potatoes, gravy, macaroni and cheese, stuffing, beans, rolls, apple pie, ice cream, and a ton of chocolate.
-
Nothing, yet. Plan to have toast with butter and pepper.
-
Can't rememebre. Is this a trick question?
-
Nothing yet.
-
Leftover chili that I made yesterday. :thumbup:
-
A hamburger. I need to start eating properly.
-
A chocolate muffin with some coffee I brewed in my brand new tiny coffee maker.
-
okay so I'm not losing my mind! I thought for sure I answered chili but then I couldn't find it when I went back to it. Just realized now it's because there's 2 threads. One in basic crimes and one in games. :facepalm2:
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okay so I'm not losing my mind! I thought for sure I answered chili but then I couldn't find it when I went back to it. Just realized now it's because there's 2 threads. One in basic crimes and one in games. :facepalm2:
That's because I started this thread here, as a protest when the original thread was moved from here to Games.
-
okay so I'm not losing my mind! I thought for sure I answered chili but then I couldn't find it when I went back to it. Just realized now it's because there's 2 threads. One in basic crimes and one in games. :facepalm2:
That's because I started this thread here, as a protest when the original thread was moved from here to Games.
Ahhh....that's why one of the threads was started by you with a grumpy face beside it. And it took me how many months to notice? *mental note not to make fun of how long it took Hyke to realize we had karma stats*
:lol:
-
* Laughs *
Had spaghetti today.
And something with cherries from a pot for desert.
-
okay so I'm not losing my mind! I thought for sure I answered chili but then I couldn't find it when I went back to it. Just realized now it's because there's 2 threads. One in basic crimes and one in games. :facepalm2:
That's because I started this thread here, as a protest when the original thread was moved from here to Games.
Ahhh....that's why one of the threads was started by you with a grumpy face beside it. And it took me how many months to notice? *mental note not to make fun of how long it took Hyke to realize we had karma stats*
:lol:
:laugh:
I think Cal was the culprit, but I'm sure someone actually remembers.
-
:laugh:
I think Cal was the culprit, but I'm sure someone actually remembers.
The smart money's on Callaway. Wouldn't have a clue, myself, but it does sound like something Calandale would do. ;D
-
I didn't want to be too obvious but I was hoping Callaway would remember. :P
I had a Pepperoni Lovers pizza at Pizza Hut. Yummy.
-
Is this a duplicate thread? ???
Some time ago, Calandale wanted the "What did you eat today?" thread moved from the "What's your crime? Basic Discussion" forum to the "Games" forum because he didn't like it here and the person who started the thread no longer posted here. There was a vote about moving the thread but Hadron moved the thread before the vote was over. Odeon started this new "What did you eat today?" thread in protest of the premature moving of the thread and the move toward turning Intensity into a moderated forum. I post what I ate today in this thread because I agree with him about the importance of not turning Intensity into a moderated forum.
Today I ate two fish sandwiches.
I remembered Callaway had answered this not long after I joined. :green: Here it is.
-
I didn't want to be too obvious but I was hoping Callaway would remember. :P
I had a Pepperoni Lovers pizza at Pizza Hut. Yummy.
They have Pizza Hut in Sweden? I didn't know that!
Now I'm craving a pepperoni lovers pizza from pizza hut :green:
-
Is this a duplicate thread? ???
Some time ago, Calandale wanted the "What did you eat today?" thread moved from the "What's your crime? Basic Discussion" forum to the "Games" forum because he didn't like it here and the person who started the thread no longer posted here. There was a vote about moving the thread but Hadron moved the thread before the vote was over. Odeon started this new "What did you eat today?" thread in protest of the premature moving of the thread and the move toward turning Intensity into a moderated forum. I post what I ate today in this thread because I agree with him about the importance of not turning Intensity into a moderated forum.
Today I ate two fish sandwiches.
I remembered Callaway had answered this not long after I joined. :green: Here it is.
Thanks for finding this, Hyke.
-
... Aaaannd the Callaway Achievement Award for Excellence in Archive Retrieval goes to... Hyke! :hadron:
Today I ate chicken fillet in creamy mustard-seed sauce with chips & salad.
-
Home made fried rice and a vegemite sandwich
-
Pasta Carbonara. Yummy.
-
Spaghetti Bolognese. Yummy. 8)
-
Chicken and green beans
-
Yummy. Except for the green beans :toporly:
-
I didn't know you didn't like green beans. What vegetables do you like?
-
Cucumber, tomatoes, iceberg lettuce, asparagus, peas, brown, black, red and white beans, corn, carrots and much more. But not green beans. :orly:
-
Salad of chickpeas, tomato, feta, garlic, spices, olive oil and lemon juice. Combined with warm chiabatta bread.
-
A couple of soy & linseed bread rolls.
-
Green beans are one of my favourite vegetables.
I have had cereal so far today.
-
Pizza. :zoinks:
-
Gado Gado
-
Salad of chickpeas, tomato, feta, garlic, spices, olive oil and lemon juice. Combined with warm chiabatta bread.
That sounds so good!
Breakfast: All Bran and Strawberry cereal with sliced bananas
Lunch: a handful of sour cream and onion chips :P
Dinner: Homemade vegetable and pasta soup.
-
Pizza, chips and oranges
-
Bacon and eggs for breakfast, meatloaf, corn, and new potatoes for lunch, and penne pasta with shrimp for dinner.
-
Takeaway chicken & chips.
:thumbup:
-
So far I've only had breakfast. Honeynut cheerios with milk and a bottle of water. I wanted to add sliced bananas to it but they're not ripe enough yet.
-
Can't remember. :-\
-
Bacon and eggs for breakfast and some coffee.
-
Can't remember. :-\
You absent-minded Moomintroll, you. :smarty:
I had potatoe gratin and small fried sausages. 8)
-
Skipped lunch
Dinner - kolbassa, baked wheat thins, mild cheddar cheese, and a bottle of water
-
Cream of potato soup, steak with mushrooms, onions, and zucchini.
-
The most delicious chicken filé in the finest resaturant in town. 100 kronor but worth it. 8)
-
Pizza.
-
Big bowl of oaten porridge and a cup of tea.
-
pussy
-
Breakfast: Raisin Bran with sliced bananas and milk
Lunch: Cheese and crackers and a banana
Dinner: Pizza
-
I had cereal for breakfast (Special K) and a leftover half of a Subway roll.
-
Spinach, bacon, mushroom and cheese omelet for breakfast and cream of potato soup for lunch.
-
FOOD
-
Grilled cheese sandwich and popcorn.
-
Rigatoni D from Maggianos and some cheesecake from the Cheesecake Factory.
-
http://www.youtube.com/watch?v=s8Vh5_D2PKc&feature=related
-
Raisin Bran with sliced bananas
-
A slice of bread with chocolatespread and a mineola.
Oh, and this morning with my jobcoach, there was a cookie with my cappuccino.
-
Lunch: Cheese, Kolbassa, baked wheat thins, apple and water
Dinner: Pasta and more water
-
FOOD
Goodness, we must be twins.
-
Just had perogies
-
Brussels sprouts.
-
A hamburger :orly:
-
Nothing yet. Don't feel like it :-[
Maybe an omelette.
-
bean and cheese burrito
-
A strawberry health shake with added vitamins...so I start to glow again.
-
eggs and bacon this morning.
pizza for lunch.
-
Iced lemon cupcakes.
-
(http://www.wackypackages.org/realproductsscans/2004/jk/poptarts_small.jpg)
-
Hönökaka with mild cheese. 8)
(http://www.recept.nu/polopoly_fs/1.226432.1238078073!image/2480076447.jpg_gen/derivatives/w219/2480076447.jpg)
-
(http://www.freewebs.com/preutcrew/big_vagina.jpg)
and boy am i full.
-
(http://www.wackypackages.org/realproductsscans/2004/jk/poptarts_small.jpg)
Heart attack some?
-
Blueberries.
-
Stroganoff
-
Xanax klonopin and granola the last part just to stay healthy
-
*BUMP*
Large bowl of cereal with milk; many green grapes; a Turkish-Delight ice cream bar.
-
Nothing yet. But I'm hungry. :(
-
I WANT iced coffee SOOO badly, but I won't sleep again if I have some :violin:
-
I can have iced coffee if I want. It's only early afternoon here. 8)
-
Toast 'n tea chaser.
-
So far, just Strattera and my multivitamin, washed down with apple juice and my very strong homemade :coffee: !
-
Very nice filled bread. With olives, tomato, mushrooms, blue cheese and 'old' grated cheese. Oh and herbs and spices too of course. And lots of olive oil and garlic.
Mmmmmmmmmmmm Pity there is nothing left.
And icecream for desert.
Dinner was great today. :meditate:
-
I had a very nice slice of cherry pie today.
-
Just had my delicious free burger from my evening job! ;D
-
Black & White
-
Nothing yet. Fortunately I will get free food at both my jobs! :headbang2:
-
Black & White
You mean the delicious and bloodpressure rising powder?
-
Black & White
You mean the delicious and bloodpressure rising powder?
(http://trehundrasextiofemrecept.blogg.se/images/2010/filetmignon0101_67413552.jpg)
-
About to have cappucino.
-
:pizza:
-
Smoked-salmon salad with olives, feta, onion and herbs. Cat is jealous, at least about the salmon part.
-
A sandwish with ham. :orly:
-
Black & White
You mean the delicious and bloodpressure rising powder?
(http://trehundrasextiofemrecept.blogg.se/images/2010/filetmignon0101_67413552.jpg)
Absolutely beautiful... *reaches covetous hands toward it, all in vain* :'(
-
^ I love the fact that the healthiest portion of the meal is the smallest....the broccoli!
Even the tomato is fried! Heart attack on a plate....looks like good hangover food though....minus the broccoli!
-
^ I love the fact that the healthiest portion of the meal is the smallest....the broccoli!
Even the tomato is fried! Heart attack on a plate....looks like good hangover food though....minus the broccoli!
Maybe the broccoli is fried too! >:D
-
^ I love the fact that the healthiest portion of the meal is the smallest....the broccoli!
Even the tomato is fried! Heart attack on a plate....looks like good hangover food though....minus the broccoli!
I love broccoli....just that photo brings the Sesame Street song to mind;
"One of these things is not like the others" :laugh:
-
^ I love the fact that the healthiest portion of the meal is the smallest....the broccoli!
Even the tomato is fried! Heart attack on a plate....looks like good hangover food though....minus the broccoli!
I love broccoli....just that photo brings the Sesame Street song to mind;
"One of these things is not like the others" :laugh:
Exactly, and such a small serving as you point out, as if it alone could cancel out the cholesterol elsewhere on the plate! :laugh:
-
Mashed potatoes and sausages. Yummy.
-
Nothing yet, I think.
-
Mashed potatoes and sausages. Yummy.
I had sausages yesterday too. In a homemade tomato, onion curry sauce, with rice.
Today, I was really naughty....well, it felt like naughty. Subway sausage and egg sub for breakfast, toasted ham, cheese and tomato for lunch.....and bbq chicken sandwich with gravy for dinner. Basically, the only vegetable was the slim slices of tomato on my lunch.
Salad tomorrow I think!
-
Nothing yet, I think.
Me neither.
No problem. I'm working today, so free food! :D
-
I is hungry.
-
Four slices of peanut butter toast and a cup of coffee.
Just waiting on roast chicken dinner to be served up. :drool:
-
Pasta.
-
Nothing yet, the day is young, I should be in bed.
Yesterday I had baked potatoes and green beans.
-
Sticking to chicken and beef for a bit, generally keeping my calories to under 1000 per day. For college, I'm just bringing water and 1 bag of crisps.
Got to 16 stone (fucking hell, I know) so some measures need to be taken. Also need my metabolism kickstarted.
-
Sticking to chicken and beef for a bit, generally keeping my calories to under 1000 per day. For college, I'm just bringing water and 1 bag of crisps.
Got to 16 stone (fucking hell, I know) so some measures need to be taken. Also need my metabolism kickstarted.
I'm over 12 stone! :zoinks: What did I eat today?
Too much.
-
today i ate nothing.
-
Two Vegemite sandwiches and a cup of coffee.
-
Crackers with raspberry jam, now drinking :coffee: !
-
Pasta in my favourite pasta/pizza place. 8)
-
Cauliflower, with white sauce and nutmeg on top. Had baked potatoes with it, and, dare I say it, seasoned and baked tofu. And a salad of cucumber and lemon.
Dessert "griesmeelpudding met rode bessensaus".
-
Cauliflower, with white sauce and nutmeg on top. Had baked potatoes with it, and, dare I say it, seasoned and baked tofu. And a salad of cucumber and lemon.
Dessert "griesmeelpudding met rode bessensaus".
Even without knowing what the dessert is, I love the sound of that meal! 8)
-
Cauliflower, with white sauce and nutmeg on top. Had baked potatoes with it, and, dare I say it, seasoned and baked tofu. And a salad of cucumber and lemon.
Dessert "griesmeelpudding met rode bessensaus".
Even without knowing what the dessert is, I love the sound of that meal! 8)
Google translates it as "semolina pudding with red currant sauce"
-
Cauliflower, with white sauce and nutmeg on top. Had baked potatoes with it, and, dare I say it, seasoned and baked tofu. And a salad of cucumber and lemon.
Dessert "griesmeelpudding met rode bessensaus".
Even without knowing what the dessert is, I love the sound of that meal! 8)
Google translates it as "semolina pudding with red currant sauce"
Wow, thank you, that actually sounds awesome! :o
*starts :plane: to the Netherlands to try some*
-
Soup.
-
half a baked chicken :thumbup:
-
So far just cereal and milk.
-
Cup of tea, so, nothing eaten yet.
-
Sticking to chicken and beef for a bit, generally keeping my calories to under 1000 per day. For college, I'm just bringing water and 1 bag of crisps.
Got to 16 stone (fucking hell, I know) so some measures need to be taken. Also need my metabolism kickstarted.
I'm over 12 stone! :zoinks: What did I eat today?
Too much.
Women have a higher fat/muscle ratio to men, so they appear fatter at lower weights. I am noticeably fat, but if a female was 16 stone then she'd be beth-sized. :laugh:
But yeah, I'm losing weight since I'm well aware of the possible health issues I'll face if I keep gaining it. I am comfortable with my fatness though, although 13-14 stone should be my normal weight. I don't think I'd look right skinny.
-
I have gained weight since starting haloperidol, I wonder if it can be lost again.
About to have dinner.
-
Cauliflower (what else? :laugh: ) with homemade, somewhat improvised, carbonara sauce with bacon & cheese, served over three-colour pasta spirals. It was well-received.
-
Cauliflower (what else? :laugh: ) with homemade, somewhat improvised, carbonara sauce with bacon & cheese, served over three-colour pasta spirals. It was well-received.
Cauliflower and bacon in the same dish, who knew? :drool:
-
peanut butter , beef jerky
-
Sirloin steak. Yummy.
-
Roast beef yum
-
chicken for lunch , again
-
Sticking to chicken and beef for a bit, generally keeping my calories to under 1000 per day. For college, I'm just bringing water and 1 bag of crisps.
Got to 16 stone (fucking hell, I know) so some measures need to be taken. Also need my metabolism kickstarted.
I'm over 12 stone! :zoinks: What did I eat today?
Too much.
Women have a higher fat/muscle ratio to men, so they appear fatter at lower weights. I am noticeably fat, but if a female was 16 stone then she'd be beth-sized. :laugh:
But yeah, I'm losing weight since I'm well aware of the possible health issues I'll face if I keep gaining it. I am comfortable with my fatness though, although 13-14 stone should be my normal weight. I don't think I'd look right skinny.
Do you have man-boobs Shleed?
There's a bit of moobage, yes. :P
-
my friend named his moobs "the niggers"
and his beergut "the jew" :D
awwwwww i totally ignored him today, but the moron always surprise visits me. never calls before... and hes up at old-people hours wtf :(
-
my friend named his moobs "the niggers"
and his beergut "the jew" :D
awwwwww i totally ignored him today, but the moron always surprise visits me. never calls before... and hes up at old-people hours wtf :(
He really does sound like a moron! :facepalm2:
Old-people hours as in, up at 4 a.m. because he went to sleep at 6:30 the night before? :zoinks:
-
my friend named his moobs "the niggers"
and his beergut "the jew" :D
awwwwww i totally ignored him today, but the moron always surprise visits me. never calls before... and hes up at old-people hours wtf :(
He really does sound like a moron! :facepalm2:
Old-people hours as in, up at 4 a.m. because he went to sleep at 6:30 the night before? :zoinks:
Or waking up at 5 am, after going to bed at 1 am. And able to keep up that pattern, because of dozing off on the couch during the news every day.
-
Tacos.
-
Tacos.
(http://www.filehurricane.com/photos/814200845302PM_jlo.jpg)
-
So far, just Strattera, :coffee: and water! :P
-
A few grapes.
-
Party food! One of my nephews had his first birthday party. :party:
-
Party food! One of my nephews had his first birthday party. :party:
Many happy returns to the wee one. :viking:
-
Thanks Cuz. He's a gorgeous boy, although today he was a bit cranky at not getting his daytime sleep. His brother, who is three, was stoked with excitement and didn't want him to miss out on the festivities, and went charging into the little fella's bedroom to wake him up. :)
-
Thanks Cuz. He's a gorgeous boy, although today he was a bit cranky at not getting his daytime sleep. His brother, who is three, was stoked with excitement and didn't want him to miss out on the festivities, and went charging into the little fella's bedroom to wake him up. :)
Awww, brothers, so close in age too, they will be partners in crime! 8)
There will be chicken cordon bleu at work today...it's good to work in food service! ;D
-
I had a craving for tiny taters....potatoes in a can. Shame on me, but I did.
I'm impressed with how the 'quality' has improved. They tasted better than I remembered.
I seriously have not had them in over 15 years I think. They were good.
I also bought some tinned stew to have with them. I have no idea why. Again, not something I would have bought for over a decade.
-
I had a craving for tiny taters....potatoes in a can. Shame on me, but I did.
I'm impressed with how the 'quality' has improved. They tasted better than I remembered.
I seriously have not had them in over 15 years I think. They were good.
I also bought some tinned stew to have with them. I have no idea why. Again, not something I would have bought for over a decade.
It's funny how cravings pop up out of nowhere. I sometimes get nostalgic for stuff my mother used to make, like creamed tuna with peas on toast, even though I don't like tuna or peas! :chin:
-
[homersimpson] Mmmmm... nostalgia food.... [/homersimpson]
-
I had a craving for tiny taters....potatoes in a can. Shame on me, but I did.
I'm impressed with how the 'quality' has improved. They tasted better than I remembered.
I seriously have not had them in over 15 years I think. They were good.
I also bought some tinned stew to have with them. I have no idea why. Again, not something I would have bought for over a decade.
It's funny how cravings pop up out of nowhere. I sometimes get nostalgic for stuff my mother used to make, like creamed tuna with peas on toast, even though I don't like tuna or peas! :chin:
Yum! My Mother used to make tuna in white sauce (and onions), and we'd always have it with peas and mashed potato. I crave that so much sometimes! And yet, it probably is one of her less interesting dishes, so I'm not sure why it's so close to my heart.
-
[homersimpson] Mmmmm... nostalgia food.... [/homersimpson]
It's true...I really miss the simplicity of my 70s childhood, and the food was part of that time! :)
*reminisces about Bisquick pancakes and Vermont Maid maple syrup* :drool:
-
I had a craving for tiny taters....potatoes in a can. Shame on me, but I did.
I'm impressed with how the 'quality' has improved. They tasted better than I remembered.
I seriously have not had them in over 15 years I think. They were good.
I also bought some tinned stew to have with them. I have no idea why. Again, not something I would have bought for over a decade.
It's funny how cravings pop up out of nowhere. I sometimes get nostalgic for stuff my mother used to make, like creamed tuna with peas on toast, even though I don't like tuna or peas! :chin:
Yum! My Mother used to make tuna in white sauce (and onions), and we'd always have it with peas and mashed potato. I crave that so much sometimes! And yet, it probably is one of her less interesting dishes, so I'm not sure why it's so close to my heart.
Sometimes the blander foods are so comforting! :heart:
-
My Bolognese again. :viking:
-
My Bolognese again. :viking:
Stop talking about it, Goddamn you!
It's also good on toast, then put cheese on it and grill it. Divine. Bolognaise always gets better the day or so after you make it.
-
I made it yesterday. Will at least last until tomorrow too, and then I put what might be over into the freezer. :P
-
Beschuit (light, round, rather crumbly, rusks) with strawberries. :2thumbsup:
-
Chicken & eggwhite omellete.
-
Roast pork with green beans and mashed potatoes.
Party food! One of my nephews had his first birthday party. :party:
I love first birthday parties because the babies are so cute.
Did the birthday boy get cake all over his face?
-
Meatballs and mashed potatoes. VERY yummy.
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
-
:agreed:
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
-
Made my filled bread again. Cheese was a bit too salt to my liking, but it still was good!
-
Was it from Edam or Gouda? :toporly:
-
Gouda, over a year old. That was the too salty one. The castello blue was OK. (The only blue cheese I could get here last week)
-
Pizza
-
Made my filled bread again. Cheese was a bit too salt to my liking, but it still was good!
Bread...filled with cheese... :drool:
Was there also butter to go with it?
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
-
All morning and afternoon I only has caffine in me. Than I made a bowl of muffets, than pizza (those small Dr.Oatker ones) now my dads cooking meat!
-
All morning and afternoon I only has caffine in me. Than I made a bowl of muffets, than pizza (those small Dr.Oatker ones) now my dads cooking meat!
Beef? Is that what's for dinner? :drool:
-
Roast pork with green beans and mashed potatoes.
Party food! One of my nephews had his first birthday party. :party:
I love first birthday parties because the babies are so cute.
Did the birthday boy get cake all over his face?
The usual order of business is to have the savouries, bring out the cake, sing Happy Birthday and blow candles out, then eat cake and sweets. But since some of the guests had to leave really early, that got changed to Bring out the cake, sing Happy Birthday and blow candle out, and eat savouries. The cake (which was a magnificent creation) got set aside for later. We've been promised a big chunk of it, later today. :drool:
-
Made my filled bread again. Cheese was a bit too salt to my liking, but it still was good!
Bread...filled with cheese... :drool:
Was there also butter to go with it?
Nope. Extra virgine olive oil though.
I have to sneak in fatty things in the food, or my girls will eat no fat. And they both are quite skinny things.
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
-
I had pasta.
-
Italy isn't :viking:
Except for Rocco Siffredi, of course. 8)
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
They are made out of Swedes :zoinks:
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
They are made out of Swedes :zoinks:
I see a testicle joke coming up.
I wonder about Sweded Meatballs?
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
:plus: in 1 hr
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
Sorry, that's classified.
no clue. Do I look like a cook? I just know Swedish meatballs taste better.
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
Sorry, that's classified.
no clue. Do I look like a cook? I just know Swedish meatballs taste better.
Aren't Swedish meatballs flavored with nutmeg? I do know they are in a brown gravy, at least when I see them in the States! :laugh:
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
Sorry, that's classified.
no clue. Do I look like a cook? I just know Swedish meatballs taste better.
Aren't Swedish meatballs flavored with nutmeg? I do know they are in a brown gravy, at least when I see them in the States! :laugh:
The brown gravy is actually old-fashioned. In Sweden they're usually not in gravy nowadays. Mostly older people make sauce to their meatballs.
-
Meatballs and mashed potatoes. VERY yummy.
Were they Swedish meatballs?
:rofl:
Yes. Obviously.
Eh, they could have been Italian-style meatballs in marinara sauce! :laugh:
But that's not :viking:
What's the difference between balls of meat that make them country specific?
Sorry, that's classified.
no clue. Do I look like a cook? I just know Swedish meatballs taste better.
Aren't Swedish meatballs flavored with nutmeg? I do know they are in a brown gravy, at least when I see them in the States! :laugh:
Er, no. :yikes:
-
Had a hamburger at Burger King.
-
Had a hamburger in the kitchen. :orly:
-
Had a hamburger in the kitchen. :orly:
Yours was probably better than mine.
-
:agreed:
180 grams of meat (two slices), real butter, fresh onions and low sugar ketchup. :toporly:
-
:agreed:
180 grams of meat (two slices), real butter, fresh onions and low sugar ketchup. :toporly:
You sound like a :viking: cook!
-
So far I've only had my meds and multivitamin, washed down with :coffee: and Simply Apple, but I'm going to work soon, where there is plenty of food for the taking! >:D
-
Ham, cheese and tomato toasted sandwich.
A honey pork sushi roll.
Home made indian prawn curry.
-
Ham, cheese and tomato toasted sandwich.
A honey pork sushi roll.
Home made indian prawn curry.
It all sounds delicious. :drool:
There is pork lo mein at work today, not a particular favorite of mine, so I will just make a sandwich. :thumbup:
-
A hamburger.
-
Chicken
-
Steak, grilled zucchini, onions, and mushrooms and shell pasta with a cheese sauce made from scratch with two different kinds of cheese.
-
Steak, grilled zucchini, onions, and mushrooms and shell pasta with a cheese sauce made from scratch with two different kinds of cheese.
*peers into your kitchen to see if there are leftovers* :drool:
-
As for me, I've been living on microwaveable dinners all day! :P
-
Steak, grilled zucchini, onions, and mushrooms and shell pasta with a cheese sauce made from scratch with two different kinds of cheese.
Delicious.
-
Steak, grilled zucchini, onions, and mushrooms and shell pasta with a cheese sauce made from scratch with two different kinds of cheese.
*peers into your kitchen to see if there are leftovers* :drool:
There are plenty of leftovers.
/me sends CBC and Eclair plates
-
Steak, grilled zucchini, onions, and mushrooms and shell pasta with a cheese sauce made from scratch with two different kinds of cheese.
*peers into your kitchen to see if there are leftovers* :drool:
There are plenty of leftovers.
/me sends CBC and Eclair plates
Thank you! ;D
*dances with glee* :dance:
-
Some v spicy Indian dish.
-
A yummy steak.
-
Nothing yet except for antibiotics.
-
just some friendly advice:
http://news.bbc.co.uk/1/hi/world/americas/8655651.stm
-
:lol:
-
Pasta
-
Carbonara. Very yummy.
-
Pineapple chicken & fried rice.
-
rack of baby back ribs
-
Rice, chicken and carrots
-
A few corn chips (that's all so far, and it's 5pm)
-
Toast and Coffee for breakfast, Pancakes with lemon juice and sugar for lunch. Going to have Honey soy chicken with rice for dinner.
-
Meatballs and pasta.
-
Bread and butter and chocolate. :2thumbsup:
-
Veggie burger and fries from In'n'Out.
-
just some friendly advice:
http://news.bbc.co.uk/1/hi/world/americas/8655651.stm
well, that's one way to end war. now if we could just persuade the muslim world on the joys of fast food....
-
Buttered toast and some tea with cream, no sweetener :tea:
-
A very yummy steak.
-
Asparagus with butter and egg, potatoes and cheesesause. With some white wine.
Very delicious.
-
Asparagus with butter and egg, potatoes and cheesesause. With some white wine.
Very delicious.
You can have the asparagus and I'll eat the other stuff. :drool:
-
burgers I think
-
Ham, butterbeans, sweet potatoes, broccoli and chocolate cream pie.
-
I was in a hurry and bought a dirty frozen pizza and shared it with my son for lunch. But it was meaningless nothingless calories. And I hate eating something I'm not looking forward to.
But tonight I'm making a prawn and coconut curry, with tomatoes and onions...I can't wait.
-
Whats with all the curry I hate it everyone seems to love it
-
Whats with all the curry I hate it everyone seems to love it
I grew up on lots of different foods, plus hot and spicy ones as well, so I think that makes a difference.
My ex husband and ex fiance both said they hated curries too, but both of them ended up loving them when I cooked them.
My Dad also won't eat curries, only mine and the ones I've taught his wife to make.
I think there are a lot of BAD curries out there, but if you get one that is made nicely then it's different. Also, curries don't necessarily have to be hot, if it's the heat factor you are referring to that you don't like.
-
Ham, butterbeans, sweet potatoes, broccoli and chocolate cream pie.
Some for me? :drool:
-
I was in a hurry and bought a dirty frozen pizza and shared it with my son for lunch. But it was meaningless nothingless calories. And I hate eating something I'm not looking forward to.
But tonight I'm making a prawn and coconut curry, with tomatoes and onions...I can't wait.
Sounds adventurous! :viking:
-
I was in a hurry and bought a dirty frozen pizza and shared it with my son for lunch. But it was meaningless nothingless calories. And I hate eating something I'm not looking forward to.
But tonight I'm making a prawn and coconut curry, with tomatoes and onions...I can't wait.
Sounds adventurous! :viking:
Hehe, my son came home and said, "mmm, I love it when the house smells like a Bombay Ghetto"...he ate it and said it was 'the shit' though!
-
I was in a hurry and bought a dirty frozen pizza and shared it with my son for lunch. But it was meaningless nothingless calories. And I hate eating something I'm not looking forward to.
But tonight I'm making a prawn and coconut curry, with tomatoes and onions...I can't wait.
Sounds adventurous! :viking:
Hehe, my son came home and said, "mmm, I love it when the house smells like a Bombay Ghetto"...he ate it and said it was 'the shit' though!
Mama knows best. :thumbup:
I think the smell of coconut cooking is divine! It makes me weak... :drool:
-
Pasta and Chorizo sausages.
-
Friend of my oldest invited my oldest to cook with her.
And they served us pasta.
-
stopped at McDonalds for a cheeseburger and milkshake
-
Beef and potatoes.
-
Penne with a magnificent sauce.
Mmmm, sometimes I'm just good. ;D
-
Chicken and dressing with corn.
-
Moo-llinneum Crunch Ice Cream by Blue Bell. Vanilla flavored with chocolate and caramel chunks, pecans almonds and walnuts. :2thumbsup:
-
Penne with a magnificent sauce.
Mmmm, sometimes I'm just good. ;D
Please describe the sauce! :drool:
-
Chinese: rice, fried chicken and curry.
-
Canned Italian Wedding Soup and buttered bread for lunch.
-
Extended meal, made with leftovers. Very nice.
Including that sauce with tomatoes, olives, garlic, basil and I can't remember what I put in it. I'm a whimsical cook. I cook as I please and recipes are nothing but a rough guideline. (That makes that I never can completely recreate what I made)
-
Pizza. From the supermarket.
Lazy dinner today.
-
Marconi Cheese. :P
-
Home-made hamburgers.
-
Cup of coffee for bfast.
Steak, corn, potato, broccoli, salad for lunch
Soup and cake will be dinner.
-
Tuna noodle casserole.
-
Nothing yet.
-
I have eaten a slice of part-skim mozzarella, and am now eating a banana! :asthing:
-
An onion bagel with butter n cream cheese on it. Feels good man. :green:
-
3-cheese omelet and grits for 1st meal.
Sandwiches from the deli for 2nd meal..
will have pork chops, vegetables & potatoes for 3rd meal.
-
Bacon and cheese omelet. I forgot to put spinach in it.
-
Popeye eats spinach, because he's :viking:
-
Pizza :zoinks: :pizza:
-
I had a "fancy-Greek-deli-store" bought giro of lamb for lunch.
I surprised my wife, because I brought one home for her as well. They were both too large for either of us to finish. My wife took her left over portion for her evening meal at work.
She had eaten lunch by the time I made it home from work, but she still ate some of it.
I feel good to have surprised her with one of her favorite things.
:woohoo:
-
Pizza at Pizza Hut.
-
leftover meatloaf and greenbeans from yesterday
-
Raisin bran at around 3:30 a.m. (dunno why I woke up then, but I was hungry!), a baked chicken breast and rice for breakfast,
two small baked sweet potatoes later, a container of steamed broccoli at work, and more raisin bran as I post! :viking:
-
A quick burger at McDonald's. I was in a rush.
-
An onion bagel with butter n cream cheese on it. Feels good man. :green:
OOH and you didn't invite me? Well, I'm breaking off our relationship! So there.!
-
patatoes! :laugh:
-
Nothing, yet.
-
Nothing yet.
-
Um, some kind of meat... I think. It vaguely reminded me of meat, anyway.
-
Pancakes, scrambled eggs and sausage patties - a late b'fast about 10:30.
-
My aunt made me a fry-up. Fried egg, bacon, tattie scones and a couple of rolls.
-
liquid diet today kids
-
liquid diet today kids
Beer or Whiskey?
-
Pancakes and sausage. Monkeyboy and I were in the mood for a big breakfast today. It was good.
-
liquid diet today kids
Everything in moderation, right? :-\
-
A burger and fries on an upscale restaurant. Surprisingly good.
-
chicken burrito, and sandwiches
-
Lasagna, Garlic Bread
Cucumber and Green Bean Salad
Buttered Rum Muffin
-
A burger at McDonald's, I'm sorry to say.
-
Two rolls with crisps, some raw carrots, there are hardly any left, so the girls and I did get our veggies today, and lots and lot of grapes.
Really funny ice cream for dessert.
And after that an extra dessert, because a neighbour brought a whole bunch of strawberries.
Lazy dinner, because it is Monday.
-
Pasta and bacon with cheese sauce.
-
Two rolls with crisps, some raw carrots, there are hardly any left, so the girls and I did get our veggies today, and lots and lot of grapes.
Really funny ice cream for dessert.
And after that an extra dessert, because a neighbour brought a whole bunch of strawberries.
Lazy dinner, because it is Monday.
That sounds like a lot of fruit and vegetables, and also a lot of fun! ;D
-
Two rolls with crisps, some raw carrots, there are hardly any left, so the girls and I did get our veggies today, and lots and lot of grapes.
Really funny ice cream for dessert.
And after that an extra dessert, because a neighbour brought a whole bunch of strawberries.
Lazy dinner, because it is Monday.
That sounds like a lot of fruit and vegetables, and also a lot of fun! ;D
It was.
Monday dinners are supposed to be fun. My youngest needs some incentive to go to gymnastics. Knowing that there is something to eat that she will love is doing the trick.
It's great to be able to eat outside too. No wasps yet, and a pleasant evening temperature
-
I ordered a lamb, spinach, sage, cucumber, feta, onion and red pepper gyro from a Greek carry out. I never imagined that it would be so damn big.
I was fully prepared to face the consequences of having something exciting to eat, rather than something more healthful. I could only finish about one third of it.
:hahaha:
It was delicious, though!
-
Pizza.
-
I ordered a lamb, spinach, sage, cucumber, feta, onion and red pepper gyro from a Greek carry out. I never imagined that it would be so damn big.
I was fully prepared to face the consequences of having something exciting to eat, rather than something more healthful. I could only finish about one third of it.
:hahaha:
It was delicious, though!
I'll be over to help with the leftovers.
-
Fried chicken and a green salad. will have a baked biscuit and jam in a bit with some coffee.
-
I ordered a lamb, spinach, sage, cucumber, feta, onion and red pepper gyro from a Greek carry out. I never imagined that it would be so damn big.
I was fully prepared to face the consequences of having something exciting to eat, rather than something more healthful. I could only finish about one third of it.
:hahaha:
It was delicious, though!
I'll be over to help with the leftovers.
Leave some for me! :drool:
-
A burger from Dave's Burgers with a vanilla milkshake then I went to the Athenian Grill and got a large Greek salad and pita bread with Ice Tea. :thumbup: I am not from Texas so I won't mangle the language by calling it sweet tea. :zombiefuck:
-
A pastrami and swiss cheese sandwich on potato bread.
-
Italian Ice it was too hot to eat anything else at the market
-
Rice, green beans, quorn, peanutsauce baked banana and casave crackers.
-
Leftovers from yesterday's bbq.
-
Tuna wrap with sweet potato, cucumber, rocket and onion jam.
A handful of bbq crisps. Some snake lollies.
Filet of fish and some fries on the way home from work.
Not a very healthy day, but I've been good lately, and cooked at work because I've been working long hours. Today was my first 'buy out' day for ages.
-
Chicken salad
-
Ham, potatoes, bell peppers and onions fried and then scrambled with eggs on potato bread toast.
-
Turkey and Swiss on pita bread with mayo. This is my second attempt...I tipped a big cup of water onto my first sandwich! :laugh:
-
Some yoghurt and some cherries.
-
So far, just some grapefruit, but it's still early.
-
Fab beef at Jensen's.
-
A pound of cherries and 2 fried chicken thighs.
-
I made a "first of the season" whole salad straight from the garden.
My wife had baked some "bread machine" bread, upon which I had butter, and it all went well together.
-
I made a "first of the season" whole salad straight from the garden.
My wife had baked some "bread machine" bread, upon which I had butter, and it all went well together.
That sounds like great stuff DD.
-
I made a "first of the season" whole salad straight from the garden.
My wife had baked some "bread machine" bread, upon which I had butter, and it all went well together.
So simple, so fresh...all homemade and homegrown... :drool:
-
Lots of bbq'd stuff. :drool:
-
A turkey pita at work, plus grapefruit, :watermelonwedge: and more grapefruit!
-
Carls Jr Superstar with cheese, fries and a coke. The Safety guy bought my crew lunch.
-
Potato salad and meatballs.
-
Spaghetti with home made sauce. Kids wanted it extra hot. So put in an extra chili from the garden. Three cloves of garlic too. They nearly licked their plates, and I had not enough with one serving. Very nice.
I should not be rubbing my eyes. :duh:
-
Crisps, just now.
-
Steak, baked potato and green salad with feta cheese and purple olives like the Greeks use. My cousin knows how to cook.
(http://i30.tinypic.com/15ed4cw.jpg)
-
Steak, baked potato and green salad with feta cheese and purple olives like the Greeks use. My cousin knows how to cook.
(http://i30.tinypic.com/15ed4cw.jpg)
Thank you for posting this delicious dinner! I want the food AND I want your cousin's cute salad servers! :2thumbsup:
-
Tacos.
-
Kind of filled pancakes.
Filled with kidney-beans, paprika, chili peppers, corn, garlic, courgette, cream, tomato-sauce, and grilled with cheese on top.
Served with basmati rice and a salad of cucumber, tomato, corn and herbs and spices.
Very delicious. And using the first paprikas from my own garden. :thumbup:
-
Very delicious. And using the first paprikas from my own garden. :thumbup:
:plus: for having the patience to make your own.
-
A poppy seed muffin for the first time in a few years.
-
Kind of filled pancakes.
Filled with kidney-beans, paprika, chili peppers, corn, garlic, courgette, cream, tomato-sauce, and grilled with cheese on top.
Served with basmati rice and a salad of cucumber, tomato, corn and herbs and spices.
Very delicious. And using the first paprikas from my own garden. :thumbup:
What a unique combination of flavors. I'd like a dish like that.
I had a ham and swis sandwich and some chili - 2 separate meals.
-
Nothing but coffee yet.
-
hotcakes and sausage from McDonald's
-
Nothing yet. Might get a gyro and Greek salad later.
-
Large portions of a very well prepared (by my wife, while I was working) pork tenderloin roast, potato salad, fresh tomatoes, corn and green beans.
-
Large portions of a very well prepared (by my wife, while I was working) pork tenderloin roast, potato salad, fresh tomatoes, corn and green beans.
Sounds wonderful. *holds out plate for leftovers* :green:
-
Chicken.
-
Large portions of a very well prepared (by my wife, while I was working) pork tenderloin roast, potato salad, fresh tomatoes, corn and green beans.
What time are leftovers?
-
chicken
-
A pastrami sandwich with swiss cheese.
-
A pastrami sandwich with swiss cheese.
On rye bread with mayo and brown mustard?
-
A pastrami sandwich with swiss cheese.
On rye bread with mayo and brown mustard?
Yes, do tell. :drool:
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
You actually LIKE pepperocinis? :zombiefuck: They BURN! :flame:
But sweet rolls are nice. :thumbup:
-
PPK - ditto on the sourdough. Toasted rye bread and butter is pretty good.
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
You actually LIKE pepperocinis? :zombiefuck: They BURN! :flame:
But sweet rolls are nice. :thumbup:
As far as burn goes pepperocinis are rather mild. You may need to work on spice tolerance Mass. girl. :zoinks:
PPK - ditto on the sourdough. Toasted rye bread and butter is pretty good.
I never tried rye like that. Raley's does have a pannini they call the Pacific that has rye, pastrami, cheese etc on it that is great. :thumbup:
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
You actually LIKE pepperocinis? :zombiefuck: They BURN! :flame:
But sweet rolls are nice. :thumbup:
As far as burn goes pepperocinis are rather mild. You may need to work on spice tolerance Mass. girl. :zoinks:
I just don't want to eat anything that might cause me to melt! :snowman:
-
So far today I have eaten turkey and spinach-and-artichoke hummus on pita bread, and I am now eating a little cup of raspberry Greek yogurt! :headbang2:
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
You actually LIKE pepperocinis? :zombiefuck: They BURN! :flame:
But sweet rolls are nice. :thumbup:
As far as burn goes pepperocinis are rather mild. You may need to work on spice tolerance Mass. girl. :zoinks:
I just don't want to eat anything that might cause me to melt! :snowman:
There are assumptions that eating hot peppers make it easier to bear the heat, because they make you transpire, without raising your temperature.
So, it may be the rescue of the :snowman: to eat it HOT.
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
You actually LIKE pepperocinis? :zombiefuck: They BURN! :flame:
But sweet rolls are nice. :thumbup:
As far as burn goes pepperocinis are rather mild. You may need to work on spice tolerance Mass. girl. :zoinks:
I just don't want to eat anything that might cause me to melt! :snowman:
There are assumptions that eating hot peppers make it easier to bear the heat, because they make you transpire, without raising your temperature.
So, it may be the rescue of the :snowman: to eat it HOT.
I'll try it then! I trust you! :snowman:
-
BBQ'd hamburgers and sausages. Very yummy.
-
Actually it was on a sweet (as opposed to nasty sour dough) roll with regulat yellow mustard, onion, pickle and pepperocinis. Just because I live in Cali doesn't mean I like sourdough. :zombiefuck:
You actually LIKE pepperocinis? :zombiefuck: They BURN! :flame:
But sweet rolls are nice. :thumbup:
As far as burn goes pepperocinis are rather mild. You may need to work on spice tolerance Mass. girl. :zoinks:
I just don't want to eat anything that might cause me to melt! :snowman:
There are assumptions that eating hot peppers make it easier to bear the heat, because they make you transpire, without raising your temperature.
So, it may be the rescue of the :snowman: to eat it HOT.
I'll try it then! I trust you! :snowman:
Take it slow, and build it up. You may find yourself a lover of hot and spicy in a while.
-
Sweet and sour stir-fry served on a bed of green lettuce and lollo rosso.
-
Waffle and syrup and fried ham for b'fast. Meatloaf, mustard greens, honeyed carrots and beet salad, for dinner. Will snack later on with buttered biscuits and strawberry jam.
-
Waffle and syrup and fried ham for b'fast. Meatloaf, mustard greens, honeyed carrots and beet salad, for dinner. Will snack later on with buttered biscuits and strawberry jam.
Colorful and delicious! :drool:
-
Waffle and syrup and fried ham for b'fast. Meatloaf, mustard greens, honeyed carrots and beet salad, for dinner. Will snack later on with buttered biscuits and strawberry jam.
Colorful and delicious! :drool:
We're trying to eat healthier, but the kitchen is still too cluttered to cook effectively and I have a lot of "bad" stuff (e.g. biscuits) I need to have eaten somewhere along the line.
-
Waffle and syrup and fried ham for b'fast. Meatloaf, mustard greens, honeyed carrots and beet salad, for dinner. Will snack later on with buttered biscuits and strawberry jam.
Colorful and delicious! :drool:
We're trying to eat healthier, but the kitchen is still too cluttered to cook effectively and I have a lot of "bad" stuff (e.g. biscuits) I need to have eaten somewhere along the line.
If you make changes gradually, it won't be such a chore! And an occasional buttered biscuit makes life grand! :thumbup:
-
A frozen vegetable pie because it was cold and rainy.
I should have reheated my homemade vegetable tart in the fridge for a healthier option, but I failed.
I also am craving the Homer Hudson chocolate brownie ice cream in the freezer (and I never have much ice cream) but I can't eat it because I just ate hot and spicy noodles.....
hang on, wait....now that I'm typing that, I'm applying the logic that Indian Curry has yoghurt raita....hot and spicy noodles can't be too conflicting with chocolate ice cream!
-
A frozen vegetable pie because it was cold and rainy.
I should have reheated my homemade vegetable tart in the fridge for a healthier option, but I failed.
I also am craving the Homer Hudson chocolate brownie ice cream in the freezer (and I never have much ice cream) but I can't eat it because I just ate hot and spicy noodles.....
hang on, wait....now that I'm typing that, I'm applying the logic that Indian Curry has yoghurt raita....hot and spicy noodles can't be too conflicting with chocolate ice cream!
:agreed: Chocolate ice cream is good with everything!
*snags your homemade vegetable tart* ;D
-
A frozen vegetable pie because it was cold and rainy.
I should have reheated my homemade vegetable tart in the fridge for a healthier option, but I failed.
I also am craving the Homer Hudson chocolate brownie ice cream in the freezer (and I never have much ice cream) but I can't eat it because I just ate hot and spicy noodles.....
hang on, wait....now that I'm typing that, I'm applying the logic that Indian Curry has yoghurt raita....hot and spicy noodles can't be too conflicting with chocolate ice cream!
:agreed: Chocolate ice cream is good with everything!
*snags your homemade vegetable tart* ;D
I only had 2 small spoons of the ice cream. It makes me sick if I have much more than that.
Yes, you can have the tart. I made a big one for the family on Monday, it has eggplant, finely chopped olives, peppers, roast pumpkin, roast cherry tomatoes, garlic, toasted pinenuts and basil in it. I've just had my fill....so shall send it over to your place!
-
A frozen vegetable pie because it was cold and rainy.
I should have reheated my homemade vegetable tart in the fridge for a healthier option, but I failed.
I also am craving the Homer Hudson chocolate brownie ice cream in the freezer (and I never have much ice cream) but I can't eat it because I just ate hot and spicy noodles.....
hang on, wait....now that I'm typing that, I'm applying the logic that Indian Curry has yoghurt raita....hot and spicy noodles can't be too conflicting with chocolate ice cream!
:agreed: Chocolate ice cream is good with everything!
*snags your homemade vegetable tart* ;D
I only had 2 small spoons of the ice cream. It makes me sick if I have much more than that.
Yes, you can have the tart. I made a big one for the family on Monday, it has eggplant, finely chopped olives, peppers, roast pumpkin, roast cherry tomatoes, garlic, toasted pinenuts and basil in it. I've just had my fill....so shall send it over to your place!
Everything you cook sounds spectacular, and so delicious! :2thumbsup:
-
A frozen vegetable pie because it was cold and rainy.
I should have reheated my homemade vegetable tart in the fridge for a healthier option, but I failed.
I also am craving the Homer Hudson chocolate brownie ice cream in the freezer (and I never have much ice cream) but I can't eat it because I just ate hot and spicy noodles.....
hang on, wait....now that I'm typing that, I'm applying the logic that Indian Curry has yoghurt raita....hot and spicy noodles can't be too conflicting with chocolate ice cream!
:agreed: Chocolate ice cream is good with everything!
*snags your homemade vegetable tart* ;D
I only had 2 small spoons of the ice cream. It makes me sick if I have much more than that.
Yes, you can have the tart. I made a big one for the family on Monday, it has eggplant, finely chopped olives, peppers, roast pumpkin, roast cherry tomatoes, garlic, toasted pinenuts and basil in it. I've just had my fill....so shall send it over to your place!
Everything you cook sounds spectacular, and so delicious! :2thumbsup:
Thanks. It's more a thing that relaxes me.
-
A frozen vegetable pie because it was cold and rainy.
I should have reheated my homemade vegetable tart in the fridge for a healthier option, but I failed.
I also am craving the Homer Hudson chocolate brownie ice cream in the freezer (and I never have much ice cream) but I can't eat it because I just ate hot and spicy noodles.....
hang on, wait....now that I'm typing that, I'm applying the logic that Indian Curry has yoghurt raita....hot and spicy noodles can't be too conflicting with chocolate ice cream!
:agreed: Chocolate ice cream is good with everything!
*snags your homemade vegetable tart* ;D
I only had 2 small spoons of the ice cream. It makes me sick if I have much more than that.
Yes, you can have the tart. I made a big one for the family on Monday, it has eggplant, finely chopped olives, peppers, roast pumpkin, roast cherry tomatoes, garlic, toasted pinenuts and basil in it. I've just had my fill....so shall send it over to your place!
Everything you cook sounds spectacular, and so delicious! :2thumbsup:
Thanks. It's more a thing that relaxes me.
And tantalizes the rest of us! :laugh:
-
"A frozen vegetable pie because it was cold and rainy."
I'm thoroughly confused.
You ate the vegetable pie while it was still frozen because the weather was cold and rainy?
You ate the frozen vegetable pie because it was cold and rainy and wanted to put it out of it's misery?
-
"A frozen vegetable pie because it was cold and rainy."
I'm thoroughly confused.
You ate the vegetable pie while it was still frozen because the weather was cold and rainy?
You ate the frozen vegetable pie because it was cold and rainy and wanted to put it out of it's misery?
You word my thoughts when I read that. :thumbup:
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Lasagna. VERY yummy.
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Fried potatoes, filled mushrooms, beetroot, cucumber salad and raw carrots on the table too, for those who do not like beetroot.
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Except for the mushrooms sounds good.
I'm about to fix ham steaks, yams, okra and tomatoes and english muffins. Macaroni and cheese for the one than only would eat the ham and not the other stuff.
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I'll skip the ham in your dinner. The rest looks great. Never had yams, would like to try. Next time I'm on a big market, I will look around if they are available.
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Ate out had a fancy cheese burger
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Ate out had a fancy cheese burger
Can't remember when I ate out.
Probably at the anniversary of my parents.
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Ate out had a fancy cheese burger
Can't remember when I ate out.
Probably at the anniversary of my parents.
My mother is in town and took me out she will be leaving tomorrow
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I had some rice and noodles. Followed by an orange.
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Two apples for breakfast, half a chicken salad sandwich on raisin bread and two ruby grapefruits for lunch,
and some oven-browned potatoes and a Kashi bar just now. :2thumbsup:
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turkey and bacon sandwich with lettice and tomato. Fruit salad of grapes and cantaloupe.
Shrimp scampi and lettuce salad.
Probably yogurt later tonight.
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Tony's Special Pizza from Napoli Pizzeria.
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turkey and bacon sandwich with lettice and tomato. Fruit salad of grapes and cantaloupe.
Shrimp scampi and lettuce salad.
Probably yogurt later tonight.
Simple and delicious! :drool:
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Tony's Special Pizza from Napoli Pizzeria.
What's special about it? :toporly:
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Tony's Special Pizza from Napoli Pizzeria.
What's special about it? :toporly:
Napoli's is the best Pizza in Solano County. It opened in 1968 and for however long the couny wide poll has been ghoing on they are #1.
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Tony's Special Pizza from Napoli Pizzeria.
What's special about it? :toporly:
Napoli's is the best Pizza in Solano County. It opened in 1968 and for however long the couny wide poll has been ghoing on they are #1.
What goes on top of the Special Pizza? :orly:
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Tony's Special Pizza from Napoli Pizzeria.
What's special about it? :toporly:
Napoli's is the best Pizza in Solano County. It opened in 1968 and for however long the couny wide poll has been ghoing on they are #1.
What goes on top of the Special Pizza? :orly:
Pepperoni, sausage, mushroom and onions.
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I'm surprisingly partial to the pizza's at Sam's Wholesale Club. I sonetimes to there for lunch since you can have a large slice of pizza and a large drink for under $3.
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Mashed potatoes with mustard greens / mizuma, blocks of smoked cheese. With grilled cheese and breadcrumbs on top.
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BBQ ribs, BBQ beans, green salad with carrots and cucumbers
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Chinese food.
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
Unfortunately it proved a theory that I have. I can't tolerate ingesting smoked/burnt food. My stomach is letting me know. I'll have to stick to oven BBQ in the future.
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
Unfortunately it proved a theory that I have. I can't tolerate ingesting smoked/burnt food. My stomach is letting me know. I'll have to stick to oven BBQ in the future.
Have you tried heartburn pills before hand?
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
Unfortunately it proved a theory that I have. I can't tolerate ingesting smoked/burnt food. My stomach is letting me know. I'll have to stick to oven BBQ in the future.
Have you tried heartburn pills before hand?
Nope, just after this time. I hadn't eaten BBQ made on the grill for years, so I wasn't sure if my recollection of distress from years ago had been overcome by avoidance, my imagination or what. It's probably the charred part of the meat. Anyway I think the activity of BBQing outdoors is highly over-rated unless done in sensible weather like winter.
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
Unfortunately it proved a theory that I have. I can't tolerate ingesting smoked/burnt food. My stomach is letting me know. I'll have to stick to oven BBQ in the future.
Have you tried heartburn pills before hand?
Nope, just after this time. I hadn't eaten BBQ made on the grill for years, so I wasn't sure if my recollection of distress from years ago had been overcome by avoidance, my imagination or what. It's probably the charred part of the meat. Anyway I think the activity of BBQing outdoors is highly over-rated unless done in sensible weather like winter.
Winter? I think they are perfect for summer, so you aren't cooped up in a hot kitchen and you can have a nice cold salad with it.
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
Unfortunately it proved a theory that I have. I can't tolerate ingesting smoked/burnt food. My stomach is letting me know. I'll have to stick to oven BBQ in the future.
Have you tried heartburn pills before hand?
Nope, just after this time. I hadn't eaten BBQ made on the grill for years, so I wasn't sure if my recollection of distress from years ago had been overcome by avoidance, my imagination or what. It's probably the charred part of the meat. Anyway I think the activity of BBQing outdoors is highly over-rated unless done in sensible weather like winter.
Winter? I think they are perfect for summer, so you aren't cooped up in a hot kitchen and you can have a nice cold salad with it.
But then you are in the heat. Our heat index at 10:15 tonight was over 100 degrees It's 78 degrees inside with the A/C. As they say in Real Estate, the 3 most important things are location, location and location.
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A sandwich with ham, salami, Swiss cheese, pickle , lettuce, pepperocini, mustard and mayonaise.
BBQ ribs, BBQ beans, green salad with carrots and cucumbers
That sounds good.
Unfortunately it proved a theory that I have. I can't tolerate ingesting smoked/burnt food. My stomach is letting me know. I'll have to stick to oven BBQ in the future.
Have you tried heartburn pills before hand?
Nope, just after this time. I hadn't eaten BBQ made on the grill for years, so I wasn't sure if my recollection of distress from years ago had been overcome by avoidance, my imagination or what. It's probably the charred part of the meat. Anyway I think the activity of BBQing outdoors is highly over-rated unless done in sensible weather like winter.
Winter? I think they are perfect for summer, so you aren't cooped up in a hot kitchen and you can have a nice cold salad with it.
But then you are in the heat. Our heat index at 10:15 tonight was over 100 degrees It's 78 degrees inside with the A/C. As they say in Real Estate, the 3 most important things are location, location and location.
I suppose it's just what you are used to. Summer here is about eating outdoors, and I hate bbq's in winter.
We have a subtropical climate here, so it get's fairly humid in summer and I don't have aircon in my home. So for me, cooking in the kitchen the stove itself generates heat in the general area.
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Fast food at Disneyland.
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Green beans, basmati rice, quorn seasoned with chicken spices, and peanut sauce.
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Fast food at Disneyland.
Have you been to Disneyland before? I was 37 before I went there.
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Fast food at Disneyland.
Have you been to Disneyland before? I was 37 before I went there.
I've NEVER been to Disneyland! :zoinks:
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Fast food at Disneyland.
Have you been to Disneyland before? I was 37 before I went there.
I've NEVER been to Disneyland! :zoinks:
If I win the lottery I'll take you cbc.
I had oatameal with some peanut butter mixed in and coffee for b'fast
Baked chicken, seasoned rice with carrots and broccoli and a green salad for dunch.
Will have a toasted english muffin with butter and strawberry jam in just a bit.
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Disneyland is cool. I like the Phantasmic show where Mickey fights the evil Witch.
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Fast food at Disneyland.
Have you been to Disneyland before? I was 37 before I went there.
Nope, it was my first time. Very cool.
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Sirloin steak and fries today.
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Macaroni with a red sauce. Lots of tomatoes in it, two chillies from my garden, a paprika too, 4 cloves of garlic, and we ate it all. :D
Pity the old cheese had been eaten shortly before. But, the other cheese did the job reasonably well.
Got stuck with hot fingertips though.
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Meatloaf and oven-baked potatoes. Yummy.
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Just a patty melt (ground beef patty with grilled onions and melted swiss cheese on rye bread) for brunch - got up at 11:30. No idea yet for dinner.
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Raisin and Walnut Oatmeal with peanut butter for b'fast
Turkey on Whole Wheat for lunch
Chilli Cheese Fries for dinner.
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Nothing yet. :-\
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
A diner I go to (more often than I should makes) "Alll the Way Hash Browns" - Hash browns with onions, diced ham or sausage, scrambled eggs, bell pepper, hot peppers and cheese. For 4.99 it will hold you for most of the day.
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
A diner I go to (more often than I should makes) "Alll the Way Hash Browns" - Hash browns with onions, diced ham or sausage, scrambled eggs, bell pepper, hot peppers and cheese. For 4.99 it will hold you for most of the day.
Sounds oh so wrong, but oh so good.
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
A diner I go to (more often than I should makes) "Alll the Way Hash Browns" - Hash browns with onions, diced ham or sausage, scrambled eggs, bell pepper, hot peppers and cheese. For 4.99 it will hold you for most of the day.
I put onions in my cottage fries.
I add extra onions for my daughter who absolutely LOVES cooked onions. (I always buy the wicked-assed HOT/STRONG ones. I despise the puny-assed "sweet ones" which I think were specifically bred for people who do not really like onions) She is now beginning to enjoy them raw as well. I keep some in a baggie in the refrigerator, diced up for her to grab and add to anything she wants.
Also, my daughter has begun to munch on my (damn near toxic) wild garlic shoots that I grow for their flowering habits. They are very strong!
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
A diner I go to (more often than I should makes) "Alll the Way Hash Browns" - Hash browns with onions, diced ham or sausage, scrambled eggs, bell pepper, hot peppers and cheese. For 4.99 it will hold you for most of the day.
Sounds oh so wrong, but oh so good.
It was, both. :headbang2:
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
A diner I go to (more often than I should makes) "Alll the Way Hash Browns" - Hash browns with onions, diced ham or sausage, scrambled eggs, bell pepper, hot peppers and cheese. For 4.99 it will hold you for most of the day.
I put onions in my cottage fries.
I add extra onions for my daughter who absolutely LOVES cooked onions. (I always buy the wicked-assed HOT/STRONG ones. I despise the puny-assed "sweet ones" which I think were specifically bred for people who do not really like onions) She is now beginning to enjoy them raw as well. I keep some in a baggie in the refrigerator, diced up for her to grab and add to anything she wants.
Also, my daughter has begun to munch on my (damn near toxic) wild garlic shoots that I grow for their flowering habits. They are very strong!
My daughter used to eat raw onions like apples when she was little too - I'm sure she's much more conscious of her breath these days to do it. She also eats lemons.
Onions are one thing I could not live without. (Well, I could, but it would be a sad onionless life)
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Does anyone else remember the scene in Blazing Saddles where Alex Karras was sitting on top of a wagonload of onions and eating them like apples? I think that's the scene where he punched out a horse.
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A salad.
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Got up at almost noon, so all I've had so far is b'fast - oatmeal and peanut butter, coffee.
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Curry chicken over white rice and egg rolls.
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Food
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ham and swiss cheese sandwich with potato chips for lunch/dinner
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A quarter pounder at McDonald's.
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Leftover pizza. A half a cupcake. Some carrot cake too. I'm not a cake person. Or a pizza person. Naughty days.
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I made a "breakfast thing" for the evening meal today.
I made cottage fries, bacon, eggs and toast. (very healthful, I am sure.)
A diner I go to (more often than I should makes) "Alll the Way Hash Browns" - Hash browns with onions, diced ham or sausage, scrambled eggs, bell pepper, hot peppers and cheese. For 4.99 it will hold you for most of the day.
Sounds oh so wrong, but oh so good.
:agreed: It's not just breakfast, it's a casserole! :drool:
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This morning, I awoke very early and I became creative in the kitchen.
I found a can of "Crescent Rolls" and got out the muffin pan. I unrolled the dough and instead of rolling it back up into "crescents," I cut it into circles with a glass, then lined the muffin tin with the little circles. I put some eggs into a large bowl and whipped them up, adding some minced ham, onion, bell pepper and cheese to the mix. I then spooned the (quiche) mixture into the lined muffin tins and baked it until I thought it was about right, then sprinkled more cheese over the top and browned it, slightly.
It was even better than I had thought it could have been and now the punchline:
My picky-eater daughter even gobbled them down.
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This morning, I awoke very early and I became creative in the kitchen.
I found a can of "Crescent Rolls" and got out the muffin pan. I unrolled the dough and instead of rolling it back up into "crescents," I cut it into circles with a glass, then lined the muffin tin with the little circles. I put some eggs into a large bowl and whipped them up, adding some minced ham, onion, bell pepper and cheese to the mix. I then spooned the (quiche) mixture into the lined muffin tins and baked it until I thought it was about right, then sprinkled more cheese over the top and browned it, slightly.
It was even better than I had thought it could have been and now the punchline:
My picky-eater daughter even gobbled them down.
These sound delicious. The little tartlet option is a great way to stuff kids full of vegetables and all things good. Everything goes well with pastry...just a pity it's a little bit naughty. I have done it with wholemeal bread slices as bases in tart tins also.
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This morning, I awoke very early and I became creative in the kitchen.
I found a can of "Crescent Rolls" and got out the muffin pan. I unrolled the dough and instead of rolling it back up into "crescents," I cut it into circles with a glass, then lined the muffin tin with the little circles. I put some eggs into a large bowl and whipped them up, adding some minced ham, onion, bell pepper and cheese to the mix. I then spooned the (quiche) mixture into the lined muffin tins and baked it until I thought it was about right, then sprinkled more cheese over the top and browned it, slightly.
It was even better than I had thought it could have been and now the punchline:
My picky-eater daughter even gobbled them down.
Any left? :'(
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Leftover pizza. A half a cupcake. Some carrot cake too. I'm not a cake person. Or a pizza person. Naughty days.
Carrot cake is practically a vegetable! :angel:
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Tacos.
And crisps, more recently.
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Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
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Fried Shrimp Sandwich
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Pizza.
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Pizza.
What kind of toppings did you get? :orly:
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This morning, I awoke very early and I became creative in the kitchen.
I found a can of "Crescent Rolls" and got out the muffin pan. I unrolled the dough and instead of rolling it back up into "crescents," I cut it into circles with a glass, then lined the muffin tin with the little circles. I put some eggs into a large bowl and whipped them up, adding some minced ham, onion, bell pepper and cheese to the mix. I then spooned the (quiche) mixture into the lined muffin tins and baked it until I thought it was about right, then sprinkled more cheese over the top and browned it, slightly.
It was even better than I had thought it could have been and now the punchline:
My picky-eater daughter even gobbled them down.
One of the corollaries I've found is that the more a picky eater will like to eat is inversely proportional to the cost of the food or the amount available. That is, picky eaters won't like peanut butter, but will love shrimp or steak. They won't want something unless it's the last piece and you're dying to eat it. Just my experiences.
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Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
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Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
:agreed: It's an adorable post!
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Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
I feel sorry for the banana though, he only has one bulging eye. :cynan:
And I think the orange has AS, he's a little bit unco-ordinated, but I guess he's giving it a go with a smile on his face!
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Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
I feel sorry for the banana though, he only has one bulging eye. :cynan:
And I think the orange has AS, he's a little bit unco-ordinated, but I guess he's giving it a go with a smile on his face!
Yes, he's imitating the behavior of others in order to fit in! :viking:
Either that, or he's related to me! I am a similarly awkward dancer! :laugh:
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Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
I feel sorry for the banana though, he only has one bulging eye. :cynan:
And I think the orange has AS, he's a little bit unco-ordinated, but I guess he's giving it a go with a smile on his face!
Yes, he's imitating the behavior of others in order to fit in! :viking:
Either that, or he's related to me! I am a similarly awkward dancer! :laugh:
I wanted different dancers for every girl. One of them is an aspie indeed, the other three are all very quirky.
Today, the young ladies were not into food, apart from pizza. And I was not planning on letting them have that. So I got various small things on the table, in the hope that they would find enough to enjoy in their pickiness. Raw vegetables, they love raw carrots, and will eat cucumber and tomatoes without a whine too.
And baked potatoes, spiced up rice, something spanakopita inspired, and olives.
They ate almost all of it. :laugh:
Dessert was inspired by the leftover sauce of yesterdays dessert. Whipped it with some cream, served it with the remaining chocolate ice-cream, and with a chocolate mint.
Truly a weekend delight.
-
Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
I feel sorry for the banana though, he only has one bulging eye. :cynan:
And I think the orange has AS, he's a little bit unco-ordinated, but I guess he's giving it a go with a smile on his face!
Yes, he's imitating the behavior of others in order to fit in! :viking:
Either that, or he's related to me! I am a similarly awkward dancer! :laugh:
I wanted different dancers for every girl. One of them is an aspie indeed, the other three are all very quirky.
Today, the young ladies were not into food, apart from pizza. And I was not planning on letting them have that. So I got various small things on the table, in the hope that they would find enough to enjoy in their pickiness. Raw vegetables, they love raw carrots, and will eat cucumber and tomatoes without a whine too.
And baked potatoes, spiced up rice, something spanakopita inspired, and olives.
They ate almost all of it. :laugh:
Dessert was inspired by the leftover sauce of yesterdays dessert. Whipped it with some cream, served it with the remaining chocolate ice-cream, and with a chocolate mint.
Truly a weekend delight.
:plus: for being a warm hostess and creative cook. :)
-
Gado Gado, with basmati rice, green beens, carrots, mung been sprouts and cucumber, peanut sauce of course. And some acar campur and krupuk going with it.
For dessert chocolate ice, pieces of orange, an orange caramel sauce and some biscuits.
I had a great meal with 4 girls who were completely bananas. (in a pleasant way)
:cynan: :branna: :kinanna: :oranna:
I'm extremely jealous of that meal right now.
And your dancing :cynan: :branna: :kinanna: :oranna:
I feel sorry for the banana though, he only has one bulging eye. :cynan:
And I think the orange has AS, he's a little bit unco-ordinated, but I guess he's giving it a go with a smile on his face!
Yes, he's imitating the behavior of others in order to fit in! :viking:
Either that, or he's related to me! I am a similarly awkward dancer! :laugh:
I wanted different dancers for every girl. One of them is an aspie indeed, the other three are all very quirky.
Today, the young ladies were not into food, apart from pizza. And I was not planning on letting them have that. So I got various small things on the table, in the hope that they would find enough to enjoy in their pickiness. Raw vegetables, they love raw carrots, and will eat cucumber and tomatoes without a whine too.
And baked potatoes, spiced up rice, something spanakopita inspired, and olives.
They ate almost all of it. :laugh:
Dessert was inspired by the leftover sauce of yesterdays dessert. Whipped it with some cream, served it with the remaining chocolate ice-cream, and with a chocolate mint.
Truly a weekend delight.
:plus: for being a warm hostess and creative cook. :)
Credits of yesterdays dessert have to go to my oldest daughter. She was bored in the afternoon, and I gave her the assignment to think up a nice dessert. She made most of it too.
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BBQ'd chicken, salad, potatoes, and lots of other yummy stuff. Birthday cake.
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chicken & cantelope
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
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Twisted macaroni and a hot sauce for a change :P
Was only when the five cloves of garlic were already in the oil with the chillies when I realised I have an appointment tomorrow. :duh:
No chance undoing that. :zoinks:
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
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Nothing so far.
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
-
Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
:plus: Turning 61 is not going to slow you down, is it? :2thumbsup:
-
Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
So, are you happy that viagra has replaced popsicle sticks and rubber bands?
-
Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
So, are you happy that viagra has replaced popsicle sticks and rubber bands?
Ouch, did anyone ever actually use those? :zombiefuck:
-
Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
So, are you happy that viagra has replaced popsicle sticks and rubber bands?
Ouch, did anyone ever actually use those? :zombiefuck:
:scratchhead: I don't know, but it made for creative 6th grade humor.
-
Reindeer. :zoinks:
-
Bratwurst.
Reindeer. :zoinks:
:plus: Partying with Lapps rules. :lol:
-
Bratwurst.
Reindeer. :zoinks:
:plus: Partying with Lapps rules. :lol:
I know...reindeer bratwurst! :idea:
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Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
So, are you happy that viagra has replaced popsicle sticks and rubber bands?
Actually the popsicle commercials were less irritating than the Viagra commercials. The men were younger too.
-
Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
So, are you happy that viagra has replaced popsicle sticks and rubber bands?
Actually the popsicle commercials were less irritating than the Viagra commercials. The men were younger too.
Good point, at that age they didn't need either.
-
A burger at McDonald's.
-
Ham, egg and cheese sandwich for b'fast
Big salad for dinner
Will have cookies later on.
-
Peaches and Cream Oatmeal with Peanut Butter
Salami Sandwich and a Banana
Will have lasagna, carrots, corn and a green bean salad for dinner
You seem to cook a lot of vegetables with dinner! Is that a Southern thing? ;D
Who cooks? I open the cans, put the carrots and corn on the plate and hit the microwave button. Then I add the microwaved lasagna to the plate before I holler, "Slops on!"
Seriously, we're trying to eat better and cheaper and I'm using veggies to fill plates and tummies.
Nothing wrong with using the microwave. And vegetables are indeed filling and healthy. Good choice! I will be over later for my share! :2thumbsup:
Bring Ben and Jerry along.
:agreed: Cherry Garcia is delicious! I microwave ice cream too, do you do that? Just enough to make it melty around the edges. :drool:
No, I like my ice cream like I like my men. Hard.
So, are you happy that viagra has replaced popsicle sticks and rubber bands?
Actually the popsicle commercials were less irritating than the Viagra commercials. The men were younger too.
Good point, at that age they didn't need either.
Now I will be thinking about this, whenever someone of an adult age asks me for rubber bands. :lol:
(as a postie, I do get asked for them a lot, by people from age 3 to 80 )
-
I made some amazing tacos, but ...
On my second bite, one of the really sharp, hard as a knife blade, fried chips went down between the lower, inner gum in my front teeth and somehow cut a major vein, way down in there somewhere.
It ruined my meal.
I love the taste of blood, but not the taste of my own so much. I am also not so keen on the pain of having my gums split apart. I am civilized, however. I enjoy more the simple pain of fire far more than blades, most especially the blades which more resemble a saw than a razor.
If I had needed this much pain tonight for personal reasons and I had a choice, I would have chosen a fire in air, not a blade in my mouth. That fucking hurt and it ruined my meal.
-
I made some amazing tacos, but ...
On my second bite, one of the really sharp, hard as a knife blade, fried chips went down between the lower, inner gum in my front teeth and somehow cut a major vein, way down in there somewhere.
It ruined my meal.
I love the taste of blood, but not the taste of my own so much. I am also not so keen on the pain of having my gums split apart. I am civilized, however. I enjoy more the simple pain of fire far more than blades, most especially the blades which more resemble a saw than a razor.
If I had needed this much pain tonight for personal reasons and I had a choice, I would have chosen a fire in air, not a blade in my mouth. That fucking hurt and it ruined my meal.
Ouch! :(
*mixes you some saline solution to gargle with*
-
I made some amazing tacos, but ...
On my second bite, one of the really sharp, hard as a knife blade, fried chips went down between the lower, inner gum in my front teeth and somehow cut a major vein, way down in there somewhere.
It ruined my meal.
I love the taste of blood, but not the taste of my own so much. I am also not so keen on the pain of having my gums split apart. I am civilized, however. I enjoy more the simple pain of fire far more than blades, most especially the blades which more resemble a saw than a razor.
If I had needed this much pain tonight for personal reasons and I had a choice, I would have chosen a fire in air, not a blade in my mouth. That fucking hurt and it ruined my meal.
Ouch! :(
*mixes you some saline solution to gargle with*
You're really having a shitty day aren't you DirtDawg? Sorry for all the bad things. Hopefully tomorrow will be better.
-
I made some amazing tacos, but ...
On my second bite, one of the really sharp, hard as a knife blade, fried chips went down between the lower, inner gum in my front teeth and somehow cut a major vein, way down in there somewhere.
It ruined my meal.
I love the taste of blood, but not the taste of my own so much. I am also not so keen on the pain of having my gums split apart. I am civilized, however. I enjoy more the simple pain of fire far more than blades, most especially the blades which more resemble a saw than a razor.
If I had needed this much pain tonight for personal reasons and I had a choice, I would have chosen a fire in air, not a blade in my mouth. That fucking hurt and it ruined my meal.
Ouch! :(
*mixes you some saline solution to gargle with*
You're really having a shitty day aren't you DirtDawg? Sorry for all the bad things. Hopefully tomorrow will be better.
Not really a bad day, all considered, but I made four tacos for myself (after making a multitude of tacos for the kids) and only took one bite out of one taco. The next bite kicked my ass. I had to leave the table seconds later to keep all the blood flowing freely from and into my mouth from freaking out the younglings. It was a bit too much blood to just swallow, due to having a fairly large vein punctured.
As taco days go, yes, this was a bad taco day for me, but the rest was passable as an OK day.
Really.
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Blackcurrants from my garden.
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About to have Chicken Curry from the chinese takeout. Go figure. Never had it before, usually get Shrimp with Lobster Sauce, but I'm feeling adventurous.
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Some sort of pasta thing and green beans for dinner
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About to have Chicken Curry from the chinese takeout. Go figure. Never had it before, usually get Shrimp with Lobster Sauce, but I'm feeling adventurous.
My father once heard about someone who cooked shrimp stuffed with lobster. He was not impressed.
He said: "That's like a turkey stuffed with chicken!" :rofl:
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I was always annoyed that stuffed shrimp has the stuffing on the outside since I was used to stuffed chicken and stuffed turkey. Stuffing on the outside seems unnatural.
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I was always annoyed that stuffed shrimp has the stuffing on the outside since I was used to stuffed chicken and stuffed turkey. Stuffing on the outside seems unnatural.
I think it's because shrimp are so puny, so shrimpy, that you'd never get enough stuffing inside! :chin:
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I was always annoyed that stuffed shrimp has the stuffing on the outside since I was used to stuffed chicken and stuffed turkey. Stuffing on the outside seems unnatural.
I was always annoyed that stuffed shrimp has the stuffing on the outside since I was used to stuffed chicken and stuffed turkey. Stuffing on the outside seems unnatural.
I think it's because shrimp are so puny, so shrimpy, that you'd never get enough stuffing inside! :chin:
I think it is because if it is on the outside it is coating not stuffing. Besides I am allergic to crustaceans anyway.
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I was always annoyed that stuffed shrimp has the stuffing on the outside since I was used to stuffed chicken and stuffed turkey. Stuffing on the outside seems unnatural.
I was always annoyed that stuffed shrimp has the stuffing on the outside since I was used to stuffed chicken and stuffed turkey. Stuffing on the outside seems unnatural.
I think it's because shrimp are so puny, so shrimpy, that you'd never get enough stuffing inside! :chin:
I think it is because if it is on the outside it is coating not stuffing. Besides I am allergic to crustaceans anyway.
I am allergic to soy milk and rice milk! :chin:
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I've got a feeling I'm not getting my Steak, Baked Sweet Potato, Salad and Lemon Meringue Pie from the AFF flame thread. :'( Oh, well, there's always bread and cheese and beer.
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I've got a feeling I'm not getting my Steak, Baked Sweet Potato, Salad and Lemon Meringue Pie from the AFF flame thread. :'( Oh, well, there's always bread and cheese and beer.
*cooks you some and delivers it to you in a private jet* :plane:
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I've got a feeling I'm not getting my Steak, Baked Sweet Potato, Salad and Lemon Meringue Pie from the AFF flame thread. :'( Oh, well, there's always bread and cheese and beer.
*cooks you some and delivers it to you in a private jet* :plane:
thank you, it was delicious
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I've got a feeling I'm not getting my Steak, Baked Sweet Potato, Salad and Lemon Meringue Pie from the AFF flame thread. :'( Oh, well, there's always bread and cheese and beer.
*cooks you some and delivers it to you in a private jet* :plane:
thank you, it was delicious
You're welcome, anything for the Queen! ;D
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Just finished a simple salad of beetroot, fish, potato and pickled onions.
Satisfactory. Not bad, not good enough to write about either. But, I just did. :P
-
Pizza.
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A French Dip sandwich, I wonder if the French just call it a dip sandwich?
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Just finished a simple salad of beetroot, fish, potato and pickled onions.
Satisfactory. Not bad, not good enough to write about either. But, I just did. :P
A postwhore does what a postwhore must do! :viking:
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A French Dip sandwich, I wonder if the French just call it a dip sandwich?
Be sure to ask them next spring! :eiffel:
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A French Dip sandwich, I wonder if the French just call it a dip sandwich?
Be sure to ask them next spring! :eiffel:
Will do. :thumbup:
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Quiche like thing, with spinach and blue cheese. Turned out very nice.
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We had beef jerky that was re-constituted into an open fire casserole, with the last of the onion, cheese and celery that we had brought along. We still have plenty more rice and noodles.
We made this one with rice.
Heading back home tomorrow and as much of a true relief as this short trip has been, I miss MOST my comfortable bed. Back to work at six AM on Monday and no more days off for me for a while.
It was worth it!!
... even with the "statement" rain last night.
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Curry chicken, egg roll and white rice. :thumbup:
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Whole Wheat Pancakes and honey, scrambled eggs, sausage links was the best of the 3 meals today.
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Whole Wheat Pancakes and honey, scrambled eggs, sausage links was the best of the 3 meals today.
I love scrambled eggs! *holds out empty plate and looks hopeful* :drool:
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Whole Wheat Pancakes and honey, scrambled eggs, sausage links was the best of the 3 meals today.
I love scrambled eggs! *holds out empty plate and looks hopeful* :drool:
With the egg recall, I expect it will be a while before a lot of food items and prices will be available and reasonable because so many prepared foods and mixes contain eggs. :'(
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Whole Wheat Pancakes and honey, scrambled eggs, sausage links was the best of the 3 meals today.
I love scrambled eggs! *holds out empty plate and looks hopeful* :drool:
With the egg recall, I expect it will be a while before a lot of food items and prices will be available and reasonable because so many prepared foods and mixes contain eggs. :'(
Which eggs?! Where?! Why?! :zombiefuck:
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Whole Wheat Pancakes and honey, scrambled eggs, sausage links was the best of the 3 meals today.
I love scrambled eggs! *holds out empty plate and looks hopeful* :drool:
With the egg recall, I expect it will be a while before a lot of food items and prices will be available and reasonable because so many prepared foods and mixes contain eggs. :'(
Which eggs?! Where?! Why?! :zombiefuck:
salmonella (http://www.prnewswire.com/news-releases/statement-of-egg-safety-center-on-egg-recall-by-wright-county-egg-100665494.html)
If you make sure your eggs have been completely heated, so, no soft yolk etc., and have no food in contact with raw eggs, you will be safe.
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Whole Wheat Pancakes and honey, scrambled eggs, sausage links was the best of the 3 meals today.
I love scrambled eggs! *holds out empty plate and looks hopeful* :drool:
With the egg recall, I expect it will be a while before a lot of food items and prices will be available and reasonable because so many prepared foods and mixes contain eggs. :'(
Which eggs?! Where?! Why?! :zombiefuck:
Some amount like 500 million eggs from 2 companies, but the list may grow. No one has died from the salmonella, but over 1,000 people were confirmed as getting it.
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Rice.
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poffertjes (http://en.wikipedia.org/wiki/Poffertjes)
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poffertjes (http://en.wikipedia.org/wiki/Poffertjes)
Sounds intriguing. Are they eaten before Lent like the English eat pancakes?
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poffertjes (http://en.wikipedia.org/wiki/Poffertjes)
Sounds intriguing. Are they eaten before Lent like the English eat pancakes?
No, they are eaten when people fancy them. Often found at fairs or jumble-sales too.
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The chillies in the garden were begging to be eaten. So, got two of them into a hot sauce, with some paprika, tomatoes, garlic, fresh thyme. Macaroni for the girls, spaghetti for me. And for me some mackerel going with it too. Turned out to be a really fresh yet hot sauce this time.
Those girls of mine are liking their food hot more and more. :2thumbsup:
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The chillies in the garden were begging to be eaten. So, got two of them into a hot sauce, with some paprika, tomatoes, garlic, fresh thyme. Macaroni for the girls, spaghetti for me. And for me some mackerel going with it too. Turned out to be a really fresh yet hot sauce this time.
Those girls of mine are liking their food hot more and more. :2thumbsup:
:plus: for cooking fiery food that appeals even to bland little me!
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The chillies in the garden were begging to be eaten. So, got two of them into a hot sauce, with some paprika, tomatoes, garlic, fresh thyme. Macaroni for the girls, spaghetti for me. And for me some mackerel going with it too. Turned out to be a really fresh yet hot sauce this time.
Those girls of mine are liking their food hot more and more. :2thumbsup:
:plus: for cooking fiery food that appeals even to bland little me!
Try it cbc, just build it up slowly. Start with green chillies, they are very mild, compared to the red ones. And then work your way up to the pleasure of beads of sweat in a band around your head while eating, and a hot kind of chill in your ears. :asthing:
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The chillies in the garden were begging to be eaten. So, got two of them into a hot sauce, with some paprika, tomatoes, garlic, fresh thyme. Macaroni for the girls, spaghetti for me. And for me some mackerel going with it too. Turned out to be a really fresh yet hot sauce this time.
Those girls of mine are liking their food hot more and more. :2thumbsup:
:plus: for cooking fiery food that appeals even to bland little me!
Try it cbc, just build it up slowly. Start with green chillies, they are very mild, compared to the red ones. And then work your way up to the pleasure of beads of sweat in a band around your head while eating, and a hot kind of chill in your ears. :asthing:
You make it all sound very exciting! :viking:
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See my post in What Are You Doing Now
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Pizza Pops and macoroni and cheese.
I'm fucking healthy.
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Eggplant parmesan
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Pastrami and havarti cheese sandwich with a Cherry Coke Zero and Ruffles potato chips with French onion dip.
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Pastrami and havarti cheese sandwich with a Cherry Coke Zero and Ruffles potato chips with French onion dip.
Sounds delightful. Wish I had been there to enjoy it.
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Pastrami and havarti cheese sandwich with a Cherry Coke Zero and Ruffles potato chips with French onion dip.
Sounds delightful. Wish I had been there to enjoy it.
Maybe there's more in his house! Let's wait till after dark, then sneak in and steal it under cover of the night! :ninja:
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Pastrami and havarti cheese sandwich with a Cherry Coke Zero and Ruffles potato chips with French onion dip.
Sounds delightful. Wish I had been there to enjoy it.
Maybe there's more in his house! Let's wait till after dark, then sneak in and steal it under cover of the night! :ninja:
Great idea. I'll put on my cat burglar outfit now so I'll be ready. :flo:
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Pastrami and havarti cheese sandwich with a Cherry Coke Zero and Ruffles potato chips with French onion dip.
Sounds delightful. Wish I had been there to enjoy it.
Maybe there's more in his house! Let's wait till after dark, then sneak in and steal it under cover of the night! :ninja:
Great idea. I'll put on my cat burglar outfit now so I'll be ready. :flo:
I'll bring a cooler to load up with delicious food! :headbang2:
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Hotdogs and peanuts.
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Hotdogs and peanuts.
At a baseball game?
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Well, not yet (I had a granola bar earlier, but the kids are fucking starved, apparently), but in meer moments, the kids will have made a home-made version of "bagel bites"
We keep bagels around, along with various cheeses and quickly prepared meats. After an hour in the pool, I got them into making their own food to eat outside.
We made one "helluva a team" and now I am heading out to indulge in the bagel/pizza things that my kids have created. I am certain that once they are ready, they will be fabulous!!
(I also cut up some fresh apple, spiced and sweetened it, baked it below the bagel pizza to go along with the desire for desserts, which is sure to come)
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I am eating Breyers Cherry Vanilla ice cream right now. :2thumbsup: :eiffel: :viking: :happydance:
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Fried hot dogs yum
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Buttered French Bread dipped in coffee.
-
Bowl of cereal
Sandwhich
Carrots
Strawberries
Banana
Cheese
Cucuber slices with ranch
Burito (sp)
Yogurt
Broccoli
Baby food
Gosh I hope that was enough food for today.
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Bowl of cereal
Sandwhich
Carrots
Strawberries
Banana
Cheese
Cucuber slices with ranch
Burito (sp)
Yogurt
Broccoli
Baby food
Gosh I hope that was enough food for today.
You had a lot of fruits and vegetables. I need to get back to that! :viking:
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Bowl of cereal
Sandwhich
Carrots
Strawberries
Banana
Cheese
Cucuber slices with ranch
Burito (sp)
Yogurt
Broccoli
Baby food
Gosh I hope that was enough food for today.
You had a lot of fruits and vegetables. I need to get back to that! :viking:
Ah, yes. Green Acres.
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Couldn't be arsed to cook, so we ended up having chinese instead. :thumbup:
-
Cereal
Three pieces of pizza
Celery
Grapes
Cheese
Cottage Cheese
Pasta with cheese
Baby good (carrot casserol)
Banana
I have to have fruits and vegetables.
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A schnitzel. yummy.
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Beans, a sandwich, cabbage rolls.
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Ham, egg and cheese on toast.
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Burger King for which I will surely pay for latter :zombiefuck:
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A minced meat and potato gratin that was yummy.
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Chicken Tikka with Rice.
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Iced coffee for lunch
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Curry chicken, rice and egg rolls.
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Burger King for which I will surely pay for latter :zombiefuck:
They gave you a Whopper on credit? They must think you look honest! :zoinks:
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Burger King for which I will surely pay for latter :zombiefuck:
They gave you a Whopper on credit? They must think you look honest! :zoinks:
Maybe he had his sword with him? Swords will fucking kill you.
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Burger King for which I will surely pay for latter :zombiefuck:
They gave you a Whopper on credit? They must think you look honest! :zoinks:
Maybe he had his sword with him? Swords will fucking kill you.
"Connecticut man robs Burger King at swordpoint; film at 11!" :laugh:
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Burger King for which I will surely pay for latter :zombiefuck:
They gave you a Whopper on credit? They must think you look honest! :zoinks:
Maybe he had his sword with him? Swords will fucking kill you.
"Connecticut man robs Burger King at swordpoint; film at 11!" :laugh:
:lol: Good thing Parts is not like that. He is much more fun as a semi well adjusted person.
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As long as he doesn't rob the Queen we'll all be happy.
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As long as he doesn't rob the Queen we'll all be happy.
He is a respectful man, I'm sure he will leave the Crown Jewels alone. :viking:
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As long as he doesn't rob the Queen we'll all be happy.
I hope the Burger King isn't your old man. That guy is an annoying gaylord.
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As long as he doesn't rob the Queen we'll all be happy.
I hope the Burger King isn't your old man. That guy is an annoying gaylord.
The post I wanted to make, but restrained myself from doing:
So that's what Prince Albert was doing today. I thought the word was "whorish", not "honest".
I even wrote the post, but exited before I could post it.
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Fish and chips.
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Gado Gado, and lemon and blackcurrant sorbet ice, with a dash of whipped cream for dessert.
After that, a nice cup of coffee. Life can be delicious.
-
Quarter Pounder with Cheese meal for b'fast.
Chef Salad for lunch.
Eating a lemon drop right now.
Will think about dinner later.
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Nothing so far.
-
Nothing so far.
Aren't you hungry? :zombiefuck:
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Nothing so far.
Aren't you hungry? :zombiefuck:
I was, I went and bought a 6" 1 # New York baked cheesecake and had a piece with a glass of 2% milk. :2thumbsup:
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Nothing so far.
Aren't you hungry? :zombiefuck:
I was, I went and bought a 6" 1 # New York baked cheesecake and had a piece with a glass of 2% milk. :2thumbsup:
And how do you feel now? ;D
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Much better. I wasn't fasting today, I had 3 or 4 doublr cafe con leche's today. :thumbup:
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Much better. I wasn't fasting today, I had 3 or 4 doublr cafe con leche's today. :thumbup:
Rather heavy on the dairy, building strong bones for work! :viking:
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I just finished some crullers.
-
Tacos
-
Tacos
Good idea, I might get some if I ever get out of the house.
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Jelly doughnuts
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Tacos
Good idea, I might get some if I ever get out of the house.
Do you have any food in the house at all? :orly:
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I had a Swedish meatball and cucumber sub on a sesame seed loaf with some kind of awesome cheese that resembled "Baby Swiss," but it was very heavily flavoured and quite hard and chewy. No one knew what kind of cheese it was. It did have holes through it, but it was hard. Catered food at work - sometimes they feed us when we are good ponies.
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I had a Swedish meatball and cucumber sub on a sesame seed loaf with some kind of awesome cheese that resembled "Baby Swiss," but it was very heavily flavoured and quite hard and chewy. No one knew what kind of cheese it was. It did have holes through it, but it was hard. Catered food at work - sometimes they feed us when we are good ponies.
That is a fascinating combination for a sandwich! :viking:
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I had a Swedish meatball and cucumber sub on a sesame seed loaf with some kind of awesome cheese that resembled "Baby Swiss," but it was very heavily flavoured and quite hard and chewy. No one knew what kind of cheese it was. It did have holes through it, but it was hard. Catered food at work - sometimes they feed us when we are good ponies.
That is a fascinating combination for a sandwich! :viking:
It was fabulous, I wanted another, but I resisted the urge.
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Tacos
Good idea, I might get some if I ever get out of the house.
Do you have any food in the house at all? :orly:
Of course, I just don't want any of it. :zoinks:
-
I'm hungry.
-
Tacos
Good idea, I might get some if I ever get out of the house.
Do you have any food in the house at all? :orly:
Of course, I just don't want any of it. :zoinks:
Why not? Is it *gag* good for you? :sick:
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Ate a slice of bread with white chocolate spread.
-
Saffron rice and Afghan style BBQ chicken.
-
Really exciting ya'll
Bologna sandwich
Lemon drops
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Really exciting ya'll
Bologna sandwich
Lemon drops
I love this post, it sounds so Southern! :2thumbsup:
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Really exciting ya'll
Bologna sandwich
Lemon drops
I love this post, it sounds so Southern! :2thumbsup:
No it sounds more like, Oh, no the bank is closed!!
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Really exciting ya'll
Bologna sandwich
Lemon drops
I love this post, it sounds so Southern! :2thumbsup:
No it sounds more like, Oh, no the bank is closed!!
Awww, sorry you are stuck with a dull meal. :(
IRL do you sound very Southern?
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Really exciting ya'll
Bologna sandwich
Lemon drops
I love this post, it sounds so Southern! :2thumbsup:
No it sounds more like, Oh, no the bank is closed!!
Awww, sorry you are stuck with a dull meal. :(
IRL do you sound very Southern?
Do you sound like a coal miners daughter? :zoinks:
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Really exciting ya'll
Bologna sandwich
Lemon drops
I love this post, it sounds so Southern! :2thumbsup:
No it sounds more like, Oh, no the bank is closed!!
Awww, sorry you are stuck with a dull meal. :(
IRL do you sound very Southern?
No, I have more of a neutral accent. I understand that the Midwestern accent so desirable in television has contributed to the decline of regional accents in the USA. I'm guessing that's true in other countries as well with their Television Ideal Accent.
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Really exciting ya'll
Bologna sandwich
Lemon drops
I love this post, it sounds so Southern! :2thumbsup:
No it sounds more like, Oh, no the bank is closed!!
Awww, sorry you are stuck with a dull meal. :(
IRL do you sound very Southern?
No, I have more of a neutral accent. I understand that the Midwestern accent so desirable in television has contributed to the decline of regional accents in the USA. I'm guessing that's true in other countries as well with their Television Ideal Accent.
My accent is a generic northeastern USA one rather than the classic Boston-type accent common in my area.
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Can't remember. :-\
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salad platter
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Chicken, Macaroni Salad and Brussel Sprouts
-
Really exciting ya'll
Bologna sandwich
Lemon drops
I never tried lemon drops on a bologna sandwich. :zombiefuck: :thumbdn:
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Lots of grapes, a bowl of crunchy muesli and a piece of chocolate.
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Lots of grapes, a bowl of crunchy muesli and a piece of chocolate.
That sounds like a wonderful breakfast. :viking:
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Just a quick burger at McDonald's.
-
My aunt made me a really nice roast beef sandwich with salad on lovely crusty bread.
-
My aunt made me a really nice roast beef sandwich with salad on lovely crusty bread.
Crusty bread...butter... :drool:
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Meatloaf, macaroni salad with added green beans, buttered carrots
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not enough. im so hungry, but its for a good cause :angel:
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BBQ ribs. Soon to have Tillamook sharp cheddar.
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not enough. im so hungry, but its for a good cause :angel:
What is this good cause? :orly:
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a custom made fire agate ring
-
a custom made fire agate ring
Sounds like a rather expensive meal, bro. :eyebrow:
-
Pizza.
-
more chicken...meatloaf tonite
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Lots of fruit today. Cashew nuts to snack on. Bread. And improvised dinner of cream tomato soup with rolls and cheese.
-
A York Peppermint Patty, the big kind.
-
Bratwurst on potato bread with spicy brown mustard.
-
Bratwurst on potato bread with spicy brown mustard.
What, no sauerkraut? Seriously.
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No, but I should get some.
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No, but I should get some.
German sausages and sauerkraut, a marriage made in heaven. Rye bread, beer, and ectasy.
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nothing that made me full thats for shure
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nothing that made me full thats for shure
What good is a fire agate if you're hungry? ???
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Reese's Peanut Butter Cups :headbang2:
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nothing that made me full thats for shure
What good is a fire agate if you're hungry? ???
i dont know but that is a very good question, nothing comes without sacrifice? i guess, nothing good can come from that though. im absolutley miserable
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nothing that made me full thats for shure
What good is a fire agate if you're hungry? ???
i dont know but that is a very good question, nothing comes without sacrifice? i guess, nothing good can come from that though. im absolutley miserable
Then consider delaying the purchase until you can afford it without causing harm to yourself.
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your full of all the right answers, wich is increasing my desire to want you
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your full of all the right answers, wich is increasing my desire to want you
That's probably just low blood sugar. Have some food and the feeling will pass! :laugh:
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your full of all the right answers, wich is increasing my desire to want you
That is why I made her Lady Weeble, she has a wisdom about her that gentles the storms of life.
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your full of all the right answers, wich is increasing my desire to want you
That is why I made her Lady Weeble, she has a wisdom about her that gentles the storms of life.
Thank you kindly, Your Majesty! :viking:
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your full of all the right answers, wich is increasing my desire to want you
That's probably just low blood sugar. Have some food and the feeling will pass! :laugh:
omg :plus:
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Beef
-
Today I got my aunt to make me a cooked ham sandwich with salad on crusty bread. Very tasty
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Was lazy. Pizza, and yoghurt with forest fruits for dessert.
(CBC, you were to late, we have eaten it all :P )
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Was lazy. Pizza, and yoghurt with forest fruits for dessert.
(CBC, you were to late, we have eaten it all :P )
What is a forest fruit? (besides a gay robin hood?)
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Was lazy. Pizza, and yoghurt with forest fruits for dessert.
(CBC, you were to late, we have eaten it all :P )
*sniff* What are forest fruits? :'(
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Scrambled eggs with cheese.
Baby food
Whole wheat bagel n light cream cheese with lettuce and tomato
Broccoli
Orange
M&Ms
Two pieces of creast bread
Pasta with cheese
Yogurt
Celery
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forest fruits, "bosvruchten" is a word used for berries that you might find in woody areas (no, not those woody areas...) like blackberries, raspberries, blueberries and small strawberries.
They use the name forest fruits to give it the idea of something romantic and wholesome I guess. Imagining people picking these fruits happily in the wild, and then making your dessert. But of course, all the fruits come from farms. Still tastes good though.
-
All kinds of leftovers from yesterday.
-
chicken and watermellon :zoinks:
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Non recalled eggs a peach and some candy
-
nachos and cheese and some tacos
-
All kinds of leftovers from yesterday.
Any leftovers left over? :drool:
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forest fruits, "bosvruchten" is a word used for berries that you might find in woody areas (no, not those woody areas...) like blackberries, raspberries, blueberries and small strawberries.
They use the name forest fruits to give it the idea of something romantic and wholesome I guess. Imagining people picking these fruits happily in the wild, and then making your dessert. But of course, all the fruits come from farms. Still tastes good though.
That's so funny! I don't even picture berries growing in the forest, only on farms. If I found berries in the wild,
I'd be afraid to eat them in case they were poisonous. But I wouldn't mind a nice raspberry or strawberry dessert... :drool:
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forest fruits, "bosvruchten" is a word used for berries that you might find in woody areas (no, not those woody areas...) like blackberries, raspberries, blueberries and small strawberries.
They use the name forest fruits to give it the idea of something romantic and wholesome I guess. Imagining people picking these fruits happily in the wild, and then making your dessert. But of course, all the fruits come from farms. Still tastes good though.
That's so funny! I don't even picture berries growing in the forest, only on farms. If I found berries in the wild,
I'd be afraid to eat them in case they were poisonous. But I wouldn't mind a nice raspberry or strawberry dessert... :drool:
Blacberry's grow well in the wild.
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chef salad
-
sandwich, chips and coffee
-
forest fruits, "bosvruchten" is a word used for berries that you might find in woody areas (no, not those woody areas...) like blackberries, raspberries, blueberries and small strawberries.
They use the name forest fruits to give it the idea of something romantic and wholesome I guess. Imagining people picking these fruits happily in the wild, and then making your dessert. But of course, all the fruits come from farms. Still tastes good though.
That's so funny! I don't even picture berries growing in the forest, only on farms. If I found berries in the wild,
I'd be afraid to eat them in case they were poisonous. But I wouldn't mind a nice raspberry or strawberry dessert... :drool:
Blacberry's grow well in the wild.
I'd still want to consult a plant book before eating one, in case it was something that only *looked* like a delicious blackberry. :dunce:
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forest fruits, "bosvruchten" is a word used for berries that you might find in woody areas (no, not those woody areas...) like blackberries, raspberries, blueberries and small strawberries.
They use the name forest fruits to give it the idea of something romantic and wholesome I guess. Imagining people picking these fruits happily in the wild, and then making your dessert. But of course, all the fruits come from farms. Still tastes good though.
That's so funny! I don't even picture berries growing in the forest, only on farms. If I found berries in the wild,
I'd be afraid to eat them in case they were poisonous. But I wouldn't mind a nice raspberry or strawberry dessert... :drool:
Blacberry's grow well in the wild.
I'd still want to consult a plant book before eating one, in case it was something that only *looked* like a delicious blackberry. :dunce:
After having eaten a few of them, you'd go for it without checking and double checking.
I still find it strange that there are farms for blackberries and raspberries. Who would be farming them, if you can pick them for free. And yes, I know that production and harvesting and all is more controlled and more economic and such, but still find it strange. To me it is the fruit you eat during a walk, and the fruit you pick buckets full of when you want to make a nice jam.
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so far all I had today was:
Cereal
Banana
Gushers
Wheat crackers
Celery
Baby carrots
Olives
Cucumber slices
Cheese
Nectarine slices
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OK, here we go, Weakling ...
I started a big fire when I came from work today. I had some frozen meats that had been in the freezer longer than I like to keep meats frozen - chicken (white and dark both), beef patties, Polish sausage, pork roast and a turkey breast. I have the feeling that if I slow smoke them, even if I re-freeze them, the meat will be infinitely more palatable the next time I discover it.
I spent about five hours smoking the meat with cherrywood and, with my wife's help, made a meal of some of the chicken thighs. She roasted some baby potatoes (spicy - YUM!!) in the oven and steamed the last of our fresh broccoli.
I have sampled every bit of what I was smoking and there is not a single "throw-back" in the lot!!
It seems a bit nutty to do this since anyone would prefer fresh meat to "leftover," but when you have young kids to feed - on a moment's notice sometimes - busy weekly schedules - nightmarish amounts of homework at times - a preference to minimize the horror of daily cooking chores without going to a "fastfat restaurant" - it makes a bit more sense to have good meat handy to grab out of the freezer.
It still amounts to a compromise of the ultimate, but it is at least a compromise that I can live with more easily when compared to a "McDo-NOT" burger.
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DirtDawg, you've got the routine down pat. Nothing wrong with pre-cooking meals. It's saved many a mother's mind. While I like barbeque/smoked meat it's unfortunate that sometimes it upsets my tummy, but I eat it anyway. Sounds like you're eating fine.
I enjoy reading historical (non-romance) novels and after reading tons of them I realize that fast food has been around for ages. People who lived in cities often didn't have a way to cook in their rooms, so they would buy each meal from the pie man, baker, oysterman, etc. I will agree that buying oysters (considered to be poor man's food in London) or a loaf of warm bread, some fresh cheese and beer beats a Quarter Pounder hands down.
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DirtDawg, you've got the routine down pat. Nothing wrong with pre-cooking meals. It's saved many a mother's mind. While I like barbeque/smoked meat it's unfortunate that sometimes it upsets my tummy, but I eat it anyway. Sounds like you're eating fine.
I enjoy reading historical (non-romance) novels and after reading tons of them I realize that fast food has been around for ages. People who lived in cities often didn't have a way to cook in their rooms, so they would buy each meal from the pie man, baker, oysterman, etc. I will agree that buying oysters (considered to be poor man's food in London) or a loaf of warm bread, some fresh cheese and beer beats a Quarter Pounder hands down.
Warm bread and fresh cheese... :drool:
I would replace the beer with apple cider, but that's just me. :laugh:
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DirtDawg, you've got the routine down pat. Nothing wrong with pre-cooking meals. It's saved many a mother's mind. While I like barbeque/smoked meat it's unfortunate that sometimes it upsets my tummy, but I eat it anyway. Sounds like you're eating fine.
I enjoy reading historical (non-romance) novels and after reading tons of them I realize that fast food has been around for ages. People who lived in cities often didn't have a way to cook in their rooms, so they would buy each meal from the pie man, baker, oysterman, etc. I will agree that buying oysters (considered to be poor man's food in London) or a loaf of warm bread, some fresh cheese and beer beats a Quarter Pounder hands down.
Warm bread and fresh cheese... :drool:
I would replace the beer with apple cider, but that's just me. :laugh:
This probably was a very light beer. Think of times with no fridges and no safe water from taps. A weak beer contained enough alcohol to be able to keep for a while, and little enough to keep everyone functioning, even when the main drink was beer.
It was served to little children in orphanages too.
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DirtDawg, you've got the routine down pat. Nothing wrong with pre-cooking meals. It's saved many a mother's mind. While I like barbeque/smoked meat it's unfortunate that sometimes it upsets my tummy, but I eat it anyway. Sounds like you're eating fine.
I enjoy reading historical (non-romance) novels and after reading tons of them I realize that fast food has been around for ages. People who lived in cities often didn't have a way to cook in their rooms, so they would buy each meal from the pie man, baker, oysterman, etc. I will agree that buying oysters (considered to be poor man's food in London) or a loaf of warm bread, some fresh cheese and beer beats a Quarter Pounder hands down.
Warm bread and fresh cheese... :drool:
I would replace the beer with apple cider, but that's just me. :laugh:
This probably was a very light beer. Think of times with no fridges and no safe water from taps. A weak beer contained enough alcohol to be able to keep for a while, and little enough to keep everyone functioning, even when the main drink was beer.
It was served to little children in orphanages too.
I did not know that! :orly:
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One sausage patty, a slice of bacon, one slice of toast, small bowl of grits, some hash browns, one scrambled egg and a chocolate chip pancake with a smidgen of butter and pancake syrup. The Princess Royal and I split a breakfast at our favorite diner.
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Just a bowl of cereal so far. Might go out and get someting else later.
-
Whirled pea soup, with garlic, and fresh sage, thyme and parsley straight from the garden.
We had a quicky today.
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Whirled pea soup, with garlic, and fresh sage, thyme and parsley straight from the garden.
We had a quicky today.
Lady Hykeaswell, would you care to re-phrase your second sentence? I fear you may give the gentlemen on this site the wrong impression. In any case they would be too late for the quicky.
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i havent eaten yet. i'll probably eat some pizza though
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Whirled pea soup, with garlic, and fresh sage, thyme and parsley straight from the garden.
We had a quicky today.
Lady Hykeaswell, would you care to re-phrase your second sentence? I fear you may give the gentlemen on this site the wrong impression. In any case they would be too late for the quicky.
I'm sorry your Majesty. I whipped up a quick meal. And I have to apologise for forgetting to mention the most lustful part of the meal. For dessert we had some lemon sorbet ice, with a dollop of whipped cream.
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Reindeer stew. Did it myself and fed the family, and it was yummy considering that I'm a useless cook.
-
Whirled pea soup, with garlic, and fresh sage, thyme and parsley straight from the garden.
We had a quicky today.
Lady Hykeaswell, would you care to re-phrase your second sentence? I fear you may give the gentlemen on this site the wrong impression. In any case they would be too late for the quicky.
I'm sorry your Majesty. I whipped up a quick meal. And I have to apologise for forgetting to mention the most lustful part of the meal. For dessert we had some lemon sorbet ice, with a dollop of whipped cream.
I'm considering recalling you from the Low Countries to oversee the Royal Kitchens, with Odeon to assist.
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Reindeer stew. Did it myself and fed the family, and it was yummy considering that I'm a useless cook.
Obviously you have discovered a specialty! One or two great dishes are all you need really. :viking:
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Spaghetti, garden fresh sauce, garlic bread.
Peach pie for dessert.
-
Smashed Fritos Corn Chips with Tillamook sharp cheddar grated over it and Nalley's original chili heated up and poured over the whole mess to let the cheese melt. :2thumbsup:
-
Navy Beans with pork neck bones, green salad, garlic bread.
-
Reindeer stew. Did it myself and fed the family, and it was yummy considering that I'm a useless cook.
Obviously you have discovered a specialty! One or two great dishes are all you need really. :viking:
I'll know the next time I try it.
Today I had carbonara.
-
I tried to make some frozen things but I could not focus on the oven and burned shit to a crisp.
I then walked down to the pizza house and brought back pizza for us all.
I am a cupcake at WARP SPEED, RIGHT NOW!
-
Sausage and biscuit
ham on rye
chicken piccata, wild rice, peas and carrots
pecan and chocolate chip cookies
-
Food.
-
Home-made pizza.
-
Stamppot Endive with pieces of smoked cheese and red paprika mashed through it too.
And a gravy made using a gravy cube.
Oh, and home-made apple sauce.
-
Salad with blue cheese dressing
-
What kind of blue cheese?
-
I don't really know. The meal came from a diner, the cooks had the night off.
-
After the six AM meeting at work, I ducked out and made some slow smoked ribs of beef, started at nine AM, but we ate at one thirty PM
My older son is sleeping now. He had told me that he was bringing a girlfriend for the weekend, but she ditched him and his trip to meet his family. She might be more wise than what I have come to understand about her.
Our barbecue went well. :indeed:
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After the six AM meeting at work, I ducked out and made some slow smoked ribs of beef, started at nine AM, but we ate at one thirty PM
My older son is sleeping now. He had told me that he was bringing a girlfriend for the weekend, but she ditched him and his trip to meet his family. She might be more wise than what I have come to understand about her.
Our barbecue went well. :indeed:
:2thumbsup:
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After the six AM meeting at work, I ducked out and made some slow smoked ribs of beef, started at nine AM, but we ate at one thirty PM
My older son is sleeping now. He had told me that he was bringing a girlfriend for the weekend, but she ditched him and his trip to meet his family. She might be more wise than what I have come to understand about her.
Our barbecue went well. :indeed:
Good!
-
I made a roast of ribs, my wife made fresh bread.
We bought fruit and corn (showing off, just a little - I want our meet-up to be memorable - not sure how much to do without overstimming him.)
Pies, meat, breads, wine.
(the man is quite like me, in that he takes a hell of a lot of overstimming and keeps an even keel, but he seems to know his limits. I am not convinced whether or not he is actually autistic or not, but he gets very jumpy, just like me, and then shuts down, just like me and then comes alive again, just like me.)
I plan for good coffee being ready when he awakens. If he is truly like me- I plan to be ready for him to awaken - he will awaken in about two hours, fucking bouncing off the walls and he will appreciate some very strong coffee to calm himself.
-
Nasi Goreng, with an egg, peanut butter sauce and acar campur.
-
Pasta
-
B'fast: Harvest Grain pancakes, scrambled eggs and sausage link
Dunch: Pizza
-
I was overly ambitious to think that I could fit in another bike ride, today, even though we were both up about two hours before sun up , drinking coffee on the deck.
About an hour before sunrise, I was peeling potatoes and I let him start a fire in my grille. We made sausage, bacon, biscuits, fried potatoes, steamed onions and eggs all on the smoky grille. When My wife awoke to help get the kids off to school, she discovered that all the "hard work" was done and she could just sit in the dark with us on the back deck and enjoy coffee for a bit.
I skipped lunch, but I had a hot dog for dinner.
-
I was overly ambitious to think that I could fit in another bike ride, today, even though we were both up about two hours before sun up.
About an hour before sunrise, I was peeling potatoes and I let him start a fire in my grille. We made sausage, bacon, biscuits, fried potatoes, steamed onions and eggs all on the smoky grille. When My wife awoke to help get the kids off to school, she discovered that all the "hard work" was done and she could just sit in the dark with us on the back deck and enjoy coffee.
I skipped lunch, but I had a hot dog for dinner.
It sounds ideal.
-
Something I heated in the microwave.
-
Today, things are back to "norbal"
I made raisin/cinnamon oatmeal and toast with "Nutella" for the kids' breakfast, a ginormous pot of ranch beans for the adults (overnight) and no one seems to want anything to eat, including myself.
???
It is almost like the entire family does not want to feel anything new anymore or move past where we were over the week end.
Maybe some tea, enhanced from the garden for me, after a bit.
-
Something I heated in the microwave.
Have you forgotten what something was, or was it an undefinable substance indeed?
-
I had pasta today.
-
Pizza, with lots of cheese.
-
A nice green salad and a fruit salad.
-
nothing yet.
-
Nothing yet either.
-
Buttered toast and Sunny Delight! :2thumbsup:
-
grapes ;D
-
"Chicken Diabolo"
Spicy.
-
"Chicken Diabolo"
Spicy.
Homemade, or take-out? :orly:
-
"Chicken Diabolo"
Spicy.
Homemade, or take-out? :orly:
Homemade.
-
"Chicken Diabolo"
Spicy.
Homemade, or take-out? :orly:
Homemade.
Is this the same dish you mentioned awhile ago? Your signature dish? :orly:
-
"Chicken Diabolo"
Spicy.
Homemade, or take-out? :orly:
Homemade.
Is this the same dish you mentioned awhile ago? Your signature dish? :orly:
No, not at all. My wife did this one--new recipe from somewhere. I think I was talking about reindeer stew.
-
"Chicken Diabolo"
Spicy.
Homemade, or take-out? :orly:
Homemade.
Is this the same dish you mentioned awhile ago? Your signature dish? :orly:
No, not at all. My wife did this one--new recipe from somewhere. I think I was talking about reindeer stew.
Whoops, had a :dunce: moment. So what is in Chicken Diabolo?
-
cold chicken, so far
-
"Chicken Diabolo"
Spicy.
Homemade, or take-out? :orly:
Homemade.
Is this the same dish you mentioned awhile ago? Your signature dish? :orly:
No, not at all. My wife did this one--new recipe from somewhere. I think I was talking about reindeer stew.
Whoops, had a :dunce: moment. So what is in Chicken Diabolo?
Lots of spices. ;D
-
Home made tomato soup, with bread and brie.
And for dessert, fresh pineapple with whipped cream.
-
Pizza
-
Pizza
You and DingDong went out for a slice together?
-
A bad roast beef sandwich :zombiefuck: :zombiefuck: :zombiefuck: :zombiefuck:
-
Pizza
You and DingDong went out for a slice together?
No, didn't see him. Would have been nice, though.
-
Home made tomato soup, with bread and brie.
And for dessert, fresh pineapple with whipped cream.
Simple and delicious. *holds out empty bowl and looks at you with hopeful eyes* :drool:
-
Chicken fried steak, gravy, hash browns, eggs over easy, toast.
-
breast strips, mac and cheese, potato salad, baked beans, strawberry icecream.
-
breast strips, mac and cheese, potato salad, baked beans, strawberry icecream.
Shouldn't this be in the Boob thread?
-
breast strips, mac and cheese, potato salad, baked beans, strawberry icecream.
Shouldn't this be in the Boob thread?
Not unless there are pictures. :P
-
I just finished eating strawberries with chocolate and whipped cream without whipped cream ( I scraped it off cause I don't like it :D)
-
I just finished eating strawberries with chocolate and whipped cream without whipped cream ( I scraped it off cause I don't like it :D)
Silly, why did you put the whipped cream on in the first place? :P
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I just finished eating strawberries with chocolate and whipped cream without whipped cream ( I scraped it off cause I don't like it :D)
Silly, why did you put the whipped cream on in the first place? :P
it was on already. my mother made it and forgot i don't like it :(
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I just finished eating strawberries with chocolate and whipped cream without whipped cream ( I scraped it off cause I don't like it :D)
Silly, why did you put the whipped cream on in the first place? :P
it was on already. my mother made it and forgot i don't like it :(
Awww, she meant well. No harm done, at least you're not allergic to it. :)
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I just finished eating strawberries with chocolate and whipped cream without whipped cream ( I scraped it off cause I don't like it :D)
Silly, why did you put the whipped cream on in the first place? :P
it was on already. my mother made it and forgot i don't like it :(
Awww, she meant well. No harm done, at least you're not allergic to it. :)
yes :D I can always scrape it off :D
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Weird, my mum had strawberries and cream yesterday. She asked if I wanted some but I don't like cream and I don't like strawberries (though I like strawberry flavoured stuff like strawberry yoghurt) so I said no.
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Weird, my mum had strawberries and cream yesterday. She asked if I wanted some but I don't like cream and I don't like strawberries (though I like strawberry flavoured stuff like strawberry yoghurt) so I said no.
I love strawberry yogurt, and I have some here! Thanks for reminding me! :thumbup:
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I finished my strawberry yoghurt this morning. I had lamb curry for lunch and dinner (leftovers).
-
I finished my strawberry yoghurt this morning. I had lamb curry for lunch and dinner (leftovers).
I didn't have any strawberry yogurt left after all, but I am eating a nice vanilla one. :green:
-
I ate nothing :thumbdn:
am I oficially spamming yet ?
-
I had buttered rye toast for b'fast
Doughnuts for lunch
Roast beef sandwich for dinner
-
I ate nothing :thumbdn:
am I oficially spamming yet ?
You are underway! :2thumbsup:
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I'm finishing up a nice peach yogurt. :)
-
Cherry yogurt, onion bagel.
-
Did not finish my pizza. This was no pizza, this was a disgrace for people with a sense of taste, and a disgrace for people with a sense of texture too.
And an insult to the good ingredients thrown on the pizza.
I should have known better than getting myself this one.
-
Mushroom Personal Pan Pizza and a salad at Pizza Hut.
-
Currently craving pizza thanks to the lot of you! :laugh:
Had Chicken Santa Fe rice. Thank you Uncle Bens.
-
mandarins :D
-
A pb&j, an apple, and a big glass of milk.
-
buttered rye toast for b'fast
grilled chicken salad for lunch
probably canned soup and the leftover lunch salad for dinner
-
mandarins :D
I want yours :M
-
mandarins :D
I want yours :M
too late..i don't have any left :dunno:
-
I had cereal for breakfast.
-
Cherry yogurt, onion bagel.
A surprising, and probably delicious, combination of flavors! :orly:
-
Did not finish my pizza. This was no pizza, this was a disgrace for people with a sense of taste, and a disgrace for people with a sense of texture too.
And an insult to the good ingredients thrown on the pizza.
I should have known better than getting myself this one.
Where did you get it? And why was it so bad? :orly:
-
Texas BBQ pringles so far :headbang2:
-
I unwisely had leftover pasta and mini Three Musketeers bars in the wee hours of the morning, and am still sluggish! :laugh:
-
A hamburger that was fairly disgusting.
-
Chips and dip, a chocolate-covered honey bun, and chocolate chip cookie dough ice cream, with some Sprite and milk. I eat like a kid. :P
-
Chips and dip, a chocolate-covered honey bun, and chocolate chip cookie dough ice cream, with some Sprite and milk. I eat like a kid. :P
Please read my lengthy post in the virgin thread. And start eating like a sensible man. (Yeah, I know I'm a bossy, old bitch, but I like you. So I'm entitled.)
-
I need spice to fight off SAD type non-caring.
I started the morning with a wicked-awesomely HOT chili burrito made with several eggs boiled in bacon fat, with peppers and onion.
-
Currently eating crackers and peanut butter
-
I need spice to fight off SAD type non-caring.
I started the morning with a wicked-awesomely HOT chili burrito made with several eggs boiled in bacon fat, with peppers and onion.
Do you ever get those pickled cherry peppers? Once the pain wears off, you feel great! :flame:
-
I need spice to fight off SAD type non-caring.
I started the morning with a wicked-awesomely HOT chili burrito made with several eggs boiled in bacon fat, with peppers and onion.
Do you ever get those pickled cherry peppers? Once the pain wears off, you feel great! :flame:
Occasionally I get them for the sweetness, but they are too mild for me to use for my desire to "feel something." I use really hot peppers for this or dry-grown horseradish.
When I can not feel or taste, I need to take drastic measures to know that I am still alive, sometimes it seems so.
-
For breakfast this morning, I had a bowl of Malt-O-Meal Chocolate Marshmallow Mateys cereal, with two frozen chocolate chip cookie dough Pop Tarts, and a strawberry. These strawberries I got look a lot more cleaner and prettier than the last ones I bought, but the thing is, they don't taste quite as good. Maybe I need to leave them in the fridge for several days, I dunno.
-
For breakfast this morning, I had a bowl of Malt-O-Meal Chocolate Marshmallow Mateys cereal, with two frozen chocolate chip cookie dough Pop Tarts, and a strawberry. These strawberries I got look a lot more cleaner and prettier than the last ones I bought, but the thing is, they don't taste quite as good. Maybe I need to leave them in the fridge for several days, I dunno.
Maybe the last berries you bought were a little riper. :chin:
-
For breakfast this morning, I had a bowl of Malt-O-Meal Chocolate Marshmallow Mateys cereal, with two frozen chocolate chip cookie dough Pop Tarts, and a strawberry. These strawberries I got look a lot more cleaner and prettier than the last ones I bought, but the thing is, they don't taste quite as good. Maybe I need to leave them in the fridge for several days, I dunno.
Maybe the last berries you bought were a little riper. :chin:
Could be, cousin. I hate my local Super Wal-Mart's fruits and vegetables section, it just sucks. Kroger's does better with that, but their overall higher prices have driven me away from that store. Here are the things that I wanted but could not find at Wal-Mart:
1. Very ripe bananas (all yellow/brown and no green)
2. Naval oranges (WTF?)
3. Mangoes (Wasn't really looking for this particularly strange tasting fruit, but still...)
And I guess I can add:
4. Very ripe strawberries (screw you, always, Wal-Mart)
So there goes my mixing orange slices with cottage cheese, that's a heavenly snack!
-
For breakfast this morning, I had a bowl of Malt-O-Meal Chocolate Marshmallow Mateys cereal, with two frozen chocolate chip cookie dough Pop Tarts, and a strawberry. These strawberries I got look a lot more cleaner and prettier than the last ones I bought, but the thing is, they don't taste quite as good. Maybe I need to leave them in the fridge for several days, I dunno.
Maybe the last berries you bought were a little riper. :chin:
Could be, cousin. I hate my local Super Wal-Mart's fruits and vegetables section, it just sucks. Kroger's does better with that, but their overall higher prices have driven me away from that store. Here are the things that I wanted but could not find at Wal-Mart:
1. Very ripe bananas (all yellow/brown and no green)
2. Naval oranges (WTF?)
3. Mangoes (Wasn't really looking for this particularly strange tasting fruit, but still...)
And I guess I can add:
4. Very ripe strawberries (screw you, always, Wal-Mart)
So there goes my mixing orange slices with cottage cheese, that's a heavenly snack!
My mother used to mix cottage cheese with tomatoes or cantaloupe, also oranges and bananas.
I like my bananas slightly green, since I think very ripe ones smell like nail polish remover! :laugh:
-
cbc you said:
I like my bananas slightly green, since I think very ripe ones smell like nail polish remover!
I think ripe bananas (ones without green on them) taste like rotting meat. Needless to say I don't eat many bananas since they're ripe and yellow/brown longer than they're just right for me.
I have a saying, "The only good banana is a banana split!"
-
Maple brown sugar oatmeal with some peanut butter
-
cbc you said:
I like my bananas slightly green, since I think very ripe ones smell like nail polish remover!
I think ripe bananas (ones without green on them) taste like rotting meat. Needless to say I don't eat many bananas since they're ripe and yellow/brown longer than they're just right for me.
I have a saying, "The only good banana is a banana split!"
Or banana bread! Or banana pudding! :laugh:
I used to make banana bread too, back in the day! I must find a recipe and try it again sometime. :orly:
-
i dont like bananas :-\
i have cookie now! :D
-
i dont like bananas :-\
i have cookie now! :D
That's not healthy! If a banana is just ripe enough, the skin is all yellow with brown spots and no green areas on it, it's really soft and sweet. That's a good banana! :laugh: If a banana's green though, then it will be more hard and starchy and I don't like that at all.
-
I love bananas. But they need to have some green on the skin. If they're overly ripe I won't eat them because they're too mushy. But they're great for making smoothies (bananas, frozen strawberries and vanilla yogurt) :thumbup:
Currently eating Cheerios. No milk. I like to snack on them.
-
Minced meat and rice.
-
Ham salad sandwich for breakfast :LOL: and pasta (with no butter :bigcry: ) for lunch!
-
We three went to Applebees for the free Veterans Day meal for Prince Albert. We shared the Queso Blanco Dip and Mozzarella Sticks. Prince Albert had the steak, french fries and broccoli. The Princess Royal had chicken tenders and french fries. I had the parmesan meatballs and fettucine. They liked theirs, but mine was so-so.
Definitely a light meal tonight, maybe cereal.
-
1 parakeet and a partridge in a pear tree
-
1 parakeet and a partridge in a pear tree
Did they taste just like :chicken: ?
-
1 parakeet and a partridge in a pear tree
Hermione the parakeet said "Over his dead body!"
-
1 parakeet and a partridge in a pear tree
Hermione the parakeet said "Over his dead body!"
Is Hermione capable of violence? :orly:
-
PB&J
-
A doughnut this morning at 7 waiting in Chinese food now
-
PB&J
What kind of J? :drool:
-
1 parakeet and a partridge in a pear tree
Hermione the parakeet said "Over his dead body!"
Is Hermione capable of violence? :orly:
She has a real mean nip for being such a small bird.
-
A doughnut this morning at 7 waiting in Chinese food now
*lies in wait to steal the crab rangoons, duck sauce and fried rice from the order!* :ninja:
-
1 parakeet and a partridge in a pear tree
Hermione the parakeet said "Over his dead body!"
Is Hermione capable of violence? :orly:
She has a real mean nip for being such a small bird.
Those tiny beaks must really hurt when they clamp down on a finger! :zombiefuck:
-
1 parakeet and a partridge in a pear tree
Hermione the parakeet said "Over his dead body!"
Is Hermione capable of violence? :orly:
She has a real mean nip for being such a small bird.
Those tiny beaks must really hurt when they clamp down on a finger! :zombiefuck:
Yeah, sometimes I think she thinks "That's one hell of a drumstick!"
-
I'm gonna cook turkey chili for dinner.
-
1 parakeet and a partridge in a pear tree
Hermione the parakeet said "Over his dead body!"
Is Hermione capable of violence? :orly:
She has a real mean nip for being such a small bird.
Those tiny beaks must really hurt when they clamp down on a finger! :zombiefuck:
Yeah, sometimes I think she thinks "That's one hell of a drumstick!"
A parakeet who eats drumsticks...she's a cannibal! :rofl:
-
I'm gonna cook turkey chili for dinner.
My friend makes that sometimes, it's very good! :drool:
-
PB&J
What kind of J? :drool:
Technically I eat PB&P, since I only like peach preserves. I don't like any jellies and can only eat creamy Jiff brand peanut butter, except what's in Reese's Peanut Butter Cups. But I'd probably not like that on a sandwich.
I'm a picky eater... :hahaha:
-
PB&J
What kind of J? :drool:
Technically I eat PB&P, since I only like peach preserves. I don't like any jellies and can only eat creamy Jiff brand peanut butter, except what's in Reese's Peanut Butter Cups. But I'd probably not like that on a sandwich.
I'm a picky eater... :hahaha:
My favorite J's are grape and seedless raspberry! :green:
-
I had a double down sandwich with green beans and slaw from KFC
-
Bloody hell. I can't remember!
-
I had an In-n-Out Burger Double Double with grilled onions!!!
(http://www.pollsb.com/photos/o/17225-in_n_out_burger.jpg)
-
BTW, this is In-n-Out Burger's menu. You are required to memorize it, there will be a test!!! :nerdy:
(http://shrinkcooperative.com/blog/wp-content/uploads/2009/01/800px-in-n-out_burger_menu_board.jpg)
-
PB&J
What kind of J? :drool:
Technically I eat PB&P, since I only like peach preserves. I don't like any jellies and can only eat creamy Jiff brand peanut butter, except what's in Reese's Peanut Butter Cups. But I'd probably not like that on a sandwich.
I'm a picky eater... :hahaha:
Oh dear. Jif is a cream cleansing product for baths and vanity basins here....so I could never eat a peanut butter with 'Jiff' written on the side!
I would only eat apricot jam as a child...but would do others now....just not a big jam eater.
-
I don't like pancake syrup, so when I'm eating pancakes out I try for honey or strawberry jam on them.
-
I don't like pancake syrup, so when I'm eating pancakes out I try for honey or strawberry jam on them.
Fresh lemon juice and sugar on pancakes is the rule!
-
A chicken baguete, and a nice curry.
-
I don't like pancake syrup, so when I'm eating pancakes out I try for honey or strawberry jam on them.
Fresh lemon juice and sugar on pancakes is the rule!
Damn this thread, want pancakes, with lemon juice and sugar!
Had spinach and ricotta ravioli for lunch with a salad.
Thai green curry for dinner...with green beans, snow peas, zucchini, chilli, peppers, onion, coriander, lemongrass, garlic, ginger, coconut milk and lime juice.
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I don't like pancake syrup, so when I'm eating pancakes out I try for honey or strawberry jam on them.
Fresh lemon juice and sugar on pancakes is the rule!
Damn this thread, want pancakes, with lemon juice and sugar!
Had spinach and ricotta ravioli for lunch with a salad.
Thai green curry for dinner...with green beans, snow peas, zucchini, chilli, peppers, onion, coriander, lemongrass, garlic, ginger, coconut milk and lime juice.
Lady Weeble and I will stop by on our World Tour of my Empire.
-
some hot blonde from down the road!
-
I don't like pancake syrup, so when I'm eating pancakes out I try for honey or strawberry jam on them.
Fresh lemon juice and sugar on pancakes is the rule!
Damn this thread, want pancakes, with lemon juice and sugar!
Had spinach and ricotta ravioli for lunch with a salad.
Thai green curry for dinner...with green beans, snow peas, zucchini, chilli, peppers, onion, coriander, lemongrass, garlic, ginger, coconut milk and lime juice.
Lady Weeble and I will stop by on our World Tour of my Empire.
Please bring pancakes and I will share curry ;)
Am going to make those pancakes....curry has gone by wayside, although is ready for you gals as I've already cooked it.
-
I don't like pancake syrup, so when I'm eating pancakes out I try for honey or strawberry jam on them.
Fresh lemon juice and sugar on pancakes is the rule!
Damn this thread, want pancakes, with lemon juice and sugar!
Had spinach and ricotta ravioli for lunch with a salad.
Thai green curry for dinner...with green beans, snow peas, zucchini, chilli, peppers, onion, coriander, lemongrass, garlic, ginger, coconut milk and lime juice.
Lady Weeble and I will stop by on our World Tour of my Empire.
:indeed: I want some green curry, it sounds fantastic!
*packs a container in which to smuggle home some of that ravioli as well* :drool:
-
A Stouffer's Cheesy Spaghetti Bake dinner and a chocolate-covered honey bun were part of this person's not so nutritionally rich breakfest. Heh. ::)
-
Absolutely nothing. I don't even feel hungry.
Must be the strattera kicking in, can cause appetite loss in some cases.
-
Absolutely nothing. I don't even feel hungry.
Must be the strattera kicking in, can cause appetite loss in some cases.
Great. Maybe you can start losing weight you fat piece of shit. And go for a walk... on the railroad... and get run over... maybe it will give you something useful to do instead of insulting me at every turn. :thumbdn:
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Absolutely nothing. I don't even feel hungry.
Must be the strattera kicking in, can cause appetite loss in some cases.
Great. Maybe you can start losing weight you fat piece of shit. And go for a walk... on the railroad... and get run over... maybe it will give you something useful to do instead of insulting me at every turn. :thumbdn:
I already pointed you're fatter than me. :orly:
But unlike you, I'm not insecure enough to get offended because someone points out my fat cuntery. Try harder. :zoinks:
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Absolutely nothing. I don't even feel hungry.
Must be the strattera kicking in, can cause appetite loss in some cases.
Great. Maybe you can start losing weight you fat piece of shit. And go for a walk... on the railroad... and get run over... maybe it will give you something useful to do instead of insulting me at every turn. :thumbdn:
I already pointed you're fatter than me. :orly:
But unlike you, I'm not insecure enough to get offended because someone points out my fat cuntery. Try harder. :zoinks:
I've got muscle under this fat, punk. :orly:
-
You're still technically obese. :P
-
You're still technically obese. :P
You lose. Good day, sir! :orly:
-
I already pointed out your BMI is 35.1, which is obese.
Stop with the muscle shit, you're still a fat cunt. An insecure one at that.
-
I already pointed out your BMI is 35.1, which is obese.
Stop with the muscle shit, you're still a fat cunt. An insecure one at that.
I don't care, okay. I'll eat whatever the fuck I want and lie around. I'll do it until society starts to treat me right. And if you don't like that, then you can just fuck off! :wanker:
-
BAWW ILL DO WHATEVER I WANT!!!
:LMAO:
-
oranges, and diet coke :D
-
BAWW ILL DO WHATEVER I WANT!!!
:LMAO:
My penis is longer than yours. It's 4 inches long.
-
BAWW ILL DO WHATEVER I WANT!!!
:LMAO:
My penis is longer than yours. It's 4 inches long.
That's tiny for your height. ;)
-
Charbroiled cheeseburger :thumbup:
-
BAWW ILL DO WHATEVER I WANT!!!
:LMAO:
My penis is longer than yours. It's 4 inches long.
That's tiny for your height. ;)
It's long enough. At least it isn't bent.
-
I don't see why you're trying to prove yourself. It just means I hurt your ego. :thumbup:
-
I don't see why you're trying to prove yourself. It just means I hurt your ego. :thumbup:
You cannot hurt my ego. If you did, I'd be sitting in the corner, crying like a little piggy bitch. :wanker:
-
You already do. All the time. :hahaha:
-
Meatless meatballs...not bad! And I had 'em plain. Could do them up in some BBQ sauce next tme!
-
Pizza.
-
Cramberry Orange muffin
-
Absolutely nothing. I don't even feel hungry.
Must be the strattera kicking in, can cause appetite loss in some cases.
That happened briefly in my case too.
*looks down at Weeble belly* But it didn't last! :zoinks:
-
Pork chop, fried potatoes, little debbie fudge round, and I'll end the night with a salad while watching Walking Dead.
-
rice and Stirfry vegetables and salmon. Finished off the ravioli the Princess Royal didn't eat.
-
Pork chop, fried potatoes, little debbie fudge round, and I'll end the night with a salad while watching Walking Dead.
Cool that a salad is your idea of a TV snack. I should try to emulate that! :chin:
-
I finally caved in and asked my mom for some money, and bought some food. so i've been eating really well the last few days :laugh:
-
tomato soup :D
-
Something vaguely reminding me of a filet.
-
PB&J
What kind of J? :drool:
Technically I eat PB&P, since I only like peach preserves. I don't like any jellies and can only eat creamy Jiff brand peanut butter, except what's in Reese's Peanut Butter Cups. But I'd probably not like that on a sandwich.
I'm a picky eater... :hahaha:
Oh dear. Jif is a cream cleansing product for baths and vanity basins here....so I could never eat a peanut butter with 'Jiff' written on the side!
I would only eat apricot jam as a child...but would do others now....just not a big jam eater.
They changed the brand-name Jif to Cif here now. Sounds like a venereal disease now. I use other brands since they did that, and it isn't just me.
-
Croissant and H2O for breakfast
-
So, it is 8 am so I took insulin and drank some milk. Then I ate some spanish olives.
-
tomato soup
-
Some gummy bears and a red delicious apple. :zoinks:
-
an egg mcmuffin. took the top off and ate it as a second course with butter and strawberry jam.
-
A quick burger at McDonald's.
-
cheese sandwich, 4 hours ago..
omg..time flies! :D
-
cheese sandwich, 4 hours ago..
omg..time flies! :D
Yep, time sure flies.... :stoned:
-
I ate a couple of brownies around 5 a.m., nothing since then. :zoinks:
-
cheese pizza :D
-
Captain crunch, a blueberry bagel with butter on it, and an apple.
-
Convenience store lunch: Spaghetti-Os with sliced franks and a little bag of kettle chips! :2thumbsup:
-
Maple and brown sugar oatmeal with crunchy peanut butter mixed in.
-
Must have been something but ... :-\
-
^
Something like that.
-
Maple and brown sugar oatmeal with crunchy peanut butter mixed in.
How does all that blend in together?
I just had oreos and milk today. That's all I had during the whole day. I'm not looking forward to my dinner either. :'(
-
Maple and brown sugar oatmeal with crunchy peanut butter mixed in.
How does all that blend in together?
I just had oreos and milk today. That's all I had during the whole day. I'm not looking forward to my dinner either. :'(
Really well. About one tablespoon to one packet of oatmeal is what I use. Just add a little bit more water to the mix to thin the pb and stir.
-
Taco salad
fudge round
curry kohinoor instant dinner from target that's the best I've had so far
cranapple juice
eggnog
-
Salami sandwich for lunch
Chicken salad sandwich and sour cream and onion potato chips for dinner
will have some seedless globe grapes in a bit
-
fish.
whatcha expect, im norwegian
-
Cereal, Vegemite sandwich and a piece of ginger cake.
-
I ate a couple of brownies around 5 a.m., nothing since then. :zoinks:
I thought brownies are supposed to make you hungry?? ???
Ooh, you mean REGULAR brownies. :emb:
-
fish.
whatcha expect, im norwegian
Norwegian?? I thought you were French! :eiffel:
:laugh:
-
fish.
whatcha expect, im norwegian
Norwegian?? I thought you were French! :eiffel:
:laugh:
i want this:
(http://img4.custompublish.com/getfile.php/237459.464.ayuupaxfrc/Hummersaus.jpg)
-
fish.
whatcha expect, im norwegian
Norwegian?? I thought you were French! :eiffel:
:laugh:
i want this:
(http://img4.custompublish.com/getfile.php/237459.464.ayuupaxfrc/Hummersaus.jpg)
Was ist das??
-
fish.
whatcha expect, im norwegian
Norwegian?? I thought you were French! :eiffel:
:laugh:
i want this:
(http://img4.custompublish.com/getfile.php/237459.464.ayuupaxfrc/Hummersaus.jpg)
Was ist das??
"fishbuns" ground codfish molded into little buns. you dont have to do the grinding, awesome buns are ready in the store :9
with yummy white sauce (dont get pervy >:0) and potatoes :9
-
I would love to taste that, but have very limited options because of location. Do you know any recipes for fishbuns?
-
I would love to taste that, but have very limited options because of location. Do you know any recipes for fishbuns?
in my whole life nobody ever made them from scratch, even my grandparents would rather seek out obscure little fish shops, that sold "the best!" buns
theres typically 3 kinds,
very large ones, with some sort of herb baked into them, medium ones without the herb, these are the most commonly used, and the ones shown in the pic, and small ones that are often fried not boiled, and eaten on sandwiches
norwegian dishes are traditionally pretty simple,
where do you live?
if your in america, and even better in/near a big city, i'd internet around for some speciality store, theres tons of nordics in america, but i know even a city like valencia in spain has at least one nordic-shop
the only real challenge would be the sauce. on that photo is a more luxurious version, the normal sauce is usually thick-flowing and shiny white, its simply called "white sauce"
i got a quick recipe here, so i'd
1. search for scandinavian-shops for the fish-buns
2. white sauce:
1 "eating spoon" (normal spoon) of butter
2 spoons of flour
4 decilitres of whole milk (milk with a decent fat content)
1/4 teaspoon salt.
Melt the butter in a cacerole, whip the flour in w the butter, apply the milk little by little, and keep stirring untill its boiling (about 15 minutes)
3. boil potatoes :D carrots are usually served cold, uh "scraped up" into thin strips :D
serve :D
its a very heavy dish, meaning a normal person will usually only be able to munch down a portion
this is a normal looking outcome:
(http://www.nrk.no/contentfile/file/1.1683070!img1683002.jpg)
personally i never had bacon, and on the picture the carrots are boiled. norway is a very varied country, so i bet if you asked several norwegians each one would be stubborn about their method being the "most correct" one :D
-
fish.
whatcha expect, im norwegian
Norwegian?? I thought you were French! :eiffel:
:laugh:
i want this:
(http://img4.custompublish.com/getfile.php/237459.464.ayuupaxfrc/Hummersaus.jpg)
Was ist das??
"fishbuns" ground codfish molded into little buns. you dont have to do the grinding, awesome buns are ready in the store :9
with yummy white sauce (dont get pervy >:0) and potatoes :9
You Hungarians sure have weird cuisine! :green:
-
You Hungarians sure have weird cuisine! :green:
*slap*
-
Food.
-
I would love to taste that, but have very limited options because of location. Do you know any recipes for fishbuns?
in my whole life nobody ever made them from scratch, even my grandparents would rather seek out obscure little fish shops, that sold "the best!" buns
theres typically 3 kinds,
very large ones, with some sort of herb baked into them, medium ones without the herb, these are the most commonly used, and the ones shown in the pic, and small ones that are often fried not boiled, and eaten on sandwiches
norwegian dishes are traditionally pretty simple,
where do you live?
if your in america, and even better in/near a big city, i'd internet around for some speciality store, theres tons of nordics in america, but i know even a city like valencia in spain has at least one nordic-shop
the only real challenge would be the sauce. on that photo is a more luxurious version, the normal sauce is usually thick-flowing and shiny white, its simply called "white sauce"
i got a quick recipe here, so i'd
1. search for scandinavian-shops for the fish-buns
2. white sauce:
1 "eating spoon" (normal spoon) of butter
2 spoons of flour
4 decilitres of whole milk (milk with a decent fat content)
1/4 teaspoon salt.
Melt the butter in a cacerole, whip the flour in w the butter, apply the milk little by little, and keep stirring untill its boiling (about 15 minutes)
3. boil potatoes :D carrots are usually served cold, uh "scraped up" into thin strips :D
serve :D
its a very heavy dish, meaning a normal person will usually only be able to munch down a portion
this is a normal looking outcome:
(http://www.nrk.no/contentfile/file/1.1683070!img1683002.jpg)
personally i never had bacon, and on the picture the carrots are boiled. norway is a very varied country, so i bet if you asked several norwegians each one would be stubborn about their method being the "most correct" one :D
I live in the south, and we don't get too many Europeans from your neck of the woods. German, French, Polish, Italian, but I can't find 1 Scandinavian restaurant. We do have a nice size Asian population, and there are quite a few soup recipes with fish balls(ramen, some Korean dishes) but this is the first time I've seen a cream-based one. I found a recipe to make them from scratch since I pretty much have no other option, but it might not be too bad because I have a food processor.
-
I would love to taste that, but have very limited options because of location. Do you know any recipes for fishbuns?
in my whole life nobody ever made them from scratch, even my grandparents would rather seek out obscure little fish shops, that sold "the best!" buns
theres typically 3 kinds,
very large ones, with some sort of herb baked into them, medium ones without the herb, these are the most commonly used, and the ones shown in the pic, and small ones that are often fried not boiled, and eaten on sandwiches
norwegian dishes are traditionally pretty simple,
where do you live?
if your in america, and even better in/near a big city, i'd internet around for some speciality store, theres tons of nordics in america, but i know even a city like valencia in spain has at least one nordic-shop
the only real challenge would be the sauce. on that photo is a more luxurious version, the normal sauce is usually thick-flowing and shiny white, its simply called "white sauce"
i got a quick recipe here, so i'd
1. search for scandinavian-shops for the fish-buns
2. white sauce:
1 "eating spoon" (normal spoon) of butter
2 spoons of flour
4 decilitres of whole milk (milk with a decent fat content)
1/4 teaspoon salt.
Melt the butter in a cacerole, whip the flour in w the butter, apply the milk little by little, and keep stirring untill its boiling (about 15 minutes)
3. boil potatoes :D carrots are usually served cold, uh "scraped up" into thin strips :D
serve :D
its a very heavy dish, meaning a normal person will usually only be able to munch down a portion
this is a normal looking outcome:
(http://www.nrk.no/contentfile/file/1.1683070!img1683002.jpg)
personally i never had bacon, and on the picture the carrots are boiled. norway is a very varied country, so i bet if you asked several norwegians each one would be stubborn about their method being the "most correct" one :D
I live in the south, and we don't get too many Europeans from your neck of the woods. German, French, Polish, Italian, but I can't find 1 Scandinavian restaurant. We do have a nice size Asian population, and there are quite a few soup recipes with fish balls(ramen, some Korean dishes) but this is the first time I've seen a cream-based one. I found a recipe to make them from scratch since I pretty much have no other option, but it might not be too bad because I have a food processor.
if you can aquire codfish you can probably use any existing recipe i bet
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A BBQ pork sandwich from Uncle Willies :devour:
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just had a pizza
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I tried googling Norwegian fish bun recipes and came up with nothing.
Would imagine it's something like a codfish ball. Fish, potatoes, flour, some seasonings like salt and onion. Mix together and either fry (as my mom did), poach or bake in an oven
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Good basic sauce recipe you posted Zegh.
Can be turned into all kinds of sauces.
* Trading salt for a broth cube.
* adding grated cheese for a creamy cheese sauce
* adding kapers
* adding mustard
* adding white wine and cheese and mustard
The options are without limits.
And there is the classic use of that sauce on cauliflower of course, with grated nutmeg on top.
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I had whirled pea soup, seasoned with parsley, sage and crème fraîche. With it, lots of bread soldiers.
I have my kids eating again. :2thumbsup:
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I had whirled pea soup, seasoned with parsley, sage and crème fraîche. With it, lots of bread soldiers.
I have my kids eating again. :2thumbsup:
I assume this is made with what we call split peas, small green peas that are broken open and then packaged. Do you like yours chunky or smooth?
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Nothing, yet.
-
I had whirled pea soup, seasoned with parsley, sage and crème fraîche. With it, lots of bread soldiers.
I have my kids eating again. :2thumbsup:
I assume this is made with what we call split peas, small green peas that are broken open and then packaged. Do you like yours chunky or smooth?
A winterr pea soup I'd make with split peas indeed. But, this was a soup based on smooth peas from a pot that I blended. Wanted to have a light meal for the ladies, and with enough fibres in it to get their systems working again. It also takes hardly any time with soft smooth peas to make soup. Very good for a quick wholesome meal.
My split pea soup, "snert" it is called here, will have cooked long enough to get kind of smooth, but, I add the vegetables late in the cooking process, to still have lots of structure. Mmmmmm, great winterdish, "snert". Pitty my youngest does not like it at all. I love making it, and how the house smells of it for a long time.
My mum makes it from peas that have not been broken open. She prefers her soup a bit chunkier. Does take longer to cook, with peas that have not been split.
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Toster wafles, 3 peices of chocolate fudge and 2 pieces of maple fudge Parogies a slice of cake
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Hawaian Pizza. It was good
-
A fudge-covered, chocolate-chip chewy granola bar.
-
Ate virtually nothing for the past 4-5 days. :aff:
-
Ate virtually nothing for the past 4-5 days. :aff:
are you on drugs? :..(
/
im having grocery store lasagna! mmm!
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wheat thins
A sandwich with turkey, roast beef, cheddar, spinach, tomatoes, ranch dressing, and then grilled.
barbeque pringles
sierra mist natural
-
Ate virtually nothing for the past 4-5 days. :aff:
are you on drugs? :..(
Apetite loss is a side effect of the meds I've recently been prescribed. Another side effect is possible psychosis. :zoinks:
I've literally no desire to eat and I'm forgetting to eat in general, which is dangerous since I could die from starvation without realising. I've to force myself to even snack now.
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Ate virtually nothing for the past 4-5 days. :aff:
are you on drugs? :..(
Apetite loss is a side effect of the meds I've recently been prescribed. Another side effect is possible psychosis. :zoinks:
I've literally no desire to eat and I'm forgetting to eat in general, which is dangerous since I could die from starvation without realising. I've to force myself to even snack now.
Now that would help me lose weight! :thumbup:
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Not an entirelly bad side effect, no. I think you should try some strattera too. :thumbup:
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Ate virtually nothing for the past 4-5 days. :aff:
are you on drugs? :..(
Apetite loss is a side effect of the meds I've recently been prescribed. Another side effect is possible psychosis. :zoinks:
I've literally no desire to eat and I'm forgetting to eat in general, which is dangerous since I could die from starvation without realising. I've to force myself to even snack now.
Do you have the option of taking a different medication? Those side effects sound like they can do more harm than the good of your prescription.
-
Yeah, Adderall kind of had that effect on me for a little bit, I'm considering trying Strattera or whatever.
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Ate virtually nothing for the past 4-5 days. :aff:
are you on drugs? :..(
Apetite loss is a side effect of the meds I've recently been prescribed. Another side effect is possible psychosis. :zoinks:
I've literally no desire to eat and I'm forgetting to eat in general, which is dangerous since I could die from starvation without realising. I've to force myself to even snack now.
Do you have the option of taking a different medication? Those side effects sound like they can do more harm than the good of your prescription.
I don't see it as that much of an issue to even bother. I just have to remember to eat every now and then and not overdose by accident.
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Ate virtually nothing for the past 4-5 days. :aff:
are you on drugs? :..(
Apetite loss is a side effect of the meds I've recently been prescribed. Another side effect is possible psychosis. :zoinks:
I've literally no desire to eat and I'm forgetting to eat in general, which is dangerous since I could die from starvation without realising. I've to force myself to even snack now.
Do you have the option of taking a different medication? Those side effects sound like they can do more harm than the good of your prescription.
I don't see it as that much of an issue to even bother. I just have to remember to eat every now and then and not overdose by accident.
aw kinda like a heroin addict! :D
-
Had a delicious leek pie today. With cashew nuts on top, and quite some sharp cheese in it.
It just was perfect.
Remembering the taste makes me smile again.
-
Had a delicious leek pie today. With cashew nuts on top, and quite some sharp cheese in it.
It just was perfect.
Remembering the taste makes me smile again.
Make me one? :drool:
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Had a delicious leek pie today. With cashew nuts on top, and quite some sharp cheese in it.
It just was perfect.
Remembering the taste makes me smile again.
Make me one? :drool:
Remind me when you :plane: here, and it will be on the menu.
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Had a delicious leek pie today. With cashew nuts on top, and quite some sharp cheese in it.
It just was perfect.
Remembering the taste makes me smile again.
Make me one? :drool:
Remind me when you :plane: here, and it will be on the menu.
Thak you! I need to get a passport one of these days! :chin:
-
Pizza... although technically it was yesterday.
-
I'm eating Malteasers now. I haven't had them in years :)
-
Lays Stax and French onion dip.
-
Had a dinner salad, chicken fried steak, sauteed spinach with pico de gallo and bacon, and corn with pico de gallo. From Dennys is anyone is interested.
-
nothing
that gas station better be open tomorrow :I
-
Cereal and a piece of ginger cake.
-
A very yummy sirloin steak.
-
A very yummy sirloin steak.
Please describe the side dishes and any dessert which may have followed! :drool:
-
A very yummy sirloin steak.
Please describe the side dishes and any dessert which may have followed! :drool:
Roasted potatoes and peppers. Coffee and ice cream followed.
-
In-n-Out Burger!!!
(http://www.thewringer.com/john/wp-content/uploads/2009/07/In%20n%20out%20burger.jpg)
(http://www.examiner.com/images/blog/wysiwyg/image/in_n_out_burger(1).jpg)
(http://partners.visitrenotahoe.com/assets/423/inandoutburger.jpg)
(http://shrinkcooperative.com/blog/wp-content/uploads/2009/01/800px-in-n-out_burger_menu_board.jpg)
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In-n-Out Burger!!!
(http://www.thewringer.com/john/wp-content/uploads/2009/07/In%20n%20out%20burger.jpg)
(http://www.examiner.com/images/blog/wysiwyg/image/in_n_out_burger(1).jpg)
:evilplus: for food pr0n!
-
Do you have In-N-Out Burger on the East Coast yet??
-
Do you have In-N-Out Burger on the East Coast yet??
Not that I've heard, no. But we do have...
http://www.wildwillysburgers.com
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Wild Willys Burgers looks pretty good, but it's a different kind of place than In-n-Out.
In-n-Out's menu only has: hamburger, cheeseburger, double cheeseburger and french fries.
Wild Willys has a lot more stuff and it's more expensive.
-
Wild Willys Burgers looks pretty good, but it's a different kind of place than In-n-Out.
In-n-Out's menu only has: hamburger, cheeseburger, double cheeseburger and french fries.
Wild Willys has a lot more stuff and it's more expensive.
Yes, they are two different types of places. I like the idea of In-n-Out's simplicity! :chin:
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Wild Willys Burgers looks pretty good, but it's a different kind of place than In-n-Out.
In-n-Out's menu only has: hamburger, cheeseburger, double cheeseburger and french fries.
Wild Willys has a lot more stuff and it's more expensive.
Yes, they are two different types of places. I like the idea of In-n-Out's simplicity! :chin:
Yeah, but they don't have dishwashers :(
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Wild Willys Burgers looks pretty good, but it's a different kind of place than In-n-Out.
In-n-Out's menu only has: hamburger, cheeseburger, double cheeseburger and french fries.
Wild Willys has a lot more stuff and it's more expensive.
Yes, they are two different types of places. I like the idea of In-n-Out's simplicity! :chin:
Yeah, but they don't have dishwashers :(
They don't have ME. THAT is the real difference! ;)
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Wild Willys Burgers looks pretty good, but it's a different kind of place than In-n-Out.
In-n-Out's menu only has: hamburger, cheeseburger, double cheeseburger and french fries.
Wild Willys has a lot more stuff and it's more expensive.
Yes, they are two different types of places. I like the idea of In-n-Out's simplicity! :chin:
Yeah, but they don't have dishwashers :(
They don't have ME. THAT is the real difference! ;)
Very true.
-
Wild Willys Burgers looks pretty good, but it's a different kind of place than In-n-Out.
In-n-Out's menu only has: hamburger, cheeseburger, double cheeseburger and french fries.
Wild Willys has a lot more stuff and it's more expensive.
Yes, they are two different types of places. I like the idea of In-n-Out's simplicity! :chin:
Yeah, but they don't have dishwashers :(
Why is that a problem?? ???
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A very yummy sirloin steak.
Why does sirloin steak sound so sexy?
I'm a vegetarian ffs!
-
A very yummy sirloin steak.
Why does sirloin steak sound so sexy?
I'm a vaginarian ffs!
fixed. :eyebrows:
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A very yummy sirloin steak.
Why does sirloin steak sound so sexy?
I'm a vaginarian ffs!
fixed. :eyebrows:
Do I read projection :laugh:
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A very yummy sirloin steak.
Why does sirloin steak sound so sexy?
I'm a vaginarian ffs!
fixed. :eyebrows:
Do I read projection :laugh:
maaaaaaaaaaybeeeee. ::) :angel:
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Snack pack from steak and shake with an orange soda(I really appreciate that fast food places have cheap little meals now)
chickpeas curry with rice instant dinner and cranapple juice
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Snack pack from steak and shake with an orange soda(I really appreciate that fast food places have cheap little meals now)
chickpeas curry with rice instant dinner and cranapple juice
Cute little meals, complete with drinks! :green:
I haven't eaten anything yet today. I ate all weekend! :laugh:
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Vege pizza with artichokes, olives, pineapple, mushrooms, capsicum and onion, with fresh basil on top.
Then I was disgusting and bought a frozen dinner...but I enjoyed it for the evil plastic it was and cleaned my plate.
Salt and vinegar chips.
A mouthful of chocolate cupcake with chocolate frosting.
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Vege pizza with artichokes, olives, pineapple, mushrooms, capsicum and onion, with fresh basil on top.
Then I was disgusting and bought a frozen dinner...but I enjoyed it for the evil plastic it was and cleaned my plate.
Salt and vinegar chips.
A mouthful of chocolate cupcake with chocolate frosting.
And yet you still fit into that tight policewoman's uniform! :laugh:
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Now I want pizza with artichokes.
Damn you Eclair. I am drooling.
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Vege pizza with artichokes, olives, pineapple, mushrooms, capsicum and onion, with fresh basil on top.
Then I was disgusting and bought a frozen dinner...but I enjoyed it for the evil plastic it was and cleaned my plate.
Salt and vinegar chips.
A mouthful of chocolate cupcake with chocolate frosting.
And yet you still fit into that tight policewoman's uniform! :laugh:
Ha ha. French genetics have their uses!
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Vege pizza with artichokes, olives, pineapple, mushrooms, capsicum and onion, with fresh basil on top.
Then I was disgusting and bought a frozen dinner...but I enjoyed it for the evil plastic it was and cleaned my plate.
Salt and vinegar chips.
A mouthful of chocolate cupcake with chocolate frosting.
And yet you still fit into that tight policewoman's uniform! :laugh:
Ha ha. French genetics have their uses!
You are French? No wonder you stay thin! :eiffel:
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I ate a couple of slices of bread today. Plain bread, and raisin/currant bread with butter. And, I had a few tangerines. That's it so far.
-
Something or the other...
-
Burgers from Wendy's my son was working the drive thru
-
Late meal, after the youngest came home from gymnastics.
Tomato soup, with baguette and brie. Apple crumble for dessert
-
Pizza. From the pervy pizza place :laugh: . It's owned by a dirty old Italian guy who hires tons of cute young girls, and stands behind them applauding them as they make pizza ??? ??? ??? ??? The girls are cute, and the pizzas are awesome though :laugh:
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Burgers from Wendy's my son was working the drive thru
Did you give him a hard time when you placed your order? :zoinks:
-
mozzarella, tomato, and pesto salad
burrito
cherry dr. pepper
mama's(brand name not my mama) pork flavored ramen with baked tilapia
tang
Niche lemon cooler cookies(decent, but not as good as the old Sunshine cookies. Fuck you keebler for buying them out, and discontinuing my hard as hell to find cookies!)
-
nothing yet.. :/
-
I had some toast earlier, and later I will boil some pasta! :thumbup:
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I had a Stouffers-brand Macaroni & Cheese and Salisbury Steak TV dinner. I love this stuff, it tastes like it was made from scratch. :laugh:
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I had a Stouffers-brand Macaroni & Cheese and Salisbury Steak TV dinner. I love this stuff, it tastes like it was made from scratch. :laugh:
I remember that dinner! I used to buy that the year I moved out of my parents' house! :laugh:
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I had a Stouffers-brand Macaroni & Cheese and Salisbury Steak TV dinner. I love this stuff, it tastes like it was made from scratch. :laugh:
Stouffers makes good stuff :facepalm2:
I like their spinach souffle also.
-
cherry yogurt :D
-
I am eating lemon jelly filled doughnuts, 2 of them, one at a time.
-
I had a Stouffers-brand Macaroni & Cheese and Salisbury Steak TV dinner. I love this stuff, it tastes like it was made from scratch. :laugh:
Stouffers makes good stuff :facepalm2:
I like their spinach souffle also.
I tried their spinach souffle, but I couldn't stand it.
-
I had a Stouffers-brand Macaroni & Cheese and Salisbury Steak TV dinner. I love this stuff, it tastes like it was made from scratch. :laugh:
Stouffers makes good stuff :facepalm2:
I like their spinach souffle also.
I tried their spinach souffle, but I couldn't stand it.
Well, the Royal family are spinach freaks. Could eat a whole box of regular spinach per person at a meal. Prince Albert and I like to mix greens into our white beans.
-
Spicy chicken.
-
Leek pie with cashew-nuts and old Gouda cheese.
Youngest ate out, she doesn't like leek at all. So, time for me and the oldest to indulge ourselves. :2thumbsup:
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Leek pie with cashew-nuts and old Gouda cheese.
Youngest ate out, she doesn't like leek at all. So, time for me and the oldest to indulge ourselves. :2thumbsup:
Did you save me some this time? :drool:
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I ate a half of a Cornish game hen with plum sauce, plus mashed potatoes and steamed vegetables, at my day job.
I love working in food service! There's always plenty of free food to shovel into my face! :asthing:
-
Brown maple sugar oatmeal and peanut butter for b'fast
Salami sandwich and ranch flavored tortilla chips for lunch
Steak salad and pumpkin pie for dinner
-
Brown maple sugar oatmeal and peanut butter for b'fast
Salami sandwich and ranch flavored tortilla chips for lunch
Steak salad and pumpkin pie for dinner
I'm picturing the colors of all that food as I read. Nice images come to mind! :drool:
-
Brown maple sugar oatmeal and peanut butter for b'fast
Salami sandwich and ranch flavored tortilla chips for lunch
Steak salad and pumpkin pie for dinner
I'm picturing the colors of all that food as I read. Nice images come to mind! :drool:
Kind of bichromatic, lots of brown and beige. But the lettuce was green!
-
Brown maple sugar oatmeal and peanut butter for b'fast
Salami sandwich and ranch flavored tortilla chips for lunch
Steak salad and pumpkin pie for dinner
I'm picturing the colors of all that food as I read. Nice images come to mind! :drool:
Kind of bichromatic, lots of brown and beige. But the lettuce was green!
And the salami would have been a more reddish brown, and the pumpkin was an orangey brown! :green:
-
(http://bookbloggyblogg.files.wordpress.com/2009/11/panda-express.jpg)
-
eh...i hate this routine :(
insulin + milk
insulin + ice cream
Insulin + a potato with ranch dressing
got to go take insulin again and eat 35 grams of carbs. meh
-
eh...i hate this routine :(
insulin + milk
insulin + ice cream
Insulin + a potato with ranch dressing
got to go take insulin again and eat 35 grams of carbs. meh
Whatever keeps you here and healthy while research continues. Hope a cure is on the horizon. :hug:
-
aww thanks :)
Yeah I have juvenile diabetes ( type 1 ) so they really are working on a cure. Should happen in my lifetime :2thumbsup:
-
aww thanks :)
Yeah I have juvenile diabetes ( type 1 ) so they really are working on a cure. Should happen in my lifetime :2thumbsup:
Yes, so keep on keepin' on! I've got my fingers crossed! -----> :crossed:
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ty so much :zoinks:
Ive managed to really keep the symptoms away because I keep my sugar under 150 most of the time.
Sometimes I even get to eat candy !
-
ty so much :zoinks:
Ive managed to really keep the symptoms away because I keep my sugar under 150 most of the time.
Sometimes I even get to eat candy !
How many times a day do you test your blood sugar? :nerd!:
-
ty so much :zoinks:
Ive managed to really keep the symptoms away because I keep my sugar under 150 most of the time.
Sometimes I even get to eat candy !
Congratulations on the discipline to manage your diabetes. I'm afraid I'm a fairly complete ignore it about my Type 2.
-
I have to test 4 times a day and also take a shot 5 times a day. i need instant 4 times and I take a long acting insulin once.
Oh no, Queen Victoria, please do take care of yourself :hug: you are too nice to be sick
With type 1 if I ignored it, I think I would be dead.
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ty so much :zoinks:
Ive managed to really keep the symptoms away because I keep my sugar under 150 most of the time.
Sometimes I even get to eat candy !
Congratulations on the discipline to manage your diabetes. I'm afraid I'm a fairly complete ignore it about my Type 2.
Your Majesty, the Empire depends upon your continuing health! :orly:
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Thank you for your concern and wishes. I'm getting better about managing it. I've just about gotten used to remembering to take my once a day pill. Now I'll sneak up on the diet thing. I'm starting by cutting my proteins to the recommended amount. Then on to the rest of the new life plan, one step at a time.
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Thank you for your concern and wishes. I'm getting better about managing it. I've just about gotten used to remembering to take my once a day pill. Now I'll sneak up on the diet thing. I'm starting by cutting my proteins to the recommended amount. Then on to the rest of the new life plan, one step at a time.
One step at a time, indeed. Go forth, and be BRAVE! :arrr:
-
Can't remember.
-
Small ham and swiss cheese poorboy, dressed, and a banana
-
ham and swiss cheese poorboy, dressed, and a banana
:police:
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Thanks to richard's penis, I'm gonna throw up what I ate. :thumbdn:
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Thanks to richard's penis, I'm gonna throw up what I ate. :thumbdn:
It certainly isn't the most appetizing thing I've seen, but I managed to enjoy leftover stuffing, turkey, green beans, cole slaw and cranberry jelly tonight.
-
Green beans, rice, fried egg, pickles, prawn crisps, seroendeng, and peanut-sauce. Indonesian inspired today.
-
B'fast at Denny's
Cranberry-orange pancakes
Sausage
Scrambled eggs
Dinner
Chicken fajita soup with rice and beans (Campbells)
Biscuits with butter and ham.
-
not enough. :thumbdn:
-
lets just say it was full of protein.
-
Beef. Fairly yummy.
-
Small ham and swiss cheese poorboy, dressed, and a banana
Is that a Southern specialty? Please elaborate! :orly:
-
Small ham and swiss cheese poorboy, dressed, and a banana
Is that a Southern specialty? Please elaborate! :orly:
A poorboy (po'boy) is a sandwich made from a length of french bread anywhere from 4 to 12 inches, sliced lengthwise. The most popular are ham, roast beef and gravy, and fried shrimp or oyster. Other fillings can include fried potatoes and roast beef gravy, alligator sausage, meatballs, etc. Dressed means lettuce, tomato and pickle. The traditional drink with it is Barqs root beer or real beer, but nowadays Coke is more popular than Barqs. New Orleans is a Coke town rathter than a Pepsi town.
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Small ham and swiss cheese poorboy, dressed, and a banana
Is that a Southern specialty? Please elaborate! :orly:
A poorboy (po'boy) is a sandwich made from a length of french bread anywhere from 4 to 12 inches, sliced lengthwise. The most popular are ham, roast beef and gravy, and fried shrimp or oyster. Other fillings can include fried potatoes and roast beef gravy, alligator sausage, meatballs, etc. Dressed means lettuce, tomato and pickle. The traditional drink with it is Barqs root beer or real beer, but nowadays Coke is more popular than Barqs. New Orleans is a Coke town rathter than a Pepsi town.
Sounds like MY kind of sandwich! :drool:
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nothing so far. i still need to go to the store and buy food at a great price
-
nothing
and im starving
-
Home-made burgers
-
Ham and Muenster cheese on whole grain bread.
-
Spaghetti with a red sauce.
-
Cereal with milk
Ben & Jerrys sundae and a ball of cookie doe dipped in fudge
Cranberry salad
Brown rice with vegetables and sauce and chicken dipped in eggs
Two oranges
-
Steak and eggs with grits with raisin toast for breakfast.
Sloppy Joes for dinner.
-
What are Sloppy Joes? Is it leftovers?
I ate cereal for breakfast then two cheese rolls for lunch. I am not really hungry enough to have dinner.
-
What are Sloppy Joes? Is it leftovers?
I ate cereal for breakfast then two cheese rolls for lunch. I am not really hungry enough to have dinner.
My husband cooks very lean ground beef with minced onions and tomato sauce and I think he also adds a little ketchup near the end of cooking, then he puts a big spoonful of the mixture on a hamburger bun.
(http://delicioussavings.typepad.com/.a/6a013483a5c27d970c013484f1ce4b970c-800wi)
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I would eat that. It may not look very nice but I bet it would taste nice. :)
-
They are not my favorite, but they do taste pretty good.
-
My dear wife made an absolutely fabulous German Potato Soup and homemade bread.
:2thumbsup:
-
Sauerkraut dish, with pineapple, raisins and smoked cheese.
-
Chili
-
Pizza.
-
Maple and brown sugar oatmeal with peanut butter
Salami on Whole grain bread
-
My pizza had salami on it. :orly:
-
My pizza had salami on it. :orly:
Yeah, but yours was probably real. I had turkey salami since that was all they had at the grocery store.
-
Turkey salami?!? :zombiefuck:
-
Turkey salami?!? :zombiefuck:
I know. I know. It's not that bad, but it's a fair piece from great. With enough mustard you can hardly tell.
-
Turkey salami?!? :zombiefuck:
Sure, you can get turkey everything over here! Turkey ham, turkey bacon, turkey sausage... :2thumbsup:
-
:zombiefuck: :zombiefuck: :zombiefuck:
-
:zombiefuck: :zombiefuck: :zombiefuck:
If you think that's bad, try SOY bacon sometime. :sick:
-
Turkey salami?!? :zombiefuck:
We're not all like that over here. :zoinks:
-
I had cereal
A meatball sub from Subway
and some strawberry yoghurt ice cream.
-
I have eaten a grapefruit, a sandwich (I came home for "blast lunch" and found that my wife had made pita bread. pretty easy to create a hand meal around fresh homemade pita bread) and, now, a bowl of popcorn and a non-alcoholic amber beer.
-
Turkey salami?!? :zombiefuck:
We're not all like that over here. :zoinks:
:rofl:
:plus:
Me, I had mashed potatoes and meatballs. Yummy.
-
Brown maple sugar oatmeal with peanut butter
Turkey salami on whole grain bread, potato chips
eggs, ham, whole grain bread
Mint chocolate chip ice cream later on
-
Indian takeaway. Chicken Tikka Massala with pilau rice. Lovely and spicy. Lovely naan bread. Hell, I even love the complimenatary popadom :green:
-
Cereal with milk
Banana
Hamburger Helper with string beans
Smoothie
Hamburger Helper with string beans (again except it wasn't the whole grain kind this time)
Glass of strawberry milk
-
I have eaten a grapefruit, a sandwich (I came home for "blast lunch" and found that my wife had made pita bread. pretty easy to create a hand meal around fresh homemade pita bread) and, now, a bowl of popcorn and a non-alcoholic amber beer.
Your wife makes pita bread at home? She really is awesome! :orly:
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Egg McMuffin
-
Egg McMuff
CBC's crotch. :green:
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Egg McMuff
CBC's crotch. :green:
I don't know whether to :evilplus: or :sick: !
-
A stew with peppers, minced meat and hot sausages with rice.
-
A stew with peppers, minced meat and hot sausages with rice.
Did you cook it yourself? Is there any left? :drool:
-
A stew with peppers, minced meat and hot sausages with rice.
Did you cook it yourself? Is there any left? :drool:
No, my wife made it. Yes, there is some left for another day. ;D
-
A stew with peppers, minced meat and hot sausages with rice.
Did you cook it yourself? Is there any left? :drool:
No, my wife made it. Yes, there is some left for another day. ;D
Mine. :autism:
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:snowman:
-
hamburger minus the bread and a bite of chicken
-
hamburger minus the bread and a bite of chicken
High-protein I see. :situp:
-
hamburger minus the bread and a bite of chicken
High-protein I see. :situp:
yep gained 5 lbs over the holidays.........hanging in there at 150lbs
-
hamburger minus the bread and a bite of chicken
High-protein I see. :situp:
yep gained 5 lbs over the holidays.........hanging in there at 150lbs
I'd love to weigh 150 pounds again! :laugh:
-
hamburger minus the bread and a bite of chicken
High-protein I see. :situp:
yep gained 5 lbs over the holidays.........hanging in there at 150lbs
I'd love to weigh 150 pounds again! :laugh:
Thats doable
-
hamburger minus the bread and a bite of chicken
High-protein I see. :situp:
yep gained 5 lbs over the holidays.........hanging in there at 150lbs
I'd love to weigh 150 pounds again! :laugh:
Thats doable
Yes it is! And what better time than winter! By the time the heat returns, I'll be lighter and more comfortable. 8)
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:snowman:
Frozen margaritas are better.
-
I have eaten cereal
Then spaghetti for lunch.
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Chicken Parmesan and two oranges
-
hamburger minus the bread and a bite of chicken
High-protein I see. :situp:
yep gained 5 lbs over the holidays.........hanging in there at 150lbs
I'd love to weigh 150 pounds again! :laugh:
Here's a picture to help you walk away from French Fries:
(http://myfoodlooksfunny.files.wordpress.com/2011/01/funny-food-photos-fry-skull.jpg)
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More oranges
-
nothing im starving
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More oranges
Good choice, the Vitamin C will help you recover from your cold! :2thumbsup:
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Stamppot boerenkool
(potatoes mashed with kale)
-
A very quick pizza. I was busy.
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
Will you adopt me? :zoinks:
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
Will you adopt me? :zoinks:
I'll discuss it with my SO when the time is there. :zoinks:
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
Will you adopt me? :zoinks:
I'll discuss it with my SO when the time is there. :zoinks:
You and Les would make the coolest Mom and Dad! :2thumbsup:
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
Will you adopt me? :zoinks:
I'll discuss it with my SO when the time is there. :zoinks:
You and Les would make the coolest Mom and Dad! :2thumbsup:
We'd be limiting your time online. :evillaugh:
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
Will you adopt me? :zoinks:
I'll discuss it with my SO when the time is there. :zoinks:
You and Les would make the coolest Mom and Dad! :2thumbsup:
We'd be limiting your time online. :evillaugh:
Awww, Mom, you know I like to postwhore! :bigcry:
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
But you've got the entire recipe there. Just use instant potatoes.
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
But you've got the entire recipe there. Just use instant potatoes.
But I'm lazy! I want YOU to cook it for me! :laugh:
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
But you've got the entire recipe there. Just use instant potatoes.
But I'm lazy! I want YOU to cook it for me! :laugh:
Excuse me, but who is the Queen here?
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
But you've got the entire recipe there. Just use instant potatoes.
But I'm lazy! I want YOU to cook it for me! :laugh:
Excuse me, but who is the Queen here?
Exactly! I would never presume to invade your kitchen! That's why I will let you do the cooking! :P
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
But you've got the entire recipe there. Just use instant potatoes.
But I'm lazy! I want YOU to cook it for me! :laugh:
Excuse me, but who is the Queen here?
Exactly! I would never presume to invade your kitchen! That's why I will let you do the cooking! :P
What's a kitchen?
-
Cleaned out the refrigerator - Bangers and Mash. Used hot dogs instead of "real" sausage. Browned them on the stove, put them in the mashed potatoes in my chicken roaster, topped same with cheese. Heated until the cheese melted. Mixed a can of cut green beans and cut carrots for the vegetable Had a milkshake about 6 p.m. Will probably have a sandwich later on.
*appears on your porch, empty dish in hand, imploring drooly smile on face* :drool:
But you've got the entire recipe there. Just use instant potatoes.
But I'm lazy! I want YOU to cook it for me! :laugh:
Excuse me, but who is the Queen here?
Exactly! I would never presume to invade your kitchen! That's why I will let you do the cooking! :P
What's a kitchen?
Er, that's where the maids go to giggle with the footmen! :orly:
-
Stamppot boerenkool
(potatoes mashed with kale)
Is that served with lots of butter? :drool:
That's how my ex likes it.
Traditionally you make a mountain of the stamppot on your plate. Carefully make a crater in the middle. Then you fill the crater with gravy, till it spills over the rim of the crater, like running lava. And yes, I had that. :drool:
Traditionally there also should be a Rookworst (http://en.wikipedia.org/wiki/Rookworst), but I skipped that one. This time I had some vegetarian minced stuff with it. Usually I have cheese and/or baked celery root with it.
Will you adopt me? :zoinks:
I'll discuss it with my SO when the time is there. :zoinks:
You and Les would make the coolest Mom and Dad! :2thumbsup:
We'd be limiting your time online. :evillaugh:
:rofl: so cruel but so funny :plus:
Er, that's where the tart goes to "play" with the footmen! :toporly: :squiddy: :bonban: :missionary:
Fixed :zoinks:
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Oh, so that's why Prince Albert has taken such an interest in home economics lately. Albert, get your butt in here. I'd like to have a few words with you.
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Cereal with milk
Banana
Fruit snacks
Peanut butter and jelly sandwich
chocolate
canned mac and cheese w/meat
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Steak omelet and pancakes IHOP and leftovers
Muenster cheese and ham
-
Cereal
3 cheese bread rolls.
And I am not eating anything else today since I went overboard with those rolls.
-
Cereal
3 cheese bread rolls.
And I am not eating anything else today since I went overboard with those rolls.
*flies to renaeden's house, basket in hand, to take the rest of those evil cheese rolls away* :angel:
-
Cereal
3 cheese bread rolls.
And I am not eating anything else today since I went overboard with those rolls.
*flies to renaeden's house, basket in hand, to take the rest of those evil cheese rolls away* :angel:
I actually ate them at GA's house so they are still there. Maybe gone by now if GA has eaten them.
-
Cereal
3 cheese bread rolls.
And I am not eating anything else today since I went overboard with those rolls.
*flies to renaeden's house, basket in hand, to take the rest of those evil cheese rolls away* :angel:
I actually ate them at GA's house so they are still there. Maybe gone by now if GA has eaten them.
*rushes over to GA's house to :boxers: for the remaining cheese rolls!*
-
Had a proper German poverty, winter meal.
Lol
Three root crops (potatoes, beets, carrots) and some pork roast.
Probably going to shit like a German, tomorrow. :o
-
Pizza, pot noodle and some chilli doritos
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Broccoli pie, with cashew nuts and cheese. Had a glass of wine with it too.
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oatmeal with apples, raisins, and cranberries (McDonalds)
baked chicken, dressing, corn, green beans
Ham on whole wheat, potato chips
-
OMG, I can't remember what I had for lunch.
And I'm hungry now.
-
well I was going to eat a potato
but it caught on fire
guess im going to have to find something else
-
doughnuts for b'fast
hamburger and fries for lunch
chicken soup and french bread for dinner
-
I finally had something to eat. Just McDonald's, but still...
-
I finally had something to eat. Just McDonald's, but still...
Are you growing a red nose and big clown feet?
-
Chinese food :2thumbsup:
-
Had an easy tomato soup and French bread with brie for dinner. (And CBC, there are no leftovers, I'm sorry)
-
Maple sugar oatmeal and peanut butter
salami and buttered crackers, 2 bean salad
mandarin chicken
doughnuts as soon as I make the coffee.
-
Pot roast with potatoes and carrots.
Chocolate chip cookies.
-
Cereal
A salad roll.
Haven't had dinner yet but it will be almost the same as what Callaway had - pot roast with carrots, potato, sweet potato and green beans.
-
Had an easy tomato soup and French bread with brie for dinner. (And CBC, there are no leftovers, I'm sorry)
No leftovers, never any leftovers! :bigcry:
-
Cereal
A salad roll.
Haven't had dinner yet but it will be almost the same as what Callaway had - pot roast with carrots, potato, sweet potato and green beans.
You WILL have leftovers, right? Please say yes. :drool:
-
A turkey sandwich and two fried eggs.
-
A turkey sandwich and two fried eggs.
A turkey sandwich tastes good anytime! :thumbup:
-
:agreed:
-
Cereal
A salad roll.
Haven't had dinner yet but it will be almost the same as what Callaway had - pot roast with carrots, potato, sweet potato and green beans.
You WILL have leftovers, right? Please say yes. :drool:
That was the leftovers, I had it last night as well.
-
Cereal
A salad roll.
Haven't had dinner yet but it will be almost the same as what Callaway had - pot roast with carrots, potato, sweet potato and green beans.
You WILL have leftovers, right? Please say yes. :drool:
That was the leftovers, I had it last night as well.
Aaaahh, poor CBC, you were a day too late. :hahaha:
-
Cereal
A salad roll.
Haven't had dinner yet but it will be almost the same as what Callaway had - pot roast with carrots, potato, sweet potato and green beans.
You WILL have leftovers, right? Please say yes. :drool:
Mine was leftover pot roast as well, but I still have some leftovers.
/me sends CBC a plate.
-
I finally had something to eat. Just McDonald's, but still...
Are you growing a red nose and big clown feet?
How did you know? :o
-
Subway
-
Cheese grits and ham
Ham and swiss cheese poorboy
doughnuts
-
Cereal
A salad roll.
Haven't had dinner yet but it will be almost the same as what Callaway had - pot roast with carrots, potato, sweet potato and green beans.
You WILL have leftovers, right? Please say yes. :drool:
That was the leftovers, I had it last night as well.
Aaaahh, poor CBC, you were a day too late. :hahaha:
It doesn't help that renaeden is in a different time zone! (emo)
-
My uncle made a korma, with chicken things ??? It wasn't too bad, but I've had better. He aint the cook in the household.
-
My uncle made a korma, with chicken things ??? It wasn't too bad, but I've had better. He aint the cook in the household.
Beaks and claws? :zoinks:
-
My uncle made a korma, with chicken things ??? It wasn't too bad, but I've had better. He aint the cook in the household.
Beaks and claws? :zoinks:
Could have been dog for all I know :zombiefuck:
-
My uncle made a korma, with chicken things ??? It wasn't too bad, but I've had better. He aint the cook in the household.
Beaks and claws? :zoinks:
Could have been dog for all I know :zombiefuck:
Or a squid thing. >:D
-
Spaghetti Bolognese. :P
-
I ate a kind of pita bread-thing with Swedish meatballs, cucumbers, beets, purple cabbage, amazing sauce and rice inside.
It was fabulous!
-
Spaghetti Bolognese. :P
You were eating that last year too! Same batch? :orly:
-
I ate a kind of pita bread-thing with Swedish meatballs, cucumbers, beets, purple cabbage, amazing sauce and rice inside.
It was fabulous!
I've never heard of such a combination, but it's so outlandish, it's genius! :drool:
-
Spaghetti Bolognese. :P
You were eating that last year too! Same batch? :orly:
Yes. You just mix 10 cows, 10 acres of tomatoes, some tons of onions, a barrel of olive oil and some kilos of spices, and then you have bolognese for a year.
-
Spaghetti Bolognese. :P
You were eating that last year too! Same batch? :orly:
Yes. You just mix 10 cows, 10 acres of tomatoes, some tons of onions, a barrel of olive oil and some kilos of spices, and then you have bolognese for a year.
Sounds easy enough! I should try it sometime! :laugh:
-
I ate a kind of pita bread-thing with Swedish meatballs, cucumbers, beets, purple cabbage, amazing sauce and rice inside.
It was fabulous!
I've never heard of such a combination, but it's so outlandish, it's genius! :drool:
It came from a Swedish/American restaurant. I think that Pita bread, in one form or another, is a standard from almost all early peoples' diet (before they had a life that could include ways to leaven and allow bread to rise. being on the run from viscious predators would prevent allowing bread to rise, I think). Being of supposed Swedish fare, I assume it would be obvious that they would only be able to eat of hardy vegetables, such as cabbage or beets, during winter. I suspect that the rice is a modern bastardization of such things as boiled barley or steamed wheat grains to eat.
I do not really want to over-analize, however. It was wonderful and it is sitting well in my system, right now.
-
I ate a kind of pita bread-thing with Swedish meatballs, cucumbers, beets, purple cabbage, amazing sauce and rice inside.
It was fabulous!
I've never heard of such a combination, but it's so outlandish, it's genius! :drool:
It came from a Swedish/American restaurant. I think that Pita bread, in one form or another, is a standard from almost all early peoples' diet (before they had a life that could include ways to leaven and allow bread to rise. being on the run from viscious predators would prevent allowing bread to rise, I think), being Swedish, I assume it would be obvious that they would only be able to eat of hardy vegetables, such as cabbage or beets, during winter. I suspect that the rice is a modern bastardization of such things as boiled barley or steamed wheat grains to eat.
I do not really want to over-analize, however. It was wonderful and it is sitting well in my system, right now.
If I am ever in a Swedish restaurant, I will be sure to try one. :thumbup:
-
Cabbage was eaten very much in Sweden before we had potatoes here.
Swedish meatballs are great. 8)
-
But the rice is indeed a bastardisation.
-
But the rice is indeed a bastardisation.
Obviously.
-
Salmon for lunch and for supper I had
-
Recess Peanut butter puffs cereal mmmmm. I-LOVE-MAPS had some too.
We went up to the free sandwich and free soup thing they have every thurdsay at the church.
Everyone from the tard hut goes their. I had some soup and cookies than I ate so many sandwiches it wasn't even funny. I hope they did't notice. I was so hungry I haven't been eating enough lately. No one else was eating the
cucumber ones so I ate them all up.
-
I made it home a bit early today, due to it being a "truck delivery night," in which I do not have to participate, being a "leader" and all.
I split some chicken breasts and stuffed them with sunflower seed kernels, onions and apples, then tied them with "chef's string," put them into the oven and baked them, while I slammed together some counter-top rolls (my mom taught me when I was about ten).
I also made up some plain store-bought noodles, buttered them and added a bit of sage and parsley when they were ready, steamed some broccoli.
It made a fabulous meal and BOTH the kids ate it like crazy starving chimps.
My daughter is usually a picky eater and having her actually try something new is compliment enough, but to see her dig in - well I suppose she likes sunnies with her chicken or something.
-
I made it home a bit early today, due to it being a "truck delivery night," in which I do not have to participate, being a "leader" and all.
I split some chicken breasts and stuffed them with sunflower seed kernels, onions and apples, then tied them with "chef's string," put them into the oven and baked them, while I slammed together some counter-top rolls (my mom taught me when I was about ten).
I also made up some plain store-bought noodles, buttered them and added a bit of sage and parsley when they were ready, steamed some broccoli.
It made a fabulous meal and BOTH the kids ate it like crazy starving chimps.
My daughter is usually a picky eater and having her actually try something new is compliment enough, but to see her dig in - well I suppose she likes sunnies with her chicken or something.
That sounds absolutely spectacular. :drool:
-
Breakfast: Spinach, mushroom, and cheese omelet with peeled orange slices and orange juice.
Lunch: Plain doughnut. (No vegetarian choices during meeting today.)
Dinner: Free crackers and cheese at the Manager's Social of my hotel. Free is always good as long as it isn't an animal.
-
Breakfast: Spinach, mushroom, and cheese omelet with peeled orange slices and orange juice.
Lunch: Plain doughnut. (No vegetarian choices during meeting today.)
Dinner: Free crackers and cheese at the Manager's Social of my hotel. Free is always good as long as it isn't an animal.
The omelet sounds delicious. Are you going to get a late snack though?
The lunch and dinner don't sound very filling. :(
-
Breakfast: Spinach, mushroom, and cheese omelet with peeled orange slices and orange juice.
Lunch: Plain doughnut. (No vegetarian choices during meeting today.)
Dinner: Free crackers and cheese at the Manager's Social of my hotel. Free is always good as long as it isn't an animal.
The omelet sounds delicious. Are you going to get a late snack though?
The lunch and dinner don't sound very filling. :(
Nope!
-
Breakfast: Spinach, mushroom, and cheese omelet with peeled orange slices and orange juice.
Lunch: Plain doughnut. (No vegetarian choices during meeting today.)
Dinner: Free crackers and cheese at the Manager's Social of my hotel. Free is always good as long as it isn't an animal.
The omelet sounds delicious. Are you going to get a late snack though?
The lunch and dinner don't sound very filling. :(
Nope!
I like to eat late at night. I'd be at Dunkin' Donuts if I were in your situation! :2thumbsup:
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I wouldn't be able to maintain my new trim figure, which is holding in the mid-180s. Been 15 months since I officially, and permanently, broke the Mendoza line.
-
I wouldn't be able to maintain my new trim figure, which is holding in the mid-180s. Been 15 months since I officially, and permanently, broke the Mendoza line.
Goood for you! How did you do it? And who is Mendoza? :orly:
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I wouldn't be able to maintain my new trim figure, which is holding in the mid-180s. Been 15 months since I officially, and permanently, broke the Mendoza line.
Goood for you! How did you do it? And who is Mendoza? :orly:
:google: Mendoza line!
-
What's a mendoza?
-
What's a mendoza?
Apparently we have been instructed to Google it. I'm busy now. :M
-
http://en.wikipedia.org/wiki/Mendoza_Line (http://en.wikipedia.org/wiki/Mendoza_Line)
-
http://en.wikipedia.org/wiki/Mendoza_Line (http://en.wikipedia.org/wiki/Mendoza_Line)
Thank you! So you once weighed over 200 pounds? I tried once to get up to 200 pounds and could not! :autism:
-
http://en.wikipedia.org/wiki/Mendoza_Line (http://en.wikipedia.org/wiki/Mendoza_Line)
Thank you! So you once weighed over 200 pounds? I tried once to get up to 200 pounds and could not! :autism:
Yes, but I am not, and never have been, fat! I am 72"+ and medium build. For what it's worth and for the record.
-
http://en.wikipedia.org/wiki/Mendoza_Line (http://en.wikipedia.org/wiki/Mendoza_Line)
Thank you! So you once weighed over 200 pounds? I tried once to get up to 200 pounds and could not! :autism:
Yes, but I am not, and never have been, fat! I am 72"+ and medium build. For what it's worth and for the record.
I believe you. I am fat though. :laugh:
-
It is Friday. Snowy as fuck, on top of that.
I have only had fruits and berries and cereal all week for breakfast. I have the day off from work (not really sure if what lying down I have done would actually constitute anything even close to an accepted definition of sleep. I bounded out of bed, overstimmed as fuck and ...) so, I made a fatty meal - sausage gravy, biscuits, eggs, fried potatoes and onions.
I still have to get my wife to the doc, this morning. She appears to be unconscious and unresponsive, except to ask for water (a response is a good sign).
I have no idea why this is all happening again.
I went through thinking that she was going to die of shit from flu (or just pure chance, as one of my former loves had in my ancient past), quite roughly, last year.
-
I wonder why I thought of cbc?
(http://myfoodlooksfunny.files.wordpress.com/2011/01/funny-food-photos-meatball-snowman.jpg)
-
I wonder why I thought of cbc?
(http://myfoodlooksfunny.files.wordpress.com/2011/01/funny-food-photos-meatball-snowman.jpg)
Wow, it's ME, made of meatballs! :snowman:
-
Today i been to see my Mum, so i had REAL food, as opposed to microwave stuff and packets of crisps
ROAST BEEF and YORKSHIRE PUDDING in THICK GRAVY MMMM :green:
-
Today i been to see my Mum, so i had REAL food, as opposed to microwave stuff and packets of crisps
ROAST BEEF and YORKSHIRE PUDDING in THICK GRAVY MMMM :green:
*pounces and grabs the leftovers!* :swords:
-
Cheesesticks
Mushroom Pizza
Reese's Peanut Butter Cups
Original Mountain Dew with Real Sugar
Ah...the life of a vegetarian!!! :thumbup:
-
^Does Mountain Dew in the US have caffeine in it?
I ate cereal for breakfast
Then I went out and had some strawberry icecream
came home and had 2 anzac biscuits that my mum made.
-
Unfortunately, yes!
-
Ah...the life of a vegetarian!!! :thumbup:
It goes without saying that I prefer the vagitarian diet. 8)
-
Ah...the life of a vegetarian!!! :thumbup:
It goes without saying that I prefer the vagitarian diet. 8)
But you still like the "bone". :zoinks:
-
Unfortunately, yes!
In Australia, Mountain Dew has no caffeine in it. It is just an ordinary soft drink.
-
well it was full of protein
-
Nothing, yet.
-
frosties
-
:devour:
-
:devour:
A whole chicken? :orly:
-
No, just the fillet. 8)
-
No, just the fillet. 8)
Did you slay it yourself? :arrr:
-
No, I don't have a farm. I bought it in the grocery store. :P
-
No, I don't have a farm. I bought it in the grocery store. :P
Wheeling those carts around and standing in line behind assholes at the store is BRAVE! :arrr:
-
nothing
and since nobody told me it would be sunday today, ill be having nothing >:I
its everyone elses fault :M
-
nothing
and since nobody told me it would be sunday today, ill be having nothing >:I
its everyone elses fault :M
Don't you have any food in the house? ???
-
nothing
and since nobody told me it would be sunday today, ill be having nothing >:I
its everyone elses fault :M
Don't you have any food in the house? ???
nope
-
nothing
and since nobody told me it would be sunday today, ill be having nothing >:I
its everyone elses fault :M
Don't you have any food in the house? ???
nope
Do you have money? Can you buy some? ???
-
a Frenchman
-
Cinnamon Toast, both kinds, scrambled eggs, chocolate milk, mushroom pizza, milk, and double fudge brownie ice cream.
-
Cinnamon Toast, both kinds, scrambled eggs, chocolate milk, mushroom pizza, milk, and double fudge brownie ice cream.
I've been sick, will you bring me a basket of that lovely food? :drool:
-
I'll be flying over you Wednesday morning, so sure!!!
-
I'll be flying over you Wednesday morning, so sure!!!
Awesome, I'll be on my roof waiting for the drop! :2thumbsup:
-
Pizza
-
Pizza
I dont like pizza >:( I dont like anything with tomato sauce
and I dont like just about everything else in existance
I ate a potato
-
Pizza
I dont like pizza >:( I dont like anything with tomato sauce
and I dont like just about everything else in existance
I ate a potato
Potatoes are good with butter! :thumbup:
-
Pizza
I dont like pizza >:( I dont like anything with tomato sauce
and I dont like just about everything else in existance
I ate a potato
Get the hell out of the food forum Missy! :police:
-
but I ate a potato
Thats all I ever eat
It's food :laugh:
I am extremely ritualistic and particular about food
I pick apart everything and eat it individulally
-
but I ate a potato
Thats all I ever eat
It's food :laugh:
I am extremely ritualistic and particular about food
I pick apart everything and eat it individulally
You eat only potatoes?! When you close your eyes, are you a 19th-century Irish peasant? :orly:
-
but I ate a potato
Thats all I ever eat
It's food :laugh:
I am extremely ritualistic and particular about food
I pick apart everything and eat it individulally
You eat only potatoes?! When you close your eyes, are you a 19th-century Irish peasant? :orly:
:LMAO: eris is afucking bogtrotter. :hahaha:
-
lol
no sometimes I eat plain chicken and broccoli too
and ice cream 8)
Other than that I really cant think of much I want to eat.
I do not have any kind of eating disorders, Im just weird :(
-
but I ate a potato
Thats all I ever eat
It's food :laugh:
I am extremely ritualistic and particular about food
I pick apart everything and eat it individulally
You eat only potatoes?! When you close your eyes, are you a 19th-century Irish peasant? :orly:
:LMAO: eris is afucking bogtrotter. :hahaha:
Many of my mother's people were bogtrotters too, tis a proud heritage! :green:
-
Many of my mother's people were bogtrotters too, tis a proud heritage! :green:
Should eris jump off a bridge if you and Shleed do? :hahaha:
-
Many of my mother's people were bogtrotters too, tis a proud heritage! :green:
Should eris jump off a bridge if you and Shleed do? :hahaha:
I can't speak for Shleed, but my acrophobic ass ain't getting anywhere near a bridge! :P
-
Many of my mother's people were bogtrotters too, tis a proud heritage! :green:
Should eris jump off a bridge if you and Shleed do? :hahaha:
I can't speak for Shleed, but my acrophobic ass ain't getting anywhere near a bridge! :P
Well you just answered your own question. :2thumbsup:
-
Many of my mother's people were bogtrotters too, tis a proud heritage! :green:
Should eris jump off a bridge if you and Shleed do? :hahaha:
I can't speak for Shleed, but my acrophobic ass ain't getting anywhere near a bridge! :P
Well you just answered your own question. :2thumbsup:
I don't remember actually asking one. :zoinks:
-
Don't change the subject. :police:
-
Don't change the subject. :police:
:pwned: Here, eat a potato, it will help you to think.
-
eggy bread with brown sauce
-
Pizza. 8)
-
A lean pocket 8)
-
Ive been chewing on the cap of one of my needles for like an hour
does that count ?
-
Ive been chewing on the cap of one of my needles for like an hour
does that count ?
No. Have you eaten any actual food? ???
-
Nothing, this far.
-
Some yoghurt.
-
I had cereal, then some chicken legs, then a banana smoothie and a cheese roll, then for tea I had roast pork with apple sauce, vegetables and beans and peas.
I ate a lot today.
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
-
Had spaghetti with a hot sauce today. And grated old cheese on top.
-
Had spaghetti with a hot sauce today. And grated old cheese on top.
That's :viking:
I had spaghetti with salmon. 8)
-
Had spaghetti with a hot sauce today. And grated old cheese on top.
That's :viking:
I had spaghetti with salmon. 8)
Ah, had my kids not been home, I would have had that. But, they were home, and despise fish......
-
I ate a grapefruit around eight AM.
I am mostly starving for something to eat, but nothing sounds good.
-
I ate a grapefruit around eight AM.
I am mostly starving for something to eat, but nothing sounds good.
:hug:
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
-
Lol wrong thread.
I did eat a biscuit, make that two.
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
:)
As for me, I am eating potato chips! :2thumbsup:
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
:)
As for me, I am eating potatochips! :2thumbsup:
:thumbup: Chips, not crisps.
-
so far toast with jam with no lumps in it
-
Some weird wontons at work baked with cherry tomatoes and avocado in them. Hot chips.
Vegetarian pizza.
But now I am craving horseradish cream for some reason.... :-\
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
:)
As for me, I am eating potatochips! :2thumbsup:
:thumbup: Chips, not crisps.
That's right! I am a proud fat American! :viking:
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
:)
As for me, I am eating potatochips! :2thumbsup:
:thumbup: Chips, not crisps.
That's right! I am a proud fat American! :viking:
We need little flag smileys for situations like this.
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
:)
As for me, I am eating potatochips! :2thumbsup:
:thumbup: Chips, not crisps.
That's right! I am a proud fat American! :viking:
We need little flag smileys for situations like this.
Yes we do! Admins, please take notice! :)
-
Peanuts.
Now I'm having some difficulty breathing. I wonder if I'm having an allergic reaction?
Have you been allergic to nuts in the past? If it continues, seek medical help! :nerd!:
No I haven't, but my asthma set in soon after the peanuts so it's got to be connected. I think I'll avoid peanuts for now. :-\
That sounds like a good idea. You might also consider carrying an Epi-Pen in case you eat something with hidden allergens in it. :-\
Good idea.
:)
As for me, I am eating potatochips! :2thumbsup:
:thumbup: Chips, not crisps.
That's right! I am a proud fat American! :viking:
We need little flag smileys for situations like this.
you need a little bald eagle w a teary eye smiley!
-
I wants crisps. I'm hungry.
-
I wants crisps. I'm hungry.
*passes you the bag* They're Wavy Lay's! Nice and crisp! :2thumbsup:
-
Haven't eaten more than a sandwich yet.
-
Spaghetti with homemade meatballs. :viking:
-
Haven't eaten more than a sandwich yet.
I haven't eaten at all! :bigcry:
-
Haven't eaten more than a sandwich yet.
I haven't eaten at all! :bigcry:
Shouldn't you get something to eat? :-\
-
Haven't eaten more than a sandwich yet.
I haven't eaten at all! :bigcry:
Shouldn't you get something to eat? :-\
I have since had some toast, and will soon have lunch. :)
-
Maple brown sugar oatmeal with peanut butter
-
Maple brown sugar oatmeal with peanut butter
I wish I liked oatmeal; it would be good for my cholesterol. I just can't get past that texture! :sick:
-
Maple brown sugar oatmeal with peanut butter
I wish I liked oatmeal; it would be good for my cholesterol. I just can't get past that texture! :sick:
Well, if you cooked, you could try putting dry oatmeal in things like pancakes, ground meat dishes, anything soupy, etc. But since you don't..... Could you sprinkle some dry oatmeal on your morning cereal?
I'm thinking of putting some liquid smoke on dry oatmeal, toasting it and use it as a substitute for bacon bits.
-
Maple brown sugar oatmeal with peanut butter
I wish I liked oatmeal; it would be good for my cholesterol. I just can't get past that texture! :sick:
Well, if you cooked, you could try putting dry oatmeal in things like pancakes, ground meat dishes, anything soupy, etc. But since you don't..... Could you sprinkle some dry oatmeal on your morning cereal?
I'm thinking of putting some liquid smoke on dry oatmeal, toasting it and use it as a substitute for bacon bits.
I will try the oatmeal topping on cereal, let me know how the bacon experiment works out! :viking:
-
Chinese takeaway. Pineapple chicken and fried rice :) very tasty.
-
Popcorn and a hot dog at the movies.
Chicken curry and some more cheese danish.
-
Jif Peanut Butter straight from the jar!
-
Jiff Peanut Butter straight from the jar!
You rebel. ::)
-
I had chinese food last night
Today, though, I have had cereal and a tomato sandwich.
-
I made myself Bacon, eggs and nesquik cereal for breakfast.
I than toasted PBJ in the frying pan cause it was stale and ate a hot rod for lunch
Mom made Pizza's on tortill a shells for dinner . It was so good. Just finished eating it. It had olives, feta cheese, turkey bacon,veggies EVERYTHing.
I love eating meat again. Im all healthy, fit , energetic, gaining muslces, clear skin. In my small town the hippie guy who makes pizza is a vegetarian and my dad was explaining about my health from eating meat again. Haha.
Been a meat eater for one year and three months :headbang2: Was veggie for seven years. Stupid.
-
Jif Peanut Butter
-
Soph, somewhere there is a worse cook than you. These are (were?) pizza rolls, I think.
(http://myfoodlooksfunny.files.wordpress.com/2011/02/funny-food-photos-i-like-my-pizza-rolls-crunchy.jpg)
-
Soph, somewhere there is a worse cook than you. These are (were?) pizza rolls, I think.
(http://myfoodlooksfunny.files.wordpress.com/2011/02/funny-food-photos-i-like-my-pizza-rolls-crunchy.jpg)
Well, on the bright side, you have some charcoal for your grill. :orly:
I burnt a frozen pizza once, by following instructions, and not checking on it every few minutes while it was in the oven.
The instructions said to cook it for 20 minutes on 400 degrees F. The oven only needed 10 minutes at most on that setting to cook the pizza. Dumb, literal me.
-
Chicken fried steak, eggs over easy, hash browns, toast.
-
Cheese sticks and Reese's Peanut Butter Cups with "Throwback" Mountain Dew. :headbang2:
-
Had wheatabix for breakfast.
Had a slice of fruit cake at midday, then a few sweets.
Had pasta for tea then a packet of love hearts.
That's the most I've eaten in one day for a while.
-
A tuna poboy and cool ranch doritos for dinner
-
Well, on the bright side, you have some charcoal for your grill. :orly:
I burnt a frozen pizza once, by following instructions, and not checking on it every few minutes while it was in the oven.
The instructions said to cook it for 20 minutes on 400 degrees F. The oven only needed 10 minutes at most on that setting to cook the pizza. Dumb, literal me.
But you ate it anyway didn't you fatboy? :hahaha:
-
Well, on the bright side, you have some charcoal for your grill. :orly:
I burnt a frozen pizza once, by following instructions, and not checking on it every few minutes while it was in the oven.
The instructions said to cook it for 20 minutes on 400 degrees F. The oven only needed 10 minutes at most on that setting to cook the pizza. Dumb, literal me.
But you ate it anyway didn't you fatboy? :hahaha:
(http://i632.photobucket.com/albums/uu49/bydemonsbedriven/mariosaysno.jpg)
-
I had cereal and then a hot dog when out at the shops.
-
Chicken fried steak, eggs over easy, hash browns, toast.
I'm coming to your house for breakfast! :snowman:
-
Nothing yet.
-
Got up and made both kinds of cinnamon toast for the kids and I also had some chocolate milk. :headbang2:
-
Chicken fried steak, eggs over easy, hash browns, toast.
I'm coming to your house for breakfast! :snowman:
You won't find me there. Go to Dots Diner on Airline.
-
Slice of bread with blackcurrent jam.
-
Had yoghurt for breakfast, a chicken wrap from McDonald's for lunch and spaghetti for tea.
-
Vegemite on rye toast.
Sandwich at work with my leftover hamburger with tomato, capsicum and lettuce and homemade red onion jam.
Salad for dinner.
-
I forgot to eat for most of yesterday. Then I went to the store for a few items and got some orange sherbet.
-
Mashed potatoes and chorizo.
-
Pot Noodle with 2 slices of wholemeal bread.
-
I came home to a massive box of butchered venison, antelope and beeffalo, packed in dry ice and delivered to my door. The crate weighed about one hundred eight pounds (not yet sure of the proportions, but an eighth of a beefalo, a quarter of a deer or half an antelope), according to the bill of lading.
It is full of all possible cuts of deer, antelope and ground varieties, along with a few roasts of beeffalo and some steaks and hocks of all the above.
I just mentioned that we were eating down our freezer and clearing out our pantry of older foods as winter progresses. Never imagined that my family from Texas would "take offense" at my newkly developed Northern ways and want to refill my freezer.
:lol:
The only problem I see with all of this is that my daughter and I are the only ones who eat game, although beefalo is not much different from the highest grades beef. I feel that my son and my wife, the two "big eaters" in the family, will not really take any interest in about half of the meat my folks sent to me.
Back to the topic, I have not eaten but a banana, today, but I have two nice cuts of antelope (bone in) ham/steaks, slow cooking on my grille. Yeah, it is fucked outside, so I started my grille in my garage, with two doors open.
I also put potatoes in foil and set them next to the coals. If I can find a vegetable, I would have a kind of complete meal.
-
Chicken fried steak, eggs over easy, hash browns, toast.
I'm coming to your house for breakfast! :snowman:
You won't find me there. Go to Dots Diner on Airline.
Can I sit in your booth with you there? :snowman:
-
I came home to a massive box of butchered venison, antelope and beeffalo, packed in dry ice and delivered to my door. The crate weighed about one hundred eight pounds (not yet sure of the proportions, but an eighth of a beefalo, a quarter of a deer or half an antelope), according to the bill of lading.
It is full of all possible cuts of deer, antelope and ground varieties, along with a few roasts of beeffalo and some steaks and hocks of all the above.
I just mentioned that we were eating down our freezer and clearing out our pantry of older foods as winter progresses. Never imagined that my family from Texas would "take offense" at my newkly developed Northern ways and want to refill my freezer.
:lol:
The only problem I see with all of this is that my daughter and I are the only ones who eat game, although beefalo is not much different from the highest grades beef. I feel that my son and my wife, the two "big eaters" in the family, will not really take any interest in about half of the meat my folks sent to me.
Back to the topic, I have not eaten but a banana, today, but I have two nice cuts of antelope (bone in) ham/steaks, slow cooking on my grille. Yeah, it is fucked outside, so I started my grille in my garage, with two doors open.
I also put potatoes in foil and set them next to the coals. If I can find a vegetable, I would have a kind of complete meal.
Sometimes, even this vegetarian girl finds herself drooling over the thought of meat.
-
Raisin Bran
-
Raisin Bran
Will you eat some fish to fuel your brain before tonight's aspie spazz meeting at the M.I.N.D. Institute? :fish:
-
I came home to a massive box of butchered venison, antelope and beeffalo, packed in dry ice and delivered to my door. The crate weighed about one hundred eight pounds (not yet sure of the proportions, but an eighth of a beefalo, a quarter of a deer or half an antelope), according to the bill of lading.
It is full of all possible cuts of deer, antelope and ground varieties, along with a few roasts of beeffalo and some steaks and hocks of all the above.
I just mentioned that we were eating down our freezer and clearing out our pantry of older foods as winter progresses. Never imagined that my family from Texas would "take offense" at my newkly developed Northern ways and want to refill my freezer.
:lol:
The only problem I see with all of this is that my daughter and I are the only ones who eat game, although beefalo is not much different from the highest grades beef. I feel that my son and my wife, the two "big eaters" in the family, will not really take any interest in about half of the meat my folks sent to me.
Back to the topic, I have not eaten but a banana, today, but I have two nice cuts of antelope (bone in) ham/steaks, slow cooking on my grille. Yeah, it is fucked outside, so I started my grille in my garage, with two doors open.
I also put potatoes in foil and set them next to the coals. If I can find a vegetable, I would have a kind of complete meal.
Sometimes, even this vegetarian girl finds herself drooling over the thought of meat.
I get it.
You just need a really satisfying, tiny piece of meat (if you choose to indulge) and substantial fresh vegetables, flavored breads and fresh fruits to make it all come together as a meal.
If you subscribe to the notion that we humans evolved from primitive apes, you have to know that meat was extremely scarce in our prehistoric heritage. Grains, nuts, roots, leaves and fruits were what kept us alive. Meat was nothing more than an occasional treat.
At my advancing age, I find that keeping rich meats as more of a treat than a staple, helps me to live and feel better all the time.
I have only had a banana, today.
-
Sometimes, even this vegetarian girl finds herself drooling over the thought of meat.
I get it.
You just need a really satisfying, tiny piece of meat (if you choose to indulge) and substantial fresh vegetables, flavored breads and fresh fruits to make it all come together as a meal.
If you subscribe to the notion that we humans evolved from primitive apes, you have to know that meat was extremely scarce in our prehistoric heritage. Grains, nuts, roots, leaves and fruits were what kept us alive. Meat was nothing more than an occasional treat.
At my advancing age, I find that keeping rich meats as more of a treat than a staple, helps me to live and feel better all the time.
I have only had a banana, today.
There are too many jokes to be made with this conversation, and there's not enough room for all of them. :laugh:
-
Chips and pizza, and loads of jelly beans :)
-
Chips and pizza, and loads of jelly beans :)
And you're still tiny! :laugh:
-
Chips and pizza, and loads of jelly beans :)
And you're still tiny! :laugh:
This was on the boat home. I usually eat a lot more healthy than that. My aunt makes me a lot of healthy food, so it will be great to see her again and get some good home made healthy stuff. This last fortnight Ive lived on junkfood and wine.
-
nothing yet....but i am about to fry bacon
-
I had cereal, then a tomato sandwich for lunch and then chicken curry for dinner.
-
Chopped minute steak in chili sauce and jasmine rice. :thumbup:
-
So far, some poached eggs on toast, a cup of tea, and a piece of the cake that my mother made.
-
Nothing, I just woke up.
-
well, I have type 1 diabetes, so my weird eating habits have at least some reasons :dunno:
I have to eat about 50 grams of carbohydrates every times I take insulin, 4 times a day. :) Or I die :) that's why I like potatos. a potato is the perfect amount of sugar.
-
well, I have type 1 diabetes, so my weird eating habits have at least some reasons :dunno:
I have to eat about 50 grams of carbohydrates every times I take insulin, 4 times a day. :) Or I die :) that's why I like potatos. a potato is the perfect amount of sugar.
Apparently, death deserves a happy smiley. :)
-
A Quarter Pounder with Cheese, fries and a soft drink.
-
Tacos
-
So far, Honey-nut Cheerios, toasted cinnamon-raisin english muffin with peanut butter and a banana, potato chips with french onion dip.
-
Crisps, now.
-
Just cereal and a couple of biscuits so far. Hope to go out and have lunch today.
-
Chicken soup for the evening meal, now having shortbread cookies.
-
hob nob biscuits now
-
I went out and had chinese - chicken and fried rice.
-
Easy mac Nacho Cheese and stirred through some fresh coriander.
Home made coconut prawn indian curry with tomatoes, onions, garlic and fresh coriander.
-
pancakes, bacon and scrambled egg for b'fast
chicken curry for dinner
-
Boeuf bourguignon. :viking:
-
Afghan style hot chicken curry and a macadamia nut cookie.
-
Afghan style hot chicken curry and a macadamia nut cookie.
Afghan is hashish from Afghanistan here. Wonder what such a chicken is doing to you.
-
Afghan style hot chicken curry and a macadamia nut cookie.
Afghan is hashish from Afghanistan here. Wonder what such a chicken is doing to you.
Definitely not that type, I used to do research in that area of study. :laugh:
-
Afghan style hot chicken curry and a macadamia nut cookie.
Afghan is hashish from Afghanistan here. Wonder what such a chicken is doing to you.
Definitely not that type, I used to do research in that area of study. :laugh:
:laugh:
Me too, but that has been a while ago.
study by participation. :nerd!:
-
Hands on lab is so much better than just reading. :indeed: :lol:
-
Nothing yet.
-
going to mummy's in a bit for roast chicken, stuffing etc yum yum
-
Cauliflower, potatoes, very rich cheese/mustard sauce, and a fresh grated cucumber 'salad'.
-
I had nothing for breakfast, chicken parmigiana at the diner for lunch.
Baking chicken for dinner. Will have chicken and cranberry dressing, green beans and carrots with it.
-
Pasta Mama - thanks to a contributed recipe :autism:
-
Spaghetti and sausage
-
Increase in my stimulant meds last week. Ive had a loss of appetite. had a protien supplement drink for breakfast than after I worked I got an apple turnover. I wanted somthing better but a 25% off apple turnover? Who could resist.
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Increase in my stimulant meds last week. Ive had a loss of appetite. had a protien supplement drink for breakfast than after I worked I got an apple turnover. I wanted somthing better but a 25% off apple turnover? Who could resist.
They are irresistible even at full price. :drool:
-
Pizza, today.
-
Chinese food
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Increase in my stimulant meds last week. Ive had a loss of appetite. had a protien supplement drink for breakfast than after I worked I got an apple turnover. I wanted somthing better but a 25% off apple turnover? Who could resist.
I didn't know Brain stimulants affected appetite? ??? :orly:
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Increase in my stimulant meds last week. Ive had a loss of appetite. had a protien supplement drink for breakfast than after I worked I got an apple turnover. I wanted somthing better but a 25% off apple turnover? Who could resist.
I didn't know Brain stimulants affected appetite? ??? :orly:
My appetite has gone way down since I started adderall
-
Increase in my stimulant meds last week. Ive had a loss of appetite. had a protien supplement drink for breakfast than after I worked I got an apple turnover. I wanted somthing better but a 25% off apple turnover? Who could resist.
I didn't know Brain stimulants affected appetite? ??? :orly:
My appetite has gone way down since I started adderall
:laugh:
That was actually meant to be a trollish post towards Gluey but ah well , I guess you learn something new every day :lol:
-
Steak, egg and cheese biscuit - McDonalds
Sausage on a bun - Sam's Wholesale club
Chicken Rice with chicken, sausage, green beans and corn.
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Steak, egg and cheese biscuit - McDonalds
Sausage on a bun - Sam's Wholesale club
Chicken Rice with chicken, sausage, green beans and corn.
The golden arches is selling steak now? How is it?
-
Steak, egg and cheese biscuit - McDonalds
Sausage on a bun - Sam's Wholesale club
Chicken Rice with chicken, sausage, green beans and corn.
The golden arches is selling steak now? How is it?
Ersatz. You can tell it's been ground, pressed and mashed. However after a steady diet of egg mcmuffins on Tuesdays, I felt like a change. Those are the only 2 items I will order for breakfast besides the oatmeal. It comes on a bagel which I find too chewy, so I have them sub a a biscuit.
Just finished pineapple sherbert.
-
We ate burgers and then moved on to coffee and pastries.
-
Shredded wheat with milk and a banana sliced into it.
-
Pasta with salmon sauce. :viking:
-
Egg ham & cheese sandwich.
-
Maple and brown sugar oatmeal with crunchy peanut butter mixed in.
Chef salad with blue cheese dressing. (Blue is correct because it's not the real Bleu cheese, but is good anyway.)
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Shredded wheat with milk and a banana sliced into it.
-
Steak, egg and cheese biscuit - McDonalds
Sausage on a bun - Sam's Wholesale club
Chicken Rice with chicken, sausage, green beans and corn.
I don't see anything in there that looks like dessert! :orly:
-
Steak, egg and cheese biscuit - McDonalds
Sausage on a bun - Sam's Wholesale club
Chicken Rice with chicken, sausage, green beans and corn.
I don't see anything in there that looks like dessert! :orly:
No dessert yesterday. In fact I was in bed by 8:30, virtually unheard of for me.
-
Ravioli................fast, cheap and easy! :P
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Steak, egg and cheese biscuit - McDonalds
Sausage on a bun - Sam's Wholesale club
Chicken Rice with chicken, sausage, green beans and corn.
I don't see anything in there that looks like dessert! :orly:
No dessert yesterday. In fact I was in bed by 8:30, virtually unheard of for me.
You really were very, very good then! :angel:
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Biscuits and gravy.
-
Beef stroganoff
-
Tried to eat some Vegemite on toast, but it tasted like Vegemite-flavoured sawdust so I threw it away and got some rice cakes with Vegemite instead.
I've also had some crispbread and a cup of chamomile/spearmint tea.
-
Hamburger Helper
Banana orange smoothie
Omelet
These tasty nuts
Ravioli
Not in order of course.
-
Cheese grits and ham.
-
a ice cream on a stick.
-
Pork chops and potatoes
-
Beef flavored rice with white beans and collard greens for dinner. Total cost was $1.00 for 2 people because it all came from dented cans and a dented box.
-
I can't remember but I'm pretty sure I ate something. :-\
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Chocolate chip pancake and canadian bacon for b'fast
a pastry and coffee for lunch
chicken enchilada for dinner
-
Nothing, I am going to fix some Macaroni and cheese with Black Forest ham pieces.
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
pass the cornbread and butter, please :2thumbsup:
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
pass the cornbread and butter, please :2thumbsup:
Don't forget the honey
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
pass the cornbread and butter, please :2thumbsup:
Don't forget the honey
and/or the pinto beans
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Vesuvio pizza :toporly:
-
Vesuvio pizza :toporly:
Is that like a calzone? :orly:
-
Yup, though it's not "wrapped". 8)
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
That's great, Candlemass. Did you make it with sugar, so it's sweet?
I prefer cornbread not to be sweet, myself.
-
huge chocolate muffin :D
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
That's great, Candlemass. Did you make it with sugar, so it's sweet?
I prefer cornbread not to be sweet, myself.
No. I made it out of a mix. Added 1/3 cup of milk and an egg. No sugar. It turned out pretty sweet.
-
Chinese buffet.
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
That's great, Candlemass. Did you make it with sugar, so it's sweet?
I prefer cornbread not to be sweet, myself.
No. I made it out of a mix. Added 1/3 cup of milk and an egg. No sugar. It turned out pretty sweet.
I love sweet cornbread. In fact, sometimes I will add about 1/4 cup of sugar to it, bake it and then pour a milk and powdered sugar icing over it for a dessert.
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
Excellent! Any left for me? :drool:
-
I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
pass the cornbread and butter, please :2thumbsup:
Don't forget the honey
and/or the pinto beans
I like grape jelly on cornbread too! Butter and grape jelly! Outta my way! *pushes past everyone else to get the cornbread* :headbang2:
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I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
Excellent! Any left for me? :drool:
Nope. I ate it all! :zoinks:
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I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
Excellent! Any left for me? :drool:
Nope. I ate it all! :zoinks:
What will you eat tomorrow then? :orly:
-
If you add extra liquid to the cornbread mix, you can make corn pancakes. Put some sausage slices in the pan, pour the batter on, and enjoy.
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If you add extra liquid to the cornbread mix, you can make corn pancakes. Put some sausage slices in the pan, pour the batter on, and enjoy.
Or you can skip the sausages and pour the mixture on your girlfriend's back and lick it off. Same great pork flavor for half the cost. :thumbup:
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I made cornbread for the first time in my life today and it turned out pretty good! :laugh:
Excellent! Any left for me? :drool:
Nope. I ate it all! :zoinks:
What will you eat tomorrow then? :orly:
I dunno. :zoinks:
-
A pizza with lots of salami.
-
Minute steak with fresh onions. :viking:
-
Microwaved scrambled eggs (first time ever, turned out good) and almost burnt oven-baked toast (I should get a toaster).
After months of eating pretty much nothing but chips and dip, TV dinners, and cup noodles... the stuff that I have now, that requires a little cooking skill is... much better!
Even just putting some jarred pasta sauce on freshly-boiled egg noodles (should have heated the sauce first or something) makes much better pasta than what any brand of TV dinner can do. :orly:
-
eggy bread
with brown sauce
-
Penis~
-
Penis~
The transgendered crusader is eating penis now. Should we ask whose? I thought the surgeons disposed of that kind of thing as biohazardous waste.
-
eeew
raw, or cooked?
-
Some pecans
-
You know I was just trolling ::) . I meant it in a sexual context. I'd rather eat a tastier part of the human body, penises are probably too chewy and weird to eat. I'd prefer some kind of human steak, obviously cooked.
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You know I was just trolling ::) . I meant it in a sexual context. I'd rather eat a tastier part of the human body, penises are probably too chewy and weird to eat. I'd prefer some kind of human steak, obviously cooked.
Agreed. It would be gristly.
I think the 'rump' would be ok?
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You know I was just trolling ::) . I meant it in a sexual context. I'd rather eat a tastier part of the human body, penises are probably too chewy and weird to eat. I'd prefer some kind of human steak, obviously cooked.
A friend of mine from Jamaica eats bull cod soup frequently says it's very good and keeps you strong :zombiefuck:
-
Tacos and mexican beans
-
Microwaved scrambled eggs (first time ever, turned out good) and almost burnt oven-baked toast (I should get a toaster).
After months of eating pretty much nothing but chips and dip, TV dinners, and cup noodles... the stuff that I have now, that requires a little cooking skill is... much better!
Even just putting some jarred pasta sauce on freshly-boiled egg noodles (should have heated the sauce first or something) makes much better pasta than what any brand of TV dinner can do. :orly:
I'll bet you're saving money as you acquire kitchen skills! Acquiring skills is BRAVE! :arrr:
-
BBQ'd a steak but apparently it wasn't enough cos I'm hungry now.
-
I made kluski noodles with fried cabbage. It's apparently one of the only things i can stand.
-
I am eating normally, for the first time in a week!
I am also pooping normally, rof the first time in about two weeks, actually.
(getting rid of those radio markers from my gut was like passing an insane bastard/bitch prodigal son from hell with scaly dry spikes, sharp dripping thorns, long bloody claws and rotten, rancid, poisonous teeth. Everything that was not nailed down inside my gut was evacuated at approximately the speed of sound as it found the nearest exit; enough description upon that horror, believe me!)
-
I am eating normally, for the first time in a week!
I am also pooping normally, rof the first time in about two weeks, actually.
(getting rid of those radio markers from my gut was like passing an insane bastard/bitch prodigal son from hell with scaly dry spikes, sharp dripping thorns, long bloody claws and rotten, rancid, poisonous teeth. Everything that was not nailed down inside my gut was evacuated at approximately the speed of sound as it found the nearest exit; enough description upon that horror, believe me!)
:plus: for getting through the ordeal and emerging healthy and ready to ROCK!
-
A couple M&M's
-
pasketti :)
-
Pasketti with Swedish meat balls. :autism:
-
A couple M&M's
That isn't much.
I have had breakfast cereal (Sultana Bran)
Two pieces of cake
Chicken curry for tea
Plus I ate some small Easter eggs earlier.
-
This :viking:
-
^ It's gorgeous, but what is it? :autism:
-
Salad with gazpacho dressing and cod with honey glazed carrots, fresh potato and wine sauce. :thumbup:
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Salad with gazpacho dressing and cod with honey glazed carrots, fresh potato and wine sauce. :thumbup:
*appears at Lit's kitchen window with a big empty plate for the leftovers* :puppy:
-
Well, it wasn't in my kitchen but in a restaurant in town. ;)
-
Curried noodles and vegies and now Burger King (Hungry Jacks)
-
Maple and brown sugar oatmeal with crunchy peanut butter for b'fast
Quarter pounder with cheese, french fries for lunch
Will make eggs, ham and garlic toast for dinner with a fruit salad.
-
Combination fried rice at a local Chinese restaurant.
-
The restaurant where I ate is a three star in the Micheline Guide. :viking:
-
Chicken and rice
-
Couscous, feta in filo-pastry, green beans, salad with cucumber, red sweet paprika, tomato, two kinds of olives. Some filled wine-leaves on the side. Served with a big batch of garlic sauce.
-
Garlic is :viking:
-
Just finished polish pickles, 2 slices of mild cheddar, and a mandarin orange.
-
Why is the icon on this thread a frowning face?
-
Well, if you read the first page this was supposed to be some protest against I2 becoming moderated.
and today I had no appetite at all
I take insulin though so I HAVE to consume a certain amount of sugar
Just had a glass of milk for breakfast, and a regular pepsi at lunch
How nutritious.
-
I just fought with my cat over my plate of spaghetti. She seemed to think it was hers :P
-
I just fought with my cat over my plate of spaghetti. She seemed to think it was hers :P
(http://icanhascheezburger.files.wordpress.com/2007/05/pasketti.jpg)
(http://icanhascheezburger.files.wordpress.com/2010/03/funny-pictures-cat-tastes-string.jpg)(http://)
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:lol: :plus:
-
Ate this about an hour ago. (Most is pretty obvious what it is, I think.. but the fish is halibut)
(http://img849.imageshack.us/img849/7220/p5061335.jpg) (http://imageshack.us/photo/my-images/849/p5061335.jpg/)
-
(http://rebeccacecilia.blogg.se/images/2009/pytt-i-panna1_30443210.jpg)
-
Beets are not :viking:
-
(http://rebeccacecilia.blogg.se/images/2009/pytt-i-panna1_30443210.jpg)
Looks like projectile vomit on a plate. :orly:
-
(http://i737.photobucket.com/albums/xx15/violetstarbubble/judyfreak.jpg)
Looks like projectile vomit on a plate. :orly:
-
Pyttipanna. Pretty good. :thumbup:
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NO TROLLING ME!!!
Looks like projectile vomit on a plate. :orly:
YOU MADE NO SENSE!!!
-
NO TROLLING ME!!!
Looks like projectile vomit on a plate. :orly:
YOU MADE NO SENSE!!!
NO TROLLING ME??
Is that a request? Are you begging now little Penty?
-
Black cherry yogurt
Smoked Sausage on a bun
Nachos and tacos
Coconut yogurt
-
NO TROLLING ME!!!
Looks like projectile vomit on a plate. :orly:
YOU MADE NO SENSE!!!
NO TROLLING ME??
Is that a request? Are you begging now little Penty?
I thought you left
-
NO TROLLING ME!!!
Looks like projectile vomit on a plate. :orly:
YOU MADE NO SENSE!!!
NO TROLLING ME??
Is that a request? Are you begging now little Penty?
I thought you left
Quotes, or it didn't happen
-
My whole day consisted of:
2 slices of pizza
Cupcake
Fibre 1 bar
Orange
Spaghetti
Mixed veggies
A lot of water
-
I only ate a croissant with cheese today. (but the day's still young) (Um, kinda)
This evening I'm going to make a pasta/cherry-tomatoes/bacon(pancetta) dish. (a photo later on.. )
-
I ate two slices of pizza for breakfast. I live on the edge! :zoinks:
-
^^ I ate taco pizza yesterday :)
I normally hate pizza, but this tasted like a taco. Had the seasoned ground beef, lettuce, tomato, black onions and salsa on it. I couldn't taste that nasty sauce ( which is why I dont like pizza)
This morning, I ate a plum and 8oz of super skim for breakfast - along with shoving a needle in my belly. Yum.
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^^ I ate taco pizza yesterday :)
I normally hate pizza, but this tasted like a taco. Had the seasoned ground beef, lettuce, tomato, black onions and salsa on it. I couldn't taste that nasty sauce ( which is why I dont like pizza)
This morning, I ate a plum and 8oz of super skim for breakfast - along with shoving a needle in my belly. Yum.
At first, I read it as "shoving a noodle in my belly". How long are these things getting? :zoinks:
-
^
Man. You have no clue how stupid that post is, do ya? Think some are right here by saying they think you need a 'little' bit
of help soon.. for that post is simply not OK/way off.. and if you don't see that.. (well)
(and that's me.. not taking any side here.. )
-
Meant to post this yesterday, for yeah, I made and ate this yesterday evening, but then saw above and..
Well, what everz..
Spaghetti, good quality bacon, mushrooms, onion, etc...
(http://img607.imageshack.us/img607/7100/p5111337.jpg) (http://imageshack.us/photo/my-images/607/p5111337.jpg/)
(really yum yum)
-
Meant to post this yesterday, for yeah, I made and ate this yesterday evening, but then saw above and..
Well, what everz..
Spaghetti, good quality bacon, mushrooms, onion, etc...
(http://img607.imageshack.us/img607/7100/p5111337.jpg) (http://imageshack.us/photo/my-images/607/p5111337.jpg/)
(really yum yum)
:plus: ... and fresh tomatoes and grated cheese! Delicious!
-
Thanks CBC. Um, latest thing here is that I use tomatoes out of the oven quite a bit. Nice tasting/healthy simplicity.
Oven-resisted bowl, (small) tomatoes, sliced spring onion, olive oil and a pinch of salt over it.. p/m 15 minutes/200* oven..
Om nom nom, nom nom..
-
Thanks CBC. Um, latest thing here is that I use tomatoes out of the oven quite a bit. Nice tasting/healthy simplicity.
Oven-resisted bowl, (small) tomatoes, sliced spring onion, olive oil and a pinch of salt over it.. p/m 15 minutes/200* oven..
Om nom nom, nom nom..
Roasted tomatoes sound absolutely perfect! Also, you have nice plates! :viking:
-
Tbh, I'm quite fed up with those old plates. I would like to have them square ones, Japanese style.. :orly:
-
Tbh, I'm quite fed up with those old plates. I would like to have them square ones, Japanese style.. :orly:
I like round ones myself. * steals them from you* :evillaugh:
-
*Ufos them across the big pond* (Catch!)
(Brits now thinking.. 'Oh noes! Look at the sky! Not them V1s and V2s again!') :LOL:
-
*Ufos them across the big pond* (Catch!)
(Brits now thinking.. 'Oh noes! Look at the sky! Not them V1s and V2s again!') :LOL:
*holds up a big basket so they land in it, unbroken* Flying plates in the sky! :woohoo:
-
Nothing just coffee so far three big ones
-
Nothing just coffee so far three big ones
I am still drinking my :coffee: and after that I will have to go out food shopping!
-
^
Man. You have no clue how stupid that post is, do ya? Think some are right here by saying they think you need a 'little' bit
of help soon.. for that post is simply not OK/way off.. and if you don't see that.. (well)
(and that's me.. not taking any side here.. )
How is that any worse than most of the shit that gets posted on here? Or is it just THAT time of the month for you? :orly:
-
Chicken for lunch and smörgåstårta for dinner. :orly:
-
The last sliver of Pentagram's dignity. It was slightly salty, but delicious when washed down with the appropriate aperitif.
-
Ate this for dinner. It's a bit like bakmi or bami as we call it here.. and yeah, it's nice.
(http://img34.imageshack.us/img34/8726/p5161340.jpg) (http://imageshack.us/photo/my-images/34/p5161340.jpg/)
Uploaded with ImageShack.us (http://imageshack.us)
-
Lutra, are those pork chunks and fried eggs with the pasta? It sure looks delicious! :drool:
-
^
It's well seasoned/marinaded turkey.. with leek, white (Chin.) cabbage, carrot, onion, bean sprouts, chili pepper.. and mie. (or noodles, I think, nat. English speaking folks tend to call it.. oh, which basically is the same thing as pasta.. i.e. wheat dough based 'shapes')
And yes, with a fried egg. (Dutch thing, I guess)
-
^
It's well seasoned/marinaded turkey.. with leek, white (Chin.) cabbage, carrot, onion, bean sprouts, chili pepper.. and mie. (or noodles, I think, nat. English speaking folks tend to call it.. oh, which basically is the same thing as pasta.. i.e. wheat dough based 'shapes')
And yes, with a fried egg. (Dutch thing, I guess)
I love your food posts, the photos always look so appetizing! :puppy:
-
Ate this for dinner. It's a bit like bakmi or bami as we call it here.. and yeah, it's nice.
(http://img34.imageshack.us/img34/8726/p5161340.jpg) (http://imageshack.us/photo/my-images/34/p5161340.jpg/)
Uploaded with ImageShack.us (http://imageshack.us)
I recognized the china pattern from other posts. It's a nice pattern. And the meal gives me an idea for a meal. Thanks.
-
Thank you ladies. Hope you cook nice food for yourself/your family too. It really is a nice hobby.
(and sorry about the other day, QV.. I misread big time.. sorry)
-
A banana and a bite of a doughnut.
-
A banana and a bite of a doughnut.
Must have details! What kind of doughnut was it, and did you share it with Max? :orly:
-
A banana and a bite of a doughnut.
Must have details! What kind of doughnut was it, and did you share it with Max? :orly:
It was Jelly it looked so good but something in my system has changed in the last few years and all I can tolerate is a bite or I will feel sick. Max didn't want what was left Marley will when I take here out latter though
-
A banana and a bite of a doughnut.
Must have details! What kind of doughnut was it, and did you share it with Max? :orly:
It was Jelly it looked so good but something in my system has changed in the last few years and all I can tolerate is a bite or I will feel sick. Max didn't want what was left Marley will when I take here out latter though
Marley is a cutie! :heart: I know what you mean about having less tolerance for certain foods, I get sick now when I overdo it.
-
A banana and a bite of a doughnut.
Must have details! What kind of doughnut was it, and did you share it with Max? :orly:
It was Jelly it looked so good but something in my system has changed in the last few years and all I can tolerate is a bite or I will feel sick. Max didn't want what was left Marley will when I take here out latter though
Marley is a cutie! :heart: I know what you mean about having less tolerance for certain foods, I get sick now when I overdo it.
I can't even eat comfortably many regular sized candy bars anymore WTF is wrong with me :(
-
A banana and a bite of a doughnut.
Must have details! What kind of doughnut was it, and did you share it with Max? :orly:
It was Jelly it looked so good but something in my system has changed in the last few years and all I can tolerate is a bite or I will feel sick. Max didn't want what was left Marley will when I take here out latter though
Marley is a cutie! :heart: I know what you mean about having less tolerance for certain foods, I get sick now when I overdo it.
I can't even eat comfortably many regular sized candy bars anymore WTF is wrong with me :(
I would guess your system just can't handle all that sugar and fat anymore, it happens to me too. :dunno:
-
It's probably for the better anyway
-
It's probably for the better anyway
Yes, I think so too. I should eat fruits and vegetables! :viking:
-
Well, um, Weebly forced me in another thread to post this. Nah, not really ofc.. (.. but ate this with yesterday's bami leftovers)
(http://img24.imageshack.us/img24/8734/p5171343.jpg) (http://imageshack.us/photo/my-images/24/p5171343.jpg/)
-
whatever i ate was just yukky
-
Well, um, Weebly forced me in another thread to post this. Nah, not really ofc.. (.. but ate this with yesterday's bami leftovers)
(http://img24.imageshack.us/img24/8734/p5171343.jpg) (http://imageshack.us/photo/my-images/24/p5171343.jpg/)
It's pretty! Lettuce, tomatoes, cucumbers, pickles, radishes, and cheese? :drool:
-
Brown sugar oatmeal with apples, cranberries and raisins from McDonald's with a spoonful of peanut butter for b'fast.
Salami on rye with fried thin potato slices for lunch.
-
Well, um, Weebly forced me in another thread to post this. Nah, not really ofc.. (.. but ate this with yesterday's bami leftovers)
(http://img24.imageshack.us/img24/8734/p5171343.jpg) (http://imageshack.us/photo/my-images/24/p5171343.jpg/)
It's pretty! Lettuce, tomatoes, cucumbers, pickles, radishes, and cheese? :drool:
Ladies and Gentlemen, Lady Weeble is the world's first Meal Forensic Scientist, the Sherlock Holmes of the Kitchen. :clap:
-
Well, um, Weebly forced me in another thread to post this. Nah, not really ofc.. (.. but ate this with yesterday's bami leftovers)
(http://img24.imageshack.us/img24/8734/p5171343.jpg) (http://imageshack.us/photo/my-images/24/p5171343.jpg/)
It's pretty! Lettuce, tomatoes, cucumbers, pickles, radishes, and cheese? :drool:
Ladies and Gentlemen, Lady Weeble is the world's first Meal Forensic Scientist, the Sherlock Holmes of the Kitchen. :clap:
I've had special training in this area, I work in food service! :police:
-
Well, um, Weebly forced me in another thread to post this. Nah, not really ofc.. (.. but ate this with yesterday's bami leftovers)
(http://img24.imageshack.us/img24/8734/p5171343.jpg) (http://imageshack.us/photo/my-images/24/p5171343.jpg/)
It's pretty! Lettuce, tomatoes, cucumbers, pickles, radishes, and cheese? :drool:
Ladies and Gentlemen, Lady Weeble is the world's first Meal Forensic Scientist, the Sherlock Holmes of the Kitchen. :clap:
I've had special training in this area, I work in food service! :police:
Oh, "Do not try this at home. This was performed by trained specialists on a closed course" type of thing?
-
Well, um, Weebly forced me in another thread to post this. Nah, not really ofc.. (.. but ate this with yesterday's bami leftovers)
(http://img24.imageshack.us/img24/8734/p5171343.jpg) (http://imageshack.us/photo/my-images/24/p5171343.jpg/)
It's pretty! Lettuce, tomatoes, cucumbers, pickles, radishes, and cheese? :drool:
Ladies and Gentlemen, Lady Weeble is the world's first Meal Forensic Scientist, the Sherlock Holmes of the Kitchen. :clap:
I've had special training in this area, I work in food service! :police:
Oh, "Do not try this at home. This was performed by trained specialists on a closed course" type of thing?
Something like that, yes! :2thumbsup:
-
I just went and got all the stuff I need to grill hamburgers, but now it's raining.
-
Shared a leftover meat and cheese omelet with Prince Albert. Each of us had a ginormous green salad with it.
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Shared a leftover meat and cheese omelet with Prince Albert. Each of us had a ginormous green salad with it.
That sounds wonderful, but you are so far away from me and it's all gone now. :emosad:
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Nothing yet. I'm going to get some toast and a cup of tea soon.
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Nothing yet. I'm going to get some toast and a cup of tea soon.
Here is the tea. :tea:
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Nothing yet. I'm going to get some toast and a cup of tea soon.
Here is the tea. :tea:
Yay! :) :)
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A short stack with one scrambled egg and 3 link sausages.
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A short stack with one scrambled egg and 3 link sausages.
I'm a short stack myself! *steals your pancakes and runs!* :laugh:
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A short stack with one scrambled egg and 3 link sausages.
I'm a short stack myself! *steals your pancakes and runs!* :laugh:
Naughty Weeble. I propose a new title.
Foodie Kleptomaniac of the Aspie Elite. I don't know how much food I have seen you steal since joining here, but you must not want for groceries often :police:
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A short stack with one scrambled egg and 3 link sausages.
I'm a short stack myself! *steals your pancakes and runs!* :laugh:
Naughty Weeble. I propose a new title.
Foodie Kleptomaniac of the Aspie Elite. I don't know how much food I have seen you steal since joining here, but you must not want for groceries often :police:
Well, people here have been very generous to me, it's true. Also, I work in food service, which gets me lost MORE food! :2thumbsup:
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And she insists on personally overseeing the kitchens at Buckingham Palace.
Today was the usual brown sugar oatmeal with peanut butter for b'fast
some cheese and crackers for a snack
Ham and swiss po-boy with cheese doodly things for lunch
will have leftover pancakes for dinner.
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And she insists on personally overseeing the kitchens at Buckingham Palace.
Today was the usual brown sugar oatmeal with peanut butter for b'fast
some cheese and crackers for a snack
Ham and swiss po-boy with cheese doodly things for lunch
will have leftover pancakes for dinner.
Why, yes, Your Majesty, only the best food for me you! :snowman: *curtsies, then wobbles off, apron strings trailing*
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And she insists on personally overseeing the kitchens at Buckingham Palace.
Today was the usual brown sugar oatmeal with peanut butter for b'fast
some cheese and crackers for a snack
Ham and swiss po-boy with cheese doodly things for lunch
will have leftover pancakes for dinner.
If she served me oatmeal and peanut butter for breakfast I would fire her. :thumbdn:
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And she insists on personally overseeing the kitchens at Buckingham Palace.
Today was the usual brown sugar oatmeal with peanut butter for b'fast
some cheese and crackers for a snack
Ham and swiss po-boy with cheese doodly things for lunch
will have leftover pancakes for dinner.
If she served me oatmeal and peanut butter for breakfast I would fire her. :thumbdn:
Naturally I tailor each meal to the individual. You would have your preferred short stack, eggs and and sausage. :thumbup:
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A beef at Jensen´s Bøfhus (http://www.jensens.com/).
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I had a spaghetti/spinach/bacon/+ dish for dinner. Nice.
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Ive had a gallon of water. Thats like almost 3 liters to you europeans. Ive been pissing all day
other than that, some apple-butter on toast, then chicken and broccoli with lots of pepper.
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Ive had a gallon of water. Thats like almost 3 liters to you europeans. Ive been pissing all day
other than that, some apple-butter on toast, then chicken and broccoli with lots of pepper.
Chicken and broccoli are a delicious combination! How are you feeling? :)
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Im feeling "ok" :)
I like broccoli, I eat it a few times a week. I really prefer vegetables and meats to any kind of carb. Lucky for me since I cant really eat them :P
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Im feeling "ok" :)
I like broccoli, I eat it a few times a week. I really prefer vegetables and meats to any kind of carb. Lucky for me since I cant really eat them :P
I should eat fewer carbs and more broccoli myself. Good for you. :)
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A chili dog and 7 fig newtons.
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A chili dog and 7 fig newtons.
You're going to have heartburn tomorrow in heaven. :hahaha:
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I prefer sauerkraut on my hotdogs, with mustard and mayo.
BTW - Sams does a pretty good hotdog and soda for around $2 if anyone has a card.
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i havent eaten
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A chili dog and 7 fig newtons.
You're going to have heartburn tomorrow in heaven. :hahaha:
Unfortunately Yahweh canceled the rupture due to my finagling a ticket. >:D Fucking prick that he is. :thumbdn:
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I had my first snowball (snowcone in other areas of the USA) today. Blackberry flavored.
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Your first one ever?
-
I had my first snowball
Where I come from that has a very different meaning :)
Probably a good Ask Eris question :thumbup:
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Your first one ever?
No, sorry for the confusion. The first of the season.
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I had my first snowball
Where I come from that has a very different meaning :)
Probably a good Ask Eris question :thumbup:
I can think of 3 things that are snowballs.
1) Shaved ice put in a styrofoam cup with sweet flavored syrup poured over it in copious amounts. It must be shaved, not crushed.
2) A ball made from snow.
3) A Hostess dome shaped devils food confection with a white filling, covered with a marshmallow type layer and coconut (either pink or white)
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I had my first snowball
Where I come from that has a very different meaning :)
Probably a good Ask Eris question :thumbup:
I can think of 3 things that are snowballs.
1) Shaved ice put in a styrofoam cup with sweet flavored syrup poured over it in copious amounts. It must be shaved, not crushed.
2) A ball made from snow.
3) A Hostess dome shaped devils food confection with a white filling, covered with a marshmallow type layer and coconut (either pink or white)
http://www.urbandictionary.com/define.php?term=snow%20ball
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I had my first snowball
Where I come from that has a very different meaning :)
Probably a good Ask Eris question :thumbup:
I can think of 3 things that are snowballs.
1) Shaved ice put in a styrofoam cup with sweet flavored syrup poured over it in copious amounts. It must be shaved, not crushed.
2) A ball made from snow.
3) A Hostess dome shaped devils food confection with a white filling, covered with a marshmallow type layer and coconut (either pink or white)
I don't even want to THINK about what the fourth option might be! :hide:
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I had my first snowball
Where I come from that has a very different meaning :)
Probably a good Ask Eris question :thumbup:
I can think of 3 things that are snowballs.
1) Shaved ice put in a styrofoam cup with sweet flavored syrup poured over it in copious amounts. It must be shaved, not crushed.
2) A ball made from snow.
3) A Hostess dome shaped devils food confection with a white filling, covered with a marshmallow type layer and coconut (either pink or white)
http://www.urbandictionary.com/define.php?term=snow%20ball
Yummeh. :autism:
Definately an Eris thing :lol:
-
meat omelette and home made garlic mayo
-
I had my first snowball
Where I come from that has a very different meaning :)
Probably a good Ask Eris question :thumbup:
I can think of 3 things that are snowballs.
1) Shaved ice put in a styrofoam cup with sweet flavored syrup poured over it in copious amounts. It must be shaved, not crushed.
2) A ball made from snow.
3) A Hostess dome shaped devils food confection with a white filling, covered with a marshmallow type layer and coconut (either pink or white)
I don't even want to THINK about what the fourth option might be! :hide:
Yuck, yecch. :o
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I ate chicken and vegetables, and drank water. :viking:
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I love snowballing. good source of protein
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Pizza. :orly:
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Cheese grits and ham for b'fast
Chef Salad with Blue Cheese dressing for lunch
May have either a peanut butter and jelly sandwich or ice cream for dinner.
-
Today I have had poached skinless chicken breasts with a little tartar sauce (here) and ranch dressing (at work),
steamed broccoli and carrots, pineapple chunks canned in their own juice, a little orange juice, a little grape juice,
coffee with milk, water, and am now eating a banana! 8)
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Today I have had poached skinless chicken breasts with a little tartar sauce (here) and ranch dressing (at work),
steamed broccoli and carrots, pineapple chunks canned in their own juice, a little orange juice, a little grape juice,
coffee with milk, water, and am now eating a banana! 8)
Healthy dieting for your summer weeble-kini?
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Today I have had poached skinless chicken breasts with a little tartar sauce (here) and ranch dressing (at work),
steamed broccoli and carrots, pineapple chunks canned in their own juice, a little orange juice, a little grape juice,
coffee with milk, water, and am now eating a banana! 8)
Healthy dieting for your summer weeble-kini?
Yes, I want to be lighter and leaner so I can wobble more nimbly about the kitchen at work! :snowman:
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Today I have had poached skinless chicken breasts with a little tartar sauce (here) and ranch dressing (at work),
steamed broccoli and carrots, pineapple chunks canned in their own juice, a little orange juice, a little grape juice,
coffee with milk, water, and am now eating a banana! 8)
Good diet. Next time try chopping up a fresh pineapple CBC. Fresh pineapples rule. Arthur Brown rules too. :headbang2: Arthur Brown likes pineapples too, probably roasted. :police:
http://www.youtube.com/watch?v=NOErZuzZpS8 (http://www.youtube.com/watch?v=NOErZuzZpS8)
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Eating fresh chopped pineapple with a burning hat on would be :viking:
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Eating fresh chopped pineapple with a burning hat on would be :viking:
I will try the fresh pineapple, but not the burning hat, it's too hot here these days! :zoinks:
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Eating fresh chopped pineapple with a burning hat on would be :viking:
I will try the fresh pineapple, but not the burning hat, it's too hot here these days! :zoinks:
:agreed: Burning hats are more comfortable in winter. :thumbup:
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Eating fresh chopped pineapple with a burning hat on would be :viking:
I will try the fresh pineapple, but not the burning hat, it's too hot here these days! :zoinks:
:agreed: Burning hats are more comfortable in winter. :thumbup:
If I ever lose electricity again in the winter, I will wear a burning hat. :autism:
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Eating fresh chopped pineapple with a burning hat on would be :viking:
I will try the fresh pineapple, but not the burning hat, it's too hot here these days! :zoinks:
:agreed: Burning hats are more comfortable in winter. :thumbup:
If I ever lose electricity again in the winter, I will wear a burning hat. :autism:
I'll see if I can get you Aluminaferrosilicate felt for a protective under hat. You might have to itch for your art. Do you know the lyrics ti Fire? :zoinks:
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Eating fresh chopped pineapple with a burning hat on would be :viking:
I will try the fresh pineapple, but not the burning hat, it's too hot here these days! :zoinks:
:agreed: Burning hats are more comfortable in winter. :thumbup:
If I ever lose electricity again in the winter, I will wear a burning hat. :autism:
I'll see if I can get you Aluminaferrosilicate felt for a protective under hat. You might have to itch for your art. Do you know the lyrics ti Fire? :zoinks:
No, but I reckon I should learn them, right? :laugh:
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Today I have had poached skinless chicken breasts with a little tartar sauce (here) and ranch dressing (at work),
steamed broccoli and carrots, pineapple chunks canned in their own juice, a little orange juice, a little grape juice,
coffee with milk, water, and am now eating a banana! 8)
Good diet. Next time try chopping up a fresh pineapple CBC. Fresh pineapples rule. Arthur Brown rules too. :headbang2: Arthur Brown likes pineapples too, probably roasted. :police:
http://www.youtube.com/watch?v=NOErZuzZpS8 (http://www.youtube.com/watch?v=NOErZuzZpS8)
He is worryingly skinny, I should share the pineapple with him! :orly:
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He was in his early 20s then. Now he is in his late 60s and probably fat. :zoinks:
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He was in his early 20s then. Now he is in his late 60s and probably fat. :zoinks:
this is the only recent (undated) picture I could find of him.
(http://upload.wikimedia.org/wikipedia/commons/thumb/3/3b/Arthur_Brown_live.jpg/220px-Arthur_Brown_live.jpg)
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He looks like he gained, but didn't get fat.
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Just made and ate this dish for lunch. Spaghetti alla Palermo (-ish), a very simple (and vegetarian) meal.
(http://img651.imageshack.us/img651/5725/p5281353.jpg) (http://imageshack.us/photo/my-images/651/p5281353.jpg/)
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Chocolate Chip Pancakes with strawberry jam instead of syrup.
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Noodles.
Sushi.
Sausages and baked beans.
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2 chili dogs and 8 ounces of strawberries.
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Minced lamb with cheese. Yummy.
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Salami on rye for b'fast.
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fish. like a good norwegian :M
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Just ate this..
(http://img194.imageshack.us/img194/3371/p6041362.jpg) (http://imageshack.us/photo/my-images/194/p6041362.jpg/)
(twaz utterly disgusting) :P
Uploaded with ImageShack.us (http://imageshack.us)
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Lutra, that yogurt (?) looks great with big strawberries in it! I have eaten 3 or 4 :bananas:
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^It's ice cream. The real full cream milk kind.. with some strawb. jam and the berries were kinda small-ish. I don't know what got into me, I rarely eat stuff like that. Think the weather/heat has something to do with it.
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I had wraps, with garlic sauce of course. :smarty:
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Afghan style spicy chicken curry with saffron rice.
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Roasted chicken
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I made some pasta dish with asparagus, mushrooms, rocket lettuce and salmon through it for dinner this evening. It tasted ¾ okay but don't think I'll make it again.
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Scrambled eggs with Parmesan Cheese, fresh fruit and pancakes from IHOP. I don't think the pancakes should have come with the meal (it was supposed to be under 600 calories), but I foolishly ate them anyway. And my blood sugar was high as expected. I think if you went to IHOP and ordered salt and pepper they'd plop a plate of pancakes in front of you. Hey, plop a plate of pancakes sounds like an advertising jingle. Maybe I should copyright it.
Anyway, tonight is rational eating. Leftover chicken with stuffing, carrots, broccoli and cauliflower.
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Scrambled eggs with Parmesan Cheese, fresh fruit and pancakes from IHOP. I don't think the pancakes should have come with the meal (it was supposed to be under 600 calories), but I foolishly ate them anyway. And my blood sugar was high as expected. I think if you went to IHOP and ordered salt and pepper they'd plop a plate of pancakes in front of you. Hey, plop a plate of pancakes sounds like an advertising jingle. Maybe I should copyright it.
Anyway, tonight is rational eating. Leftover chicken with stuffing, carrots, broccoli and cauliflower.
Their pancakes are sooo good, how can one say no? :autism:
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Scrambled eggs with Parmesan Cheese, fresh fruit and pancakes from IHOP. I don't think the pancakes should have come with the meal (it was supposed to be under 600 calories), but I foolishly ate them anyway. And my blood sugar was high as expected. I think if you went to IHOP and ordered salt and pepper they'd plop a plate of pancakes in front of you. Hey, plop a plate of pancakes sounds like an advertising jingle. Maybe I should copyright it.
Anyway, tonight is rational eating. Leftover chicken with stuffing, carrots, broccoli and cauliflower.
Their pancakes are sooo good, how can one say no? :autism:
Agreed, but I will have to learn. I also like the waffles from Waffle House. At the local diner I order chocolate chip pancakes and put a little strawberry jam on them instead of syrup, awesome. But, carbs do not do good things for my blood sugar and I guess everyone has to become an old fuddy-duddy sooner or later.
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Scrambled eggs with Parmesan Cheese, fresh fruit and pancakes from IHOP. I don't think the pancakes should have come with the meal (it was supposed to be under 600 calories), but I foolishly ate them anyway. And my blood sugar was high as expected. I think if you went to IHOP and ordered salt and pepper they'd plop a plate of pancakes in front of you. Hey, plop a plate of pancakes sounds like an advertising jingle. Maybe I should copyright it.
Anyway, tonight is rational eating. Leftover chicken with stuffing, carrots, broccoli and cauliflower.
Their pancakes are sooo good, how can one say no? :autism:
Agreed, but I will have to learn. I also like the waffles from Waffle House. At the local diner I order chocolate chip pancakes and put a little strawberry jam on them instead of syrup, awesome. But, carbs do not do good things for my blood sugar and I guess everyone has to become an old fuddy-duddy sooner or later.
Well you could move to a place where all these dining/lunch and breakfast options out of the house aren't available. :orly:
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I made some pasta dish with asparagus, mushrooms, rocket lettuce and salmon through it for dinner this evening. It tasted ¾ okay but don't think I'll make it again.
What do you think you will do differently next time, which ingredient will you change? :orly:
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Lucky charms. I love that bloody import shop.
-
Lucky charms. I love that bloody import shop.
And are they, indeed, magically delicious? :zoinks:
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I made some pasta dish with asparagus, mushrooms, rocket lettuce and salmon through it for dinner this evening. It tasted ¾ okay but don't think I'll make it again.
What do you think you will do differently next time, which ingredient will you change? :orly:
Well, for starters, leave out the sauce for asparagus (you know, the add hot water or broth to it/the powder out of a package kind, I mean). It made the dish kinda heavy.
Mmmm, think I'll also leave out the asparagus, mushrooms, rocket lettuce and salmon next time. (http://www.wrongplanet.net/modules/Forums/images/smiles/icon_eek.gif) :P
Nah, dunno.. It was a first try with this dish I got from an article in a magazine.. and tbh, I'm not that big a fan of salmon 'through' warm dishes too.
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Lucky charms. I love that bloody import shop.
Why didn't you ask your Irish boyfriend to bring you some? :tard: :zoinks:
Lucky charms. I love that bloody import shop.
And are they, indeed, magically delicious? :zoinks:
:laugh:
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Lucky charms. I love that bloody import shop.
Why didn't you ask your Irish boyfriend to bring you some? :tard: :zoinks:
Lucky charms. I love that bloody import shop.
And are they, indeed, magically delicious? :zoinks:
:laugh:
I got him to buy me them :P
I feel cheated though. They do taste nice but there's no magic. :'(
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Lucky charms. I love that bloody import shop.
Why didn't you ask your Irish boyfriend to bring you some? :tard: :zoinks:
Lucky charms. I love that bloody import shop.
And are they, indeed, magically delicious? :zoinks:
:laugh:
I got him to buy me them :P
I feel cheated though. They do taste nice but there's no magic. :'(
Did Schleed take a picture of himself with the Lucky Charms? :laugh:
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Cheese grits and ham. Decaf coffee.
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Made and ate this for dinner today. Steak with potato and gravy. The veggies were paksoi (or -choi) out of the wok, with fried onion, bacon, tomato, mushrooms, ginger and lemon juice, pepper. It was really nice. :orly:
(http://img204.imageshack.us/img204/860/p6121376.jpg) (http://imageshack.us/photo/my-images/204/p6121376.jpg/)
Uploaded with ImageShack.us (http://imageshack.us)
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Veggie version of bami today, with some curry rice in an attempt to make cabbage rolls. The taste was good, the rolls failed. :asthing:
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Burger King :zombiefuck:
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Egg McMuffin for b'fast
Chicken and Sausage Gumbo for lunch (a soup)
Garlic Shrimp and fried rice for dinner.
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Made and ate this for dinner today. Steak with potato and gravy. The veggies were paksoi (or -choi) out of the wok, with fried onion, bacon, tomato, mushrooms, ginger and lemon juice, pepper. It was really nice. :orly:
(http://img204.imageshack.us/img204/860/p6121376.jpg) (http://imageshack.us/photo/my-images/204/p6121376.jpg/)
Uploaded with ImageShack.us (http://imageshack.us)
It looks colorful and delicious, do you have any left? :puppy:
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^ Um, send what was left to Ethiopia. You know.. stuffing an envelop, stamp on it, mailbox. :zoinks: Sorry, should've thought of you first. :P
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^ Um, send what was left to Ethiopia. You know.. stuffing an envelop, stamp on it, mailbox. :zoinks: Sorry, should've thought of you first. :P
You did well.
CBC put herself on a diet.
Now hoping the mail will deliver timely. And trust me, that is no certainty. :nerdy:
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Ja, read that. Going for more veggies and things. :2thumbsup:
Well, the Dutch post delivery timing seem okay.. esp. comparing it with the Ethiopian but but but I have a sense the brown stained, like gravy smelling, bellied envelop will not go a long way though. Bet some post selector will eat the leftovers first. :P
(the moral these days) :zoinks: :nerdy:
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so far nothing
-
so far nothing
Sometimes you need a day like that, in order to recharge. I have do-nothing days myself. :thumbup:
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so far nothing
Sometimes you need a day like that, in order to recharge. I have do-nothing days myself. :thumbup:
Whoops, I misread this title, thought it was the "What did you DO today?" thread. :pwned:
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Today I have eaten tuna with tartar sauce and freshly ground pepper, and it is now time for more of it! :drool:
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Fried potatoes, salad, and cheese in pastry from the oven. Simple and tasty.
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I did not have an appetite all day so I ate nothing.
i must consume sugar, though
so breakfast I had milk. Lunch I had a regular Pepsi and dinner I ate 2 plumbs.
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^That isn't much, hope you get your appetite back.
I ate oats with apple and honey in it for breakfast (it comes packaged that way) and a steak sandwich for lunch. Not sure what I will have for dinner yet.
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still not hungry,,, juice, juice, and a potato and broccoli
-
Had a cup of tea.
Thinking about coffee.
-
Oatmeal with walnuts, dates and raisins, mixed in peanut butter
Ginormous salad of greens, turkey, ham, cheese, carrot shreds, black olives, bacon, broccoli flowerets, red onion, baby corn, croutons and Green Goddess dressing.
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Meatballs and pasta, and peppers.
-
I made some pasta dish for dinner.. with lamb's meat. Well, it wasn't that bad but the lamb's meat was a bit too dominantly there.
-
A small piece of chocolate
-
Oatmeal with walnuts, dates and raisins, mixed in peanut butter
Ginormous salad of greens, turkey, ham, cheese, carrot shreds, black olives, bacon, broccoli flowerets, red onion, baby corn, croutons and Green Goddess dressing.
Had over easy eggs, ham, grits and raisin bread toast for dinner.
-
Nothing, yet.
-
Burrito
-
Oats, Pringles, Weight Watchers frozen meal (it was gnocchi and quite nice).
-
Oatmeal with walnuts, dates and raisins, mixed in peanut butter
Ginormous salad of greens, turkey, ham, cheese, carrot shreds, black olives, bacon, broccoli flowerets, red onion, baby corn, croutons and Green Goddess dressing.
All of that sounds wonderful (well, not the oatmeal, but what you added to it :laugh: )! Now I must Google that dressing.
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Oyster mushrooms, button mushrooms and cheese on toast.
:meditate:
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Oyster mushrooms, button mushrooms and cheese on toast.
:meditate:
I love mushrooms! I had some sauteed with Italian seasonings on Saturday! :)
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Just ate this. Two slices of bread, butter, bacon, tomato, fried egg, slice of cheese and salt and pepper. (perfect lunch/brunch, imo)
(http://img69.imageshack.us/img69/1752/p6201387.jpg) (http://imageshack.us/photo/my-images/69/p6201387.jpg/)
Uploaded with ImageShack.us (http://imageshack.us)
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Packaged oatmeal with walnuts, dates and raisins with mixed in peanut butter
-
ate a jalapeno bagel from breakfast
-
Egg and sausage biscuit
slice of pepperoni pizza and some cheesy bread
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I made and ate a simple Chinese dish for dinner today. (Turkey fillets, mie/noodles and lots of greens out of the wok.) It's quite Ok and I do try but still it's not what I wish it to taste like.. (um, like the food I order at the restaurant)
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I made and ate a simple Chinese dish for dinner today. (Turkey fillets, mie/noodles and lots of greens out of the wok.) It's quite Ok and I do try but still it's not what I wish it to taste like.. (um, like the food I order at the restaurant)
Is it possible that the Chinese restaurants order their food from a common wholesaler? I find that most of the dishes taste the same regardless of the restaurant. If that's the case you probably wouldn't be able to duplicate it. I know it's true for egg/spring rolls and the sweet and sour sauce.
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I made and ate a simple Chinese dish for dinner today. (Turkey fillets, mie/noodles and lots of greens out of the wok.) It's quite Ok and I do try but still it's not what I wish it to taste like.. (um, like the food I order at the restaurant)
Goldfish brand Chinese curry sauce.
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I made and ate a simple Chinese dish for dinner today. (Turkey fillets, mie/noodles and lots of greens out of the wok.) It's quite Ok and I do try but still it's not what I wish it to taste like.. (um, like the food I order at the restaurant)
Goldfish brand Chinese curry sauce.
Is it ... magical? :witchygoldfish:
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The common wholesaler might very well be the case.. but that doesn't have to mean I will not eventually get my tjap-tjoy/chop suey like dish more towards those ordered in Ch. restaurants.
And yeah, it probably has to do with me not having the right sauce but looked at the ingredients of your mentioned sauce, Jack.. and I don't think that's the one (I miss in my dish). The curry powder (with mustard seeds) and coconut cream aren't in it, I think. Thanks for opting it though.
Going to look for sauces used in the Chinese cuisine soon and hopefully find out which one I miss.
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No problem. The interwebs says that's the sauce commonly used by take aways, so thought it worth passing on; saw there's three flavors from that brand.
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chicken
-
the usual oatmeal with raisins, dates and walnuts with some crunchy peanut butter stirred in.
White beans, ground meat (mince) and rice with vegetables as a top of stove casserole with beets as a salad.
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I had a cheese omelet, grits and biscuits with apple jelly for b'fast.
No lunch
Dinner was red beans and garlic butter rice with sausage, biscuits with apricot jelly.
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Made and ate pasta Bolognese this evening. Made the pasta dough myself but think I'll return to my beloved (supermarket bought) spaghetti again for the eggs in my dough makes the dish a tad heavier. Spaghetti is lighter, nicer and of course, doesn't take me half an hour work to make it.
(http://www.mijnalbum.nl/Foto-NDXWFPZL.jpg)
Well, it tasted quite okay.. could've used an extra glove of garlic in it.. Oh, and some fresh basil.. but some snails or insects ate the whole plant in the garden. :rollingpin:
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Made and ate pasta Bolognese this evening. Made the pasta dough myself but think I'll return to my beloved (supermarket bought) spaghetti again for the eggs in my dough makes the dish a tad heavier. Spaghetti is lighter, nicer and of course, doesn't take me half an hour work to make it.
(http://www.mijnalbum.nl/Foto-NDXWFPZL.jpg)
Well, it tasted quite okay.. could've used an extra glove of garlic in it.. Oh, and some fresh basil.. but some snails or insects ate the whole plant in the garden. :rollingpin:
Time for basil flavoured escargot?
-
^ Yeah maybe. Never had them though. Eating escargot/snails just never seemed that inviting to me.
I give the yard snails I find to the blackbird or at least throw them into the bird 'bath'. Some might escape from there but that's okay.
-
^ Yeah maybe. Never had them though. Eating escargot/snails just never seemed that inviting to me.
I give the yard snails I find to the blackbird or at least throw them into the bird 'bath'. Some might escape from there but that's okay.
Once was more than enough for me. Didn't like the rubbery texture. Have you tried snail salad?
-
^ Nup, nah, njeff.. never had anything with a snail in it, I think. Maybe as a kiddo my father give me some once. Can't remember but for sure my father was a very 'experimental eater'. Thymus (veal/part of brain), snails, frog's legs and I dunno.. other stuff I tend to avoid (or am oblivious of).
Guess I'm quite conservative culinary. Well, I do experiment fcourse, learning to become a better cook.
-
Snail salad are the tender green shoots and leaves that a snail would eat.
-
Had spinach pie today, with some blue cheese, and some old gouda grated on top.
-
Have you tried snail salad?
OK, what ever then..
(farting jesus, double faced, catholic, christ)
-
Have you tried snail salad?
OK, what ever then..
(farting jesus, double faced, catholic, christ)
Problems with where you live again?
-
Just finished a small banana split.
-
Some form of Italian combo my wife brought home from one of those mall food court places. Local delis are so much better and cheaper
-
Pasta.
-
Roast chicken and stuffing at my mothers. yummy
-
(http://www.mijnalbum.nl/Foto-T8YZQASX.jpg)
Made this an hour ago and going to snack two of them cold as an evening snack.
-
Nothing. i'm starving! :M
-
Egg burritos
Barbequed ribs and brisket, coleslaw, garlic bread, pasta salad, cheese and crackers, fresh fruit and heavenly hash cake
lemon meringue yogurt
-
Made this an hour ago and going to snack two of them cold as an evening snack.
Um, small correction: ate all five of them yestereve/this early morning. First two were that nice I couldn't restrain myself and.. :autism:
-
Ate a pasta/shrimps dish this evening.
-
Egg burritos
Barbequed ribs and brisket, coleslaw, garlic bread, pasta salad, cheese and crackers, fresh fruit and heavenly hash cake
lemon meringue yogurt
Will you please adopt me? :puppy:
-
Ate this simple and delicious dish for dinner this evening. Spaghetti with spinach.. (and turkey fillet, bacon, mushroom, onion, garlic, pine nuts, dried Med. herbs, salt and pepper)(oh, with a tomato out of the oven and some grated Grana Padano cheese)
(http://img828.imageshack.us/img828/7889/maaltje19jul11.jpg) (http://imageshack.us/photo/my-images/828/maaltje19jul11.jpg/)
-
Lazy meal.
Pizza, mozzarella pesto from the supermarket. And a plate next to it with pieces of paprika, cucumber, and cherry tomatoes from my own garden.
Those tomatoes were so good.
-
Today i had spinach and ricotta cheese canneloni
(or canne-lonely) which is what i call it as i tend to eat alone :zoinks:
-
roast beef with cheddar
-
prawn salad.
-
The traditional American dinner...
Double cheeseburger, French fries, and a large chocolate milkshake! :zoinks:
-
The traditional American dinner...
Double cheeseburger, French fries, and a large chocolate milkshake! :zoinks:
Those were the days. Haven't had a good milkshake in ages. I just might go out and get one.
Ate half of a fried shrimp po-boy and half of a fried oyster po-boy. Sausage on a biscuit for b'fast.
-
What's a po-boy?
-
What's a po-boy?
A uniquely New Orleans sandwich, also called a poor boy. Usually ham, roast beef (with roast beef gravy), shrimp or oyster (AKA peacemaker if you bring it home late on a Friday night as a peace offering to the wife). Variations include hamburger, sausage, meatball, french fry, etc. It's served on 6 to 12 inches of french bread sliced horizontally. If you want lettuce and tomato you order it "dressed". Quite similar to a sub.
BTW - french fry po'boys are french fries and roast beef gravy on french bread. It got it's name during the Depression when Martin's Bakery would sell one usually ham or french fry for 5 cents to the poor boys who couldn't afford anything more expensive.
-
Muffins.
Well, not only muffins, but, they were so good, that I just could not restrain myself, nor could my kids.
Yummy.
Want to safe the last few for tomorrow.
-
Nothing it's hot, but not as hot as it has been and that always makes me not want to eat
-
I just ate a wrap filled with a slice of good quality ham, some cheese, onion rings and a tomato sliced up. This, rolled up and fairly warm out of a frying pan. Know what?
No?
It was really nice..
-
Too early still to eat anything
-
Ate two wraps this evening. One with smoked salmon and one with tuna. Also in them: rocket lettuce, onion, cucumber, tomato, garden cress, other things..
(http://www.mijnalbum.nl/Foto-HQGNPBBI.jpg)
-
Oatmeal and peanut butter for b'fast
Chili with cheese and onions for lunch
will do catfish and something for dinner
-
A French pastry filled with creamy filling and chocolate on top! Mmmmm!!! :laugh:
-
A French pastry filled with creamy filling and chocolate on top! Mmmmm!!! :laugh:
Tease >:(
-
BBQ'd pork and potato salad.
-
A fry-up. Egg, bacon, tattie scones, and rolls.
-
Breakfast: Cinnamon Toast - Both Varieties
Lunch: Peanutbutter and Jelly
Dinner: Spinach Quiche and Broccoli Quiche
-
hamburger
-
Me too. McDonald's FTW.
-
Burger King....it sucked
-
Burger King often does.
-
Yesterday I made a salad dish with pasta, snap peas, carrot, celery (< those prae-boiled properly), smoked mackerel, onion, tomato, cucumber, rocket lettuce, gherkin, crushed walnut, soft white cheese cubs, clove of garlic, chives, lemon juice, salt & pepper. Ate that cold for dinner then.
Made too much (like I cannot stop doing).. and today I added and mixed through some crab' meat out of a can, some extra garlic, salt & pepper to yesterday's leftovers and added some extra sliced tomatoes, grated cheese and some bread-crumbs on top of it and put it in the oven for p/m 20 mins. and ate that this evening.
(http://www.mijnalbum.nl/Foto-EAHGWRMV.jpg)
(lousy picture but.. hey, it was really nice)
-
pulled pork for dinner
-
Spinach pie, with three cheeses and lots of marjoram, parsley, chives and lemon thyme from my garden.
With that, some tzatziki and fresh cherry tomatoes, also freshly picked.
Quite good. :green:
-
Burger King often does.
When the Princess Royal was a tyke she called it "Burner King."
-
I had a bowl of homemade fresh ginger ice cream.
Very gingery.
-
Toasted Ham and Swiss hold the Ham and the Tomato.
Unseasoned Fries.
Broccoli and Cheese Soup.
-
Pizza with four cheeses. Eating it right now.
-
A doughnut and a cup of coffee.
-
A doughnut and a cup of coffee.
OOOOOOOOOOOOOOOhhhhhhhhhhhhhhhhhh. I've been successfully fighting the urge for a Krispy Kreme doughnut for a couple of weeks.
-
Uncle made me a fry up today.
-
A scrambled egg, bacon and chocolate chip pancakes.
-
Rice and chicken curry.
-
A couple french fries from my daughters lunch
-
An omelet made with sharp cheddar cheese and a piece of naan bread.
-
A scrambled egg, bacon and chocolate chip pancakes.
-
Yorkshire puddings, roast beef, and caremalized sweet potatoes with gravy.
Very tasty :)
-
Yorkshire puddings, roast beef, and caremalized sweet potatoes with gravy.
Very tasty :)
That's a meal I would have loved being invited to.
-
Yorkshire puddings, roast beef, and caremalized sweet potatoes with gravy.
Very tasty :)
That's a meal I would have loved being invited to.
Aww. Im sorry. Ill invite you next time.
It really was lovely too. My aunt doesnt do much cooking, but she is quite good at it. I really should get her to teach me some time.
-
roast beef
-
Sausage and egg biscuit
Chef salad and onion rings
-
Cereal
Pasta and tuna for lunch.
-
Just finished curry Chicken and rice (Ayam Kari) and had Zambreros burrito for lunch. I do not do breakfast
-
A piece of naan bread with my coffee.
-
Half of a roast beef and swiss sandwich and two stuffed cherry peppers
-
Half of a roast beef and swiss sandwich and two stuffed cherry peppers
Stuffed with what? I'm guessing something very small! :laugh:
-
Half of a roast beef and swiss sandwich and two stuffed cherry peppers
Stuffed with what? I'm guessing something very small! :laugh:
:lol:
-
Baby Rice cereal my son didn't finish and Rice Krispies with milk.
-
PIZZA!
-
French toast and canadian bacon
Tuna sandwich and chips
-
Half of a roast beef and swiss sandwich and two stuffed cherry peppers
Stuffed with what? I'm guessing something very small! :laugh:
Stuffed with prosciutto and sharp provolone cheese in olive oil. Yummy I have some from Sclafani now one of my favorite brands
-
Vegetarian Chinese
-
^ What did you have?
I had muffins today, with apple, and some bramble glazing on top.
-
Broccoli, Mushrooms, and those mini corn stalk things, which I actually don't like, cooked in brown sauce and mixed into on fried rice.
-
Multi-grain pancakes (didn't like) and canadian bacon
-
Nothing. Too early in the morning.
But yesterday I had pork with honey and mustard sauce.
-
PIZZA!
We've got a smiley for that! -----> :pizza:
-
Toast
Sashimi
Fettucine carbonara.
-
Chex cereal and baby rice cereal my baby didn't finish.
-
Two fried eggs and two grilled cheese/mayo sandwiches.
-
Pastrami and swiss on a bagel with a little bit of potato salad.
-
Iz gonna spam you lot with pictures of food 'till you all start to become obsessed about cooking and food also. :P (http://www.mijnalbum.nl/Foto-GNUQSSPX.jpg)
(um, small pancakes.. this time 1 with bacon and treacle and 1 with cheese)
-
Iz gonna spam you lot with pictures of food 'till you all start to become obsessed about cooking and food also. :P (http://www.mijnalbum.nl/Foto-GNUQSSPX.jpg)
(um, small pancakes.. this time 1 with bacon and treacle and 1 with cheese)
Lutra, I've said it before, but I love your china.
I had sausage, bacon, omelet of ham and cheese, raisin toast.
-
ALDI's brand pasta salad
a dollar a box.
-
13 ounces of bbq ribs, 8 ounces fries.
-
13 ounces of bbq ribs, 8 ounces fries.
That's 21 ounces of awesomeness! Did you also have dessert? :orly:
-
13 ounces of bbq ribs, 8 ounces fries.
That's 21 ounces of awesomeness! Did you also have dessert? :orly:
half gallon of vanilla ice cream would go great with that.
and chocolate syrup
-
No, I'm trying to stay away from ice cream.
-
No, I'm trying to stay away from ice cream.
Just send it to me then, I'm happy to gain weight to help a friend! :2thumbsup:
-
Jazzed up Chicken Alfredo from a box. Added mushrooms, chopped broccoli, garlic, spicy seasoning and parmesan cheese. Banana for dessert.
-
Jazzed up Chicken Alfredo from a box. Added mushrooms, chopped broccoli, garlic, spicy seasoning and parmesan cheese. Banana for dessert.
That sounds like a wonderful combination of flavors. :toporly:
-
I could have upped the parmesan level. Just trying to cook out of the pantry to save $ and de-hoard.
-
I could have upped the parmesan level. Just trying to cook out of the pantry to save $ and de-hoard.
:plus: for saving money AND de-hoarding, two things I need to do more often!
-
tomorrow will probably be canned kidney beans and ham over rice with garlic bread and a salad. All on hand.
-
I made and ate a pasta dish for dinner. It was from a recipe out of my newspaper. With tuna and things.
-
Whirled pea soup, with lots and lots of fresh herbs from the garden.
Kaiserbrödchen with it. Nice simple and nutritious dish.
-
I have Chinese food for the diner I have yet to have
-
Oatmeal and peanut butter for b'fast
ham, turkey, bacon and cheese with lettuce and tomato sandwich for lunch
gigantic salad for dinner - lettuce, ham, turkey, carrots, broccoli, baby corn, sunflower seeds, black olives
-
I ate some chicken breasts and a soft wheat tortilla.
-
I had cold pizza for lunch, leftovers from last night.
-
Pizza.
-
Three quarters of two hot dogs I gave the rest to max
-
I ate one and a half hamburgers that I've cooked. I've also ate some chips and dip. Drank some beer and cherry cola. :green:
-
oatmeal and peanutbutter for bfast
chili with cheese and onions, crackers for lunch
hamburger, fries and coffee for dinner
will have doughnuts soon
-
Tuna pasta bake
-
Waffle with jam, canadian bacon and some scrambled eggs for b'fast
popeyes and mashed potatoes and a biscuit for dunch/linner
-
Green beans, rice, and minced tofu spiced with bacon spices, ginger, shallots, garlic, mushrooms and almonds. Not a bad mixture at all. Beats all those prefab veggie thingies. And, it did not taste like tofu :green:
-
Green beans, rice, and minced tofu spiced with bacon spices, ginger, shallots, garlic, mushrooms and almonds. Not a bad mixture at all. Beats all those prefab veggie thingies. And, it did not taste like tofu :green:
i find that tofu doesn't taste like........... well, tofu?
-
Oh, had home grown cherry tomatoes and kalamata olives with it.
And, lemon sorbet with whipped cream for dessert.
-
Oh, had home grown cherry tomatoes and kalamata olives with it.
And, lemon sorbet with whipped cream for dessert.
Quick hide. CBC will be here soon. And you know what "she" is like when it comes to food.
-
Green beans, rice, and minced tofu spiced with bacon spices, ginger, shallots, garlic, mushrooms and almonds. Not a bad mixture at all. Beats all those prefab veggie thingies. And, it did not taste like tofu :green:
i find that tofu doesn't taste like........... well, tofu?
When nothing has been done to tofu, it tastes a bit sour and very bland. The up-side is that it can be flavoured to taste like almost anything. :thumbup:
-
Oh, had home grown cherry tomatoes and kalamata olives with it.
And, lemon sorbet with whipped cream for dessert.
Quick hide. CBC will be here soon. And you know what "she" is like when it comes to food.
She's so stressing about flying that she will not be eating a thing until the plane has landed come Tuesday. Till then, my fridge is safe. But, once she finds out flying really can be safe..........
* orders lock for the fridge door *
-
sausage biscuit, chicken, watermelon and chocolate. In that order.
-
Making some poutine right now.
-
scrambled ham and egg with cheese on it, hashbrowns, biscuit and sausage links.
club sandwich and cheesecake
-
spaghetti
-
A scoop of home made vanilla ice cream with both caramel and chocolate sauce and a cup of coffee.
-
A waffle with jelly instead of syrup and some sausages.
-
Oh, had home grown cherry tomatoes and kalamata olives with it.
And, lemon sorbet with whipped cream for dessert.
Quick hide. CBC will be here soon. And you know what "she" is like when it comes to food.
Oooooooo sorbet with whipped cream! :2thumbsup:
-
Grilled cheese sandwiches. What I do is put a little bit of real mayo on the bread, use grated cheese, and fry it in a nonstick pan greased with butter. Pretty good.
-
Grilled cheese sandwiches. What I do is put a little bit of real mayo on the bread, use grated cheese, and fry it in a nonstick pan greased with butter. Pretty good.
I've never tried mayo on a grilled cheese sandwich before! I might try it while I still have breathing room in my pants! :laugh:
-
other than the bread, mayo, cheese and butter thats a healthy snack
-
other than the bread, mayo, cheese and butter thats a healthy snack
Packed with protein, carbohydrates and fat! :headbang2:
-
Making taco salad.
-
roasted chicken from the store, black beans and corn with onion and bell pepper sauted in margarine.
-
Taco Pizza
ok, just so you know I really dont like pizza. This is quite different.
- thin pizza crust
- lights pizza sauce
-seasoned taco meat
-lettuce
-tomato
-black olives -
-sour cream
-cheddar cheese
-pepperjack cheese
-salsa
I omitted onion as I do not like it. yuck. anyone who eats onions should die slowly by sticking their extremities in acid while watching themselves melt little by little
anyway, I love the shit. tastes like a taco
-
Well, I love using onions in dishes. :orly:
Ate this today: big wrap with (all in slices) cheese, bacon, tomato and onion. Hot out of frying pan.
An orange after that.
-
buttered toast so far
-
had ministrone soup and 3 chocolate cookies for lunch, then just cooked myself some spag bol for tea. making cake later!
-
Pain perdu made from raisin bread; breakfast sausage
-
Pizza. Mmmm.
-
Chees omelet and hash browns
Gumbo and french bread and butter
now eating a pastry
-
Crumpets with a pot of tea. So british, so fucking yum. :autism:
-
Just snacked on the last two filled wine-leaves.
-
Lunch I almost never eat lunch had KFC
-
Ate this oven dish for supper this evening. Um, layer of potato slices, layer of shortly blanched Brussels witloof (or chicory/dunno), layer of cheese, layer of good quality ham, layer of witloof, cheese, ham, etc.. Breadcrumbs on top, oven, 30 minutes later, pic..
(http://www.mijnalbum.nl/Foto-NOGBSLXC.jpg)
-
Lutra, sounds good.
-
wats witloof?
-
It was very nice but next time a different kind of cheese, I'd say. (thanks)
Witloof or chicory, or.. dunno.. we call it 'witlof' (or even 'lof'). For sure it's a vegetable I like. It's a bit bitter and it's healthy food.
Um, picture?
(http://www.ingredienten.nl/images/ingredienten/witlof-large.jpg)
(What's the proper name in proper English, I wonder.. )
-
Looks like endive
-
Looks like endive
Ooh, a culinary dabbler.
(Don't worry, I'm just postwhoring for the heck of it and to avoid laundry)
-
Looks like endive
Ooh, a culinary dabbler.
(Don't worry, I'm just postwhoring for the heck of it and to avoid laundry)
I was a professional chef for a number of years working through college. Worked at DisneyWorld at the Yachtsman Steakhouse at the Yacht and Beach Club Resort. Before that I worked my way through High School at a local resort hotel in my hometown of Silverdale, Washington.
-
Cool. Worked in rest. kitchens as well earlier. But.. way too stressful for my liking. Shame, in a way.
And they're like family-members (or shared genus really.. endive and witlof, I mean). Might be folks in the US hardly eat it. Dunno.
-
Oatmeal and peanut butter for b'fast
dried fruits and nuts mix for lunch nosh
red beans, rice, sausage, lettuce salad for dinner
-
I'm pretty sure I ate something... :-\
-
I fried a hamburger patty (generic-brand "Black Angus" bacon and cheddar) along with some onion.
I don't remember eating a better burger.
-
I had a chicken mcgriddle sandwich from McDs. Don't worry I eat the mcgriddles in three courses; top, bottom, filling.
Lunch was a salami and muenster cheese sandwich.
Dinner was a hamburger patty, mixed green beans and carrots.
-
Supper from KFC
question: why dont they have wetnaps anymore?
-
Supper from KFC
question: why dont they have wetnaps anymore?
Because they've learned not to ejaculate when sleeping? :facepalm2:
-
Supper from KFC
question: why dont they have wetnaps anymore?
Because they've learned not to ejaculate when sleeping? :facepalm2:
wut?
-
Ate this oven dish for supper this evening. Um, layer of potato slices, layer of shortly blanched Brussels witloof (or chicory/dunno), layer of cheese, layer of good quality ham, layer of witloof, cheese, ham, etc.. Breadcrumbs on top, oven, 30 minutes later, pic..
(http://www.mijnalbum.nl/Foto-NOGBSLXC.jpg)
I love casseroles, especially casseroles with cheese in them. :puppy:
-
Supper from KFC
question: why dont they have wetnaps anymore?
Because they've learned not to ejaculate when sleeping? :facepalm2:
wut?
Wetnaps / Wetdreams = Having a sexy dream that makes you orgasm :laugh:
-
Supper from KFC
question: why dont they have wetnaps anymore?
Because they've learned not to ejaculate when sleeping? :facepalm2:
wut?
Wetnaps / Wetdreams = Having a sexy dream that makes you orgasm :laugh:
Looks like skyblue will have to sleep "sky-high and dry". :zoinks:
-
Supper from KFC
question: why dont they have wetnaps anymore?
Because they've learned not to ejaculate when sleeping? :facepalm2:
wut?
Wetnaps / Wetdreams = Having a sexy dream that makes you orgasm :laugh:
Looks like skyblue will have to sleep "sky-high and dry". :zoinks:
I am an old dude, so that aint no problem.
of course I was originally bitching cos of my greasy fingers from the chiken
-
1st meal = pastrami on rye at 11 a.m.
2 meal = country fried steak, eggs, hash browns, raisin toast at 5 p.m.
11 p.m. and I will be in bed soon.
-
a little over a pound of hamburger dipped in Thousand Island dressing
-
a little over a pound of hamburger dipped in Thousand Island dressing
raw?
pattied and cooked?
-
a little over a pound of hamburger dipped in Thousand Island dressing
raw?
pattied and cooked?
cooked well done
-
Pizza. :zoinks:
-
2 pancakes with butter and jelly, 3 slices of bacon, 1 egg over easy.
-
Made and ate these two crepes/pancakes with bacon, onion, mushroom and cheese a little earlier..(http://www.mijnalbum.nl/Foto-7RIMKWFE.jpg)
-
Was only a very short time ago, and I can't remember. :zombiefuck:
-
oatmeal with milk, butter and sugar.
-
Prepared these 4 lamb dicks and ate one of them for dinner. Tomato soup with some slices of baguette before that.
(http://www.mijnalbum.nl/Foto-LXM78MOO.jpg)
(okay, you caught me.. it's chicken)
-
Prepared these 4 lamb dicks and ate one of them for dinner. Tomato soup with some slices of baguette before that.
(http://www.mijnalbum.nl/Foto-LXM78MOO.jpg)
(okay, you caught me.. it's chicken)
You, horrid person, you. :LMAO:
I'd plus you, if your Karma wasn't gross at the moment.
-
I tried Strawberry bread. Didn't like it. It's mainly a cake (which I expected) with spices (yuck) and very little strawberry.
-
junk
-
Waffle, sausage links and scrambled eggs
Southwestern Salad from Walmart (surprisingly good)
More of the strawberry bread
Will need to eat something in a bit to have the evening meds.
-
Chicken McGriddle (separated the chicken from the whatever it is that acts as the bun.
-
Slices of bread with pesto, thin slices of tomato and cheese, heated in the oven.
-
Dinner was a mixture of lentil soup and alligator chilli. Not bad.
-
'Mise en place' or pre-prepared (washed and chopped up) vegetables* before the wok goes on the stove..
(http://www.mijnalbum.nl/Foto-FBQZXIVE.jpg)
(* onion, carrot, snap peas, leek, celery, pak choi, bean sprouts, mushrooms, ginger, cucumber, tomato and garlic)
Finished dish on plate.. (with rice and spicy pork)
(http://www.mijnalbum.nl/Foto-3ZPJNVHQ.jpg)
(sorry for the not so good photos there)
-
A hot dog and a small piece of a doughnut I got for Marly
-
Shame on you, eating part of Marly's doughnut.
Raisin bread french toast and link sausages
Red beans, rice, sausage and garlic bread
Trail mix at the blood bank
-
I'm sick as a dog, haven't eaten anything. I drank regular pepsi with my insulin.
-
Can't remember: I think I ate something. Fucking pills. I'm not interested in eating.
-
What's this eating you are talking about?
(Did get some stuff, can't be arsed to make something yet)
-
Had a chinese with Emma today. Was okay, could have been better though.
-
Had a chinese with Emma today. Was okay, could have been better though.
Judging from your post in the "How are you feeling today" thread , it wasn't just chinese food you were eating. :P
-
:lol:
-
What's this eating you are talking about?
(Did get some stuff, can't be arsed to make something yet)
OK, made a big bowl of witlof salad after all.
Was pretty good.
-
Scrambled egg, ham and cheese on french bread (Breakfast poboy)
ham, egg and cheese on wheat bread for dinner
Tomato juice.
-
Ratatouille of mushrooms on toast..
(http://www.mijnalbum.nl/GroteFoto-6Y44JRD3.jpg)
With: cantharelle, 2 kinds of champignons, onion, leek, bacon, parsley, sour cream, a little bit of white wine (dry ofc.), almond slices, one glove of garlic and some salt und pepper.. (Totally ffffuckin' nice) (um, surry)
-
Pancakes, peach, and potatoes.
-
Ratatouille of mushrooms on toast..
I always wonddred what Ratatouille looked like.
Hailey made me dinner again, so that means I'm not sure WHAT it was. I think at one time it was a pizza.
-
Pasta
-
Ratatouille of mushrooms on toast..
I always wondered what Ratatouille looked like.
Well, not like this really.. :P I used the term ratatouille in a broad sense.. as in a mixture of vegetables or in this case some kinds of mushrooms and veggies. The original Southern French ratatouille is different. With aubergine, courgette, paprika and shit. Vegetables I tend to avoid..
-
Wraps.
-
A Mounds bar because Sometimes you feel like a nut and sometimes you don't
-
Started to feel better so I made a real dinner. Potato salad with tuna in it. I make mine a little different, more like Amish Potato salad, with mayonnaise, mustard, celery and eggs. And I add a lot of scaliions, water chestnuts and albacore tuna.
-
meatloaf & green beans
-
Stamppot boerenkool, grated cheese on top. Evoking winter. :snowman:
With it, warm, home made apple sauce, and a simple salad of thinly grated carrot with lemon juice.
-
Stamppot boerenkool, grated cheese on top. Evoking winter. :snowman:
I had to google that. Looks really good.
-
Stamppot boerenkool, grated cheese on top. Evoking winter. :snowman:
I had to google that. Looks really good.
I googled it too, yummy
-
For dinner I ate quite a big turbot.. with rice, sugar peas and carrots.
-
Where do you find the time in your daily routine to cook such advanced things? :dunno:
-
Eating sub sandwiches and pasta salad and potato salad and home-made pickles. Office tailgating party before the BSU game.
-
@ Penty.. Well, I don't have a job (I live off an inheritance I got 2 years ago) and basically have a lot of time on my hands. Plus I love to cook and know I should eat well in order to feel okay.
Hope you, others here, learn to cook a bit too (step by step). It's truly a great hobby.
Oh, that wasn't really that advanced a meal.
-
Meatloaf soup
Eating some Skittles Crazy Cores candy: candy shell around a chewy fruit-flavored center. Not crazy about them.
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Meatloaf soup
Eating some Skittles Crazy Cores candy: candy shell around a chewy fruit-flavored center. Not crazy about them.
I love Skittles but all the sugar makes me queezy.
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grilled ham and cheese
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Got a burrito from the taco truck. That's something new for me, there aren't any where I'm from.
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Ate a warm wrap with some cheese, shallot, tomato but also with a artichoke heart (sliced) and I think the latter was the cause my stomach went oinky a little after eating the wrap. The artichoke hearts come (or I bought them) in a jar and they swim around in water with an acid-like preservative my system seem not to approve of much.
*note to self.. don't forget to soak them in water a while before you use them next time.
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Cereal
Banana
Macaroni and cheese
Pizza
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oatmeal and peanut butter
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Kentucky Bourbon chicken wings!! :green:
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Potato chips and French onion dip, with some cola and Heineken.
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Potato chips and French onion dip, with some cola and Heineken.
Who buys your booze?
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A Johnsonville brat patty on a toasted bagel with French's mustard and Swiss cheese.
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A Johnsonville brat patty on a toasted bagel with French's mustard and Swiss cheese.
Fucking YUM. I have been looking for the patties and have come up empty handed on my past few shopping trips. :(
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A Johnsonville brat patty on a toasted bagel with French's mustard and Swiss cheese.
Fucking YUM. I have been looking for the patties and have come up empty handed on my past few shopping trips. :(
:agreed: I like them better than the sausage brats because they cook up quicker.
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Bacon. Yummy.
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Grilled ham and cheese
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patty melt and fries for lunch
sweet and sour pork, fried rice and eggroll for dinner.
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frosted flakes for brecky at 3:30 in the afternoon.
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Potato chips and French onion dip, with some cola and Heineken.
Who buys your booze?
A friend of mine?
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Potato chips and French onion dip, with some cola and Heineken.
Who buys your booze?
A friend of mine?
Just pointing out that you have a friend. Something you usually will not cop to. :)
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Aunt made me a lovely roast beef baguette, followed by rhubarb tart.
Very tasty. I like her food.
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Sweet potato pie from McDonald's
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Salad: Romaine Lettuce, Croutons, Fat-Free Shredded Cheddar, Ranch/Catalina/Thousand Islands Dressing, and NOTHING else
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all three dressings ? that's like a flavor EXPLOSION
IDK if i could handle it.
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apple pie for breakfast
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bought some pre-made tuna salad. $4 each, buy one get one free, both had $2 off coupons, net cost = 0
Made a salad with romaine lettuce, spinach, tomato, tuna salad and mayonnaise instead of salad dressing. Heated some french bread in a frying pan and buttered it. Very nice dinner.
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pulled chicken with Jack Daniels barbecue sauce
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Made and ate this for dinner..
(http://www.mijnalbum.nl/GroteFoto-SZAOTQUV.jpg)
(rib-eye (steak), potato, witloof with a simple sauce (of butter, flour, milk, salt and pepper, nutmeg and some broth) and some string beans) (um, really nice)
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Niiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiice!!!! :drool:
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Lutra, I am jealous of your culinary skills.
Cheese grits and ham
Will have soup and sandwich for dinner
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Spicy chicken biriyani and nan bread. :thumbup:
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Changed my mind for my dinner. Had a cheeseburger and onion rings. Big, big, big piece of someone's birthday cake.
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it had protein :)
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And was it satisfying? :eyebrows:
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I dunno you'd have to ask him.
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A Tuna pasta bake with cheese sauce I cooked from scratch. :green:
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fried eggs and pumpernickel toast
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A muffin for breakfast and chicken and vegetables for dinner.
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Toasted sandwich for breakast (mushrooms and cheese).
A chicken filo for lunch.
A stirfry of mushrooms, fresh asparagus and squash for dinner.
Some crisps.
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Ate Chinese take away for dinner but surprisingly it wasn't as good as I normally get. The pork in red sauce was.. dunno.. off-ish. Didn't put what was left of it in the fridge (or freezer) either but threw it away. Which is new for me. I already had my own wok veggies in combination with the left overs planned for coming Thursday.
Oh, ate a croissant with cheese, a bowl of chicken soup, half an orange and a fine tasting pear earlier in the day.
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I had a Mexican :eyebrows: :eyebrows: :eyebrows:
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A dough nut at 9am nothing since but coffee
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Haven't had it yet, but took some of the cooked chicken from Sunday and the broth, added some chow mein mix at PA's suggestion. Will cook some rice and have Chow Mein Soup.
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I had a Mexican :eyebrows: :eyebrows: :eyebrows:
I had a Mexican boyfriend once. I was 20 an he was 18 and we were together about 5 months. He was born in Mexico but moved here when he was like 5, no accent or anything but his parents did not speak a word of English. They always just smiled at me and waved a lot.
Never ate a Mexican tho
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Cereal and mac n cheese.
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Frozen fish fillets with green beans!
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burger, toaster waffles [AKA cardboard], french toast!
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The only thing worth mentioning would be the stone pears, that simmered for hours on the stove, the day before, to get them soft and red and yummy.
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Scrambled eggs, bacon, pancakes
Chicken fried steak, mashed potatoes, gravy, mixed vegetables, garlic toast
Cheesecake
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Breakfast: Raisin Bread
Lunch: Macaroni Salad
Dinner: A slice of pizza and 2 slices of garlic bread
I'm a wee bit obsessed with maraconi salad lately. I stumbled across the best recipe with tons of veggies, and I've been making it every week for months now. :P
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Omelet: eggs, cheese, mushrooms, ham, salsa, sour cream; Rye Toast; Fried cubed potato; coffee
Saute Cod, baked sweet potato, peas and carrots, fresh tomato
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Two sammiches.
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This evening's dinner..
(http://www.mijnalbum.nl/GroteFoto-CI8A3JMG.jpg)
Not to brag big time here.. but made the beef-roll myself and it was f***in' delicious. Well, had a bit of an angry fit :zoinks: whilst trying to make it work though, (the shallot/leek/carrot/basil/garlic filling kept falling out of it), but but recovered.. and wrapped the filling mixture in some slices of bacon first.. to wrap the thin beef in the opposite direction (of said bacon) after that. Um, that worked.
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just kebab meat and chips. chilli sauce.
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Not to brag big time here.. but made the beef-roll myself and it was f***in' delicious. Well, had a bit of an angry fit :zoinks: whilst trying to make it work though, (the shallot/leek/carrot/basil/garlic filling kept falling out of it), but but recovered.. and wrapped the filling mixture in some slices of bacon first.. to wrap the thin beef in the opposite direction (of said bacon) after that. Um, that worked.
I love that you make these amazing meals even though you live by yourself. A lot of people don't bother unless cooking for a large gathering. Very cool. :plus:
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I made myself bacon and egg on a lovely tiger bread baguette.
Very tasty, surprisingly.
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@ CG.. Thank you. Um, what to say?... Iz halfway obsessed with cooking now and well, it's something that gets me going a bit. Brings a little bit of meaning to my day, I suppose. (meh)
Not sure but don't think it's that uncommon. Single dude, over 30/35/40 y/o, time on his hands, starting to get really interested in cooking. Plus, but you're not totally unfamiliar with my views here, I know it's important to eat well. For me (a little extra.. for I iz spazz) but this goes for folks in general too.. and it seems a lot of them don't get that.
*edit to add.. 'not'.. I meant, not unfamiliar with.. (pfff)
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@ CG.. Thank you. Um, what to say?... Iz halfway obsessed with cooking now and well, it's something that gets me going a bit. Brings a little bit of meaning to my day, I suppose. (meh)
Not sure but don't think it's that uncommon. Single dude, over 30/35/40 y/o, time on his hands, starting to get really interested in cooking. Plus, but you're totally unfamiliar with my views here, I know it's important to eat well. For me (a little extra.. for I iz spazz) but this goes for folks in general too.. and it seems a lot of them don't get that.
Cool, since I have been living on my own for so long, I've been learning to cook and make my own dishes and the dishes that I love. SURPRISE....I can make a great meal that I love without spending a lot of money to do it. :viking:
:plus:
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@ CG.. Thank you. Um, what to say?... Iz halfway obsessed with cooking now and well, it's something that gets me going a bit. Brings a little bit of meaning to my day, I suppose. (meh)
Not sure but don't think it's that uncommon. Single dude, over 30/35/40 y/o, time on his hands, starting to get really interested in cooking. Plus, but you're totally unfamiliar with my views here, I know it's important to eat well. For me (a little extra.. for I iz spazz) but this goes for folks in general too.. and it seems a lot of them don't get that.
Cool, since I have been living on my own for so long, I've been learning to cook and make my own dishes and the dishes that I love. SURPRISE....I can make a great meal that I love without spending a lot of money to do it. :viking:
:plus:
Agree with both of you :) I made vegetarian quesadillas tonight. Corn, black beans, onions, green peppers, tomatoes and salsa. So easy to throw together that it has become a (favourite) weekly staple in my house.
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A nice salad of mixed greens, turkey, ham, grated mixed cheeses, sunflower seeds, black olives, diced celery, cherry tomatoes, broccoli florets, thousand island dressing and buttery garlic crackers.
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Omelet: eggs, cheese, mushrooms, ham, salsa, sour cream; Rye Toast; Fried cubed potato; coffee
Saute Cod, baked sweet potato, peas and carrots, fresh tomato
all sounds good , except the rye bread. I absolutely cannot stand rye bread.
Did you know that rye can get a fungus, and in that fungus natural LSD can be found ?
thats one crazy grain :D
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Omelet: eggs, cheese, mushrooms, ham, salsa, sour cream; Rye Toast; Fried cubed potato; coffee
Saute Cod, baked sweet potato, peas and carrots, fresh tomato
all sounds good , except the rye bread. I absolutely cannot stand rye bread.
Did you know that rye can get a fungus, and in that fungus natural LSD can be found ?
thats one crazy grain :D
Yes. I remember reading the book about the 1950's outbreak, The Day of St. Anthony's Fire.
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Spaghetti and meatballs. :FSM:
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Omelet: eggs, cheese, mushrooms, ham, salsa, sour cream; Rye Toast; Fried cubed potato; coffee
Saute Cod, baked sweet potato, peas and carrots, fresh tomato
all sounds good , except the rye bread. I absolutely cannot stand rye bread.
Did you know that rye can get a fungus, and in that fungus natural LSD can be found ?
thats one crazy grain :D
:lol:
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Started to feel better so I made a real dinner. Potato salad with tuna in it. I make mine a little different, more like Amish Potato salad, with mayonnaise, mustard, celery and eggs. And I add a lot of scaliions, water chestnuts and albacore tuna.
Potato salad with tuna and eggs = hearty, filling, wonderful meal. :)
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Today I made some pizza dough first and let that rise for a couple of hours. Then prepared all I wished to make the topping whilst making tomato sauce, with onion, garlic, some Mediterranean herbs, salt und pepper, in a hot pan. (this to evaporate most of the moist out of it/too moist and the crust turns out not that nice to eat) Then I put everything on starting with said sauce, basil leaves, mozzarella, onion, artichoke.. Well, blahiah..
The thing to throw in the oven..
(http://www.mijnalbum.nl/GroteFoto-AWH4BUT6.jpg)
And the thing to land on my plate..
(http://www.mijnalbum.nl/GroteFoto-KUTTHFOF.jpg)
(Yeah, there's room for improvement but it was the best self made pizza I've made thus far)
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PANCAKES YUM
I think I have had the same thing every time I have gotten breakfast out at the dinner the last 10 years
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Skipped breakfast. Lunch was a toasted bagel with tuna and cheese and half an orange. Currently waiting for my veggie soup to finish cooking so I can have dinner.
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I was going to stop at the taco truck today, but I forgot. Ordered Chinese instead.
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i had pasta and tuna in white sauce with mushrooms in it. pretty basic but it worked well. i need more!
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I was a gay fish.
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eatin KFC....yummy
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double cheeseburger and fries in the car was my b'fast since I overslept.
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eatin KFC....yummy
I love original KFC
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eatin KFC....yummy
I love original KFC
:indeed:
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Food :orly:
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NOTHING BUT CANDY! FUCK YAH!
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Zippo's mom's pussy.
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Oatmeal with peanut butter
Tea with sweetner and milk
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Left over take out pizza! :pizza:
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a yogurt parfait with blue and strawberries.
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Zippo's mom's pussy.
He still thinks Zippo is Squid. That's kinda funny.
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Zippo's mom's pussy.
He still thinks Zippo is Squid. That's kinda funny.
he thinks im squiddy? i wonder how many drugs leefag has taken.
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Doesn't sound like he's taken enough!
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Zippo's mom's pussy.
He still thinks Zippo is Squid. That's kinda funny.
he thinks im squiddy? i wonder how many drugs leefag has taken.
yeah, that's why he keeps insulting you :D
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Zippo's mom's pussy.
He still thinks Zippo is Squid. That's kinda funny.
he thinks im squiddy? i wonder how many drugs leefag has taken.
yeah, that's why he keeps insulting you :D
LOL... i keep insulting him back simply because he annoys me... hence the nick name lee-fag
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People who throw out the "Fag" insult are lame-o! And I'm referring to Lee-fag, he likes to dish it out lets see if he can take it! :wanker:
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People who throw out the "Fag" insult are lame-o! And I'm referring to Lee-fag, he likes to dish it out lets see if he can take it! :wanker:
check the members hidden callouts for when i feel like getting really mean.
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Hu? :autism:
Do I care?
Nah.
~
Anyway.. I ate a pizza and some salad. Pizza was supermarket bought but I threw some fresh extra topping (toppings?) on it. Usually do that and hope you'll try it too some day (if you haven't done that already). Just slice a up tomato and lay it on the frozen pizza randomly. Maybe some sliced onion also (not too thin/it'll burn black in the oven). Extra cheese, if wished.. Um, the only cheese I like to add though is (cut smaller) mozzarella. Artichoke hearts are nice too.
Well, blahiah, surry..
Oh, self made salad was a bit of a fail.
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pasta, sauce, boring, forget
name of it. Italian, bound to be.
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pasta, sauce, boring, forget
name of it. Italian, bound to be.
PASTA! YUM! i want some of that stuffs for dinners
also i am currently drinking root beer for breckfest at 3:18 pm and still have not slept since yesterday
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Ate this yesterday's leftover dish half an hour ago. Vegetarian, if it wasn't for the anchovy paste in it. With broccoli, mushroom, artichoke, onion, black olives, etc..
(http://img850.imageshack.us/img850/6685/pb041539.jpg) (http://imageshack.us/photo/my-images/850/pb041539.jpg/)
Oh, ate it cold for brunch this time.
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Chicken.
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Same, pre cooked chicken from the supermarket! :devour: And it was delicious!
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Strawberry oatmeal
Small hamburger
Meatball, sausage and spaghetti (saved 1/2 for another meal)
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I am having Shrimp Yat Gaw Mein soup for breakfast
looks kinda like this,
(http://www.comfytummy.com/wp-content/uploads/2009/06/chicken-yat-gaw-mein.jpg)
except shrimp instead of chicken
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Thank you ever so much for the post about Yat Gaw Mien. Here's the Wikipedia entry for it:
Yaka mein (Ya-Ka-Mein, often pronounced Yakamee) is a type of beef noodle soup (牛肉麵, Cantonese: ngaw4-yuk4 min6) commonly found in many Creole and Chinese restaurants in New Orleans. Yaka mein is sometimes referred to as "Old Sober," as it is commonly prescribed by locals as a cure for hangovers. The dish is now offered at the New Orleans Jazz and Heritage Music Festival, along with many other Creole and Cajun specialties.[1] The soup is well loved by locals but not well known outside of the city and its surrounding region.[2]
The soup consists of stewed beef (such as brisket) in beef-based broth served on top of spaghetti noodles and garnished with half a hard-boiled egg and chopped green onions.[1] Cajun seasoning, chili powder, or Old Bay Seasoning is often added to the broth.
An alternate version, Yat Gaw Mein, is found in Baltimore and Philadelphia carry out restaurants. Yat Gaw Mein consists of thick wheat noodles (similar to udon) in a ketchup-based sauce or brown gravy, accompanied by thickly sliced onions and a hard-boiled egg[3]. Meat, chicken, and seafood can be added, with some restaurants including the option of pig's feet[4].
I've been looking for a "recipe" for it for years. I remember eating it in the 1970's. It has been hard to find it in the restaurants outside of the city proper. And I'd been looking for Ya Kat Mien on the compute. Now my search is ended. Thanks again.
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For dinner I ate quite a big piece of fried cod, 4 veggies out of the wok with some oyster sauce and French fries. Me miscalculating the thickness and the length of frying time subsequently made me preparing all a bit of a juggle act but but.. I managed in the end and it turned out quite okay. (I tell ya)
-
Thank you ever so much for the post about Yat Gaw Mien. Here's the Wikipedia entry for it:
Yaka mein (Ya-Ka-Mein, often pronounced Yakamee) is a type of beef noodle soup (牛肉麵, Cantonese: ngaw4-yuk4 min6) commonly found in many Creole and Chinese restaurants in New Orleans. Yaka mein is sometimes referred to as "Old Sober," as it is commonly prescribed by locals as a cure for hangovers. The dish is now offered at the New Orleans Jazz and Heritage Music Festival, along with many other Creole and Cajun specialties.[1] The soup is well loved by locals but not well known outside of the city and its surrounding region.[2]
The soup consists of stewed beef (such as brisket) in beef-based broth served on top of spaghetti noodles and garnished with half a hard-boiled egg and chopped green onions.[1] Cajun seasoning, chili powder, or Old Bay Seasoning is often added to the broth.
An alternate version, Yat Gaw Mein, is found in Baltimore and Philadelphia carry out restaurants. Yat Gaw Mein consists of thick wheat noodles (similar to udon) in a ketchup-based sauce or brown gravy, accompanied by thickly sliced onions and a hard-boiled egg[3]. Meat, chicken, and seafood can be added, with some restaurants including the option of pig's feet[4].
I've been looking for a "recipe" for it for years. I remember eating it in the 1970's. It has been hard to find it in the restaurants outside of the city proper. And I'd been looking for Ya Kat Mien on the compute. Now my search is ended. Thanks again.
Well I am glad to of helped :P
This doesnt sounds anything like what I ate though. this was chicken broth, with lots of different chinese veggies, broccoli, and shrimp. Hmmm. It was only 3.50$ at the chinese take out down the street.
I had some V8 and a half of a power bar for lunch. I know they are shit...but, I HAVE to eat a certain amount of carbohydrates ( or I will die ) because i take insulin, so sometimes I have to force myself to eat them when i dont want a meal , and power bars are full of vitamins
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Steak :autism:
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Pizza. :zoinks: :pizza:
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Pizza. :zoinks: :pizza:
pizza goes in front of your mouth, not behind it :D
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Fried veal cutlet
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Pizza. :zoinks: :pizza:
pizza goes in front of your mouth, not behind it :D
Oh. That probably explains why I'm still hungry. :laugh:
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leg quarters
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Corned beef hash, covered in salsa from a local restaurant.
(the salsa is from the restaurant )
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The last of the meatloaf chili with some shell pasta.
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Generic-brand "19% Vidlia Onion" Black Angus Burger on white bread with cheese and mustard. Real tasty.
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Ate this for dinner yesterday. Sauce Bolognese on bucatini pasta..
(http://www.mijnalbum.nl/Foto-WQRZ4DT3.jpg)
Going to make a hamburger in a little while..
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A truly fabulous steak.
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Jimmy John's sandwich with a big deli-style pickle. mmm.
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Ate this as an afternoon snack 20 minutes ago. (5) soft goat's cheese pieces and (2/at top) fig halves wrapped in bacon. Shortly heated in frying pan. With a big cup of tea.
(http://www.mijnalbum.nl/GroteFoto-TCKCIFVA.jpg)
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Turkey, stuffing, mashed potatoes, rolls, corn, gravy, chocolate pie, wine.
I'm not going to be here for Thanksgiving, so we had it early. Was nice to spend sometime with the family. I hadn't seen them for six months.
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Chocolate pie? Oh yum!
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Turkey, stuffing, mashed potatoes, rolls, corn, gravy, chocolate pie, wine.
I'm not going to be here for Thanksgiving, so we had it early. Was nice to spend sometime with the family. I hadn't seen them for six months.
*watches through the kitchen window as your family eats* :puppy:
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Ate this leftover dish half an hour ago.. (think I will skip dinner later on)
(http://img713.imageshack.us/img713/1893/pb141555.jpg)
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^Looks good, you do cook some great food, lutra. Going by your descriptions and pictures. :)
I have just eaten lunch, a lettuce and Vegemite roll.
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Crackers with mushrooms.
Buttered toast with red curry paste.
A cup of chilled berry tea.
Pasta with a sauce made from white wine, blue cheese and peppercorns.
Going to have a cup of peppermint tea for supper.
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Thank you, renaeden. Just really like to cook nowadays.
Tonight I made 'hutspot' but a little different than before. Used way less butter, some stock, threw an chopped up apple in and used fresh parsley and celery leaves. This with a sausage and a little bit of gravy. 'Twas nice.
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crispy fried chicken wings!
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summer sausage
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Bacon? For some reason, thought you were a veggie, lutra.
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The other Dutchy is a veggie.
And, she did eat something, but, that's about all she recalls today. :M
Had good meals the days before though.
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No, no, lutra isn't a vegetarian. No worries but think most of the meals I've posted here had meat in them. Well, I just like preparing and eating it.
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Have seen maybe three of your food photos before today, and was thinking they were veggie. Maybe just remembering wrong, or didn't notice the meat. The other two photos on the previous page look like veggie meals. They always look very yummy either way.
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There are some veggie sausages and hamburgers, etc, that do look a lot like meat!
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There are some veggie sausages and hamburgers, etc, that don't taste anything like meat!
fixed
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Had a couple of veggie hamburgers before and they're not all bad but ja, nothing like the real thing. Well, I sometimes make a veggie meal when I felt I ate too much meat the previous days (or forgot to buy some). Can be a really nice dish too.
Um, am snacking a cold chicken leg at the moment. Bought 5 of them today and seasoned and fried 3 of them an hour ago. Left 2 are for the broth I'm going to make tomorrow.
Shall I explain how to make a simple chicken (/vegetable) soup later on? Well, it's good food and I make it quite often during the colder months.
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Shall I explain how to make a simple chicken (/vegetable) soup later on? Well, it's good food and I make it quite often during the colder months.
I'd be interested in that.
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Okay, but don't think I'll be posting it this evening/morning. Half an hour till midnight here and.. yeah, a tadski patience please (um, thus).
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I love veggie sausages. They're the best thing ever.
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There are some veggie sausages and hamburgers, etc, that don't taste anything like meat!
fixed
Au contraire, the veggie breakfast sausages tasted a lot like meat. The hamburgers, well, they tasted like mush. :P
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Eggs for brunch and spinach and mushroom pizza with a salad for dinner.
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Um, as promised..
Chicken soup.
Others may do it in another way but this is the way I make my chicken soup. And um, realizing some may have never made soup themselves I try to keep this explanation as simple as possible.
~
First I start with making a broth (or stock or bouillon as we call it here). A broth is the liquid that remains after the herbs, vegetables and meat are, via sieve, 'filtered' out. For this broth is needed: (to finish with, let's say, 4 bowls of chicken soup)
- a big pan (or 2 really, the second one a little later)
- p/m 2½ litres of cold water
- a stove, a chopping board and good (chef's) knife :orly:
- 2 onions
- 2 leeks
- 2 carrots
- 2 stalks of celery
- 'bouquet garni' = classically/basically: thyme, bay leave and
parsley. http://en.wikipedia.org/wiki/Bouquet_garni (http://en.wikipedia.org/wiki/Bouquet_garni)
- 1 glove of garlic
- 3/4 grains of black pepper
- 1 clove
- salt
For the chicken broth I use:
- a bouillon cube (for chicken soup)
- 2 (prae-seasoned with salt and pepper) chicken legs. Well, which parts of the chicken (wing, leg, breast, etc. ) to use for this broth/soup isn't that important. The amount of it does though. Today I use 2 chicken legs (the whole legs of the chicken, I mean, not 2 drumsticks for instance cos that would be too little an amount to use)
~
Peel off the outer skin of the 2 onions and chop them smaller. (You can do this quite randomly/doesn't matter much.. but but do mind your fingers). Lay them aside on e.g. a clean plate. Then clean the carrots with a peeler and chop them up. Onto plate and get rid of all the stuff to throw away.
Um, the leeks needs some attention to clean/wash them properly. Sand in what ever dish is, ja, wrong. Get rid of the outer leave(s), cut off bottom and a little bit of the top too. Chop the darker part up in 'rough' rings and wash them really really well. That darker (green) part will contain the most sand and the white part of the leek will have most likely almost none.
Leave some of the white part of 1 leek in tact though. This, to use in the soup after the broth is finished. Chop and wash the rest (p/m ¾ of the leeks). Lay aside.
The 2 stalks of celery tend to have sand on them as well but wash them properly before chopping them up. Again get rid of all the things to throw away. Maybe wash hands.
Throw the 4 chopped up vegetables in the big, which doesn't contain any water at this point, pan. (maybe do a little silly dance/optional)
The bouquet garni: parsley, bay leave and thyme. Usually I only take some stems of the parsley but 1 or 2 stem with the leaves on them suffice here too. 1 or 2 bay leaves (dried/out of little sachet/package) and a pinch of dried thyme (or 1 little stem of fresh thyme maybe). You could tie them together but sec throwing them in the pan is fine too.
Peel the outer skin of glove of garlic and slap the sucker on the head. Um, brushing it under a 'flat' knife for example, I mean. In pan.
Break the grains of pepper.. by dropping a piano from the top floor of a building nearby onto the pavement, on where you've strategically placed the pepper grains beforehand and.. yeah, see and learn if all the effort put into making that possible was worth it.. (http://www.wrongplanet.net/modules/Forums/images/smiles/icon_eek.gif)
Aaah, try to stay a little bit serious here, luut. (surry)
Um, where was I? Ah, yes, chicken soup, ofc.
Fill the pan with COLD water, after you thrown in the little clove, the bouillon cube and a fair amount of salt lastly, now. Fill the pan with that much water so everything in the pan swims comfortably in it, or at least so that all veggies/herbs are just under the water surface. Try not to use more than 3 litres of water but that depends also on the amount of chicken's meat one wishes to use for the broth/the to be soup also.
Pan on the stove, full heat, a gently stir with a wooden spoon and put the lit on the pan. Don't go away and do something else completely now but kinda wait till the water boils. When so, lower the heat under the pan and lower it that much that it continues to simmer but not boils like mad.
If one lets this simmer for about an hour and pours it through a sieve after it, collecting the liquid in an other pan, one basically has a vegetable broth there.
Well, don't let it simmer for an hour now, (cos yeah, trying to make chicken soup here), just let the broth with only the herbs and veggies simmer for maybe 5 minutes and add the chicken's meat after that. Thing here is you should NOT add the chicken in the cold water earlier, but wait till the veggie broth is hot. This, because that way the meat stays tender and usable to put in the soup later on.
Jeez, this is becoming a way too long text.. but nearly there..
Let it simmer for p/m 45 minutes with the lit ON the pan again and check and stir once in a while. The use of a cooking timer is very handy here.
~
Aaaand 45 minutes later it's time to take the chicken parts out and lay them on your (clean again) chopping board. Pour the broth through a sieve, collecting the liquid in the other pan. Let it drip for a while, maybe squeeze by pressing the wooden spoon in the sieve a little and ja, you technically have chicken stock.
~
Now to make chicken soup, you try to get as much nice/good to use chicken's meat of the bones. No skin and other things, just the tender pieces of the meat and chop them somewhat smaller. Chop up the clean white part of the leek you lay aside earlier too. Try to make very fine rings here.
Cut a clean carrot into little pieces too and add, with the leek rings, to the broth. I usually add a little vermicelli (or those little letter thingies made out of dough) at this point too. Place the pan, with the added leek rings, carrot and vermicelli thus, on the stove again and let it boil again for a couple of minutes. Add the chicken's meat and there you have it.
Chicken soup (alla lutra).
Phew.
Maybe nobody cares reading this long post but still hope I've explained it properly there.
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Mmm, I want some. :) I like your attention to detail. So many recipe books and whatever don't do this and you (in the general sense) are left wondering what exactly to do. And a silly dance is included here. :D
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The silly dance, although optional, gives the soup just that little extra, I feel. :celebrate:
And thanks.. did the detailing because I thought that maybe not all here.. well, the short recipe book approach wouldn't be that handy to use, I reckoned.
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Had some bruschetta today. I forget how much I like it.
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So far, today, I ate a bowl of soup and a fried egg on bacon, on little bit of butter, on toast. Nearing dinnertime here but I'm pretty clueless what to make. Mmmm, pizza maybe?
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Lindor Truffles :autism:
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fried chicken, green beans and slaw :headbang2:
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Cheese grits for b'fast, hot chocolate for lunch. Really need to make dinner for myself since the family's been fed.
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The best Chicken Lo Mein EVER
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A couple of sugar cookies & coffee so far.
I slept in.
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Autumn food.
Turnip mashed with potatoes, heated in the frying pan. With some cashews in it, to liven this leftover up a bit.
Home made apple sauce,
Crackers with home made lentil pate with huge amounts of garlic and black pepper.
Had some ice-cream for dessert later, yoghurt ice-cream with cherry-sauce.
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A dozen mice and two humming birds with pepper sauce
Just seeing how many people read the posts before they post themselves
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A dozen mice and two humming birds with pepper sauce
Just seeing how many people read the posts before they post themselves
Was that the appetizer or the main course.......... :orly:
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chicken....again
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Made and ate this for dinner this evening. Lamb's cutlet (with gravy made yum² with some shallot, tomato, leek rings and mushroom), beet root/onion/lemon juice salad(?), fried potato and some self made garlic sauce (for on the meat and on the potato pieces also). Simple but really nice.
(http://www.mijnalbum.nl/GroteFoto-BJKTRHUE.jpg)
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Steak, egg and cheese biscuit for b'fast (McDonald's)
Will have for dinner:
Pork Roast
Turkey Drumsticks
Roasted Vegetables: onion, turnip, brussel sprouts, carrots, cabbage
Chicken Flavored Dressing
Green Bean Casserole (A Thanksgiving requirement it seems)
Asparagrus Salad
Cranberry Jelly
Pumpkin Pie
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QV, that breakfast sounds delicious!
Today I had pizza hut buffet (pepperoni, margharita and beef pizzas and then 4 cheese and veg pasta, bolognaise pasta and salad)
For tea I had pasta in a cheese sauce with turkey mixed in and melted cheese on top. Yum!
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A dozen mice and two humming birds with pepper sauce
Just seeing how many people read the posts before they post themselves
WE read them, we want your leftovers! :kitten: :flo:
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Typical Thanksgiving fair and a load of shrimp
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I had a ham-and-cheese Hot Pocket awhile ago, pretty darn tasty! :green:
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Thanksgiving buffet: Turkey breast, ham, beef brisket, shrimp, lobster claws, brussels sprouts, carrots, sweet potato, mashed potatoes, squash, asparagus, broccoli, cream of celery and leek soup, chocolate and white petit fours, chocolate decadence cake, pecan pie, sweet potato pie, iced tea.
/me sends leftovers to CBC.
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Lots of people eat shrimp it seems. Blech!
I had cereal, then a bread roll with sliced meatballs and sauce in it for lunch. It is an ordinary day here, no holiday.
Still makes me smile to see the angry face next to the thread title. :D
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Some cream biccies during the day at work (skipped lunch, been doing that a lot lately)
Toast with cheesymite when I got home from work.
"Marinated" chicken drumsticks for dinner. I tried to make them a tasty soy marinade but the sauce just made them burn on the outside :P
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2 eggs with soldiers for brekkie.
For lunch I had a tin of chicken and veg soup. So yum, especially when you have the flu.
Eaten a whole load of honey and lemon strepsils too.
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Thanksgiving buffet: Turkey breast, ham, beef brisket, shrimp, lobster claws, brussels sprouts, carrots, sweet potato, mashed potatoes, squash, asparagus, broccoli, cream of celery and leek soup, chocolate and white petit fours, chocolate decadence cake, pecan pie, sweet potato pie, iced tea.
/me sends leftovers to CBC.
/me gratefully waves toward Callaway, then runs inside to eat! :drool:
Seriously, that is a ten-star feast, SEVEN vegetables and loads of :chocolate: !
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Lots of people eat shrimp it seems. Blech!
Shrimp seems to taste like soap, even in the best restaurants.
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Pan fried veal cutlet!
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oatmeal with peanut butter
scrambled egg and cheese sandwich
tinned vegetable soup
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Thanksgiving all over again
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Left over Thanksgiving poultry! :devour: With stuffing, squash and gravy. <BURP>
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Thanksgiving buffet: Turkey breast, ham, beef brisket, shrimp, lobster claws, brussels sprouts, carrots, sweet potato, mashed potatoes, squash, asparagus, broccoli, cream of celery and leek soup, chocolate and white petit fours, chocolate decadence cake, pecan pie, sweet potato pie, iced tea.
/me sends leftovers to CBC.
/me gratefully waves toward Callaway, then runs inside to eat! :drool:
Seriously, that is a ten-star feast, SEVEN vegetables and loads of :chocolate: !
There were many more dishes that I didn't have room on my plate or in my stomach to try. There were several salads I didn't try and there was pate and a salmon with several other vegetables. I forgot that I had a couple of big blackberries, a strawberry, and a cube of pineapple and cantaloupe and honeydew melons from the kid's table. It also had chicken fingers and macaroni and cheese, which is my daughter's favorite.
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Too ashamed to list all the things I ate today...
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Too ashamed to list all the things I ate today...
It couldn't possibly be more things than I ate on Thanksgiving at the brunch buffet.
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Lamb filet. Yummy.
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The last of the pumpkin pie with whipped topping. Yummy.
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Ate a self-made Chinese dish with 2 drumsticks (chicken legs/not eating the dish with pseudo chopsticks or sutin') this evening. Still not all the way I like it to be/taste but, let's say, heading in the right direction.
Boiled egg, some smoked meat/cold cut on toast, croissant with cheese, >10 hazelnuts and 2 small glacé cake pastry thingies. Think that sums it up for today.
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How did you prepare the chicken legs to be Chinese, Lutra?
I had turkey and dressing with mashed potatoes, green beans, and cranberry sauce.
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^ I marinated the chicken legs/drumsticks as I normally do. Special herbs (dry mixture) for chicken, salt and pepper. They were not really Chinese, sorry. The chop suey (or tjaptjoi/lots of vegetables out of wok) was though.
~
Made and ate this mushroom/pasta dish for dinner this evening. Totally ffffin' yummy.
(http://www.mijnalbum.nl/GroteFoto-Q8ML6CQK.jpg)
(with chanterelle, shiitake and some common mushrooms)
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I would eat that... without the mushrooms. :P
For dinner I had a frozen meal. Heated of course. It was chicken and green beans curry. Quite nice as it had the curry taste but wasn't hot.
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Made pizza again..
(http://www.mijnalbum.nl/GroteFoto-SBYT7BIV.jpg)
(with tomato, onion, artichoke, tuna, anchovy, shrimps, mozzarella, black olives, oregano and fresh basil)
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*drools*
* ponders on inviting herself for a dinner at Lutra's place *
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^ Grab a chair. (e.g. sit next to CBC) A dry white wine?
Oh, and you eat seafood? Good for you.. just thought you're vegetarian and..
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^ Grab a chair. (e.g. sit next to CBC) A dry white wine?
Oh, and you eat seafood? Good for you.. just thought you're vegetarian and..
Don't like the structure and taste of meat. But, do like seafood, now and then. My girls are disgusted when I do. :hyke:
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^ Ja, what to say? I have no problems with either fish or meat. Well, since I started with this (sorta) cooking obsession (a little over 2 years ago) I began to realize more and more how restricted my choices of food were before. Tended to stick with what I knew (plus how to prepare it) and am glad I've gradually widen the possibilities quite a bit. Mostly by trail and error but must say I'm a tadski proud of myself where I am now (cooking-wise).
Shame your girls don't like seafood. Good food it tends to be.
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Pork chops
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Haven't eaten yet.
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krentenbol with sharp cheese, and a slice of bread with goat cheese and fig jam.
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A hamburger at Burger King.
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A hamburger at Burger King.
Oh, you poor, poor boy. My sympathies. (Really. BK is yuck to me)
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Oatmeal with peanut butter
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A hamburger at Burger King.
Oh, you poor, poor boy. My sympathies. (Really. BK is yuck to me)
Agreed. There was nothing better available, though, and I was hungry.
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Wraps.
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Oatmeal with peanut butter
and just now a bananananananananana
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Cheese and crackers.
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Oatmeal with peanut butter
and just now a bananananananananana
spike jones yes we have no bananas (http://www.youtube.com/watch?v=jT6JkceQ9FU#)
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Oatmeal with peanut butter
and just now a bananananananananana
spike jones yes we have no bananas (http://www.youtube.com/watch?v=jT6JkceQ9FU#)
Either my sister or I have my Dad's Spike Jones albums. I know for sure I have the Dixieland Jazz ones.
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Honestly it was yesterday, but I will eat it today too: pasta with pesto. 8)
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Slice of Wieger Ketellapper and a couple of tangerines.
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maple brown sugar oatmeal with WALNUTS (not peanut butter this time)
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Bagels and cream cheese
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Kale, mashed with potatoes. With fried slices of celeriac, gravy, and lots of cheese to sprinkle the dish. Home made apple sauce on the side. Not bad at all.
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Lamb fillet.
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Cereal and pizza and ravioli. Not all at the same time.
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oatmeal and peanut butter so far
Chicken soup later on
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Nothing yet.
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Chocolate chocolate chip muffin with :coffee:
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Chocolate chocolate chip muffin with :coffee:
CBC and I will be there for the crumbs.
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The chicken noodle soup was good. Save A Lot has the Kaswell brand condensed soup that makes 6 cups of soup for $1.00. We had chicken noodle soup that I added some diced cooked chicken; about 1/2 of a large red onion, diced; a can of peas and carrots. That's it.
Sliced some French bread and warmed it in a buttered frying pan.
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Turkey yum
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Pecan pie and coffee for dinner
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Pecan pie and coffee for dinner
I am very jealous one of my favorites that nobody else in the family will eat therefore is rarely bought
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Pecan pie and coffee for dinner
I am very jealous one of my favorites that nobody else in the family will eat therefore is rarely bought
Maybe Santa needs to bring you one each year.
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An open faced cheese sandwich (on toast)
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Chocolate chocolate chip muffin with :coffee:
CBC and I will be there for the crumbs.
You can each have your own muffins since I bought six. I'll make more :coffee:
:D
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I had some homemade chicken noodle soup that I made from the frame of the chicken we had for dinner last night.
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Breakfast: cereal and eggs
lunch: mac and cheese
Dinner: roasted vegetable kashi pizza
snack: cheez-its
dessert: oreos
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I forgot about dessert.
I made some homemade vanilla ice cream and we had it with fresh blackberries.
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I want some ice cream now. I may buy some later. I have only had cereal so far today.
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Made and ate a pizza (with anchovy, tuna, shallot, artichoke, black olives, mozzarella, etc.) and half a mango for dinner.
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A jelly doughnut for breakfast and that is it
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bourbon chicken
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^Sounds interesting.
I have just had cereal so far. Apricot Weet-Bix Crunch. Except I let it get soggy before I eat it.
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^Sounds interesting.
I have just had cereal so far. Apricot Weet-Bix Crunch. Except I let it get soggy before I eat it.
Ah, a connoisseur after my own heart. I also let cereal get soggy before I eat it. Don't like the crunchy sound in my head.
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^Sounds interesting.
I have just had cereal so far. Apricot Weet-Bix Crunch. Except I let it get soggy before I eat it.
Ah, a connoisseur after my own heart. I also let cereal get soggy before I eat it. Don't like the crunchy sound in my head.
Yes, the reason is the same for me. I don't eat many crunchy things.
Had some party food when I went around to my mum's; some party sausage rolls and some meat and cheese mostly.
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nothing yet today but i had the best burger in the fucking world yesterday.
im going to go get breckfast though, i have the munchies.
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My usual peanut butter and oatmeal for b'fast.
A club sandwich and fries/chips for lunch.
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We ate Mexican. Yummy.
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Wentelteefjes, at the request of my girls.
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I had a meat and cheese omelet with 1/2 english muffin for brunch. The PR had a nacho appetizer platter. Part of her appetizer will be added to some tortilla chips, chicken and cream of chicken soup to make dinner along with a salad.
My fruit and the other 1/2 of the english muffin will be for PA to snack on.
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Made a mackerel/pasta dish this evening. Based on a basic Italian tomato sauce but with some added anchovy to enrich it. It was nice but I threw in some dried herbs that I shouldn't. ::)
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Made a mackerel/pasta dish this evening. Based on a basic Italian tomato sauce but with some added anchovy to enrich it. It was nice but I threw in some dried herbs that I shouldn't. ::)
I hate it when that happens.
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Not really an herb noob here but it still happens at times. Well, it didn't ruin the dish, it didn't, but I was too carefreely tossing in some herbs de Provence and think one of the herbs in the mixture was a bit too much.
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Not really an herb noob here but it still happens at times. Well, it didn't ruin the dish, it didn't, but I was too carefreely tossing in some herbs de Provence and think one of the herbs in the mixture was a bit too much.
I do find rosemary tricky.
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An egg for breakfast it's almost dinner now and I am unsure of what it is
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Ate the rest of the PRs nacho appetizer since she wanted a cheeseburger and PA wanted a salad.
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i am having a creme soda float made with vanilla ice cream (with vanilla bean bits)
however, pk is having peanut butter squares with squirt, which in case you don't know is grapefruit soda.
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Cereal (blackcurrant Mini-Wheats)
An Up&Go - looks like this:
(http://cdn.dealsdirect.net/m/products/809/49809/17/product1_49809.jpg)
I had a Choc Ice one.
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Had a turkey sammich from Subway with some barbecue kettle chips.
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Stamppot zuurkool. (Sauerkraut, mashed with potatoes, smoked cheese and pineapple)
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Pizza. Delicious, tbh. I'm going to burn in hell for it.
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Pizza. Delicious, tbh. I'm going to burn in hell for it.
Guilt, or heartburn? Either way, sometimes it's worth it! :pizza:
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Stamppot zuurkool. (Sauerkraut, mashed with potatoes, smoked cheese and pineapple)
Except for the pineapple, it sounds delicious. (Usually don't like fruit mixed into my meals)
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Spicy Afghan chicken curry w/jasmine rice and naan bread, side if salad. :thumbup:
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Stamppot zuurkool. (Sauerkraut, mashed with potatoes, smoked cheese and pineapple)
Except for the pineapple, it sounds delicious. (Usually don't like fruit mixed into my meals)
It does sound delicious and hearty, I would keep the pineapple in a side dish. :green:
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Spicy Afghan chicken curry w/jasmine rice and naan bread, side if salad. :thumbup:
What does jasmine rice taste like? (Don't say "jasmine." :P)
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^Hard to say. It has an aroma stronger than ordinary rice for sure.
I have eaten cereal and a Twix chocolate bar. Dinner time now, lasagne.
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Spicy Afghan chicken curry w/jasmine rice and naan bread, side if salad. :thumbup:
What does jasmine rice taste like? (Don't say "jasmine." :P)
Hard to describe indeed, like Ren said. It is a taste that goes well with naan bread anc curries.
Best way to find out is to taste it.
I like it, but, my favourite rice, sofar, is basmati.
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Paella(yellow rice/seafood...)
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I'm noticing a lot of RICE in this thread lately, did somebody get married? :wedding:
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Breakfast, and tea with a "stroopwafel".
Think I need coffee, and another "stroopwafel".
May skip lunch today, I slept in dramatically, as did the girls.
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Stamppot zuurkool. (Sauerkraut, mashed with potatoes, smoked cheese and pineapple)
Except for the pineapple, it sounds delicious. (Usually don't like fruit mixed into my meals)
Kinda ditto 'bout the fruit in meals here but this combination works perfectly. I usually add some raisins too (and some baked pieces of bacon).
Oh, Pilaf with peaches can be awesome too. (2 exceptions, I reckon)
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Stamppot zuurkool. (Sauerkraut, mashed with potatoes, smoked cheese and pineapple)
Except for the pineapple, it sounds delicious. (Usually don't like fruit mixed into my meals)
Kinda ditto 'bout the fruit in meals here but this combination works perfectly. I usually add some raisins too (and some baked pieces of bacon).
Oh, Pilaf with peaches can be awesome too. (2 exceptions, I reckon)
Interesting! Gordon Ramsay once critiqued a failing restaurant and gave the chef hell
about his invention, pomegranate risotto. I guess fruity rice isn't for everyone! :laugh:
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^ Think, a lot of folks can't properly prepare a risotto. Along with pasta bolognese, I heard an Italian chef say once, those dishes are the most 'abused' he could think of.
Well, I try not to be that puritan/try to be a tadskie creative in the kitchen. Which, yeah, sometimes goes wrong (a bit).
Today I made a spicy stew with lamb's meat for dinner. With onion, garlic, courgette, carrot and cubes of potato. Ginger, curry powder, etc.
Know you work in a kitchen (somewhere) but do you like to cook for yourself too, CBC? At home, I mean.
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^ Think, a lot of folks can't properly prepare a risotto. Along with pasta bolognese, I heard an Italian chef say once, those dishes are the most 'abused' he could think of.
Well, I try not to be that puritan/try to be a tadskie creative in the kitchen. Which, yeah, sometimes goes wrong (a bit).
Today I made a spicy stew with lamb's meat for dinner. With onion, garlic, courgette, carrot and cubes of potato. Ginger, curry powder, etc.
Know you work in a kitchen (somewhere) but do you like to cook for yourself too, CBC? At home, I mean.
I really don't cook much at home, am more likely to microwave. And when I need to cook
lighter foods for a diet, I bring them to work and use the ovens and steamers available
there, since it's much faster and easier to do it there than at home. :thumbup:
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Shame (a bit). Such a nice hobby it is, in my opinion.
Have a microwave/oven combi thing in the kitchen but hardly ever use the microwave. Don't not really have high regards towards the microwave, to be honest. Do use the oven quite a lot though.
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Shame (a bit). Such a nice hobby it is, in my opinion.
Have a microwave/oven combi thing in the kitchen but hardly ever use the microwave. Don't not really have high regards towards the microwave, to be honest. Do use the oven quite a lot though.
By using the ovens at work, I can avoid the cleanup! And it's easy! :2thumbsup:
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Sausage McGriddle
Chef Salad
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Stamppot zuurkool. (Sauerkraut, mashed with potatoes, smoked cheese and pineapple)
Except for the pineapple, it sounds delicious. (Usually don't like fruit mixed into my meals)
Kinda ditto 'bout the fruit in meals here but this combination works perfectly. I usually add some raisins too (and some baked pieces of bacon).
Oh, Pilaf with peaches can be awesome too. (2 exceptions, I reckon)
I agree with your two exceptions. And yes, I like raisins in my Sauerkraut, but, had forgotten that I had eaten the last of them, and, the shops were closed already.
Apple with beetroot, or red cabbage sometimes is possible too btw.
But, most experiments with fruit in meals made me not try it again.
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^ Okay, apple with red cabbage is nice too. Um, might be, when I do a tadskie of searching, there are more combination (hot meal/fruit) that are okay/nice but.. (tjah)
Um, luckily we have a Jumbo here that closes at 9pm.. so when I miss something I still can get it, if wished. Thumps up for that supermarket, I say. They have a large assortment and quite good quality stuff. Does triple my bike ride though.. but hey, that's just a little bit more exercise. (Cruyffian: each disadvantage has it advantage.. or sutin')(:P)
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Cheetos and Chips Ahoy. Practically whatever stash I have in my room, as I chose not to leave my room until everyone else's asleep.
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Nothing so far.
-
Sausage, peppers and onions on a grinder roll and two stuffed cherry peppers
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Pizza. Delicious, tbh. I'm going to burn in hell for it.
Guilt, or heartburn? Either way, sometimes it's worth it! :pizza:
Both. And yes, it was totally worth it.
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Just finished a steak salad with blue cheese dressing and cheddar cheese sprinkled on top. Garlic Butter crackers with it.
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Pineapple.
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Sausage, peppers and onions on a grinder roll and two stuffed cherry peppers
Now if anyone gets too close, you can defend yourself! :halitosis:
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(not the cornbread I chatted about earlier.. ) but just ate 2 slices of the first bread I ever made. It's not really an amazingly nice tasting bread, doesn't have that much taste, but hey.. Trial and error.. (hope) within half a year this chap can make a proper and lovely tasting bread.
(http://www.mijnalbum.nl/GroteFoto-IQLIHF4S.jpg)
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breakfast ham, eggs over easy and rye toast
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(not the cornbread I chatted about earlier.. ) but just ate 2 slices of the first bread I ever made. It's not really an amazingly nice tasting bread, doesn't have that much taste, but hey.. Trial and error.. (hope) within half a year this chap can make a proper and lovely tasting bread.
(http://www.mijnalbum.nl/GroteFoto-IQLIHF4S.jpg)
Structure looks good. What don't you like about the taste?
I had spinach pie with pesto and Dana Blue. Really nice!
Sorry CBC, my kids loved it, so, no leftovers for you.
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Um, no leftovers for CBC means no leftovers for me (duh). Bugger.Nah. :zoinks:
Mmmm, taste, bread.. my opinion? Although really nicely crunchy (the crust/Iz sprayed water on it during the baking process a couple of times.. that works) the taste of the breadlet was a bit blend. White bread like, I suppose.
Probably needs more salt.. plus I wish to add some sunflower seeds too next time. Well, aim is to find a recipe, a bread, that's totally fits my taste. I like the corn buns (not the flat southern US cornbread) at the Jumbo very much so. They're like pistolets (like those too) but made with a mixture of reg. flour and (proper) corn flour.
Suppose one can follow where this is going in the coming months (me making bread, I mean/posting photos/updating stuff).
(Yep, that's me using too much brackets again)(um, surry)
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The salt amount does make a big difference.
I'm not someone who works with scales well, and, with bread, the quality of flour will make that you need more or less water and such too. Consistency tells more. And, once you have the amount of salt right, you'll know what the dough should taste like.
Were I to start baking again tomorrow, I think I'd have the salt amount right the first time again, because I know what the dough should taste like.
Mijn handen jeuken gewoon.
Ahhhh, the possibilities. Adding oatmeal and Caraway gives a complete different flavour and structure. (oatmeal not obligatory, but, it does change the structure a lot)
Adding just a little bit of butter or oil can make a big difference too.
The coming holidays we will be baking bread here.
My oldest daughter has an awful lot to catch up on, homework wise. Nothing better than dough to beat, to get her peace of mind back in between.
You inspired me, to go back to some good old habits. 8)
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2 leg quarters
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Lasagna.
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I had spinach pie with pesto and Dana Blue. Really nice!
Sorry CBC, my kids loved it, so, no leftovers for you.
Is Dana Blue a kind of cheese? Why did your kids eat all of it? :'(
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I had cereal, an Up&Go (chocolate) and an apricot Danish pastry.
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I had spinach pie with pesto and Dana Blue. Really nice!
Sorry CBC, my kids loved it, so, no leftovers for you.
Is Dana Blue a kind of cheese? Why did your kids eat all of it? :'(
Danish Blue/Danablue (http://en.wikipedia.org/wiki/Danish_Blue)
And, we, not only the kids, ate it all, because it was so good. 8)
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Alfredo Pasta, and a Veggie Burger
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Eggs over easy, rye toast
apple
grilled chicken on a salad bed.
May have a bagel later on.
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Cereal. I also found out I don't like Wagyu beef much when I had it in a gigantic burger. I ended up taking it out and having a vegie burger instead. I also had hot chips.
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Prime rib with horseradish sauce, broccoli and cauliflower, baked potato with butter and sour cream, and clam chowder.
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Prime rib with horseradish sauce, broccoli and cauliflower, baked potato with butter and sour cream, and clam chowder.
Envy.
I had a panini from Wendy's and some chili and cheesecake from the diner.
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Nothing, yet.
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A toasted cinnamon raisin bagel with margarine.
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Ate this pasta/mushrooms dish this evening. With shiitake, pied de mouton, 2 types of champignons, shallot, bacon, etc..
(http://img37.imageshack.us/img37/3079/nietkeverbeterd.jpg) (http://imageshack.us/photo/my-images/37/nietkeverbeterd.jpg/)
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My husband and I had breakfast burritos and our daughter had a plain cheese quesadilla for breakfast.
My prime rib roast is in the oven and should be ready in two or three hours. I hope it turns out OK, since I rubbed it all over with fresh garlic, rosemary and thyme in softened butter. Right now while it's cooking, the garlic smell is very strong.
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The traditional fare...roasted turkey breast, candied sweet potatoes, mashed potatoes, gravy, stuffing, brussel sprouts, cranberry sauce, & pumpkin pie.
Kiddo did the cranberry sauce.
The Simpsons - Bart's Cranberry Sauce (http://www.youtube.com/watch?v=YoptLoEj_tk#)
Just got it all put away & the dishes done. :coffee:
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boiled shrimp, sushi, fried rice, shrimp with onion, peking duck.
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Shrimp... so... many... shrimp
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It is now 2am, but earlier i had the christmas dinner at my mom's. Had to drag the boy away from his scalextric and nintendo and he did not eat a thing!
I have just done an irish coffee and some biscuits.
Feel a bit of a pigggy now >:D
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My husband and I had breakfast burritos and our daughter had a plain cheese quesadilla for breakfast.
My prime rib roast is in the oven and should be ready in two or three hours. I hope it turns out OK, since I rubbed it all over with fresh garlic, rosemary and thyme in softened butter. Right now while it's cooking, the garlic smell is very strong.
It turned out great! We had it with a baked potato and a baked sweet potato, fresh steamed broccoli with cheese sauce, carrots, spinach and cheese ravioli with herbs and parmesan cheese, and dinner rolls. The ravioli was mostly for our daughter since she doesn't like prime rib and didn't want to even taste it.
I have tons of leftovers except for the ravioli, since my daughter ate most of the leftover ravioli just before she went to bed.
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Ravioli :thumbup:
This is for yesterday which was more interesting than today's cereal:
I went to my sister's place for Christmas lunch and I always get confused about what to eat on occasions like this because it isn't what I normally have. But I stuck to: potato salad and pasta salad, some turkey with mum's homemade stuffing. I didn't have dessert as I was full. I did end up taking some leftovers home. :)
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This evening I dined at my sister's house and we 'stone-grilled'. That's preparing small pieces of meat and/or fish on a hot 'tile' of marble. There's no oil or butter required doing it this way. Ate some pieces of beef, lots of garlic gambas/prawns, some chicken and a couple of pieces of salmon. Some salad and slices of baguette with garlic/herbs butter. Was nice.
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Tacos.
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Ate this pasta/mushrooms dish this evening. With shiitake, pied de mouton, 2 types of champignons, shallot, bacon, etc..
(http://img37.imageshack.us/img37/3079/nietkeverbeterd.jpg) (http://imageshack.us/photo/my-images/37/nietkeverbeterd.jpg/)
Your homemade food always looks so delicious! :drool:
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This evening I dined at my sister's house and we 'stone-grilled'. That's preparing small pieces of meat and/or fish on a hot 'tile' of marble. There's no oil or butter required doing it this way. Ate some pieces of beef, lots of garlic gambas/prawns, some chicken and a couple of pieces of salmon. Some salad and slices of baguette with garlic/herbs butter. Was nice.
That was truly a feast, stone-grilling sounds great! :2thumbsup:
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Right now, I feel as if it would be easier to list what I didn't eat, than what I did eat. :GA:
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Right now, I feel as if it would be easier to list what I didn't eat, than what I did eat. :GA:
I can say with confidence that my list of what I've eaten on any given day will NEVER
include OATMEAL. I certainly didn't eat any oatmeal today! :2thumbsup:
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Right now, I feel as if it would be easier to list what I didn't eat, than what I did eat. :GA:
I can say with confidence that my list of what I've eaten on any given day will NEVER
include OATMEAL. I certainly didn't eat any oatmeal today! :2thumbsup:
Not even in cookies?
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Right now, I feel as if it would be easier to list what I didn't eat, than what I did eat. :GA:
I can say with confidence that my list of what I've eaten on any given day will NEVER
include OATMEAL. I certainly didn't eat any oatmeal today! :2thumbsup:
Not even in cookies?
Ooooo, that's right ... oatmeal raisin cookies ... :drool:
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Pancakes, egg and bacon for b'fast
an apple and pepper jack cheese slice
hotdogs and potato chips just now
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Breakfast burrito, prime rib leftover with half a baked sweet potato, broccoli and carrots, then a McDonald's cheeseburger for dinner because our daughter begged to go there, then took just a single bite of her cheeseburger from her Happy Meal and declared that she was full.
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Breakfast burrito, prime rib leftover with half a baked sweet potato, broccoli and carrots, then a McDonald's cheeseburger for dinner because our daughter begged to go there, then took just a single bite of her cheeseburger from her Happy Meal and declared that she was full.
It's good to know I'm not the only one who's adult daughter orders the Happy Meals.
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I have gotten Happy Meals before based on what toy is included in it.
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I have gotten Happy Meals before based on what toy is included in it.
Well, since we're being honest. I have gotten them once or twice when I was being "good" on my diet. The fact that they had a toy that I wanted was strictly a coincidence. ;)
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I have gotten Happy Meals before based on what toy is included in it.
Well, since we're being honest. I have gotten them once or twice when I was being "good" on my diet. The fact that they had a toy that I wanted was strictly a coincidence. ;)
I order Happy Meals for myself if they have more than one toy to choose from and my daughter desperately wants two of them. I almost always order a kid's chicken nuggets meal from Chick-Fil-A when we go there and get my daughter two books instead of one.
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Ate a bowl of tomato soup and a self made pizza for dinner. Well, ate 2/3 of the latter.. the rest is going to be a cold snack later on this evening.
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Nothing so far. Just :coffee:
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sausage and egg biscuit sandwich
bologna sandwich
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Lasagne and a piece of naan bread.
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Baked fish with tartar sauce and corn with clam chowder.
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sausage and egg biscuit sandwich
bologna sandwich
Turkey, rice dressing, gravy, carrots and green beans, cranberry sauce and a roll.
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Think I already overdid on the oliebollen. And, the evening has not even started yet.
I do like the taste of this 31 December traditional treat, but, they often make my stomach a mess.
The ones sold by the local music association, for funding, weren't that good tbh.
Oh well, the money will be well spent.
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Pancake, egg and 3 slices of bacon
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Sclafani brand stuffed cherry peppers
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Fried shrimp, scallops and clams.
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???? I forgot :(
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Started with a small bowl of müesli.
Had warm buns and raisin rolls for lunch, with fresh orangejuice.
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Since I've just gotten up, nothing yet.
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Green beans, basmati rice, and, my version of chopped up tofu, spicy with almonds.
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Egg white omelet with mushrooms, spinach and diced tomatoes, oatmeal and fresh fruit. Fit Fare Omelet from Denneys.
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Tuna Noodle Casserole.
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I just finished a turkey leg I didn't need to eat >:(
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I just finished a turkey leg I didn't need to eat >:(
So, now that turkey is limping, without a royal purpose?
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Sclafani brand stuffed cherry peppers
Are they really hot? I ate a (pickled) cherry pepper once and it really burned! :flame:
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Egg white omelet with mushrooms, spinach and diced tomatoes, oatmeal and fresh fruit. Fit Fare Omelet from Denneys.
That actually sounds delicious as well as healthy! :thumbup:
Except for the oatmeal. :P
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Haven't eaten that much today (yet) but ate a slice of a bread with cheese, half an orange, 2 walnuts and 2 'lange vingers'/cookie with a cup of tea. Thinking about what to eat a little later now.
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Haven't eaten that much today (yet) but ate a slice of a bread with cheese, half an orange, 2 walnuts and 2 'lange vingers'/cookie with a cup of tea. Thinking about what to eat a little later now.
I love the idea of bread and cheese as a lunch, it sounds so simple and rustic!
It reminds me of what the goatherd ate in Heidi --- bread, cheese and goat's milk! :green:
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It's very common here for folks to eat a slice of bread (or sandwich) with some slices of cheese on it. Tadski butter between it usually. Well, 'we' eat a lot of cheese in Holland. Most of us dutchies eat it for breakfast or lunch that way.
.. and I, love cheese too.
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It's very common here for folks to eat a slice of bread (or sandwich) with some slices of cheese on it. Tadski butter between it usually. Well, 'we' eat a lot of cheese in Holland. Most of us dutchies eat it for breakfast or lunch that way.
.. and I, love cheese too.
I love it too, I think cheese belongs in its very own food group! :cheese:
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Pastrami and Havarti cheese with French's mustard on a bagel for breakfast.
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2 eggs over easy, 3 slices of bacon, 2 slices of rye toast.
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Made a ratatouille like dish.
Was nice, but, not half as good as the last time I made it.
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Made a ratatouille like dish.
Was nice, but, not half as good as the last time I made it.
What did you do differently this time? :orly:
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I think I was more hasty in the beginning, taking less time. Never a good idea, to hurry when making a meal.
Also, now I made it for the three of us. Last week I made it for just me.
This time, all the vegetables were freshly cut, last week, I made it from the leftover vegetables from Christmas "gourmetting" The slices courgette and aubergine had dried out a bit.
Still was good, just not that good. I had enough for two last week, and had to eat it all, because it was so awesome.
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Spaghetti with tomato and basil sauce.
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Due to me getting invited to have christmas dinner at my sister's last year I ice-saved the scallops I bought and thought I'd eat for supper that evening. This morning I took them out of the fridge and thought to make a nice dinner with the six I had.. but a big deception I got when I popped them in the pan. The smell that entered my nose when they met the hot surface of the pan.. was awful. Nasty.
Thrown the fuckers away and replaced them with some (cold) slices of ham and ate, what I already prepared, some mashed potatoes and some green beans.
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Due to me getting invited to have christmas dinner at my sister's last year I ice-saved the scallops I bought and thought I'd eat for supper that evening. This morning I took them out of the fridge and thought to make a nice dinner with the six I had.. but a big deception I got when I popped them in the pan. The smell that entered my nose when they met the hot surface of the pan.. was awful. Nasty.
Thrown the fuckers away and replaced them with some (cold) slices of ham and ate, what I already prepared, some mashed potatoes and some green beans.
I hate that awful ammonia fishy smell of seafood that has gone bad.
I'm glad that you had something else ready to eat instead.
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^ Ja, that's a bad odour for real.
Um, made a mental note today to always eat the seafood I buy the very same day. Never to deep fry any of it again.. to use later on. No no.
Such a shame it was though.. for they can be awesome. Plus, shame-wise, I made a nice 'roux' or sauce, with butter/flour/cream/white wine/shallots and a carrot made tiny/salt/pepper, for them too. In vain. Thus.
But hey, saved my system/body some (serious) trouble, I think.. throwing them away.
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The white sauce sounds like it would have tasted great.
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been fasting for two days now, i think i better go eat...
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Tried a McChicken today. Fucking gross. (Like all their other shit "food", really.)
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Since it's 7 minutes after midnight, some rice and chocolate candies from Christmas. Need to clear the house of temptation before I see the Doc this morning.
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Due to me getting invited to have christmas dinner at my sister's last year I ice-saved the scallops I bought and thought I'd eat for supper that evening. This morning I took them out of the fridge and thought to make a nice dinner with the six I had.. but a big deception I got when I popped them in the pan. The smell that entered my nose when they met the hot surface of the pan.. was awful. Nasty.
Thrown the fuckers away and replaced them with some (cold) slices of ham and ate, what I already prepared, some mashed potatoes and some green beans.
You recovered nicely from the disappointment of the spoiled scallops. :thumbup:
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Tried a McChicken today. Fucking gross. (Like all their other shit "food", really.)
I always liked the Big Mac, but they've gotten cheap with it these days.
It's now small enough to be held in just one of my little Weeble hands. :(
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Something I ate gave me some horrible gas. Fucking weapons grade.
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Something I ate gave me some horrible gas. Fucking weapons grade.
It seems a shame to waste it. Go forth, to thine enemies, and avenge thyself! :fart:
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The white sauce sounds like it would have tasted great.
Omg.
The brown sauce was even better. Though it smelled like shit.
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Something I ate gave me some horrible gas. Fucking weapons grade.
Or you could stand by the gas fill hole in the truck and save some $
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Ate a piece of pork's meat with a simple boiled potato and some nice gravy over both. This, with some Brussels witloof be-'roux'-ed and some Br. sprouts with some apple sauce.
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Shabu-shabu.
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breakfast - a pear and a granny smith apple
lunch - tuna on whole wheat
dinner - brussel sprouts and a potato
Tried a McChicken today. Fucking gross. (Like all their other shit "food", really.)
I always liked the Big Mac, but they've gotten cheap with it these days.
It's now small enough to be held in just one of my little Weeble hands. :(
for some reason i really like the McRib. I really usually dont like BBQ sauce or anything from McDonalds, but there is something i really like about that
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McDonald's can eat my fat hairy cock.
I ate cheesesticks today.
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breakfast burritos
meatloaf sandwich, potato sticks
ham and turkey lettuce salad with cornbread
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Just Frosties. Am very hungry now.
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breakfast - a pear and a granny smith apple
lunch - tuna on whole wheat
dinner - brussel sprouts and a potato
Tried a McChicken today. Fucking gross. (Like all their other shit "food", really.)
I always liked the Big Mac, but they've gotten cheap with it these days.
It's now small enough to be held in just one of my little Weeble hands. :(
for some reason i really like the McRib. I really usually dont like BBQ sauce or anything from McDonalds, but there is something i really like about that
Eris, since you eat a fair bit of fruit, I hope you stay away from grapefruit. That is one thing you shouldn't eat when taking Tegretol.
I ate cereal (Weet-Bix)
A chicken roll and chips (could have done without the chips but oh well).
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Only a croissant with cheese and a banana I ate till now.
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More frosties?
I need to go visit my mum.
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"Eris, since you eat a fair bit of fruit, I hope you stay away from grapefruit. That is one thing you shouldn't eat when taking Tegretol."
I did some research late last year on drug/grapefruit inteactions. It seems you can eat grapefruit, just not drink the juice. There are chemical compounds in the rind that are squeezed out and into the juice by the high pressure commercial juicers. It's these compounds that interact with the drug.
So eating :thumbup:
Drinking :thumbdn:
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"Eris, since you eat a fair bit of fruit, I hope you stay away from grapefruit. That is one thing you shouldn't eat when taking Tegretol."
I did some research late last year on drug/grapefruit inteactions. It seems you can eat grapefruit, just not drink the juice. There are chemical compounds in the rind that are squeezed out and into the juice by the high pressure commercial juicers. It's these compounds that interact with the drug.
So eating :thumbup:
Drinking :thumbdn:
I did not know that. Thanks.
I had a breakfast burrito from McDonald's earlier this morning.
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Sausage McGriddle, since they're $1 promo now. Trying different meals to see how they affect my blood sugar. Was surprised that it didn't elevate it more. (I'm not relying on just one reading, but will take 3 or 4 and see how the food does overall.)
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Made and ate a simple pasta dish. Kinda like a 'bolognese light' version. Was nice.
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breakfast - a pear and a granny smith apple
lunch - tuna on whole wheat
dinner - brussel sprouts and a potato
Tried a McChicken today. Fucking gross. (Like all their other shit "food", really.)
I always liked the Big Mac, but they've gotten cheap with it these days.
It's now small enough to be held in just one of my little Weeble hands. :(
for some reason i really like the McRib. I really usually dont like BBQ sauce or anything from McDonalds, but there is something i really like about that
Eris, since you eat a fair bit of fruit, I hope you stay away from grapefruit. That is one thing you shouldn't eat when taking Tegretol.
I ate cereal (Weet-Bix)
A chicken roll and chips (could have done without the chips but oh well).
ooh, thanks ren. i didnt know that. but i dont like grapefruit, so no worries :)
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"Eris, since you eat a fair bit of fruit, I hope you stay away from grapefruit. That is one thing you shouldn't eat when taking Tegretol."
I did some research late last year on drug/grapefruit inteactions. It seems you can eat grapefruit, just not drink the juice. There are chemical compounds in the rind that are squeezed out and into the juice by the high pressure commercial juicers. It's these compounds that interact with the drug.
So eating :thumbup:
Drinking :thumbdn:
I didn't know about the juice of it. Was told by my doctor not to eat it, he said a lot of people found out about this interaction when grapefruit diets were popular. Am guessing a lot of people were drinking the juice as well. My rl friend is taking Tegretol too and it is good she doesn't like grapefruit either.
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Ate this dish for supper. Beef roll (filled with little bit of shallot, carrot, leek, garlic and basil/all chopped up very finely) with stewing pears, broccoli and mashed potatoes. Needless to say.... (um)
(http://img705.imageshack.us/img705/5430/p1091586verb.jpg) (http://imageshack.us/photo/my-images/705/p1091586verb.jpg/)
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Rotini pasta with a tomato basil sauce.
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despite doing the grocery thing, stopped at KFC to pick up evening meal
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Pork chops.
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Some pre-made potroast that I added mushrooms and canned veggies to. Was going to serve it with mashed potatoes, but was out, so had it with cornbread dressing. Not the greatest, but not the worst.
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Nothing yet. I wants feeding.
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Nothing yet. I wants feeding.
Is it chip butty time then? :zoinks:
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Made myself a bacon bagel with melted cheese and bbq sauce for breakfast and for tea I had fish fingers and chip butties.
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I had an exquisite grilled cheese sandwich and a corn and shrimp soup that was so-good-it-should-be-illegal for lunch at the diner.
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Made myself a bacon bagel with melted cheese and bbq sauce for breakfast and for tea I had fish fingers and chip butties.
Ooooo, your tea sounds delicious, now what's for supper? :puppy:
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Not long had more pancakes! They sold out now at the supermarket, I bought the last of them 2 days ago and the shelves have been empty since. Will travel further to get some tomorrow, along with maple syrup! :bunny:
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Not long had more pancakes! They sold out now at the supermarket, I bought the last of them 2 days ago and the shelves have been empty since. Will travel further to get some tomorrow, along with maple syrup! :bunny:
Try to get the REAL maple syrup, not just maple-flavored. The real stuff is allsome! :green:
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Not long had more pancakes! They sold out now at the supermarket, I bought the last of them 2 days ago and the shelves have been empty since. Will travel further to get some tomorrow, along with maple syrup! :bunny:
Try to get the REAL maple syrup, not just maple-flavored. The real stuff is allsome! :green:
I love the real stuff everyone else in the family prefers the fake table syrup which is fine by me as they won't use up mine
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^I find it all some when everyone else doesn't like a food that I do, it means there is more for me and it won't disappear without my knowledge. :)
I ate cereal (Weet-Bix) and treated myself to some Lemon Crisp biscuits that I bought.
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egg burritos for b'fast
a boxed sandwich lunch :thumbdn:
chicken burritos for dinner and some hard cooked eggs.
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my blood sugar was only 77 so i got to eat some ice cream >:D
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my blood sugar was only 77 so i got to eat some ice cream >:D
That's all some.
What kind of ice cream was it? What's your blood sugar now?
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butter pecan >:D That's my favorite. Hersheys brand.
IDK, but it cant be more than 120. I had about a cup and a half, and I'm sure it spiked it a little but it was low enough to not to any harm.
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I had cereal, a salad sandwich at my mum's and chicken carbonara for dinner which I took ages picking all the mushrooms out of.
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Half a bun with some egg salad, 2 pieces of soft cheese (La vache qui rit) and some hazelnuts. Well, normally I don't eat much during the day.
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oatmeal with peanut butter, crunchy. (Yeah, I know monotonous)
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2 sausage biscuits from BoJangles
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Homemade cream of potato soup.
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Dinner was a bowl of tomato soup with some slices of baguette and self made garlic/herb butter. Yoghurt/apple sauce/cinnamon for dessert.
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Hamburger on toasted rye bread with swiss cheese and red onion. Did something different to the hamburger, added mustard and ketchup to the raw meat, then cooked it. Came out with a slightly different flavor and wasn't as messy to eat.
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Hamburger on toasted rye bread with swiss cheese and red onion. Did something different to the hamburger, added mustard and ketchup to the raw meat, then cooked it. Came out with a slightly different flavor and wasn't as messy to eat.
:plus: for adding a delicious twist to an old classic!
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I had about 1/2 pound of mince left over. So I rolled it into meatballs smaller than a marble and I'm cooking the last of them now. Will look up Cheeseburger Soup recipes and plop them into my version (which I haven't created yet.) I'll start with a few cans of cheddar cheese soup (have on hand) and probably add the meatballs, some chopped onion and tomato and garnish with shredded lettuce and croutons.
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I had about 1/2 pound of mince left over. So I rolled it into meatballs smaller than a marble and I'm cooking the last of them now. Will look up Cheeseburger Soup recipes and plop them into my version (which I haven't created yet.) I'll start with a few cans of cheddar cheese soup (have on hand) and probably add the meatballs, some chopped onion and tomato and garnish with shredded lettuce and croutons.
After you've perfected the soup, you should post it in the recipe thread! :fatchef:
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I had cereal (Fruity Bites).
Two pieces of homemade pizza (mum made it)
Barbecue (marinated steak, salad and roast potatoes).
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I had cereal (Fruity Bites).
Two pieces of homemade pizza (mum made it)
Barbecue (marinated steak, salad and roast potatoes).
What did your mum put on top of the homemade :pizza: ?
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I had cereal (Fruity Bites).
Two pieces of homemade pizza (mum made it)
Barbecue (marinated steak, salad and roast potatoes).
What did your mum put on top of the homemade :pizza: ?
Small roast chicken pieces, cherry tomatoes, cheese and pizza sauce. Was very nice. :)
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I had a spinach, mushroom and cheese omelet.
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Chunky peanut butter on whole wheat bread with cherry preserves.
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Made and ate a pasta dish this evening. With tomatoes, onion, minced meat, broccoli, artichoke hearts, black olives, pine tree seeds, tadski bacon, garlic, etc.. Was nice.
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Plakje ontbijtkoek. (Slice of "breakfastcake") with a cup of tea.
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Okay, ate this dish for dinner yesterday.. kinda promised CBC to post it here but forgot to do so yesterday..
(http://img692.imageshack.us/img692/7753/dinnerjan18th.jpg) (http://imageshack.us/photo/my-images/692/dinnerjan18th.jpg/)
(filled beef-roll with mashed potatoes, green beans and a simple salad)
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Okay, ate this dish for dinner yesterday.. kinda promised CBC to post it here but forgot to do so yesterday..
(http://img692.imageshack.us/img692/7753/dinnerjan18th.jpg) (http://imageshack.us/photo/my-images/692/dinnerjan18th.jpg/)
(filled beef-roll with mashed potatoes, green beans and a simple salad)
It's a beautiful, hearty-looking meal, thanks for posting! :drool:
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Lutra, you are sexy based on what you cook.
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Lutra, you are sexy based on what you cook.
*goes to lutra's house and peers longingly in the window* :puppy:
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Thank you, ladies. Um, but more doofy than sexy, me reckoning.. I did make a total mess of the kitchen yestereve though. Executive skills sometimes.. :zoinks:
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Thank you, ladies. Um, but more doofy than sexy, me reckoning.. I did make a total mess of the kitchen yestereve though. Executive skills sometimes.. :zoinks:
Well, I am a professional dishwasher, I'll work for food! :multitask:
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^ Good for you. Had the same job, in a restaurant called 'LA Café', when I was younger. Also 'was allowed' to make desserts and starters at times.
Recall the meals my colleagues and I ate together before the first customers arrived. Those were nice.
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^ Good for you. Had the same job, in a restaurant called 'LA Café', when I was younger. Also 'was allowed' to make desserts and starters at times.
Recall the meals my colleagues and I ate together before the first customers arrived. Those were nice.
I quit my evening dishwashing job but I still have the skills! :thumbup:
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^ Good for you. Had the same job, in a restaurant called 'LA Café', when I was younger. Also 'was allowed' to make desserts and starters at times.
Recall the meals my colleagues and I ate together before the first customers arrived. Those were nice.
I have been curious, do you work now? Just wondering what it is you do and what you have done.
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^ Don't have a job at the moment. I live off an inheritance I got after my rich autistic aunt died.
Quit the voluntary work I did then a little later. Um, that was working in and around a large greenhouse (on/in a huge asylum/institute) and basically did all the little jobs taking care of plants there but this in combination with guiding folks with varied mental troubles too. Some patients/clients, I worked with, I kinda miss but not so the staff there. What a bunch of behind the back going low-lives. Some of them more disturbed that some of the clients I had 'under my wing'. No fuckin' kid ya.
Um, blahiah.. done a lot of things/jobs trying to earn some money before and could go on writing some essay here but.. will shorten it and say.. that the jobs I enjoyed best were me working as a painter, a woodworker, a fixer of problems folks had in and around the house as the right hand of a contractor and working (grew to sub-manager there) in a big hardware store.
Although those jobs made me go frustrated and tired as hell at times (and feeling not really that healthy mainly/didn't know about me being HFA and the buggery I experienced cos of it) I look back on them and think.. yeah, I did a pretty good job mostly back then.
Well, kinda lead a boring life now.. which basically revolves around cooking, the internet, my piano, reading, gardening, a little bit of writing and painting oils and all the little stuff to keep up a small household.
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You remind me of me. Some jobs were not good for my health either (and autism played its part too). Am glad you have a good life now, by the sounds of it. :)
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Had a spinach pie again.
It was even more awesome than the former.
Sorry CBC, again, no leftovers.
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Nothing. :(
I need to have something to eat.
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Ate this meal half an hour ago. (pre-cooked Br. witloof rolled in slices of ham with grated cheese and breadcrumbs over them.. and this out of the oven. Plus mashed potatoes and gravy I still had from yesterday's sausages)
(http://img252.imageshack.us/img252/822/dinnerjan24.jpg) (http://imageshack.us/photo/my-images/252/dinnerjan24.jpg/)
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Had a spinach pie again.
It was even more awesome than the former.
Sorry CBC, again, no leftovers.
Why must you tease me with disappearing spinach pies? :bigcry:
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Ate this meal half an hour ago. (pre-cooked Br. witloof rolled in slices of ham with grated cheese and breadcrumbs over them.. and this out of the oven. Plus mashed potatoes and gravy I still had from yesterday's sausages)
(http://img252.imageshack.us/img252/822/dinnerjan24.jpg) (http://imageshack.us/photo/my-images/252/dinnerjan24.jpg/)
That looks delicious, especially the potatoes and gravy! :puppy:
-
Thank you, CBC. The witloof/ham/grated cheese 'rolls' were delicious too.
(surry, there weren't any leftovers)(um, next time I'll make a little extra for you)(will send it via email :P )
-
Thank you, CBC. The witloof/ham/grated cheese 'rolls' were delicious too.
(surry, there weren't any leftovers)(um, next time I'll make a little extra for you)(will send it via email :P )
Oh, thank you! *hovers online awaiting the leftovers* :woohoo:
-
A McDonald's QP
-
A McDonald's QP
I like McDonald's food but even the Big Mac has gotten downsized. :thumbdn:
-
A McDonald's QP
I like McDonald's food but even the Big Mac has gotten downsized. :thumbdn:
This one wasn't particularly good.
-
Wraps. Girl did the garlic sauce. She did a hefty job. :halitosis: :2thumbsup:
-
Wraps. Girl did the garlic sauce. She did a hefty job. :halitosis: :2thumbsup:
I guess you will all be safe from vampires tonight! :bloody:
-
Dinner was grilled sausage, green beans and potatoes with buttered bread. Simple and cleaned out 3 cans from the house :thumbup:.
-
I made some chicken noodle soup for dinner tonight.
-
Made broccoli soup this afternoon and ate some p/m half an hour ago. This, with croutons out of the oven and some grated cheese. Probably will eat another bowl of it in a couple of hours time. Was nice.
(http://img193.imageshack.us/img193/4112/broccolisoup25jan.jpg) (http://imageshack.us/photo/my-images/193/broccolisoup25jan.jpg/)
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Ate this for supper yesterday but forgot to post it then (thus going to bore you with it now :P). It's vegetables out of the wok with chicken and rice. The new sauce I bought made it really nice.
(http://img820.imageshack.us/img820/5109/veggiesoutofwokwithchic.jpg) (http://imageshack.us/photo/my-images/820/veggiesoutofwokwithchic.jpg/)
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Made broccoli soup this afternoon and ate some p/m half an hour ago. This, with croutons out of the oven and some grated cheese. Probably will eat another bowl of it in a couple of hours time. Was nice.
(http://img193.imageshack.us/img193/4112/broccolisoup25jan.jpg) (http://imageshack.us/photo/my-images/193/broccolisoup25jan.jpg/)
That soup has a lovely soothing color, I'll bet it was
delicious! *gets bowl ready for the leftovers* :2thumbsup:
-
Ate this for supper yesterday but forgot to post it then (thus going to bore you with it now :P). It's vegetables out of the wok with chicken and rice. The new sauce I bought made it really nice.
(http://img820.imageshack.us/img820/5109/veggiesoutofwokwithchic.jpg) (http://imageshack.us/photo/my-images/820/veggiesoutofwokwithchic.jpg/)
Would like. Is that paprika on the chicken skin? :puppy:
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^ Yes, as a matter of fact there's still some broc. soup in the fridge. Would madam like some (fresh) croutons and grated cheese in her soup also? :P
And no, no paprika.. it's curry powder in combination with the natural browning due to the frying process. Oh, and I got rid of the chicken skin before I threw the meat in the pan. Didn't do that much before but think I'm going to it by default from now on. Suits my stomach better, I reckon.
Tonight I ate a simple Dutch meal.. with some draadjesvlees, potato/gravy, some witloof and endive.
-
^ Yes, as a matter of fact there's still some broc. soup in the fridge. Would madam like some (fresh) croutons and grated cheese in her soup also? :P
And no, no paprika.. it's curry powder in combination with the natural browning due to the frying process. Oh, and I got rid of the chicken skin before I threw the meat in the pan. Didn't do that much before but think I'm going to it by default from now on. Suits my stomach better, I reckon.
Tonight I ate a simple Dutch meal.. with some draadjesvlees, potato/gravy, some witloof and endive.
Yes, croutons and grated cheese make a creamy broccoli soup even better! :drool:
Do you think removing the skin helps your stomach because it reduces the fat content?
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Two sandwiches.
-
Do you think removing the skin helps your stomach because it reduces the fat content? /quote CBC
Yes, fatty food and I don't go together well. Not sure as of why.. might be a spleen thing or perhaps a gall bladder problem.
Well, blahiah.. as long as I avoid eating fatty food I'm okay. It has little of value for me anyway.
-
i had noodles, soy sauce, salad cream (?), mushrooms, and chirizo sausage. just leftovers really
-
chicken breast in ranch dressing
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I only ate a couple of walnuts till now, today. Think I'll go for a fried egg/bacon on toast in a little while.
-
Ate this pizza for dinner. Topping was from a leftover pasta sauce (bit like Bolognese with minced meat) and some fresh tomato sauce, artichoke, onion and mozzarella.
(http://img814.imageshack.us/img814/5273/p2021611ietskeverbeterd.jpg) (http://imageshack.us/photo/my-images/814/p2021611ietskeverbeterd.jpg/)
(still not all the way satisfied with the crust but.. )
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Ate this pizza for dinner. Topping was from a leftover pasta sauce (bit like Bolognese with minced meat) and some fresh tomato sauce, artichoke, onion and mozzarella.
(http://img814.imageshack.us/img814/5273/p2021611ietskeverbeterd.jpg) (http://imageshack.us/photo/my-images/814/p2021611ietskeverbeterd.jpg/)
(still not all the way satisfied with the crust but.. )
:drool:
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^ Hey, no drooling above the keyboard! :P (*reports to moderator* :autism: )
~
Ate this omelet 20 minutes ago. With some bacon, shiitake, shallot, garlic, almond slices, chives, curry powder, salt and pepper.(http://www.mijnalbum.nl/Foto-GN3I7CXC.jpg)
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123 meal: One scrambled egg, 2 pancakes, 3 slices of bacon. I don't use pancake syrup, but put butter and jam/jelly on my pancakes.
-
Brunch at Lutra's..
(http://www.mijnalbum.nl/Foto-SVAOY7M3.jpg)
(meat ball appears way darker than it was)
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Made and ate this 'Eastern' dish. Spicy veggies out of the wok with gambas/prawns and rice.
(http://www.mijnalbum.nl/Foto-MKGCLQWI.jpg)
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roasted leg quarters and cole slaw
-
123 meal: One scrambled egg, 2 pancakes, 3 slices of bacon. I don't use pancake syrup, but put butter and jam/jelly on my pancakes.
I like my eggs over medium, slid in between the pancakes with lots of syrup :headbang2:
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Chicken Noodle Soup
-
b'fast was a waffle, scrambled eggs and sausage patties
lunch was skipped
dinner was shrimp salad on lettuce with tomato
-
cum
-
I had cereal for breakfast and a cheese sandwich for lunch.
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I ate b'fast out again today :thumbdn: (health and $). Had ham and cheddar cheese omelet, grits and raisin bread toast.
-
Wentelteefjes (lit: rolling bitches) (French toast, with cinnamon and sugar)
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black eye peas and rice with sausage and a green salad
-
im getting laid tonight. what do you THINK im gonna eat
ate beans with hot dogs cut up in them earlier today. how white trash. been craving them lately
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Made and ate a hamburger. Had some soup before that and half an orange for dessert.
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Just had two large fried cheesy mash and sausage sarnies. So yum.
-
I had a breakfast burrito.
-
Simple stew with veal..
(http://www.mijnalbum.nl/Foto-ZZTJZ3KN.jpg)
(.. potato, onion, gr. beans, celery, carrot, garlic, white wine, stock, some herbs, salt and pepper.. )
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I forgot to eat. :-\ Well, not for breakfast and lunch, but, forgot dinner.
-
Ham, egg and cheese omelet, sausage links and hash browns for b'fast
Salami and swiss on rye for dinner
Oatmeal cookies for dessert.
-
peanut butter for breakfast
ribs and chicken for dinner
sweet pickles
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I had ribs for dinner, too.
-
I really wanted Tartar sauce today
and what goes good with that
flounder of course
-
I had Mexican food for lunch and Japanese food for dinner.
-
Hodge-Podge Soup (1 can each, cream of chicken and celery soup, 1 can cream corn, 1 can green beans and potatoes, rough chopped ham, leftover spaghetti and chicken from this week, seasonings).
quarter pounder with cheese, fries and a vanilla milk shake.
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i had some jalapeno pepper cheese. yum.
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i had some jalapeno pepper cheese. yum.
I had some of that just the other day. It was good.
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i had some jalapeno pepper cheese. yum.
I had some of that just the other day. It was good.
With a sweet/crisp variety apple. Heavenly
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I'm dense this morning, and pondering on the miracles of a "variety apple".
Also was baffled reading the recipe for Hodge-Podge soup wrong.
Instead of 1 I read I. Made no sense at all. :tard:
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I'm dense this morning, and pondering on the miracles of a "variety apple".
Also was baffled reading the recipe for Hodge-Podge soup wrong.
Instead of 1 I read I. Made no sense at all. :tard:
variety means the name of the apple, Delicious, Jonathon, Gala. I used sweet/crisp variety since I'm not sure of the apple names in Europe.
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I'm dense this morning, and pondering on the miracles of a "variety apple".
Also was baffled reading the recipe for Hodge-Podge soup wrong.
Instead of 1 I read I. Made no sense at all. :tard:
variety means the name of the apple, Delicious, Jonathon, Gala. I used sweet/crisp variety since I'm not sure of the apple names in Europe.
I got it at the second reading. But, was baffled the first time. Was just me, being dense.
Gala, Jonathan, and Golden Delicious are common apple varieties here too.
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Ate three of these suckers ¾s of an hour ago..
(http://www.mijnalbum.nl/Foto-BCIQQO36.jpg)
(wentelteefjes)
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Ate three of these suckers ¾s of an hour ago..
(http://www.mijnalbum.nl/Foto-BCIQQO36.jpg)
(wentelteefjes)
What is that?
Do you take pictures of all your food for another reason, or is it just for this thread? :)
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^ http://en.wikipedia.org/wiki/French_toast (http://en.wikipedia.org/wiki/French_toast)
.. and yeah, I take pictures of the food I make to post them here. That the reason basically. Not of all the food though. Don't take a picture of a dish I already posted before.
I love cooking/food.. and ja..
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Afghan curry on jasmine rice and cauliflower.
-
Dish with lots of things.
Kohlrabi, broccoli, potatoes, rice, vegetarian sausages, (this brand was good, pleasant surprise), mushrooms filled with cream cheese, rice with mushrooms, cheese sauce and a side dish of thinly sliced cucumber with lemon.
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An egg McMuffin for b'fast, tuna on rye toast for lunch. Will make a salad for dinner.
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Milo cereal. It can't be healthy.
-
some dessert I shouldn't have had. An apple would have been more sensible and healthier.
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Just ate 2 long slices of baguette with some smoked mackerel on them. Nice. (Um, that's all/woke up very late today so.. )
-
Just ate 2 long slices of baguette with some smoked mackerel on them. Nice. (Um, that's all/woke up very late today so.. )
Good to see that you said grace over the food.
Love your new avatar. :laugh:
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^ Well, no Lutra lutra believes in an anthropomorphic god.. but but but 'they' do thank mother nature for the nice food she provides. :M
Um..
*offs ~> kitchen*
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^ Well, no Lutra lutra believes in an anthropomorphic god.. but but but 'they' do thank mother nature for the nice food she provides. :M
Um..
*offs ~> kitchen*
Who implied and anthropomorphic god?
Only domesticated animals can have a tendency of worshipping anthropomorphic beings as a god.
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Well, usually saying grace does imply.. but okay..
And yes, that's a good point.. they can or tend to, ja.
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i ate nothing. just pepsi to keep the blood sugar from dropping
and i am fcking starved. think ill make a steak
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(http://i135.photobucket.com/albums/q131/parts67/095-1.jpg)
:autism: :autism: :autism: :autism: :autism: :autism:
-
(http://i135.photobucket.com/albums/q131/parts67/095-1.jpg)
:autism: :autism: :autism: :autism: :autism: :autism:
Want. :zombiefuck: Those look delicious. :autism:
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(http://i135.photobucket.com/albums/q131/parts67/095-1.jpg)
:autism: :autism: :autism: :autism: :autism: :autism:
Want. :zombiefuck: Those look delicious. :autism:
They are :autism: It's one of my favorite treats and something I never would have tried if my brother had not dared me to. They are expensive though about $6 for this jar but you get a cool glass too :green:
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Made and ate this lamb's stew this evening..
(http://www.mijnalbum.nl/Foto-OM7BWYCH.jpg)
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(http://i135.photobucket.com/albums/q131/parts67/095-1.jpg)
:autism: :autism: :autism: :autism: :autism: :autism:
Want. :zombiefuck: Those look delicious. :autism:
They are :autism: It's one of my favorite treats and something I never would have tried if my brother had not dared me to. They are expensive though about $6 for this jar but you get a cool glass too :green:
Do they have a lot of heat, or more like banana peppers?
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A little heat but not much
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A little heat but not much
Heat is relative. I grew up eating spicy Cajun food while living in Texas, two hot spots of cuisine. My MIL couldn't even stand black pepper. PA tends to take after her since he doesn't like spicy food. I've learned to season my food after PA has had his share reserved.
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I had hot and sour soup and combination fried rice.
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Peanut butter on whole wheat toast
-
Oatmeal.
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A Zagnut bar and a slice of pizza. :LOL:
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(http://cdn.taste.com.au/images/recipes/sfi/2009/04/22277.jpg)
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A pop tart at 7am going out to a diner in a few for dinner
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Homemade chicken salad on toast.
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Half of a Subway club sandwich.
-
Half of a Subway club sandwich.
I ate subway today, too. Half of a chicken bacon ranch on flatbread.
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with lettuce, pickles, cucumbers, black olives and green peppers 8)
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with lettuce, pickles, cucumbers, black olives and green peppers 8)
I had spinach, tomato, pickles, black olives, spicy mustard and mayonnaise.
-
Pizza :zoinks:
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I am having some home made chicken noodle soup although there are so many noodles in it it is almost just noodles and chicken.
-
Just finished grilled catfish, corn, mashed potatoes and green beans.
-
Frosted Flakes
There Great
-
Frosted Flakes
There Great
Where there? Here there or over there there?
-
Oatmeal.
I can't eat oatmeal, the texture just gags me! :sick:
-
Oatmeal.
I can't eat oatmeal, the texture just gags me! :sick:
If you add the oatmeal after the water has started boiling it's not as gelatinous.
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Oatmeal.
I can't eat oatmeal, the texture just gags me! :sick:
If you add the oatmeal after the water has started boiling it's not as gelatinous.
It's still gelatinous enough to make me oh so sad. :emosad:
-
I mix uncooked oatmeal with my ground meat for hamburgers and meatloaf. Makes it juicier, stretches the meat and adds fiber. Yes, I know it also absorbs the fat from the meat, but.............
-
I'm hungry. :-\
-
I had lamb shanks and vegetables for dinner.
-
Oatmeal.
I can't eat oatmeal, the texture just gags me! :sick:
I like it with cinnamon and sugar, but I see what you mean about the texture. Do you like Cheerios?
-
Fried egg on toast.
-
A chef salad with honey mustard dressing
-
Filet O Fish sandwich.
-
Dinner was
Spaghetti mixed with
Ham rinds cut into cubes
Diced Red Onion
Mushroom Pieces
Parsley
Mozzarella Cheese
Parmesan Cheese
Minced Garlic
Olive Oil
CORN = Clean Out Refrigerator Night
-
Oatmeal.
I can't eat oatmeal, the texture just gags me! :sick:
I like it with cinnamon and sugar, but I see what you mean about the texture. Do you like Cheerios?
I had Cheerios for breakfast. I find that they aren't very filling because I get hungry again soon afterwards.
-
food
-
Farina cereal from Trader Joe's.
-
I mix uncooked oatmeal with my ground meat for hamburgers and meatloaf. Makes it juicier, stretches the meat and adds fiber. Yes, I know it also absorbs the fat from the meat, but.............
My mother's meatloaf recipe also used dry oats instead of bread crumbs. :orly:
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Cajun omelet: eggs, hot sausage, onions, bell pepper, cheese; hash browns; raisin toast.
Cold plate: ham, swiss cheese, cole slaw, onion pita bread.
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Cajun omelet: eggs, hot sausage, onions, bell pepper, cheese; hash browns; raisin toast.
Cold plate: ham, swiss cheese, cole slaw, onion pita bread.
*tiptoes into QV's kitchen, bags the leftovers and flees!* :ninja:
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Cajun omelet: eggs, hot sausage, onions, bell pepper, cheese; hash browns; raisin toast.
Cold plate: ham, swiss cheese, cole slaw, onion pita bread.
*tiptoes into QV's kitchen, bags the leftovers and flees!* :ninja:
the criminal was easy to follow, as she left tidbits of food as a unintentional trail, back to her abode in the faraway land of Mass.
-
:o Stealing the Queen's food! :o
-
:o Stealing the Queen's food! :o
She does that a lot to Lutra too. Must have something to do with her working in a kitchen.
-
Lutra?
-
Bugger all so far. About to rectify that soon enough though.
As for té, probably be something loike dis:
(http://farm3.staticflickr.com/2337/1603057542_a38063318b_z.jpg) (http://www.flickr.com/photos/lancashire/1603057542/)
-
scrambled eggs, bacon, rye toast
black cherry yogurt
-
Frikadellen.
-
Dinner:
Popeyes Fried :chicken:, spicy; mashed potatoes and gravy; buttered biscuit
-
A slice of pizza at lunch
Shrimp for dinner but there was no cocktail sauce :-[
-
Frikadellen.
What is that?
I had rotini pasta.
-
Cajun omelet: eggs, hot sausage, onions, bell pepper, cheese; hash browns; raisin toast.
Cold plate: ham, swiss cheese, cole slaw, onion pita bread.
*tiptoes into QV's kitchen, bags the leftovers and flees!* :ninja:
the criminal was easy to follow, as she left tidbits of food as a unintentional trail, back to her abode in the faraway land of Mass.
*quickly secures the lid on the container so the trail ends!* :thumbup:
-
:o Stealing the Queen's food! :o
It's OK, I'm staff. No need to alert the authorities. 8)
-
What is that?
German meatballs. Though I should point out that these were mini-frikadellen rather than the huge meat patty things.
Don't know what I'm having for tea tonight, actually. Need to see about that.
-
Hot & sour soup. 8)
-
I am about to microwave some fettucine alfredo, just what I need! :zoinks:
-
I am about to microwave some fettucine alfredo, just what I need! :zoinks:
Any salad with it? Sorry if I sound a bit benighted and unenlightened.
-
I am about to microwave some fettucine alfredo, just what I need! :zoinks:
Any salad with it? Sorry if I sound a bit benighted and unenlightened.
I don't mind the question at all! No salad today, but next week I will be starting (another)
diet, so lots of salad will be prepared and eaten then! For now, just the pasta! :2thumbsup:
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I don't mind the question at all! No salad today, but next week I will be starting (another) diet, so lots of salad will be prepared and eaten then!
Do these diets ever really work for you? :)
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I don't mind the question at all! No salad today, but next week I will be starting (another) diet, so lots of salad will be prepared and eaten then!
Do these diets ever really work for you? :)
They do if I stay on them long enough. :P
-
Too many to know...
-
Chinese food for lunch and a piece of ham and a baked potato for dinner
-
Too many to know...
Talking about us here, or about the people you ate?
:hide:
-
egg burrito with ham cheese and tomatoes and sour cream.
-
Sausage, egg and cheese McGriddle
Raisin Bran and milk
Turkey, ham, greens salad
Pizza
-
Had a late start today.
Fresh juice, from oranges and kiwi-fruit. And, a slice of "suikerbrood" with butter.
-
scrambled eggs and toast
-
English muffins with butter and grape jelly, apple juice and :coffee: to wake me up!
-
Big Breakfast at McDonald's.
-
Big Breakfast at McDonald's.
I started to do that, but was not in the mood for driving. So I ate at home
-
I ate at McDonald's today. :-[
-
meatloaf & green beans
-
meatloaf & green beans
Me too :o
-
great minds think alike :eyebrows:
-
oatmeal and brown sugar, <°)))><, pickles and pepperchinis. :P
-
pork steaks, sweet potatoes and collard greens.
-
Hasty cracker in the morning,
Volkoren boterham met oude kaas for lunch.
And a few tiny cookies.
That's all, so far.
-
Roasted chicken. ate everything but the breasts. will save them for tomorrow
-
Port wine cheddar on stoned ground crackers and a pear.
-
Dinner was a grilled chicken salad with crackers. will probably have a snack later on.
-
pink lady apple wedges dipped in caramel
-
breast strips, mac & cheese, potato wedges, slaw....
ginger snaps
-
Ham and cheese omelet, grits and rye toast
-
Brownies! And a chicken sandwich with bacon and peppers and onion.
-
Roasted chicken and cranberry stuffing made from a mix.
-
Half a sub sandwich.
-
baby back ribs & potato salad
sausage biscuit for breakfast
-
A salad of romaine lettuce, yellow squash, zucchini, cucumbers, tomatoes, corn, black beans, roasted chicken breast, cheese and red onions. Ranch dressing on top and buttery garlic crackers.
Strawberry cheesecake sundae from Rallys, quite good actually.
-
Salad and fettuccine alfredo with chicken and broccoli.
-
Lemon bars
-
I want some hebrew national
-
I want some hebrew national
Excellent choice. (Assuming you mean the hot dog and not a person.)
-
A salad of greens, ham, turkey, cheese, corn, beans, carrots, red cabbage, broccoli flowerets, Italian dressing.
-
Not much. Was home sick today.
-
begals, jalepenos, cream cheese. total yum
-
Homemade cream of potato soup.
-
Homemade cream of potato soup.
sounds yummy! :thumbup:
I love potatoes. :laugh:
i've had burritos today
-
Half a sub sandwich.
I claim the other half! :halitosis:
-
A salad of greens, ham, turkey, cheese, corn, beans, carrots, red cabbage, broccoli flowerets, Italian dressing.
So delicious, did you save some for me? :puppy:
-
Arbys....angus philly & vanilla shake
-
Among other things, a Peach Muffin. Very tasty.
-
Chicken nuggets
-
the usual suspects. ham and cheese sandwiches, coffee and mini cadbury chocolate eggs. :blonde:
-
Had my mini creme eggs last night! Were yours inside a bigger egg?
-
sick of :beware:
-
Chocolate chip pancakes and sausage patties
-
A delicious espresso brownie from Dagney's.
-
Peach muffin (http://www.intensitysquared.com/Smileys/default/heartpink.gif)
-
Beef with Chinese vegetables from Mr Chin's
-
Beef with Chinese vegetables from Mr Chin's
You mean THIS Mr. Chin? -----> :trollface:
-
oatmeal with a bit of chunky peanut butter stirred in.
-
Buttered toast.
And then some buttered toast with ham. I love being skint.
-
Piece of really dark chocolate. 85% :meditate:
-
KFC....they only kill the best chikens
-
An egg burrito with ham, cheese, tomatoes and bell peppers. Baked potato chips. Cottage cheese. Dr. Pepper and a brownie
-
An egg burrito with ham, cheese, tomatoes and bell peppers. Baked potato chips. Cottage cheese. Dr. Pepper and a brownie
Yum
-
Buttered toast.
And then some buttered toast with ham. I love being skint.
Years ago, our workplace gave us each a ham for a Christmas bonus. I froze mine in
small portions, which I would heat up to eat with spaghetti, nice budget dinner. :green:
-
My studying meal in college was a toasted buttered ham sandwich, semi-sweet chocolate and coca-cola.
-
I had lobster and shrimp linguini from Red Lobster for dinner.
-
Oatmeal
-
Chinese. Fried salt and pepper/chilli squid in batter. With chocolate milk and coke. I've had the same pretty much every day this week. Bought two portions of the squid today, haven't had the egg fried rice or the second portion of squid yet, I'm saving them for when I get hungry again later, or perhaps for breakfast. I think I will have some of the fried rice though now.
-
One half of a roast beef and Swiss sandwich on a hard roll with may,lettuce,tomato,onions and salt and pepper an a hard roll.
A hot cherry pepper stuffed with prosciutto and provolone cheese
An oatmeal cookie
All from my favorite deli. :hyke:
-
I just munched down that egg fried rice. I was only going to have a little bit as a snack, but I came down with a sudden case of the raving munchies, reheated it in the MW and ate the lot.
Still saving the second portion of salt and pepper squid though for later. Probably will have it for breakfast, I have a doc appointment quite early tomorrow, so a quick and easy breakfast is just whats called for.
-
I had Weet-Bix Bites for breakfast and chicken katsu sushi for lunch.
-
A 6am breakfast of salt and pepper squid (yes, in case you haven't noticed by now, I can't get enough of it) and then a bowl of cornflakes. Two packs of sour jelly candies, and I'm about to start munching my bag of liquorice gums.
I think I might just have a couple of baked fish fillets in batter for tea. Not sure what they are. Either cod or haddock. There is some vietnamese river catfish in the freezer too, but I think they are now too old to eat.
-
We went to the Farmer's Market yesterday and bought fresh asparagus and a mixed bag of mushrooms. We took these, some steaks and potatoes and some macaroni and cheese up the mountain today and had a picnic. It was a lot of fun.
-
5 frozen burritos. i love pigging out, when I can. :autism: :hyke:
-
Went out for pancakes for breakfast
-
A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
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A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
You ate 72 pounds of potato salad? AWESOME! :cbc:
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A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
Oh hell I hate kimchi :puke:
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Moosetracks Ice Cream YUM!
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Just made some poutine. Yum.
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A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
You ate 72 pounds of potato salad? AWESOME! :cbc:
:)
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A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
You ate 72 pounds of potato salad? AWESOME! :cbc:
:thumbup:A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
Oh hell I hate kimchi :puke:
:LOL:
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A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
Oh hell I hate kimchi :puke:
I like the kimchi I have eaten in Korean restaurants, but I guess it's possible that authentic kimchi would be too hot for me.
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A toasted bagel, a banana, two fried chicken thighs, .72 pound of potato salad and a few ounces of spicy kim chi.
Oh hell I hate kimchi :puke:
I like the kimchi I have eaten in Korean restaurants, but I guess it's possible that authentic kimchi would be too hot for me.
The kimchi I get is available in spicy and mild. I prefer the spicy.
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Sausage, egg and cheese McGriddle, hash brown patty.
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Cold cuts of roast chicken.
And hot and spicy is a good thing. I LOVE to drench my roast chicken in tabasco habanero sauce.
And of course, there is the shining example of hot 'n spicy, our friendly neighborhood bodie :D
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Cold cuts of roast chicken.
And hot and spicy is a good thing. I LOVE to drench my roast chicken in tabasco habanero sauce.
And of course, there is the shining example of hot 'n spicy, our friendly neighborhood bodie :D
I read that very quickly as 'filthy neighbourhood bodie' and was about to ask if you liked Birmingham? :zoinks:
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chicken leg quarters
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LOL bodie.
Filthy neighborhood bodie...I would raise no complaints whatsoever. In fact I quite like the idea.
Going from your avatar, I love your hair, tis purrty, and you have lovely eyes.
Just had a bowl of shreddies, and I've got a bag full of chicken cold cuts and legs for breakfast tomorrow.
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I had shreddies, but frosted ones.
My dogs are having raw chicken wings (barf diet) and if the wingies are quite big they sometimes choke because they are gannets and will try to swallow them whole. So, i hit them with a hammer first (not the dogs!) to break up the bones. Anyone who has ever tried smashing a chicken wing with a hammer will know that they jump around, especially in the rain. Must look quite an amusing sight for my neighbours to see :zoinks:
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I had carls jr. it basically ruled
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Peanut butter on toasted whole wheat nutty-type bread.
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Lol 'o'filthylicious young lady, I can't say I've ever smashed a chicken wing with a hammer. Then again I do not have dogs. I am REALLY not a dog person. I've had all sorts of pets, a good few cats, a raven/rook, a hedgehog, a tank of leeches, I did take in a dog once, when I was younger, the poor mite was being abused, and literally came to me, and decided to make itself at home. So I adopted the wee bugger and took care of him/her (I forget which sex the bugger was). I am NOT a dog person in the slightest, but I will absolutely NEVER FUCKING WELL see an animal being abused and not take action. And no course of action, should unpleasantries and brutality towards the guilty humans be necessary. I've called in the RSPCA more than once, to sick them onto a local pet shop where their fish are treated like shite (they even throw sick or dying fish into the piranha tank (massively overcrowded, the fish attack each other mercilessly, and there are chunks bitten out of a great many of the piranhas).
I hold animal abuse as one of the VERY few occasions/reasons I would EVER talk to, or cooperate with the filth. The only other two being rape, and child abuse, be it battering kids, starving them, emotionally abusing them or shagging little kids. I wouldn't have anything to do with the pigs even in a murder case, but animal cruelty? I would stamp on the guilty until their internal organs burst and they bleed out internally, slowly and painfully.
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Ham sandwich on rye, followed by M&M peanuts
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I had shreddies, but frosted ones.
My dogs are having raw chicken wings (barf diet) and if the wingies are quite big they sometimes choke because they are gannets and will try to swallow them whole. So, i hit them with a hammer first (not the dogs!) to break up the bones. Anyone who has ever tried smashing a chicken wing with a hammer will know that they jump around, especially in the rain. Must look quite an amusing sight for my neighbours to see :zoinks:
Next time I am bored at home on a rainy day, I must try that for myself! :autism:
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About to go to the chinese, and get the following:
2 portions of salt&pepper chilli squid in batter, 1 egg fried rice, and a couple of portions of banana fritter. Oh, and some chocolate and banana milkshake from the shop next door.
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Roast beef sandwich for lunch.
Steak and eggs with grits for breakfast.
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Cinnamon Raisin Bagel, Strawberries and Cantaloupe for breakfast.
Broccoli, Strawberries, Cantaloupe and a Garden Burger for lunch.
Dinner last night was roasted garlic pitas with Spaghetti and Gardein "Chicken" chunks in marinara sauce, followed by a fresh raspberry sorbet.
:drool:
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Cinnamon Raisin Bagel, Strawberries and Cantaloupe for breakfast.
Broccoli, Strawberries, Cantaloupe and a Garden Burger for lunch.
Dinner last night was roasted garlic pitas with Spaghetti and Gardein "Chicken" chunks in marinara sauce, followed by a fresh raspberry sorbet.
:drool:
That all sounds delicious, and so healthy! How do you feel on this diet? :viking:
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Cinnamon Raisin Bagel, Strawberries and Cantaloupe for breakfast.
Broccoli, Strawberries, Cantaloupe and a Garden Burger for lunch.
Dinner last night was roasted garlic pitas with Spaghetti and Gardein "Chicken" chunks in marinara sauce, followed by a fresh raspberry sorbet.
:drool:
That all sounds delicious, and so healthy! How do you feel on this diet? :viking:
I actually feel really good. :green:
No, that is not proselytizing
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Cinnamon Raisin Bagel, Strawberries and Cantaloupe for breakfast.
Broccoli, Strawberries, Cantaloupe and a Garden Burger for lunch.
Dinner last night was roasted garlic pitas with Spaghetti and Gardein "Chicken" chunks in marinara sauce, followed by a fresh raspberry sorbet.
:drool:
That all sounds delicious, and so healthy! How do you feel on this diet? :viking:
I actually feel really good. :green:
No, that is not proselytizing
It does sound good. :)
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Oh GODS that was truly fucking delicious!
Not eaten the egg fried rice yet, I am rather full. A lot of the banana syrup from the fritters leaked out into the bag, which of course needed slurping out xD
And it got EVERYFUCKINGWHERE, on the kitchen counter, on the floor, and required quite extensive cleaning up.
And just to top it all off, the newsagent I went to to grab some banana and chocolate milk had big bags of liquorice for just a quid each. I bought every last one he had.
And a nice, tasty mojito with lime and soda, with a shot of OC and a cigar or two to finish it all off:D
(piss off richard, before you even bother starting shyte)
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My new favorite breakfast
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Eggs over easy, bacon, rye toast
hamburger patty and cheese, amish cole slaw and macaroni salad
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I had a rib eye steak, mashed potatoes, mushrooms and asparagus.
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I had a rib eye steak, mashed potatoes, mushrooms and asparagus.
any leftovers? except mushrooms. I beat cbc to it.
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I had a rib eye steak, mashed potatoes, mushrooms and asparagus.
any leftovers? except mushrooms. I beat cbc to it.
Sure.
/me sends Queen Victoria a package.
The mushrooms were fresh and locally grown, but there weren't any left over.
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I had a rib eye steak, mashed potatoes, mushrooms and asparagus.
any leftovers? except mushrooms. I beat cbc to it.
Sure.
/me sends Queen Victoria a package.
The mushrooms were fresh and locally grown, but there weren't any left over.
thank you, it was delicious. I've packed the leftover leftovers for cbc and they're off to MA now.
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Just a quick sandwich.
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Vegetable beef soup and a salad with grilled chicken on top.
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KFC
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Eggs, cheese grits, a chicken tender, a slice of french toast with syrup. They syrup made my blood sugar rise and I crashed into sleep when I got home.
Tuna salad on toast, tator tots and 3 oatmeal cookies, which didn't make me crash.
Chicken noodle soup from the can.
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I had a rib eye steak, mashed potatoes, mushrooms and asparagus.
any leftovers? except mushrooms. I beat cbc to it.
Not fair! I WANTED THEM! :bigcry:
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I had a rib eye steak, mashed potatoes, mushrooms and asparagus.
any leftovers? except mushrooms. I beat cbc to it.
Sure.
/me sends Queen Victoria a package.
The mushrooms were fresh and locally grown, but there weren't any left over.
thank you, it was delicious. I've packed the leftover leftovers for cbc and they're off to MA now.
Now I feel better. *pats stomach* :2thumbsup:
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My new favorite breakfast
That looked a bit like tapioca, what was in it and how was it prepared? :orly:
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I had muesli, with some extra flax-seed and almonds. Soaked it in apple juice, and then added yoghurt.
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I had muesli, with some extra flax-seed and almonds. Soaked it in apple juice, and then added yoghurt.
that sounds good
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Farina cooked in chocolate almond milk
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I made a meal fit for MLA, and partly for Lestat.
Those would make interesting dinner guests together. :zoinks:
Green beans, rice, and a dish of tofu, and some other soy based stuff, spiced with lots of indian spices, with shalots and garlic in it, and, a fair amount of almonds. Fully vegan. :D One of the few meals that both my kids will eat completely, without any complaint, bar there not being more.
This is the only food that I make that makes Luna trying to jump on the table. She loves tofu prepared that way. :flo:
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Sounds delicious. I made a red lentil dal the other night. I liked it, but Indian food has too many pungent spices for the wife.
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Egg McMuffin = take the bottom off and eat the top, egg, cheese and canadian bacon. Put margarine and strawberry jam on the bottom muffin and you have a 2 course b'fast.
Sausage patties
Salami and cheese sandwich, 1/2 a gala apple
Roasted chicken, stuffing, french style green beans and beets for salad
Will have pineapple tidbits as a snack.
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hamburger patty with sweet onions and cheddar, cole slaw
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Japanese food: Shrimp and crabmeat sushi; miso soup; green salad and seaweed salad; ginger steak; shrimp and vegetable tempura; edamame and rice.
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I ate a roast beef sandwich and some curly fries today.
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A couple of fig biscuits and a bite of a chocolate cookie.
I might do some battered fish in a bit though. Still feeling post-ictal shitty from having a seizure the other day, not to mention not having most of my meds. Blasted hospital thought some tiny dose of morphine (so bloody small one can go to almost any pharmacy and buy it over the counter, and with my tolerance to oxycontin&oxynorm it did absolutely sod all...not to mention having to wait almost all day without, until I EVENTUALLY got a small part of my daily oxy dose)
Useless bastards. So I'm not exactly hungry. If there is even any food in the house.
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I ate a Cornish hen and some mustard potato salad.
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Cobb salad.
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i'm going to eat burritos today. with a side of hot chips
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Peanuts
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Mac and cheese
with my special blend of spices :2thumbsup:
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frozen burritos. (roadrunner suprise!) >:D
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Fried Camembert covered in breadcrumbs, with cranberry sauce. Crispy kaiserbrötchen with it, and broccoli. Weird combination, but, absolutely delicious.
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I bought some fresh homemade pork rinds at the flea market. Damn, these things are like a hundred times better than the ones you get at the store! They're very greasy and moist. (whereas the store kind are extremely dry and will choke you unless you have something to drink with it)
Mmmm...
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Maple and brown sugar oatmeal for b'fast
Cowboy Stove Top for dinner (ground meat, barbeque beans, black beans and corn kernels)
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Brown maple sugar oatmeal with some canned mixed fruit added
A bologna sandwich and a banana
House Special Seafood Soup from the Chinese
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Cereal and spaghetti.
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Regular oatmeal with applesauce and peanut butter (a wee bit of pantry cleaning)
An orange and 2 slices of Swiss Cheese
Chicken breast, mashed potatoes and a corn, carrot and green bean mixture.
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Cereal (don't know what it is called but I am trying to eat it all quickly because it doesn't taste as nice as the others and also doesn't fill me up).
Potato pie from Jester's.
Some chips.
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Ate, half an hour ago, this homemade kroket/croquette.
(http://www.mijnalbum.nl/Foto-PV86IBVM.jpg)
Made with a roux, herbs and from the chicken meat I used to make a broth from yesterday.
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Ate, half an hour ago, this homemade kroket/croquette.
(http://www.mijnalbum.nl/Foto-PV86IBVM.jpg)
Made with a roux, herbs and from the chicken meat I used to make a broth from yesterday.
Looks good. How thick was your roux?
*now craves a kroket, and, endive in a roux *
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Regular oatmeal with applesauce and peanut butter (a wee bit of pantry cleaning)
An orange and 2 slices of Swiss Cheese
Chicken breast, mashed potatoes and a corn, carrot and green bean mixture.
I love to read your menus for the day! :puppy:
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Ate, half an hour ago, this homemade kroket/croquette.
(http://www.mijnalbum.nl/Foto-PV86IBVM.jpg)
Made with a roux, herbs and from the chicken meat I used to make a broth from yesterday.
A homemade herbed croquette sounds quite delicious! :drool:
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I had a peach yogurt, and am now eating pickled beets with pineapple! :thumbup:
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I had a peach yogurt, and am now eating pickled beets with pineapple! :thumbup:
I had yoghurt with broken flaxseed and a bit of gooseberry marmalade. :) Yummy.
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I had a peach yogurt, and am now eating pickled beets with pineapple! :thumbup:
I had yoghurt with broken flaxseed and a bit of gooseberry marmalade. :) Yummy.
Flaxseed is said to have health benefits. I have never had gooseberry marmalade. :apondering:
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How thick is your roux? Um, on the melody of the 'marvelous' song: How deep is your love? :LOL: Sørry, my brain goes silly again. Nurse?
Nah, forget that..
Well, this was my third attempt making croquettes. First go, I used beef (after brothing the fuck out of it for p/m an hour) but got the balance wrong. Way too much finely chopped meat and (way) too little roux. (basically, a roux + finely chopped up meat (and herbs) = ragoux = filling croquette).
Second go went better and the third.. I used a tadski too much broth in the roux. Well, the croquette was delicious.. but making the suckers was tougher 'cause the ragoux was just, (ietsiepietsie), not thick enough. Managed but.. ja.
Bet, fourth go.. with Dutch shrimps/really looking forward making/eating those.. will.. well, we'll see.
Cooking is one of the best hobbies I ever started.. and oh, thanks CBC. They are nice. Still got 8 (5 beef/3 chicken) of them in the freezer.
Oh, going to make a stew with veal.. um.. now..
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A jelly doughnut
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A breakfast burrito.
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oatmeal and peanut butter
@ Lutra and CBC - I have to shake my head when I read recipes that say to make a "rue."
Lutra, when you make your roux, do you brown the flour first and then add the oil? It makes a nuttier taste. Local cooks here say that it should take all day to brown the flour becaus the fire should be so low. Actually, I suppose you don't use a brown roux, although it's almost the norm here.
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^ With the (simple) roux I make.. I use real butter. That goes into small pan with handle.. let it melt a bit.. lowish/half 'fire' heat under it.. throw in flour a tadski later. Butter : flour is 1:1.
Stir, like a mudder fopper, with wooden spoon, in my case and after 5/6/depends minutes I add the first splash of (cold) broth. Add, nutmeg, salt and pepper then.. and ja, keep stirring. I just constantly look at the thickness of the 'sauce' and add broth if I feel it becomes too thick. Usually about 3/4 times, I quess.
The whole process takes me about 15 minutes, I suppose.. and one has a (white-ish) basis for quite a variety of sauces, more complex roux', ragouts, what have you..
This afternoon I made a stew and in a way I did the same 'binding' thing there. One could see a roux as a binder between other ingredients, I suppose you could say.
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Fresh naan and spicy salsa. So good!
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oatmeal and peanut butter
@ Lutra and CBC - I have to shake my head when I read recipes that say to make a "rue."
Lutra, when you make your roux, do you brown the flour first and then add the oil? It makes a nuttier taste. Local cooks here say that it should take all day to brown the flour becaus the fire should be so low. Actually, I suppose you don't use a brown roux, although it's almost the norm here.
That browning gives couscous a nuttier taste too. and, then indeed, the lower the fire, and the better the patience, the tastier the couscous.
Like Lutra, I use butter for a roux. How could I do it otherwise, being a bovine. :hyke:
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oatmeal and peanut butter
@ Lutra and CBC - I have to shake my head when I read recipes that say to make a "rue."
Lutra, when you make your roux, do you brown the flour first and then add the oil? It makes a nuttier taste. Local cooks here say that it should take all day to brown the flour becaus the fire should be so low. Actually, I suppose you don't use a brown roux, although it's almost the norm here.
That browning gives couscous a nuttier taste too. and, then indeed, the lower the fire, and the better the patience, the tastier the couscous.
Like Lutra, I use butter for a roux. How could I do it otherwise, being a bovine. :hyke:
Nothing says LOVE like a nice roux straight from mama's udders! :hyke:
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A Quarter Pounder at McDonald's.
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For dinner I ate some leftovers (wok dish I freshly made yesterday). Went for some groceries after that and ate an homemade shrimp cocktail (on iceberg lettuce) on toast and some smoked mackerel on toast also.
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About to eat chicken, corn on the cob, and a salad.
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Egg McMuffin
Chicken noodle soup (canned) and carrots with peanut butter
Manicotti, corn and green salad
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Chicken. More chicken...the majority of a tube of Pringles. Then a sandwich. And then cheese fries, and then chocolate and then just under half of a 12" pizza.
How I am not morbidly obese, I'll never know.
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Ate this, p/m half an hour ago, for dinner..
(http://www.mijnalbum.nl/Foto-7PAZQV7R.jpg)
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Steak and eggs with grits topped with cheese.
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Ate this, p/m half an hour ago, for dinner..
(http://www.mijnalbum.nl/Foto-7PAZQV7R.jpg)
CBC and QV in a dead heat to Lutra's house.
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B'fast was a ham and turkey Subway sandwich and cookies (late getting up and had to take the car in for noon)
Barbequed chicken and macaroni and cheese just now
Probably toast and peanut butter before bed.
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Bowl of cereal
Bagel and cream cheese
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Lutra - that looks ridiculous yummy! :)
Tacos and salad for dinner.
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Salad of tomatoes, chickpeas and feta cheese, dressing of olive oil, lemon, black pepper, tiny bit of salt, lots of lemon time, and some garlic. Served with ciabatta bread.
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Spinach, mushroom and cheese omelet for breakfast, leftover Japanese food for lunch, canteloupe and almonds for a snack, and a turkey sandwich for dinner.
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Ate some 'pain d'Ardenne' on toast and an egg just half an hour ago. Bizarrely I boil the suckers too long nowadays and often they turn out to be hard.. where I like 'em p/m halfway between runny and hard. Guess me learning to do them 'Nicoise' fucked the timing up.
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Just wolfed down a watermelon and a half, and two piel de sapo melons. I've been half-starved, having barely had a bite to eat in 4 days or so, thanks to being in hospital and them being stingy with food. Its boiling hot here where I live in the NW UK, and melons are SO refreshing. I'm actually stuffed to the gills now. Almost choked after inhaling, quite literally, a piece of piel de sapo melon that I didn't realize was still in my mouth, went into my windpipe after I swallowed, and literally shot into the loo while I was taking a leak.
At least I'm not hungry anymore.
I just read in the daily mail, about the invention of a hybrid 'limelon', a cross between a lime and a melon, with a melons fruit, and a lime's citrus acidity. Being sold in shops across the UK, although only for 3 weeks due to a very short growing season. Not got to try one yet, but as soon as I hunt down a store selling them I am going to stock up. I really want to try one. I LOVE melons, and I eat lemons and limes just like one would eat oranges, only difference is I wet the outside of the segments and roll them in a bit of sugar, preferably brown sugar.
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Ate this, p/m half an hour ago, for dinner..
(http://www.mijnalbum.nl/Foto-7PAZQV7R.jpg)
CBC and QV in a dead heat to Lutra's house.
Surely we can share the lovely food? There must be plenty! :angel:
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Thanks. Well, I'm all for sharing.. but ja, how to go about it?
Um, I've been posting on a Dutch auti-forum previous months, also pictures of the food I made that day and there were a couple of ladies talking about that 'we' should meet up (somewhere in Holland/nothing romantically). Was a nice thought and I okayed it then (1½ months ago) but.... nuttin'.
I reckon it wouldn't be very practical. Me in strange kitchen, other folks I have never met walking around me there, cooking for 4/5/6/? people.. well, I can/could but ja..
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Mmmmmmmm....yum. Just got a shout from the ol' geezer, to tell me that he has just finished roasting a chicken, come get some when your ready.
My mom has a tiny appetite these days, so she gets a small serving, my old man and my mom share most of a breast between them and leave me the entire remainder of the chicken to myself.
I prefer it cold though, drowned in a mixture of tabasco sauce and the other tabasco, the extra hot habanero version. Y'know, chillies actually provide quite a lot of pain relief. Of a short-medium duration, but on top of my daily oxycontin it actually allows me almost complete freedom from all but my neuropathic pain, sometimes even dulling that. I NEVER get a pain-free hour on just my oxy, unless I just cooked some up for injection, not one.
I am really looking forward to the meal I am going to cook next:
A chilli con carne, made with lean steak mince, kidney beans, chickpeas, flavoured with my special gravy, which is made as follows:
A few teaspoons of fly agaric per pan of chilli, (this is a poisonous mushroom if incorrectly prepared, or if used raw, but when heat-cured/slow-dried in the oven over the lowest possible flame setting, they can be used both medicinally, as a sedative, adaptogen, anti-anxiety agent, or a kinda paradoxical stimulant, in that it boosts endurance to phenomenal levels, revivifies, whilst having no classical stimulant properties like for instance, amphetamine, caffeine, methylphenidate, cocaine etc. Instead of working on monoaminergic neurotransmission it works as an orthosteric GABAa agonist {a direct agonist, I.e at the same binding site as GABA itself}
Also useful as a fly killer, as I have posted once here before, by boiling in milk, leaving out in a bowl, whence thereon, flies are attracted to it, feed, then are poisoned by the traces of the muscarinic acetylcholine receptor agonist muscarine, fall into the milk, and if the muscarine doesn't exterminate the little bastards, they then drown in the milk. A merciful way of death compared to fly paper, fly spray etc thanks to the fly agaric also being a potent inebriant.)
Amanita muscaria, when prepared thus, lends a very meaty taste, what the japanese term 'umami', the fifth basic taste, thanks to the traces of ibotenic acid that survive the curing process (ibotenic acid exists in the fresh, raw mushroom, and is decarboxylated, loosing CO2 to the psychotropic muscimol on heating), ibotenate is a glutamate receptor agonist, toxic, but the tiny traces that survive curing are harmless to man...although not to those pestilent little blowfly bastards :D, and the umami taste's sensory transmission modality is via glutamatergic synapses in the responsible tastebuds.
A handful of rehydrated dried morels, or if one is a real lucky bastard, fresh ones.
Salt and pepper-lots and lots of black pepper, both some powdered pepper, and cracked black peppercorns. Throw in some chillis, the kind you use of course according to taste and heat tolerance, personally I favour a couple of fresh, moderately hot chillies, seeds removed, and some rehydrated dried smoked habaneros. This will make it a very hot chilli though, so be warned if attempting this recipe for the first time If you are one of those that likes either just a little warmth or likes stews without heat, don't do this one, it will make you too uncomfortable to enjoy it. Its not an endurance contest, its about creating a delicious meal that will leave you stuffed to the gills, with a smile on your face, and a gentle chilli/fly agaric relaxing buzz, glowing warmly inside.
Other spices-3-4 bay leaves, yes, at the last minute, add a litt.e concentrated tincture of Melissa. I confess; pig, slap the cuffs on, beat be senseless with your baton as soon as your filthy trotters can push me into an area not covered by CCTV, drag me into a meatwagon, by the bad knee and force me into medication WD I plead 'guilty as hell your honor, red handed, I am a chronic lemon balm addict, I plead guilty to possession of large quantities of Melissa officianalis with intent to supply. I've been supplying hundreds and hundreds of bees. Lock me up and throw away the key :P
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Currently wolfing down another roast chicken. Almost all of one, family buys it, roasts it, takes a tithe, just the one breast half, OCCASIONALLY some scraps for a stirfry the next day, and gives me the rest. Lol, after my recent near starvation, just what I wanted-nearly a whole cold roast chicken, COD-death by drowning in chilli sauce.
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For dinner I had a bowl of broccoli soup (which is very nice/if you're never tried it/please try once/easy to make too). Four pancakes after that. Two with real maple syrup ( a present from my mother after she came back from Canada).
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I love broccoli soup.
Eat it most in the winter though.
I had cauliflower with a roux sauce, vegetarian 'meat'balls, and fried krieltjes (small potatoes).
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Currently wolfing down another roast chicken. Almost all of one, family buys it, roasts it, takes a tithe, just the one breast half, OCCASIONALLY some scraps for a stirfry the next day, and gives me the rest. Lol, after my recent near starvation, just what I wanted-nearly a whole cold roast chicken, COD-death by drowning in chilli sauce.
*fills a big container with roasted chicken and Lestat's chili, and scoots away!* :ninja:
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Eggs over easy, bacon, toast.
Tuna sandwich on toast, dressed: a few pomme frites and cookies
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Spinach ravioli with olive oil. Tagliatelle with olive oil. Olive bread with thin slices of turkey.
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Tails, lips and assholes Hot Dogs
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Lol CBC. I'd be more than happy to share some chilli with you, or if you had got there in time, some roast chicken too. Although I daresay, you would have to have been A-fast, and B-have an iridium-plated set of top lips and mouth to have taken a bite of that chicken. It got soaked in as much tabasco extra hot habanero version as I could physically make fit, spreading the meat out as flat and full of cracks and gaps as possible to fit more on there. And went straight from fridge, to plate, to drowned in so much tabasco, perhaps 10ml or so short of a fresh, almost full bottle got used.
I like mine fiery hot and spicy. And I've found that the endorphin release from consuming large quantities of chilli pepper/sauce actually, as long as I have taken my oxycontin (and any pod tea, codeine, morphine or other opioids that I obtain off prescription of course) that capsaicin-rich foods actually give a quite significant level of pain relief, that lasts for a few hours or so; its actually so effective that if I have taken my antiinflammatory (300mg indomethacin a day, indomethacin is a very strong NSAID; it can have a ton of side effects in people who don't tolerate it well; and is potentially lethal in acute overdose. Some NSAIDs, like ibuprofen can be taken without food, but indomethacin MUST be taken with either food, or a protective preparation of the G.I tract like gaviscon. I try my best to take it with both, and have never had any side-effects at all. A hefty slug of gaviscon with the capsules and a good high protein meal with some fat present also does the trick nicely)
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PA takes Indomethecin for his gout. Will definitely tell him to eat something (cookies maybe?) with his afternoon dose.
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Indomethacin should ALWAYS be taken with something to eat. Also, taking with gaviscon is great to ward off side effects. And if the thought of food appalls at the moment one needs the NSAID, in a pinch, such as if one is already stuffed, or feeling nauseous when one remembers the need for the indomethacin, then a slug of gaviscon can suffice.
Indomethacin is one of the stronger NSAIDs, and one that carries more severe potential side effects/danger in overdose compared to others, but it is also highly effective for those conditions its indicated for. Works well for me, one of the only NSAIDs that does.
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Olive bread with turkey. One cup of tea. Spinach ravioli with olive oil. Strawberries with real vanilla icecream. One cup of café au lait.
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I have zero drive to cook like I have been the past week. Cheerios for breakfast and lunch was chicken wings, veggies and potato wedges.
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Banana nut pancakes with syrup and butter, sausage links. The pancakes were ginormous. My body might have been able to handle them, but I'd forgotten the syrup drives my sugar so high that I have a blood sugar Matterhorn, thus the crash within an hour or so.
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Chicken Selects, Grilled Cheese Sandwich, Grapes, Peaches, and Apples
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A nectarine, some almonds, handful of grapes, some red currants, and two biscuits.
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A herring with onion on toast and another with some nettle cheese on it.
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My dinner half an hour ago. Spaghetti with minced meat, onion, artichoke-hearts, tomatoes, garlic, black olives, dried Med. herbs, salt und pepper. Broccoli and Parmesan cheese added on plate. Simple yet nice dish, I'd say.
(http://www.mijnalbum.nl/Foto-HNVMSK84.jpg)
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I'm going to Lutra's. I had a ham sandwich and a banananana..........
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Um, I do have quite a bit of leftovers.. you're welcome to..
Mmm, I have a little question concerning leftovers and..
Well, how do you reheat a meal like this properly? Somehow when I do it, it turns out not half as nice as the day before. I do it on too high a heat or maybe I should not stir it as often as I tend to do? Lit on (like I do).. wrong?
Might use my oven tomorrow with this dish.. with grated cheese on top.. but the same thing (less nice than before) happens with my Eastern dishes. Such a shame.
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Potage des crottes de lapin et des cuisses de grenouille. :o
(sørry, was reading in a (very old) French dictionary whilst eating my dinner.. I was wondering what rabbit droppings/pellets were in French :laugh:)
But seriously.. I ate rice with curry sauce, green beans and sugar snaps through it. Tomatoes out of the oven and some chicken's meat on the side.
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Last thing I ate was a chilli enchilada topped with melted emmental cheese. Might have another in a bit.
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Frosties. mmmmmm
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Bourbon chicken breasts
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^ is that how you like your breasts? :eyebrows:
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Womens breasts are better with nothing on them (well, chocolate syrup would be nice)
chicken breasts sometimes need to be spiced up, though
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Womens breasts are better with nothing on them (well, chocolate syrup would be nice)
I prefer 'hands' :P
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I haz hands
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preferably 'small hands' in my case :hahaha:
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preferably 'small hands' in my case :hahaha:
small boobs are nice.........well I guess depending on the woman they are attached to
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Just ate a custard filled doughnut, and a big tub of chocolate trifle.
And finished off a bag of vimto cordial flavoured chewy candy pellet thingies. I think I'll make some chilli con carne cheesy enchiladas in a bit, topped with grated emmental cheese, and to finish off, some melon slices soaked in freshly squeezes lemon juice and covered in grated lemon zest and drizzled with a little honey.
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Comedi fungus pulmenti 8)
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Talking of fungus....I think I am overdue for a nice trip out in the woods. Need to get hold of a bit of AMT and some herb, then go out in a favourite local woodlands to scour the place for a free supper and breakfast. I love nothing better than spending all day out there, with just my backpack, a bunch of bags to put my harvest, a bottle of cold drink, my mushroom guidebooks (although having been self-taught since about age 5yo or so I know what I am looking for pretty well :) ), then once I'm satisfied and all tired out, go curl up at the base of a tree, nicely tripping and just watch the world go by, half asleep and relaxed, listening to the general sounds of nature, and/or maybe a bit of music on my MP3 player before I go home and cook up a nice wild mushroom omelet for supper, and more for breakfast.
Last year I got pretty lucky. Fly agarics, a big harvest of peppery boletes, parasol mushrooms, oyster mushrooms, sulfur polypore, oyster mushrooms, beefsteak polypores, oh boy, oh boy was I ever stuffed full to bursting :)And best of all, none of it costs a penny, other than for a bottle of coke, some dried chewy black pepper beef jerky, some trail mix/dried nuts and fruit, some cereal bars, and other snacks. Can't resist fresh passion fruit, or dried mangoes.
And there is a lovely little spanish tapas bar that I pass by on my way home from this particular forest, so I can stop by for a nice plate of battered calamari with lemon squeezed over it and a nice cold pint or three and a couple of shots of lamb's navy rum to relax my tired legs after all that hiking, tripping and sleeping :D
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I live in the woods. I like to go to town sometimes. Today I was at a café. All waitresses there are very tall, even for being Swedish girls. They are all over 180 cm :viking:
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Just chowing on a big tub of mint and dark chocolate ice cream.
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Womens breasts are better with nothing on them (well, chocolate syrup would be nice)
I prefer 'hands' :P
You prefer hands to breasts? :tard:
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Just munched down half a footlong sub. Italian herb and cheese bread, toasted, with sliced cheese, shredded cheese, and three lots each kind of cheese as extra toppings, meatballs, and lashings of black olives. All washed down with a can of coke.
Still got half the sub left in the fridge, along with a big bag of lemon balm waiting for me to develop the urge for a cup of balm tea&honey. For dessert, four big fat juicy slices of watermelon, soaked in lemon juice.
All topped off with a shot of oxy and clonidine (40mg/250mcg respectively); and a cigar.
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Haha, I really like you. You like good food, drugs and cigars. You hate the cops and the so called upper class. Great! :thumbup:
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I don't as such hate the 'upper class'
I don't believe in 'class' at all, as a social construct. Its just one of those stupid fucking NT concepts to act as another convenient way to pigeonhole people and exercise prejudices.
But I do fucking LOATHE stuck up toffee-nosed snobs who think they are better than everybody else.
And I have every reason to hate the filth. Its because of those rat-bastards I have PTSD. Been treated like shite by those pricks. As far as I am concerned, they can suck on a destroying angel and dribble their liver out down their legs in liquid form.
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chucky eggs and soldiers :viking:
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chucky eggs and soldiers :viking:
WTF? :dunno:
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boiled egg with a gooey yolk, and toast cut into strips to dunk into it (the soldiers)
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Liquorice sticks with sherbet crystals inside. 'Vimto' flavoured candy pellets. Watermelon. Lots and lots of lemon juice-soaked watermelon.
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boiled egg with a gooey yolk, and toast cut into strips to dunk into it (the soldiers)
In Swedish that's called "poor knights" - "fattiga riddare". 8)
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boiled egg with a gooey yolk, and toast cut into strips to dunk into it (the soldiers)
Thankyou for translating. My soldiers were not toasted, just bread :LOL:
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Weird Yanks not understanding British English. I think "yellowbent" sounds a bit retarded, but I know that it is the Norwegian word for "banana". :eyebrow:
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Bodies soldiers are called soldaatjes in Dutch. (little soldiers)
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Bodies soldiers are called soldaatjes in Dutch. (little soldiers)
In America we call it "bread". And "soft-boiled eggs"
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Chucky eggs were nice, and now i want more :headbang2:
soldaatjes! sounds cute
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perhaps i should have just said
chucky eggs = eggs in an egg cup (boiled)
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A bloody Swede like myself knows the differences:
paracetamol=acetaminophen
mobile phone=cellphone
petrol=gasoline
cracker=firecracker
pavement=sidewalk
flat=apartment
fag=cig
chips=french fries
:smarty:
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Bodies soldiers are called soldaatjes in Dutch. (little soldiers)
In America we call it "bread". And "soft-boiled eggs"
Bread is what we buy at a bakery. :smarty:
Cut up into thin strips, toasted or not, that's what turns bread into soldiers. You can line them up and pretend a parade happening. :autism:
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chicken leg quarters
pecans
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Bodies soldiers are called soldaatjes in Dutch. (little soldiers)
In America we call it "bread". And "soft-boiled eggs"
Bread is what we buy at a bakery. :smarty:
Cut up into thin strips, toasted or not, that's what turns bread into soldiers. You can line them up and pretend a parade happening. :autism:
quite right, also, when you cut them up, you will get three types (or ranks)
1. just bread = common soldier, or, as i was known 'a private'
2. bread with a crust on one side only = Non Commissioned Officers (mine are Corporals)
3. a corner crust = Commissioned big wigs (A 'General' would out rank a 'Brigadier' but my big wigs are always Brigadiers because i like the sound of it when i use my posh voice)
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No field marshals? ???
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No field marshals? ???
Not in my army! It doesn't sound as pompous as Brigadier!
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Omelet with spinach, cheese and tomato dices, chocolate chip pancakes with whipped cream
Packaged of cheddar cheese crackers with jalapeno cheese filling
Peanut M&Ms
Ham and Swiss cheese poboy, dressed.
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Lol bodie, you make me laugh :) (in a good way)
Is that common to refer to them like that? or is it your original way? Never heard of anything but just 'soldiers'. Not a fan of them myself. I like my eggs either as an omelet with freshly picked fried mushrooms, or fried, when I only eat the yolk. I don't like the whites. I like just the yolk, done runny so I can dip oven-baked chips in there.
What am I eating at the moment? watermelon with lemon juice squeezed over it, 'vimto' grape cordial flavoured little candy pellet thingies, chocolate cake and a huge great double chocolate cookie w/chocolate chips all over the fucking show. The local shop has been selling them at just 30p each, as they are a couple of days out of date. Far better than just throwing them out. Absolutely delicious, with a gooey chocolate paste center that melts in the mouth (not to mention all over one's fingers :P)
Drinking cherry coke, atm; wish I had a few cold bottles of beer though.
I think I'm about ready for bed right now. The adrenal blocker of sorts that I take to prevent overstimulation and/or overloads makes my oxy hit like a bloody runaway tank. Got to be up early tomorrow as I have a doc appointment tomorrow,
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Pizza, Fries, and More Pizza.....
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So far?
A HUGE bowl of ice cream, more than 3/4 of a tub. Caramel flavour ice cream, with layers of caramel sauce, and topped with chunks of frozen caramel that turn chewy in the mouth.
Some vimto grape candy pellets
Some 'jammy dodger' original cookies, two packs of those.
A bit of cherry coke, half a bottle of ale I didn't finish last night, just cracked open another bottle, this one is 'old speckled hen' brown ale, 5.2% EtOH.
What else went into my G.I tract? the leftover solids after adding water to 80mg of oxycontin, leaving to steep for a while, then filtering through an 0.2 micron filter, these are so fine that they remove all but a very, very few known species of bacteria. Handy little buggers, for both preparing shots for IV/IM/subcut use, and absolutely indispensable for lab work when I am culturing organisms of one flavour or another. They won't remove viruses, but viruses are many orders of magnitude smaller, requiring an electron microscope to see (although there is one species that is pretty much a freak in virology terms, mimivirus. This is actually large enough to be seen with the naked eye! its an EXternal parasite on certain bacteria species...kinda like the bacteriological equivalent of having a tick bite, or having fleas :D)
Filtered etc. then added a further 2.5ml of water as I always do, to get the leftovers, then introduced it to my G.I tract. Just not via the mouth:P
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Made two pies today.
I had one with leek, shallots, cashews and cheese. With a hand full of herbs and some pepper and salt.
Made another one where the leek and shallots were replaced with broccoli.
Was delicious.
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EWW!
Broccoli, leeks, errgh, they go beyond vile. I physically cannot eat ANY veg at all, but those two are some of the worst of the worst. They are in my book, as bad as poppy tea made using fresh pods (dried ones are not pleasant, but pretty bland and not too bad at all)
Broccoli in particular. The stench of cooking broccoli is so appalling that I won't be in the same room it is being cooked in. The smell makes my gorge rise.
Just finished having my tea-a ready-made; store bought cheese&tomato with pepperoni pizza. There is NEVER enough cheese on store-bought pizzas, and with the economy the way it is, I.E straight down the shitter many food manufacturers are making portions smaller, cutting down the net weight, and the amounts of specific ingredients, whilst not openly advertising the fact, and of course, either charging the same for less, or actually having the brazen bloody cheek to charge more for smaller portions. So I added most of the pack of grated emmental I had, which was left over from my using the leftovers of my recent chilli to make cheesy enchiladas, and covered it in as many pickled olives as I could fit on it.
And a few propolis lozenge candies (bee resin; propolis is resin collected and processed by bees, from trees and other resinous plants, that is said to have immune system-strengthening properties. The local pharmacy recently started selling them, but I haven't bought any. Lol I still haven't munched my way through the free samples they were giving out for people to try before they buy; I filled my pockets to bursting point with them on several occasions :mischief: )
Really tasty they are too.
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Frostied shreddies with council tennant milk!
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Just ate a custard filled doughnut, and a big tub of chocolate trifle.
And finished off a bag of vimto cordial flavoured chewy candy pellet thingies. I think I'll make some chilli con carne cheesy enchiladas in a bit, topped with grated emmental cheese, and to finish off, some melon slices soaked in freshly squeezes lemon juice and covered in grated lemon zest and drizzled with a little honey.
You seriously need to have your own cooking show, part :nerd!: and part :fatchef: !
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Ate this dish for supper. Red potatoes (with skin) out of the oven. Homemade shrimp croquettes and a simple salad. It was truly disgusting. :o
(http://www.mijnalbum.nl/Foto-8A7PLRY3.jpg)
Nah, it was delicious. :green:
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Ate this dish for supper. Red potatoes (with skin) out of the oven. Homemade shrimp croquettes and a simple salad. It was truly disgusting. :o
(http://www.mijnalbum.nl/Foto-8A7PLRY3.jpg)
Nah, it was delicious. :green:
That salad looks great! What are those oval green things, grapes? :orly:
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A cherry danish
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Nothing yet, am about to eat some vegetables and rice. :thumbup:
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Re CBC: Yep, they're grapes.. nice sweet ones. Don't eat salads much but when I do I basically just throw in what's around. Should have used some goat's cheese in it too, I now think, writing this. :nerdy:
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Re CBC: Yep, they're grapes.. nice sweet ones. Don't eat salads much but when I do I basically just throw in what's around. Should have used some goat's cheese in it too, I now think, writing this. :nerdy:
Just be sure to ask the goat first. :police:
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^ Is that important?
(shite.. I don't get your joke there)(or maybe.. you've made a very dirty one.. there :police: )
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^ Is that important?
(shite.. I don't get your joke there)(or maybe.. you've made a very dirty one.. there :police: )
It was a lame joke implying that "goat's cheese" meant cheese *belonging to* a goat,
rather than cheese *from* a goat. It's the weekend, I am not trying very hard today. :autism:
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Ah. Right.... it was I who missed it then. Sørry.
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Nothing yet
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Nothing yet
Awww, i could throw a quick bacon buttie together for ya!
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Oryzam cum dulce et acidum pulmentarium 8)
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^ have you had your roman cook book out?
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No, I double check with Google Translate and Wiktionary. Rice with sweet and sour sauce 8)
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Nothing yet
Awww, i could throw a quick bacon buttie together for ya!
One for me too, please! :drool:
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Panem cum porcina? :orly:
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Panem cum porcina? :orly:
Yes, a :bacon: sandwich, doesn't that sound good?
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:agreed:
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Panem cum porcina? :orly:
Yes, a :bacon: sandwich, doesn't that sound good?
BLT with mustard
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Panem cum porcina? :orly:
Yes, a :bacon: sandwich, doesn't that sound good?
BLT with mustard
BLT should be with mayo, that's delicious! :thumbup:
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Grits with cheddar cheese and bacon crumbled in it, eggs over easy
Ham seasoning, chicken breast (cubed), green beans, carrots with onion and garlic as a dish; baked potatoes with feta cheese.
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Nulla caena sine caeseum 8)
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I was at Boston Pizza with friends for lunch and had Chicken quesadillas. It was so good.
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bedtime snack: raisin bran and almond milk
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I was at Boston Pizza with friends for lunch and had Chicken quesadillas. It was so good.
Lucky, quesadillas are yum. :)
I have had a bowl of Cheerios cereal and two ginger biscuits dipped into a cup of tea.
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Nothing at all yet. Damn glad I saved some pizza from last night to have for my breakfast, as there is next to no food in the house.
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pastrami sandwich
Egg McMuffin
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A bowl of shreddies, with sugar. Still hungry though. Soon as I'm done drawing the contents of this vial through the 0.2 micron filter to sterilize the contents sans any applied heat; and found a vein to put them in, as well as had my vodka and coke and a rollup or two, down I go to find something worth munching on. I fancy a couple of pot noodles. Got a fair few in the cupboards; both 'bombay bad boy' and beef&tomato ones. Either kind are not ready to nosh on without a generous slug of habanero chilli sauce.
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Breakfast was a bagel. Lunch was chinese and my snack was spicy doritos. Not sure what to make for dinner yet. Something simple that doesn't require the stove as it's too hot for proper cooking.
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Sweet FA
Nothing
Fuck all
I could eat the arse end of a scabby dog right now! :'(
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Butter chicken.
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Mmm, pullum butyrum! :thumbup:
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For dinner I had a big bowl of homemade soup and two kaiserbrötchen. One with cheese, the other with a soft boiled egg. Going to eat a peach in a minute.
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Habebas panem Caesareum? :P
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Banana nut pancakes and sausage links
Pizza and green salad
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You: 'Yay, a photograph of a bowl of soup'.. 'brilliantly fascinating, lutra'.. Me: :green:
(http://www.mijnalbum.nl/Foto-JNXLLKHZ.jpg)
Well, I made 'me'self some cauliflower soup today. I'm not that fond of cauliflowers (let's say, as a veg on my plate) but thought.. what the heck.. Well, it's nice.
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BBQ'd hamburgers for the family.
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Duos panes fartus cum ovibus piscis 8)
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You: 'Yay, a photograph of a bowl of soup'.. 'brilliantly fascinating, lutra'.. Me: :green:
(http://www.mijnalbum.nl/Foto-JNXLLKHZ.jpg)
Well, I made 'me'self some cauliflower soup today. I'm not that fond of cauliflowers (let's say, as a veg on my plate) but thought.. what the heck.. Well, it's nice.
One of my all time favourite soups. :thumbup:
My kids are not that fond of it though, but, they do love the related broccoli soup. Had that yesterday, with focaccia (not home made, that focaccia, and the broth for the soup was from a cube)
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Pullum :devour:
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^
^ Well, haven't made my mind up yet but I think I like broccoli soup a tadski better also. Eat, sowieso, broccoli way more often than it's white brother.
Have you ever tried 'courgette'/zucchini soup? Same procedure basically and ja, nice too.
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No, but I had chanterelle and champignon soup at the café the other day - yummy! :viking:
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Ah. Sorry, Lit.. question was for Hykey there.
But ja, those can be really delicious soups too. For sure. Never made them myself. Should give it a go.. in let's say, Autumn.. with fresh ones.
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I just wish that I could have the brunette waitress for desert :booty:
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Well, you've got my blessings.
I, alas in that sense, rarely eat out. Well, hitting on waitresses, or girls behind bars e.g., is tough/not that easy. Wish I was more brave once though. Pooh, Nieske, girl behind the bar at café 'Marktzicht' in Amersfoort. Oinky doinky, Aphrodite wasn't even in her league, I reckon.
Okay, I'm jabbering again..
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She studies humanities in Stockholm. Perhaps languages. I have probably at least one month on me, before she leaves town :viking:
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I've blended all kinds of vegetables to make soup. Courgette soup is good too, indeed. Not the favourite of my girls though.
My youngest loves dopertjes soep yet, hates snert. :laugh:
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Way too much! :( I am disgusted with myself.
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Dinner at lutra's this evening. Homemade (Fr.) onion soup.. with two slices of baguette and gruyère cheese. Føcking delicious, I tell ya.
(http://www.mijnalbum.nl/Foto-3FGOL3S8.jpg)
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Ad cena: panem fartum cum thunnum et theam Darjeelingensem 8)
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Bacon, egg and cheese biscuit; Quarter Pounder meal - both from McDonalds
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Hmm...that reminds me of all the dried mushrooms in the cupboard that need putting to good use. Got tons of dried chanterelles and cep (Boletus edulis), and some peppery boletes and fly agarics. I find the fly agarics, once they have been properly heat-cured thoroughly to make sure the ibotenic acid content (nasty neurotoxic stuff) is decarboxylated to muscimol, it works great for bringing out umami type flavours in meat dishes. Made a fantastic chickpea, kidney bean, steak mince and pasta chilli with them recently. Recycled the leftover chilli as cheesy enchiladas.
As soon as I find somewhere that stocks dried morels, I reckon I'm going to have to do another, only this time with braising steak rather than mince, as good as the mince version was.
Chilli ala Lestat:
Half a kilo of lean steak mince, or better yet, stewing/braising steak.
Two cans each of chickpeas, kidney beans and chilli beans.
Spices:
2-3 bay leaves
Some tabasco sauce, the extra-hot habanero version
2-3 smoked chipotle chillies, dried, 2 birds eye chillies, fresh, three if you have a mouth lined with asbestos. (watch it with these things, prepare them using gloves, I gut them with a surgical scalpel to remove the seeds, bite one of those things and you will know about it alright :D)
Mushrooms-here is what really makes a good chilli in my opinion.
Good handful each of dried cep, black morels (Morchella elata), tablespoon of finely ground fly agaric (these MUST be heat-cured overnight, using the lowest flame one's oven can manage, door open a little to allow them to dry properly, dry on a baking tin lined with foil, when cracker dry, store in a plastic tub, they will keep for years)
3/4 tablespoon of finely ground peppery bolete (Chalciporus piperatus...helpfully, these usually grow right alongside fly agarics whenever I find them, at least, when the latter grows under silver birch, although they do not share the affinity for pine that fly agaric does.
A good tub or two of shiitake, fried in butter at the last minute, same with oyster mushrooms to serve, don't cook all the oysters though, cook as needed, they do not keep long. Rehydrate the ceps, morels and chipotle chillies, toss them in when the chilli is nearly done, cooking the ceps especially, for too long will ruin the delicate mushroomy flavour.
1 tsp each of onion and garlic powder.
half to 3/4 of a medium onion, chopped pretty fine.
A big slug of 'devil's brown sauce', or if its not available locally, 'daddie's sauce', or HP sauce)
A tablespoon of worcestershire sauce.
A teaspoon of HOT chilli powder.
Brown the steak or lean steak mince, fry with the onion, then Its pretty much a case of add some water, including the water used to rehydrate the mushrooms and chillies, add the sauces and spices, chickpeas and kidney beans after draining them and washing them, toss it all in together in a big casserole pan, stew it all up for about 3/4 hour or so, add the mushrooms all at the last minute, fry up the shiitake and oysters with some salted butter, boil some pasta about ten minutes before serving in salt water, drain, wash pasta, and stir it all up, taking the bay leaf and those birds eye chillies out. Leaving those in could make for a nasty surprise if one bites into one! they are fucking lethal little buggers.
Need to get some more morels, used the last of them in said chilli.
Interesting factlet about chillies-despite the name 'birds eye', birds actually cannot taste chillies, they lack the transient receptor potential-vanilloid type I receptor that is required to bind capsaicin. Without TRPV1r, capsaicin is inactive. Gah...I would SO hate to be a bird :P
Serve in enchilada wraps, topped off with grated emmental/mozzarella, I quite like a mix of about 70/30 % of the two, respectively. And of course, ice cold beer. Perhaps a nice big shot of russian standard or grey goose to start and end the meal, served after pre-chilling for a short time in the freezer.
Close to serving time, add the juice of one lime, and a TINY bit of brown sugar, not much, just enough to offset the sourness imparted by the lime.
Save the zest, and use to cover a big bowl of cubed cantaloupe and watermelon, more lime juice, and a good sprinkle of brown sugar. Maybe some mint and dark chocolate chip icecream to go with it.
What am I eating now?
Just had 3/4 of a cold roast chicken, slathered in tabasco habanero sauce, and a couple of big glasses of malibu and cherry coke. Well...more like malibu, colored a bit with cherry coke :D And a jug of maeng da thai kratom.
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Just finished breakfast. Toasted bagel with cream cheese and some fruit on the side. Sliced canteloupe, honeydew melon, pineapple and watermelon.
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^Heh, like Lestat is with vegetables, I am with fruit. Can't stand to eat it. Wish I could though, my diet would then be much healthier.
I had Cheerios (cereal) and a cup of tea. Going to have leftover pizza for lunch.
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oatmeal with peanut butter. mixed in a small (1/4) cup of bread pudding from a takeout dinner. Not too shabby
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Acetariam cum pulmento holeribus 8)
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Pullum et oryzam cum pulmento 8)
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A bbq'd piggy.
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Ah, porcum edisti. Bonus :thumbup:
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coconut fudge ice cream - surprisingly good
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Jammy dodger cookies.
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yummy jammy dogers
i really want one now, even went to the shop
but came back with toffee pops which are ok if you
microwave them for a couple of seconds first! :P
-
Not good. Fatty fat English :nerdy:
-
Naughty food:
ham and cheese omelet
sausage links
biscuit and jam
hash brown potatoes
-
Salmonem cum pulmentum spinacia holeracio 8)
-
Home-made hamburgers. yummy.
-
cheese fondue. :hyke:
-
A baked potato, plain, but with salt. That settled my ills.
-
Cereal, french fries with fish, several sweets, ice cream Popsicle and salad. Also a candy bar.
-
Pasta and sausages.
-
Pasta and sausages.
Same here. Seitan sausage :)
-
Two course b'fast:
Egg muffin
Took top of muffin, put butter and strawberry jam, voila - 2 course dining at McDonald's.
Note: This is for Royalty only and should not be attempted by peasants.
-
I didn't know royal people ate at McDonalds to start with :orly:
-
I didn't know royal people ate at McDonalds to start with :orly:
We do it to maintain our ties to Scotland and to get the Olympic game pieces.
-
:toporly:
-
I didn't know royal people ate at McDonalds to start with :orly:
We do it to maintain our ties to Scotland and to get the Olympic game pieces.
Ceilidh and I ate at McDonald's to get two Olympic Games glasses.
-
Panem fartem cum gallopavo. Coffeum cum lacte tepido 8)
-
Farinam bononiensem 8)
-
I ate Chinese take-away this evening. Trouble with that is.. I always eat too much of it. Think I'm going to explode, atm. :headexplode:
-
Had a burger at McDonald's.
-
Chocolate chip pancakes and sausage links
1/2 turkey sandwich
Chinese takeout (was supposed to be garlic chicken, but I somehow got something really good with shrimp by mistake)
-
Breakfast: 2 boiled eggs with cheddar, 1 pink grapefruit.
Lunch: Ceasar salad with grilled chicken.
Dinner: Dry-roasted salted macadamia nuts, 2 Pink Lady apples.
Cold water with everything. :thumbup:
-
Mmm....Could do with macdonalds or something similar right now. I am bloody famished. But I have nothing to eat but a piece of cake if I go and get it, or some muesli. Although I can't really stand the thought of actually putting anything in my mouth until I have my meds in me. If I do, it will quite possibly come straight up again.
-
How come the food will come up again? ???
-
My doc was late with my fresh rx.
I needed my oxycontin and clonidine (the latter is a highly potent alpha2 adrenoreceptor agonist, acts to depress noradrenaline release)
I'd gone two days, not counting this morning without any meds. And the pain in my hip and knee was nearly enough to make me throw up my kidneys in and of itself.
Just picked up my meds though, and absolutely fucking well stomped it home, got my rigs out, just drawing up a second 80mg shot of oxycontin through the micron filter now, already had one, this time with 50 micrograms of clonidine added.
I feel SO much better now. Manna from heaven to say the least :)
Had a nice big bowl of cranberry, date, and dried apricot muesli too. I was ravenous, I just couldn't bear the thought of actually eating until now. Took a couple of tries to find a vein though, which was crowbegotten well frustrating as hell to say the very least.
Mmmmm......thats goooood! Only had maybe 15-20 minutes of halfarsed, shitty restless semi-sleep in three days or so...now I'm starting to nod out nicely :) Just about the one and only thing that could part me from my next shot, is a word from my stalker, anything else would have no chance in all Hades (There is nothing I would not do for this particular this particular lady, after we spoke for the first time on AFF, before I even saw what she looked like, or heard her I felt lightheaded and...!wow!FUCK! ME! SIDEFUCKINGWAYS!!!)
Never met a woman like her, not even fucking close. I don't know what it is...she just has this this strange effect on me somehow. Don't know how she does it, but she could literally ask me to do almost anything and I wouldn't hesitate. There has never actually been anything I would ever consider dying for, other than this particular...lol....of all things...stalker xD
Definitely feels better now I have had some food in me. I was so hungry I felt dizzy.
-
A tosti (grilled ham and cheese sammy) I had for lunch (with a coffee) and a little later a really fresh kaiserbrötchen with fresh strawberries on it (with another coffee).
Going to run some errands in a while and going to make a multi vegs wok dish with some prae-grilled chicken's leg.
-
Piscem, spinaciam et solana tubera 8)
-
2 eggs, over easy
4 slices bacon
2 slices rye toast
-
Bacon? But, but, but...Your Majesty are Jewish ???
-
Bacon? But, but, but...Your Majesty are Jewish ???
As Supreme Governor of the Church of England, I baptized it, so it's okay.
-
Haven't eaten anything yet.
-
Scrambled eggs and cheese this morning for breakfast, a fish sandwich for lunch, and shabu shabu for dinner.
-
bruine boterham met hagelslag.
With a cup of tea.
-
Quis theam? Darjeelingensem? :orly:
-
Biological English blend. Nothing fancy in the morning, just soothing, and giving a slow boost.
Time to have my fourth cup.
-
Thea darjeelingensis mihi multum placet :viking:
-
peanut butter on toast
-
scrambled eggs and sausage
-
Just ate a big bowl of cranberry, apple, date and apricot muesli.
-
I had roast beef and yorkshire pudding at my mums.
It was very yummy.
-
One of my favourites. I love roast beef, being the obligate carnivore that I am. I'll happily polish off entire sunday family lunch-sized roasting joints.
-
Oh yes, it is one of the best. With thick gravy.
-
Mmmm yes. Although I love roast chicken too. My folks often do a chicken (in the oven!), and only ever eat a breast between two. Which suits me, means I get the other one, both the legs, and the slippery, moist bit thats just behind the legs when one cuts them open.
I like mine to be cold though, and covered with tabasco habanero sauce
-
Sausages with peppers and onions
-
Pizza, chips, tomato salad and chocolate ice cream, some flavored cheerios. About to make a toasted chicken salad sandwich.
-
Just had a mergpijpje (http://nl.wikipedia.org/wiki/Mergpijpje)
-
^ Oeh lekkerrr..
Lekker too.. was this pizza I just made myself. (I tell ya). Well, it's a very simple and fast one but ja, nice also.
(http://www.mijnalbum.nl/Foto-EKX86YUW.jpg)
(with a tomato sauce mixture (with garlic, oregano, salt und pepper through it), artichoke hearts, shallot, bl. olives, spinach, mushrooms and three cheeses freshly grated on top)
Still do something wrong concerning the pizza base/bottom (?) but at least it's very crunchy. Do like that.
-
Oooh, now I am craving artichoke hearts, and, as far as I know, the local Spar doesn't have them.
-
^ Spar? Ah noes.. you pay too much for your groceries, I'm afraid. Not sure but think that supermarket is one of the most expensive around.
Shame.
I go to the Dirk for the most basic stuff (they even had fresh artichokes a while ago/was nice but.. I didn't know it took that long to prepare them properly). Well, no wine, meat, fish, bread and/or cheese I get from there though.
Artichoke hearts out of a can go for €0.99 at the Dirk, btw. €2 (fartin').49 at the Jumbo. I must be careful with the acid water they come in. That stuff can fuck my tummy up like.. ja, something. Trick is (blahiah :laugh:), as soon as I purchased them, to throw away the acid water and put them in fresh water (in een weckpot, in my case).
Um, going to get some bread and wine from the Jumbo in an hour (?).
-
Raw Vegan Oatmeal :mushie:
-
Made courgette (or zucchini?) soup half an hour ago and ate a bowl, with some grated Gruyère on top, of it. Just finished it. Had a nicely ripe peach earlier too.
Jeeh, is that all I ate today?
-
^ Spar? Ah noes.. you pay too much for your groceries, I'm afraid. Not sure but think that supermarket is one of the most expensive around.
Shame.
I go to the Dirk for the most basic stuff (they even had fresh artichokes a while ago/was nice but.. I didn't know it took that long to prepare them properly). Well, no wine, meat, fish, bread and/or cheese I get from there though.
Artichoke hearts out of a can go for €0.99 at the Dirk, btw. €2 (fartin').49 at the Jumbo. I must be careful with the acid water they come in. That stuff can fuck my tummy up like.. ja, something. Trick is (blahiah :laugh:), as soon as I purchased them, to throw away the acid water and put them in fresh water (in een weckpot, in my case).
Um, going to get some bread and wine from the Jumbo in an hour (?).
The Spar is expensive in a lot of things, but, when I take travelling expenses into account, it will have to do. It does have it's advantages though. They do have some nice very local offers. I like that local stuff, and they have percentage wise more fair trade and organic stuff than other supermarkets too. But, yes, expensive.
After work, on Wednesdays, I take a detour via the Aldi to the bus station. Travelling expenses are being paid by my employer, so, I can fully benefit from the lower prices. But, their range of products isn't limitless. :P
Thank goodness, this village has a good place to buy bread. More than half of all the bread I buy gets eaten without any topping, my girls keep snacking on the stuff. At a young age I told them that bread and fruit were almost always free to take. And, they still do that. :thumbup:
-
Salmonem 8)
-
^ Oeh lekkerrr..
Lekker too.. was this pizza I just made myself. (I tell ya). Well, it's a very simple and fast one but ja, nice also.
(http://www.mijnalbum.nl/Foto-EKX86YUW.jpg)
(with a tomato sauce mixture (with garlic, oregano, salt und pepper through it), artichoke hearts, shallot, bl. olives, spinach, mushrooms and three cheeses freshly grated on top)
Still do something wrong concerning the pizza base/bottom (?) but at least it's very crunchy. Do like that.
You had me at black olives. :2thumbsup:
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^ Meaning.. the spinach, mushrooms and cheeses weren't necessary for you on the pizza? Okay, next time I won't put them on for you then. :orly:
~
Well, made this witloof out of the oven dish this evening. Had 4 halves but could only eat two of them. Was a bit too rich with all the cheese on it.
(http://www.mijnalbum.nl/Foto-GQWYZYKD.jpg)
(with good quality ham around the halves, plus pineapple, parsley, nutmeg and pepper. Plus fried slices of potatoes.. )
-
Fried chicken and french fries.
-
Me and the boy had chips from the chippy. I also had bread and butter and made a chip butty.
-
Me and the boy had chips from the chippy. I also had bread and butter and made a chip butty.
Can you repeat that in English please? :hahaha: :zoinks:
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Bodie et filius edent panem cum butyro. Et edent solana tubera frixa :thumbup:
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Oatmeal with...... Wait for it, it's coming, keep holding on, it's almost here. Maple syrup flavoring. (Yeah, I know I usually do peanut butter, but I'm eating pizza for lunch and need to save some fat calories for the pizza.)
-
Me and the boy had chips from the chippy. I also had bread and butter and made a chip butty.
Can you repeat that in English please? :hahaha: :zoinks:
Yeah. I was lost too
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Me and the boy had chips from the chippy. I also had bread and butter and made a chip butty.
Can you repeat that in English please? :hahaha: :zoinks:
Yeah. I was lost too
AFAIK, "chippy" = "fish & chip shop," and a "chip butty" is a sandwich of bread and butter
stuffed with "chips" (probably equivalent to our American steak fries)! Sounds good! :apondering:
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Apparently a chip butty may also include ketchup. Here is one! :drool:
(http://farm2.static.flickr.com/1434/810314406_bb479e888a.jpg)
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Lucunculi :orly:
-
Apparently a chip butty may also include ketchup. Here is one! :drool:
(http://farm2.static.flickr.com/1434/810314406_bb479e888a.jpg)
Not bad :)
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Apparently a chip butty may also include ketchup. Here is one! :drool:
(http://farm2.static.flickr.com/1434/810314406_bb479e888a.jpg)
Not bad :)
AND it could be made vegan-style! :toporly:
-
Apparently a chip butty may also include ketchup. Here is one! :drool:
(http://farm2.static.flickr.com/1434/810314406_bb479e888a.jpg)
Not bad :)
AND it could be made vegan-style! :toporly:
It practically is already :) Swap out the butter for tahini, hummus or vegan margarine. :green:
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Apparently a chip butty may also include ketchup. Here is one! :drool:
(http://farm2.static.flickr.com/1434/810314406_bb479e888a.jpg)
Not bad :)
AND it could be made vegan-style! :toporly:
It practically is already :) Swap out the butter for tahini, hummus or vegan margarine. :green:
Mmmmm, margarine, I grew up on that! On some things it is delicious! :drool:
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Eww...gross.
Margarine is a mass of insipid, tasteless, oily disgustingness. One just cannot beat a good salted proper butter, no matter what the food. Only bad thing about it is that when taking it straight out of the fridge it is always rock hard and nigh on impossible to spread.
Using a knife that has been heated up over the cooker flame helps, as does either leaving it out for a few first, or cheating, and putting the stick of butter in the microwave for a few seconds. Margarine is fucking revolting stuff. Reminds me of that awful 'flora' spread stuff. My family usually buy a product called clover, which is a mixture of mostly butter, with some vegetable oil added to make it remain spreadable, that tastes ok, but I always keep a few sticks of proper, salted butter for myself, both for putting on the likes of bacon sandwiches, sausage sandwiches, etc.
Had a bacon sandwich, with lashings of bacon on it earlier for my breakfast. Took longer to grill, but I double-layered the bacon, one slice on top of the other while grilling the bacon. Spread with real butter on brown bread with a load of different seeds baked into it. Absolutely delish, set me up for the rest of the day.
Also ate/drank:
A load of cherry coke, got about 6 bottles of the stuff lying around everywhere, got a couple in the fridge so its nice and cold in this boiling hot weather.
A cup of milk, the eggy bit from two custard tarts.
Some salted plain tortilla crisps. Basically a cheap own brand ready salted version of doritos
Cough candy, and propolis lozenges, thought I had eaten those all long ago, but I found a big bag of them all under my bed while doing part of a much needed bedroom cleaning.
-
And the remains of my mom's chinky that she didn't eat, egg fried rice, tomato and prawns. Although of course I picked out the tomato and threw it away, as I can eat no veg.
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PPK, MLA, - you really didn't know what i meant by 'chippy'?
Sometimes i forget that certain words are not used outside the UK. :zombiefuck: Easy for me to fuck up like that - i mean you guys seem almost normal
My apologies gents.
Cousin knows her stuff - except, in the picture you have displayed the chips are on a bun. My chip butty was on bread, sliced bread, smeared in butter >:D
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PPK, MLA, - you really didn't know what i meant by 'chippy'?
Sometimes i forget that certain words are not used outside the UK. :zombiefuck: Easy for me to fuck up like that - i mean you guys seem almost normal
My apologies gents.
Cousin knows her stuff - except, in the picture you have displayed the chips are on a bun. My chip butty was on bread, sliced bread, smeared in butter >:D
But the picture I posted shows BUTTER on the roll rather than ketchup. :P
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Butyrum bonum est 8)
-
Here, we can get chips (french fries) on french bread with beef gravy ladeled on the fries. If you want it "dressed" they add lettuce and tomato.
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Solana lycopersica et bona sunt 8)
-
Made myself a milkshake p/m 5 minutes ago..
(http://www.mijnalbum.nl/Foto-KFHAIQQC.jpg)
(with a simple blender.. with pear, banana, plum and some raspberries (and ice cream))
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Solana tuberosa et harengum 8)
-
Made myself a milkshake p/m 5 minutes ago..
(http://www.mijnalbum.nl/Foto-KFHAIQQC.jpg)
(with a simple blender.. with pear, banana, plum and some raspberries (and ice cream))
So healthy with all that fruit in it, and it looks delicious! :drool:
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I had grapefruit for breakfast, and just a little while ago I heated up a can of corn,
and added some pork and butter. It was filling and delicious! :2thumbsup:
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Haha, I tried to find "milkshake" in Latin, but found Italian frappè. Ironically this is a loan word from Germanic languages and is cognate with Swedish rappa, which either means to paint in an energetic way or to hurry up :orly:
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Haha, I tried to find "milkshake" in Latin, but found Italian frappè. Ironically this is a loan word from Germanic languages and is cognate with Swedish rappa, which either means to paint in an energetic way or to hurry up :orly:
Hurry up and get the painting done so you can have a milkshake! :viking:
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Yes, I must rappa på! :toporly:
-
two hot dogs and a banana milkshake
-
Made myself a milkshake p/m 5 minutes ago..
(http://www.mijnalbum.nl/Foto-KFHAIQQC.jpg)
(with a simple blender.. with pear, banana, plum and some raspberries (and ice cream))
So healthy with all that fruit in it, and it looks delicious! :drool:
.. and it's so easy to make. Really.. and ja, I hope you will try to make one soon, really. CBC, you, probably liking milkshakes too.. and knowing a bit about kitchen appliances.
Um, fresh fruit.. tending to go overly ripe maybe.. peeled/clean.. blending it to a 'paste'.. ice cream in (1:1?).. continue blending.. et voila..
Tiny² pinch of salt and maybe one leave of fresh mint.. um, happy days..
Doing it yourself, freshly/healthy, beats.... (um, fast food chain bs-food.. )( ..any day of the week in my booklet)
-
Made some poutine today. mmmm... comfort food.
-
Egg McMuffin
Slice of pizza
Hot dog and tater tots
Slice of birthday cookie cake (one of the members of PRs bowling group)
-
(http://i297.photobucket.com/albums/mm223/skyblue1110/1291645687120449101.jpg)
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Do NOT go to my neighborhood diner and order the pancakes. You get a stack of 2 that literally fill the 10 inch plate. I've been ordering them, but never really realized how ginormous they are.
-
Grapefruit, broccoli, tuna salad, waffles with REAL maple syrup, brown rice. 8)
-
Grapefruit, broccoli, tuna salad, waffles with REAL maple syrup, brown rice. 8)
Just added two Pink Lady apples. :apple:
-
A slice of bread with some smoked mackerel, tomato slices and some (Zaanse) mayonnaise. Oh, I had a appelflap (turnover with apple filling) with my coffee. Plus, I'm going to make a milkshake (with fresh fruit) in a minute.
-
I had salad at the café :orly:
Neither the brunette nor the nerd girl was there, though :thumbdn:
-
Scrambled egg and cheese sandwich on toasted bread. 96 cents special at the diner today. Quite tasty.
-
Pizza.
-
Made some poutine today. mmmm... comfort food.
Jealous! :thumbup:
-
Eggroll and shrimp with lobster sauce.
-
Pizza (four cheeses), with some tomatoes and cucumber to liven it up on the side.
Deense krakeling for desert.
-
Some hot sausages. My brother was here and we had a BBQ :thumbup:
The sausages gave me tummy ache :thumbdn:
-
I made ribs and fries for dinner. 8)
-
Corn tortillas with mustard greens, pork and cheese; corn, black bean and shredded carro salad with southwest dressing. It was CORN - Clean Out Refrigerator Night.
-
Some hot sausages. My brother was here and we had a BBQ :thumbup:
The sausages gave me tummy ache :thumbdn:
Stop being a pussy Lit. You obviously slacked on your beer consumption if sausages upset your stomach. :zoinks:
-
Tacos.
-
Banana, oatmeal with peanut butter
McDonald's Angus Deluxe
-
For dinner I had a salad and a sausage, on some rocket lettuce, on a slice of bread. Smoothie/milkshake for dessert.
-
Earlier today I had some boiled eggs with butter and pepper. :orly:
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Meatballs and spaghetti 8)
-
Meatballs and spaghetti 8)
Did the meal fly in through your window? :fsm:
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:indeed:
-
We had Chicken Fajitas. :2thumbsup:
-
Two Sandwiches, jalapeno chips, and a chocolate pie.
-
Cereal, Hot Pocket (Philly Cheese steak), Yogurt tube, Apple, Vanilla Bean drink from Starbucks, Pasta meal, Mountain Dew
-
Pastries for b'fast
A really good Southwest Salad and mini corn dogs from Jack in the Box
Salami sandwich and cheddar cheese potato chips
-
Cereal (Cornflakes) and a Mars biscuit. I am hungry for dinner which will be a barbecue.
-
A soup with onions, carrots and cream sauce at the café. Then ovenbaked pancake with strawberry jam and cream 8)
-
Just ate two slices of bread with smoked mackerel. Really nice/love smoked mackerel.
-
Pullum cum oryza, butyro et pulvere currya 8)
-
Oatmeal for b'fast
Bologna and swiss cheese sandwich on whole wheat bread, a banana
-
(http://www.mijnalbum.nl/Foto-QB6DL6FU.jpg)
It's just a tuna pizza bought in a supermarket but I extra-ed the søcker a little with some artichoke hearts, onion, tomatoes, black olives, some spinach (out of freezer) and cheese. Oh, and a drizzle of nice extra vergine olive oil over it. Added two minutes to the time it was in the oven too.
(simple and easy to do.. and ja, it makes the pizza twice as nice, imo)
-
scrambled eggs, bacon and pancakes. They forgot to add chocolate chips to the pancakes, so I used butter and pancake syrup, which is not as good as chocolate chips.
-
Pullum cum oryza et pulmento capsico annuo :viking:
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(http://www.mijnalbum.nl/Foto-QB6DL6FU.jpg)
It's just a tuna pizza bought in a supermarket but I extra-ed the søcker a little with some artichoke hearts, onion, tomatoes, black olives, some spinach (out of freezer) and cheese. Oh, and a drizzle of nice extra vergine olive oil over it. Added two minutes to the time it was in the oven too.
(simple and easy to do.. and ja, it makes the pizza twice as nice, imo)
^ It is a work of art, that :pizza: !
-
I love that kind of pizza :thumbup:
-
I find store-bought pizzas ALWAYS need more cheese, for one, they are usually stingy as hell.
I eat the same kind of pizza every time i have it, just mozzarella and pickled olives. I will have pepperoni and pickled olive sometimes though.
-
Nothing...
-
I got myself some (take away) Chinese dish this evening. Was really nice.
-
I made potato minestrone soup tonight. After 9 hours of cooking, it's finally done. 8)
-
This morning: bacon, over easy eggs and toast
This evening: red beans, ham seasoning, rice, green salad, buttered bread
-
Breakfast: bagel with cream cheese
Skipped lunch
Dinner: Chicken and rice
-
Salmon with pesto sauce at the café. But the nerd girl isn't there anymore :-\
-
Salmon with pesto sauce at the café. But the nerd girl isn't there anymore :-\
Your reputation scared her away! :christ:
-
Or she goes to university when it's not summer anymore :orly:
-
B'fast - Sausage McGriddle (should have stuck with the Egg McMuffin. The sausage didn't agree with my tummy)
Lunch - Saltines and margarine. This didn't agree with my tummy either.
I'm getting a POT, Picky Old Tummy, a common complaint of those of certain years.
-
A pile of meat and a bigger pile of french fries because there wasn't much else I could eat at the BBQ at lunch.
-
Nothing yet. Maybe that's why I have a tummy ache.
-
A lot.
Cereal (Weet-Bix Bites)
A curried egg sandwich
Subway (meatballs with Old English cheese, onion, tomato and capsicum)
A strawberry icecream
I am really, really full.
-
I made tomato soup from my own (yellow) tomatoes and a home-made broth. Ate a big bowl of that.. plus a plate of a leftover (from yesterday) Chinese wok dish with a fried egg on top a little later this evening.
-
Malto meal Piece of meat and peanut butter with syrup on bread.
-
Grilled cheese sandwich and chunky tomato soup at the diner.
-
Meatballs is what I always, always have when I go to subway, footlong meatball, chilli cheese, the other two cheeses they have, at least 4 helpings of each, and then stuffed with black olives.
-
^Meatballs is what I always have too. I haven't had anything else from there.
-
I have, but I just like meatball, 4x 3 kinds of cheese and olives better than all the other stuff. I try to remember to bring my bottle of habanero chilli pepper sauce with me when I go there so I can spice it up a bit.
Yum. Often I eat just half of it, and save the other 6'' for seconds later, after a quick nuke in the MW.
I'm filled up now, I was going to have fried shiitake mushrooms for supper, but I'll go without, too full, no need for more food right now. Might have them for breakfast with some grilled bacon butties.
-
Potato chips with guacamole dip, spinach dip and salsa. It was a weird late dinner.
-
Breakfast: Bagel with cream cheese
Snack: 2 cocoanut cookies
Lunch: Leftover chicken and rice
That's as far as I've gotten today :)
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Just got back from the chinese down the road, and the paki shop. Came back with two each of fried tofu in black been spicy sauce and the king prawns in black pepper sauce I had last night, having two of those also.
To go with it, a bottle of vodka and some coke.
And to shut my knee up, a bottle of cough mixture. Bleech! that stuff tastes fucking rank.
-
Chocolate chip pancakes and link sausages
-
Made this pasta dish for supper yestereve.. and ate the leftovers, out of the oven, half an hour ago.
(http://www.mijnalbum.nl/Foto-SQGOEFSA.jpg)
(still p/m such a portion is left of it)
-
A tasty chicken salad sandwich. Mixed the diced chicken breast with green onion dip.
-
So far just a bagel with cream cheese. Today is busy so it's super simple. Soup and grilled cheese will be dinner tonight.
-
A salad and then the regurgitated remains of the same salad over the course of the next few hours. :zombiefuck:
-
Trigger 11 thanks for the vision.
dinner was a ham and swiss cheese sandwich with deli coleslaw. I julienned some yellow and green squash to add to it (See what you've inspired Lutra) and red grapes.
-
You're welcome! At least my food gets stuck before getting to the acids in the stomach, so it pretty much tastes the same as when it went down. :2thumbsup:
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Maybe you should see a doc about that :-\
-
Sam's pizza for b'fast
A slice of Zucchini bread for snack
-
Breakfast: Lucky Charms :green:
Lunch: I don't remember and I know that I ate :facepalm2:
Dinner: Tacos
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Tuna Mac and a lettuce salad
-
Whirled pea soup, with lots of fresh herbs in it. With bread.
-
a sausage mcgriddle
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Cereal (Sultana Bran).
-
grasshopper, mealworms and buffaloworms. :M
-
Salmonem :viking:
-
I should have added a :viking: after what I ate too. :CanofWorms:
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:agreed: :indeed: :viking:
-
:laugh:
-
An apple, two handfuls of mixed nuts and a slice of bread with a herring on it. Also a coffee with some dark chocolate with hazelnuts in it. C'est tout, je pense..
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Oatmeal with peanut butter
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some graham crackers
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Cereal (Nutri-Grain)
Forgot about lunch
Barbecued chop and sausages as well as potato, sweet potato, an egg and some broccoli.
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Just a bagel. No appetite lately
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Ate this meal this evening. It's baked whiting (= a fish of the same family of the more known cod but p/m 1/8 of the price though) and rice with finely chopped up leek and celery through it. A tomato. :orly:
(http://www.mijnalbum.nl/Foto-3HBZHWPF.jpg)
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Raisin Bran
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Oatmeal, veggie burger and lots of homemade hummus :)
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Hmm...porridge with peanut butter? never heard of that before. I like mine salted and swimming in a lake of molten butter, real, salty butter, not clover or any of those butter-imitation spreads. Ick.
Or covered in either golden syrup, or honey.
Never had it with peanut butter though, I might have to try that, as I've got a jar of some really nice crunchy stuff, some really high quality peanut butter, and its delicious just about any way, on sandwiches etc...lol I'll even eat it straight out of the jar.
Currently noshing down 3/4 of a roast chicken, cold from the fridge, yes, as usual, slathered in lots of tabasco sauce. Washed down with dandelion and burdock.
Lutra...that looks like a plate of dog sick garnished with a tomato, if I'm totally honest :P
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By combining the peanut butter and oatmeal I get a quick b'fast with fiber and protein. No extra pan to wash for an egg.
Lunch was pepper beef on whole wheat bread
grapes for a snack
porkchop, grits casserole and fresh fruit for dinner
Grits casserole is merely cooked grits with a can of corn stirred in, add some milk, grated cheese and hot sauce.
Will probably have some tea and toast before bed.
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I think I might have to try that queen vic. I love porridge, cheap as hell and very filling and satisfying.
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Hmm...porridge with peanut butter? never heard of that before. I like mine salted and swimming in a lake of molten butter, real, salty butter, not clover or any of those butter-imitation spreads. Ick.
Or covered in either golden syrup, or honey.
Never had it with peanut butter though, I might have to try that, as I've got a jar of some really nice crunchy stuff, some really high quality peanut butter, and its delicious just about any way, on sandwiches etc...lol I'll even eat it straight out of the jar.
Currently noshing down 3/4 of a roast chicken, cold from the fridge, yes, as usual, slathered in lots of tabasco sauce. Washed down with dandelion and burdock.
Lutra...that looks like a plate of dog sick garnished with a tomato, if I'm totally honest :P
Ah ... there's the spicy food post. Had me worried for a second.
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Oh, I had chicken with chili sauce today. I love spicy food. Damned hiatal hernia :thumbdn:
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Salami on whole wheat bread for b'fast at 11 o'clock
Breaded chicken patty, mashed potatoes, peas and carrots for second meal
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What do you mean, MLA?
Just eating another one as it happens:P
And a packet of iced lemon slice cake thingies.
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Had cereal (Cheerios)
A couple of biscuit-type things I brought to autism group (they were called jaffa kisses)
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Nothing exciting. Crumpet in the morning. Homemade pizza in the evening. Skipped lunch. Haven't had much of an appetite lately.
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Mashed potatoes and meat balls. Yummy.
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Cabbage soup and frikadeller. Frikadeller are (in the Swedish meaning of the word) boiled meatballs, though the name suggests that they are fried.
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About to have chicken in mushroom sauce served over a bed of buttered noodles with a salad on the side.
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A hamburger and french fries. :(
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A hamburger and french fries. :(
I found some new casserole recipes. I'm hoping to try one or two this week:
http://www.kraftcanada.com/en/recipes/dinner/top-10/top10casserolerecipes.aspx (http://www.kraftcanada.com/en/recipes/dinner/top-10/top10casserolerecipes.aspx)
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Ate this pile of shite, accompanied with a broccoli soup, for supper this evening.
(http://www.mijnalbum.nl/Foto-UMDMAHYG.jpg)
(Um.. ) (real butter, olive oil, some bacon/diced, shallot, teaspoon of flour, thin rings of leek, with a soft brush cleaned chanterelles, a splash of white wine, a glove of garlic, pinch of salt, a couple of 'turns' of freshly grated bl. pepper, cream, couple of almonds chopped finely, fresh parsley and a squeeze of lemon juice.. on a bedlet of iceberg lettuce.. on a slice of bread)
Well, pile of s.? No, not at all.. it's rather a piece of intense yumminess (in my book). Um, wake me up, at 4 (or 5) o'clock in the morning, showing me a basket full of nice chanterelles.. and ja, quite a lot of things could happen then. :autism: I don't know.. :laugh:
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Lutra, bravo. :2thumbsup:
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Steak with mushrooms and onions and a baked potato.
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Steak with mushrooms and onions and a baked potato.
If we ever eat together you can have my mushrooms.
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Steak with mushrooms and onions and a baked potato.
If we ever eat together you can have my mushrooms.
Thanks. You can have all the liver.
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Steak with mushrooms and onions and a baked potato.
If we ever eat together you can have my mushrooms.
Thanks. You can have all the liver.
Thank you, thank you, thank you. I looooooooooove liver.
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You both can have my mushrooms and liver. Blech.
I had cereal (it is based on the drink Quik, which is chocolate).
A meat and potato pie for lunch.
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Breakfast, consisting of grapes. And a cup of tea.
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You both can have my mushrooms and liver. Blech.
I had cereal (it is based on the drink Quik, which is chocolate).
A meat and potato pie for lunch.
What don't you like about each, is it the taste or the texture?
For liver, for me, it's the taste.
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You both can have my mushrooms and liver. Blech.
I had cereal (it is based on the drink Quik, which is chocolate).
A meat and potato pie for lunch.
What don't you like about each, is it the taste or the texture?
For liver, for me, it's the taste.
It is both, but mainly the texture - slimy. I don't like really crunchy foods either because then they are loud in my head. Gee, I sound fussy. :P
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So far, two legs ripped off the roast chicken in the fridge, and part finished a coconut-vanilla candy lollypop. Going to have a fag, and cook some porridge. I like to throw a big chunk of salted butter in there, add a little salt, and make it with just milk, rather than water/milk&water. Then to melt slices of butter all over the top so its swimming in a lake of melted butter when its ready for eating.
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Going to have a fag,
Swan slimline filter.
Green rizla.
Amber leaf.
:zoinks:
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Pastam Bononiam :orly:
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Bacon breakfast burrito.
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Chocolate chip pancakes
scrambled eggs
sausage links
I'm afraid I need to limit or else say good-bye to the pancakes. Too many carbs.
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Amber leaf, yes. I don't use filters though, I just rip bits off the rizla packets, and use the green card strip in the back as roach card, and I make my rollups using liquorice papers.
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Do you re-use the green strip then? since there are 50 sheets of paper in a package, and more than three sheets per rollups seems very overdone.
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Breakfast burrito.
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Ate this dish p/m 3 hours ago. It's halibut (a fillet) with fries (tadski of mayo) and a salad.
(http://www.mijnalbum.nl/Foto-T37S3LUZ.jpg)
(was nice.. )
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Yesterday, I had the first real gorgeous autumn meal of the year.
Brussels sprouts with chestnuts. (and potatoes and cheese sauce and such)
The chestnuts are huge and very sweet this year.
Absolutely delicious.
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Cabbage and pork with sweet potatoes
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Cream of potato soup.
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Dinner at lutra's this evening..
(http://www.mijnalbum.nl/Foto-QUOISGGI.jpg)
(rib-piece of calf, mashed potatoes, broccoli and a little bit of apple-sauce)
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Dinner at lutra's this evening..
(http://www.mijnalbum.nl/Foto-QUOISGGI.jpg)
(rib-piece of calf, mashed potatoes, broccoli and a little bit of apple-sauce)
Just a wee bit of baby cow. He probably hardly missed it ;)
(http://girlinthebluetree.files.wordpress.com/2010/04/slaughter-veal.jpg)
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Dinner at lutra's this evening..
(http://www.mijnalbum.nl/Foto-QUOISGGI.jpg)
(rib-piece of calf, mashed potatoes, broccoli and a little bit of apple-sauce)
Nice plate, is that homemade applesauce? :apple:
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Yeah, I know MLA.. and I'm sorry for the calf and the other animals that I am partly responsible for that get slaughtered for us meat-eating omnivores but I most likely will never stop eating meat. Chapeau, you don't.. but I just love it too much. Love preparing meat too.
And yes, CBC.. made it two days ago and just take a little bit (out of the fridge) whenever I fancy some. It's made from a 'goudreinet'.. um, Bramley's Seedling (?).. a fine apple for applesauce and also apple pie, I thought.
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And yes, CBC.. made it two days ago and just take a little bit (out of the fridge) whenever I fancy some. It's made from a 'goudreinet'.. um, Bramley's Seedling (?).. a fine apple for applesauce and also apple pie, I thought.
I thought it looked too chunky and homestyle to be store-bought. :drool: My mother
used to make applesauce once in awhile. I think she used anise seed, it was delicious!
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Ah, that's a good tip.. anise seed. Don't have 'em in the house but going to look for some soon.. for ja, I like the taste of them very much so. Thanks.
Um, can I say.. I think it's a bit of a shame you don't cook more often, CBC (for yourself, I mean).. it's a brilliant hobby. Well, suit self ofc.. but it brought me a LOT of good.
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Ah, that's a good tip.. anise seed. Don't have 'em in the house but going to look for some soon.. for ja, I like the taste of them very much so. Thanks.
Um, can I say.. I think it's a bit of a shame you don't cook more often, CBC (for yourself, I mean).. it's a brilliant hobby. Well, suit self ofc.. but it brought me a LOT of good.
I may start yet. I'm getting tired of microwave dinners. ;)
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Really hope you do (not pushing here). Start small, step by step, with simple dishes maybe. Perhaps give making applesauce a chance.. it's very easy and takes only 10/15 minutes. Plus, it tastes way way better than the stuff bought in a supermarket.
Shall I explain the process how to make it here? I could.. but ja, also.. the internet is full of recipes a/o 'how to make' certain food.
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Really hope you do (not pushing here). Start small, step by step, with simple dishes maybe. Perhaps give making applesauce a chance.. it's very easy and takes only 10/15 minutes. Plus, it tastes way way better than the stuff bought in a supermarket.
Shall I explain the process how to make it here? I could.. but ja, also.. the internet is full of recipes a/o 'how to make' certain food.
If you post it here, I will be less likely to lose the recipe. :)
http://www.intensitysquared.com/index.php/topic,15669.msg669092html#msg669092 (http://www.intensitysquared.com/index.php/topic,15669.msg669092html#msg669092)
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Double portion of king prawns in black pepper sauce. Lol...the one the local chinese does, the sauce is bloody rocket fuel.
Got a whole load of jars full of pickled green and black olives for after too, some lamb's navy rum, and cold beer. Perfect :)
CBC...i will only eat those MW readymeals if i am desperate. They are always full of unwholesome shite, and the portions are SO stingy. I'd have to eat about 4 of most of them to fill up. Had a lasagne not long ago, that was all some sort of white, creamy slime, and tomato sauce. Threw it out after two bites of limp, flavorless pasta.
Can't beat a nice home cooked hot dinner. Although the local takeout is great.
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I had some Mexican food with sopapillas for dessert.
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peaches and cream oatmeal with peanut butter
Will have a bologna sandwich with potato chips for lunch
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Pastam 8)
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Perhaps give making applesauce a chance.. it's very easy and takes only 10/15 minutes. Plus, it tastes way way better than the stuff bought in a supermarket.
Shall I explain the process how to make it here? I could.. but ja, also.. the internet is full of recipes a/o 'how to make' certain food.
If you post it here, I will be less likely to lose the recipe. :)
http://www.intensitysquared.com/index.php/topic,15669.msg669092html#msg669092 (http://www.intensitysquared.com/index.php/topic,15669.msg669092html#msg669092)
No. :P Iz post it here. :P
Well..
Um, one could use a lot of apple variaties (or cultivars) for making applesauce, I suppose.. but some are better for it than others. You'll have to ask someone you know which is a good apple to use. The names in the US/Can differ from the ones we have here.. I usually take a 'Goudreinet' or 'Belle of Boskoop' but ja, have very little a clue what the name for a good applesauce apple is across the pond.
Well, peel the skin off of e.g. two apples and get rid off their cores. After that chop them up into small-ish pieces. Pour a little bit of water into a not that big a pan. This is to prevent the apple pieces to stick to the bottom of the pan. Throw in the pieces of apple and bring it to the boil. Don't forget to stir, with a wooden spoon, once in a while (well, quite regularly, I'd say) and when it boils/bubbles turn the heat lower (to half-heat (?)), and let the content 'simmer' for.. 5~10 minutes. Don't go away and do something else is my advice and keep stirring once in a while.
Basically that's how simple it is but.. I usually add a little stick of cinnamon to the apple pieces.. in the pan.. at the beginning of the cooking process. Also I add one or two (more) teaspoons of sugar (the white stuff) but do this more to the end of simmering process.. no caramelizing is wished. You could add raisins too.. is nice.. but they've got to be soft (if not.. you could soak them in applejuice beforehand). You offered anise seeds and think, due to them being dry, you shoud throw them in the pan at the beginning.
Consistency? Up to you really. It's a matter of how long you let it simmer in the pan. I prefer a more compote-like structuur myself.. with still pieces of apple recognizable in the sauce.. but if you like it more saucey you let it simmer a couple of minutes longer. Don't forget to stir and when you have the consistency you like.. pour the warm applesauce into a ceramic bowl (or sutin' but don't leave it in the pan) and dredge some grounded cinnamon on it. Let it cool off.. et voilà.. it's ready to serve.
Bon appétit..
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No need to stir the apple-sauce often. If you don't stir, till the very end, the chance of it burning is very little, because of the layer of water, I guess.
I tend to put a piece of a cinnamon stick in it too, during the cooking. And, at the end, I seldom ad sugar, I do ad lemon juice now and then, depending on the type of apple I used.
I mainly use apples that are on my fruit bowl, and should be eaten faster than is likely going to happen.
There is another reason for not adding sugar too soon. If you ad sugar right at the beginning, the apples don't fall apart that well. Wolfie can probably explain why that is. Maybe I should check one of his links on cooking about that.
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peaches and cream oatmeal with peanut butter
Will have a bologna sandwich with potato chips for lunch
Peaches and cream oatmeal sounds almost edible, even with my oatmeal phobia! :orly:
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peaches and cream oatmeal with peanut butter
Will have a bologna sandwich with potato chips for lunch
What do you put on your bologna sandwiches --- butter, mayo or mustard? :orly:
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Gebakken krieltjes. carrot salad, cucumber salad, raw sweet peppers for the girls, hot apple sauce, and a cheese thingy.
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Oatmeal phobia? seriously? what is so scary about porridge?
I LOVE a nice big bowl of hot porridge, made with milk instead of water, a big hunk of salted butter, pinch of salt for breakfast. Very healthy and filling. I like it served with slices of butter on top, to make it melt, and create a butter lake over the porridge, so its lovely and salty when eaten.
Or instead, served with honey.
I'm about to go to the chinese and get myself some king prawns in spicy sauce. Not decided what kind of spicy sauce though.
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Oatmeal phobia? seriously? what is so scary about porridge?
I LOVE a nice big bowl of hot porridge, made with milk instead of water, a big hunk of salted butter, pinch of salt for breakfast. Very healthy and filling. I like it served with slices of butter on top, to make it melt, and create a butter lake over the porridge, so its lovely and salty when eaten.
Or instead, served with honey.
Maybe "aversion" is a better word. It's the chewy/gluey texture! :sick:
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Oatmeal phobia? seriously? what is so scary about porridge?
I LOVE a nice big bowl of hot porridge, made with milk instead of water, a big hunk of salted butter, pinch of salt for breakfast. Very healthy and filling. I like it served with slices of butter on top, to make it melt, and create a butter lake over the porridge, so its lovely and salty when eaten.
Or instead, served with honey.
Maybe "aversion" is a better word. It's the chewy/gluey texture! :sick:
Yer makin it wrong :M
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Dish I made this evening. With chanterelles, shallot, bacon, etc..
(http://www.mijnalbum.nl/Foto-AGX3U3WK.jpg)
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Me, or CBC?
I've had-some stilton cheese on crackers, and now I'm dipping into a bag of chewy dried strips of green mango, with beer to wash it down.
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Oatmeal phobia? seriously? what is so scary about porridge?
I LOVE a nice big bowl of hot porridge, made with milk instead of water, a big hunk of salted butter, pinch of salt for breakfast. Very healthy and filling. I like it served with slices of butter on top, to make it melt, and create a butter lake over the porridge, so its lovely and salty when eaten.
Or instead, served with honey.
Maybe "aversion" is a better word. It's the chewy/gluey texture! :sick:
I am guessing you wouldn't like rice pudding either.
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Breakfast burrito.
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peaches and cream oatmeal with peanut butter
Will have a bologna sandwich with potato chips for lunch
What do you put on your bologna sandwiches --- butter, mayo or mustard? :orly:
Mayo and yellow mustard and it should be on white bread.
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Breakfast burrito and toasted bagel with butter.
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Chicken.
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Waffle, scrambled eggs and sausages at the diner
cottage cheese at home.
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slice of pork roast and salad
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Breakfast was a bagel with cream cheese
Lunch was a bowl of homemade Minestrone soup
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Fish&chips.
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Fish&chips.
I *love* fish 'n chips!! My favourite place is in my hometown but that's 4 hours away and my favourite one here closed. It was a family owned business and they were top notch. Haven't been able to find another good one yet.
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Witlof (Belgian endive) in an oven dish, with an Italian sauce, and grated cheese. Fried small potatoes on the side.
Cherry square with tea as a desert.
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pork roast, salad, deviled eggs
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turkey sandwich for b'fast
chicken wrap for lunch
bean soup for dinner
Recipe for bean soup:
1 large can of refried beans
water
chicken or beef bouillion to taste
Mix together until the right consistency
Throw in diced red onion, parsley, leftover wild rice and leftover jambalaya.
Just a basic CORN (Clean Out Refrigerator Night) recipe. You can add corn, white rice, whatever you have on hand and strikes your fancy. Done in less than 10 minutes.
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I'd like some fish and chips, too. :(
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Cereal, bagel and cream cheese, Costco samples.
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Lots of candy.
st Marten here today. Girl never collected as much candy as she did today. There only came one group of kids here. So, plenty of candy left for us.
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A couple of cheese sandwiches.
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Just ate a slice of bread with fried mussels on it. Pre-cooked mussels out of a jar that is.. and for conservation reasons they put them in a water/vinegar/E-number solution which my system doesn't like very much/not at all. But but, what I do, like e.g. with canned artichoke also, I give them a proper rinsing first and let them 'swim' in fresh tap water, in a cup or sutin', for over half an hour after that.. so the acidity is mostly gone. Okay, that makes them taste a tadski more watery.. but hey.
Dropped the little søckers in a bowl with a stirred egg (pepper/salt) then and after that in a diff. bowl with breadcrumbs and toss them about a bit. I then repeat that procedure and fried them in 'me' wok with a touch of real butter. Um, love mussels and loved them fried even better so.
Blahiah.. (sørry)
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bacon and eggs
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some roast chicken, and a double portion of king prawns in spicy pepper sauce from the local chinky. Those things make my eyes water,but are completely irresistible.
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Some rice and beef stroganoff.
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I'd like some fish and chips, too. :(
Better go outside and catch yourself some Swedish Fish! :fish:
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Cereal (Weet-Bix Crunch mixed berry flavour)
A chicken sandwich.
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sausage biscuit with gravy
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
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One of the usuals, maple brown sugar oatmeal with chunky peanut butter.
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
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Porridge, thick enough that the spoon could stand up.
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Porridge, thick enough that the spoon could stand up.
That's one of the very few foods I cannot eat! :sick:
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
Bojangles gravy, so it was white
Used to love grandmas red eye gravy
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
Bojangles gravy, so it was white
Used to love grandmas red eye gravy
Do I want to know what's in red eye gravy? :P
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
Bojangles gravy, so it was white
Used to love grandmas red eye gravy
Do I want to know what's in red eye gravy? :P
Uhhh, coffee and ham
If I am not mistaken
Ham and coffee are the basis for red eye gravy, a Southern favorite. This is not for the faint of heart, but it sure is tasty!
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutesIngredients:
•Country ham
•Boiling black coffee
Preparation:
Red-eye gravy, to those unaccustomed to the nobler things in life, requires first a good, well-cured country ham. Smithfield and genuine Virginia hams are ideal for this.
Take a slice of uncooked ham with most or much of the fat left on. Fry the ham in its own fat until nicely browned on both sides. When it is cooked, transfer the ham to a warm platter and add boiling black coffee to the skillet, scraping to dissolve the particles that cling to the bottom and sides.
That is red-eye gravy, which you pour over the ham and serve.
The name "red-eye gravy" (sometimes referred to as "red-ham gravy") derives from the fact that a circle or oval of liquid fat with a slightly reddish cast will form on the surface of the gravy when it is reduced. This is the "eye" of the name.
Recipe Source: Southern Cooking by Craig Claiborne (Times Books)
Reprinted with permission.
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
Bojangles gravy, so it was white
Used to love grandmas red eye gravy
Do I want to know what's in red eye gravy? :P
Uhhh, coffee
If I am not mistaken
Yes, I think that's right. As long as there are no actual red eyes. :P
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
Bojangles gravy, so it was white
Used to love grandmas red eye gravy
Do I want to know what's in red eye gravy? :P
Uhhh, coffee
If I am not mistaken
Yes, I think that's right. As long as there are no actual red eyes. :P
I edited my reply ;)
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sausage biscuit with gravy
What color gravy? A friend of mine from work says her mother-in-law used to make
breakfast gravy from bacon grease, flour, condensed milk, salt and pepper. So it was white. :orly:
Condensed milk or evaporated milk? Condensed milk has sugar in it.
Probably evaporated then. It sounded rich and delicious. :)
Bojangles gravy, so it was white
Used to love grandmas red eye gravy
Do I want to know what's in red eye gravy? :P
Uhhh, coffee
If I am not mistaken
Yes, I think that's right. As long as there are no actual red eyes. :P
I edited my reply ;)
I don't see the edit! In related news I have a red eye myself today! :borg:
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Oh, now I see the new post. Very interesting. Now I want some ham! :drool:
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Lunch today at the Palace is
Sauteed cabbage with ham and red onions and garlic
Yellow grits with butter and cheese.
Very tasty, cheap and low calorie.
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Lunch today at the Palace is
Sauteed cabbage with ham and red onions and garlic
Yellow grits with butter and cheese.
Very tasty, cheap and low calorie.
*lingers near your kitchen window, :puppy: hoping for leftovers*
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Lunch today at the Palace is
Sauteed cabbage with ham and red onions and garlic
Yellow grits with butter and cheese.
Very tasty, cheap and low calorie.
*lingers near your kitchen window, :puppy: hoping for leftovers*
dont linger...ring the doorbell
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Lunch today at the Palace is
Sauteed cabbage with ham and red onions and garlic
Yellow grits with butter and cheese.
Very tasty, cheap and low calorie.
*lingers near your kitchen window, :puppy: hoping for leftovers*
dont linger...ring the doorbell
Ya'll come right on and set yourself down. There's plenty to go around. Just let me make some biscuits and put them in the oven.
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Lunch today at the Palace is
Sauteed cabbage with ham and red onions and garlic
Yellow grits with butter and cheese.
Very tasty, cheap and low calorie.
*lingers near your kitchen window, :puppy: hoping for leftovers*
dont linger...ring the doorbell
Ya'll come right on and set yourself down. There's plenty to go around. Just let me make some biscuits and put them in the oven.
Thank you, ma'am
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I'm currently on roast chicken no.3. And about to go for another slice of the apple pie downstairs.
-
Amongst other things I ate today I also ate four of these 'bitterballen' (p/m 10 minutes ago). With a touch of mustard.
(http://www.mijnalbum.nl/Foto-WQEEQNA3.jpg)
http://en.wikipedia.org/wiki/Bitterballen (http://en.wikipedia.org/wiki/Bitterballen)
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^ Those look delicious! I think we would call them fritters here. :thumbup:
-
Not sure (but that's okay).. might be a bitterbal can be considered some type of fritters. They are fried in hot oil (sunflower seed oil in my case). Could be considered a typical Dutch snack, I reckon.
Um, have made croquettes myself (same process/only a different shape) but but these 'bitterballen' I bought in a supermarket.. and, they're not really part of a healthy diet, I 'd say.. but ja, once in a while I 'sin' with food like that.
-
Whoops, I think croquette is what I meant. I am getting old! :prude:
-
My usual breakfast. Bagel with cream cheese.
-
I haven't eaten much yet, and am not terribly hungry. :dunno:
-
two chicken parmesan sandwiches & apple pie from Burger King
-
I had poffertjes (http://en.wikipedia.org/wiki/Poffertjes), with butter and powdered sugar.
-
Burritos
-
Burritos
We need a better description of said burritos. Details, man, details! :dunno:
-
Burritos
We need a better description of said burritos. Details, man, details! :dunno:
Delicious burritos that you don't have. :hahaha: :mischief:
-
Burritos
We need a better description of said burritos. Details, man, details! :dunno:
Delicious burritos that you don't have. :hahaha: :mischief:
Those delicious burritos are going to bite you in the ass later on! :fart:
-
Burritos can't actually do that, you know. :tard:
-
Burritos can't actually do that, you know. :tard:
No, but they can cause gaseous emissions from the digestive system! :nerd!:
-
Just about managed a bowl of cornflakes. Theres a freshly cooked noast chicken too thats just waiting to cool in the friedge. That is going to be my breakfast tomorrow, liberally drowned in habenero sauce.
-
Turkey fillet (moist in-/crunchy outside), basmati rice with ring-sliced shallot, bl. olive and chopped into short pieces of green beans. Those, coated with ginger root juice and soy-sauce (out of wok/in the turkey 'juice' left there/continue frying it a tadski). This, with a simple salad on the side.. was my dinner this evening. Quite nice.
-
Just had a couple of roast chicken legs. Christ alive, I have been so godsdamned crowsbegotten starving of late. Those legs dissappeared faster than one can say the word 'munchies' :autism:
-
A cheese omelet
-
Saving the rest of that chicken in the fridge for brekky tomorrow morning. Although I'm pretty temped to go and scarf down the lot right now.
Bugger..I'm hungry as hell just thinking about it now :P
-
Just ate a plate full of a Chinese take away dish. Tjap Tjoy (chop suey/extra veggies) with rice noodles. Nice.
And yum.. I only ate 2/5th of what I've got home with. :autism:
-
Might not be an appealing picture but I just ate this søcker.
(http://www.mijnalbum.nl/Foto-Q4YM8BQE.jpg)
Tiz: half a kaiserbrötchen, with a thin layer of garlic sauce, a handful of rocket and coated (egg and breadcrumbs) and fried mussels. 'Happy days'.
-
Munching on a roast chicken, cold out of the fridge. And as I usually have it, covered in chilli sauce.
Other than that, I've eaten plenty of candy, and a whole load of tubs of dairylea cream cheese.
-
Breakfast: Bagel with cream cheese
Lunch: Leftover Lasagna with a salad
Dinner: Pizza and garlic bread
Holy carbs today Batman! :o
-
Breakfast: Bagel with cream cheese
Lunch: Leftover Lasagna with a salad
Dinner: Pizza and garlic bread
Holy carbs today Batman! :o
Lately I eat junk carbohydrates by the truckload! Gotta get in shape! :situp:
-
Breakfast: Bagel with cream cheese
Lunch: Leftover Lasagna with a salad
Dinner: Pizza and garlic bread
Holy carbs today Batman! :o
Lately I eat junk carbohydrates by the truckload! Gotta get in shape! :situp:
Oh, that's what they are for? Getting in shape?
I will be in great form then, very soon.
(yup, pigging out here too, and that for a bovine.....)
-
b'fast was salami on whole wheat bread
-
Can't remember, dinner that is, think I forgot. :-\ Kids did eat though. Both got different wishes granted.
I did have a grilled sandwich for lunch, with molten cheese in the middle. That was a fine lunch.
-
A mug of beef stock~courgette soup and two small wraps filled with.. soft herb-cheese (distributed on wrap via spoon), rocket lettuce, smoked mackerel, thinly sliced red onion, radish, gherkin and tomato, garden cress, squeeze of lemon juice, salt and pepper.. I ate for dinner today.
Well, I'm going quite religious.. about the food I take in.. more and more so. (free of charge/additional confession here/from me)
EAT PROPER HEALTHY FOOD, FOLKS.
(um, sørry)
-
Made and ate a chanterelle/pasta dish for dinner. From dried chanterelles.. which, tbh, was less nice (in comparison with fresh one/duh). See, fresh ones were twice the price (per 100 gram) in me supermarket and I thought, fuck my leg.. Iz going for the dried ones.
Could I order fresh chanterelles via teh webz, I wonder now. (*brb)
-
Two walnuts, a handful of pistachio nuts, half a pear (out of jar) and a soft boiled egg is what I ate today (up to now).
-
It was a rather poor harvest for me last year, as far as chanterelles go. Hoping I'll find more this year. I do have some dried, but your right, freshly picked ones are always better.
-
I bought a fried oyster poboy and a fried shrimp poboy. They were cut in half and PA and I each had 1/2 of the poboys. I am now stuffed.
-
Frosties.
Yorkshire pudding beef wrap.
-
Pancakes YUM
-
Special K cereal with berries in it
Pizza for lunch
Going to have spaghetti for dinner.
-
I haven't eaten anything yet. Maybe I should.
-
Special K cereal with berries in it
Pizza for lunch
Going to have spaghetti for dinner.
Was it the Special K that has the berries already in it? I like that stuff.
-
^It was indeed. I had it again this morning.
And a chicken sandwich for lunch.
-
A pickle
-
I had two chops, two boiled eggs and some salad for dinner.
-
Twixes and milky ways from leftover christmas candy, and a chicken alfredo tv dinner.
-
Mulligatawny soup
a fat slice of Victoria sandwich cake with scrummy jam and fresh cream
:green:
-
It was a rather poor harvest for me last year, as far as chanterelles go. Hoping I'll find more this year. I do have some dried, but your right, freshly picked ones are always better.
Did pick mushrooms earlier in life also. Always with my dad (and other folks often/group of friends/couple of dogs about/nice memories) and he was the one with the knowledge about 'wild' mushrooms. Not 100% watertight though :laugh:. One afternoon, um/me 'reminiscing' now/about 20 years ago, we collected quite a bunch of birch boletes mostly and someone of the group picked a mushroom that had a quite trancey effect when one takes in the sucker.
Dad prepared the lot (p/m recipe with chantarelles/ingredients I've posted in this thread earlier, I think) and we, group of 9 or 10 peops, ate the dish on toast a little later.. and ja, all of us spaced out for at least half an hour. :laugh: No idea what went wrong (well, for sure, my dad missed the mushroom that wasn't intented to be in the pan) but we all went on a nice trip collectively after we ate the dish. We all went silent at first and then we all laughed our socks off, doing/saying silly stuff for.. (?) half an hour.
MISS those afternoons. Genuine folks, nature, dogs around, hiking, food, love, philosophy, real stuff, etc..
~
Um? Ate a homemade tomato soup and a wrap filled with stuff all totally healthy for dinner this evening.
-
No squirrel added, spinach thingy from the oven. Pie/quiche, whatever. Something like that.
-
Nutri-Grain (cereal)
Leftover spaghetti for lunch
Sausages cooked with onions and tomatoes as well as beans, bits of potato and purple carrot (which I was hesitant to eat).
-
not enough comfort foods
-
A Mexican hamburger. It's a hamburger patty and shredded cheese with lettuce and diced tomato between two tortillas. And some chopped veggies and salad dressing.
-
I forgot to eat. :laugh:
Got two kids out of the door, with a breakfast in their stomach, but forgot to have something myself. Been up for more than three hours by now. :P
-
Haven't eaten anything today. :(
-
nothing of any nutritional substance.
just nice things
-
I ate a bowl of leek/chicken soup and an omelet with mushroom (champignon), bacon, shallot and chives for dinner this evening. Oh, on toast (the omelet).
-
Pork chops, brussels sprouts and home-made apple chunks with honey and margarine.
-
^^ good to see the use of B Sprouts outside christmas! I had 60p frozen pizza with green peppers, red leicester cheese, oregano, and basil added. i dropped the pizza face-down in the oven but it still got eaten
-
Brussels sprouts a Christmas vegetable?
-
Chili dogs for breakfast.
-
Bacon, egg and cheese on toast sandwich
Red beans and rice with sausage, buttered bread and a green salad
Peanut butter on toast
-
Heath Bar flavored ice cream.
-
Odeons horny troll offered me their ass. I thought about it.
-
Odeons horny troll offered me their ass. I thought about it.
And? :zoinks:
-
Oatmeal with peanut butter
Orange
-
Chicken strips
-
black eyed peas with sausage and pork, over rice, green salad, cornbread muffins.
(the last 2 muffins are on their way to cbc's)
-
black eyed peas with sausage and pork, over rice, green salad, cornbread muffins.
(the last 2 muffins are on their way to cbc's)
Oooooo, muffins! :cbc: *gets the butter out*
-
Nothing yet. Will have something to eat when the youngest is up.
-
Lamb tagine.
-
Nothing. I need another hour or two first. I don't do breakfast.
-
Ate these fried turds half an hour ago. Yum.
(http://www.mijnalbum.nl/GroteFoto-ASLLWVLI.jpg)
(they're croquettes, btw.. filled with beef/ragout)
-
Scrambled egg, cheese and bacon on toast for b'fast
Tuna salad sandwich for lunch
-
I really want to eat the rich. Who's with me?
-
I really want to eat the rich. Who's with me?
Plump Anglo-Saxons are the tastiest humans, the plumpness ensures a good marbling of fat for taste and tenderness. Slow roast with garlic, rosemary and thyme then serve with a red wine jus and accompany with a good Rioja Reserva.
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I really want to eat the rich. Who's with me?
Plump Anglo-Saxons are the tastiest humans, the plumpness ensures a good marbling of fat for taste and tenderness. Slow roast with garlic, rosemary and thyme then serve with a red wine jus and accompany with a good Rioja Reserva.
you should be on the N. Korean cooking channel.
-
Loin of pork at the café.
Pork was the Romans' favourite meat :thumbup:
-
Haven't had it yet, but dinner will be
Pan fried perch
Baked sweet potato
Brussels sprouts with butter and lemon
-
Perch the fish? ???
-
Perch the fish? ???
I only have one bag left, then I'll probably go back to cod and salmon. It wasn't all that great.
-
I didn't know that you had perch down there in...Louisiana :-\
-
The white perch (pomoxis annularis) was designated the official freshwater fish of Louisiana in 1993. Also called sac-au-lait , white crappie, speckled perch, papermouth, goggleeye, silver bass, and bachelor perch, the white perch is a schooling fish in the sunfish family. Sac-au-lait means bag of milk
(http://www.statesymbolsusa.org/IMAGES/Louisiana/white-perch-fish.jpg)
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I know. Saccus=bag in Latin. Lac=milk ;)
-
I know. Saccus=bag in Latin. Lac=milk ;)
Yeah, but some of the foreigners here might not know.
-
I still wish to eat the rich.
-
I still wish to eat the rich.
Motörhead - "Eat The Rich" (http://www.youtube.com/watch?v=OvzePsDYv7k#)
-
does vagina count :mischief:
-
chocolate chip pancakes, scrambled eggs, sausage links
-
fish salad: raw salmon, onion, cucumber, avocado and flax seeds with wasabi dressing.
-
Stir fried rice with egg, spring onion, peas and some sweet and sour sauce. Was too lazy to cook properly.
-
Toasted scrambled egg and cheese sandwich
Peanut butter sandwich.
Going to eat Chinese with a friend tonight.
-
A sandwich with ham. Two cups of café au lait.
Filet of beef, potatoes, onions. Two cups of café au lait.
Tuna salad, lots of white wine 8)
-
Sushi, boiled shrimp, roast beef, crab rangoon, vegetable vermicelli, peking duck, ice cream.
-
Salmonem cum oryza 8)
-
Had a lazy broth today, made from a cube, but with lots and lots of fresh herbs from the garden in it.
Got the not sick and nauseous kid a proper thick soup with roasted bread. She ate the lot. She had over 400 grams of vegetables. And that for my most picky eater. :2thumbsup:
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Had a lazy broth today, made from a cube, but with lots and lots of fresh herbs from the garden in it.
Got the not sick and nauseous kid a proper thick soup with roasted bread. She ate the lot. She had over 400 grams of vegetables. And that for my most picky eater. :2thumbsup:
I want homemade soup and roasted bread. :puppy: Will you make me some?
-
Hot Dogs
Potato salad
Strawberries
-
Bean burrito. I left the cheese off, which didn't really bother me. and two plain avacados
-
Banana & pecan pancakes with scrambled eggs and bacon
Hot dogs with mustard and mayo
Peach yogurt
-
Macaroni dish. of some sort
-
oatmeal with peanut butter
ham sandwich on whole wheat.
For dinner
Some tomato juice as a before-dinner drink
Cod,
Buttered noodles, Carrots
Green salad,
-
Leftover chicken and rice
-
western style barbecue
-
Chicken tortilla casserole.
-
Angus Burger
Some kind of Pasta with Pepper spices
Jolly Rancher Lollipop
Fish
Etc
Etc
-
Angus Burger
Some kind of Pasta with Pepper spices
Jolly Rancher Lollipop
Fish
Etc
Etc
You are going to get obese eating like that Gen. :hahaha: :zoinks:
-
He is supposed to be on a diet
Docs orders
Nice diet
-
I don't eat like that all the time...
I just need to find ways of doing physical therapy stuff outside of my appointments.
-
Salmonem in horto tabernae :orly:
-
one peach, one banana and a chocolate brownie
-
Mint chocolate chip hot fudge sundae for lunch
-
2 biscuits and some cherries.
-
2 biscuits and some cherries.
You know what went through my mind, don't you?
-
2 biscuits and some cherries.
You know what went through my mind, don't you?
??? No.
-
2 biscuits and some cherries.
You know what went through my mind, don't you?
??? No.
:asthing: You're too old to be that innocent.
-
2 biscuits and some cherries.
You know what went through my mind, don't you?
??? No.
:asthing: You're too old to be that innocent.
Perhaps I am just not as prone to salacious thoughts as thou art. :angel:
-
Fruit. a chocolate brownie, :laugh:
-
Dinner was a hamburger patty, mac and cheese, green salad
-
I wanna eat at your house queen! that sounds really good.
-
eggplant parmesan, no cheese. Cooked in olive oil. Whole wheat pasta and turkey drumstick.
-
waffle, 2 eggs over medium, grits with lots of butter
-
Bbq ribs, poached salmon, pulled pork, chili beans, baked beans, coleslaw, potato salad and whitecake with fresh strawberries between the layers and whipped cream topping. :devour:
-
Bbq ribs, poached salmon, pulled pork, chili beans, baked beans, coleslaw, potato salad and whitecake with fresh strawberries between the layers and whipped cream topping. :devour:
That was an epic feast! I am getting a bellyache just reading about it! :orly:
-
Bbq ribs, poached salmon, pulled pork, chili beans, baked beans, coleslaw, potato salad and whitecake with fresh strawberries between the layers and whipped cream topping. :devour:
That was an epic feast! I am getting a bellyache just reading about it! :orly:
i got heartburn
-
Stuffed calms
-
Baked pinto beans, whole wheat pasta, creamy buckwheat cereal, green tea, salmon, and eggplant cooked in olive oil with tomatoe sauce.
-
Baked pinto beans, whole wheat pasta, creamy buckwheat cereal, green tea, salmon, and eggplant cooked in olive oil with tomatoe sauce.
Your diet sounds way healthier than mine! Do you prefer whole wheat pasta? :fsm:
-
A simple home-made beef stew. Well, as home-made as canned cream of mushroom soup, carrots, peas and potatoes can be. I did cook the roast beef last week.
-
A simple home-made beef stew. Well, as home-made as canned cream of mushroom soup, carrots, peas and potatoes can be. I did cook the roast beef last week.
Simple, hearty homemade beef stew ... :puppy: ... I want some.
-
A simple home-made beef stew. Well, as home-made as canned cream of mushroom soup, carrots, peas and potatoes can be. I did cook the roast beef last week.
Simple, hearty homemade beef stew ... :puppy: ... I want some.
Tomorrow is red beans and rice with sausage, french bread and a green salad. Mondays are traditionally beans because Monday was traditionally laundry day. They could cook all day with very little attention.
-
A simple home-made beef stew. Well, as home-made as canned cream of mushroom soup, carrots, peas and potatoes can be. I did cook the roast beef last week.
Simple, hearty homemade beef stew ... :puppy: ... I want some.
Tomorrow is red beans and rice with sausage, french bread and a green salad. Mondays are traditionally beans because Monday was traditionally laundry day. They could cook all day with very little attention.
I want that meal too! :cbc: Oh yes I do!
-
just a salad, so far
-
coleslaw-kale tomatoes cucumbers onions carrots salmon decaf coffee quinoa navy beans sweet peas apple sweet potatoe
-
coleslaw-kale tomatoes cucumbers onions carrots salmon decaf coffee quinoa navy beans sweet peas apple sweet potatoe
Sounds delicious and nutritious.
-
Pussy.
Oh noes, now I have the throat cancer.
-
Pussy.
Oh noes, now I have the throat cancer.
I ated a vajayjay and now my throat has an owie!! :orly:
-
Pussy.
Oh noes, now I have the throat cancer.
I ated a vajayjay and now my throat has an owie!! :orly:
po baby gots the bew bew.
-
Pussy.
Oh noes, now I have the throat cancer.
I ated a vajayjay and now my throat has an owie!! :orly:
po baby gots the bew bew.
Me honey boo boo child!
-
hash browns mixed with onions, cheese, ham and scrambled eggs.
-
hash browns mixed with onions, cheese, ham and scrambled eggs.
*drools
-
A crustless quiche..w/eggs, mushrooms, onion, spinach, cheddar, feta, and a little bacon.
-
hash browns mixed with onions, cheese, ham and scrambled eggs.
*drools
It was quite tasty. I'm sure any diner could make something like that. Waffle House?
-
hash browns mixed with onions, cheese, ham and scrambled eggs.
*drools
It was quite tasty. I'm sure any diner could make something like that. Waffle House?
definitely at the Waffle House
-
quesadilla
-
They are so good I could eat the whole jar in one sitting
(http://i135.photobucket.com/albums/q131/parts67/095-1.jpg) (http://s135.photobucket.com/user/parts67/media/095-1.jpg.html)
-
They are so good I could eat the whole jar in one sitting
(http://i135.photobucket.com/albums/q131/parts67/095-1.jpg) (http://s135.photobucket.com/user/parts67/media/095-1.jpg.html)
and a handy beer mug for later
-
We have a lot of those mugs :laugh: An added bonus is that I am the only one in the house that likes the peppers
-
steak and salmon coleslaw brown rice navy beans sweet potatoe and apple pineapple puree pop, no added sugar intstant coffee
-
Food
-
Food
cobbsalad and bran muffin for lunch
Ribs and potatoes for dinner
Yogurt
-
A bean and cheese chimichanga. it was the best, :santa:
-
:santa:
is that the nazi Santa?
-
He's peacefully waving. and has no affiliation to Nazi's
-
I think he's heiling hitler.
-
Krave cereal
-
deviled egg potato salad, hot chips, and a ice tea. later on though, >:D
-
Not a lot. Drinking beer now instead.
-
pulled pork
boiled egg
-
Half a pound of chicken strips. I am about to eat a 5 ounce potato.
-
I had potato salad. hot chips and several red velvet cookies
-
Had a home-made 'potage de champignon' (or a mushroom soup made from champignons.. and.. shallot, garlic, a 'white' roux, chicken broth, white wine, fresh thyme, parsley, etc.. ) and a fruit salad for dinner this evening.
Am now, as an evening snack/go figure/=not that many calories this eve's dinner had, eating 'from' a bowl of potato chips. Bottom (of bowl) is almost visible now.
~
Ate other food earlier in the day but cannot be arsed to make a list of them now.
I should though.. for there's a growing wish (say, intrinsically) to get a better insight of what I 'put into' my body.. trying to ex out food that aren't beneficial for my (physical) system and include, more and more so, stuff that is actually good for my body.
-
Nothing yet.
-
Three grapes and a capsule with doxycycline.
-
LAZANA NO RICOTTA CHEESE WHITE TEA DECAF COFFEE DECAF SPINACH MACRALE APPLE SWEET POTATOE ALMONDS
-
I ate food.
-
spoonful of peanut butter and vitamins
-
Going back to my standard oatmeal with chunky peanut butter mixed in.
-
grape nuts
-
Bean Burrito. (no cheese) I have to watch my diet. :blonde:
-
Salmon for lunch. McDonalds for "dinner", since my pal only had tea as usual.
-
The Motherland is turning into America 2.o It makes me sad, Norway is our last hope.
-
Norway? ???
-
Yes.
1. Its still a kingdom (that is just cool) It doesn't rely on the EU for anything unlike Sweden.
2. They have a strict Immigration policy
3. Its physically a beautiful place
-
It's cold :thumbdn:
I want an island in the Mediterranean 8)
-
Its cold. but if you like the heat move somewhere hot, you'll be missing the cold in no time. :thumbup:
-
grilled chicken fajita strips
-
Burgers today but yesterday I had filet mignon with Gorgonzola cream sauce and baked potatos stuffed with lobster
-
Burgers today but yesterday I had filet mignon with Gorgonzola cream sauce and baked potatos stuffed with lobster
Like anyone is going to make a post after that meal.
-
Burgers today but yesterday I had filet mignon with Gorgonzola cream sauce and baked potatos stuffed with lobster
*Glares at muffin, wishes it was a lobster* :P
-
Ham on buttered toast
-
I want to mix it up today. I'm not having my usual, probably just fruit and tea today
-
Oatmeal and peanut butter for b'fast
ham sandwich for lunch
probably green beans, pork chops and potatoes for dinner
-
chocolate cupcakes and beef jerky
-
Blueberry begal. w/ Avacado, DeviledPotato Salad. Green Ice Tea with Honey and Ginseng, 1 banana
-
Its cold. but if you like the heat move somewhere hot, you'll be missing the cold in no time. :thumbup:
If you live in someplace cold, you'll miss the heat.
-
Honeydew melon.
-
Salmonem. Saepe piscem edo 8)
-
Salmonem. Saepe piscem edo 8)
:thumbup: king of the fucking fish
-
Sic! Rex piscium est! :agreed:
-
Its cold. but if you like the heat move somewhere hot, you'll be missing the cold in no time. :thumbup:
I hate the heat! :melt: The only good thing about summer is air conditioning!
-
grilled chicken fajita strips
Next week at the company picnic I will have a grilled lemon chicken Caesar roll-up! :thumbup:
-
Its cold. but if you like the heat move somewhere hot, you'll be missing the cold in no time. :thumbup:
I hate the heat! :melt: The only good thing about summer is air conditioning!
Tell me about it. It is 70 F outside. :zoinks:
-
Its cold. but if you like the heat move somewhere hot, you'll be missing the cold in no time. :thumbup:
I hate the heat! :melt: The only good thing about summer is air conditioning!
Tell me about it. It is 70 F outside. :zoinks:
Laugh it up, beach boy. It'll be a lot hotter at the earth's core, where you'll find yourself
after the earthquake opens that massive sinkhole in your living room. :hahaha:
-
Italian chicken sausages
spiral pasta with olive oil, garlic, onions, parsley and parmesan cheese
salad of tomatoes, cucumber and marinated artichoke hearts with italian dressing.
-
Italian chicken sausages
spiral pasta with olive oil, garlic, onions, parsley and parmesan cheese
salad of tomatoes, cucumber and marinated artichoke hearts with italian dressing.
*waits longingly outside :puppy: for leftovers from the Italian feast!*
-
White fish surprise
Asparagus
Cauliflower purée.
-
White fish surprise
Asparagus
Cauliflower purée.
Surprise! That fish was found in a rotted, open can in McJ's bedroom! :zoinks:
-
Nothing, yet. I'm hungry.
-
breakfast was not satisfying today
-
I had Chinese take away this evening. White rice, chop suey (with chicken) and char siu (roasted pork in red sauce).
-
I had roast lamb with mint sauce, roasted potatoes, spinach and very yummy thick gravy.
Then strawberries and whipped cream.
Courtesy of my mom. :thumbup:
-
I had roast lamb with mint sauce, roasted potatoes, spinach and very yummy thick gravy.
Then strawberries and whipped cream.
Courtesy of my mom. :thumbup:
UK timezone being what it is, I guess that food is long gone now. :'(
-
I just ate a roast beef sandwich with tartar sauce on it, I was really hungry too! :2thumbsup:
-
Yestereve (yeah, not today, thus) I've made a soup and a pasta dish from just half a kilo of asparagus. A nice two course dinner, I tell ya. Probably the last this year.. for the (Dutch) asparagus season is over now.
-
I cheated, and picked rhubarb from my garden, outside season too, now, but, since it started so late, I thought it should be OK.
Had cauliflower, potatoes and a cheese thing from the oven today.
Watermelon for dessert.
-
roast pork
slice of carrot cake
-
Eggplant and mince cooked together served over a baked potato, carrots with honey, green salad.
-
KFC
-
I ate.....um.... :apondering:......omg I have only eaten cookies today!
Whoa.
I think I am going to cook myself a meal now.
-
KFC
Original rules and rocks.
-
Chocolate chip pancakes, scrambled egg and bacon - B'fast
Ham slice, baked potato, green beans, carrots - Dinner
Apple fritter - after dinner
-
KFC
Original rules and rocks.
not my favorite
but close by
-
KFC
Original rules and rocks.
not my favorite
but close by
Popeyes used to be good until Copeland sold it. You could see the spice coloring the chicken. Now it's meh.
-
KFC
Original rules and rocks.
not my favorite
but close by
Popeyes used to be good until Copeland sold it. You could see the spice coloring the chicken. Now it's meh.
popeyes will be opening here in a week or so
-
KFC
Original rules and rocks.
not my favorite
but close by
Popeyes used to be good until Copeland sold it. You could see the spice coloring the chicken. Now it's meh.
popeyes will be opening here in a week or so
the red beans are decent. I had the wicked chicken once and it was well cooked.
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dirty rice for breakfast
sandwich from BK
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Salmonem 8)
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bacon, egg and cheese croissant
2 doughnuts
cod, turnip greens, baked potato
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I am going to make myself some cheesy toast.
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Nothin yet. I ate a couple of grilled lamb chops yesterday, with some peppery lentils tho. I love FLESSSSSSSSHHHH
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I am going to make myself some cheesy toast.
*coughADHDcough*
I actually had to re-read this to remember what I was going to do.
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Peanut butter
Baby-backribs
Banana creme pie
York Peppermint Patty
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Lol SG...I know what you mean there. I do that all the time, remember what I meant to do, after reading myself saying I wanted to do it.
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Roast chicken, dressing, carrots with honey and butter, corn with butter.
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MM roast chicken is one of my favorites. Served cold, with lots of chilli sauce.
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MM roast chicken is one of my favorites. Served cold, with lots of chilli sauce.
While not cold, it was room temperature. The leftovers have already been made into chicken salad for lunches this week. One step head of the game.
Will cook a pork roast tomorrow, with baked potatoes, and greens of some sort.
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Waffle House
cheese and eggs, grits (cold), bacon, coffee
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Waffle House
cheese and eggs, grits (cold), bacon, coffee
Waffle House pancakes rule.
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Nothing yet, but I had a sudden craving for toast.
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York Peppermint Patty
Those are my favourite. I try to eat AT LEAST one York peppermint patty every week. Sometimes I buy multiple. I enjoy the small ones; they have the best chocolate:peppermint ratio.
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Just finished a bowl of home made fish soup. Didn't fancy anything more (due to the warm weather).
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sausage, egg and cheese biscuit
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Dinner at lutra's this evening. Well, only ate half of the wrap for the heat (>30C and damp as fuck) here today makes me way less hungry than when the Ts are say 'round 20C. Other half is in the fridge now and I'll probably will eat it later on in the early morning.
(http://www.mijnalbum.nl/Foto550-LMGRTIKI.jpg)
Oh, it's a cold pasta salad with broad beans and bacon on the left and the wrap's filled with proper quality round steak sliced very thinly (after pan frying it medium raw) and stuff like rocket lettuce, radish, tomato, shallot, gherkin and a spicy h-m garlic sauce.
Was a nice meal, I tell ya..
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Cream of Artichoke soup
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York Peppermint Patty
Those are my favourite. I try to eat AT LEAST one York peppermint patty every week. Sometimes I buy multiple. I enjoy the small ones; they have the best chocolate:peppermint ratio.
I don't want my chocolate to taste like toothpaste. :M Indulging in sweets shouldn't remind me of a healthy activity. It ruins the experience!
-
Nothing, yet.
-
a piece of french toast (eggy bread) with real maple syrup and 2 scrambled eggs
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Medium raw? Um, I meant medium rare there of course. Døh.
~
Just had a bowl of soup. Chicken/leek soup you could call it. It's one of my favourites.
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Salmonem thunnumque 8)
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scrambled eggs and toast. both with real butter.
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I've made a simple guacamole for dinner. Ate it on a toasted slice of bread with some soup today. Too hot/damp, hic et nunc, to eat lots of stuff.
Um, simple recipe?
Guacamole:
*ripe avocado (mashed with fork)
*lemon juice (or lime/quite a bit)
*a small piece of chili pepper chopped finely (or e.g. a couple drops of Tabasco)
*shallot (chopped as finely as possible)
*small glove of garlic (through press)
*table spoon of yoghurt
*salt and pepper
Mix up in bowl.. et voilà.
Nice on toast or as a dip. With a barbecue.. or whateverz.
(oh, some add tomato and coriander too.. butz.. )
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gravy biscuit
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Spaghetti and meatballs 8)
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Tarka Daal and naan bread :autism:
I heated up the daal, and toasted the naan bread, all by myself.
Aint I a clever little aspie :tickle:
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^for a moment i thought you were spittin rhymes :0
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^for a moment i thought you were spittin rhymes :0
Nah, I'm crap at rap, but I like to fap :P
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An upper class chicken, organically raised, no antibiotics and air chilled. It did taste slightly better, but not worth the double price per pound.
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An upper class chicken, organically raised, no antibiotics and air chilled. It did taste slightly better, but not worth the double price per pound.
Now I thought you were rapping
I have done something with my mind!
Everyone is rapping!
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An upper class chicken, organically raised, no antibiotics and air chilled. It did taste slightly better, but not worth the double price per pound.
Now I thought you were rapping
I have done something with my mind!
Everyone is rapping!
OMW, it almost does sound rappy! However, I won't give up my day job.
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I had a bowl full with mussels, some French fries and a salad for dinner. Frikkin' yum.
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Vegan Hot Dog with Vegan Shredded Cheddar! Yum!
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I had some things I threw together and put pepper on it. it had red kidney beans, pineapple, jalepenos, tomatoes, radishes, avacados.
Little bit of cheese, (mozerella) and something else
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Ate cannelloni for dinner this evening. Take away.. from a proper Italian restaurant down-town.
They were filled with spinach and minced meat. Lots of tomato sauce and cheese over them. That, out of the oven. Tadski rich but nice.
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B'fast - oatmeal with homemade applesauce and some peanut butter
Lunch - left over hamburger on buttered toast
Dinner - salmon patty with green salad and carrots.
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Minute steak with rice and chili sauce 8)
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Pineapple chicken and fried rice :2thumbsup: :2thumbsup: :2thumbsup:
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Breakfast...fresh apples
Lunch...grilled prawns with avocado and tomato salsa
Dinner...small bowl lamb stew, walnuts and blueberries
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eggs and buttered toast
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Minute steak with rice and onions 8)
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I had a bowl full with mussels, some French fries and a salad for dinner. Frikkin' yum.
moules frites! yum...
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I just woke up... so practically nothing yet.
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moules frites! yum...
Oui, tres tres délicieux, les moules frites. Well, I prepare them with a fine Belgium beer. A Leffe Blond or a La Chouffe. The French tend to use white wine. With 'full' beer the mussels taste 'creamy' and überly nice, imo. With white wine they tend to have a more sour taste. Not bad but I prefer the Belgium version. Oh, with carrot, leek, onion and celery chopped up roughly and dry mussel herbs. Plus, usually I dip the mussels in a 'sauce ravigote' before I stick them in my mouth.
Man oh man, I could eat that dish every week. (although not really possible.. good quality mussels are not available year 'round, here)
~
This evening I ate a (h-m) wok dish with lots of chopped up vegetables and pieces of spicy chicken fillet. On white rice. That dish is slowly but surely going towards the way I like it to be. Not all the way there though.. still is too 'Western worldy'.. or too tame, still.
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Two peanut butter and jelly sandwiches and two chimichangas
-
Nothing yet
-
B'fast = oatmeal, homemade applesauce
Lunch = McDonald's (running errands)
Dinner = Cobb salad
-
Salmonem thunnumque 8)
Is...?
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Avacado, and Red Kidney bean thingamabopper.
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Salmonem thunnumque 8)
Is...?
Salmon and tuna :orly:
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Meatloaf (bambi loaf >:D ), steamed veggies.
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Ham steak, corn and baked sweet potato
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Breakfast...banana, strawberry and passion fruit smoothie.
Lunch...steamed fish, topped with walnuts and lemon sauce, kale.
Dinner...don't know.
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A simple vegetable soup and two (Dutch style/flat or thin ones) pancakes with bacon and maple syrup I had for dinner this evening. Am now eating some cherries (say, for dessert).
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Spaghetti and meatballs :viking:
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Made a pasta dish this afternoon and ate it cooled down (via fridge) for dinner p/m an hour later. Made and ate a mango milkshake for dessert. (well, it's made with a blender and has more or less the same amount of vanilla ice cream to fresh mango 'flesh'.. so maybe milkshake isn't the correct term there).
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Turkey sandwich, with mustard instead of mayo
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Ham slice, grits, scrambled eggs, and a peach waffle at Waffle House
Broke off a filling eating the meal (the tooth had been giving me warnings before it broke). Dentist visit on Friday.
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Mum and I had lunch at the hotel in town. Saithe piccata with coarse cider vinegar mustard in white wine sauce and wild rice :thumbup:
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Breakfast, if you can call it that-few bites of roast chicken.
Bag of blackcurrant starburst fruit chews.
Snack-4 packets of 4x 'cheesestrings; (original type not the stripey ones) washed down with a rather tasty tesco own brand chocolate brownie milkshake; good price, at just a quid a liter.
Some candy.
Tea-pizza, triple cheese deep pan pizza, and for pudding, a chocolate whip (otherwise known as an angel delight), only rather than using regular milk to make it, I used the reminder of the chocolate fudge brownie milkshake to make up two packets of chocolate whip mix with. Made it really damn good; very tasty indeed. All washed down with stella and kronenbourg, nice and icy cold after several days in the fridge.
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No lunch
Dinner - Ham and provolone cheese on sourdough bread, crisps
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Granola that I left sitting out. Well, it was granola.
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Had a toasted ham and cheese sandwich for lunch. Well, ham and cheese.. I put some freshly cut onion rings, sliced champignons (or white mushroom) and also sliced up tomato inbetween the slices of bread too. Nicer qua taste and a tadski healthier as well. Ate two handfuls of pistachio nuts in the course of the afternoon too. C'est tous, je pense.
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Earlier I had friends tofu and buttered peas. Then I had fried soy-meat-stuff and green beans. Now I am having oatmeal with butter, salt, and honey.
I had many glasses of sparkling lime-water, and orange juice.
For the record, this diet is why I am chronically a weakling and anemic :D
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Leftover Chinese. Meh.
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Oatmeal and blueberries for b'fast
ham sandwich for lunch
dinner will be leftover roast beef in a mushroom loaded gravy with onions, on sourdough bread with shaved swiss cheese on it. Open-faced sandwich.
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prunes. and I have yet to eat these yummy chocolate cookies still in the package, I'm worried they will increase my bloodpressure
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A megabruch from Sainsuburys that consisted of the following: 3 sausages; 2 rashes of bacon; a mushroom, a good portion of chips; 2 freid eggs, beans. I also had 5 large Sainsburys luxury cookies.
We only live once.
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^ It's where good food costs less
-
^ It's where good food costs less
Actually, good food costs less at Shaw's. Coincidentally (?) Shaw's is British-owned. :apondering:
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CBC you strike me as someone who chomps at the piggly wiggly's. (get it?) ;)
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Salmon bacon burger :thumbdn:, tomato salad, sweet potato.
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I haven't had much to eat. ran out of food, the end of the month always treats me like this
Alls I have had today are a hadful of prunes, and some instant potatoes. :(
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6 week-old homemade cookies. Probably a bad decision.
-
I had junk from the shelves at work all day, but when I arrived from work, I COOKED!!
I made steamed green beans, corn on the cob, baked potatoes, smoked sausage and a pudding.
:headbang2:
It turned out fabulously!
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Ribs...
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tuna casserole
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Roast beef with Swiss cheese on a hard roll for lunch
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Pizza (http://e.deviantart.net/emoticons/d/drool.gif)
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:dunno:
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Ate a pizza for dinner.. with a bit of soup for starters. (In supermarket bought) pizza was with an assortment of different mushrooms and pancetta. Wasn't bad I tell ya.
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Can't remember, apart from the crisps. :-[
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I have a massive pot of mostly "fresh from the garden" Spaghetti sauce on the way.
I had to concede and buy huge portobello mushrooms, Italian sausages and some spices, but the mass comes fresh out of my garden.
About another hour and "HEAVEN" on earth.
-
Too much. I'd rather not say, :P :situp:
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CBC you strike me as someone who chomps at the piggly wiggly's. (get it?) ;)
Are you talking about bacon? :cbc: :bacon: Yes, I have been known to eat that!
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I have a massive pot of mostly "fresh from the garden" Spaghetti sauce on the way.
I had to concede and buy huge portobello mushrooms, Italian sausages and some spices, but the mass comes fresh out of my garden.
About another hour and "HEAVEN" on earth.
*hovers in DirtDawg's yard :puppy: sniffing the fragrant fumes and hoping for leftovers*
-
Pancakes
eggs ( over medium)
Bacon
sausage
grits
chicken parmesan
fries
peaches
apples
chocolate
ice cream
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CBC you strike me as someone who chomps at the piggly wiggly's. (get it?) ;)
Are you talking about bacon? :cbc: :bacon: Yes, I have been known to eat that!
'Chomps' kind of sounds like 'Shops' at. :zoinks:
But how else are you going to buy delicious bacon? :devour:
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CBC you strike me as someone who chomps at the piggly wiggly's. (get it?) ;)
Are you talking about bacon? :cbc: :bacon: Yes, I have been known to eat that!
'Chomps' kind of sounds like 'Shops' at. :zoinks:
But how else are you going to buy delicious bacon? :devour:
Thatr's why I work! To make the :dollar: to buy the things I love!
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:2thumbsup:
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So what about that meal you were cooking? What did you make? :orly:
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Well, I ate a few Tortialls with Avacado and like half a fucking bag of lays flaming hot chips, :blonde:
I don't know why. I really don't
:laugh:
Later on tonite I'm making my meals for the next week. I usually plan & make this Red Kidney Bean surprise, :police:
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Well, I ate a few Tortialls with Avacado and like half a fucking bag of lays flaming hot chips, :blonde:
I don't know why. I really don't
:laugh:
Later on tonite I'm making my meals for the next week. I usually plan & make this Red Kidney Bean surprise, :police:
Surprise! You forgot to make it! :autism:
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Well. consider me had! I don't get it, :hyke:
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Well. consider me had! I don't get it, :hyke:
I was explaining what the surprise is. :tard:
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Well, ok. I think I get it now, :laugh:
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Started the day with lots of water, and muesli with apple juice. No dairy allowed in the morning.
Had coffee on my mid cycle break.
Nicked a biscuit from the cookie jar when I came home.
Don't know what I had for lunch. Had some bits of different things, but don't recall anything but a banana.
-
I'm about to have the meal I made last night. :santa:
-
I have a massive pot of mostly "fresh from the garden" Spaghetti sauce on the way.
I had to concede and buy huge portobello mushrooms, Italian sausages and some spices, but the mass comes fresh out of my garden.
About another hour and "HEAVEN" on earth.
*hovers in DirtDawg's yard :puppy: sniffing the fragrant fumes and hoping for leftovers*
We had an amazing meal of fresh made, pork stuffed tortellini (my wife is the pastry chef), and we still put up eight quarts of raw sauce for the winter.
If you do not grow spices, then you should!! My fennel was over eight feet high this year when it bloomed and made "fruit." My Basil was huge as well, but I cut it all season. Oregano was a Mexican variety, known to grow tall and resist bolting in heat. You just have to have faith when you grow things and then enjoy what ever nature provides.
-
My Red Kidney Bean surprise in a few. :blonde:
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Just had some big fat juicy ripe and oh so sweet strawberries.
Now for a jar of pickled green olives to go with my bottle of lime citrus lager.
Had two cola-flavor calippo ice pops earlier.
I have a truly ravening hunger about me, having eaten nothing else save for 5-6 dry cream crackers, for until now, there was simply no food to eat, and no means of buying any either. Now I got paid not expecting to, and have almost 90 quids worth of nosh and drinks in the fridge, freezer and 2-3 cupboards full of more goodies. Think tomorrow I will do a triple cheese pizza with some added mozzarella and a couple of jars of olives liberally chucked over the top :)
-
I have over eaten today. I think, or atleast feel that way. :apondering:
-
Just coffee
-
me too.
-
Been fasting since wednesday
-
Been fasting since wednesday
Do you have a medical test coming up? :-\
-
Meatloaf, corn and potatoes for dinner
-
Been fasting since wednesday
Do you have a medical test coming up? :-\
Nah....it helps me think clearer
I did have bloodwork done last friday
-
Nothing since about 3 am.
-
Potato egge and cheese burrito. Turkey burger patty with melted cheese.
-
Knots berry farm fried chicken shop fried chicken....and biscuits too.
-
Sausage and Egg in a Croissant, Chicken with weird rice, two mcdoubles, two ice cream cones, and a bowl of Chili
-
ham and cheese omelet
chocolate chip frappe
-
I had one bean burrito. (no cheese.) :santa:
-
ham and cheese omelet
chocolate chip frappe
AND
a ham and shrimp stuffed chayote/mirliton/alligator pear
carrots
brussels sprouts
an eclair and a cup of coffee
-
Smoked spicy chicken sandwich. jalapeno chips, Ice Tea to drink.
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Steak, egg an cheese biscuit (McDonald's b'fast with g'friend. We usually stay 2 hours and don't feel guilty staying that long there as opposed to a cafe or diner)
Cheese on buttered toast and cream of tomato soup
Pork loin, broccoli and lemon, buttered potatoes.
-
Smoked spicy chicken sandwich. jalapeno chips, Ice Tea to drink.
-
Food-all but a couple of slices of a deep pan, triple cheese pizza that I had bought for £2 and absolutely slathered in pickled green olives, saving the rest for a midnight snack perhaps.
Some cherry ripple vanilla ice cream with candied cherries all through it and covered in cherry sauce.
A few jars of pickled black and green olives for a snack.
Drink-started the day with a brew, a cup of steaming hot lady grey; as I always take my lady grey, black, sweetened wiith honey and steeped with a generous fistful of lemon balm.
Diet coke with sliced lemon and ice tossed in.
-
gravy biscuit
chicken parmesan
-
Nothing yet.
-
A cheeseburger with fried mushrooms and onion on it.
-
Nothing since about 3 am.
If you were on the East Coast that would be hilarious, since over here it is 3:38 a.m. :P
-
Nothing since about 3 am.
If you were on the East Coast that would be hilarious, since over here it is 3:38 a.m. :P
:autism:
-
I took my modified version of spaghetti sauce and added a can of baked beans. Felt quite satisfied. Now I'm eating pizza.
-
A cheeseburger with fried mushrooms and onion on it.
Yummy.
-
GRanola and french fries. Soon I will start on a hotdog.
-
Scrambled eggs, bacon and pancakes
muffaletta sandwich and deviled eggs
apple pie
-
I took my modified version of spaghetti sauce and added a can of baked beans. Felt quite satisfied. Now I'm eating pizza.
Does that mean you'll fart with an Italian accent? or maybe in Latin?
-
Cherry poptarts.
Vegetable chips.
Muesli oatmeal and dried fruit + soy milk.
More Muesli oatmeal and dried fruit + soy milk.
A little cranberry juice + seltzer water.
Corn chips + yoghurt and hot/garlic/pepper/asian-sauce-thingy.
White tea + honey.
Cinnamon tea +honey.
-
I made fishsticks. And soup.
-
goddamn. today I'm eating good, I have no idea what that is yet however.
-
Had a couple of packets of ready to eat spicy turkey chunks from the fridge, and a pair of mango and peach melba yoghurts that I had stuck in the freezer to ..err...well...freeze :P after buying them. Been more thirsty than hungry though for the past few days. Had the stomach upset from hades due to an attack of acid reflux for the past couple of days, kept puking, so I kept to fluids. A bit less overall horrid than having to blow chunks if its just a case of a quick peristaltis in reverse to dump some liquid.
Feeling quite a lot better now, courtesy of buscopan, gaviscon, scopolamine transdermal patches, oxy and ranitidine.
-
Waffle House
had a sandwich
-
Waffle House
had a sandwich
Waffle House Yum. Funny I don't ever recall eating anything but their waffles and sides. I must have ordered a sandwich, but I can't recall ever doing it.
-
Gravy biscuit from Bojangles
-
I did a boo boo. I made some wrong assumptions about a very important person. Therefore I am now munching humble pie! It looks like it will be on the menu for a while too. :zoinks:
:asthing:
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I did a boo boo. I made some wrong assumptions about a very important person. Therefore I am now munching humble pie! It looks like it will be on the menu for a while too. :zoinks:
:asthing:
Have had my share of Humble Pie this year myself. :headbang2:
Humble Pie (http://youtu.be/LZMmV6xXYFw)Humble Pie - I Don't Need No Doctor - 1971 (http://www.youtube.com/watch?v=LZMmV6xXYFw#)
-
A grilled cheese sandwich, a small cup of chili and an oragne
-
Can't remember what I ate today. Is that a good thing?
-
Can't remember what I ate today. Is that a good thing?
That would depend on what you ate. So, the question cannot be answered without a hypnotherapy session.
-
My eating today was horrid. An apple fritter for b'fast (no meds with it) and some Chinese tonight. My blood sugar is through the roof.
-
My eating today was horrid. An apple fritter for b'fast (no meds with it) and some Chinese tonight. My blood sugar is through the roof.
I did not eat today, at first. I had a meal yesterday about noon. I did not eat today until about eight o'clock this evening. A peanut butter sandwich.
Now yesterday, I baked (too many) cod fillets with winter sweetened juniper berries, sage and onion, surrounded with carrots, celery, kale and potatoes. I over ate, some. It was amazingly delicious!
I can usually say, at my age, "Do not wait on me. I am not yet ready to eat. " Today was like that.
-
A schnitzel, but that was ages ago. I'm really hungry now.
-
A schnitzel, but that was ages ago. I'm really hungry now.
A lady from France and I were explaining to PA what a schnitzel is. In New Orleans it's more commonly called Panned (accent mark over the e - pah nayed) meat.
-
A schnitzel, but that was ages ago. I'm really hungry now.
A lady from France and I were explaining to PA what a schnitzel is. In New Orleans it's more commonly called Panned (accent mark over the e - pah nayed) meat.
Does that "Panned" mean a crusty outside, like with Schnitzels?
And does get Panned meat to endure a serious beating, before it gets its outer layer?
-
Lasagna. Hongry.
-
A schnitzel, but that was ages ago. I'm really hungry now.
A lady from France and I were explaining to PA what a schnitzel is. In New Orleans it's more commonly called Panned (accent mark over the e - pah nayed) meat.
Does that "Panned" mean a crusty outside, like with Schnitzels?
And does get Panned meat to endure a serious beating, before it gets its outer layer?
Yes to both questions.
-
Catfish Chowder (see PMS elle's cooking thread)
-
Liver and grits with a side of scrambled eggs for b'fast. DIVINE.
-
Bread filled with mushrooms, olives, tomato-sauce, herbs spices, garlic and three cheeses. With lettuce, yellow tomatoes and black and green olives as a side dish.
Tried a new shape of the bread. It was much better now. Will be eating this more.
-
Brussels sprouts, chestnuts, slowly fried slices of celery bulb, potatoes and a lovely cheese-sauce.
Stone pears for dessert. Cooked with ginger powder, cinnamon, whisky, brown sugar and water, of course.
-
Burritos with fresh made guacamole
-
G_d awful stuff:
B'fast:
Left over Popeye's fried chicken
Left over Krispy Kreme doughnuts
Lunch: bowl of chili with cheese and onions
Dinner: Frosty from Wendy's
-
Pizza. :2thumbsup: :2thumbsup: :2thumbsup:
-
Made and ate cannelloni this evening.
(http://www.mijnalbum.nl/Foto550-T6Z8YCNX.jpg)
'Pipes' made of pasta (durum wheat) filled, this time, with finely chopped up shallot, leek, bacon, garlic.. some ricotta, herbs, etc.. cooked-through enough in a wok before stuffing it in the 5 (3 in the picture, still) cylindrical shaped 'channels'.
Italian-ish tomato sauce surrounding/over the 5 pasta-pipes (the filled cannellonies cook-through in the oven/they're be done cause the sauce boils them). Freshly grated cheese on top first.. and.. 20 minutes later/filled glass plate out of the oven.. one has a pretty nice supper.
Filling them with spinach, ricotta, minced meat, etc.. is really nice also.
-
So far just a banana today.
-
So far just a banana today.
Have some more! You know you want to! :bonban:
-
Catfish chowder. I think it's a regular dish now.
-
Chips :autism:
-
preitaart.
-
Ate this dish, with some cauliflower soup for starters, for dinner a little earlier.
(http://www.mijnalbum.nl/Foto550-DSLBDUKN.jpg)
It's a cold pasta salad with tuna, pearl/silver onions, pieces of apple, gherkin, tomatoes, capers, bl. olives, etc., etc..
Don't know if it shows there but it's really delicious (imo).
-
peanut butter on toast
a bite of the tuna salad I mixed up for dinner (tuna, eggs, onion, mayonnaise).
-
not a darn thing and i am hungry
-
Ate this dish, with some cauliflower soup for starters, for dinner a little earlier.
(http://www.mijnalbum.nl/Foto550-DSLBDUKN.jpg)
It's a cold pasta salad with tuna, pearl/silver onions, pieces of apple, gherkin, tomatoes, capers, bl. olives, etc., etc..
Don't know if it shows there but it's really delicious (imo).
That looks good.
Homemade hummus and pita chips
Beef, broccoli, mushrooms, garlic and rice noodles... stir fry.
-
The PR ate the rest of the tuna salad, so my dinner was tortilla chips and salsa and 3 oreo cookies (yuck)
-
Nothing yet. And since it's going to be a fast day, I won't eat anything for a while.
-
Nothing yet.
Did have a cup of tea.
But, now that I have been up for a couple of hours, I am slowly getting eating thoughts.
-
B'fast was spaghetti and meatballs, lettuce and tomato salad, garlic bread. I didn't eat until almost noon and that was the special at the diner.
-
Egg muffin sandwich with a slice of tomato for breakfast.
Jasmine rice mixed with rotel tomatoes, spices, shrimp & chicken.
-
Ice cream, vanilla, strawberry and chocolate.
-
Raisin bread toast
-
Scrambled egg, ham steak, hash browns, and a blackberry crepe.
We celebrated Valentine's Day at IHOP, PA, the PR and I.
-
Nothing yet.
-
Have no milk so frosties a la dried and tea with coffee mate. :grrr:
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Feb 23, lunch at Lutra's.
(http://www.mijnalbum.nl/Foto550-OMOI8K6P.jpg)
Half a croissant, layer of cottage cheese (Hüttenkäse), chopped fine chives, tomato-slices, 2 minutes boiled free-range egg, salt, pepper and some curry powder.
(love it)
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Drop the cottage cheese, add butter and bacon and the entire forum will be over for tea. Looks delicious.
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^ You lot are welcome.. but the hüttenkäse stays. :P
Mind you, it is very nice/delicious though.. healthier than butter also.
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^ You lot are welcome.. but the hüttenkäse stays. :P
Mind you, it is very nice/delicious though.. healthier than butter also.
CBC will come over for Hüttenkäse with blueberries.
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Roast beef, Yorkshire puds, roast potatoes, spinach and thick thick gravy. (courtesy of my mum)
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Lut, I like cottage cheese, it just seems a bit bland for a sandwich.
Leftover baked chicken, roasted sweet potato, sauteed kale.
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Baked fish and steamed kale for supper, a couple deviled eggs.
Cottage cheese and garlic chives, used to eat that on crackers...yum.
Unfortunately I finally agreed to try the dairy-free thing (allergies) a few weeks back...hate to say it but it made a difference. Absolutely hate milk, so no sorrow over that...but I love cheese, yogurt, cottage cheese, etc.
Have found out I totally love coconut milk though. :laugh:
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Baked fish and steamed kale for supper, a couple deviled eggs.
Cottage cheese and garlic chives, used to eat that on crackers...yum.
Unfortunately I finally agreed to try the dairy-free thing (allergies) a few weeks back...hate to say it but it made a difference. Absolutely hate milk, so no sorrow over that...but I love cheese, yogurt, cottage cheese, etc.
Have found out I totally love coconut milk though. :laugh:
I was surprised how good almond chocolate milk was. I little watery, but nice flavor.
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I had kale too, yesterday. Mashed with potatoes, sprinkled with cheese. A bean/corn leftover to the side, with the matching garlic/cucumber sauce leftover. Slices of bulb celery, and grated carrot with lemon juice.
Now having my first cup of tea of the day. With some speculaas.
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Nothing yet.
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Oatmeal for b'fast
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Lunch was the best meal. Leftover three cheese tortellini that I made last night.
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pork roast and candy bars
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pork roast and candy bars
For some reason that sounds good.
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This was yesterday but it was amazing! Chicken Pad Thai at a little place that I had never been to before. It came highly recommended. It can seat maybe 20 people at one time? Very budget friendly. Family owned. Loved it and will definitely be going back.
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Ham and horseradish cheddar cheese on rye
Chili and grits
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fried chicken
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BBQ ribs, BBQ beans and potato salad
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Ate a cold pasta (fusilli) tuna dish for breakfast. Well, did so at 10h45 this morning.. so brunch would be the better word there.
Nice cup of coffee after it.
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Had a brunch here too,
Slice of "ontbijtkoek", slice of raisin/"krenten" bread a warm pistolet with jam, one half with home made jam, the other half with a jam made in Belgium from Scandinavian black-currants.
And there was tea, of course.
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Roast beef, with potatoes and onions roasted in the pan with the beef, buttered brussels sprouts.
B'fast was salami on buttered toast.
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I didn't. Not yet.
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Not much, a box of jammy dodger jam cookies, a couple of wild blackberries, and a few handfuls of japanese wineberries.
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Nothing yet.
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Likewise, nothing so far.
Theres nothing TO eat and I've no money to buy any food until next monday.
And I have other expenses to cover then too, going hiking the next day, so a cooler full of cold, icy, delicious refreshing beer and much snackage is required, not to mention I fancy a couple of grams of sniff and a quarter of yummy green combustible plant material. I need some thionyl chloride, pyridine or 4-DMAP, acetic anhydride and one or other of the alkyl mercaptan/thiols. Preferably a high molecular weight one in the case of the latter article, so as to be less volatile and pack less powerfully noxious stench.
The chems aren't for the hike of course, just some lab stuff I have in mind.
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P/m a quarter of a melon (Galia*) I ate this morning. C'est tout.
*They go for €0.89 at the supermarket I frequent. C'est tres cheap, non? ("
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Oatmeal and blueberries
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I had some lamb stew for breakfast. Was going to have it last night but the slow cooker was well...too slow.
Then I went out with the walking group and after the walk had a white hot chocolate.
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Something a friend gave me i found out later it was pussy
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An apple I picked from a neighboring tree. It was too ripe, so I added honey.
Now I think it is contributing to a headache lol. I don't regret it though...I like eating fruits fresh off the tree/bush/stalk/vine. :green:
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B'fast = chocolate chip pancakes, bacon, scrambled eggs, hash browns
Lunch/dinner = roast chicken, buttered macaroni with kale and fresh minced garlic, beets and apple salad with honey mustard dressing
Snack = ice cream possibly?
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Good bargain lutra. Here, unless its from one of the open-air markets in manchester city center, where sometimes one might get a melon of that kind for a pound each, expect to pay 1.99-2.50 in the supermarkets.
I wish watermelons were cheaper though, I love those, or those tiny round ones, cantaloupes I think, the ones that have the very juicy, musky-fragrant perfumed tasting bright orange flesh inside, I can eat those by the bagful if given the chance, and will happily finish off a watermelon or two in a sitting, both fruits, are, along with bananas, cherimoya/custard apple, mango, and lychee, probably my favourite fruits, at least, out of the fruit that gets sold via shops, rather than those that must be foraged for.
There are a lot of wild blackberries and some wild raspberries popping out now round here. Still need to get round to baking a few pies.
Today, I picked the blueberries from the bush at the bottom of the garden, stuffed them into strawberries after gouging out round the stem to core the latter, followed up with a pinch of brown sugar, and then another blueberry stuffed into the hole and capped off with another bit of sugar, served with a mug of steaming hot lady grey tea; served black, with a big handful of chopped up lemon balm leaves, young shoots and flowers and just a little bit of sugar, as I had no honey left, or would have used that. I likes me tea with a splash of honey instead of table sugar I do. I think thats a habit I must have learned from my grandma on my old man's side [now dead]. She always used to drink her tea sweetened with a dash or two of honey, used to have it the same way when I went to stay up at her former house in the yorkshire countryside with my cereal when I stayed the night or a few days, and got up for breakfast.
'Tis lovely, in fact I fancy a brew right now after thinking on that again. Only questions to decide are, bog standard 'generic teabag' type tea, loose leaf chinese green tea, green tea teabags, earl grey, lady grey, or a black/oolong blend, but mainly black from the taste of it, that comes flavoured with rose petals and extract.
I'm leaning towards the last of those, had lady grey the last time I had a cuppa.
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Just finished eating an entire roast chicken, covered in habanero hot pepper sauce, 'twas delish :)
*wipes fingers and emits a satisfied belch*
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Just finished eating an entire roast chicken, covered in habanero hot pepper sauce, 'twas delish :)
*wipes fingers and emits a satisfied belch*
I am happy to hear you still have access to good food. :)
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Two chicken pattie sandwiches.
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SG-I often don't. More often than not in fact, and by the time I've finished buying food etc., then there is usuallyvery, very precious little left over for other things.
I got lucky this time is all.
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SG-I often don't. More often than not in fact, and by the time I've finished buying food etc., then there is usuallyvery, very precious little left over for other things.
I got lucky this time is all.
I'll be wishing you well Lestat. If I was your neighbor I would share our food with you. :/ I am glad you got lucky this time. Food is life :)
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Thus far today.. I ate a cracker with freshly-made guacamole, two lychees and three macadamia nuts. And had a coffee. C'est tout.
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cantelope
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MMm I love lychees, and lychee juice. The latter makes a great mixer for alcoholic cocktails too. Try working it into a regular mojito with lime and ice, its lovely.
Ate several bags of pickled onion flavour space raiders, a few bags of 'chipsticks' (long, thin corn and potato snacks that are salty and saturated to the point of tastebud-stripping, nasal-mucosa-melting corrosiveness in vinegar; a couple of rhubarb&custard boiled sweets, 2 jam donuts, part of a tub of raspberries, a whole tub of cherry ripple&candied cherries vanilla-cherry icecream and some pink lemonade.
Working on a couple more bags of chip sticks and a packet of hobnobs (a delicious variety of oat cookies, for the uncultured foreigners out there that don't have those in their countries:P) I bought the plain sort, rather than the chocolate coated ones, as I actually prefer those most of the time.
Some more pink lemonade, a blueberry (but only one, they were from the supermarket, and almost completely tasteless compared to the ones from the bushes in the garden), a few antihistamines (50mg cyclizine tabs), a sleeping pill (chlormethiazole, 192mg) after I woke up this morning, so i could just go 'fuck it' and spend the day in bed; and my veins ate a shot of 80mg morphine, plus an additional 20 a little bit later, although I didn't shoot that.
Those made sure I'd be contented and smiling, although I am no longer starving hungry and foodless so was pleased with today regardless. Just the icing on the cake, so to speak.
About to finish the pot of rather insipid blueberries, more bags of those vinegary, toe-curlingly acidic crisps and the remaining packet of hobnob biscuits, with some more pink lemonade to wash everything down after I've had a quick fag.
I like leaving the chipsticks, monster-munch or space raiders crisps out for a day with the bag opened, that way they get a slightly softer texture with just a hint of chewiness, I find them more pleasant to eat that way, texture-wise after they absorb moisture from the air for 12-24 hours if I can be patient enough and don't just scarf them down straight away.
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Whoa....for a moment I read the title of this thread as "Who did you eat today?"
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Whoa....for a moment I read the title of this thread as "Who did you eat today?"
Do you have cravings for certain I2 members?
You sure look healthy and tasty, in your avatar tod
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Had a really good turkey club sandwich at JFK. For some reason they served chips as well, so I'm on my way to becoming fatty fat. :zoinks:
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Fried egg on toast I had for lunch. Am now enjoying my second cup of coffee of the day. :orly:
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Had a really good turkey club sandwich at JFK. For some reason they served chips as well, so I'm on my way to becoming fatty fat. :zoinks:
Now that you're here, crisps are chips and chips are fries. :P
It's normal to serve chips or fries with a sandwich.
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Had a really good turkey club sandwich at JFK. For some reason they served chips as well, so I'm on my way to becoming fatty fat. :zoinks:
Now that you're here, crisps are chips and chips are fries. :P
It's normal to serve chips or fries with a sandwich.
Wait- you euro guys don't serve chips or fries with your sandwiches?
That's an ABOMINATION! :GA:
It is also traditional here to pay a little extra for a cookie or a brownie.
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Had a really good turkey club sandwich at JFK. For some reason they served chips as well, so I'm on my way to becoming fatty fat. :zoinks:
Now that you're here, crisps are chips and chips are fries. :P
It's normal to serve chips or fries with a sandwich.
Wait- you euro guys don't serve chips or fries with your sandwiches?
That's an ABOMINATION! :GA:
It is also traditional here to pay a little extra for a cookie or a brownie.
What is a crisp anyways?
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chocolate chip waffle, scrambled eggs, sausage links
cheeseburger dressed.
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This morning: jalapeño bhaji, a handful of dates, water
Through out the day: iced spice tea (no sugar), corn chips
This afternoon my uncle took me to ponderosas:
carrots, corn, greens, potatoes, one potato wedge w/ ketchup, spaghetti, two slices of garlic bread, two cookie/cake treats (with cool whip on top), water
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Not exactly what this thread is about, but...............
They're Made Out of Meat (http://www.youtube.com/watch?v=7tScAyNaRdQ#ws)
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I really like that. :lol1: :plus:
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Chili with cheese, onion and crackers crumbled in it
Red beans, rice, smoked sausage, garlic bread
Ice cream cone dipped in chocolate.
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Vegan Chickin Slider
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Peanut butter on toast
Red beans, rice, smoked sausage, garlic bread, salad with honey mustard dressing
garlic and parmesan fries and (mozzarella) sticks (from Rally's - They're really quite good.
Ben and Jerry's NY super fudge (?) ice cream
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Vegan Chickin Slider
how do you know the "chickin" was a vegan?
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Because he misspelled his name?
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I drank a redbull...but its kind of backfiring.
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Because he misspelled his name?
Nah, because he was too weak to cross the road.
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A mandarin, a cup of tea and a croissant with thinly sliced radishes (tadski of salt on top). That's all (10h30 AM/hic et nunc).
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Nothing yet. Accept meds, anyway.
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An olive loaf sandwich with hot tea
two cupcakes with coffee
tuna fish sandwich with hot tea
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A Chinese takeaway dish (leftover from yestereve) I ate for brunch 1½ hour ago. Also a mandarin (orange) and a piece of feta cheese. I love feta cheese.
Going to make a proper tomato soup this afternoon and some sort of salad including the two figs I harvested yesterday.
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Supper at lutra's..
(http://www.mijnalbum.nl/Foto550-PK4NZUTR.jpg)
I.e. homemade tomato soup and a salad with figs and Serrano ham. Feta cheese, tomatoes, black olives, etc..
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Cheese grits
Egg foo yung
Possibly yogurt and animal crackers before bed.
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The rest of both the potato bake and the banana bread.
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Cheese grits
Egg foo yung
Possibly yogurt and animal crackers before bed.
Scrambled egg and cheese, bacon, toast, sliced tomato, pecan pie. Waffle House
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Had a really good turkey club sandwich at JFK. For some reason they served chips as well, so I'm on my way to becoming fatty fat. :zoinks:
Now that you're here, crisps are chips and chips are fries. :P
It's normal to serve chips or fries with a sandwich.
Wait- you euro guys don't serve chips or fries with your sandwiches?
That's an ABOMINATION! :GA:
It is also traditional here to pay a little extra for a cookie or a brownie.
What is a crisp anyways?
It's what the 'mericans call chips.
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Sweetened cornflakes with almonds and banana, milk
Popeyes fried chicken, mashed potatoes and gravy
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Chip sandwiches are done sometimes, likewise sandwiches with crisps in them. generally in sandwiches filled with some kind of processed meat product, like sausage and crisp sandwiches.
Or sometimes just on their own.
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Chip sandwiches are done sometimes, likewise sandwiches with crisps in them. generally in sandwiches filled with some kind of processed meat product, like sausage and crisp sandwiches.
Or sometimes just on their own.
In the Depression you could buy a French Fry Po-boy. French fries on french bread with roast beef gravy. Usually 5 cents.
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Sounds pretty tasty that does. French bread is lovely, you mean the kind that comes in sticks? those are great just covered in salted butter.
Going to go search out some nosh myself, not sure what there is but I think there are leftovers from my roast chicken last night.
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Blueberries
Whole wheat flatbread dipped in olive oil (with salt and black pepper)
Kefir
(later I'm going to eat some bisibelibath, and possibly spaghetti)
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Sounds pretty tasty that does. French bread is lovely, you mean the kind that comes in sticks? those are great just covered in salted butter.
Going to go search out some nosh myself, not sure what there is but I think there are leftovers from my roast chicken last night.
Yes. I particularly like to dunk them in coffee if I'm having it as a snack.
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Botswanan beef.
I hope I don't get malaria or anything.
I was a random occurence, I had 25 krones left, went to the store for ground meat, usually ground beef is 30+ krones approaching 40, but ground pork is 16-17 krones.
They were out of ALL pork. Fucking hillbilly backwater shit good for nothing moldy crap every other item out of date turd cashiers fucking around never there gotta wait for half an hour to even pay for the moldy shit you bought store
anyway, in the corner of the freezer I found tiny deep-frozen packs of ground beef at 20 krones, "import", and in tiny print "made in Botswana"
and to my surprise, it DID taste vaguely different from my usual Norwegian ground beef.
I am curious now, if I have actually eaten African buffalo-based cattle. These are, in theory, I've yet to confirm, a different species from the "typical western" cattle, which are based on the European "aurochs" of the stone age, whereas African cattle are of a different origin completely, being water-buffalo. Afaik anyway :think:
I should research this :think:
Research result! Water buffallo are indeed domesticated - but our normal Bos taurus is, despite other existing domesticated species of cattle, spread around the entire planet, and the dominating type of cattle livestock, and was probably what I ate. The difference in taste reflecting the different landscape, fodder, etc, that affected its life.
Its happy care-free life D:
(http://www.michaelspornanimation.com/splog/wp-content/Z/Ferd4.jpg)
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Stamppot sauerkraut, with a cheese crust on top.
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I'm just munching on a huge big bowl of steaming hot salted, buttery porridge for a post-midnight snack/second/third-ish supper of the night.
I'm not 100% sure which is the responsible med, but between the clonidine and tizanidine blocking noradrenaline release, my being scripted the sedative/hypnotic chlormethiazole, the antimuscarinic sedating antihistamine cyclizine; or the copious quantities of intravenous morphine sulfate, one or more of those is giving me a serious case of the munchies. The above meds, if I smoke weed/vaporise the synthetic 'noid STS-135, aside from getting me baked as baked can be, leaves me with the uber-craving for plate after plate of chow.
Just had a two-mug and about 3/7th or so of a 2 liter jug of milk sized bowl of porridge, along with the entire remaining amount of butter in its tub. Although there wasn't enough butter left to completely fill the bowl, esp. after I'd stirred in a nice big salty slice to the cooking pan of oatmeal, both to flavour it and to a lesser extent , since its my old man rather than me thats getting the lovely task of cleaning up the pan and scraping off the bottom bit of burnt on porridge remains, the butter lubricates the pan a bit.
Twatting hell though do I ever have the munchies right now. I'm mostly through eating that whopping big bowl of porridge and its like it just evaporated before hitting my stomach, and I am STILL hungry!
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Homemade hamburgers
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A filling bowl of oatmeal flavoured with peanut butter. Quite satisfying.
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Nothing
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Homemade chicken salad on greens with tomato, buttered toast.
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Just ate a pack of giant chewy cookies, honeycomb and white chocolate chunk variety, had a bottle of lager and am munching down several (got 5-6) packs of chewy beef jerky, and some black olives.
Might have that huge uber cheeseburger from earlier in a bit, depends how I feel. And maybe throw some saffron milk-caps on the grill to roast too if I CBF, depends on how my last shot of morphine sits on my stomach, I threw up earlier today, as I've managed to, using diphenidine, the NMDA antagonist, dramatically crack down on my tolerance level which is good, but it does have the downside that smaller IVs will make me spew than would do so beforehand. Puked once at home, then yarfed up again in the carpark of the forest I went to to hike and pick wild mushrooms, thought I would again after doing my last shot of the day, but no, took some antinauseant meds which soothed my insides and convinced them to STAY inside, lol :P
I do have the munchies something fierce though, opiates often do that to me, but especially morphine, heroin, dipropionylmorphine, methadone and my homemade acylated opium injectable derivative, after taking any of them, but those in particular, I often find myself with an insatiable craving for nosh. Right now I am REALLY ravening hungry. The rest of my packets of beef jerky are about to get opened and scranned out unto the last miniscule little shred of tasty, chewy delicious dried beef, every last single packet, then I'll probably decide I want my uber-sized cheeseburger, and if I am still peckish after that, I'll throw on the slippery jack bolete I found in the woods before, and some pine mushrooms/saffron milk-cap (Lactarius deliciosus, a mushroom which most certainly lives up to both its name and its reputation for being a truly delectable morsel of wild fungi goodness), might just decide to get some out of the fridge and toss them under the grill to roast.
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Went out to a restaurant and had a nice juicy steak
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Jimmy John's Sandwich and Chex Mix
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Jimmy John's Sandwich and Chex Mix
Jimmy John's is okay. I've had it twice. I prefer the New Orleans poor-boy though. Awfully similar, bread and fillings are thicker. JJ is fast though.
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Jimmy John's Sandwich and Chex Mix
Jimmy John's is okay. I've had it twice. I prefer the New Orleans poor-boy though. Awfully similar, bread and fillings are thicker. JJ is fast though.
:thumbup:
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Nothing yet but that's about to change.
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Some rather special wild mushrooms that I went out picking during a hike in a forest I've not walked through since childhood. Got vivid memories of the place though, thanks to my sitting on (unawares until later during the car ride home) a nest of red ants, which woke up later whilst riding home and started furiously biting and stinging me on the arse. Not an experience I'm likely ever to forget any time soon!)
Much better memories this time though, the only things I brought home were a big bag full of Lactarius deliciosus, the saffron milk-cap, a fungus much prized in spain and many other countries on the continent, weighed them when I got back and cleaned them free of pine needles and adhering generic woodland debris, discarded 2-3 ones that had a maggot infestation, but was left with maybe 2.5kg or so (fresh weight). And live up to the latin epithet 'deliciosus' they most certainly do. Going to go out and buy some fresh noodles, chilli peppers, shiitake and oyster mushrooms tomorrow when I go to town to score, and do myself a wonderful stir-fry out of those. Already had some though, simply put under the grill and roasted for a short while. They came out with a lovely firm, crunchyish somewhat meaty texture and a delicate, quite mild, but very pleasant flavour.
http://en.wikipedia.org/wiki/Lactarius_deliciosus (http://en.wikipedia.org/wiki/Lactarius_deliciosus)
One of the best wild mushroom offerings I have ever had the good fortune to find, my first time ever seeing this species in person. Helped myself to several gluttonous great big bags full too, which I'm really quite chuffed about. Got enough to munch on to my heart's content, and freeze some, dry some more for future use, as I have more than I can actually eat now. Saffron milk-cap has to rank right up there with stewed fresh wild morels, shiitake, giant puffballs, sliced and fried in butter, fried cep, or one of my other real favourites, the sulfur polypore, or chicken of the woods, Polyporus sulfureus, sliced up and fried in salted, buttery eggy bread batter (which if ever you get lucky enough to find sulfur shelf, which is quite a common fungus, growing on trees in the autumn, then as long as you aren't one of the few who is allergic to it, it really does make a wonderful main meal, I rank it as one of the best wild fungi, although I might not be universal in my preference for it, but I do really find it one of the tastiest, most delectable offerings, when young and fresh and juicy and tender)
Can't wait to do my noodle and mushroom stir-fry tomorrow. If I get peckish in the mean time, I'll roast some with a dressing of olive oil and salt, maybe try some fried in olive oil (apparently better by far for this species than butter in more or less all recipes) for a midnight snack.
In the meantime, I've had a big multipack bag of mini-cheddars (a kind of cheesy, biscuit-shaped crisps), a helping of cherry ripple vanilla icecream with candied chewy cherries on top, and am just about to lay waste to a tub of triple-chocolate choc ripple icecream with milk, white and dark chocolate shavings all over the top.
Breakfast was a bowl of golden grahams, one of my favourite cereals, although a bit of a rip really economy-wise, as one only gets 3 or so properly full satisfying bowlfuls out of a box. But I can't help myself, as they really are soooo tasty I just can't resist buying them anyway.
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Only some buttered/toasted herbed cibatta bread.
-
a banana
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Mussels I ate for supper this evening. Should start to pump some iron now and make use of all the protein that's in my system at the moment.
Grrr.
*actually does so*
-
big breakfast
pizza for dinner
-
a power protein zone bar, ick :CanofWorms: they are quiet gross but eh...veggie soup cream of Brockie home made, salad, an apple, some coffee, a huge rear blueberry muffin from costco um, (puts on thinking cap) water not 64 gallons like one needs to daily but enough 3 8 oz. to 16 oz. jugs or something...oh hot cocoa later on woot woo :yarly: toast this morning on mulit grain bread with whipped coconut honey butter substitute (home made it's really good) :agreed: I think that's it...
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A bowl of Special K cereal and a free hotdog from the guild people at uni.
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Odeon's ideal breakfast meal.
(http://38.media.tumblr.com/607c52ab0636c95946181d7140e8a19f/tumblr_ncexk5SD1k1rc7zl1o1_400.gif)
(http://31.media.tumblr.com/899e25a9027fc3b7f5e93e8ee24e7aae/tumblr_ncexk5SD1k1rc7zl1o2_400.gif)
(http://33.media.tumblr.com/da83fa7a02e7b38aa49c67c1ec1d18f0/tumblr_ncexk5SD1k1rc7zl1o3_400.gif)
(http://33.media.tumblr.com/505239fe14caa5aeae8fe3599e2607bd/tumblr_ncexk5SD1k1rc7zl1o4_400.gif)
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That's awesome.
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I had Special K cereal. I ate the last of it and so will have something different tomorrow.
-
ice cream for lunch
hamburger patty, cornbread stuffing, mixed vegetables, green beans and beets salad for dinner
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Have not eaten in 2 days
-
On purpose?
-
Just not hungry. Nurses have had plenty to lecture me on.
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:hug:
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After two days of not eating, your hunger sensations can completely disappear. (To come back after eating just a little, it is not a final disappearing)
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Your right. My stomoch started asking for food. So I just asked for some a few ago. Now that I've eaten it I'm fucking starved
-
Enjoy your appetite being back. Take good care of yourself.
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Woke up today stomoch growling. Promptly ate a bowl of cereal. Asked the nurse for seconds... Then thirds.. Then fourths... Then 3cans of cola
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Ask the nurse for a furburger with extra squat sauce, french thighs and a cunta cola. :green:
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Sausage egg and cheese on a hard roll
-
Grits for b'fast, mandarin chicken for dinner
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Grits for b'fast, mandarin chicken for dinner
Grits was something I was never able to get a taste for
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Grits for b'fast, mandarin chicken for dinner
Grits was something I was never able to get a taste for
Grits, cheese grits, liver and onion and grits, they're all good.
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Grits for b'fast, mandarin chicken for dinner
Grits was something I was never able to get a taste for
Grits, cheese grits, liver and onion and grits, they're all good.
:zombiefuck: on the liver also. My mother likes liver and I never even liked being home when she cooked it
-
Trout 'à la Norvège' with Fr. fries and a salad. Was nice..
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I have had a chicken sandwich washed down with Coke Zero.
-
Mild italian sausage, buttered spaghetti, turnip greens. Red velvet cake to celebrate the PR's dr. visit.
-
Weet-Bix Crunch, with extra added protein.
-
I ate beer
-
I had cod for dinner this evening. Quite a big piece.. with a mix of fennel, carrot and (green) peas and Fr. fries on the side. Was lurvely, IIMSSM.
-
Not enough. I'm always in a food deficit it seems like, :-[
-
Breakfast of coffee, brown bread with old Gouda cheese, and a slice of ontbijtkoek.
-
Toast with strawberry jam on it.
-
Nothing yet.
-
Honey-glazed spiral ham, stuffing, mashed potatoes, green bean casserole, and deviled eggs.
-
^Oh yum.
I have had toast with honey on it today. Ran out of jam.
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Two V8's
orange Juice
organic flaxseed oatmeal (with honey)
bread
one peanut butter cookie (I don't actually like peanut butter cookies but it was in the morning and I was hungry)
I might cook some spaghetti later on.
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My wife made a dish of "Johnny Marzetti" set it in a Corning Ware dish
... and left it for us to put in the oven and make ready.
Awesome!!
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Ok, it was really yesterday, but I had a tuna poke wrap at a cafeteria that served sushi... and they had a special labelled canister for GF soy sauce alongside the regular soy sauce. I was very impressed.
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(http://i1212.photobucket.com/albums/cc445/hetiswat/what%20did%20you%20eat%20today_zpsdtwzfamo.jpg) (http://s1212.photobucket.com/user/hetiswat/media/what%20did%20you%20eat%20today_zpsdtwzfamo.jpg.html)
Different coloured carrots, grated and sliced, with lemon juice.
Brussels sprouts with chestnuts.
Potatoes with seasoned butter.
Lentil cookies.
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A cheese burger from Mr Mac's
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Dinner was a croissant with edam, grapes and a cookie.
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Steak and chips, followed by iced fingers and a ham and cheese toastie.
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Iced fingers? :sick:
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We have a cannibal in the group :GA:
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Iced fingers? :sick:
(http://www.rexbakery.com/wp-content/uploads/2014/06/Sticky-Roll-8013.jpg)
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Buttered toast (real butter)
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Croissant and cheese
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We have a cannibal in the group :GA:
Yes, but that was last week. This week I've decided to cut down on the human flesh a bit. :orly:
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Iced fingers? :sick:
(http://www.rexbakery.com/wp-content/uploads/2014/06/Sticky-Roll-8013.jpg)
Oh. Well ok I would eat that.
I had Cheerios for breakfast, vegetarian pizza for lunch and now I am hungry for dinner.
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I'm about to eat bacon :drool:
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Skipped my plan of defrosting pumpkinsoup.
Ate fried rice with mushrooms and spices, with egg, cucumber and broad beans.
Very nice.
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Toast and Filet o Fish meal at Macca's.
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Will be eating potato and sausage once it's done cooking.
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grits
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It's Sunday and I went to the diner so of course I had pancakes with coffee and a glass of milk. I don't think I have ordered anything but for breakfast in a restaurant in years
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Mashed potatoes and sausages.
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Green beans, sliced carrots, diced potatoes, diced onions, and sausage in a garlic butter sauce.
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^Yum, can I come over to yours? ;)
I have had Nutri-Grain for breakfast. Iron man food, haha.
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I ate an entire sausage pizza with my authentic Italian sauce splattered on top. Yum!
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Thanksgiving dinner: turkey, stuffing, sweet and jacket potatoes, cranberry sauce and cider (hard cider for Py) and pumpkin pie for dessert. Glad that I didn't make the salad, macaroi and cheese casserole, garlic bread, rolls and salad. Ate 2 meals today instead of my usual 1 and didn't have room for everything.
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Butter Chicken, mmm.
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Nothing yet.
-
Grits with ham chunks and some cheese shreds
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Two plates of spaghetti. Yum.
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Let's have some liver pics. :drool:
(http://www.omahasteaks.com/gifs/recipes/390x250/rc_bs024.jpg)
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Is that lemon thyme on the side of the plate?
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Is that lemon thyme on the side of the plate?
I don't know. I've never even heard of lemon thyme. :orly:
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I finally ate that apple pastry I'd been thinking about. 8)
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Nothing yet.
-
Sausage McGriddle for b'fast
Pastrami and provolone cheese on toast for lunch
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pancakes and sausage for breakfast, sushi for lunch, mandarin orange slices and dry cured olives for snacking.
dinner should be pizza but I haven't made it yet.
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pancakes and sausage for breakfast, sushi for lunch, mandarin orange slices and dry cured olives for snacking.
dinner should be pizza but I haven't made it yet.
Homemade :pizza: is so delicious! Do you make your own crust? My father did.
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Potato Salad :(
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Potato Salad :(
Why the sad face? Was it bad potato salad, or just not enough food? :orly:
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Dates....yumm.
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Starting about twenty four hours ago, I made a huge stock pot of pinto beans, Texas style, but not hot. I intend to add the hot peppers to my own plate, only.
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hamburger for b'fast (while shopping)
Grapefruit for snack
Salami and provolone sandwich just now
No idea of what next, but probably yogurt before bed
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Potato Salad :(
Why the sad face? Was it bad potato salad, or just not enough food? :orly:
It was the only thing that was manageable
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Potato Salad :(
Why the sad face? Was it bad potato salad, or just not enough food? :orly:
It was the only thing that was manageable
Stomach bug? :( I hope you feel better soon.
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pancakes and sausage for breakfast, sushi for lunch, mandarin orange slices and dry cured olives for snacking.
dinner should be pizza but I haven't made it yet.
Homemade :pizza: is so delicious! Do you make your own crust? My father did.
We have to do our own since we are living in the boondocks of Canada. It has to be GF. We have a good thin crust recipe but I am working on one that will be like the NYC pizza I grew up on. Py puts pepeproni on hers and I put eggplant and extra cheese on mine. In addition there usually are mushrooms, onions and peppers on both.
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oatmeal
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Shredded wheat with lots of milk.
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Toast. But I'm so hungry. I'm trying to lose weight but everything looks so tasty.
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I ate half a chocolate chip muffin, made by a friend from work. :)
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How sweet of you, to save the other half for me.
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Toast. But I'm so hungry. I'm trying to lose weight but everything looks so tasty.
I'm managing to come off a plateau that lasted about 8 months. Success is slow, but sweet.
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Toast. But I'm so hungry. I'm trying to lose weight but everything looks so tasty.
That is the trouble I am having. I really shouldn't buy ice cream.
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How sweet of you, to save the other half for me.
Sorry, that was the last half. I'd already eaten the first half at work. :P
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You meanie, now I am shedding bovine tears. And my calves could drown because of all the salt water. The polder may become sea again, all because you ate a whole chocolate chip muffin without sharing.
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Some sort of fish made into a cake no frosting on it though
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Big breakfast at McDonald's (the one place my BFF and I can sit for 3 hours and talk without being disturbed by wait staff), salami sandwich for lunch, beef stew for dinner.
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You meanie, now I am shedding bovine tears. And my calves could drown because of all the salt water. The polder may become sea again, all because you ate a whole chocolate chip muffin without sharing.
You can get revenge by describing something delicious that you are eating! :laugh:
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My doc said the meds will make me lose my appetite and lose weight.
So today I had a yogurt, banana, strawberry, chocolate orange smoothie for breakfast. Probably fried chicken or liver and onions for lunch, and home made sushi for dinner.
So far I have lost 3 kilos on this diet. Thinking of adding more snacks.
Pretty sure the weight loss is from Montreal's lack of handicap accessible metro stops - much of it is three to four stories underground and only the deepest ones have escalators, and those often are broken. A little is due to rock climbing. I have another 5 to go before I am at target weight.
More smoothies!
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My doc said the meds will make me lose my appetite and lose weight.
So today I had a yogurt, banana, strawberry, chocolate orange smoothie for breakfast. Probably fried chicken or liver and onions for lunch, and home made sushi for dinner.
So far I have lost 3 kilos on this diet. Thinking of adding more snacks.
Pretty sure the weight loss is from Montreal's lack of handicap accessible metro stops - much of it is three to four stories underground and only the deepest ones have escalators, and those often are broken. A little is due to rock climbing. I have another 5 to go before I am at target weight.
More smoothies!
Your diet sounds delicious! Well, except for the sushi! :laugh:
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Fixed an easy meal of cabbage, bacon and boiled potatoes.
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I didn't do so well yesterday so I made up for it today. I made shrimp for sushi but I had a live seminar so I ended up eating tomorrow's lunch which had been stewing on the stove: Cuban Style picnic roast with black beans and rice. Put two into lunches for Py and three for me since I am also supposed to use them for snacking. I made fried chicken too but not sure what I will do with it. Py put two into lunches and I am thinking of making the one she didn't take into chicken salad.
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^ Sublime. So delicious. Yes, I can taste it through the screen. :drool:
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Kibbeling. Yummy.
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Kibbeling. Yummy.
Did you make it yourself?
In NYC in Harlem I used to eat whiting sandwiches - it was before my GF days - which were made with pieces of whiting deep fried with your choice of toppings. I had the works: mayonnaise, ketchup and hot sauce. When I went gluten free I just eliminated the bread.
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I ate a burger, earlier.
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I had a banana for breakfast with coffee.
I just had a tamale smothered in salsa for lunch.
:thumbup:
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Black bean soup made with fresh garlic, cilantro, onions, and peppers. The tomatoes were a can of special reserve organic tomatoes. Beans were cooked from dried beans.
It's for the weekend but I have tasted enough for a meal.
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In a few minutes, as soon as we can all get ready, we are going out out eat as a family.
We are going to a Chinese Buffet for dinner.
I am starved!!
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Black bean soup made with fresh garlic, cilantro, onions, and peppers. The tomatoes were a can of special reserve organic tomatoes. Beans were cooked from dried beans.
It's for the weekend but I have tasted enough for a meal.
Your kitchen must smell wonderful all the time. :green:
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Salami on rye toast with butter = b'fast.
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Leftover Subway. I have meatballs, capsicum, onions and tomato on mine.
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Black bean soup made with fresh garlic, cilantro, onions, and peppers. The tomatoes were a can of special reserve organic tomatoes. Beans were cooked from dried beans.
It's for the weekend but I have tasted enough for a meal.
Your kitchen must smell wonderful all the time. :green:
Most of the time.
Today we had subs for lunch - Py had hers with ham and bacon, lettuce and cucumbers and I had ham with lettuce, tomatoes, pickles, hot peppers, and onions.
For dinner we had leftover pork, rice and plantains with the black bean soup. I put marble cheese in mine.
(Breakfast was simple - fried eggs and bacon with fruit salad)
Tomorrow I need to make either turkey soup or salad. We'll see....
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I will probably have a peanut-butter-and-grape-jelly UncrustableTM. :toporly:
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Haven't had more than a chocolate bar all day. I'm starving.
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Haven't had more than a chocolate bar all day. I'm starving.
Are they still not feeding you? Kick their asses! :slap:
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black bean soup and raisin bread toast with cultured butter.
Py had another bacon and ham sandwich.
We had waffles and bacon for breakfast.
She's having turkey and I am having Cuban style pork.
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Wolfish, your post reminds me that I had nutella on raisin toast yesterday. Like eating cake.
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Nothing yet.
-
Haven't had more than a chocolate bar all day. I'm starving.
Are they still not feeding you? Kick their asses! :slap:
One of the techs brought me a pizza, eventually. I was ready to kill by then.
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Haven't eaten yet. Hopefully I will.
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Wolfish, your post reminds me that I had nutella on raisin toast yesterday. Like eating cake.
I tried Nutella. I wanted to like it. It has a complex and strange taste. :dunno:
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Nothing yet.
Me neither, not yet. I kind of overdid it yesterday. :zoinks:
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Haven't had more than a chocolate bar all day. I'm starving.
Are they still not feeding you? Kick their asses! :slap:
One of the techs brought me a pizza, eventually. I was ready to kill by then.
If they ever want you to work there again, you need to have a backstage rider, like a rock star.
They must provide :coffee: and whatever foods and other beverages you want, candles, linens, etc.! 8)
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Haven't had more than a chocolate bar all day. I'm starving.
Are they still not feeding you? Kick their asses! :slap:
One of the techs brought me a pizza, eventually. I was ready to kill by then.
If they ever want you to work there again, you need to have a backstage rider, like a rock star.
They must provide :coffee: and whatever foods and other beverages you want, candles, linens, etc.! 8)
I want beer.
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I had cereal (Nutri-Grain) and cheese rolls which gave me terrible indigestion.
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Salami on buttered toast for b'fast. Nothing since then.
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Two peanut-butter-and-grape-jelly UncrustablesTM. :thumbup:
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garlic cheese grits
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Toast with honey on it.
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Some peanuts and sparkling water.
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What didn't I eat?! I feel rotund and sluggish now. :kapkao:
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Cereal - Weet-Bix.
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Cereal - Weet-Bix.
When and why did they stop calling it Weetabix? :tard:
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Loaded hash browns (ham, cheese, onions, peppers, egg)
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Loaded hash browns (ham, cheese, onions, peppers, egg)
I've been smelling grilled ham and fried potatoes in the building this afternoon. :orly:
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Dinner was a bought imitation crab salad served on romaine lettuce with onion and tomato, Italian dressing.
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Dual personality pasta: on the left is datterino pasta sauce with hot italian sausage and on the right is datterino cream sauce.
Datterinos are tiny cherry tomatoes that are especially sweet. These were on clearance at the local store. I had to peel them so it's unlikely that I will do this recipe again.
The sausage sauce had some sort of aphrodisiac effect - I would have expected that from the cream sauce, but that was merely seductive.
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^ That looks delicious. I can almost taste it. :drool:
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Nothing yet, but I will have a nice (free) lunch at work later. 8)
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Cereal - Weet-Bix.
When and why did they stop calling it Weetabix? :tard:
I don't think they've ever been called Weetabix. I do love them with hot milk and a few heaped tablespoons of sugar though.
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Cereal - Weet-Bix.
When and why did they stop calling it Weetabix? :tard:
I don't think they've ever been called Weetabix. I do love them with hot milk and a few heaped tablespoons of sugar though.
Ren calls it Weet-bix too, IIRC. Could be an Australia (and New Zealand) thing only. Have only seen them being called Weetabix on boxes in the shops.
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I awoke a bit before five thirty AM (actually I was awake-ish and drinking water, accepting the alarmcat's everloving loving, stretching a bit when the alarm claxoned me to standing and heroically, I began my attempt to rattle together some sort of breakfast for the kids, while awaiting the much-needed coffee regimen) and I just felt it was Tuesday (New Releases at work - lots to do once I get there) and I am still more fat than I want.
I made Belgian "style" waffles for us. I use extra eggs to make them more cakey and I brown them more than a typical restaurant might.
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We wake about the same way and the same time, DD. But, my cat is getting older and slower. So more and more he waits till the alarm goes off, bit before 5:30 AM, and then starts his stretching, scratching and licking routine to get me out of bed.
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Cereal - Weet-Bix.
When and why did they stop calling it Weetabix? :tard:
I don't think they've ever been called Weetabix. I do love them with hot milk and a few heaped tablespoons of sugar though.
Ren calls it Weet-bix too, IIRC. Could be an Australia (and New Zealand) thing only. Have only seen them being called Weetabix on boxes in the shops.
They have always been called Weet-Bix here. I too like to eat them as Marion describes. Best breakfast on a cold morning.
Weetabix is American. We also have Vita-Brits which confuses things further!
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Salami sandwich for b'fast.
Dinner was supposed to be red beans and rice from the freezer. When I opened it and transferred it to the pot to heat it up, turns out it was chocolate ice cream. We store the remains of the ice cream in plastic bags to save room in the freezer. So I had chocolate ice cream for dinner.
Later on I had left over buttered spaghetti with parsley, onion and garlic and shredded cheese.
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Salami sandwich for b'fast.
Dinner was supposed to be red beans and rice from the freezer. When I opened it and transferred it to the pot to heat it up, turns out it was chocolate ice cream. We store the remains of the ice cream in plastic bags to save room in the freezer. So I had chocolate ice cream for dinner.
Later on I had left over buttered spaghetti with parsley, onion and garlic and shredded cheese.
I want to eat at your house, especially that pasta dish. :puppy:
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homemade steak tacos
Py had lettuce, salsa and avocado
I had lettuce, tomatoes, onions, cheese, salsa and avocado
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homemade steak tacos
Py had lettuce, salsa and avocado
I had lettuce, tomatoes, onions, cheese, salsa and avocado
I want to eat at your house too. :puppy:
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Weeble, you're an opportunistic feeder. You'd eat at anyone's house.
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Weeble, you're an opportunistic feeder. You'd eat at anyone's house.
That's how the Weeble rolls. She still calls it wobbling.
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pad thai - with onions, sprouts and lime juice. had store bought pad thai sauce but had to add a lot of siracha to make it hot enough.
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Salami on buttered rye bread.
Will have chicken, green beans, and sweet potato for dinner.
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bibimbap
Py was supposed to give me a taste of hers but she wolfed down the whole thing so I had to make another for myself.
I was going to have shitake teriyaki (restaurant made) for dinner but the bibimbap was too filling.
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Weeble, you're an opportunistic feeder. You'd eat at anyone's house.
I get delicious food, you get a rotund little guest! It's a great deal! :green:
(http://31.media.tumblr.com/tumblr_m94vl4L7B91qfehmto1_500.gif)
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Weeble, you're an opportunistic feeder. You'd eat at anyone's house.
That's how the Weeble rolls. She still calls it wobbling.
Not slowing my wobble for nuthin'. :cbc:
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^ That fried egg is perfection. It fills my eyes and soul. :worship:
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Nice idea for a fried egg. Take a large onion ring and put it in the pan. Break the egg into it and season to taste. (I said nice, not great)
Had oatmeal with peanut butter for b'fast
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For dinner I had sticky rice with spinach and a free-range chicken thigh. Bowl of homemade applesauce after that.
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Lunching on cheap party dips and chips
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For dinner I had sticky rice with spinach and a free-range chicken thigh. Bowl of homemade applesauce after that.
My mother made applesauce at least once. I think she put anise seed in it. :apondering:
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For dinner I had sticky rice with spinach and a free-range chicken thigh. Bowl of homemade applesauce after that.
lutra!Yay!!!
Speaking of food, I had toast with margarine and strawberry jam on it.
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Lutra, wat leuk je te zien. islam islam islam islam islam islam islam
Since when does this smiley not carry your name anymore. Hubert!!!!!
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Hé Hykey.
Yeah, saw that too. It says 'i$lam' clicking on the smiley in the to post box. ($=s)
Makes no sense to me.
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peanut butter on raisin toast
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:lutra:
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I had a microwaveable breakfast of ham, cheese and scrambled eggs. There was a lot less food
in the box than the picture led me to expect. Don't believe the hype! Don't fall for the bullshit! :soapbox:
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Made mushroom soup today and I ate some of it this evening.
(http://myalbum.com/photo/iNUcXRc3eOIz_GMShc1/360.jpg)
^Shame the colours are a bit off.
Promised CBC to post a picture (thus) and the recipe..
Simple mushroom soup recipe (for 2/3 bowls of soup).
- 10 ~ 12 button mushrooms.. cleaned and chopped up in slices
- small (wh.) onion.. chopped up finely
- knob of butter (the real stuff)
- bit of plain flour.. maybe a little more than a teaspoon
- glove of garlic (via crusher)
- half a teaspoon of dried thyme
- p/m 1 liter of chicken stock
- tablespoon of sour cream
- chives.. quite a bit/chopped up finely
- salt and pepper (to s/o's own taste.. )
__________________________________
Hot pan.. and the knob of butter goes in first. Then the finely chopped onion immiatietly after that and add the dried thyme too. Throw in the slices of mushroom after p/m two minutes and leave the heat on a high temperature (to make sure the mushrooms stay firm). Add the flower 2/3 minutes after that and de-raw it for a coupe of minutes. Add the chicken broth and the crushed garlic and let it all simmer for p/m 5 minutes. Taste a little bit of it (don't burn your mouth) and add some freshly grounded pepper and some salt to your own taste. Add the sour cream and dissolve it into the soup. Add the finely chopped chives and serve in a bowl. Voilà!
Some folks blender the soup at the end (I don't) and most add sherry to it (I don't/dislike the stuff)
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^ That looks rich and delicious. Thank you for posting. :2thumbsup:
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You also have beautiful dishes. They look classy in photos. 8)
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Um, v'been meaning to replace them, tbh. They're old and I'm bored with them. For quite a while now I want (simple but) pretty square ones. Good quality plates.
Going to buy some (4?) soon..
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Um, v'been meaning to replace them, tbh. They're old and I'm bored with them. For quite a while now I want (simple but) pretty square ones. Good quality plates.
Going to buy some (4?) soon..
Xenos or Ikea?
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Um, v'been meaning to replace them, tbh. They're old and I'm bored with them. For quite a while now I want (simple but) pretty square ones. Good quality plates.
Going to buy some (4?) soon..
It's interesting how people's taste varies. I think square plates would bother me. :laugh:
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Neither, I think.. but I don't know, now. Looking into 'it' and properly selecting them needs to be done.. coming week, I reckon. Maybe Xenos.. but I think that just spells a little weird.
Um, tjah.. maybe some of them would bother me too.. but there are also cool ones around, I know. Restaurant quality, preferably.
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Neither, I think.. but I don't know, now. Looking into 'it' and properly selecting them needs to be done.. coming week, I reckon. Maybe Xenos.. but I think that just spells a little weird.
Um, tjah.. maybe some of them would bother me too.. but there are also cool ones around, I know. Restaurant quality, preferably.
So, you'll be wanting porcelain, and not earthenware.
A while ago we had great ones in the thrift-shop. But I had decided against square plates, so did not buy them.
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Willl need to go out today and food shop, but at least I'm going to have a very long restotative sleep-in, after my stressful hospitail stay getting that bite to my hand looked at.
Comfort food and phamaceuticals :P
Right now pouring myself a snifter of a really rather singular speciality beer. Based on fermenting a mixture of the usual hops, malt, barley, grain etc, but with the addition of at least 15% dark cherry fruit. The result is something with very strong winelike overtones, and quite a formidable alcohol content, with a very very rich flavour, best served in a brandy glass, one those shallow-stemmed bowl shaped things, got quite a kick to it, yet it forms a head like a beer and has enough beery and just insufficient wine-y tendencies for me to come down on the side of liking this offering.
Lol lutra, figures, MLA gone off to join daesh haha, its the sort of soapbox that might nurture his being allowed to fester IMO haha.
Insh'allah he will turn in one day using a claymore mine for a pillow.
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Baby grand which is baby back ribs made with a Grand Marnier based sauce.
I made some for 8 of the people with whom we shared housing at the ski resort. They gobbled up 7 racks of ribs so I reserved 2/3 of the remaining rack for myself. Py and I had them when we got home. I will be making them again and posting a pic. We got the ribs fresh from a butcher who supplies restaurants. They were astoundingly fresh.
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For dinner I had a homemade (duh) cauliflower soup with some toasted bread. Half an hour later an omelet with lots of mushrooms in it.. on a toasted slice of wh. bread. Chicory salad with raisins, pieces of wallnut and apple, flat leave parsley, yellow curry powder, mayo and lemon juice.. on the side.
Should post my simple chicory (witlof) salad here soon for I consider it beautiful and healthy too.
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Mmmm, now I am craving for "witlof"salad. With raisins, bit of banana and/or apple, bit of old cheese and small bits of ginger. And a dressing of yoghurt, curry and pepper. Love it.
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I made eggy, bacon breakfast burritos this morning at around six AM, but I have not eaten since.
The kids ate lunch at school, of course.
I promised them fast food for dinner, but it is almost like a blizzard outside (I say, " ... almost." I DO know the difference.)
We might have to eat out of the freezer and the pantry.
Fuck it! We should just go for Hardee's anyway.
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Two pieces of cod (fried in quite a bit of butter) with fennel/carrot combo (boiled) and some mashed potatoes. Was nice.
-
peanut butter on a cinnamon raisin bagel
ham on wheat bread
-
Py made omlettes for brunch, mine had fresh sausage, mushrooms, peppers and onions.
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Py made omlettes for brunch, mine had fresh sausage, mushrooms, peppers and onions.
They must have smelled and tasted wonderful. :puppy:
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buttered and toasted cinnamon raisin bagel
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Semi lazy pizza. Bought the bottom, applied the topping myself. Concentrated tomato with spices, herbs, garlic, oliveoil and olives as a first layer. Mushrooms, roquefort, brie and a pesto cheese on top of that. And some capers.
Very nice. Would have even been better had I made the bottom part myself too. But, as I said, semi lazy.
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Semi lazy pizza. Bought the bottom, applied the topping myself. Concentrated tomato with spices, herbs, garlic, oliveoil and olives as a first layer. Mushrooms, roquefort, brie and a pesto cheese on top of that. And some capers.
Very nice. Would have even been better had I made the bottom part myself too. But, as I said, semi lazy.
Do you have any left? It sounds delicious. :puppy: :pizza:
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Semi lazy pizza. Bought the bottom, applied the topping myself. Concentrated tomato with spices, herbs, garlic, oliveoil and olives as a first layer. Mushrooms, roquefort, brie and a pesto cheese on top of that. And some capers.
Very nice. Would have even been better had I made the bottom part myself too. But, as I said, semi lazy.
Do you have any left? It sounds delicious. :puppy: :pizza:
I ate it all. :sumo:
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About to eat slowly made toast with molten cheese on top of it for lunch.
Mature cheese and pesto cheese on top of mine.
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About to eat slowly made toast with molten cheese on top of it for lunch.
Mature cheese and pesto cheese on top of mine.
Cheesy toast sounds really wonderful. I like cheesy toast very much. :puppy:
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About to eat slowly made toast with molten cheese on top of it for lunch.
Mature cheese and pesto cheese on top of mine.
Cheesy toast sounds really wonderful. I like cheesy toast very much. :puppy:
Come over and I'll make you some. Fresh, crispy, molten and warm.
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buttered and toasted cinnamon raisin bagel (hooray they're gone. I don't like cinnamon, but no one else was eating them) and a spotless banana.
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Chili sin carne.
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I had a ham and provolone poorboy dressed (lettuce, tomato and pickle rounds)
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Nothing healthy. Nutri-Grain for breakfast and chips for lunch.
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I had a ham and provolone poorboy dressed (lettuce, tomato and pickle rounds)
That sounds like something I would enjoy. :puppy:
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Starving for fish, I bought two large haddock fillets. They are being baked, slowly as I type, enough for my wife and I.
I have some rice pilaf to rattle together before she awakens.
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The last of the pumpernickel bread toasted with butter
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Py is having home made chicken noodle soup (GF) and I am having GF egg drop soup, also home made.
I make a stock from a rotisserie chicken and then Py turns it into chicken soup by adding big chunks of chicken breast, vegetables and herbs. The flavor is intense. It takes about 6 hours to make the stock, which also has vegetables, herbs, onions and such. After a long simmer I strain that stuff out and then reduce the liquid to make the stock.
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I love using the last of a rotisserie prepared chicken carcass as the basis of a soup stock. I have found a huge stainless steel colander which sits comfortably inside my forty two quart stock pot. It fits perfectly. Even the tiniest bones are kept inside the colander during the process.
Not only is it delicious when rendered so, the whole idea falls in with letting nothing go to waste.
Speaking of which, Do you use many onions? I always plant the root end of the onions I buy from the store. I usually use even the bloom end, because, once you slice out the part you want, slapping the two ends back together and planting them that way often makes two green sprouts and if you allow them to grow you will have a double heart onion at maturity.
If you are hesitant about a particular root end, then float the root end in a bowl of water overnight. If the tiny little chopped off roots engorge at all, then you have a new onion, desperate to grow in sunlight. Plant it and be rewarded.
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Py is having home made chicken noodle soup (GF) and I am having GF egg drop soup, also home made.
I make a stock from a rotisserie chicken and then Py turns it into chicken soup by adding big chunks of chicken breast, vegetables and herbs. The flavor is intense. It takes about 6 hours to make the stock, which also has vegetables, herbs, onions and such. After a long simmer I strain that stuff out and then reduce the liquid to make the stock.
I really want that soup now. :puppy:
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Py is having home made chicken noodle soup (GF) and I am having GF egg drop soup, also home made.
I make a stock from a rotisserie chicken and then Py turns it into chicken soup by adding big chunks of chicken breast, vegetables and herbs. The flavor is intense. It takes about 6 hours to make the stock, which also has vegetables, herbs, onions and such. After a long simmer I strain that stuff out and then reduce the liquid to make the stock.
I really want that soup now. :puppy:
If you ever manage to lay your hands on a smoked turkey carcass, prepare for HEAVEN.
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Py is having home made chicken noodle soup (GF) and I am having GF egg drop soup, also home made.
I make a stock from a rotisserie chicken and then Py turns it into chicken soup by adding big chunks of chicken breast, vegetables and herbs. The flavor is intense. It takes about 6 hours to make the stock, which also has vegetables, herbs, onions and such. After a long simmer I strain that stuff out and then reduce the liquid to make the stock.
I really want that soup now. :puppy:
If you ever manage to lay your hands on a smoked turkey carcass, prepare for HEAVEN.
Agreed. We ALWAYS buy a smoked turkey for Thanksgiving. It is for rendering an entire turkey carcass that I bought such a large stock pot.
By the way!! I mixed up the numbers stamped on the bottom of my stock pot before. It is not a forty two quart (That size would be more appropriate for a restaurant setting rather than a four person home) but a twenty four quart, about a five gallon pot for canning, rending large stocks and Cowboy Campfire use. Sorry.
If you enjoy a good beef stock, most butcher shops will sell their waste bones, tendon, cartilage and sometimes fat at a REALLY cheap price. Some of those bones are big, so you will need a large pot or a saw.
Last year I got an entire beef backbone for thirty nine cents per pound, It was awesome AND I pulled about three pounds of nicely cooked "pulled meat" once it was done.
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Cows are lovely to the bone and beyond indeed. :eyelash:
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Cows are lovely to the bone and beyond indeed. :eyelash:
They give us their all. And they have big sweet brown eyes. :hug:
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Not that much but I had a croissant with Brie earlier and almost half a melon two tads later. Did have a small pie thingy (sneeuwwitje) with one of my coffees though.
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Melons at this time of the year. Your supermarket is well stocked.
I had a croissant with cherry jam. Not enough brie at home to dress three croissants. :P
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Melons at this time of the year. Your supermarket is well stocked.
I had a croissant with cherry jam. Not enough brie at home to dress three croissants. :P
So you gave the Brie to your calves. :hug:
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Melons at this time of the year. Your supermarket is well stocked.
I had a croissant with cherry jam. Not enough brie at home to dress three croissants. :P
So you gave the Brie to your calves. :hug:
And I just bought a new piece. Did not buy new croissants though.
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Bought the melon at Appies (AH) and remarkably so it's a good one. Tastes nice and okay.
Brie from Appie isn't that good (imo) though.
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No Appie here, only a Spar. And Spar may be big in some countries, here Spar shops are quite small. This one does still have a small supermarket size though, it's not a tiny Spar, so they do have some variety in what they sell. But no melons. And I was happy to see paksoi for a change. Last week they had plenty of avocados. Normal stuff in bigger shops, here not so.
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A cheeseburger
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Before I went to the supermarket I had a bowl of (h-m) cauliflower soup and when I got home I made a pasta dish. Spaghetti with large prawns in a spicy sauce. Was really nice (iimss.).
Should write down the recipe.. like now..
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salad, grilled cheese, a bagel, buffalo wings, fruit.
i am remiss! i am going to get junk food now.
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Breakfast cereal (Nutri-Grain)
A chocolate milkshake
A piece of banana bread.
It is nearly dinner time and I am hungry.
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Mashed taco pie. I'm not allowed to chew anything. :'(
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
With gophers? :tard:
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
With gophers? :tard:
He can find better company than gophers. :trollface:
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I made salmon, stuffing and asparagus for the kid.
I ate the asparagus and some stuffing.
I don't like salmon, no matter how I cook it. Kid loves it though.
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
Mashed potatoes today.
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
With gophers? :tard:
The second best, maybe. :M
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
With gophers? :tard:
He can find better company than gophers. :trollface:
Gophers as a side dish?
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red beans, rice and sausage
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Mashed taco pie. I'm not allowed to chew anything. :'(
Be of good cheer! Soon you'll be crunching carrots with the best of them! :pirate:
Mashed potatoes today.
One of nature's perfect foods. :2thumbsup: Ought to be classified as a separate food group.
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Promised my youngest that the smelly piece of camembert would be gone from the fridge when she returns. So I've put the camembert in the oven with some thyme, garlic and honey. Oldest and I enjoyed it on dark bread.
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Promised my youngest that the smelly piece of camembert would be gone from the fridge when she returns. So I've put the camembert in the oven with some thyme, garlic and honey. Oldest and I enjoyed it on dark bread.
ah, that reminds me, i have to open the camembert i bought last week. it's a little hot for it, but i might have it for tea later.
i had fried chicken. i wasn't happy with the texture of the flour, but the spices seemed very good, not quite kfc but close enough. also had a salad: comfort food.
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Salad and comfort....two words that probably shouldn't exist on the same internet, let alone same forum or same post:P
Things that taste of green are things that I've never just even disliked. Actually I cannot eat vegetables without nearly being sick. I find it tough and most unpleasant even being in the same room they are being cooked in in some cases. Broccoli is the worst ofno them all, by a long shot. That, and whilst its not an esculent, cut or just mown grass. I had to cycle past grass cutting tod...no whats now yesterday and I had to hold my nose closed with my fingers riding past and steer with the other hand, holding my breath. If most veg is a finger pushing the barf button, then broccoli or cutting grass is a spetznas elite sniper with a Barrett, and his spotter packing a Dragunov and submachinegun, with a bead on the button and HE/IC rounds in the breech of the larger caliber weapon.
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Salad and comfort....two words that probably shouldn't exist on the same internet, let alone same forum or same post:P
Things that taste of green are things that I've never just even disliked. Actually I cannot eat vegetables without nearly being sick. I find it tough and most unpleasant even being in the same room they are being cooked in in some cases. Broccoli is the worst ofno them all, by a long shot. That, and whilst its not an esculent, cut or just mown grass. I had to cycle past grass cutting tod...no whats now yesterday and I had to hold my nose closed with my fingers riding past and steer with the other hand, holding my breath. If most veg is a finger pushing the barf button, then broccoli or cutting grass is a spetznas elite sniper with a Barrett, and his spotter packing a Dragunov and submachinegun, with a bead on the button and HE/IC rounds in the breech of the larger caliber weapon.
vegetables are my favorite. i don't eat grass anymore but i do eat most other green things. apply your description to okra; it's the one thing i cannot eat - i can't get past the snot.
so far, anything green i have encountered i have been able to eat. lettuce is high on the list as it was a comfort food when i was a teen and was further reinforced by salad incidents at my first job after college and again recently whilst on vacation. now i have iceberg and romaine as favorites. i suspect that since salad is also diet food, many others look on it with dismay. mine go as simple as lettuce and tomato all the way to meat and eggs and (gasp) bleu cheese dressing.
maybe you're just a meat and potatoes guy.
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Okra is nasty.
That has to be the only vegetable I don't like. :P
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fried goat and fried cow so far. curry later.
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oatmeal and flax seeds with cranberries
turkey sandwich
salami on biscuit
cherry turnovers
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Cereal. Thinking of buying some chicken and leek pies while I am out. They are delicious.
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i'll bet they don't make chicken and leek pie gluten free.
i had curry goat and mango beef curry. i wasn't entirely happy with how the mango curry came out - i think i used too much mango and not enough curry paste. py seemed to like it. i might thin it a little and add a bit of curry paste.
the curry goat was close to perfect.
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I had a chicken free leek pie the other day. :orly:
With cashew nuts, garlic and rosemary.
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The last of the cherry turnovers.
The PR has doctor's appts today and we're going to eat lunch out in between them.
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I had a chicken free leek pie the other day. :orly:
With cashew nuts, garlic and rosemary.
That sounds nice - without the nuts though.
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Okra is nasty.
That has to be the only vegetable I don't like. :P
Lima beans are tough and pasty at the same time. Peas are bad unless cooked into mush. :orly:
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After being up for a few hours I had breakfast with slices of brown bread with "chocolade vlokken" and a cracotte with peanut butter. With several cups of tea. Tea is vital.
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Raw spinach salad, with brie and warm pieces of apple, brought together by a dressing made of condensed apple juice (used to warm the pieces of apple in), cider-vinegar, mustard, walnut-oil and garlic.
Served with warm French bread.
Very nice and fresh luke warm salad.
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Bastardized moussaka. Ground lamb, onion, garlic, eggplant over baked potato.
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Starting to get a bit peckish now. Time to go and see whats in the larder.
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buttered naan
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Turkey sausage and ziti with mushrooms, onions, tomatoes, and fresh garlic and basil.
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about to have red beans, sausage and rice.
Cheeseburger, coffee and a small hot fudge sundae earlier.
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Turkey oven pita pockets! YUM 8)
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Oatmeal
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Turkey pita pockets
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Southern Pit Barbecue Beans by Bush's
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Corn on the cob
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Sugar puffs cereal. Now amusingly renamed to 'honey puffs'
I just bet its because of the current demonization campaign aimed against sugar so that parents won't suddenly start refusing their kids the cereal when they did not previously do so. Cynical as hell I am absolutely positive that will have been the reason. Cunt-sucking nigger-turds.
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raspberry yogurt
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I'm eating a grilled cheddar sandwich that I made! :multitask:
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A buttered toasted bagel
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I had a chicken and mushroom pot noodle earlier, with some worcestershire sauce tossed in before adding boiling water in addition to their provided packet of soy sauce, was nice. For a pot noodle anyway.
My old man is just cooking up a pot of chilli con carnage, upon which we shall both feast, with a long baton type loaf of crusty frog bread. I got the bread for him with his money when I went to the post office to try and redeem a premium bond, and finding that NSI don't fucking deal with the post office anymore since last year. Thats so fucking gay it defies belief. But I used the time to grab the bread for the chilli. Which is now ready to eat. Ripped off a huge hunk of the bread whilst walking back to the car just after buying it, and started munching on that whilst I went about my other business.
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Leftover pizza.
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Earlier I had a very tasty (for frozen) spaghetti dinner. Now ice cream (Haagen-Dazs Mayan Chocolate). 8)
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sausage biscuit
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Cereal, apple muffin, vanilla yogurt and some mini quiches that I made.
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an orange
watermelon
strawberries
salad
platanos
turkey slices
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Not yet, but PA will have popcorn shrimp, fried okra, white beans and rice, mustard greens. I will substitute fried chicken livers for the shrimp. The PR will have popcorn shrimp, mashed potatoes and a green salad.
We have cream cheese and caramel walnut danishes for dessert.
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That sounds good - even the chicken livers, which i used to love. can't get them in our local stores.
i am snacking on wasabi seaweed with 'way too much wasabi.
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Crumpets with margarine and strawberry jam.
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That sounds good - even the chicken livers, which i used to love. can't get them in our local stores.
i am snacking on wasabi seaweed with 'way too much wasabi.
there's an "International" market not far from me. I went there once years ago and swore NEVER AGAIN. Dusty shelves and packages, iced over frozen foods, etc. I probably should try them again for stuff I don't trust as being "authentic" at the grocery (e.g. curry) but I just can't make the nudge to go.
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Pasta Carbonara - yummy!
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Curry with rice - the strange variant of it called "kima curry", which essentially translates to "curry curry", but it's what my mother called it. Basically it's comfort food that has little resemblance to Indian curry.
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Toast and the last beef and cheese pie.
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salami on buttered toast
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A very nice meal that Carla cooked! 8)
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Cereal, a blueberry muffin and some chopped up pear and peaches.
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I'm eating a 'frijj' milkshake, I think its fudge brownie, but the label had to be cut off, because I'd put it in the freezer to freeze into a solid block of (I think) fudge brownie ice. Then I cut the bottle in half and am digging out chunks of frozen milkshake.
Its really good.
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It's grilled cheddar time! Let's go! :arrr:
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Oven baked turkey pita pockets.
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Cereal (Nutri-Grain).
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Bit of an early birthday feast = grilled biscuit covered in a seasoned crawfish gravy with an over easy egg and swiss cheese (Cajun Crawfish Biscuit at the diner.)
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Just nuking a bowl of chilli con carnage in the MW.
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I had tomato and chicken with pasta for tea.
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bologna sandwich for b'fast
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Lasagna.
Our newest cat thinks he should be treated like he is Garfield. Bad luck for him.
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A slice of left over bacon, cheddar, black olive and sliced mushroom pizza....homemade, and a slice of raspberry pie!
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A slice of left over bacon, cheddar, black olive and sliced mushroom pizza....homemade, and a slice of raspberry pie!
I guess I am a visual thinker, 'cause I'm picturing all the colors of the delicious food! :2thumbsup:
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Not eaten yet. Only things, meds aside, to go down my neck today have been some guava juice, a bottle of tequila and a carton of white grapefruit juice with the bits in, or most of it..erm...correction, all of it now, I like that stuff way too much, a 1 liter carton drained to a few mouthfuls in one long slurp and I want the other one I have left. But I'm saving that for my breakfast for today, which is going to be cottage pie, one of the only exceptions to my utterly despising vegetables. Its breakfast, at midnight. And seconds is going to be tea (the meal not the beverage) so I am saving my second carton of WGFJ and a couple of cans of ruby red grapefruit in its own juice for supper/before bedtime snack:P
Shall be scrummy:)
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I had cornflakes for breakfast.
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Nothing, and forgot to eat much of a meal, just had a snack last night.
I will try to get around to eating later today. I did have some rice pudding, a can of that out of the fridge last night.
I don't feel the sensation of hunger much any more, until I get to the point where most people would be tearing at each other's throats and stamping on reaching fingers over a ham sandwich they would likely be that hungry by then. Which leads both to it being very easy to overlook, and forget to eat; especially when focused on doing something. To say nothing of good old fashioned autie hyperfocus. Gives one tunnel vision, and it seems, in my case, a tunnel stomach. So to speak. Although it has meant that I started out peckish and by the time I finish something two days have gone by, and then if I already felt any hunger, I could wake up REALLY hungry and wolf down everything in sight, after food starts to taste good enough to eat again. If your totally not hungry, then its pretty difficult to eat. Or for me it is anyway.
I could certainly be persuaded to have a renaeden for breakfast, though. They do look rather tasty:autism:
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Homemade pancakes
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Homemade pancakes
I've learned to make those at work. I love watching them rise! :multitask:
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Homemade pancakes
I've learned to make those at work. I love watching them rise! :multitask:
Shouldn't they be workmade pancakes?
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Homemade pancakes
I've learned to make those at work. I love watching them rise! :multitask:
Shouldn't they be workmade pancakes?
Work feels like my second home sometimes. :GA:
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Hot cross buns. I know - it's way early. But they were available and so tasty.
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Never heard of those before. They look tasty.
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Never been a fan of hot cross buns. Full of raisins and cinnamon, neither of which I like. Especially the taste and smell of cinnamon, and texture of moist raisin/sultanas etc.
Opened the day with a tin of cold rice pudding (I put it in the fridge as soon as I get it, so its nice and cold by the time I choose to eat it, for some reason I far prefer it cold to hot), some cottage pie last night and now a tin of ruby-red grapefruit in its own juice for breakfast. My favourite. Well, white grapefruit I prefer a bit, but tinned grapefruit in grapefruit juice, served with a carton of (pref. white) grapefruit juice with the bits in it is what I call ideal breakfast.
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I don't like the texture of raisins and currants either, unless they're hidden in a flapjack, then I can deal with it as it's mostly hidden. I hate rice pudding. Haven't had grapefruit for years.
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For some reason I used to heat it up, but for ages, I've only wanted it cold, goes straight in the fridge. Currently with the ethyl acetate and the milk. And when I've been in hospital and eaten, on a ward, rice pudding is usually the most palatable option for their pseudofood. But they serve it hot, and it just ISN'T RIGHT.
I actually like a really cheap one that tesco do, theres loads of the liquid that in more expensive ones, is only a thin layer on the top. This is cheap and they skimp on the rice, which for some reason falls to the bottom, coagulates and becomes stiffer in texture. About 27p a can IIRC, compared to £1-£1.05 a can, and I actually like it BETTER lol. I won't complain too much about that.
I love home-made flapjack though, thats great stuff. Cheap as it gets to make really, and very filling. My uncle especially likes those, and I always make him some at xmas, this year, the next day when my old man called round, he'd scarfed down the entire batch :P
I like adding a bit of treacle to the golden syrup when I make them for myself, and using not just powdered ginger, but grated fresh ginger root, added to the melted butter and sugar just before stirring in everything else, the treacle gives it a lovely bonfire toffee kind of flavour whilst fresh ginger works a treat to give it some fiery kick. Candied chunks of ginger are good too, but rather hard not to eat as many as your putting in the batch of flapjacks.
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Lestat, those flapjacks sound GORGEOUS. I love that toffee flavour, and treacle, and mollasses, I just spoon into my mouth if I find a jar of either. I find it hard to keep ingredients like that around without just eating it all with a spoon.
I especially like flapjacks that have crispier edges and are just harder (chewier?) in texture anyway.
I do find those crystalized ginger crystals a bit much. It takes me about 10 minutes to just nibble at one because they're so strong.
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Not a cinnamon,nutmeg, cloves or allspice fan. Soaking raisins in some whisky, rum, etc. until they rehydrate sure makes them tasty.
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Sour Jelly Beans
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Not a cinnamon,nutmeg, cloves or allspice fan. Soaking raisins in some whisky, rum, etc. until they rehydrate sure makes them tasty.
I've just had a thought of rice soaked and simmered in mulled wine.
I wonder what raisins soaked in mulled wine would be like. Or prosecco. Yum. I quite like those warming spices you mention.
Not sure if I mentioned this before, but I used to like to get Tao Kai Noi seaweed crisps in wasabi flavour (WAY better than Itsu's version) and top them with chocolate hazelnut spread. Really good.
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Not a cinnamon,nutmeg, cloves or allspice fan. Soaking raisins in some whisky, rum, etc. until they rehydrate sure makes them tasty.
I've just had a thought of rice soaked and simmered in mulled wine.
I wonder what raisins soaked in mulled wine would be like. Or prosecco. Yum. I quite like those warming spices you mention.
Not sure if I mentioned this before, but I used to like to get Tao Kai Noi seaweed crisps in wasabi flavour (WAY better than Itsu's version) and top them with chocolate hazelnut spread. Really good.
I have some seaweed snack sheets but I haven't tried them yet.
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Not a cinnamon,nutmeg, cloves or allspice fan. Soaking raisins in some whisky, rum, etc. until they rehydrate sure makes them tasty.
I've just had a thought of rice soaked and simmered in mulled wine.
I wonder what raisins soaked in mulled wine would be like. Or prosecco. Yum. I quite like those warming spices you mention.
Not sure if I mentioned this before, but I used to like to get Tao Kai Noi seaweed crisps in wasabi flavour (WAY better than Itsu's version) and top them with chocolate hazelnut spread. Really good.
I have some seaweed snack sheets but I haven't tried them yet.
Are they flavoured?
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I just had passionfruit and mango yogurt. Yum.
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Some kind of weird Curry blend my mother made. It was actually quite good. Also had pasta with Turkey and marinara sauce.
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Not a cinnamon,nutmeg, cloves or allspice fan. Soaking raisins in some whisky, rum, etc. until they rehydrate sure makes them tasty.
I've just had a thought of rice soaked and simmered in mulled wine.
I wonder what raisins soaked in mulled wine would be like. Or prosecco. Yum. I quite like those warming spices you mention.
Not sure if I mentioned this before, but I used to like to get Tao Kai Noi seaweed crisps in wasabi flavour (WAY better than Itsu's version) and top them with chocolate hazelnut spread. Really good.
I have some seaweed snack sheets but I haven't tried them yet.
Are they flavoured?
SEASNAX toasty onion flavoured ogranic seaweed snack, made in Korea
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Yeh, they look as bad in texture as the Itsu ones. Then, the ones you mentioned have a tiny amount of calories too. The Tao Kai Noi ones are double layered and fried, and well, calorific like crisps. That's why they taste so good, probably. That and MSG.
Then, the Itsu ones don't come in onion flavour. I wonder what they'd be like.
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Sour jellybeans? ever had the 'jelly belly' brand of jellybeans? they come in MASSES of different flavours, and can be bought either by the flavour, or as a mix. Nicest brand of jellybeans I've ever had. Those are expensive but what to go for if you want upmarket, quality jellybeans.
I LOVE the banana ones. And the liquorice ones. The banana ones though with yellow color and little brown speckles, those are so damn good its hard not to eat the entire lot at once. Not sure how many different kinds there are, but more than enough to keep a sweet-toothed snacker occupied for as long as there are any left. You can mix them too to get further flavours which is kinda neat, and unlike the cheapo beans that are just sweet and flavoured with a bit of citric acid etc. and are all the same no matter the colour, these are a lot smaller, and packed with flavours. Delish, although pretty damn expensive. There are even spicy hot ones. I don't like the cinnamon ones though, but thats because I don't like cinnamon anything.
I just hope, that when I come to do my experimental synthesis of AP-237, which will involve the use of cinnamyl chloride it doesn't smell anything like cinnamon, or its hydrolysis product, cinnamic acid, I hope that doesn't either because concentrated essence of cinnamon flooding the lab would be less appealing than even the butyric anhydride, which on hydrolysis, will leave behind some butyric acid, the substance responsible for giving vomit its awful putrid sour rotting stink.
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Nothing yet. I still have an egg salad sandwich at work that I never got to eat
because I worked through my lunch break. I might have that when I get to work today. :orly:
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What a great idea. I forgot to lunch. Making an egg-sandwich sounds like a good plan. I could do the dishes while the egg is boiling.
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About 6 or 7 minutes from now, I will be eating angel hair pasta with sauce, cheese, and butter! :fsm:
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^ Ever tried those konjac type pastas?
As much as I appear a nutcase as regards to dieting, I would never touch those. They look disgusting, like frankenfood to me. And, I know they're not *that* bad and I'm overreacting, and they're only made out of some thickener. But, yeh.
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Ham and cheese omelet, grits
Ham and cheese on rye sandwich
Maybe chocolate iced custard filled doughnuts for dinner (Krispy Kreme)
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Yesterday lots of cake during the day. For dinner made two quiches. One with leek, the other with broccoli. They were nice. Both with garlic, fresh rosemary and cashew nuts. Had some happy eaters at the table. One of them was me.
:hyke:
Now should be thinking breakfast.
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After being told there was some cheap muesli donated by my uncle, who couldn't eat it, ate the lot, and thought 'this must be dirt cheap'
Turns out I'd just eaten an entire box of porridge oats, in milk. Otherwise un-prepared.
Still, filled a hole.
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Had nachos at a Mexican restaurant.
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Bran flakes and milk, but it isn't even noon yet.
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An egg bagel with lots of butter.
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Cheese fondue. Nom nom nom.
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Half of one of these, cos that was all I could fit in:
http://www.waitrose.com/shop/DisplayProductFlyout?productId=160663
I mean, I dunno how anyone can eat a whole one of those, it's really filling. Maybe next time I shouldn't bother with a calorie controlled one. Despite its name, it tastes rather good for a ready meal.
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:pizza: :pizza: :pizza:
Because I was lazy as fuck.
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B'fast was a sausage and cheese on english muffin.
Second meal was a salad, some assorted finger sandwiches.
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Cereal, a blueberry muffin and then cereal again as I couldn't be bothered to cook and neither could Kayleigh.
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Did have a coffee-chocolate muffin and an orange-white chocolate muffin for lunch.
Lots of vitamins in an orange muffin. :lol1:
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Did have a coffee-chocolate muffin and an orange-white chocolate muffin for lunch.
Lots of vitamins in an orange muffin. :lol1:
What did you put on the muffins? Butter? Cream cheese? :puppy:
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Nothing. They were bad enough without additions.
Did think of you this morning, when at breakfast I had raspberry jam and cottage cheese on my bread. Thought it was a pity I did not have any blueberry jam.
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Nothing. They were bad enough without additions.
Did think of you this morning, when at breakfast I had raspberry jam and cottage cheese on my bread. Thought it was a pity I did not have any blueberry jam.
I do love the combination of cottage cheese and jam. :2thumbsup:
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A lot. :-\ D'oh well.
Made myself some 200cal snack packs so that if I eat too little, I can snack and it's portioned out. There's about 3-4 snacks in each pack, around 50-70 calories each. I'm sure everyone here is fascinated by this sort of thing. :P I know my family is. :green: :mischief: I feel sorry for them that they had to go through me ranting at them about the Paleo diet. I mean, since that diet I truly realised that diets were a load of BS. Then I discovered that calorie counting, drinking 8 glasses of water a day and always eating breakfast was the key to losing weight! But it's not a "diet", people. It's not just some completely random person writing another fucking diet book proclaiming to be an expert on fucking food and the human body, and trying to sell you their nutritional supplments at the end of their book. No. They're telling you, helpfully throughout the book, that you shouldn't go for nutritional supplements because they're all rubbish. See, you can buy their supplements because they aren't like all the OTHERS. Oh, did I mention that THIS ISN'T A DIET?
Or heck, how about a "sugar free" LIFESTYLE, not DIET, that's full of sugar?! Isn't that an amazingly well-thought out completely STUPID IDEA that fools the masses?!
.
EAT BREAKFAST PEOPLE.
-
A lot. :-\ D'oh well.
Made myself some 200cal snack packs so that if I eat too little, I can snack and it's portioned out. There's about 3-4 snacks in each pack, around 50-70 calories each. I'm sure everyone here is fascinated by this sort of thing. :P I know my family is. :green: :mischief: I feel sorry for them that they had to go through me ranting at them about the Paleo diet. I mean, since that diet I truly realised that diets were a load of BS. Then I discovered that calorie counting, drinking 8 glasses of water a day and always eating breakfast was the key to losing weight! But it's not a "diet", people. It's not just some completely random person writing another fucking diet book proclaiming to be an expert on fucking food and the human body, and trying to sell you their nutritional supplments at the end of their book. No. They're telling you, helpfully throughout the book, that you shouldn't go for nutritional supplements because they're all rubbish. See, you can buy their supplements because they aren't like all the OTHERS. Oh, did I mention that THIS ISN'T A DIET?
Or heck, how about a "sugar free" LIFESTYLE, not DIET, that's full of sugar?! Isn't that an amazingly well-thought out completely STUPID IDEA that fools the masses?!
.
EAT BREAKFAST PEOPLE.
Diet actually means "a plan of eating."
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I wasn't being fully serious in that. It was sarcasm. But thanks.
-
I wasn't being fully serious in that. It was sarcasm. But thanks.
That's okay. I'm feeling a bit "oppositional" today.
The only "diet" that helped me lose weight was 800 calories a day plus pills, and a ketogenic diet. The weight came back of course. Actually, I dropped about 20 pounds doing nothing after the fire. Haven't really gained it back, but haven't lost any more either. Would NOT recommend that way of weight loss.
-
That would have been weight loss through stress.
I had hot-cross buns for breakfast - buttered and microwaved for 30 seconds. Washed them down with choc milk.
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B'fast = coffee
Lunch = coffee, doughnuts; bacon cheeseburger and fries
Dinner - Nachos Bell Grande, tacos
Really balanced diet, international.
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Have not eaten yet.
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B'fast = Steak McMuffin
Snack = Krispy Kreme doughnut (free with coffee purchase)
Lunch = Ham, Roast beef and cheese on Rye
Dinner = chicken leg and thigh
Snack = Gala apple
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Grilled Swiss cheese sandwich. The bread was stale, the cheeses was old and hard, but the
grilling process compensated for all that and the sandwich is delicious! Hooray for frying! :arrr:
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fried shrimp with cuban seasoning and steak fried rice.
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Oatmeal with diced apples and raisins, sausage patty.
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A club sandwich at Heathrow.
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Hash browns, scrambled egg, biscuit with strawberry jam and margarine, sausage patty
Fried chicken thigh, coleslaw, potato salad.
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Steve's quick beef stroganoff! 8)
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Cornflakes for breakfast, muesli bar and yogurt for lunch.
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Nothing yet this morning. Breakfast tends to make me feel sluggish. :snail:
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I haven't eaten today unless meds count.
In which case, oxycodone, chlormethiazole, cloniidine, tizanidine, cyclizine and hyoscine butylbromide (buscopan tablets, I had a stomach cramp earlier)
I think I'll just grab a couple of tins of rice pudding from where they have been being chilled in the fridge (I likeit cold, just eaten out of the can. Preferably own brand stuff, even though theres less rice, the cheap stuff tends to have lots of that really delicious rice pudding liquid on top, that forms a thick layer of liquid on top whilst the rice bit settles down to the bottom, making for a texture sensory treat, love the cheap rice puddings, cold, straight from the can (and the cans are useful for torching things in too and disposable once done with.) And whilst the 'better', more expensive ambrosia rice pudding is a pound a can, cheap stuff can be had for about 20p a can, And I like it better generally. Asda do one thats just about the perfect balance of rice to liquid.
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I get the Ambrosia cans because that's all that is available. It's imported.
Today I had cereal (Nutri-Grain) for breakfast, an egg and lettuce sandwich for lunch and tuna, pasta and vegetables for dinner.
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A bowl of granola muesli, and the remainder of a bag of fox's glacier dark candies. Some elderflower and pear lemonade.
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Wow, I didn't realise there were so many coffee beans in this massive bar of chocolate.
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Wow, I didn't realise there were so many coffee beans in this massive bar of chocolate.
:coffee: + :chocolate: = :spaz: ?
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There were about 10 coffee beans I crunched, not too many. I threw out the rest of the bar.
I only notice coffees' effect on me when I'm out and about. I zoom along.
Chocolate doesn't have any effect on me, does it on you?
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There were about 10 coffee beans I crunched, not too many. I threw out the rest of the bar.
I only notice coffees' effect on me when I'm out and about. I zoom along.
Chocolate doesn't have any effect on me, does it on you?
Sugar in general makes me sluggish. :snail:
Coffee used to make me :lemur: but now it just keeps me awake during the dull work day. :laugh:
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Boysenberry yogurt.
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Started the day with :fsm: and :chocolate: ... breakfast of champions! :autism:
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Started the day with :fsm: and :chocolate: ... breakfast of champions! :autism:
Excellent choice.
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Left over bacon pizza
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About to eat pizza. :2thumbsup:
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Ham on rye bread for b'fast.
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Homemade chocolate mint biscuits with mint butter icing. I always add green colouring to it.
It satisfied my cravings. I make just enough for one.
Next time I'll measure it out so I can control the portion size. I think I got it mostly right, but I'm precise. I portion out the cheese I buy. I get a block and divide it into 25g portion sizes. With half fat cheese it's only 70 calories a portion. I don't mind the taste either, though full fat obviously tastes the best. Yet, I prefer low fat Babybels to the normal ones.
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Chocolate iced custard cream filled doughnuts for b'fast
Ham and cheese on pistolettes for lunch
Roasted chicken and cornbread stuffing for dinner.
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Apricot jam on toast. I will be having leftover Subway for lunch.
-
Homemade chocolate mint biscuits with mint butter icing. I always add green colouring to it.
It satisfied my cravings. I make just enough for one.
Next time I'll measure it out so I can control the portion size. I think I got it mostly right, but I'm precise. I portion out the cheese I buy. I get a block and divide it into 25g portion sizes. With half fat cheese it's only 70 calories a portion. I don't mind the taste either, though full fat obviously tastes the best. Yet, I prefer low fat Babybels to the normal ones.
The biscuits sound wonderful, especially with the buttercream icing. :drool:
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Homemade chocolate mint biscuits with mint butter icing. I always add green colouring to it.
It satisfied my cravings. I make just enough for one.
Next time I'll measure it out so I can control the portion size. I think I got it mostly right, but I'm precise. I portion out the cheese I buy. I get a block and divide it into 25g portion sizes. With half fat cheese it's only 70 calories a portion. I don't mind the taste either, though full fat obviously tastes the best. Yet, I prefer low fat Babybels to the normal ones.
The biscuits sound wonderful, especially with the buttercream icing. :drool:
Thanks! :)
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Homemade chocolate mint biscuits with mint butter icing. I always add green colouring to it.
It satisfied my cravings. I make just enough for one.
Next time I'll measure it out so I can control the portion size. I think I got it mostly right, but I'm precise. I portion out the cheese I buy. I get a block and divide it into 25g portion sizes. With half fat cheese it's only 70 calories a portion. I don't mind the taste either, though full fat obviously tastes the best. Yet, I prefer low fat Babybels to the normal ones.
The biscuits sound wonderful, especially with the buttercream icing. :drool:
Thanks! :)
What do you use for the mint flavoring? I've made mint-frosted brownies at work using mint jelly. :)
-
Homemade chocolate mint biscuits with mint butter icing. I always add green colouring to it.
It satisfied my cravings. I make just enough for one.
Next time I'll measure it out so I can control the portion size. I think I got it mostly right, but I'm precise. I portion out the cheese I buy. I get a block and divide it into 25g portion sizes. With half fat cheese it's only 70 calories a portion. I don't mind the taste either, though full fat obviously tastes the best. Yet, I prefer low fat Babybels to the normal ones.
The biscuits sound wonderful, especially with the buttercream icing. :drool:
Thanks! :)
What do you use for the mint flavoring? I've made mint-frosted brownies at work using mint jelly. :)
I use peppermint extract, plus a touch of vanilla extract. :) What did you combine the mint jelly with?
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Homemade chocolate mint biscuits with mint butter icing. I always add green colouring to it.
It satisfied my cravings. I make just enough for one.
Next time I'll measure it out so I can control the portion size. I think I got it mostly right, but I'm precise. I portion out the cheese I buy. I get a block and divide it into 25g portion sizes. With half fat cheese it's only 70 calories a portion. I don't mind the taste either, though full fat obviously tastes the best. Yet, I prefer low fat Babybels to the normal ones.
The biscuits sound wonderful, especially with the buttercream icing. :drool:
Thanks! :)
What do you use for the mint flavoring? I've made mint-frosted brownies at work using mint jelly. :)
I use peppermint extract, plus a touch of vanilla extract. :) What did you combine the mint jelly with?
Just the usual butter, confectioner's sugar, and a dash of milk. :)
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I had a leftover Macca's burger for breakfast, for lunch I went out with a friend and had pancakes, fruit and maple syrup. So full from that. Don't think I will have any dinner.
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Banana flavoured oatmeal with peanut butter
Double cheeseburgers from McDs.
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Banana flavoured oatmeal with peanut butter
Double cheeseburgers from McDs.
Your oatmeal sounds delicious, but I just can't deal with the texture of oatmeal. :dunno:
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Ribena pineapple and passion fruit, buttered crusty roll, Walkers salt & vinegar crisps (the best), chocolate.
Good thing I copied and pasted that. My iPad refreshed the screen when I opened a new tab. It's been a feature of Safari for years, so that in the middle of composing an e-mail or forum message, you lose everything. The person who invented that refresh feature should be shot, because you pay for a computer that doesn't lose information, because that's the whole point of a computer.
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I love subway ren. Bet you'd make a pretty delish filling for a sub sandwich yourself too :D
Favourite (indeed pretty much what I order each and every time I get a sub) is a footlong, meatballs and all three cheeses, sometimes with bacon or double bacon with extra bacon, other times I CBF with the bacon at all. And lots of extra cheese portions for all of the cheese types they have. Last time I had to slowly and patiently explain to the person making the sandwich what 'five lots of each extra cheese' meant though. Seriously, how can 'all the kinds of cheese, plus five lots of extra cheese for each cheese' be misunderstood or require an explanation that I wanted three kinds of cheese, and then a further five portions of those cheeses, five of one, five of the next and five of the last one, plain, shredded and chilli cheese for a total of 18 servings of cheese altogether. Then lashings of black olives, cajoling the sandwich-maker for more until I can't persuade them to bend the rules of how much they are allowed at most to give any further, added after toasting it, so the sandwich is hot, and the olives are cold, and the entire thing is an oozing, slowly crawling mass of coagulated milk product, molten and sizzling, that cannot by any means be closed, stuffed with lots of contrasting temperature in the cold olives. That makes for one REALLY tasty sub sandwich.
*would cheerfully add ren, after toasting and nibble away at that extra nutritious and delicious portion of sandwich first*
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Banana flavoured oatmeal with peanut butter
Double cheeseburgers from McDs.
Your oatmeal sounds delicious, but I just can't deal with the texture of oatmeal. :dunno:
The key is not to cook it.
http://minimalistbaker.com/peanut-butter-overnight-oats/ (http://minimalistbaker.com/peanut-butter-overnight-oats/)
http://ohsheglows.com/2015/07/22/vegan-overnight-oats/ (http://ohsheglows.com/2015/07/22/vegan-overnight-oats/)
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Banana flavoured oatmeal with peanut butter
Double cheeseburgers from McDs.
Your oatmeal sounds delicious, but I just can't deal with the texture of oatmeal. :dunno:
The key is not to cook it.
http://minimalistbaker.com/peanut-butter-overnight-oats/ (http://minimalistbaker.com/peanut-butter-overnight-oats/)
http://ohsheglows.com/2015/07/22/vegan-overnight-oats/ (http://ohsheglows.com/2015/07/22/vegan-overnight-oats/)
That looks intriguing, and easy enough for a lazy Weeble! :orly:
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I love subway ren. Bet you'd make a pretty delish filling for a sub sandwich yourself too :D
Favourite (indeed pretty much what I order each and every time I get a sub) is a footlong, meatballs and all three cheeses, sometimes with bacon or double bacon with extra bacon, other times I CBF with the bacon at all. And lots of extra cheese portions for all of the cheese types they have. Last time I had to slowly and patiently explain to the person making the sandwich what 'five lots of each extra cheese' meant though. Seriously, how can 'all the kinds of cheese, plus five lots of extra cheese for each cheese' be misunderstood or require an explanation that I wanted three kinds of cheese, and then a further five portions of those cheeses, five of one, five of the next and five of the last one, plain, shredded and chilli cheese for a total of 18 servings of cheese altogether. Then lashings of black olives, cajoling the sandwich-maker for more until I can't persuade them to bend the rules of how much they are allowed at most to give any further, added after toasting it, so the sandwich is hot, and the olives are cold, and the entire thing is an oozing, slowly crawling mass of coagulated milk product, molten and sizzling, that cannot by any means be closed, stuffed with lots of contrasting temperature in the cold olives. That makes for one REALLY tasty sub sandwich.
*would cheerfully add ren, after toasting and nibble away at that extra nutritious and delicious portion of sandwich first*
Heheh, me in a sandwich, that would be rather difficult given the size of me.
I love the Subway meatballs sub with lots of cheese. Except I have it microwaved not toasted. I like it soft and mushy because hard, crunchy bread hurts my mouth. I must be overly sensitive when it comes to some crunchy foods.
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Nothing yet. It's morning and I don't do breakfast.
-
^ Neither do I. It gives me indigestion.
I had Walkers salt & vinegar crisps and a ham and tomato sandwich. It's a new sandwich, without mayonnaise. It tasted alright.
-
I wake up hungry so I am definitely a breakfast person.
I had Weet-Bix.
-
^the above. Yum :D
Mayo? ew. Gross.
Started the day with a few bowls of rice krispies, had a couple of sleeping pills and went back to sleep. CBF going to bed, just fell asleep sat on a leather couch.
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I had some bread and butter earlier. I have plenty of food but not much appetite. :dunno:
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About to have a can of rice pudding from the fridge whilst something heats up on the hotplate/magnetic stirrer (no not food), before breaking out an extremely poisonous reagent, after opening which, double layered gloves or no, I won't be eating without fully cleaning up, until everything is said and done. And before dosing some rac-amphetamine to keep me awake during my work, or rather to keep me focused, since caffeine doesn't agree with me much, I find it overstimulating usually. A last smoke and a last snack before the protective gear goes on and whilst my project warms up to the prescribed 40 degrees before addition of the nasty part and the metal part goes in bit by bit.
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Eggs over easy, grits, sausage patties, rye toast
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Some of Kayleigh's cereal because I ran out of mine (she doesn't know), an apple muesli bar and two burritos when I got home.
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Some of Kayleigh's cereal because I ran out of mine (she doesn't know), an apple muesli bar and two burritos when I got home.
Consider it a housekeeping tax. >:D
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Some of Kayleigh's cereal because I ran out of mine (she doesn't know), an apple muesli bar and two burritos when I got home.
Consider it a housekeeping tax. >:D
Will do.
I will eat more of it tomorrow morning too, as I didn't get to the shops today.
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The leftover egg, sausage, grits and toast from the diner (yesterday's b'fast)
dinner will be red beans and rice with sausage, green salad
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Roasted a thunder chicken with some baby carrots and bacon on top.
I brined it overnight...turned out great.
Ready for a nap now.
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Steak egg and cheese biscuit
tuna salad sandwich
baked potato and chili
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Nothing yet.
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Ham and cheese sandwich.
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Tesco bran flakes.
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Nothing yet.
Same.
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Roasted a thunder chicken with some baby carrots and bacon on top.
I brined it overnight...turned out great.
Ready for a nap now.
TIL that a thunder chicken is a wild turkey. I'm soooooo envious. I want briny turkey. :puppy:
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Lasagna and salad for dinner
-
So far, just some buttered 7 grain bread from La Madeleine. That stuff is addictive.
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I made cheese cappelletti for dinner and it was really good.
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Cereal for breakfast and a sausage sandwich for lunch.
-
Nothing yet, I'm not usually a breakfast eater, though that will have to change. :orly:
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roast beef sandwich for b'fast
-
All food for some reason tastes meh today.
-
All food for some reason tastes meh today.
I hate that. Usually happens when I get sick.
I'm supposed to be eating 3 meals and 3 snacks. My norm is eating every 12 hours which has caused health issues. I find it hard to eat more. But today I managed 3 times so that is an improvement. Dinner was so simple but for some reason really good. Chicken wings and watermelon.
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All food for some reason tastes meh today.
I hate that. Usually happens when I get sick.
I'm supposed to be eating 3 meals and 3 snacks. My norm is eating every 12 hours which has caused health issues. I find it hard to eat more. But today I managed 3 times so that is an improvement. Dinner was so simple but for some reason really good. Chicken wings and watermelon.
I didn't like :watermelonwedge: much as a kid, but if it's ripe, it's great! :melon:
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All food for some reason tastes meh today.
I hate that. Usually happens when I get sick.
I'm supposed to be eating 3 meals and 3 snacks. My norm is eating every 12 hours which has caused health issues. I find it hard to eat more. But today I managed 3 times so that is an improvement. Dinner was so simple but for some reason really good. Chicken wings and watermelon.
You generally don't eat enough? I noticed when I really dieted hard, it became really hard to maintain blood sugar levels without eating regularly, way after I stopped dieting. I would keep feeling faint and my heart would keep beating hard. Now that seems to have totally disappeared. It took about two years to normalise. I will never EVER go on the ketogenic diet again, or even a low carb one. It means that if I don't top up with even sugary foods (including healthy) frequently, it gives my body a slight shock when I do.
I still have days of eating very little, and/or eating too much. I'll eat too much one day then strictly diet the next. I still have fuel over from the day before so it doesn't bother me and I'm not usually hungry after a day of induldging. :laugh: Plus I don't get the faintness anymore, my body's sugar storage levels have increased again. :)
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All food for some reason tastes meh today.
I hate that. Usually happens when I get sick.
I'm supposed to be eating 3 meals and 3 snacks. My norm is eating every 12 hours which has caused health issues. I find it hard to eat more. But today I managed 3 times so that is an improvement. Dinner was so simple but for some reason really good. Chicken wings and watermelon.
You generally don't eat enough? I noticed when I really dieted hard, it became really hard to maintain blood sugar levels without eating regularly, way after I stopped dieting. I would keep feeling faint and my heart would keep beating hard. Now that seems to have totally disappeared. It took about two years to normalise. I will never EVER go on the ketogenic diet again, or even a low carb one. It means that if I don't top up with even sugary foods (including healthy) frequently, it gives my body a slight shock when I do.
I still have days of eating very little, and/or eating too much. I'll eat too much one day then strictly diet the next. I still have fuel over from the day before so it doesn't bother me and I'm not usually hungry after a day of induldging. :laugh: Plus I don't get the faintness anymore, my body's sugar storage levels have increased again. :)
Well I generally don't eat enough when I'm stressed and life has been stressful for a good chunk of time (years) so I got into a bad habit. So I'm having all of the side effects you mentioned and it needs to change.
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Toast with apricot jam.
A bread roll with a sausage and onion (barbecued), some potato chips and M&Ms.
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Toast with apricot jam.
A bread roll with a sausage and onion (barbecued), some potato chips and M&Ms.
They all sound tasty. :)
Goats cheese and salad.
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Toast with apricot jam.
A bread roll with a sausage and onion (barbecued), some potato chips and M&Ms.
They all sound tasty. :)
Goats cheese and salad.
Goat cheese is SO good!
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Toast with apricot jam.
A bread roll with a sausage and onion (barbecued), some potato chips and M&Ms.
They all sound tasty. :)
Goats cheese and salad.
Goat cheese is SO good!
I know, right?! It's a hugely underappreciated cheese. The soft kind with the rind is the best goats cheese.
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Toast with apricot jam.
A bread roll with a sausage and onion (barbecued), some potato chips and M&Ms.
They all sound tasty. :)
Goats cheese and salad.
Goat cheese is SO good!
I know, right?! It's a hugely underappreciated cheese. The soft kind with the rind is the best goats cheese.
Agreed! I love goat cheese and watermelon during the summer. So good.
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Pizza.
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Poutine :autism:
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Near out of food, and broke. Had to make do with a couple of treacle sandwiches. After that, I have one, maybe two pot noodles to last the rest of the week and thats IT.
I don't feel hunger anymore much after the unfortunateness a few years ago that almost killed me.
my memory got fucked, and I think it must have done something nasty to my hypothalamus since I just don't GET hungry, even if I am starved for days, untl it begins to cause me pain I won't eat, then I do force something small down to keep alive and take vitamin supplements on rx to ensure same. But hunger...its like asking me what being pregnant feels like. Not going to happen.
And watermelon/fried chickins? that there be nee-guh chow if ever there was nosh for niggers me nigga :P
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Near out of food, and broke. Had to make do with a couple of treacle sandwiches. After that, I have one, maybe two pot noodles to last the rest of the week and thats IT.
I don't feel hunger anymore much after the unfortunateness a few years ago that almost killed me.
my memory got fucked, and I think it must have done something nasty to my hypothalamus since I just don't GET hungry, even if I am starved for days, untl it begins to cause me pain I won't eat, then I do force something small down to keep alive and take vitamin supplements on rx to ensure same. But hunger...its like asking me what being pregnant feels like. Not going to happen.
And watermelon/fried chickins? that there be nee-guh chow if ever there was nosh for niggers me nigga :P
:hug:
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Saw an episode of Oprah dedicated to watermelon recipes many years ago. She said most black people wont even eat watermelon because of the stereotyping and mockery. Seems a shame people don't feel comfortable doing something as simple as eating a piece of fruit because of other people's crap. Diced and de-seeded a watermelon earlier today. The youngest probably eats a couple pounds of fresh fruit per day, so melon season is a welcomed thrift. Plus watermelon is awesome. Fried chicken sounds pretty good too.
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So far just a bagel and hot chocolate.
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Cereal, vanilla bean yogurt and a chicken and leek pie.
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Few hours after waking and getting out of bed, I had breakfast. Lots of tea and a few rusks with strawberries. Yummy.
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It's only 8am. So crumpet with butter and hot chocolate
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Poutine :autism:
I looked that up. :aff:
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B'fast was a steak egg and cheese biscuit (McD's)
Lunch was toasted raisin bread with margarine
Dinner was shrimp lo mein
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Poutine :autism:
I looked that up. :aff:
You don't like cheese and gravy on fries? :o *needs to contemplate our friendship*
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Poutine :autism:
I looked that up. :aff:
You don't like cheese and gravy on fries? :o *needs to contemplate our friendship*
I really want to try it. It sounds gorgeous. I first saw it on the programme Bitchin' Kitchen.
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Depression era meal in New Orleans: French Fry Po'boy
Fry the potatoes, cut open the French bread. Place the fries on the french bread, dress it with mayonnaise, lettuce and tomato, cover with the other piece of bread. Hand the man your nickel . If you have an extra 2 cents they'd add some roast beef gravy.
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A burrito.
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Poutine :autism:
I looked that up. :aff:
You don't like cheese and gravy on fries? :o *needs to contemplate our friendship*
I really want to try it. It sounds gorgeous. I first saw it on the programme Bitchin' Kitchen.
It's amazing and easy to make a knock off version at home. Cook your French fries in the oven and then when they're all cooked, put cheese curds on top (in a pinch you can use shredded cheese, but cheese curds is authentic and way better), and then hot beef gravy on top. Even canned gravy is fine but only use beef. So, so, so good. :autism:
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I used to love watching Diners, Drive-Ins and Dives. Guy Fieri's programme (as well as his own recipes) was full of delicious American junk food. It looked *incredible*.
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I used to love watching Diners, Drive-Ins and Dives. Guy Fieri's programme (as well as his own recipes) was full of delicious American junk food. It looked *incredible*.
I LOVE that show!!! The boyfriend and I watch it all the time. Same with You've Gotta Eat Here.
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Poutine :autism:
I looked that up. :aff:
You don't like cheese and gravy on fries? :o *needs to contemplate our friendship*
I might try a dip in the gravy if it's on the side, but if anyone ever puts cottage cheese on my fries there's going to be an altercation. >:(
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Poutine :autism:
I looked that up. :aff:
You don't like cheese and gravy on fries? :o *needs to contemplate our friendship*
I might try a dip in the gravy if it's on the side, but if anyone ever puts cottage cheese on my fries there's going to be an altercation. >:(
I thought they used cheese curds, rather than cottage cheese. Cottage cheese is more liquidy and wouldn't go well with fries cos it would make them soggy. I don't think I've ever tried cheese curds. I don't like cottage cheese either.
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quote author=Phoenix link=topic=6303.msg1155705#msg1155705 date=1494811675]
Poutine :autism:
I looked that up. :aff:
You don't like cheese and gravy on fries? :o *needs to contemplate our friendship*
I might try a dip in the gravy if it's on the side, but if anyone ever puts cottage cheese on my fries there's going to be an altercation. >:(
I thought they used cheese curds, rather than cottage cheese. Cottage cheese is more liquidy and wouldn't go well with fries cos it would make them soggy. I don't think I've ever tried cheese curds. I don't like cottage cheese either.
[/quote]
You're right. It's cheese curds and NOT cottage cheese. That would be absolutely disgusting and now it fully explains Gopher's reaction. :laugh:
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You don't like cottage cheese??? Dood, I bathe in it every day! :autism:
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Blech. The thought of that is disgusting. :laugh:
Had a good Mexican dish for dinner. Black beans, rice, peppers, chicken, corn, salsa and spices.
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Cottage cheese is milk curds. Just because the curds aren't served runny doesn't make them any less of a milk curdle. :dunno:
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But they taste entirely different. Cheese curds will melt so it's just a bunch of melted cheese on top.
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But they taste entirely different. Cheese curds will melt so it's just a bunch of melted cheese on top.
Ah, but now that we know the :gopher: fears the cottage cheese ... >:D
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Leftover lasagna for lunch was good
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I made chicken fried steak, broccoli, corn, mashed potatoes and gravy.
Sorry, no left overs.
Got lucky this time. I did not need the gradient scale on the forehead of the teens to make the proper amount of food.
:dunno:
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I made chicken fried steak, broccoli, corn, mashed potatoes and gravy.
Sorry, no left overs.
Got lucky this time. I did not need the gradient scale on the forehead of the teens to make the proper amount of food.
:dunno:
Can I entice you to visit the Palace and cook for Lady Weeble and me?
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So far, plain Greek yogurt with mandarin oranges. :oranna:
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I had a burger and fries for lunch.
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BBQ'd stuff.
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^ I should get my BBQ cleaned up for the season so I can start using it again.
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Weet-Bix.
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Breakfast sandwich with egg, sausage and cheese.
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I made chicken fried steak, broccoli, corn, mashed potatoes and gravy.
Sorry, no left overs.
Got lucky this time. I did not need the gradient scale on the forehead of the teens to make the proper amount of food.
:dunno:
Can I entice you to visit the Palace and cook for Lady Weeble and me?
Not sure, but let us begin the enticing. :eyebrows:
Kidding, of course. I am all about loyalty.
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Two pieces of toast with apricot jam.
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Nothing yet.
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^Likewise
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Wil eat in an hour or more. I do do breakfast, but rather not too soon after getting out of bed.
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I never could do breakfast.
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I never could do breakfast.
Technically every first bite you take after sleeping is the breaking of the fast.
What time do you start to eat?
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I'm hungry as soon as I get up. Breakfast straight away.
Today I had a fair bit of peppercorn cheese and a slice of Apple cake. It had walnuts on top but I just took those off.
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I never could do breakfast.
Technically every first bite you take after sleeping is the breaking of the fast.
What time do you start to eat?
Lunch is usually my first.
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It's good to eat within 30 mins of getting up if you can manage it.
Currently having a breakfast sandwich (within 30 mins of getting up) :laugh:
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BBQ'd stuff.
I'll be having that later today, going to a cookout. 8)
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BBQ'd stuff.
I'll be having that later today, going to a cookout. 8)
BBQ'd some more today. Salmon and entrecôte.
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I made tortellini in an alfredo sauce with fresh grated parmesan and a side salad.
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Cereal and a Chiko Roll.
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Cottage cheese with little mandarin oranges! :oranna:
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Yesterday's BBQ leftovers.
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I was kind of wiped out after yesterday, so I made simple fajitas on the grille for dinner, once I returned from the track after the race. I had planned for this and had them marinating over night. They were awesome, with fresh tortillas and rice, a few fixin's from the garden.
(Men. I mean Real Men have to cook out on the grille on Memorial weekend, seriously!)
Fajitas and eggs made a fine breakfast wrapped in some tortillas.
Then I slept a bunch, glad I did not sunburn.
Then about five PM today I made thick burgers for us all and slow smoked three pounds of Polish sausage for later on this week. All wood was local oak smoke.
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Feeling like grabbing a pack of those kraft cheese slices from the fridge and scarfing those.
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Make that two packs. And a two liter bottle of 'barr' blue bubblegum pop.
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Chicken wings and watermelon.
I think I'm going to serve wings and watermelon to Sugarbutt and his hobby group this weekend. :thumbup:
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Chicken wings and watermelon.
I think I'm going to serve wings and watermelon to Sugarbutt and his hobby group this weekend. :thumbup:
It's a good summery meal :)
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Think I'll go for a witlofsalade quick and beyond tasty. Kid is feeling sick. So one person proper meal for me. Broth, cream crackers and other easy stuff for her.
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Eating makes me feel sick lately. I had a few bites of chicken today. That's it. Trying crackers tonight.
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Chicken wings and watermelon.
I think I'm going to serve wings and watermelon to Sugarbutt and his hobby group this weekend. :thumbup:
It's a good summery meal :)
I crashed when I got home, so now I'm up and busy at three in the morning. I figured I'd get some stuff ready in case I decide to sleep again while they're here. I just now diced the melon and put it into a big green plastic bowl so it still looks like a watermelon. :lol1:
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Eating makes me feel sick lately. I had a few bites of chicken today. That's it. Trying crackers tonight.
Does all food make you feel sick? And have you seen a doctor about this. It may be tempting to blame stress, but could be something else too.
Wishing eating and sleeping would be easier for you.
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Eating makes me feel sick lately. I had a few bites of chicken today. That's it. Trying crackers tonight.
Does all food make you feel sick? And have you seen a doctor about this. It may be tempting to blame stress, but could be something else too.
Wishing eating and sleeping would be easier for you.
Yes I've been in to be seen about it. Stress. But severe and prolonged so it's affecting a lot of my body, not just my eating. But the eating thing is new. In order for me to eat, someone else needs to cook it. That used to work all the time, but lately even if I buy something pre-made, I can only handle a few bites. There's a lot going on but I was told 1-2 years to recover if I follow a strict protocol, eat 6 small meals a day, cut out any and all stressful triggers, sleep a minimum of 10 hours a night, lots of protein in the morning and eat within 30 mins of getting up, no strenuous exercise, expensive supplements taken 6 times a day etc and there will most likely be permanent damage. So there isn't a hope of me being able to implement all that before I move. I'm going to get serious about it post move though.
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A mixture of cakes and hot finger food at the dance social
Came home and had some corn thins
Just had a bowl of ice cream
All nutritious goodness :P
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So far, plain Greek yogurt with mandarin oranges. :oranna:
You have been gone for two whole days. (emo)
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So far, plain Greek yogurt with mandarin oranges. :oranna:
You have been gone for two whole days. (emo)
Yeah, what do you have to say for yourself, weeble? :zoinks:
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Chicken wings and watermelon.
I think I'm going to serve wings and watermelon to Sugarbutt and his hobby group this weekend. :thumbup:
Really good watermelon is one of the best things about summer. :watermelonwedge: 8)
-
Chicken wings and watermelon.
I think I'm going to serve wings and watermelon to Sugarbutt and his hobby group this weekend. :thumbup:
It's a good summery meal :)
I crashed when I got home, so now I'm up and busy at three in the morning. I figured I'd get some stuff ready in case I decide to sleep again while they're here. I just now diced the melon and put it into a big green plastic bowl so it still looks like a watermelon. :lol1:
You sound like such a classic 50s housewife! :laugh:
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So far, plain Greek yogurt with mandarin oranges. :oranna:
You have been gone for two whole days. (emo)
When you come back, you will see some new posts. :)
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So far, plain Greek yogurt with mandarin oranges. :oranna:
You have been gone for two whole days. (emo)
Yeah, what do you have to say for yourself, weeble? :zoinks:
I say, No gophers in the yard! :gopher: :litigious:
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You sound like such a classic 50s housewife! :laugh:
Yeah, I'm so just like that. :lol1: Nah, that's Claire, but she's mostly obsolete now so I have to serve the watermelon. I'd like to have one of those bowls that looks like a watermelon, but all of the dishes are white. I don't even know where the green bowl came from, but it will do. :dunno:
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I had toast with apricot jam for breakfast and a pizza sub for lunch.
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Chicken wings and watermelon.
I think I'm going to serve wings and watermelon to Sugarbutt and his hobby group this weekend. :thumbup:
Really good watermelon is one of the best things about summer. :watermelonwedge: 8)
Agreed! I love watermelon
This morning I had leftovers from brunch out the other day. Home fries and 2 slices of ham.
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Oh god yes, I ADORE watermelon. Ever had the juice? its sold here in liter cardboard cartons for about £2 for 2 of them and it is SO refreshing after being served straight from the fridge with lots of ice and a generous squeeze of fresh lime, a bit of fresh lime zest and a slice or two of lime. A bit of tequila doesn't go amiss in that either. Great stuff on a roaster of a day like this. In fact I might just go and see if they have any in at the shops now. I want some watermelon juice now dammit.
Today...had two whole big trays of tiramisu, really big ones about a foot long and almost that wide and half a hand's width thick, soaked in marsala and covered in lashings of dark, bitter cocoa powder. Had one for breakfast, along with a big carton (1l I think) of rhubarb-and-custard flavoured boiled sweet candy-flavoured milkshake, then thought to myself 'hey, that was really good, but I want more. Waited for a bit then thought fuck it, I'm not trying to resist the temptation any more and went and scranned the other tray of tiramisu from the fridge. Might go get more of that too, and more of the rhubarb and custard milkshake. That stuff is wonderful right out of the fridge and ice cold, really more-ish stuff that is way too easy to just open a carton of it and end up gulping down most of the carton in one long chug, pausing and wanting more, then finishing it off and opening another. Especially in this cuntish heat.
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Yes! Buy watermelon juice all the time. It's SO good.
Lunch was a croissant and half an apple. It hit the spot.
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I think I'll go look in nearer shops today for some. I didn't yesterday because the one I went to I had to get there just before closing time and they hadn't got any. Did get some of that lovely rhubarb and custard milkshake though.
Today..I've had two or three panna cotta tubs, 3/4 of a tiramisu and a beer for my breakfast. A very early breakfast too, about half 4 am maybe 5am since I was taking advantage of the cool of night and early morning to perform a vacuum distillation so my pump doesn't do what it did the other day, overheat and cut out on me.
Which...fucking hell. The SECOND I typed that. What just happened? it got hot enough to cut out. That settles it. I'm buying myself a new pump.
(and...recover after a while..not pulling as hard a vacuum as it should do. This is getting on my nerves.)
Just having me a few nice cold beers. *offers beer to miss K* :)
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This morning I had a vanilla yogurt before I remembered I'm supposed to be fasting for the colonoscopy.
Clear liquids are allowed, so I can have broth and also Jell-O if it isn't red. Also black coffee, water,
and this boring drink I'm slogging through to clean out my insides for the test. So, basically nothing. :P
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doughnut
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doughnut
OMG SKYBLUE1 IS HERE!! :GA:
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For dinner I made pan seared steak and sliced it up nice and thin. Then I made a roasted potato salad with green beans, tomatoes and a shallot pan sauce. It turned out really good.
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For dinner I made pan seared steak and sliced it up nice and thin. Then I made a roasted potato salad with green beans, tomatoes and a shallot pan sauce. It turned out really good.
Talk about yum.
I had cheese and bacon rolls for breakfast. I looked at the bread I was going to toast but it had gone mouldy. Ew.
Went to autism meet up and had strawberry cake and a few little chicken and cheese sandwiches. I left with a whole white chocolate cheesecake that nobody wanted. I will try some tomorrow. Too full for it now.
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Yesterday I tried the Dominos chocolate pizza. It was :thumbdn:.
They messed up the allergen info on their website. It says it contains eggs when it doesn't. >:(
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The mere thought of chocolate pizza is almost enough to make me sick.
I love chocolate, I like pizza, but the combination is just wrong. What's next, coffee burgers?
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It's basically the pizza dough (baked of course) with chocolate spread on top. I think done the right way it could be delicious. But theirs wasn't.
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Buttered toast
-
Yeah I have to admit, the thought of a chocolate pizza...that just doesn't work.
Last thing I ate was some cream-filled profiteroles in chocolate sauce. Rather more filling than they looked, so only ate half the tub full.
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I love profiteroles, the ones freshly made and not premade are delicious.
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A pepperoni pizza at Pizza Express.
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Easy lunch - I made chicken fingers and fries.
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Breakfast: Blue Berry Pop-tarts,
Lunch: Meatball Marinara 6-inch sub sandwich, with baked Potato chips, and Crispy M&Ms
Supper: Chow Mein from Panda Express.
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^ baked chips are my favourite kind. So good.
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Oatmeal with fruit, fruit and yogurt parfait, both at McDonald's
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Mine too miss K. As for me, just scoffed down half a pack of huge great big, thick, soft, chewy cookies, toffee and salted caramel flavour with salted caramel chunks distributed throughout, with some cold beer to wash it all down.
*burps contentedly*
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Cereal- Sultana Bran.
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Oatmeal with peanut butter
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I had the most amazing quesadilla from a little Mexican place tonight. Grilled peppers, onions, black beans, cheese, chorizo sausage, salsa and sour cream. So good!
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^ sounds good..
Me? I had pan fried cod for supper this evening. With a salad made of the three diff. lettuces that my oldest sister brought with her last Saturday when she came to visit. She has an allotment (well, a huge collective sort of thing) and brought garlic, onions, carrots, potatoes, courgettes, leeks, some flowers and plants for in the garden. Jam/marmalade too.. which I don't like much (tbh).
Um, not really a big fan of lettuce either but thought.. such a shame to throw it all away.. and thus yeah, threw some stuff in a bowl (chopped up tomato, gherkin, shallot, some mayo, lemon juice etc., etc.. ) and mixed it up a little. Fried potato pieces alongside.. my supper.
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You can treat lots of lettuce types like endive or spinach.
I was too tired to cook properly after a meeting at the end of the afternoon.
So, bought French bread, brie, gorgonzola, cucumber and tomatoes. It filled our stomachs well enough.
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I know and I do like some types, I think now. Like rocket and e.g. lamb's lettuce.. especially those from a pesticide free allotment.
I'm sorry but I find the more common big leaved lettuces a bit too blend (?).. with little taste, hardly any, and..
Um, might be a gender thing. Females tend to love lettuce and salads (alongside every supper) and males.. well, less so. (yeah, yeah.. big generalization but.. )
Tonight's type of salad I made I could grow on loving, I suppose.
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Um, on the topic of salads.. ve'made a chicory (witlof) salad this evening which I do properly love. With pieces of apple, wallnut, shallot, Greek yogurt, lemon juice, chives, etc, etc..
T'is all I ate for supper.. to warm (weather-wise) to eat something more ' heavy'..
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I was supposed to be making a beef and caramelized onion pizza (homemade) but can't stand at the oven for that long so had to order in. Can't complain though as I love Greek food. Souvlaki, rice, potatoes, salad and pita bread.
Craving Chicken Yakitori though. That's so good!
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Cereal for breakfast and herring in mango and pepper sauce. That was different.
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buttered toast
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Leftover greek food for lunch
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Cereal (Sultana Bran) for breakfast - I give it a minute and a half in the microwave, nice in winter.
Spaghetti with cheese on top for lunch.
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Overeasy eggs, grit and toast
Chicken salad sandwich, dressed Dressed is New Orleans for Lettuce, tomato and sometimes pickle.
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Roasted chicken, corn on the cob, coleslaw and mashed potatoes.
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Um, in the midst of last night I fried myself some chicken wings. Or pre-marinaded pre-grilled drumettes they were.. A bit of a guilty pleasure for me those muther fockers are.
This morning I only had two mandarin oranges and a walnut (two coffees).
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Not a lot I ate today. Too hot and dampy for eating much. Ate some fruit (piece of melon, some grapes and a peach), a walnut and for supper I had a soft roll with a fresh herring in it. Forgetting something, I'm sure but..
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Waffle, eggs and sausage links
Bit of Cheddar cheese potato chips
About to pick up a ham and provolone po'boy, dressed (lettuce, tomato and pickles)
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I made a really good beef pie with diced zucchini, carrots, onion, and a phyllo pastry topping. I ended up having two helpings which is rare for me.
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Sultana Bran for breakfast. Not eaten lunch yet.
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steak egg and cheese biscuit
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Breakfast was a bagel and lunch was leftover spaghetti
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Had pizza for dinner this evening. Not the frozen kind but a 'fresh' one from the supermarket. At home I pimp the thing up a little and add sliced onion, tomatoes, artichokes and black olives on top of it. Some good quality olive oil 'splashed' over all of it and.. into the oven. Highest T possible.. for p/m 7 minutes. Delissimo.
Leftover (2/5th) is for later on this evening. Cold.
Oh, pizza is called 'prosciutto' originally and comes with a little bag of rocket (lett.) as well.
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Had a small bowl of lentil soup and a bit later a small wrap/tortilla filled with smoked trout plus a bit of lettuce, radish, tomato, spring onion, gherkin, cream cheese with herbs, black olives, capers, dill, etc.. for dinner this evening.
Was nice.
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Spicy chicken on a biscuit
Bologna sandwich, potato chips, sweet pickles
Seafood gumbo
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Cereal (Nutri-Grain) for breakfast and Oriental noodles in a cup for lunch.
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For lunch, just 10 minutes ago, I had some left-over lentil soup and a nice ripe peach (a flat wild one).
*note to self.. learn yourself to make lentil soup.. for you really like it*
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Salad made of potatoes, very shortly boiled celery, garlic and dill.
Was nice.
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Jalapeno poppers made mostly from peppers from the garden
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Big family bbq today so we all ate well. Burgers, salads, fruit, chips.
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For dinner I had a cutlet (pork), with boiled potatoes and a mix of string- and white beans (real butter and lots of nutmeg through it). A nice gravy with sliced up tomato, mushroom and onion alongside. Classic Dutch cuisine, I'd say. Was nice.
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I think I would like Dutch cuisine very much. :)
Today I had bran flakes with peach and apricot in it (can't remember what exactly it's called but it is cereal). An apricot jam sandwich for lunch and heated up leftover pizza for dinner.
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So far, just a peach yogurt. Later on I can have some leftovers from last night's restaurant meal.
We went to an Irish-themed restaurant and I ordered "bangers and mash," and brought half of it home.
So later I will eat sausages, mashed potatoes, peas, and onion-mushroom gravy. I love it! :2thumbsup:
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I made turkey BLT wraps for lunch today. They turned out really good.
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Had a big bowl of homemade tomato soup. Some toasted pieces of bread to dip in the soup as well. C'est tout.
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Feeling like burgers tonight so just fired up the bbq. About to slice some fresh veggies to have on the side.
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Ate mussels for dinner this evening. Served with bread, herb/garlic butter and a fairly simple salad. Was nice but the mussels bought at my fishmongers are quite a bit nicer (double in price though/worth it, I say now).
(http://veldpoart.nl/wp-content/uploads/mosselpan2_d7c44edabb7286d157331034e83625c21.png)
(Pic NOT shot by me/just to give you an idea)
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Was on the road for a good portion of the day so didn't eat anything good. Tonight I'm making Turkish Kisir though.
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Was on the road for a good portion of the day so didn't eat anything good. Tonight I'm making Turkish Kisir though.
What is that? :orly:
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Was on the road for a good portion of the day so didn't eat anything good. Tonight I'm making Turkish Kisir though.
What is that? :orly:
It's a mix of bulgar wheat, Turkish spices, grilled veggies and pan fried paneer.
(https://d3hvwccx09j84u.cloudfront.net/web/image/turkish-kisir-with-seared-paneer-and-roasted-red-peppers-a046b414.jpg)
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Now I'm thinking off Calvin and Hobbes.
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Was on the road for a good portion of the day so didn't eat anything good. Tonight I'm making Turkish Kisir though.
What is that? :orly:
It's a mix of bulgar wheat, Turkish spices, grilled veggies and pan fried paneer.
(https://d3hvwccx09j84u.cloudfront.net/web/image/turkish-kisir-with-seared-paneer-and-roasted-red-peppers-a046b414.jpg)
You, DirtDawg and Lutra should set up a food delivery service.
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I think in the presence of us three no one would ever leave hungry :laugh:
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Was on the road for a good portion of the day so didn't eat anything good. Tonight I'm making Turkish Kisir though.
What is that? :orly:
It's a mix of bulgar wheat, Turkish spices, grilled veggies and pan fried paneer.
(https://d3hvwccx09j84u.cloudfront.net/web/image/turkish-kisir-with-seared-paneer-and-roasted-red-peppers-a046b414.jpg)
You, DirtDawg and Lutra should set up a food delivery service.
That does look good.
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Sausage biscuits, chicken salad, lo mein noodles
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And after all that talk, I never got around to making it. Went with pork loin and mashed potatoes instead. Maybe for lunch tomorrow?
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Toast with apricot jam for breakfast and beef goulash and mashed potato for lunch.
I am hungry for dinner now, which I think will be leftover spaghetti.
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Just had some lentil soup and an orange for lunch. Nice.
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Had a croissant and Havarti cheese for breakfast
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nothing yet
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I had a big piece of fried cod this evening. Was nice but a bit rich (fatty). Am now enjoying a slice of watermelon.
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I had oats with cinnamon for breakfast.
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Went to a Smokehouse grille that was featured on You Gotta Eat Here. Definitely worth the drive. Their brisket and poutine were amazing.
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Thinking about a dessert. Got some ice-cream in the freezer that I pimped a bit a while ago with mashed mango and lemon(zest). Think I should make a little bit of really dark chocolate sauce to go with that. To even out the sweetness. And then a dollop of cream to add a smooth structure.
Think it would be nice, after the golden hour walk I just made.
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About a quarter of the muscle mass of an entire chicken.
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Vegetable lasagna for dinner. Ice cream will be my bedtime snack
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Picked up a breakfast wrap from a local take out because I had to wait for the SO to finish his appointment. Completely forgot about lunch which I need to do something about before the oldest has his interview.
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Weet-Bix for breakfast.
Frozen pizza (heated in the microwave to make it soft) for lunch.
Chocolate thickshake Kayleigh made for afternoon snack sort of.
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So far, just a bagel.
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Ok, so I come to the "latest posts on this forum" . all trembling with excitement, (oh, alright. mildly curious) to see what's afoot now, and what do I see at the top of the list
So far, just a bagel.
:LOL:
For a moment I thought it was the latest comment on Scrappy's "circling the drain" thread *chuckle*
I suppose i ought to tell you what I've eaten now... :apondering:
Nah. Not gonna. You can wonder about it til your dying day , for all I care :green:
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:lol1:
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Two slices of buttered toast
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beef souvlaki, rice, roasted potatoes and greek salad.
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Chicken (meh), slice of buttered toast.
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buttered toast and scrambled eggs
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Just a bagel. Skipped lunch. Have to get out of the habit and start eating regularly again.
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Leftover pizza and a muesli bar.
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Wraps, with a spicy bean filling (black beans, kidney beans, corn, cayenne pepper, sweet pepper, onion, garlic, spices) some lettuce, cream yoghurt, chili sauce. Was good.
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Oh, bit more than an hour after that had a small chocolate fondue as a dessert.
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A hotdog poorboy with mustard and mayonnaise. Lordy, it's addictive.
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What is that?
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What is that?
Cooked hot dogs on french bread. Anything on french bread is a poor boy or po'boy in New Orleans. Think something in the subway or hoagie family.
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I had the best breakfast at Denny's: a big egg-white omelet stuffed with vegetables and cheese,
with a big side order of fresh fruit. I had to split the fruit with my sister, there was so much. :2thumbsup:
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spaghetti
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Breakfast: bagel
Lunch: Chorizo sausage and a salad
Dinner: Steak, baked potato, veggies
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Mac and cheese soup. That's what happens when you forget to drain the macaroni before adding the fixings. :zombiefuck:
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I love mac and cheese.
Breakfast: Weet-Bix
Lunch: Sushi (I bought it)
Dinner: Butter Chicken and rice
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Bacon egg and cheese croissant
4 for $3 meal from Rallys: cheeseburger, fries, apple pie and small soft drink (better than I expected and well worth the price)
Tuna sandwich
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Breakfast: Bagel with peanut butter
Lunch: Forgot to eat
Dinner: Homemade chili
Evening run for ice cream with the SO.
Bedtime: Cheese
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Breakfast: Weet-Bix
Lunch: sausage roll
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sausage patties on biscuits with grape jelly
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Lots of tuna with mayo and dill, some Pink Lady apples :apple: and the leftover mandarin oranges.
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Steak :2thumbsup:
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A burger and apple pie from Macca's.
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Breakfast: Sausage and egg breakfast sandwich I made at home
Lunch: Cheese, a slice of grilled chicken and grapes
Forgot to eat dinner but I fed everyone else. Oops.
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Diner is the meal I hardly ever forget, because we dine together sitting at the dining table.
That said, yesterday I did forget, taking care of kid making her eat bits and bits and more.
Did get myself a slice of bread and a little bit of yoghurt when I realised I had forgotten myself.
Edited, because autocorrect had been unintelligibly creative again.
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A bowl of Sainsburys own brand bran flakes and two slices of toast.
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heavily buttered toast
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Made a witloof salad.
Took a "bokkepootje" as a dessert.
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Weeties (cereal) and a hotdog.
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Green beans, heritage carrot salade, egg with cheese, peanut sauce and purple rice.
Very colourful plate.
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Just had a serving of cottage pie. The plate had a very slight, but detectable odor of benzaldehyde, doubtless from the microwave that had been irradiating a mixture of benzaldehyde and a couple of other reagents. Still tasted good though. (couldn't taste the benz on the cottage pie, not much anyway, , not that it would have been harmful, especially in the traces present, since its used in larger quantities than I've just absorbed in artificial almond essence for baking)
.
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Too many Doritos.
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Could have shared some :P I'm still hungry. Even if the plates do have a slight odor of benzaldehyde, and a certain reagent that will not be named, along with a very slight acetic acid odor from the catalyst employed (had to make, and use it as, the acetate salt)
Got an apple on the table beside me ready to be eaten after being freshly taken out of the fridge, fresh as can be, picked the other day off my uncle's apple tree, big, juicy and ripe for eating, not a blemish on it.
Just finished lighting my cigar (took a while, I need to get a new starter for my blowtorch, I had to fire the spark into my spare torch at full gas flow because the torch with the dicky starter wouldn't light. So I fired it directly into the barrel of my other, high-flow torch to ignite the gas from that and use it to light my corona since I couldn't find a lighter or matches.)
Worked with just a couple of zaps from the electric piezo starter. Cigar went out just now, did it again and worked perfectly first time. Wonder if the problem with the fine-pointed flame torch is the barrel at the point of attachment to the torch, as it got...well it was used at maximum intensity for a LONG time, whilst I was fusing the contents of a carbon crucible full of sodium borate to a liquid so I could drive an electric current through it and electrolyze it to produce boron, and it got...well...rather hot to say the very least, and partially melted:P
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Left over Chinese
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Oddly, I made a fire in my pit and cooked chicken, steaks and some sausages.
I have plans to expand my pit a bit and build a smoke house, soon.
I want a close firebox, a close by smoke house (smallish - about the size of a two story doghouse) made of cedar with a knee high concrete block founding.
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Honestly, All the info I have found is often contradictory. I would love it if Parts would chime in and offer me some guidance.
I intend to use concrete blocks for the lower structure of both areas, but the inside of the fire box is in question. SO many people have told me so many things. I intend to build a log fire inside the fire box and move smoky coals to the smoke house. I might use another tack and just vent the smoke to the house for heat.
This is the "style" I like the most.
It is a tiny miniature version of the one my grandfather ran. His was made of gathered field rocks with a "house" made of logs and no amount of fire could crack those rocks.
https://www.littlethings.com/diy-backyard-smoke-house/ (https://www.littlethings.com/diy-backyard-smoke-house/)
What do you think, Parts? How do I keep the brick from just cracking every time I get the fire hot and full of coals. There are so many types of so called fire bricks. I have some and when the fire is really going they crack up as well. Any input?
I have not used concrete blocks, other than landscaping blocks, which seem OK. Are the standard concrete blocks more stable at high temps? Fire place bricks are pretty much made for indoor use, but I need something I can really get a fire going in.
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Here is a pic of the finished product of what I aspire to build this coming spring.
Firebox is off to the right side, nice little "lean to" place to keep wood dry-ish and the actual cedar smoke house on the left.
Only issue I have is that the fire box is lined with the same bricks used for inside fireplaces. I have used these in my own out door fire pit and had them crack from heat when making a roaring fire for a good coal bed.
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Venting the smoke inside the house would not be a good idea. Partial combustion of carbonaceous fuel encourages the formation of carbon monoxide. And longterm, the small particulates from E.g coal fires are less than healthy. For venting the smoke, it ought to be done to the external atmosphere where it can disperse and avoid contamination of anybody's dwelling.
CO is an insidious poison, a sneaky little bastard. Odorless, colorless, highly toxic and prone to simply causing people to feel tired, maybe headachey, before knocking them unconscious and killing the victim. Electronic CO detectors are available, but still, piping smoke INTO one's house is quite the reverse of what people have done throughout history.
The detectors aren't much, and you could seek them through firefighter services. Thats where I got mine from. They came once to overlook the lab, and provide things like smoke alarms, fireblankets (already got fire-extinguishers), and a CO-alarm for the boiler (the house gas boiler that is, but they were more than happy to give me an extra CO detector, all at no charge, they at first wanted to affix the one I asked them for for the lab in place, but acceded to my explanation that if I am to make use of CO for some purpose then it is better I be able to judge the most appropriate placing, and for it to remain mobile as such (since I will do nothing that involves carbon monoxide indoors, it is more useful as a scanner, as a result, and to be where the first exit of CO is possible. Not something I would generate often, for obvious reasons, but it is not without use, as long as the proper protective measures are in place, and detection..
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So, you are going to try to tell me that throughout my entire life I have been poisoning myself with carbon monoxide from the smoked meats I eat and prefer.
CO is actually a highly reactive gas (one of the reasons it is so toxic to animals), but once it comes into contact with another highly reactive compound, it changes and is no longer CO.
I eat a lot of smoked meats, always have. Ain't skeered!
I am going to build a smokehouse.
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No, I mean, it sounded like you were planning to pipe the smoke from the smokehouse into your own house. The one you live in.
And I'm well aware of the nature of CO. (although it does depend WHAT it comes into contact with. Not that you'd be making it, but they use it for refining nickel, in the Mond process, producing nickel carbonyl, a volatile liquid that has sod all warning properties [if you've smelled it, your already buggered] and the charming nickname of 'liquid death'
Although the toxicity is way in excess of the CO the complex delivers at a threshold lethal dose.
Eating smoked meat of course poses no CO risk, it was the way you sounded as if you were going to send the smoke into your own place, sounded weird. And stinky.
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Brown sugar and maple oatmeal (no peanut butter this time. ran out)
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Peanut butter? new one on me. Do you combine it with the maple syrup? I like throwing in a big chunk of salty butter whilst cooking it, so its thoroughly blended in and then topping it with golden syrup.
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No, I mean, it sounded like you were planning to pipe the smoke from the smokehouse into your own house. The one you live in.
And I'm well aware of the nature of CO. (although it does depend WHAT it comes into contact with. Not that you'd be making it, but they use it for refining nickel, in the Mond process, producing nickel carbonyl, a volatile liquid that has sod all warning properties [if you've smelled it, your already buggered] and the charming nickname of 'liquid death'
Although the toxicity is way in excess of the CO the complex delivers at a threshold lethal dose.
Eating smoked meat of course poses no CO risk, it was the way you sounded as if you were going to send the smoke into your own place, sounded weird. And stinky.
Thanks, but I am bot confused about this.
Sorry if I seemed to mislead you.
This will be a free standing outdoor structure, made specifically for preparing meats.
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I had Weet-Bix Bites (wildberry) for breakfast, nothing for lunch at college and ice cream when I got home. I wanted something quick.
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Ate a plateful of cottage pie, had a few pringles, and am busily drinking a few beers.
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Three hard-boiled eggs and an orange.
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A Christmas ham sandwich and some chocolate in the shape of coins that Mum gave me.
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I've had those before ren. They might look nice when unopened, but they are, IMO kid-crap. I.e designed to look nice to kids, but no effort put in to the quality of the chocolate inside, which is shit milk chocolate. Chocolate should be darker than gallows humor from a roasted african and with the minimum of anything that isn't cocoa to hold it together IMO, not counting really high end dark chocolate which has things like salt chunks, chili flakes or lime zest in it of course, that I can allow for, and it can be even better chocolate.
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A bag of corn chips and some hummus.
And now I'm off to the gym to try to burn off some of those abundant calories.
I did buy what looks like a very nice 4 kilo ham yesterday that had been marked down from $8 a kilo to $6 a kilo. I'm planning to eat a fair chunk of that over the next couple of weeks but I'm going to cut most of it off in big chunks and whack it in the freezer.
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Nothing.
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We haven't eaten it yet, but my momma's cooking traditional new years day southern blackeyed peas and cabbage. :orly:
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buttered rye toast for b'fast
Grilled fish, broccoli and squash, chicken noodle soup for lunch
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We haven't eaten it yet, but my momma's cooking traditional new years day southern blackeyed peas and cabbage. :orly:
Traditional roast pork and sauerkraut with dumplings.
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Bleh, cabbage. Not a fan.
I had Weet-Bix Bites, wildberry flavour for breakfast. I eyed Kayleigh's leftover pizza for lunch but she's eating it now.
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I can't eat vegetables. Always have all of them, made me want to vomit. Sensory aversion BIG TIME. I can't be in the same room as cabbage being cooked and the smell makes me want to heave. I'd have to wear my older gas mask with an out of date filter, might be no good against physical danger from toxic organic chemicals, but if it blocks the cabbage stink then good enough for that.
Had a tin of cold rice pudding, and am about to devour a tiramisu, the one I had a can of rice pudding from the ones in the fridge before last night. Going to go grab the tiramisu now before restarting my fallout tactics game.
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Just the customary b'fast of oatmeal flavoured with peanut butter.
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Vegetable lasagna for dinner. Ice cream will be my bedtime snack
(https://pics.me.me/lasagna-is-just-spaghetti-flavored-cake-mind-blown-wake-up-24200202.png)
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^I like that.
I had a breakfast milkshake, some yoghurt and a biscuit snack (meal replacement cookies don't taste all that nice).
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Just finished Popeye's, red beans & rice. I'll have the biscuit later with cherry preserves & butter and a cup of coffee.
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Just finished brown rice cooked in chicken broth with butter and garlic.
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Whilst trekking (and now aching accordingly....going to sleep with some dihydrocodeine, a sleeping pill, a couple of muscle relaxers and a cigar) throughout the city and the town on the far outskirts, although a bottle of laudanum, or at least, the OTC modern equivalent to it, did prove enough to stop my hips from screaming at being put through such torture, not as strong as in victorian times, but drink an entire bottle and it does indeed work, actually, it gave me a nice case of the warm fuzzies and a lot of extra stamina)
Came across a little market stall, selling fresh fruit. Grabbed myself two punnets of really fat, ripe, juicy strawberries for a pound for the both of them. Just at the right stage of ripe, too, at the point where you can just fold back the leaves, hold on to the stem, and suck, leaving nothing left but leaves and a bit of imploded strawberry skin adhering to the base, before flicking it down the nearest grid and grabbing another to much. Quite a refreshing little snack. Also bought two bottles of a knockoff version of powerade sports drink. Tastes the same, blue raspberry, same size bottles, but the knockoff version gets you two bottles for the price of one bottle of the brand name version with 10p change.
Just what I needed, after roaming all over the city and surrounding towns, rounding up the supplies I need for a certain chemistry experiment.
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Gluten free pizza
Chocolate. Lots of chocolate.
Roast Chicken and French fries.
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Not quite sure what did it, but someone or something I ate has gone through me like a battery acid smoothie. Ugh. Painful gas, plus the shits all day.
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My friend on a diet convinced me to join her at a cafe to eat waffles with ice cream and maple syrup. She had a stomach ache afterwards but I was fine.
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I'd like a nice fish soup. Not sure on the type of fish but definitely nice and creamy.
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Hi Tequila! :)
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Tesco brand bran flakes and a slice of cheesecake.
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Waffles sounds good ren. That sounds tasty. I did manage to get some sleep last night, ended up taking some buscopan (I've had some really bad stomach problems in the past, bad enough that I got a script for about 7-8 different stomach meds, including ondansetron, which they usually reserve for cancer patients on the nastiest types of chemo, gutbusters like cisplatin and the mustard gas type chemo agents [no joke, they actually use one of the military nitrogen mustards, either HN1 or HN3 IIRC, the chemical weapon blister agents for wiping out bone marrow], although its pricey as hell, ondansetron IS effective as it is expensive) and a couple of other things, plus 5mg nitrazepam and some adrenolytic meds to help knock me out. slept in until 4 pm, which suits me just fine. Slept in until whatever was going for my insides wore off.
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I've tried Buscopan for my IBS and it never worked. It wasn't the prescription sort, just OTC at the chemist.
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Here it can either be bought or prescribed, our laws are thankfully, rather lax as to what can be bough in order to stuff a cork up your backside. They 'even' sell o.6g/500ml codeine syrup albeit its going out of fashion quicker than stepping in dog crap, I only know one place in the entire CITY that cells opium tincture (aka gee's linctus, its kinda spicy and if you carefully boil it down so as not to theo piate content or the fire, its got a really nice peppery taste, if you are super-careful so as to tread the line between opiate and chewy, you can make the worlds best (IMO) toffee from it:autism:
The codeine syrup, I only know one place for it, and online as well, which is a shit, because I need a specific brand of codeine syrup for my signature cocktail, the 'manhattan project' (its a blend of tesco own brand (has to be the cheap own brand stuff, nothing else, nothing else will do, lime soda, plus some vodka, a good brand, grey goose or stoli, the vodka/lime soda mix floated carefully over the far denser syrup, then one uses artfully arranged slices of lemon and lime to 'lock' a little glass of diethyl ether (diisopropyl if needs must, or a mix, can live with it, don't taste as good plus DIPE likes to go boom from peroxidation) into place, with a little grated lime zest.
Personal special, got a kick like a nuke, tastes great, packs one helluva punch, but its getting SO hard to get the ingredients for it, as it HAS to be this specific brand of cough linctus, care+, no other can fill in for it. Its got, of all the surprising things, chloroform as a preservative, and although hepatotoxic, and a figure from the victorian ages, its still there, some sort of ancient throwback, I figure for a once in a blue moon sort of use like blending a special cocktail, fair enough, its not like I'll never go through a few hundred liters at least, of chloroform in a lifetime, just enough to lend a cocktail a flavour element, isn't going to kill me, but it does PISS me off that its only possible to make for one bottle of the syrup a month, enough to make perhaps two or three of the cocktails, and I shouldn't have to conserve the stuff as if it were platinum plated electrodes, just to make any at all (the other versions of codeine syrup are made either of pine oil as an additive, which both tastes AND smells disgusting, or synthetic sugar-free orange and they are both pretty foul in their own right), but just this one brand, can be used for a manhattan project (pun off the US nuclear weapons dev project), anything else, and it would taste like sucking on a humongous arse, shouldn't have to walk an entire city's length just to find one of the key ingredients for a cocktail, sufficient for two, or perhaps three people to enjoy (the other being the ether, although that I've no problem at all finding, its just this highly specific brand of cough syrup, thats going out of fashion big time, thats really difficult to find) Ether, I can buy in 10/20 cans if I need to, but this fucking cough mixture is going the way of the damn dinosaurs, and it does make for the keystone of a REALLY good cocktail, if made right. Now its something I can only serve to a truly honored guest, and if I wish to partake myself, ideally knowing they'll be here a month or more in advance.
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the usual - (plain this time) oatmeal with peanut butter stirred in.
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Some rather yummy pastrami spicy beef slices. Ate the entire pack and wished there had been more on sale, but I got the only one left.
Plus a big pot of onken cherry yoghurt. Had a liter of rum and a bottle of cherry wine. Did wake up with a hangover, not a terribly severe one, just that noxious taste of fruity, horrid acetaldehyde on my breath and a headache. The headache dissipated when 430 and initially, 70 milligrams of morphine sulfate and oxycodone respectively, was administered by intramuscular injection and insufflation respectively, and subsequently, caught some nice relaxing sleep, after some cimetidine (a stomach med, and also helps slow the metabolism of morphine, oxy and some other opioids to inactive metabolites) and 3 caps of chlormethiazole, my antiseizure med.
Now, I'm tempted to have another yoghurt pot, although I'm really rather thirsty atm, so, after finishing the bottle of bitter lemon I had been drinking, I went out and bought a couple of liter bottles of tonic water, nice and bitter and refreshing.
Hangover all gone, nicely relaxed, after a second morphine shot, and a blister strip of 140mg oxy up the nose :) feeling pretty good actually, just relaxing with the tonic water in front of the TV, watching star trek TNG, and andromeda, whilst playing fallout-tactics.
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Pastrami is definitely yummy.
I bought some greek yogurt with mango and some with cherries. They were 5 for $5.50, with a $1 coupon off each one. Net cost 10 cents a piece. Had one of the mango ones.
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Yeah, it was on offer too, but the fucking shop had sold all but the last one, otherwise I could have bought more on offer. Gits. Never had it before, but I am SOLD on that stuff. Yum. Those cherry yoghurts didn't last me long either. Both of them went straight down the hatch one after the other.
*gnarf..scoff..snarff snaffle gnarffle *burps*
I love mangos, QV, one of my favourite fruits, apart from lychees and longans, those are probably my favourite, as was star fruit, although I now won't eat star fruit, after some HIGHLY disturbing research articles I read, about a neurotoxin, caramboxin, a modified phenylalanine analog that acts as a potent convulsant, with potentially lethal effects, its particularly toxic to those with poor kidney function, and has killed quite a few such people, although it can also cause symptoms in healthy people, and in a particularly grim twist, its full of oxalic acid, which is directly nephrotoxic. If the symptoms progress to seizures, its a seriously grim prognosis, they are highly resistant to treatment, and its likely to end fatally. Even as little as one slice has fatally poisoned kidney-impaired people. People with healthy kidneys clear caramboxin much more efficiently, but its still caused trouble before, and for those who survive, permanent brain damage is possible. So unfortunately, star fruit had to go and be knocked off my menu :( (I'd suggest nobody eat it, quite honestly, its actually pretty toxic, and if your kidneys aren't in tip top shape and you don't know it, it could well kill you, in a most unpleasant way)
Lychees, longans and their hairy relatives rambutan, are probably my favourite, but its hard to beat just gorging down on a really ripe, squelchy, sweet and aromatic, fat mango, juice dribbling down your chin like slobber dribbling from a politician's lie-factory :autism:
Or popping the leathery outside of a longan between your fingers and firing the ball of lychee-like sweet, perfumed juices into your mouth.
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Currently eating scrambled eggs with cheese and bacon
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B'fast was pimento loaf (think bologna with bits of pimento in it) on white bread.
Lunch was spaghetti and meatballs.
Dinner will be baked potato and cheese, beef stew from the hot line at the grocery.
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Dinner was meatballs cooking in bbq sauce, mozzarella stick and fried pickles. Had to go through what I had left in the freezer and start using things up. It was yummy. Per usual I cooked way too many meatballs though.
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A chocolate donut. For breakfast. I should've stuck to cereal.
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Currently eating dinner. Beef and bacon skewers with fries.
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Yumm...fries. :autism:
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Two marmalade sandwiches.
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Yumm...fries. :autism:
I have a love affair with potatoes in all its formats :heart:
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I *DIDN"T* eat this, but hope to make a good roasted potato dish at some point in my life:
(https://d2814mmsvlryp1.cloudfront.net/wp-content/uploads/2016/10/WGC-HERB-ROASTED-POTATOES-1-copy.jpg)
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***WANT***
I make a dish that I call Food From The Gods because it's so good. I dice up potatoes, bell pepper and either Italian Sausage or chorizo. Put it all in a baking dish. Add olive oil and toss to coat. Add your favourite seasonings. Stir. Cook at 500*F for 45 mins (stirring every 15 mins) and then add shredded cheese and sliced green onion (you could add crumbled bacon too) on top. Cook for 15 mins more and it's done!
It's even better the next day. I have that in the meal plan this week! :woohoo:
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I had marmalade sandwiches yesterday too, only two though, as I only had two jars of marmalade. One per sandwich, with a bit left over in one jar, a problem quickly and expediently remedied with a spoon.
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Breakfast was half of a bagel with a bit of cream cheese.
Just made lunch. Mini hotdog wraps and roasted veggies (potatoes and green beans)
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I make potato salad with homemade honey mustard dressing, eggs, bacon, sometimes fried onions. Always gets awesome reviews. Easy to make as well, obviously.
Also make loaded cauliflower bake if I'm trying to cut back on carbs. Steamed cauliflower, tasty cheese, fried bacon, fried onion, sour cream. Roast for about 20 minutes.
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Chicken breast
Baked sweet potato
The PR had
Chicken breast
Baked white potato with cheese
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Salisbury steak. Eggs, potatoes.
Hotsauce :laugh:
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Steak, mashed potatoes and steamed carrots and zucchini
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Blergh! I wish I liked zucchini. And cucumber. And cabbage. They seem to be pretty versatile foods.
I don't like licorice or aniseed either. Kayleigh bought some Dutch salted licorice from Aldi. Quite a big packet of it. She needn't worry about me eating it. It's all hers.
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Bowl of porridge cooked the way I like it.
two coffee mugs of jumbo size rolled oats
two of the same, full of full-fat, full cream milk, none of that skimmed or semi-skimmed muck.
Slab of butter, proper butter, absolutely NOT any of those spreadable fuckers, the stuff thats part butter part vegetable oil, part paint stripper. Nice, rock-solid, bastardly to spread on anything until it's been left out, or a piece cut off and microwaved for a second or three. Porridge needs real butter. And really salty stuff too. Or it ain't going in there. I melt it in while it cooks, not serve it as a topping. Makes the porridge richer, saltier and tastier.
Then a generous mound of salt, a teaspoonful or so, roughly, going by what I imagine would fit in one compared to the average size of the pile I pour into my hand and chuck in.
Demerara light brown sugar, not measured, just cut the corner off the bag and sprinkle it around a bit.
Cook low heat until it's really thick, and really nice and hot.
Then, take a fist-full of that really really sticky, treacly, dark and moist soft molasses type sugar, the stuff so dark african racists would shout 'nigger' about.
And sprinkle, inasfar as doing so is practical with the stuff, which clumps together like anhydrous calcium chloride being used to desiccate soaking piss wet through nonpolar solvents, total sod to distribute at all evenly, so I just TRY using thumb and forefinger to break it up into bits that melt easier and throw it all over the show.
IF there's any left in said fist, down the hatch it goes. Although there almost never is.
No, it probably isn't exactly what you'd call great dietary advice. But it IS what can be called a fucking tasty breakfast.
Also ate a gobstopper, chewing gum center, searing hot fireball-candy shell, that smells just like P2NP, lovely. I can't eat one without thinking of the other, or reduce the other, without thinking of fireball candy, haven't been able to work with P2NP for bloody time, now, without a mental association with fireball candy. It smells SO much like it, its uncanny. Although definitely NOT a consumable substance, it is an irritant to skin, and as vapor, its like teargas. Only, teargas that smells so good that you work up an appetite whilst coughing, choking, spluttering, eyes and nose streaming and burning and swearing the air so thick with profanities and blasphemies, in several different languages, that you could float a brick in it.
But it smells so fucking good...WHY has teargas got to smell so nice you actually want to stick your nose in a pile of it in crystalline form! That's the gods of chemistry taking the fucking royal great piss if ever the royal great piss was taken.
Aldi do salmiak? oh damn I'm gonna look.
You should see if your aldi places do the frozen margarita cocktail sorbets gettable here. And even better, frozen mojito, either in a BIG pouch, just freeze, slice the end off, squeeze out a big fat bowl full of either tasty cocktail in sorbet form.
Bet you couldn't manage to eat just one, unless you bought only one and moved the hell away from the shops before tasting it. I can't. Not a huge alcohol fan, but those are good enough to eat until you get pretty pissed, even when you only wanted them because they taste so fucking good.
As for me, also drinking a milkshake. Just most of a 2l jug of milk, and a tub of cadbury's hot chocolate mix. Cold, just tossed the powder in on a sheet of printer paper to guide it, as I'd not consume anything that's been in any non-glass funnel. The others are used to pour chromic acid wastes into tanks for me to recycle when the demijohns are full up. And hexavalent chromium is toxic, carcinogenic and generally considered toxic waste, and with good reason. And in this case, it's stewing in 98-99% sulfuric acid.
So not going to be using THAT to funnel hot chocolate mix into my milkshake :P
Chocolate, cancer, and toxic waste flavour...yum.
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Blergh! I wish I liked zucchini. And cucumber. And cabbage. They seem to be pretty versatile foods.
I don't like licorice or aniseed either. Kayleigh bought some Dutch salted licorice from Aldi. Quite a big packet of it. She needn't worry about me eating it. It's all hers.
I don't like zucchini either but was at a restaurant. It came with steamed broccoli too which I abhor so I made myself eat the zucchini and carrots instead.
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Broccoli....oh EWwwwwwwwwwwwwww!
I quite agree. Broccoli really is abhorrent, isn't it? it is just one of those botanical entities which quite simply; ought not to exist. And where found, should be doused in a saturated solution of white phosphorus in carbon disulfide. (CS2 is a very, VERY low-boiling, although toxic, solvent, which has a truly excellent solubility for white phosphorus. Typically smells disgusting due to traces of thiophene as an impurity, the sulfur analog of furan, which causes it to smell vile, very volatile, and quite probably THE most flammable chemical I know of, definitely the most flammable solvent. Simply dipping a glass rod into tap-hot water, and holding it close to carbon disulfide will quite likely cause it to ignite. So one to be very careful with, especially with it being rather one of the more toxic solvents to be found in labs, but useful)
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Steamed broccoli with melted butter isn't bad at all.
I had rice with goat curry and butter chicken, and a pappadum, for lunch today. The goat curry was superb, soft enough to melt in your mouth.
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Steamed broccoli with melted butter isn't bad at all.
I had rice with goat curry and butter chicken, and a pappadum, for lunch today. The goat curry was superb, soft enough to melt in your mouth.
I made chicken korma last night with a salad and naan. One of my favourites.
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Broccoli gives me IBS symptoms. My mum would serve it practically every night and I would have a belly ache all the next day topped off by emergency visits to the toilet.
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I love all the cool season crops and especially broccoli.
I always grow broccoli, kale, Brussells sprouts, spinach, mustard, lettuce, beets and Chard. Had trouble with rabbits for a couple of years getting the long growing ones going, like Brussells sprouts.
Sometimes I also grow Bok choy, turnips, leeks, okra and radishes.
Onions, tomatoes and peppers are also on the always list, along with green beans and snow peas.
Weather does not always cooperate, so starting with high hopes usually leads to a decent garden production as the season progresses.
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I made chicken stir fry tonight and for whatever reason it tasted amazing. And there's enough left over for my lunch tomorrow.
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Fruit cake for a fruit cake...
It has given me indigestion.
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For breakfast:
Yoghurt, mixed with a bit of raspberry preserves and sprinkled with uncooked rolled oats.
For mid-day snack:
Toasted sunflower seed bread, with mozzarella slices (slowly eating this treat that was on sale).
For afternoon meal:
Left over eggs & kale& jalapenos, with refried pinto beans
Dinner:
My friend is cooking chili. We are having an early solstice gathering :)
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I had leftover chicken stir fry for lunch. Skipped lunch and skipped dinner. I'm bad about missing meals when I'm anxious.
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I had leftover chicken stir fry for lunch. Skipped lunch and skipped dinner. I'm bad about missing meals when I'm anxious.
You alright?
One way to help, is drink hot tea, or eat hot soup. Helps with an anxious tummy.
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^^ But not too much caffeinated teas. That can make anxiety worse.
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I have PTSD. It messes with me more times than others. This would be one of the more times ;) But I'm okay. It's not anything I'm not used to, I just hate it with the fiery passion of a thousand suns. :laugh:
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It's not anything I'm not used to, I just hate it with the fiery passion of a thousand suns. :laugh:
You are Phoenix, after all. ;)
Flame on!
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It's not anything I'm not used to, I just hate it with the fiery passion of a thousand suns. :laugh:
You are Phoenix, after all. ;)
Flame on!
:lol1:
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One of the best breakfast dishes I've ever had, the Ranch Skillet from the One Street Down Café.
Steak chunks, white bean chili, hash browns, crema, cheddar and two eggs. :drool:
http://www.onestreetdowncafe.com/menu/
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One of the best breakfast dishes I've ever had, the Ranch Skillet from the One Street Down Café.
Steak chunks, white bean chili, hash browns, crema, cheddar and two eggs. :drool:
http://www.onestreetdowncafe.com/menu/
That sounds divine compared to my Weet-Bix (cereal).
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About to fix The PR b'fast:
Instant hot chocolate
Cinnamon toast
I had ham and cheese on toast for b'fast.
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Jasmine rice, steamed broccoli, & breaded air fried tofu chunks with yum yum sauce.
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A salami pizza. It was a while ago now, so...
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Cereal for breakfast.
Sausage sandwich for lunch.
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Currently eating a bagel. Going to try hard to remember to eat today.
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Oatmeal with crunchy peanut butter and a sliced banana.
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This morning I had a bagel. For lunch I cooked giant spinach and cheese ravioli with marinara sauce and fresh rosemary bread. Dinner is lasagna and a salad.
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Supper will be mac and cheese, chicken breast, and salad.
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It's 11:30 am and I've eaten nothing yet today. Just a cup of coffee around 8 am (instant coffee, soy milk, no sugar).
It may be time to stop putting off my plans to eat healthier this year, and grab a salad or something for lunch.
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Lorne, egg, beans, bit of sausage for lunch.
Big chicken dinner.
Chicken leg.
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Lorne, egg, beans, bit of sausage for lunch.
Big chicken dinner.
Chicken leg.
You ate Lorne?
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Things I associate with Lorne:
My father's uncle, Lorne, who fought in the trenches at Gallipolli in WW1. I met him 62 years after that, in 1977, not long before he passed away. He was a real character.
Lorne Greene, who played Ben Cartwright in Bonanza. A fine actor.
The town of Lorne on the Great Ocean Road in Victoria, Australia. I was down that way last week coincidentally, we turned off just before we got to Lorne though so I never got to see the town before Tequila ate it.
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Your comment about Tequila eating the town of Lorne sent me looking.
I remembered Lorne Greene, but there was a character on Angel named Lorne. Tall alien dude who ran a nightclub. The actor died not long after the show went off the air.
There is evidently a square sausage called a Lorne.
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None of the sausages I used for my awesome stroganoff today was named Lorne. :-\
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It's Lorne sausage.
Had just a plateful of mash today. The food here is shit.
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Breakfast was the usual toasted bagel and cream cheese.
Lunch was leftovers.
Dinner will be the chicken stew I have cooking in the crockpot and fresh rosemary bread hot out of the oven.
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Eaten for the first time in four days. Food poisoning. And worse, food poisoning that reached it's height during a combined hangover, and one on the day attached to the night where my pain script were due this morning. Unless you count two blackcurrant and liquorice, possibly three, yesterday, I've had nothing but a few chemicals from the lab, blended into a powder which, upon addition of water, begins to fizz and turn tangy and sour, providing the following:
Sodium+ as chloride, bromide citrate
Calcium++, as carbonate
potassium, present initially as hydroxide (caustic potash, very, very carefully measured such as to be neutralized by my acid-base self-carbonation trick and end up as ascorbate and citrate)
Magnesium, as sulfate.
Also including vitamin C, as ascorbic acid powder and citric acid. Stored a dry powder, enough acid present to react with the calcium carbonate, forming Ca citrate, and ascorbate (vitamin C salt of the Ca++ cation), also enough to totally neutralize the caustic potash in a serving, forming a tangy, efervescent, refreshing drink when water is added to a couple of teaspoons full in a mug and stirred well.
And a modification of my own, addition of some sodium bromide. The bromide anion being an ancient sedative, it has an extremely long half life, so suitable for only occasional use as needed, or a few days at a time. It helps to make it pharmacologically active in a way other than replacing electrolytes, the Br- ion calming frayed nerves.
Because I've had food poisoning after some bad dairy produce, that laid me low for several days, and made me royally miserable.
Basically similar to a hybrid between dioralyte, and alka-seltzer, with the bromide added to re-create 'bromo-seltzer', which used to be sold a long time ago before bromide couldn't be used in OTC pharmacy produce any longer legally. (It isn't recreational, not at all, but it DOES have calming effect and one that also, as a bonus, helps provide some seizure protection. OVERuse of bromides can cause a health problem named 'bromism', and due to the MASSIVE length of the half life of the bromide anion, some remains in the blood for a couple of WEEKS after a single dose. But knowing that, I could act accordingly, and blend my own alka-seltzer which ACTUALLY helps ameliorate a hangover (and in last night's dose, I did also grind a 5mg tablet of nitrazepam into powder and sprinkle it so it floated on the top, although that isn't a standard ingredient. I was a food poisoning making Lestat Rett bloody well miserable optional extra.) Plus a couple of ondansetron tablets. Rapid relief of stomach cramping, helping also sooth me until I could, after taking some cyclizine and buscopan by mouth too, and take a large dose of a combination of 2x alpha2 adrenergic autoreceptor agonists for the adrenolytic activity, as I was due to pick my med refill up at 8am.
Even got a little rest. Until getting a lift off my old man to the pharmacy and back home, 70mg oxycodone IR up the nose straight away in the car, 3 caps of 192mg chlormethiazole base, and on getting home, a 390-410mg shot of morphine sulfate, and several strong ass antinauseant and gut-calmers, one of them being more usually used for cancer patients, and horribly expensive to the NHS for even a few tablets, but one that'll help even the worst sickness of the worst, hence it's being prescribed mostly for chemo patients, ondansetron, in particular.
Fuck me, after the ondansetron was added to the already taken cyclizine, buscopan, and deliberately spiked-with-nitrazepam cup of DIY bromide-containing selzer, which soothed my poor scourged bowels and gizzard, that pair of BIG lines of oxy, and the whopper of a morphine shot, oh me oh my, that was a bloody well relief. Helped to drastically slow gastrointestinal peristalsis, as well as neatly line up a sniper rifle and pop a 5.56mm round in the back of that food poisoning's head.
I feel so much better now.
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It's Lorne sausage.
Had just a plateful of mash today. The food here is shit.
Thanks. I learned something. Never heard of Lorne sausage before yourself and Queen Victoria mentioned it.
I guess they can't serve anything that you can't eat with a spoon.
My son was showing no interest in food on the weekend. I offered to cook him steak and mashed potato. His response: "I'll just have the mashed potato".
So when I called him that the food was ready.... he came downstairs and slapped a big pile of mashed potato on his plate and then went and sat in front of the TV to eat it. I did later manage to convince him to have a couple of sausages with it.
Any plans to get out and eat some real food and drink some booze? Tie a few sheets together and scale down a wall or something? Or do we have to "borrow" a helicopter?
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Finished u eating my big bowl of porrridge, with molten salty butter stirred into it as it cooks, brown sugar added in during cooking, and then finally topped with molasses sugar, really dark black, moist, clumpy and soft dark, dark dark sugar with a full rich flavour, very treacly, but different from treacle, and it tastes wonderful when it melts and begins to pour down the porridge over the top as a liquid melty sugar you can dip your fingertip in and have it set solid, then gnaw little flecks of solid treacle-sugar crystal from your own fingerprint.
Pouring slowly as a river down from the mountain of steaming hot, rich, salted, buttery porridge, spiked with just a little heaping 'just chuck some in out the bag a few times' serving of demerara light brown sugar to melt that in homogenously whilst you cook it, the molasses is put on top by hand after the porridge sets hot, so it runs down the peak of the big heaping bowlful of steaming munchyness, and as i cools just enough, starts to recrystallize, all unevenly too, leaving solid 1cm diameter or so balls of sugar-spiked blackness emitting and being emitted by the very sweet, tasty gooey stuff of tasty darkness itself.
Slaanesh would approve.
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So far just yogurt. It's still morning.
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I had leftover stir-fry for breakfast.
Nothing in between and then Macca's for a very late dinner - quarter pounder, fries and a caramel thickshake (they were out of chocolate).
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I forgot about lunch but had really good homemade beef and mushroom stroganoff for dinner.
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Ew I hate mushroom stroganoff. You'd think it'd be something I'd love, given my penchant for eating mushrooms?
But yuck!. I hate stuff with creamy sauces in them, not counting candy type stuff, gooey candies are fine, but creamy and especially cheesy and creamy sauces make me want to snort a line of dried out cholera squirtings then vomit blood from my anus. Things like lassagna or stroganoff are revolting to me.
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It's funny how junk food like Maccas or bags of crisps (chips) or chocolate ends up being a cheaper way to feed the family than buying proper food these days.
Sometimes on the weekend I'll say "let's have a BBQ", and I'll go out and buy some meat and sausages and whatever else I need and I'd be lucky to have change out of $50. Realistically I buy a bit extra and it's more like $70.
Or I can go to Maccas drive through and buy a box with 4 burgers and 4 serves of fries and 4 drinks for $19.95. Or the family burger box with bigger serves and more stuff for $27.95.
I haven't eaten anything yet today. It's just past midday, time to start thinking about lunch.
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For the past couple of months I've been "snacking" on Nissan Cup of Noodles, beef flavour. I just stir in a hot sauce packet and enjoy. The food salvage store has the 6 pack for 76 cents, so about 18 cents a piece. I still have 5 of the six packs and will pick some more soon.
Dinner tonight was grilled cheese sandwich and a dill pickle. Lunch was a tuna salad sandwich at the bowling alley.
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For the past couple of months I've been "snacking" on Nissan Cup of Noodles, beef flavour. I just stir in a hot sauce packet and enjoy. The food salvage store has the 6 pack for 76 cents, so about 18 cents a piece. I still have 5 of the six packs and will pick some more soon.
Bought a 4 pack of noodle cups yesterday. Beef flavoured too. I don't know why but eating a cup of noodles makes me feel very content.
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It's funny how junk food like Maccas or bags of crisps (chips) or chocolate ends up being a cheaper way to feed the family than buying proper food these days.
Sometimes on the weekend I'll say "let's have a BBQ", and I'll go out and buy some meat and sausages and whatever else I need and I'd be lucky to have change out of $50. Realistically I buy a bit extra and it's more like $70.
Or I can go to Maccas drive through and buy a box with 4 burgers and 4 serves of fries and 4 drinks for $19.95. Or the family burger box with bigger serves and more stuff for $27.95.
I haven't eaten anything yet today. It's just past midday, time to start thinking about lunch.
In Canada, the price of fruits and veggies has gone up but the price of meat has gone down.
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I made quiche. I made a lot.
It is fabulous.
:thumbup:
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Forgot to mention, I made a banana pudding for later.
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Breakfast was a bagel with cream cheese
Forgot about lunch so ate a croissant while I was out
Dinner was a simple chicken stir fry but it tasted amazing.
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B'fast was scrambled eggs and buttered toast
Dinner was red beans, sausage and rice
Bedtime snack will be yogurt
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Phoenix, I had leftover chicken stir fry for breakfast this morning. It was delicious and sadly the last of the leftovers.
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Phoenix, I had leftover chicken stir fry for breakfast this morning. It was delicious and sadly the last of the leftovers.
I love leftovers for breakfast! It seriously makes me so happy. (apparently it doesn't take much :laugh: )
I was hanging out with the eldest, laughing over how we both went grocery shopping today, and we're randomly hungry and yet he doesn't have anything in his kitchen that he feels like and neither do I. Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
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I'm about to eat beef 2 minute noodles from a cup. Before that I had some strawberry yogurt.
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
Cheese, in any form, is a yes from me. :laugh:
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
Chegg.
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Nothing.
That is about to change, but I am at odds with my "wants." I just made a big casserole dish full of quiche a couple of days ago and I want more eggs.
Not sure yet where this is going.
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
Cheese, in any form, is a yes from me. :laugh:
Due to all the popularity of "self claiming" lactose intolerance (Which I think is bullshit, except in certain, fairly rare clinical cases) and supporting various almond, soy or other legume based milk substitutes, there was a huge amount of unsalable dairy products over the past few years.
So we had a huge dairy product over production. Enter the undying entrepreneur. NOW, we have an overage of cheese products on the market. All northern American made. Oddly (to me, anyway), most of the surplus seems to be Swiss style cheeses from all points north.
Not any of the fancy cheeses seem to be affected, but buying baby Swiss at a dollar per pound is awesome!
Cheese in any form is a YES from me too.
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
Cheese, in any form, is a yes from me. :laugh:
Due to all the popularity of "self claiming" lactose intolerance (Which I think is bullshit, except in certain, fairly rare clinical cases) and supporting various almond, soy or other legume based milk substitutes, there was a huge amount of unsalable dairy products over the past few years.
So we had a huge dairy product over production. Enter the undying entrepreneur. NOW, we have an overage of cheese products on the market. All northern American made. Oddly (to me, anyway), most of the surplus seems to be Swiss style cheeses from all points north.
Not any of the fancy cheeses seem to be affected, but buying baby Swiss at a dollar per pound is awesome!
Cheese in any form is a YES from me too.
My sister is allergic to dairy. She had so many tests done to figure out why she was so ill and it showed up as an allergy. Once she cut that out of her diet, she was well again. If she has any at all, she gets really sick.
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Cheesy chips.
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honey bunches of oat cereal.
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
Cheese, in any form, is a yes from me. :laugh:
Due to all the popularity of "self claiming" lactose intolerance (Which I think is bullshit, except in certain, fairly rare clinical cases) and supporting various almond, soy or other legume based milk substitutes, there was a huge amount of unsalable dairy products over the past few years.
So we had a huge dairy product over production. Enter the undying entrepreneur. NOW, we have an overage of cheese products on the market. All northern American made. Oddly (to me, anyway), most of the surplus seems to be Swiss style cheeses from all points north.
Not any of the fancy cheeses seem to be affected, but buying baby Swiss at a dollar per pound is awesome!
Cheese in any form is a YES from me too.
My sister is allergic to dairy. She had so many tests done to figure out why she was so ill and it showed up as an allergy. Once she cut that out of her diet, she was well again. If she has any at all, she gets really sick.
I did not mean to dismiss the few rare cases who are clinically allergic to various proteins and sugars found in dairy, but the band wagon jumping of ... Oh you's Aspie. I think I am too or Hell you can not use dairy, maybe i can not either or Hey I heard somebody was allergic to nuts. I don't even like nuts so I am allergic, too ... This is the kind of bullshit I am talking about.
For every person faking an allergy to certain foods, not only raises an uncalled for alert, but the importance and even urgency of those ones who are in need of a real ALERT is diminished.
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It created a market for the new gluten and dairy free candy. Candy that did not change, because the recipe was just coloured sugar decades ago already.
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The Lidl just stocked up a bit too much on Blue Stilton for last Christmas. I don't mind a pound for just €3 at all.
:hyke:
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The boyfriend made egg and bacon sandwiches on bagels for breakfast this morning. It was so good.
I didn't eat lunch but fed the fam. I was still full from breakfast.
About to cook chicken fajitas for dinner tonight with peppers and onions.
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Leftover pancakes and sausage from yesterday's b'fast
Cheeseburger
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Then I remembered I bought mozzarella sticks so I'm cooking those in the oven for a snack. 8)
I love fried cheese. Mozzarella works well.
Just dip the cheese in egg then breadcrumbs, then shallow fry.
Cheese, in any form, is a yes from me. :laugh:
Due to all the popularity of "self claiming" lactose intolerance (Which I think is bullshit, except in certain, fairly rare clinical cases) and supporting various almond, soy or other legume based milk substitutes, there was a huge amount of unsalable dairy products over the past few years.
So we had a huge dairy product over production. Enter the undying entrepreneur. NOW, we have an overage of cheese products on the market. All northern American made. Oddly (to me, anyway), most of the surplus seems to be Swiss style cheeses from all points north.
Not any of the fancy cheeses seem to be affected, but buying baby Swiss at a dollar per pound is awesome!
Cheese in any form is a YES from me too.
I say that anyone who dismisses things like dairy and gluten intolerance except in these "rare clinical cases" should be forced to spend a few hours in an enclosed space with me after I've consumed a few sandwiches and/or a bottle of milk.
They may change their tune.
This is a potentially dangerous misconception.
I am pretty lucky. I can eat pretty much anything. I won't die, I won't sh1t blood, my head won't swell up, I won't break out in welts.
What will happen is that my guts won't be able to digest lactose or the carbs in wheat. I will be nauseous, feel bloated, and I will be passing gas that smells like death.
I will also need to be in close proximity to a dunny for a day or two.
A few years back my family stayed in a holiday spot a couple of hours away from home. We had a nice little cabin with a separate room for my wife and I.
We went to a bloody awful restaurant. I ordered "gluten free" pizza, paid the extra $5 or whatever, and boy that gluten free base sure tasted like a regular pizza base. Because it was.
I woke up that night, no sign of my wife, door closed. I went looking for her, she was squeezed in beside our little daughter in a single bed. Breathing had become an issue for her, even with the windows open.
We drove back home the next day. Windows wound all the way down in the car as we scooted down the freeway at 110 km/h (70 mph). We made a couple of toilet stops at fast food places. And one urgent toilet stop behind a tree next to the freeway. It wasn't food poisoning, I know what food poisoning feels like.
Yeah, they sure worked me out. Gluten intolerance is imaginary except in rare clinical cases. They got that extra $5 for nothing. Haw haw haw.
I do eat cheese. I'm not allergic to lactose, just intolerant. If I eat 100g of cheese that contains 1% lactose, that 1g of lactose won't cause any major issues. If I drink half a litre of milk, that's 25g of lactose and that IS going to be a problem. Cheap cheeses that are high in lactose I try to avoid.
And I'm not taking a shot at you specifically DD, because some so-called experts make the same claims. Like I say, they are welcome to spend some time with me in an enclosed space after I've consumed things that cause these imaginary intolerances, and they can breath in the imaginary noxious fumes.
The problem is that some people conflate intolerance with allergy. Just because I can't digest something doesn't mean that I'm allergic to it. So if you give me an allergy test.... I'm not allergic to anything. Nuts, gluten, dairy, eggs. None of it.
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@ MSL
Think that that is the whole point. Gluten free and dairy free is a hype. Few years ago we got a new bakery here. They started pushing this new bread, so good, because it was low on gluten. So, I asked about it, I'm an inquisitive girl.
It was bread suited for everyone, because it was clear that gluten were a big problem.
So, I asked if a gluten intolerant person could eat it. Sure, they said.
Then I asked what was in the bread. And I could not but conclude that there was gluten in the bread.
Yes, they said, but it's so low on gluten that anyone can eat it.
Have asked them to look up what gluten intolerance meant, because they could potentially get someone really ill.
There's this shop selling sweets and candy. Also dairy and gluten free candy. it's a shop where you can scoop a bag with mixed candy yourself. And most of the types of sweets they sell are unwrapped, and the scoops go from tray to tray.
Gluten free and dairy free is a hype. That's what this shop aims at. But for a kid with very severe gluten intolerance, candy from that shop poses a health threat, because this shop goes for the hype and doesn't take the problem serious.
Your type of lactose intolerance is quite common, I thought. Just not common in populations where dairy has been part of the diet for millennia. I recall parents of children adopted from abroad getting g a warning to look out for lactose intolerance, the moment their child had grown out of needing formula.
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There is certainly a large degree of hype. The problem is with making these sweeping, dismissive claims about food intolerances.
It actually suits me. If not for the excessive hype around gluten intolerance, for example, I would not be able to buy bread and pizza and things like that. Like a lot of people who think they are gluten intolerant, it's the carbs in wheat that I can't digest. "Gluten free" also means "wheat free" and I can digest the carbs in wheat free bread.
If not for the hype around dairy intolerance, I'd be stuck drinking black coffee. Now almost everywhere that sells coffee has soy milk available.
There was the time that I ordered a coffee with soy milk at McDonalds and it tasted funny. I realized later that they'd run out of soy milk and given me skim milk instead. Seeing as "dairy intolerance is imaginary" and all that. Thing is I'm lucky, I won't die even if I drink a gallon of milk. But being on a road trip and trying not to shit your pants between rest stops because some fuckwit thought dairy intolerance or gluten intolerance is imaginary..... is not a lot of fun.
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Chicken, mashed potatoes, greens and cranberry sauce
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A bagel for breakfast. That's it. I'm awful about eating when I'm stressed. Ugh. I already know the spiel so I don't need the lectures :P
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Just cereal. I'm hungry as it's lunchtime but I don't know what I'd like.
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Odd day. I found a shipment of coconut at the grocer and it did not stink.
Today I have only eaten fresh coconut and various fruits. It is a really good coconut!
Double checked my supply of toilet paper already.
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BF bbq'd Italian sausages last night because he knows it's my favourite thing to eat for breakfast. So I had two of those this morning. So good!
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Can't remember. Not enough cos I'm hungry.
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Finally ate three meals today. 2 sausages for breakfast. Salad for lunch. Homemade Beef Lo Mein for dinner.
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Eggs and potatoes with cheese and peppers in a tortilla. Made two. Could not finish the second, so the dog got some.
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I could definiitely go for some dauphinoise potatoes. Fuckin' A.
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Chicken salad sandwich with cranberry sauce on the side.
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I had poutine tonight. That's all that matters.
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Beef noodles.
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Had a steak of some description. Not worth the money.
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EIU, WIO, MIDODOW (Eat It UP, Wear It Out, Make It Do Or Do Without)
CORN (Clean Our Refrigerator Night)
LO (Left Overs)
Got a free pint of chicken rice soup with Chinese the other day. I'll add some more rice, chicken, carrots and green beans and a scrambled egg to it. Ooooh yeah and a hot sauce packet, some onion, garlic.................... Heaven!
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I had 2 sausages for breakfast. A salad for lunch and will be making spaghetti for dinner.
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Nothing for breakfast. Chicken and bacon pasta for lunch. Packet of pork scratchings in the afternoon. Fish and mash for tea. Crisps too.
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I threw together boxed mac and cheese, tuna, carrots and green beans. Done in less than 20 minutes. Tasted about what you would expect it to taste, but it filled the tummy.
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Ick.
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Ick.
I know. We were too hungry for anything other than Vern's wife, hot, fast and cheap. Didn't even season it. Predictably there are leftovers which I will season and eat.
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Ick.
I know. We were too hungry for anything other than Vern's wife, hot, fast and cheap. Didn't even season it. Predictably there are leftovers which I will season and eat.
I'm lost. Is "Vern's wife" a euphemism for something?
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It sounds rough.
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Enchiladas for dinner. My favourite.
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Ick.
I know. We were too hungry for anything other than Vern's wife, hot, fast and cheap. Didn't even season it. Predictably there are leftovers which I will season and eat.
I'm lost. Is "Vern's wife" a euphemism for something?
There was a series of commercial starting in the 1980's starring Jim Varney. Somewhere along the line Vern's wife was described as that, although probably not in the commercial.
From Wikipedia:
Ernest P. Worrell is a fictional character, portrayed by Jim Varney in a series of television commercials, primarily shot on digital video (a novelty at the time), and later in a television series (Hey Vern, It's Ernest!) as well as a series of feature films. Ernest was created by the Nashville advertising agency Carden & Cherry and was used in various local television ad campaigns.[4] The only national products he promoted were The Coca-Cola Company's sodas,[5] Chex, and Taco John's.[6] The first Ernest commercial, filmed in 1980, advertised an appearance by the Dallas Cowboys Cheerleaders at Beech Bend Park, an amusement park near Bowling Green, Kentucky. The format of the commercials seldom varied.
The rubber-faced Ernest, almost always dressed in a denim vest and baseball cap, appeared at the door of an unseen and unheard but seemingly unwilling neighbor named Vern. The spots were structured in a way to allow the viewer to be "Vern", as Varney looked directly in the camera whenever Vern was addressed. Ernest's seemingly pointless conversations with Vern – which were actually a monologue due to Vern never responding – inevitably rambled around to a favorable description of the sponsor's product, followed by his signature close, "KnowhutImean?"[7] While Vern is never shown to ever say anything, it is implied that he finds Ernest to be an unwelcome pest due to him trying to slam his door in Ernest's face on a few occasions. Vern also shakes his head "No" whenever Ernest invites him to do something. Ernest, despite having good intentions, is utterly oblivious to Vern's apparent distress regarding him and always regards Vern as his closest buddy and confidant.
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Thanks QV.
Never heard of that ad.
We only have ads like this in Straya:
https://www.youtube.com/watch?v=u10WL96KDHY
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I will have to look up a date if you doubt me, but Jim Varney died many years ago.
He was a part of the hillbilly, redneck comedy circuit I was a part of supporting with my old PA gear and (since I was so damn rich) charity/benefit events.
Jim is long gone. A super kind soul!
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Eating chocolate and packing a V8, getting ready for a long excursion in the cold in about half an hour.
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Eating chocolate and packing a V8, getting ready for a long excursion in the cold in about half an hour.
You have some work to do on your choccies. Your beer is world leading but your chocolate is shite.
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Eating chocolate and packing a V8, getting ready for a long excursion in the cold in about half an hour.
You have some work to do on your choccies. Your beer is world leading but your chocolate is shite.
So many assumptions, so little time.
Not everyone likes hard dark chocolate. Some actually enjoy milder milk chocolates. I like both.
On that particular night I was enjoying Brazilian chocolate.
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The Belgians and the Swiss both make some very nice chocolate. Both dark and milk. Chocolate and lollies/candy are almost always being discounted these days so I just buy whatever is good value on the day. Seems like being obese and having all your teeth fall out and developing type 2 diabetes is less fashionable than it used to be.
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Ham sandwich for b'fast
Fried dill pickle chips at the bowling alley
Oatmeal raisin cookie
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Crisps. Packets of crisps.
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Going to have pizza soon. Hawaiian with extra pineapple. Because Domino's are usually very stingy with their pineapple.
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Chips. Bowl of chips.
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Honey chicken and beef in black bean sauce for lunch.
Baked beans (ham flavour) for dinner.
Yesterday I didn't eat all day since my wife and I were going to a seafood buffet last night. I ate so much I almost chundered.
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The PR and I had oatmeal with peanut butter stirred in. Had a sausage biscuit with my g'friend.
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So far two hot cross buns (I know, way too early) and a banana.
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A banana and honey sandwich.
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2 crackers and a few teaspoons of applesauce
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Salami sandwich for b'fast
chips for lunch
chicken breast cooking now, will add something or another to it for dinner. potatoes, carrots, green beans maybe
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Coffee for breakfast. Soy milk, no sugar.
Chinese takeaway for lunch. Fish sambal and honey chicken with steamed rice.
No snacks. No plans yet for the evening meal.
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I don't mind soy milk. When I moved into my first flat I didn't have a fridge. So I would have soy milk on my cereal. Would do it again if I had to.
I had cereal (Weet-Bix) for breakfast and I'll have potato salad for a late lunch.
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Some soy milk is really good. I just buy the cheap stuff and even that grows on you after a while.
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The PR had mozzarella sticks and crab cakes for dinner.
I had a pastrami sandwich.
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The PR had mozzarella sticks and crab cakes for dinner.
I had a pastrami sandwich.
Were the mozzarella sticks crumbed and fried?
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I had chicken risotto and a while later, caramel ice cream.
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The PR had mozzarella sticks and crab cakes for dinner.
I had a pastrami sandwich.
Were the mozzarella sticks crumbed and fried?
Wrapped in bread dough. Microwaved. I had bought them for New Year's, but forgot to cook them.
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Deli turkey breast and cheese sandwich with dill pickle relish and mayonn aise. Hot cocoa with marshmallows.
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Eggs. Little chocolate ones.
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Two hot cross buns for breakfast. Beef flavoured cup of noodles for lunch.
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B'day was popcorn and coffee
Lunch was a turkey and cheese sandwich and tea
Dinner was minestrone soup and leftover pizza edges with butter an a diet coke.
I don't eat the edges when I have pizza, but save them to have with soup.
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^That's better than throwing them out which is what I do if they're too crispy.
I had mango yoghurt with apple breakfast biscuits crumbled in it for breakfast.
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So it's pushing lunchtime and I don't do lunch or breakfast any more. Usually. If I'm hungry or if I'm just in the mood for something in particular then I will have lunch. Or a snack.
"Warrior Diet" I think it's called. Do all your eating in a 4 hour window. Prevents the usual overeating all day long.
It's a type of intermittent fasting. I still eat way too much chocolate but. It's probably not sustainable for most people, but for me it's easy because there's no special diet food to bring to work. A couple of big mugs of coffee with soy milk takes the edge off any desire for food. The usual advice is to eat everything in moderation, but I've been trying to do moderation for about 40 years and it still aint working.
I'm looking forward to a plate of mango chicken when I get home tonight. I made some last night but it was outside my 4 hour window. I hope the kids have left me some. They reckoned it was "almost" restaurant quality. Chopping up some chicken thigh and simmering it in a saucepan with a packet of sauce from the supermarket, then adding some cream at the end isn't really "cooking" to me. It's not much more difficult than sticking some frozen chicken nuggets in the oven for 15 minutes, or heating up a frozen lasagna from the supermarket in the microwave.
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Mango chicken? Mmmm, yum!
I also like apricot chicken and lemon chicken.
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Mango chicken? Mmmm, yum!
I also like apricot chicken and lemon chicken.
The mango chicken is a very mild Indian curry. The kids really like it. I've been buying butter chicken ready meals from Aldi and I was thinking that I can make a big batch of butter chicken in about half an hour (from go to whoah) and then freeze it in a few separate containers, and they can have better food, more of it, and cheaper. So I bought a sachet of butter chicken sauce and a sachet of mango chicken sauce a few days ago.
I've made it from scratch before and it is way better, but even just making it from a packet gives you a similar outcome to most Indian restaurants.
Speaking of apricot chicken and lemon chicken, I remember going to an Italian place on the NSW Central Coast (less than a couple of hours north of Sydney) in a tourist area with lots of restaurants. We've eaten at a couple of places around there and they are invariably rubbish, relying on the heavy weekend tourist trade rather than locals (who would find out how bad these places are and boycott them). My wife ordered a dish that was a bit expensive and the description on the menu sounded really good. It was chicken and salmon in some kind of tomato sauce. I tried it and it was just bland and yuck, and I told her "I'll bet they just used a jar of Chicken Tonight to make that". I ordered a gluten free pizza, all they did was charge me an extra $5 and give me a normal pizza (this common belief that food allergies are imaginary is seriously dangerous). Let's just say we had to make a couple of unscheduled stops on the trip home the next day and we had to drive with the windows down. Bloody idiots. For me it's just an unpleasant inconvenience. For someone else it could be life-threatening.
So anyway, the night after we got back to Sydney I bought a jar of Chicken Tonight that I thought would best approximate the flavour and I cooked up some chicken in the sauce. My wife said "this is really good, we should make this more often". And I tried it and it actually was really good. Which makes me wonder how they managed to make a $20 dish in a restaurant so bloody awful that it wasn't a tenth as good as a family-sized meal made with a $3 jar of Chicken Tonight?
(Al and Lestat are AWOL, someone around here has to pick up the slack and make some long rambling posts).
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There's a jar of Chicken Tonight in our pantry. Butter Chicken, too. I won't touch raw chicken though (sensory issues - when living on my own I used to buy chicken already diced so I didn't have to touch it) and Kayleigh rarely feels like having butter chicken so we won't be having it tonight, bummer.
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So far...
Yoghurt with oat bran and honey.
Handful of chocolate covered ginger.
Two fried eggs, and tea with honey.
Oatmeal with pepper, salt, and honey, and tea with honey.
(ive been having a bit of a sweet tooth lately :green: )
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Milo cereal. I don't think I'll be getting it again, it's not very satisfying.
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Toast with peanut butter and honey. Yummmm.
Tea is currently steeping... :tea:
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My friend took her daughter, The PR and me out for dinner at a Japanese restaurant. I had the BEST meal I've had in a long while. Forgot the name of it, but it was squid (slightly sweet with sour undertones) over noodles. Drool.
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Waffles with honey. Silly shop Woolworths down the road has no maple syrup. First time I've ever had bought-from-the-shop waffles.
Also had some strawberry yoghurt.
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Waffles with honey. Silly shop Woolworths down the road has no maple syrup. First time I've ever had bought-from-the-shop waffles.
Also had some strawberry yoghurt.
Not today, but generally I put strawberry jam or honey on my pancakes since I don't care for pancake syrup. Oddly enough I drown my waffles in "butter" and pancake syrup. When I get a sausage biscuit from McDonald's I put grape jelly in the middle.
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I had a big slice of tiramisu today. It came from Aldi and had alcohol in it. I could definitely taste that.
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Halal snack pack. Mixed chicken and beef.
I'm pretty sure it's an Australian thing.
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Sausage patty on a biscuit. Yum!
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A burger.
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I had a nice chicken schnitzel and salad sandwich for lunch today. Then I had some banana bread in the afternoon - it was nice and fresh. Now I'm hungry for dinner.
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Made a pasta dish with spinach, chopped up onion, mushrooms, black olives, garlic and walnuts this evening.
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We went to a Mexican restaurant with "famous burritos" to offer. Locally, a highly respected place and even craved food for some.
Things turned weird due to my wife's car being serviced and my daughter and my wife both having optometry appointments (all part of the plan) when my son had to be picked up from work at a critical time.
So, I left my wife and daughter at the optometrist, flew over, way far away, to pick up my son, telling them I would meet them at the restaurant when he is home safe.
Traffic was making me its bitch and not much I could do about that.
Ended up with them finishing at the eye doctor and finishing eating before I returned, so I had them order me a to go fajita burrito.
My daughter asked if I was sure, said they look pretty big. I said I was hungry and get me one with everything ... loaded.
Anyway, so I get home with my family collected and safe with this huge bag with a giant burrito inside. It was heavy.
I have been gathering kitchen stuff for a while and I decided to weigh the damn thing on my new digital scale.
Now mind you this was one burrito, supposedly to serve one person. It weighed in at sixty eight ounces. That is more than four pounds and almost two kilograms!
I have had two meals off this thing and I still have about half to go, even after sharing a bit with the dog. Yes, it was a ten dollar burrito, but HUGE!
I told her to load it up and she did and SO did they.
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Egg foo yung with green beans, leek, w. mushrooms and rice. Eating it right now.
Quite nice, I tell ya..
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But for the mushrooms, that sounds delicious.
I've had chicken nuggets with barbecue sauce.
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Leftover home made lasagna for work lunch! Very tasty!
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A toast, just now.
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A hot fudge sundae at a local ice cream shop.
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Arose early again, finished up my Neighborhood Watch duties and made an apple pie.
It is apple season!!
I just had a piece. Maybe too large of a piece, but DAMN, it was good!
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Cereal, then mango yoghurt.
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I started the day with a piece of fried naan bread containing bolognese and then had some more bolognese mixed with rice and just now had some mi goreng noodles - satay, with extra chilli flakes.
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I ate 'tagliatelle con funghi porcini' for dinner awhile ago. Most of said dinner was out off a bag (deeply frozen) but I chopped up a quarter of an onion, 4 extra w. mushrooms, some salami and one clove of garlic and started the latter list off in some olive oil. Added content bag 5 minutes later and put some dried thyme, oregano, some freshly ground pepper into the mix and after a couple of minutes, on fairly high heat, it all was done..
.. and really nice.
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(https://ichef.bbci.co.uk/news/976/cpsprodpb/11A0A/production/_109220227_body_yongqing-bao.jpg)
Gopher for dinner!
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We have coyotes, just about like that one roaming our suburban neighborhoods at night.
They are not huge, guessing only about sixty or seventy pounds (30Kg?), but their behavior is quite aggressive. They have lived near to mankind for so long the "respect" is gone to some degree. Plus they are near starvation from overpopulation.
It is illegal to discharge a firearm inside city limits, so a natural predatory control (protecting ones safety) is not allowed to law abiding citizens.
I know the animal control Chief here in town quite well. If I called his offices every time I spotted a coyote in someone's yard, we would not be "friends" much longer.
Nothing legal I can do.
Sometimes, out walking my dog I tread near the HUGE metal recycling facility (it's a damn dump!) and I can hear a massive "population thinning" going on or slaughter of wild coyotes with shotguns would be more accurate.
I made very meaty, eggy breakfast tacos today. Wanted a protein blast!
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Lobster Bisque
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I bought some Chinese style vegetables and made a really nice stir fry from many veggies and chicken. I used a recipe I kind of "backward engineered" from a local restaurant to make fried rice with egg drops.
Now, I do not generally eat the chicken and the egg together (something about the murdered mother and the aborted infant in the same bite puts me off, some), but this was really good and I had enjoyed the rice style before.
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Cereal (Fruity Bites)
A banana
An Apple-filled oat bar
That's it today, I'm hungry for dinner!
Lobster Bisque, that's fancy! :)
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Cereal (Fruity Bites)
A banana
An Apple-filled oat bar
That's it today, I'm hungry for dinner!
Lobster Bisque, that's fancy! :)
Our local supermarket sells it. There is minimal lobster in it, but, it's thick, creamy and delicious. Good food for a cold day!
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Cereal with milk and sliced bananas
baked potato
Chili
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Nothing, yet. Enjoyed some dentistry instead.
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Nothing, yet. Enjoyed some dentistry instead.
Who enjoys dentistry?? :zombiefuck:
Only a bagel with lauging cow cheese and hot chocolate so far.
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Nothing, yet. Enjoyed some dentistry instead.
Who enjoys dentistry?? :zombiefuck:
Only a bagel with lauging cow cheese and hot chocolate so far.
I might not have been entirely serious. :P
I've still not had anything to eat - I had to rush to catch a later train to Copenhagen and that train was delayed along the way. But I've now ordered food at the hotel restaurant. :woohoo:
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Nothing, yet. Enjoyed some dentistry instead.
Who enjoys dentistry?? :zombiefuck:
Only a bagel with lauging cow cheese and hot chocolate so far.
I might not have been entirely serious. :P
I've still not had anything to eat - I had to rush to catch a later train to Copenhagen and that train was delayed along the way. But I've now ordered food at the hotel restaurant. :woohoo:
Yay for food you didn't have to cook!
I made pork chops and roasted potatoes and salad for dinner. It was really good.
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Cereal (Cheerios) without sugar on top. I'm trying to eat less sugar. There's enough of it in the cereal.
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Cereal (Cheerios) without sugar on top. I'm trying to eat less sugar. There's enough of it in the cereal.
I haven't had cereal in years and then out of the blue a few weeks ago I had a craving for Cheerios and now it's a daily thing for me. So good.
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Nothing, yet. Enjoyed some dentistry instead.
Who enjoys dentistry?? :zombiefuck:
Only a bagel with lauging cow cheese and hot chocolate so far.
I might not have been entirely serious. :P
I've still not had anything to eat - I had to rush to catch a later train to Copenhagen and that train was delayed along the way. But I've now ordered food at the hotel restaurant. :woohoo:
Yay for food you didn't have to cook!
I made pork chops and roasted potatoes and salad for dinner. It was really good.
Didn't have to cook anything today either. One of the advantages of working in the office. I stay at a hotel and eat what suits me, and they pay.
The problem is, of course, that hotel rooms are all the same and restaurants are rarely as good as they sound. Today's meal was sort of sad.
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Nothing, yet. Enjoyed some dentistry instead.
Who enjoys dentistry?? :zombiefuck:
Only a bagel with lauging cow cheese and hot chocolate so far.
I might not have been entirely serious. :P
I've still not had anything to eat - I had to rush to catch a later train to Copenhagen and that train was delayed along the way. But I've now ordered food at the hotel restaurant. :woohoo:
Yay for food you didn't have to cook!
I made pork chops and roasted potatoes and salad for dinner. It was really good.
Didn't have to cook anything today either. One of the advantages of working in the office. I stay at a hotel and eat what suits me, and they pay.
The problem is, of course, that hotel rooms are all the same and restaurants are rarely as good as they sound. Today's meal was sort of sad.
Yeah that gets tiresome after awhile.
It's still morning here so just a bagel with laughing cow light cheese is all I've had.
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About to eat a burger.
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For lunch I fired up the grill and made quick burgers. They were fabulous!
Made enough for my son who was at work at the time, but he had already filled up on sushi when he came home. How does one do that, anyway? And why?
Anyway, funny thing happened. After I had given up on my son eating his burger, I decided to cut it in half and then divide that half to give to the cat and dog (one third cat/two thirds dog).
The cat was happy to plow into fresh meat, but the dog, usually eat first ask questions later, would not eat his. He just looked, sniffed and backed off, would not touch it and then he started barking at me.
WTF! So I kept on trying to coax him to eat his burger and he kept barking and looking backward, finally he ran into my son's room and started barking at him. Then he came back out and barked at me some more. Now this was not an aggressive, scary bark - it was a kind and begging, high pitched kind of bark.
I know he was trying to communicate something that we will never get, but as far as I can tell, he wanted my son to have first dibs on the new food I had laid out or did not want to eat my son's food without his blessing. My son was just annoyed at this point and I told him to just watch what is going on with the dog.
I asked my son to just pick the food up and offer it to the dog himself. He did so and the dog gobbled it down in seconds.
I know I am personifying things a great deal, but this looked like the dog was not going to allow me to give away my son's food without him knowing about it.
I have only seen this type of behavior in mother dogs helping her young and never in full grown male dogs.
Scratching my head. :dunno:
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For lunch I fired up the grill and made quick burgers. They were fabulous!
Made enough for my son who was at work at the time, but he had already filled up on sushi when he came home. How does one do that, anyway? And why?
Anyway, funny thing happened. After I had given up on my son eating his burger, I decided to cut it in half and then divide that half to give to the cat and dog (one third cat/two thirds dog).
The cat was happy to plow into fresh meat, but the dog, usually eat first ask questions later, would not eat his. He just looked, sniffed and backed off, would not touch it and then he started barking at me.
WTF! So I kept on trying to coax him to eat his burger and he kept barking and looking backward, finally he ran into my son's room and started barking at him. Then he came back out and barked at me some more. Now this was not an aggressive, scary bark - it was a kind and begging, high pitched kind of bark.
I know he was trying to communicate something that we will never get, but as far as I can tell, he wanted my son to have first dibs on the new food I had laid out or did not want to eat my son's food without his blessing. My son was just annoyed at this point and I told him to just watch what is going on with the dog.
I asked my son to just pick the food up and offer it to the dog himself. He did so and the dog gobbled it down in seconds.
I know I am personifying things a great deal, but this looked like the dog was not going to allow me to give away my son's food without him knowing about it.
I have only seen this type of behavior in mother dogs helping her young and never in full grown male dogs.
Scratching my head. :dunno:
Dogs are such amazing creatures. I've learned so much from mine and watching the way their mind works and how they attempt to communicate is fascinating.
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For lunch I fired up the grill and made quick burgers. They were fabulous!
Made enough for my son who was at work at the time, but he had already filled up on sushi when he came home. How does one do that, anyway? And why?
Anyway, funny thing happened. After I had given up on my son eating his burger, I decided to cut it in half and then divide that half to give to the cat and dog (one third cat/two thirds dog).
The cat was happy to plow into fresh meat, but the dog, usually eat first ask questions later, would not eat his. He just looked, sniffed and backed off, would not touch it and then he started barking at me.
WTF! So I kept on trying to coax him to eat his burger and he kept barking and looking backward, finally he ran into my son's room and started barking at him. Then he came back out and barked at me some more. Now this was not an aggressive, scary bark - it was a kind and begging, high pitched kind of bark.
I know he was trying to communicate something that we will never get, but as far as I can tell, he wanted my son to have first dibs on the new food I had laid out or did not want to eat my son's food without his blessing. My son was just annoyed at this point and I told him to just watch what is going on with the dog.
I asked my son to just pick the food up and offer it to the dog himself. He did so and the dog gobbled it down in seconds.
I know I am personifying things a great deal, but this looked like the dog was not going to allow me to give away my son's food without him knowing about it.
I have only seen this type of behavior in mother dogs helping her young and never in full grown male dogs.
Scratching my head. :dunno:
Dogs are such amazing creatures. I've learned so much from mine and watching the way their mind works and how they attempt to communicate is fascinating.
I have had lots of really great dogs over the years and it seems that every single one is just as interesting, if not more so, than all the previous ones.
The one you love right now is your best dog and as they say, your best friend.
There is hardly a more pure character than that of a dog that is loved.
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I could not possibly agree more. One of mine is currently curled up beside me wondering why I'm not sharing my beef jrely with her. :puppy:
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Leftover Pizza from last night (Best $24.79 I ever spent)
(Also it's Rosatti's Pizza one of two Chicago traditions [the other being deep dish pizza] )
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Home made cheesy chicken enchiladas
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SO just made us sundaes.
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2 sausage biscuits with grape jelly and an orange
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Half a roast chook.
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Cereal, Singapore noodles, two scotch finger biscuits, chicken and veggies, mango yogurt.
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Bagel with laughing cow cheese, the usual. Hot chocolate. That was breakfast.
Made myself a carbonated water using SodaStream and added lemon and lime juice to it. Yesterday I didn't put in enough and it was meh. Today I put in too much. Maybe tomorrow it will be just right. :facepalm2:
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McDonalds Burger, with Large Fries, and Dr. Pepper
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Making a sheet pan dinner of roasted vegetables and hot Italian sausage with seasonings. One of my favourites.
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Omelette with green onions, mushrooms, ham, tasty cheddar, and parmesan. It was really good. Trying to be strict on the low carb diet now.
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Omelette with green onions, mushrooms, ham, tasty cheddar, and parmesan. It was really good. Trying to be strict on the low carb diet now.
If the goal is to lose weight, PM me and I can tell you about the program that I'm on. It's not a diet. It uses psychology (CBT) to help change your relationship with your body and with food. No food is off limits. I've lost over 50 lbs and it's been positive and relatively easy. No magic pills, or potions. I haven't even been working out until recently. But with everything I've learned, it's the first time in my life that I'm not worried about gaining what I've lost and with no restrictions it's far easier to stick to it.
And if you're going low carb for other reasons, ignore everything above :laugh:
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Low carb is for a few reasons including weight loss.
It is the only thing (that I've tried) that works for me and is sustainable. And also enjoyable.
We'll done on the weight loss.
My son is funny. At his age I woke up hungry and ate everything in sight. Today he woke up around 11 and was just sitting on the sofa. I asked him if he was hungry and he said "maybeeeee?".
What that means, from him, is that he will eat if I offer him something interesting. Otherwise he won't eat.
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My son is funny. At his age I woke up hungry and ate everything in sight. Today he woke up around 11 and was just sitting on the sofa. I asked him if he was hungry and he said "maybeeeee?".
What that means, from him, is that he will eat if I offer him something interesting. Otherwise he won't eat.
That is exactly what my daughter does. :laugh:
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Low carb lemon cheesecake.
It was supposes to be vanilla cheesecake but my wife used all the vanilla and didn't tell me.
Turned out real good anyway.
Also some tempeh, which is some kind of plant protein popular in Indonesia.
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Tamales with homemade chili sauce.
Nope. I wish I could say I made the tamales, but I bought them at local shop. Tamales are a "new years" thing for most Hispanic folk. I took advantage.
The tamales were amazing! My sauce is made the way I like it made.
The fabulous tamales are what I am talking about.
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Missed breakfast so had my usual breakfast for lunch. Currently cooking cheeseburger pasta for dinner.
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Microwaved yesterday's leftovers (a stroganoff by yours truly).
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No breakfast. Low carb meatloaf in my bag for lunch.
Still needs work, it is okay but a bit dry and bland.
I will make low carb loaded cauliflower bake tonight and/or low carb cheesecake.
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I'm ravenous today and I have no idea why but it's pissing me off.
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Salad last night.
Plan was salad today for lunch. I add freshly grated parmesan and sunflower seeds so I can pretend it's gourmet.
But my wife insisted that I cook the rest of the sausages that her friend talked her into buying last weekend. She wants me to eat them because nobody else will because they stink of cheap lamb meat.
So 3 bangers for lunch, plus salad, and 3 bangers at home for later. I'm not counting calories, only carbs.
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My daughter came by with Chinese carrry out for lunch. She knows I do not eat much these days so she brought me the hottest thing, single small portion they had. I loved it, but I only ate about one third of the "huge" single serving bowl.
Probably going to add some tomatoes, cilantro and avocado and put the remainder in tortillas for lunch tomorrow and maybe the next day.
:dunno: Why not?
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In England I saw a guy who bought Chinese takeaway, brought it home, made 2 or 3 slices of toast, buttered them and arranged them on the plate, then spread the Chinese takeaway (including fried rice) over the toast and ate the lot with a knife and fork.
That was just weird.
I remember taking my American ex-girlfriend to a KFC in England. She asked for Chicken and biscuits and I had to whisper to her "they don't have those here". She sighed and shrugged her shoulders and said "okay then, I'll just have the potato and gravy" and I had to whisper to her "they don't have that either". And then she asked me in her loud New York voice "so what have they got?". I told her that you could have chips (french fries) and.... baked beans. She was like "What the F***"!!!!
We had both been living in Slovenia for more than 6 months, and having a long weekend in London, so it was a chance to eat something other than pizza or weird Central European food. KFC was going to be her first "taste of home" for a while and even that turned out weird and British.
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Well, in my mind the British kitchen is nonexistent.
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I made a dish called cheeseburger gnocchi. It was good.
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In England I saw a guy who bought Chinese takeaway, brought it home, made 2 or 3 slices of toast, buttered them and arranged them on the plate, then spread the Chinese takeaway (including fried rice) over the toast and ate the lot with a knife and fork.
That was just weird.
I remember taking my American ex-girlfriend to a KFC in England. She asked for Chicken and biscuits and I had to whisper to her "they don't have those here". She sighed and shrugged her shoulders and said "okay then, I'll just have the potato and gravy" and I had to whisper to her "they don't have that either". And then she asked me in her loud New York voice "so what have they got?". I told her that you could have chips (french fries) and.... baked beans. She was like "What the F***"!!!!
We had both been living in Slovenia for more than 6 months, and having a long weekend in London, so it was a chance to eat something other than pizza or weird Central European food. KFC was going to be her first "taste of home" for a while and even that turned out weird and British.
Hilarious story, but I am not sure whether to lol at the notion that y'all's KFC was tragically compromised or that some one actually thought that KFC might represent a "taste of home."
... either way :lol1:
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Weird day today. I said, "Fuck it!" It has rained constantly for three days. I brought my grill to the edge of my garage, cracked the door enough to allow massive amounts of smoke to find its way out, set up a fan and started a fire.
I mean, fuck it! I cooked with an open fire inside my garage!
I made smoky, grilled burgers for us all. I also grilled some mushrooms and onions, using the small foil bowl technique. Swiss cheese melted over all but my daughter's burger.
Got my hands on some bison burger from my local meat market. Obviously, these bison were raised for the slaughter on a proper ranch with all their needs met, up until their worst day ever. Bison is even more rich than hardcore Japanese style raised (think, Wagyu) beef.
Actually the bison are raised almost the same as Japanese Wagyu beef. But they are naturally more rich in every know nutrient.
It worked out great!
I used peach wood for smoke.
OH! I have cut down several large peach trees on my property, lately. I have a few more to cut down, since they have all stopped producing fruit. Great wood though. I plan to save some of the larger trunks for small wood projects in the future.
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I just had a peanut butter, mayonnaise and banana sandwich with a large glass of milk, then another glass of milk.
Just plain store bought things. Nothing hand made.
Tomorrow I might make some fresh bread.
I have some leeks and thinking that a leek and potato soup might be good to go with fresh bread.
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I skipped the leeks soup, for today. Maybe better for tomorrow, but I did make fresh handmade bread.
I chose to broil some bison sirloins in the oven. The bread is not quite done, so the steaks are still waiting as they come up to room temperature.
I know some think I am entering the "danger zone" by allowing fresh meat to reach room temperature before cooking it. I call bullshit on that nonsense.
This is fresh bison or beeffalo as some word wrangling hipsters tend to call it. It has already been aged for over six weeks.
Aging beef is a part of the process to attain finer and finer red meats. Of course, you have to start with super high quality, well marbled meat to get the most from aging.
The marbling on these bison sirloins is amazing and very well distributed.
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Hilarious story, but I am not sure whether to lol at the notion that y'all's KFC was tragically compromised or that some one actually thought that KFC might represent a "taste of home."
... either way :lol1:
Well it was at least a familiar brand. When I spent a few months in the US with her I don't think she would have touched KFC or McDonald's or Taco Bell with a 10 foot pole.
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I just had a peanut butter, mayonnaise and banana sandwich with a large glass of milk, then another glass of milk.
Just plain store bought things. Nothing hand made.
Tomorrow I might make some fresh bread.
I have some leeks and thinking that a leek and potato soup might be good to go with fresh bread.
I might try making a sandwich like that for my son.
It is a struggle getting him to eat, so the more calories I can load into a sandwich the better.
His favourite sandwich is the nutella and banana jaffle. I'm not sure what you call jaffles in the US, they look a bit like this and you make them in a press or iron that crimps the edges for you:
(http://bega.net.au/content/dam/bega/Recipes/crispy-bacon-jaffle-recipe_standard.jpg)
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Well, in my mind the British kitchen is nonexistent.
I lived in the UK for a couple of years. Good food in the UK tends to be difficult to find sometimes. There is the full English breakfast. Some places barely bother having anything else on the menu, they just serve full English breakfasts morning, noon and night.
There is also fish and chips. I used to buy the most awesome fish and chips from a place in Essex, along the Thames estuary. It was one of my favourite places to eat on all my travels, the place was always humming with customers, and they'd have 6 or 8 people cooking and serving in a small shop. And you can just go in and order a serve of chips and a cup of curry gravy, which comes with a tiny wooden fork to pick up the chips and dip them in the gravy with. That is soooo good.
I remember going to Cornwall, having eaten excellent Cornish pasties growing up and expecting more of the same in Cornwall. And then you get there and the people running the little cafes and restaurants are mostly semi-retired and from places like Yorkshire. So finding a Cornish pastie that hadn't come from a factory and wasn't better suited to being used as a doorstop than as a meal, was difficult. That said, the clotted cream ice cream in Cornwall is awesome and buying a "hedgehog" ice cream in a cone is great.
Speaking of clotted cream, fresh scones with clotted cream and strawberry jam and tea is great. I went to Harrods (in London) with a friend and that's all we could afford to eat at the cafe there. The food hall at Harrods is amazing, although the prices are outrageous.
Indian food is enormously popular in the UK for good reason. I remember going to a dead bodies exhibition and we passed by a street where I counted at least 38 Indian restaurants. We went back to grab a meal afterwards and almost all of the restaurants were packed.
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I didn't eat this.
Maybe tomorrow.
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Breakfast was the usual. Lunch is leftover gnocchi. Dinner will probably be baked chicken thighs, sweet potatoes and brussel sprouts.
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Buttered toast, scrambled eggs with jalapeno cheese. May have an orange in a bit.
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Seekh Kebab. Yummy. :drool:
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I didn't eat this.
Maybe tomorrow.
I know that when they pickle peppery things those hot things lose a lot of the power of heat. I have had many "hot sauces" supposed to be almost lethal which were very hot, but next to nothing or almost nothing when compared to the fresh "still live" product.
Anyway, if we are sitting down to have a "pepper off" type of eat a bunch of hot things contest, then we will use fresh off the stalk peppers or it is a nonsense contest. Anything out of a jar is bullshit, as you probably already know.
If you have no way to freeze then canning is the best way to store over time.
But, I still want to try this Aussie idea of "Shit The Bed" sauce.
Sounds fabulous!
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Today, I bowed out. I did not cook.
Instead I went to the local best BBQ in town and bought four pounds of pork and beef BBQ (two pounds each), all the sides available, mac-n-cheese, cole slaw, green beans, ranch beans, Spanish rice and some fancy buns.
Enough food for several days for our household.
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About to tuck into some yeast doughnuts that I dip in my coffee.
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Peanut butter on toast.
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A really nice steak.
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Enchiladas. My favourite. Even better is that there are leftovers for tomorrow. :)
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Enchiladas are absolutely wonderful.
This time of year there are still fresh tamales available, locally. I often combine ideas and make tamales smothered in chili and cheese. I call them "enchilales."
If I use tacos to make this, I call them "enchilacos."
:2thumbsup:
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Ate my lunch early. A big slice of bacon cheeseburger quiche that I made last night. Washed down with some coffee with unsweetened cashew milk.
Cashew milk is my new favourite milk.
Who needs carbs?
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My wife has been on a big fish kick, lately. Monday we had a (more than we could eat) grilled salmon fillet and today she took some fabulous Atlantic cod and made fish tacos, with rice and fixin's.
I am not complaining.
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Now that the weather has turned a bit warmer (just above freezing, to hell with the drizzle) I bought two large hams yesterday (on sale, of course) and I intend to start one tomorrow morning for a low and slow smoking event on my back deck. Instead of a bunch of other crap to be presented by my wife doing all the work for Super Bowl Sunday, I told her to just bring home a veggie, fruit and cheese plate assortment big enough for a twelve pound ham.
Of course, she balked and told me that a plate that size would be ridiculous. I agreed and told her to focus on cheese and crackers. The ham is set.
So after a few hours of slow smoking our ham will do its duty and we will have "many" leftovers for the coming week.
I have visions of mashed potatoes with gravy and bacon, onion, mushroom and green bean casseroles and plum fairies flying around in my head when I think of the possibilities.
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Made ham (slow smoked outside on the grille Sunday morning) and eggs for breakfast with some fried potatoes and onions.
My son wanted grits, so I walked him through the stove top process, but he made the grits. Not that we needed two major starches for one meal, but any interest in cooking for themselves from my kids I try to embrace and nurture. So he got his grits while I was cooking up the potatoes and everything else.
I had made fresh bread last night, planning ahead, so buttery Texas toast was the perfect companion to all.
Yes, a dietary splurge of carbs and fats. I am going to die! But not today.
:viking:
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Scrambled eggs with smoked salmon. I'm not a fan of scrambled eggs generally, but for some reason if I add a little bit of chopped up smoked salmon it tastes brilliant.
And pork sausages with some fancy herbs and stuff. They were pretty ordinary, the cheap pork sausages at the supermarket cost half as much and are better.
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Sausage, egg and cheese McMuffin (weekly b'fast with best friend)
fried chicken and baked sweet potato
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Just a cheese sandwich.
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Homemade hamburgers.
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Half a very small roast chook from the supermarket.
Tonight will probably be salad and a couple of sausages.
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I had waffles with maple syrup for breakfast which was a nice change from my usual.
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Yesterday The PR had chicken and waffles for the first time.
We both had grilled cheese sandwiches at the bowling alley. Their trick is that the put some mayonnaise on the outside before cooking them. Adds some depth of flavour and browns nicely.
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For breakfast I had leftovers from dinner last night (which was a breakfast type meal). Lunch was waffles. Apparently I'm liking breakfast foods more than anything else at the moment.
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Sausage biscuit from McDonald's. Add some butter and strawberry jam and they're quite tasty.
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HB made a yummy brunch of scrambled eggs with sausage, bell better and cheese in it. Filled me right up. I currently have a beef stew in the crockpot for dinner
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Keto frittata made with ham, cheese, tomato and mushrooms. A pork sausage. And a simple salad, lettuce and tomato with dressing.
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Italian sausage, vanilla yogurt and a Bosc pear
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Steak egg and cheese biscuit from McDonald's
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Just made myself a deli plate (that's what my Mum called it) because it has a mix of things you'd find in the deli. Some baby dill pickles, three slices of black pepper dry salami, three small squares of medium cheddar cheese and 1/4 c of macaroni salad.
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It's early afternoon here and my menu so far today has been very simple.
Half a kilo of brussels sprouts.
Brussels sprouts are expensive and infrequently available. Normally if I buy them in the fresh produce section they set me back about $6 for half a kilo.
If I buy them from the freezer section they are $2 for half a kilo. And the frozen ones taste pretty much the same once they are cooked.
I boil them, in the morning, in water with plenty of salt. Drain them, stick them in a plastic container, have them for lunch. Don't even heat them back up.
I've got a big bag of peanuts as backup. If I'm hungry later I will no doubt start scoffing those.
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Cereal and macaroni cheese.
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I've only had breakfast so far. Pancakes.
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The PR and I went to Waffle House yesterday for a treat. I got TWO treats. The cook was one of the best built, sexiest looking guys I've seen in person. I was so smitten I told him so (PA - Prince Albert forgive me.) Yeah, I sexually harassed a guy.
Second treat - they offered me a choice of (fake) maple syrup, sugar free syrup or HONEY. Living in the South we had honey on our pancakes. My tongue was soooooo happy.
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Cereal and macaroni cheese.
I used to put milk on my cereal.
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Cereal was for breakfast, macaroni cheese for lunch. ;)
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For whatever reason, last nights dinner was SO good. I sliced up Italian sausage, peppers, carrots and potatoes and roasted them in the oven with a spritz of olive oil and seasoning. It turned out perfect with a bit of char to it. Yummy.
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^ That does sound really good.
I also like freshly grating some parmesan cheese over the vegetables.
This morning I made a lazy scrambled eggs. A splash of olive oil in a non-stick pan, then broke 3 eggs directly into the pan, then moved it around with a spatula until it seemed cooked. A little salt and pepper on top and it was good to go.
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Tonight I cooked up a family favourite, Cheeseburger Gnocchi. Toasted the gnocchi for about 3 mins per side in a tiny bit of butter and then put it off to the side. Browned beef with diced onion, paprika, cumin, mustard power, salt and pepper. When that was done I added a can of diced tomatoes with chilis, 1 cup beef broth, added the gnocchi back in and stirred it all together. Once it came to a boil I let it simmer for 5 mins. Remove from heat, add 1/4 c heavy cream, stir well, then add thinly chopped scallions and shredded cheese on top. So good!
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I made this tonight and it was really good. I marinated the chicken for 8 hours first.
http://smilesandwich.com/2018/02/02/mediterranean-chicken-bowls/
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A Vegemite sandwich.
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Does coffee count as food?
Mine had unsweetened cashew milk in it.
I suspect I will get hungry this afternoon and I didn't bring lunch to work with me. At least I have some roasted seaweed and some olives on my desk for snacking.
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Made nachos for the family.
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Made nachos for the family.
Annnnnnnd now I want nachos
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Made nachos for the family.
Annnnnnnd now I want nachos
I did well this time. Spicy, tasty, lots of cheese. :drool:
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Made nachos for the family.
Annnnnnnd now I want nachos
I did well this time. Spicy, tasty, lots of cheese. :drool:
Perfect combo!!!
Only had a bagel and hot chocolate so far.
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Sausages with home-made mayo and tomato chutney.
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Take out tonight from our favourite wing place
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An egg sandwich.
About to have steak and chips.
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Only a bagel with peanut butter so far.
Last night I made this and it was so good! https://www.budgetbytes.com/creamy-tomato-spinach-pasta/
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Roast beef and Swiss sandwich
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Just ate roasted italian sausage and veggies (Bell pepper, potatoes and green beans). My favourite.
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Half a roast chicken and some cheap pimento-stuffed olives in brine.
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Nothing yet. I don't do breakfast and it's only morning.
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Mango yoghurt, two pieces of ham and pineapple pizza. I'm about to have more pizza.
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SO brought home chicken and fries from our favourite wing place. So good.
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Reindeer stew. Cooked it myself.
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Is that just the name of does it actually use deer meat?
Lunch was whatever was handy. A little bit of veggie rice and two pieces of bread with peanut butter just because.
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Had frozen meal Shepherd's Pie for lunch. I'm not getting it again. I had to heat it three times before I could eat it and then the potato was still grainy. Yuck.
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Currently cooking two Italian sausages in the air fryer. Super hungry today and I don't know why
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Had frozen meal Shepherd's Pie for lunch. I'm not getting it again. I had to heat it three times before I could eat it and then the potato was still grainy. Yuck.
A couple months ago, I bought Surarbutt a frozen shepherd's pie but it had beef in it instead of lamb. He kept calling it a cow pie. :zoinks:
I don't know if that joke translates to other countries. :dunno:
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I don't get it. My pie was beef too though.
I guess potato is one of those iffy things when it comes to heating it up in the microwave.
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I don't get it. My pie was beef too though.
I guess potato is one of those iffy things when it comes to heating it up in the microwave.
He liked it but I think he baked it.
https://www.merriam-webster.com/dictionary/cow%20pie
Definition of cow pie
: a dropping of cow dung
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Oooh. Now I get it. We call them cow pats.
Q: What do you get if you sit under a cow?
A: A pat on the head.
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:lol1:
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Is that just the name of does it actually use deer meat?
It's actual reindeer meat.
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Peanut butter on toast, a banana
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I did chicken thighs in the air fryer for the first time. I liked that the skin got so crispy. Roasted potatoes to go with.
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I forget to properly eat dinner/supper lately. Because of a messed up schedule. Do eat some fruit and raw veggies during the day too make up for that a bit.
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Caramello chocolate and a Vegemite sandwich. Not very healthy, heh.
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So far just a bagel and two sausages
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Made this for dinner tonight. It was really good. Used b/s chicken breasts instead and subbed regular yellow mustard for the wholegrain mustard since I was out. Will definitely make it again.
https://cafedelites.com/honey-mustard-chicken-potatoes/
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Last thing I had was a spaghetti bolognese. Love it!
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I had this sudden craving for tater tots (I have no idea why because I eat them may once every couple of years) so I made a tater tot casserole using ground beef, onions, montreal steak spice, pepper, cream of mushroom soup and Worcestershire sauce and cheese. Everyone loved it and now I won't eat it again for at least a year. lol
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A fried egg sandwich and a couple of sausages. I got bored of having cereal for breakfast.
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I am so tired of our regular meals so I keep searching the oh so knowledgeable internet to find easy new dishes to try. Made mexican rice in the skillet yesterday which was really good. Tonight it's pizza casserole. I think it's going to be good too.
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Kayleigh made some salad with both grated Brussels sprouts and anchovies in it. That's why she had that salad all to herself.
This morning I had a can of vanilla rice pudding and for lunch some bread dipped in egg. That's what Kayleigh calls it. It's fried and it does taste nice.
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Sausages and scrambled eggs.
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My usual morning bagel
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Scrambled eggs, sausage and grits for dinner. Roast beef sandwich for b'fast. Yeah In know I'm weird.
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I am so tired of our regular meals so I keep searching the oh so knowledgeable internet to find easy new dishes to try. Made mexican rice in the skillet yesterday which was really good. Tonight it's pizza casserole. I think it's going to be good too.
I have the opposite issue.
My kids like boring food (11 and 15 years old).
My daughter, every day, cheese and baked bean jaffles. Jaffles are toasted sandwiches that look like this:
(https://media.studentrecipes.com/images/recipes/aa462a80630c11e48b5fe92ceb7e8323-image.jpg)
My son, he will go for a week and just want pancakes with strawberry jam (jelly in the US). And then he switches to noodles with egg, then fried rice. But just a small range of food and if you cook something that he isn't interested in that day, he doesn't eat it.
I am mostly doing low carb so my food is boring too.
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I love breakfast for dinner. But I love breakfast any time of day.
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Bagels
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I'm out of bagels which annoyed me because that's part of my morning routine :asthing: Had to settle for Lucky Charms instead which felt more like a snack because we're out of milk too so had to eat it dry. Thankfully tomorrow is grocery day. If not, I'd be forced to steal a bagel from Dunc's house. not sure how I'd get in since the front window is fixed now. :laugh:
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You'd have to be quick. Bagels don't last two minutes in this house, I had to stop getting them for a while cos I'd just stand by the toaster chain toasting them until the bag was empty once I got started. :lol1:
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I had no idea that chain bagel eating was a thing :laugh:
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Made up something on the fly for dinner to use up bits and pieces of things. Ground beef with onions, peppers, garlic, and salsa over a bed of rice with shredded cheese and green onions on top. I made fresh croissants to go with. Perfect dinner.
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Indian takeout.
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Ground beef = mince?
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Yes, I believe they're the same
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Yes, same. Ground beef = beef mince.
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Take out from my favourite Wings place.
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Blue cheese, straight. It was the only easy low-carb thing in the fridge.
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I skipped breakfast and had my usual for lunch instead. Bagel with laughing cow cheese and a mug of hot chocolate
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2 big "burgers" made out of beef mince and teriyaki sauce, with cheese melted on top. And a grilled tomato.
And the best part is we went to Ikea on the weekend, so I've got Swedish mustard.
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Chicken Pad Thai from the freezer.
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Chicken Pad Thai from the freezer.
I just realized that I haven't had a good pad thai in years.
Even in Thai restaurants in Sydney, which are often very good, the pad thai tends to be very bland.
There was a pad thai place in Sukhumvit Soi 22 in Bangkok that usually had a queue out the front, of Thai people and expats, it was that good. When we lived near there it was one of my regular stops on my street-food-gathering expeditions. As it was an actual shop and not just a street cart it was relatively expensive, like $1.50.
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Takeout from McDonald's. We had no power in the house so we had no way to cook.
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I remember The Elders telling us tales of "McDonalds" from the Afore Times when people lived in The Outsides.
Takeout from McDonald's. We had no power in the house so we had no way to cook.
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I remember The Elders telling us tales of "McDonalds" from the Afore Times when people lived in The Outsides.
Takeout from McDonald's. We had no power in the house so we had no way to cook.
Welcome back.
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Huge fucking hotdogs. :2thumbsup:
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Chicken, potatoes and snap peas in a homemade honey mustard sauce.
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I remember The Elders telling us tales of "McDonalds" from the Afore Times when people lived in The Outsides.
Takeout from McDonald's. We had no power in the house so we had no way to cook.
It's not just a myth!
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Homemade waffles for lunch. So good.
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Butter chicken for dinner. One of my favourites.
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I had some leftover gluten-free scones with jam and cream.
Not quite as good as the scones with wheat flour and lots of gluten. But you don't want to be around me after I've eaten a couple of those.
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Butter chicken for dinner. One of my favourites.
Flavour base, scratch, or jar/sachet?
I love butter chicken too. I've made it from scratch and it was awesome, but these days I make it from a jar or a sachet.
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Butter chicken for dinner. One of my favourites.
Flavour base, scratch, or jar/sachet?
I love butter chicken too. I've made it from scratch and it was awesome, but these days I make it from a jar or a sachet.
It was from a jar. Chicken Tonight I think. The rice for it is cooked in the microwave.
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Butter chicken is good. My favourite is Chicken Korma which I used to make from scratch but the sauce alone requires 20 ingredients so lately it's been easier/cheaper to buy the jarred sauce.
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We decided to buy pizza. Yay for not having to cook.
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Cinnamon pastries :autism:
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Cinnamon pastries :autism:
Want. :hahaha:
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I made barbecue. We ate well and often.
A little early for the Memorial Day tribute, but I am not yet done.
Right now the grille is slow baking a Dutch oven half full of beans, with Boston style flavorings. Texas baked beans are a bit too much for my fabulous "northern" family. :laugh:
Tomorrow morning there will be time for starting a pork roast.
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I made Korean beef which is easy and good.
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Just removed the pork roast from the brine about half an hour ago.
I will get it going in about another half an hour.
Almost eleven hours on the baked beans and they are awesome. In a couple of hours the potatoes will go on the grille and inside I will start my bread machine.
Feasting today, again.
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Made this for dinner tonight since it was just me and the oldest at home and it did not disappoint. Best with handcut fries generously seasoned
https://twohealthykitchens.com/cheesy-oven-baked-pizza-fries/
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White chocolate coco pops.
They were rubbish. I don't expect that product line to last long.
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White chocolate coco pops.
They were rubbish. I don't expect that product line to last long.
They don't sound good.
Do you know if Froot Loops still exist?
I had leftover beans and corn from last night for breakfast.
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They do. At least in Canada.
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White chocolate coco pops.
They were rubbish. I don't expect that product line to last long.
They don't sound good.
Do you know if Froot Loops still exist?
I had leftover beans and corn from last night for breakfast.
Yes. The sugary breakfast cereals were all half price at the supermarket. Frosties, Froot Loops and Coco Pops.
My kids like Coco Pops but the chocolate ones were gone. Froot Loops are not all that popular any more, parents seem more aware of the downsides of loading your kids up with a bowl of sugar and artificial colourings every morning. Not that Coco Pops are much better. My kids don't actually like Froot Loops and Frosties so I'd end up eating them (and loving it).
The white chocolate coco pops just tasted like rice bubbles, but sweeter.
Speaking of rice bubbles, I really like making traditional Strayan sweets like chocolate crackles. And coconut ice. The Indian ladies at my last job were crazy about my home made coconut ice and didn't really believe me when I told them how easy it is to make. It's a lot like traditional Indian sweets. I know the traditional versions used copha (hydrogenated coconut oil). Yeah, nah, I'm not eating that.
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Grilled ham and cheese
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Cereal - Nutri-Grain. I don't mind it, I heat it up in the microwave on cold mornings.
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Not nearly enough. A honey garlic sausage for breakfast and some pasta for dinner. Kids ate well though. I just didn't have much of an appetite
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Sausages and toast for breakfast.
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2 hot dogs. With added tomato sauce.
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BBQ'd some sausages.
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French toast and bacon!
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A bagel for breakfast and a bit of macaroni salad for lunch. Going to try and make a better effort at dinner.
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Grilled Hot dog on a toasted bun....the taste of summer!
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BBQ'd some more today.
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2 slices of homemade french toast and sausages.
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Two honey garlic sausages so far. Cooked them up in the air fry and they were really good.
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Leftover Seafood Casserole. YUM
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Big hotdogs and fried onions :zoinks:
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Made chicken fajitas in the slow cooker which turned out really good. Chicken breast, bell peppers, red onion, diced tomatoes, cumin, salt and pepper. Cooked it on low for 5 hours and then shredded up the chicken. I like throw together meals that cook themselves.
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Carla's Lobster Alfredo!
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Nothing yet.
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My usual bagel for breakfast.....but.....wait for it.....today I had peanut butter on it. Yup. I'm changing it up. I'm a rebel sometimes. :headbang2:
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Lamb balti and a chicken paratha
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I haven't had good chicken paratha in years. Just ordered pizza. Couldn't be arsed to cook a meal. Taking one dinner off a week has become necessary. I feel like I'm cooking the same things over and over again.
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I love parathas, they nicely fill the gap when a naan is too filling but you want something to mop up with a bit more substantial than a chapati. We get packs of frozen uncooked (plain) parathas and rotis ready to griddle when we do our own curries too, I'm not sure if you can get them where you are as our supermarkets reflect large Pakistani/Bangladeshi communities locally. :autism:
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I love parathas, they nicely fill the gap when a naan is too filling but you want something to mop up with a bit more substantial than a chapati. We get packs of frozen uncooked (plain) parathas and rotis ready to griddle when we do our own curries too, I'm not sure if you can get them where you are as our supermarkets reflect large Pakistani/Bangladeshi communities locally. :autism:
Stahhhhpppp with the food porn! Talkin dirty to me like that :-* :laugh:
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I had veggies I need to use up so I used sugar snap peas, bell pepper, carrots and cabbage and made chicken chow mein. It turned out really good.
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pork loin steaks, chips and sugarsnaps :autism:
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pork loin steaks, chips and sugarsnaps :autism:
Pork loin medallions sauteed are nice!
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Now I'm hungry. Damn you all. :P
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Pan fried catfish with herb chicken couscous and asparagus.
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
Impressive! :2thumbsup:
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
Impressive! :2thumbsup:
Being a bachelor for a long time and with gourmet tastes.....I learned a thing or two. Carla was impressed as well! It doesn't hurt that I watch a lot of Food Channel shows! AND, Carla has also taught me a few things.
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
Impressive! :2thumbsup:
Being a bachelor for a long time and with gourmet tastes.....I learned a thing or two. Carla was impressed as well! It doesn't hurt that I watch a lot of Food Channel shows! AND, Carla has also taught me a few things.
It's such a great skill set to have. It's one of the things I've focused on a lot with monkeyboy. I was like dude, this will make you look good for your girlfriend. :laugh: I know she doesn't cook much .
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
Impressive! :2thumbsup:
Being a bachelor for a long time and with gourmet tastes.....I learned a thing or two. Carla was impressed as well! It doesn't hurt that I watch a lot of Food Channel shows! AND, Carla has also taught me a few things.
It's such a great skill set to have. It's one of the things I've focused on a lot with monkeyboy. I was like dude, this will make you look good for your girlfriend. :laugh: I know she doesn't cook much .
There's a great FB meme, about a guy who grabs his woman throws her on the bed and says, take a nap, I'll clean the house. Or something to that effect. In this day and age, it does enhance ones mating abilities! :zoinks:
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
Impressive! :2thumbsup:
Being a bachelor for a long time and with gourmet tastes.....I learned a thing or two. Carla was impressed as well! It doesn't hurt that I watch a lot of Food Channel shows! AND, Carla has also taught me a few things.
It's such a great skill set to have. It's one of the things I've focused on a lot with monkeyboy. I was like dude, this will make you look good for your girlfriend. :laugh: I know she doesn't cook much .
There's a great FB meme, about a guy who grabs his woman throws her on the bed and says, take a nap, I'll clean the house. Or something to that effect. In this day and age, it does enhance ones mating abilities! :zoinks:
RIGHT?!?! Fucking yes from me :laugh:
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Pan fried catfish with herb chicken couscous and asparagus.
you guys were eating fancy tonight. Who cooked? You or Carla? :laugh:
MOI! I ain't no slouch in the kitchen either. :-*
Impressive! :2thumbsup:
Being a bachelor for a long time and with gourmet tastes.....I learned a thing or two. Carla was impressed as well! It doesn't hurt that I watch a lot of Food Channel shows! AND, Carla has also taught me a few things.
It's such a great skill set to have. It's one of the things I've focused on a lot with monkeyboy. I was like dude, this will make you look good for your girlfriend. :laugh: I know she doesn't cook much .
There's a great FB meme, about a guy who grabs his woman throws her on the bed and says, take a nap, I'll clean the house. Or something to that effect. In this day and age, it does enhance ones mating abilities! :zoinks:
RIGHT?!?! Fucking yes from me :laugh:
HELL YEAH!!!!!!!!!!!!!!!
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I BBQ'd homemade burgers today. Not bad, not bad at all. I'm never going to be a great cook but this I know how to do well.
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Pan fried Turkey Burgers and herbed chicken couscous.
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BBQ'd burgers and two chicken breasts that needed to be used up, with corn on the cob and a salad.
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Oh, I can't wait for local corn on the cob to become available. :drool: The fresh picked stuff!
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It's the best. The farmer that lives behind me is out planting right now.
Breakfast was leftover roasted potatoes and sausage with bell pepper and onion. Made up like a hash. Currently eating a leftover bbq chicken breast from last night and a pear for lunch. So good. Tonight I'm making Mexican chicken stir fry for dinner.
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I'm doing jumbo hotdogs with fried onions again. :lol1:
These ones - big fat footlongs :autism:
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There's a "that's what she said" joke in here somewhere
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Stroganoff. Yummy.
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Grilled ham with velveeta cheese sandwich
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Pumpkin seed crackers (super low carb) and brie cheese.
That was breakfast.
Lunch might be some canned tuna with mayo, tomato and lettuce.
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eggo waffles and sausage
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I'm making a roasted pork tenderloin with an apple dijon mustard glaze alongside roasted sweet potatoes, baby potatoes, carrots and apple slices for dinner.
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Fancy pants. :lol1:
I made frozen battered haddock, oven chips, beans and mushy peas. Haute cuisine :indeed:
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Fancy pants. :lol1:
I made frozen battered haddock, oven chips, beans and mushy peas. Haute cuisine :indeed:
I actually said to HB, this feels so fancy I honestly didn't think I could pull this shit off. It didn't help that I forgot to put the timer on the oven for the first half of it. Thank god for meat thermometers :laugh:
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The last of the shrimp alfredo!
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Gnocchi with sundried tomato sauce.
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Phallacy here and I ate some German brots with my seven dollar supergrain bread.
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Breakfast was the usual bagel and light laughing cow cheese.
Lunch was leftover roasted veggies. Didn't have a lot left so added a yogurt and some tuna on the side.
Dinner is chicken strips, different roasted veggies and a salad
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Take out fried chicken and potatoes.
I haven't had take out anything since probably Feb.
I can't believe how good it tastes...I am beyond tired of my own cooking.
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^ So much this. If it wasn't for the fact that I'm counting calories to lose the 20 lbs I've gained, I'd be having take out too.
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Take out fried chicken and potatoes.
I haven't had take out anything since probably Feb.
I can't believe how good it tastes...I am beyond tired of my own cooking.
Now I have a craving for KFC original recipe and mashed potatoes with gravy!
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Take out fried chicken and potatoes.
I haven't had take out anything since probably Feb.
I can't believe how good it tastes...I am beyond tired of my own cooking.
Now I have a craving for KFC original recipe and mashed potatoes with gravy!
I think I told this story before. I went for a 4 day trip to London with my first girlfriend, she was from New York. We stopped at KFC because she had a craving for chicken and biscuits. I had to break it to her that they don't do biscuits. So she let out a sigh and said "okay, I'll just have the potato and gravy". When I told her that they don't do potato and gravy but they do have little tubs of baked beans she said "What the fuck???".
On a similar note, in Indonesia they used to have "Popeyes Chicken and Biscuits" but they still didn't do biscuits even though it was in the name. They did chicken and rice.
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Take out fried chicken and potatoes.
I haven't had take out anything since probably Feb.
I can't believe how good it tastes...I am beyond tired of my own cooking.
Now I have a craving for KFC original recipe and mashed potatoes with gravy!
I think I told this story before. I went for a 4 day trip to London with my first girlfriend, she was from New York. We stopped at KFC because she had a craving for chicken and biscuits. I had to break it to her that they don't do biscuits. So she let out a sigh and said "okay, I'll just have the potato and gravy". When I told her that they don't do potato and gravy but they do have little tubs of baked beans she said "What the fuck???".
On a similar note, in Indonesia they used to have "Popeyes Chicken and Biscuits" but they still didn't do biscuits even though it was in the name. They did chicken and rice.
I don't remember the story, but, yeah, different countries have different tastes to cater to. The local KFC does have baked beans in little tubs. I prefer the green beans along with the mashed potatoes and gravy as sides.
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Breakfast was the usual. Lunch I think I'll make roasted veggies (I think it's a new food obsession) and tonight I'm making chicken korma with rice and naan. I like to slow cook the chicken for 6 hours in the sauce. So good.
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Some grated tasty cheese and some roast chicken.
I have some frozen vegetables I'm going to cook up shortly.
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Will be having burgers despite not having any burger buns. Sliced bread will have to do.
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Will be having burgers despite not having any burger buns. Sliced bread will have to do.
Years ago, we would go out to eat at a chain restaurant, "Friendly's" was the name. And I loved their square burgers on toasted sliced bread.
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Has to be take out since I can't wash any dishes. Chicken trips and potato wedges for lunch and pizza for dinner.
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Fish sticks for lunch
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Usual breakfast.
Roasted veggies with Italian sausage (did the sausage in the air fryer and the skin crisped perfectly).
Dinner was chicken burrito bowls.
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^We have enchilada bowls. Tasty.
I've had Weet-Bix for breakfast and a potato pie for lunch.
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Today is all about leftovers. I have enough to feed everyone a variety for both lunch and dinner
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A cheeseburger and chocolate thickshake from Macca's.
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Grilled cheese for lunch and probably salsa chicken and roasted potatoes for dinner.
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Cereal and some Vegemite pastries for lunch.
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Cheese sandwiches.
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Toast and sausages.
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Precooked chicken and stuffing with savory chicken gravy and asparagus.
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Spicy Zulu Stew.
It's a sachet of sauce from Aldi (discount supermarket chain that runs weird promos) and I just browned some chicken breast and added the sauce and simmered for a few minutes.
It's very good. It was sitting in the cupboard for about 6 months and I figured that today was as good a time as any to use it.
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My son bought me a spice rub collection for Father's day, my wife got me a basting pot set to keep basting liquids warm on the side of the grille. "hint, hint!"
Rained most of yesterday and if the morning storms got it all done for today, I am lighting my grille.
Spicy Zulu Stew.
It's a sachet of sauce from Aldi (discount supermarket chain that runs weird promos) and I just browned some chicken breast and added the sauce and simmered for a few minutes.
It's very good. It was sitting in the cupboard for about 6 months and I figured that today was as good a time as any to use it.
We have Aldi's here. One of my old co-worker's wives was a power couponer and Aldi's was her favorite place.
I love the down and dirty, quick and easy packaged meal starters. I use a brand, Knorr, often for quick, low effort "feed ME, NOW" meals. A shortcut I take more regularly, these days.
I love to cook from scratch, but we all eat at different times, mostly, so any kind of high effort, presentation worthy meals have to wait .
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I wish we had an Aldi's here. I keep hearing good things about them.
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Went to Dome (a popular café) and had a berry cheesecake. Unfortunately I had a big bit on my fork and then dropped it on the floor. If I was at home I would have picked it up and eaten it. But I was in public, bummer.
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I made roasted veggies with polish sausage again. So good.
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Stove top stuffing with gravy and chicken
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Threw some Pillsbury cinnamon rolls in the oven. Ready shortly.
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BBQ'd sausages with potato salad. Yummy.
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Steak, pasta salad and roasted potatoes. :2thumbsup:
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Stuffing with left over pre-cooked chicken and gravy at work. Yummy!
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Pizza pastries that mum cooked and made me take home. I'm glad she made me for they were very tasty.
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Nothing yet. Too early. I don't understand people who eat breakfast.
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Nothing yet. Too early. I don't understand people who eat breakfast.
:zombiefuck: I don't understand people who don't. I think it's my favourite part of the day. :laugh:
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It's very rare that I will wake up in the morning and feel even remotely like eating anything.
My son is even worse. We gave up making lunch for him to take to school years ago because he **never** ate it. Now we just give him a couple of coco pops bars or milo bars or similar because he still doesn't eat them, but they last a lot longer. I even try to give him money in the morning so he can buy a burger for lunch and he says "no thanks, I don't need any".
So he's a 15-year-old boy who gets up in the morning, doesn't eat breakfast, goes to school, doesn't eat lunch. Comes home, goes to his room, and maybe 4 pm or 5 pm I will ask if he is hungry and he says "a bit".
Anyway, I'm having pumpkin seed crackers with brie cheese. I'm trying to get back onto low carbing.
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It's very rare that I will wake up in the morning and feel even remotely like eating anything.
My son is even worse. We gave up making lunch for him to take to school years ago because he **never** ate it. Now we just give him a couple of coco pops bars or milo bars or similar because he still doesn't eat them, but they last a lot longer. I even try to give him money in the morning so he can buy a burger for lunch and he says "no thanks, I don't need any".
So he's a 15-year-old boy who gets up in the morning, doesn't eat breakfast, goes to school, doesn't eat lunch. Comes home, goes to his room, and maybe 4 pm or 5 pm I will ask if he is hungry and he says "a bit".
Anyway, I'm having pumpkin seed crackers with brie cheese. I'm trying to get back onto low carbing.
Sounds like he's got your genes there it seems. Can't seem to eat anything in the morning, since a lot of the times I'll end up eating quite a big lunch and a big dinner sometimes, just don't end up feeling hungry in the morning.
Does he eat a lot when it comes to dinner?
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It's very rare that I will wake up in the morning and feel even remotely like eating anything.
My son is even worse. We gave up making lunch for him to take to school years ago because he **never** ate it. Now we just give him a couple of coco pops bars or milo bars or similar because he still doesn't eat them, but they last a lot longer. I even try to give him money in the morning so he can buy a burger for lunch and he says "no thanks, I don't need any".
So he's a 15-year-old boy who gets up in the morning, doesn't eat breakfast, goes to school, doesn't eat lunch. Comes home, goes to his room, and maybe 4 pm or 5 pm I will ask if he is hungry and he says "a bit".
Anyway, I'm having pumpkin seed crackers with brie cheese. I'm trying to get back onto low carbing.
Sounds like he's got your genes there it seems. Can't seem to eat anything in the morning, since a lot of the times I'll end up eating quite a big lunch and a big dinner sometimes, just don't end up feeling hungry in the morning.
Does he eat a lot when it comes to dinner?
No, he needs to be encouraged to eat, even at dinner.
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It's very rare that I will wake up in the morning and feel even remotely like eating anything.
My son is even worse. We gave up making lunch for him to take to school years ago because he **never** ate it. Now we just give him a couple of coco pops bars or milo bars or similar because he still doesn't eat them, but they last a lot longer. I even try to give him money in the morning so he can buy a burger for lunch and he says "no thanks, I don't need any".
So he's a 15-year-old boy who gets up in the morning, doesn't eat breakfast, goes to school, doesn't eat lunch. Comes home, goes to his room, and maybe 4 pm or 5 pm I will ask if he is hungry and he says "a bit".
Anyway, I'm having pumpkin seed crackers with brie cheese. I'm trying to get back onto low carbing.
^I'm the same... sort of. But then I found out that i can prevent myself from getting cramps, tremors, brain fog and and all sorts of fun things like that in the morning, just by getting simple carbs into my system as fast as poss. So then i religiously ate breakfast, soon as i got up, like it or not, for a whie. But then I found out that 2-3 sugar cubes before attemting to rise works a lot better for me than breakfast ; and they tide over nicely until my (sugary) morning coffee gets into my system. And now I'm back to clean forgetting to have breakfast, most days. :green:
That tactic wouldn't work for you. if you can munch on Brie and pumkin seeds with no ill-effects , and those fatty food function as a healthy substitute for carbs, well, hey! your metabolism must be pretty much polar opposite to mine. It looks like disinterst in brekkie is just about all we have in common there.
I envy you. I love fatty foods (and Brie was once my favourite cheese, before i went totally vegan ) and I hate overdosing on sweet foods, especially the same old boring sweet foods that i happen to not be allergic to. But they're indubitably good for me. Curses! I don't suppose we can swap?
oh! do i have to say what i ate today? Err, 2-3 sugar cubes, and then some boiled new potatoes, and then some more boiled new potatoes. and then some truly delicious strawberries , and then another 2-3 sugar cubes , and then some more boiled new potatoes. (all gone now ) I know, i know, nutritionally crap, but i was going to make some potato salad and various other salads to go with it. The whole caboodle would have been seriously nutitious, if only hadn;t been distracted. And if i hadn't then inconveniently fallen fast asleep for several hours (hence the second helping of sugar cubes) So it goes. Sometimes such plans work out , sometimes they don't.
at least the potatoes didn't make me sick :) They do occasionally , but they usally don't , so i'm sticking with them. Can't give up every damned thing.
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Walkie, I think my metabolism is screwed from too many years overeating simple carbs.
I find that I'm more alert, much less prone to binge eating, when I keep simple carbs to an occasional treat (like once a week maybe).
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Walkie, I think my metabolism is screwed from too many years overeating simple carbs.
I find that I'm more alert, much less prone to binge eating, when I keep simple carbs to an occasional treat (like once a week maybe).
Don;t be too quick to blame yourself. I did a lot of research into this shit, a few years ago. when i was trying to figure out WTF was going so going so badly wrong with my body and brain? and WTF i could do about it? Found out there's a whole bunch of inborn metabolic disorders which have been stongly linked with autism , but they're not all the same. For instance, some can be managed with a low carb, high fat diet ; some can be managed with a low fat , high carb diet. Pick the wrong option of those two, and the results can be highly dangerous. So self-treatment isn't a recommended option ofc,.
But in n the absence of specuialist diagnostics and treatment from the NHS ( They just offerered me the vague opinion that yeah, I do seem to have one of those disorders, but since none of them are curable, no point in pinning it down precisely eh? Besides which the waiting list was way too long already, without adding some old fart like Walkie to the back of the queue) I figured that I had nothing to lose by taking an educated guess, given that life had gotten utterly unbearable anyways. And it very much appears that I guessed correctly :)
So it might be that you made a less educated but equally lucky guess about which way your own metabolism was swinging, and what manner of dietary modification you needed to make. But if it's one of those things, then you didn't create it with your with bad eating habits, you were born with it.
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Nothing yet. Too early. I don't understand people who eat breakfast.
:zombiefuck: I don't understand people who don't. I think it's my favourite part of the day. :laugh:
:laugh:
It's not for a lack of trying but I literally feel sick if I do.
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I eat breakfast every day. It's the first thing I do when I get up. Dinner is the meal that I may sometimes skip.
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I made the yummiest salad for lunch that was big enough to be an entire meal. 2 cups red leaf lettuce, 1/2 cup frisee, 1/2 cup chopped cucumber, 1/2 cup roasted baby potatoes, 3 oz grilled chicken, 0.5 oz fat free shredded cheese, 0.5 oz dried cranberries and 2 TBS balsamic vinaigrette.
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Had to think about this, but yeah, I made a mean stroganoff.
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Walkie, I think my metabolism is screwed from too many years overeating simple carbs.
I find that I'm more alert, much less prone to binge eating, when I keep simple carbs to an occasional treat (like once a week maybe).
Don;t be too quick to blame yourself. I did a lot of research into this shit, a few years ago. when i was trying to figure out WTF was going so going so badly wrong with my body and brain? and WTF i could do about it? Found out there's a whole bunch of inborn metabolic disorders which have been stongly linked with autism , but they're not all the same. For instance, some can be managed with a low carb, high fat diet ; some can be managed with a low fat , high carb diet. Pick the wrong option of those two, and the results can be highly dangerous. So self-treatment isn't a recommended option ofc,.
But in n the absence of specuialist diagnostics and treatment from the NHS ( They just offerered me the vague opinion that yeah, I do seem to have one of those disorders, but since none of them are curable, no point in pinning it down precisely eh? Besides which the waiting list was way too long already, without adding some old fart like Walkie to the back of the queue) I figured that I had nothing to lose by taking an educated guess, given that life had gotten utterly unbearable anyways. And it very much appears that I guessed correctly :)
So it might be that you made a less educated but equally lucky guess about which way your own metabolism was swinging, and what manner of dietary modification you needed to make. But if it's one of those things, then you didn't create it with your with bad eating habits, you were born with it.
I don't know for sure and I wouldn't count on our Medicare (Oz equivalent of NHS) sinking its limited resources into investigating my metabolism.
As a young kid I was forced to overeat, which probably didn't help. Then for many years I ate a lot of carbs because wasn't that what the experts said we should do?
By the time I hit about 40 it was catching up. If I ate simple carbs at lunchtime I would "crash" an hour later, as in I would be in a sort of semi-awake state, guzzling coffee and struggling to keep my eyes open. When that starts to happen I have to switch to non-starchy vegetables and protein at lunchtime.
I don't usually have breakfast because I don't wake up feeling like breakfast and it makes me feel blerrrggghhh if I eat early in the morning. On the odd occasion that I do have breakfast it just makes me hungry again by mid morning due to blood sugar crash.
I have all the signs of someone whose metabolism is screwed from years of overconsumption of carbs, but obviously there could be more going on. I have ways to deal with it, just need to be more consistent.
My son is different, he has no interest in food most of the time. Rarely gets hungry. Some days I look at how much he eats, at his age I would have been eating 5,000 calories a day (seriously) and a lot of days he would barely get 1,000. And to even eat that much requires a lot of encouragement, threats to turn off the wifi, etc. And there is no point waiting for him to get hungry, we have tried that.
I suspect that it is something like sensory processing disorder with my son. As a toddler, and even now, it was difficult to get him to drink water. He would take a sip if his mouth was dry, that was about it. His pee would be dark and stinky (and usually splashed all over the toilet seat). No recognition of feeling thirsty, just a need to drink water because his mouth was dry and uncomfortable. Same with cold, he would go swimming in the middle of winter while all the surfers were out in their full-length wetsuits, and say that the water felt hot. If we don't push him to eat he starts getting lethargic and sleeping all the time rather than thinking "hey, I need to eat something".
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ooh! I just had one of those lightbulb moments when you said "high protein diet" . It's been perplexing me for years tthat so many people have been cutting down the carbs, but inreasing their fat intake. It's far from obvious to me how that's supposed to healthy, in the main? In mean , that could be drastica;ly unhealthy. even dangerous , in the event of any number of diverse health conditions, couldn't it? I should've realised long ago. They must all be following a high protein diet, like yourself
in my own case, keeping down my fat intake to 35g /day max (above which figure, I'm apt to become acutely ill in short order, these days) has inevitably entailed cutting down my protein intake, try as I might to avoid that, because the range of protein foods which don't contain something like twice as much fat as protein is woefully limited. Yep, even when you're looking into vegetab;e sources. Sure, you get more of the 'heathy"fats from vegetable sources , in the main, but my body doesn't seem to notice the difference. So I've naturally come to avoid most protein foods as "much too high in fat". I don't think of walnuts for example as protein food. cos when i eat them, i'm effectively limiting my protein intake to the tiny bit of protein I can wring out of the things before i hit today's fat limit. So they're a rare indulgence, and my signature Carrot and Walnut Salad has a much lower walnut content than it used to have :( I usually call it Carrot Salad nowadays, to avoid disappointment :laugh:
I surely wouldn't leap to the conclusion that your son has a problem with fat metabolosm, like myself. )it's too easy to project, isn't it?) but it struck me right away as very intersting that he can survive on such a low calorie diet. So can I. Not only survive, but get fat on it :grrr: . I've been that way all my life, and that ought to have ben a red flag, if anybody understood these things back then. I was actually born chubby, in spite of my Mum being thin as a wraith and apt to "eat like a sparrow" and had difficulty keeping my weight down ever since. I realised that something distinctly weird was going on with my metabolism when, around my mid-thirties, I decided to cut myself down to 600 calories a day. I knew nothing about nutrition, so didn't realise how damferous that is, just decided it was time for drasticc measures. As the only able-bodied adult in a household of four at the time, i didn't need to go out of my way to exercise...though I have to admit I performed my daily tasks in a slow, plodding fashion , which i've never ben able to train myself out of, still at least i was constantly active , which ought to count for something, right? I kept that up for nine months, with no ill effect , but disappointlingly little weight loss. The most I managed to lose in the space of a month was 5lbs. So, I belately, borrowed a library book about all that, and discoverered that my experience was not theoretically possible. It's not possible to live on such a low calorie intake. I should have been losing weight much faster than that in my sleep . So said the book.
I didn't go to my doctor about this, ofc . Had no expectation of beimg believe.d And it didn't really sem like a problem. as such, just a flaming nuicance, and a curiosity. I started to joke that my body was fuelled by a nuclear reator, 10 years or so later, I got a job in a warehouse, and found that I could just about keep up with the demanding workload, if i continually munched on high carb foods, as I worked. I also steadily lost weight doing that, though i wouldn't say it's worth putting oneself through such a punishing regime just for that. There were also numerous downsides, such as frequent pulled muscles and spectacularly stupid accidents on account of my brain flipping out. If I hadn't been an Agency worker (so they didn't need to worry about health insurance on my account) I'm pretty sure they'd have tried to give me the push. They had one other worker like me, on the permanent staff. He had his very own accident book, and they kept sending him for medical assessmenents, but he always :laugh: came back with a clean bill of health. I'm also pretty sure he was a spazz, like me. He had the usual range of spazz social graces. :laugh:
Later still, i found that I lost weight (albeit slowly again) without even trying :o, after switching to a high carb , low fat diet. And now, at last it it makes sense. My body can use simple carbs, but it can't burn fats, not near as efficiently as needed, own body fat included; so my brain flips out whenever the blood sugar dips. That's my present understamdimg anyway. unconfirmed by medics, because they just don't have the resources to be able to investigate it as thoroughly as all that. But at least that model very much helps me to survive, and to make some sense of my increasingly numerous, weird and alarming symptoms. Actually I 'm pretty sure I'd be dead, if I hadn't got that one figured out in the nick of time.
I have more to say, but I'm out of mental puff ATM. Just providing a bit of food for thought.
Good luck to you and your kid,
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Walkie, I don't really try to limit fat intake. When I say that I switched to protein for lunch, I meant something like lettuce leaves with canned tuna mixed with mayo. Or a couple of pieces of roast chicken and some non-starchy vegetables. Too much protein is rough on the kidneys and can undermine the benefits of a low carb diet. So the diet that works best for me is very low carb, moderate protein, high-ish fat, as in I will have a couple of good dollops of butter on my broccoli and snack on high-fat cheese like Brie (with pumpkin-seed crackers).
Lots of non-starchy vegetables is my preferred way of eating low-carb. For me, the only thing that really works is following a diet where I can eat as much of I want of a limited range of enjoyable foods. Once I cut out the carbs though, I actually want to eat a lot less and I can go all day without eating and not have any sort of energy crash until well into the evening.
I get that everyone is different, and if I try to fuel myself with simple carbs it leads to lots of really bad blood sugar crashes, and binge eating. The one-size-fits-all approach to dieting that was pushed from around the time of the food pyramid (1992?) is rubbish. IMO.
My tummy upsets come from things like lactose and wheat. And citrus fruit and a few other things.
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I get that everyone is different, and if I try to fuel myself with simple carbs it leads to lots of really bad blood sugar crashes, and binge eating. The one-size-fits-all approach to dieting that was pushed from around the time of the food pyramid (1992?) is rubbish. IMO.
Absolutely. And your diet sounds similar to mine, way back when . I could very happily eat a a whole panful of cabbage with a dollop of butter and call that lunch. It isn't near so nice without the dollop of butter, though :( and i'm still casting round fpr a workable alternative. My most recent butter substitute to brighten up my veg was a (carefully measured, being mindful not to overdo the olive oil) diollop of (organic, no presevartives) hummous , but i think i've developed a sesame allergy now, :grrr:
I might have to buy a blender and make my own (sesame free ) hummous at this rate. Not sure I could bring myself to use it though. I forced myself to use onet hose things when my son was small enough to need baby-food , but it never stopped setting my teeth and nerves on edge, and it was so hard to clean, i don't get the "convenience" aspect at all :laugh:
anyway, like i said, sounds like you have yourself pretty well sorted :)
just curious about your son, drawing some (maybe relavant, maybe not) parallels, and not quite getting around to the important bit, which is this:
I suggest you pay close attention to all his neurological symptoms (eg the clumsiness) and make a list. Because if he does have an innate metabolic disorder, the most obvious symptoms will probably be neurological in nature . And if you're looking for an investigation of the same, Neurology should be your first port-of-call. Neurologists are triained to recognise the signs (errr, at least more than they used to be) , That;s because the brain is more vulnerable to energy defects than pther organs. and is generally the first to show the strain (along with the rest of the nervous system, ofc) Next most vulnerable are the muscles, so muscle cramps are common with many of these disorders, along with twitches , spasms etc which mihght be neorological or muscular in genesis, given that we're looking at a systemic disease.
as ypu might have gathered from m y previous post , difficulty losing weight can be a sign, as can difficulty gaining weight.
I suggest you run searches on the terms "Mitonchondrial Disorders"and Ïnborn Errors of metabolism" and try to get detailed lists of symptoms, note any that your son displays. Do the same for all his close relatives. Some of them are surprising ; some of them you wouldn't even think of as symptoms, just peculiarities (such as "Benign Familial Megalocephaly or, in common parlance herdiitary big head :green: . I have that . Got it from my dad, gave it to my son. Am somewhat proud of it) . Some (such as premature deafness) not making any obvious sense, at least from a lay perspective.
The termimo;ogy is a bit f of then of them fuzzy and inconsistent., unfortunately. with some authiroties, very logically trying restrict the cateoiry "Mitochondrial Disorders" to errors in Mitochondrial DNA (which is maternally inherited) but most of them still including most ( or maybe all) the disorders that might interst us, as autistics , under that heading , even though many of these have an autosomal inheritance pattern (but they affect mitochondrial function) . That's why I suggest the 2nd search term, as a catch -all for these.
the heredty is often pretty complex, though wouldn't you know it? often involving multiple genes ; and with different generations often displaying widely diverse symptoms, eg mother has high b;ood pressure, child has low blood pressure; both symptimatic of same disorder, FFS. You can see why the NHS can't be arsed? :LOL: But your son;s youth would give him an advantage re. getting onto relevant waiting lists, methinks.
All these disorders tend to be progressive with age , especially if left untreated, due to normal deteriation of mtochondrial function with age as well as cumulative permanent damage caused by metabolic crises. I guess that we old farts have diffuiculty getting a place in the queue for investigation cos its a bit too late to prevent that, and cos it's so friccking long we'll probably die before we get to the front. Certainly not because we're less sick. I once found an NHS website page (for Doctors, but they forgot to exclude the patients) that explicitly stated that admittance to that waiting list should be determined by likely benefit to patient. It didn't attempt to define that term, so i've just had to settle for a guess.
I really think its worth looking into, booking in with a neurologist, and turning up armed with all the potentially relevant info you can muster.
Again. good luck!
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Walkie, I have the hereditary giant head as well. Because I am very tall (6'6") and also with a large build, it isn't super noticeable. But I've never known anyone with a head bigger than mine. Hats tend to be very expensive. The last couple of times I've needed a hat I went to a specialist men's hat shop in the city and asked "what's the biggest you got?" and they brought out the biggest hat they had from out in the stock room. Which still didn't fit, so we had to go up a full size from their biggest hat (special order) and wait a few weeks for it to arrive, just to get it on my noggin. I have never met someone with a head as big as mine, I guess some of the giant pro wrestlers with acromegaly would have bigger heads. Guys like Andre the Giant and Big Show. Also Tony Robbins (the motivational speaker who also has acromegaly). I don't have acromegaly, I'd be dead by now if I did.
I also have hereditary bad teeth. My mother had ALL her teeth out by the time she was 14. Mine are on their last legs, I'm overdue to get a full set of implants or false teeth.
My lunch today was half a kilo of mixed frozen broccoli and cauliflower, with a good dollop of butter and some shaved Italian cheese (strongly flavoured, similar to parmesan). It was excellent.
I'll comment some more about my son later.
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Vegan apple smoked sausage.
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I made this earlier.
(https://i.ibb.co/QFhTZQc/IMG-20200701-215654.jpg) (https://ibb.co/JR8GNtd)
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^ I would eat that. Today for lunch/dinner I had cheesy potato bites cooked in the air fryer. Eight minutes from frozen and they were done. Much quicker than using the oven.
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^ I would eat that. Today for lunch/dinner I had cheesy potato bites cooked in the air fryer. Eight minutes from frozen and they were done. Much quicker than using the oven.
Yeah, SBI's pic looks delicious, even to a vegan. I wouldn't eat it. but i did dream about it :zombiefuck: :LOL:
This is the first I ever hear about air fryers, so i've been doing a bit of online research. I particularly checked out cleaning instructions. coz i definitely don't want any gizmos that are hard to clean. I found this little snippet worrying:
Air fryer components are covered with a non-stick coating. If you accidentally scratch the pan with a utensil or by incorrectly placing the basket into the air fryer, the heat from cooking may cause bubbling to occur. Fortunately, the non-stick coating isn't harmful and doesn't pose a health risk, so it won't poison your food even if a few scraps get lose in it.
(https://www.newair.com/blogs/learn/air-fryer-cleaning-maintenance)
What? First I've heard of a genuinely non-toxic non-stick coating, too. Since the Teflon scandal broke, I avoid non-stick coatings like the plague, and it's woefully clear that you just cant trust any such reassurances. Might be true, but let's wait and see what our great grand children have to say about it, eh? And I'd sooner ask somebody who knows how to spell "loose", come to that :LOL:
So, if they all come with this "harmless non-stick coating" which might get loose in your food, count me out :grrr:
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Made a turkish fried egg (red onions, peppers, spinach and garlic) with back bacon for breakfast and half an apple. Lunch hasn't happened yet. Not sure what I'll be doing about that yet.
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I had porridge for breakfast and three bananas for a late lunch.
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Blueberry waffle sandwich with peanut butter filling
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Freshly baked bread with peanut butter for breakfast and wonton soup for lunch. HB is bbqing pork chops for dinner and I'm making a salad and garlic butter rice to go with.
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Grilled ham and cheese sandwich.
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Biscuits and tea. That's it.
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Blueberry waffle sandwich with peanut butter filling
That sounds incredible.
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Turkey oven sandwiches.
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Meatloaf :zombiefuck: I hate it my wife loves it
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Bacon small baguette with ketchup.
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I thought yesterdays leftovers would be great but that turned out not being the case. So ended up having bread with peanut butter instead.
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Leftover turkey oven sandwiches for lunch.
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Kayleigh's breakfast cereal (shredded wheat).
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Bagel with laughing cow and a hot chocolate
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Half price full english in Morissons Cafe, all day, every day.
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Breakfast was a bagel and lunch was poutine. I'm filled up and skipped dinner.
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Vegemite on toast.
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Half price full english in Morissons Cafe, all day, every day.
If it's half price all day every day, then isn't that just the normal price?
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Pan fried catfish with couscous.
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I've never had catfish. But it's Trip's favourite food on Enterprise. :)
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Bagel for breakfast, leftover shawarma for lunch and a salad for dinner
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I've never had catfish. But it's Trip's favourite food on Enterprise. :)
I caught some catfish in Chesapeake bay and we cooked it on the campfire, wrapped in foil with butter. They were very good eating.
I've never heard of anyone eating catfish in Straya.
I was using my ex's grandfather's ancient fishing rod and got busted off a couple of times by what was probably VERY big catfish. I managed to pull a couple in that were a decent size, just under a kilo I guess.
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I've never had catfish. But it's Trip's favourite food on Enterprise. :)
I caught some catfish in Chesapeake bay and we cooked it on the campfire, wrapped in foil with butter. They were very good eating.
I've never heard of anyone eating catfish in Straya.
I was using my ex's grandfather's ancient fishing rod and got busted off a couple of times by what was probably VERY big catfish. I managed to pull a couple in that were a decent size, just under a kilo I guess.
Catfish down south can grow very large. Here in the northeast USA, they can grow to good size. Some of the ones we pulled out of the pond were about a foot long. It is a very meaty fish once you do the deboning. And cooks in such a way, that you know it's done when it falls apart as you flip it on the skillet. I have been to aquariums where the southern catfish were easily 2-3 feet long. And I've heard stories of bigger. Down south they are raised in fish farms.
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Half price full english in Morissons Cafe, all day, every day.
If it's half price all day every day, then isn't that just the normal price?
The new normal? I guess so.
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I've never had catfish. But it's Trip's favourite food on Enterprise. :)
I caught some catfish in Chesapeake bay and we cooked it on the campfire, wrapped in foil with butter. They were very good eating.
I've never heard of anyone eating catfish in Straya.
I was using my ex's grandfather's ancient fishing rod and got busted off a couple of times by what was probably VERY big catfish. I managed to pull a couple in that were a decent size, just under a kilo I guess.
Catfish down south can grow very large. Here in the northeast USA, they can grow to good size. Some of the ones we pulled out of the pond were about a foot long. It is a very meaty fish once you do the deboning. And cooks in such a way, that you know it's done when it falls apart as you flip it on the skillet. I have been to aquariums where the southern catfish were easily 2-3 feet long. And I've heard stories of bigger. Down south they are raised in fish farms.
(https://vignette.wikia.nocookie.net/cryptidz/images/e/e3/Wels-catfish.jpg/revision/latest/scale-to-width-down/340?cb=20130104224745)
I'm pretty sure that the catfish that busted me off were at least this big.
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Spag Bol
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I've never had catfish. But it's Trip's favourite food on Enterprise. :)
I caught some catfish in Chesapeake bay and we cooked it on the campfire, wrapped in foil with butter. They were very good eating.
I've never heard of anyone eating catfish in Straya.
I was using my ex's grandfather's ancient fishing rod and got busted off a couple of times by what was probably VERY big catfish. I managed to pull a couple in that were a decent size, just under a kilo I guess.
Catfish down south can grow very large. Here in the northeast USA, they can grow to good size. Some of the ones we pulled out of the pond were about a foot long. It is a very meaty fish once you do the deboning. And cooks in such a way, that you know it's done when it falls apart as you flip it on the skillet. I have been to aquariums where the southern catfish were easily 2-3 feet long. And I've heard stories of bigger. Down south they are raised in fish farms.
(https://vignette.wikia.nocookie.net/cryptidz/images/e/e3/Wels-catfish.jpg/revision/latest/scale-to-width-down/340?cb=20130104224745)
I'm pretty sure that the catfish that busted me off were at least this big.
Yep, that's a typical southern catfish. Just watch out for the barbs that stick out the sides and the one on the top. My father got stuck a few times prepping them for cooking.
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A woman up here got attacked by a Muskie last week. Did quite a bit of damage to her leg
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In India there are giant catfish in some of the rivers that have supposedly developed a taste for human flesh (people are often partly cremated and dumped in the headwaters of the Ganges, which supposedly releases them from the cycle of death and rebirth). And those catfish are rumoured to have been responsible for eating small children who were swimming in the river.
I saw this on the show "River Monsters" which I always assumed was a little bit embellished.
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Catfish - just when you thought it was safe to go back into the water. :zoinks:
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In India there are giant catfish in some of the rivers that have supposedly developed a taste for human flesh (people are often partly cremated and dumped in the headwaters of the Ganges, which supposedly releases them from the cycle of death and rebirth). And those catfish are rumoured to have been responsible for eating small children who were swimming in the river.
I saw this on the show "River Monsters" which I always assumed was a little bit embellished.
The legends of "man eating catfish" of monstrous size is also heard from the deep south. They are primarily opportunistic bottom feeders and do have a wide mouth.
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Greggs bacon baguette, red sauce.
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Wholemeal toast. Orange marmalade. Breakfast tea.
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In India there are giant catfish in some of the rivers that have supposedly developed a taste for human flesh (people are often partly cremated and dumped in the headwaters of the Ganges, which supposedly releases them from the cycle of death and rebirth). And those catfish are rumoured to have been responsible for eating small children who were swimming in the river.
I saw this on the show "River Monsters" which I always assumed was a little bit embellished.
Ha! As soon as I read the first line I immediately thought "I saw that one River Monsters!!" :laugh:
Made garlic noodles with parmesan and added French's fried onions on top. So damn good.
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Greggs bacon baguette, red sauce.
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Not ate anything today just in case I catch Corona off a contrail.
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Dinner was good. I roasted parsnips, potatoes, bell peppers, and green beans and some Italian sausage.
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Cheesy chicken enchilada.
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Soft boiled eggs and marmite soldiers. And a big cup of tea.
(Strange fact: A US home is more likely to own a gun than have egg cups.)
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I haven't even seen an egg cup in decades.
My daughter likes eggs over easy, as do I.
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Thought egg cups were the stuff of movies, kings in castles with fancy golden egg cups.
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Had to look it up. Only read one article, but it says egg cups just never took off in the US, no reason why.
https://wordwenches.typepad.com/word_wenches/2018/09/the-egg-cup-conundrum.html#:~:text=A%20silver%20egg%2Dcup%20was,and%20completely%20buried%20the%20city.&text=Egg%2Dcups%20were%20used%20in,poor%20people%20used%20wooden%20ones.
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Egg cups are useful if you like dipping strips of toast in soft boiled eggs while the shells are too hot to hold with your fingers.
That's about it.
I remember them from when I was a little kid. Okay, when I was young.
That's a running joke between me and my wife. When she says "when I was little" I just laugh and remind her that she is still little, so she changes it to "when I was young".
And, in my case, I was never little. My mother used to tell me about the funny looks she got when I was a baby and she took me to the changing room at a shopping mall, I was like 12 months but I was as big as a 3 or 4 year old.
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Have seen people dip toast in sunny side up eggs, but always preferred meat and eggs well done. Can't recall ever seeing an egg cup in person.
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I have egg cups
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So do I. Plastic ones.
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I had Aldi fish fingers.
Cheap and tasty.
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Cooked Italian sausages, added roasted onions and peppers, served on buns with mashed potatoes to go with. So good.
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Mashed potato is one of my favourite foods.
It's early here so I've just had cereal. Nutri-Grain.
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I have a love affair with potatoes in all its forms :laugh:
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Tesco meal deal at the park.
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Smoked Kipper for breakfast today.
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Homemade sausage bicuit for breakfast
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shreddies
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Soup. Chunky Beef and Vegetable.
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A bagel.
Yesterday got takeout from a Greek place my friend said was hugely popular and really good. It was meh. That was disappointing. Ate less than half of my dish.
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Some slices of pizza, reheated from last night. Two slices of toast later on.
Not trying to eat too much in general these days.
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Made these Mexican appetizer things for dinner. They were meh.
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A friend posted a pic of her breakfast and I got a massive craving so re-created it at home for lunch. Eggs, bacon, and homemade hashbrowns with Italian and Cajun seasoning. It was so good.
Dinner is in the oven. Chicken, potatoes and green beans with a homemade honey mustard sauce.
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I've found some baked beans that I can actually eat :woohoo: ( I mean actually free from corn as well as all the other usual shit)
I haven't done without baked beans all this time, not exactly. I've ben making my own when I have the energy. but it;s wonderful to be able to just just open a jar, heat up the contents and tip them over a baked potato.
And they taste better than mine, I must admit (not that mine tasted bad)
They're pricey of course, But then so are my home made ones.
(https://images-na.ssl-images-amazon.com/images/I/61Gdh2Jp20L._AC_SL1000_.jpg)
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I much prefer baked beans without added sugar. But they do need salt.
Not just because they are healthier. Mainly because they taste much better.
Same with tomato ketchup (we call it tomato sauce in Straya). Much better without added sugar.
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I much prefer baked beans without added sugar. But they do need salt.
Not just because they are healthier. Mainly because they taste much better.
Same with tomato ketchup (we call it tomato sauce in Straya). Much better without added sugar.
I like a bit of sugar in my ketchup. but agave does the trick. I avoid "sugar-free" like the plague, normally, cos that's just code for "full of weird , sweet-tasting chemicals, mostly derived from corn, and guaranteed to screw with your metabolism" I also like salt, but am perfectly fine with salt being left out. I have a great big grinder full of sea salt, afrer all. and a couple of spare salt grinders in case i mislay the main one ( i have a couple of spares of absolutely everything that's small enough to store a couple of spares for...see notes on poor visual memory in the other thread :laugh: )
Actually ready-ground table salt is yet another of those things that contains hidden corn. They throw in some constarch to make it flow more freely, would you believe? same with many varieties of sugar :grrr: It's clearly part of a conspiracy to get shot of all we sensitive types, by means slow, insidious, inescapable toxins. :tinfoil:
Oh! and same withready-ground spices. That probably accounts for most of my esrtwhile reactions to spices. I'm cautiously reintroducing them little by little, but, as someone who's exceedingly nervous of electrical grinders (and has no room in my present-day tiny kitchen for addirional equipment anyway) , that's quite a...umm... grind.
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I feel like I could eat all day and I have no idea why the sudden increase in appetite. For breakfast I had my usual bagel and hot chocolate. Then 2 hours later I had a few slices of turkey bacon. Then an hour after that a bowl of cereal. Meanwhile I down 1500ml of water. For lunch I had leftovers. Chicken, potatoes and green beans in a homemade honey mustard sauce. So good. Tonight will be a simple breakfast for dinner. Eggs, potatoes and bacon.
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Beef curry with jasmine rice.
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My usual b'fast of oatmeal packet (maple brown sugar or apple cinnamon) with dried cranberries or raisins, peanut butter.
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Gressingham Duck.
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The veggie option. Yes, it happens.
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It's mid morning and I've had 2 tiny bags of chips. Like about 20 grams each.
In US terminology "french fries" is the same as the British "chips". In US terminology "chips" is the same as the British "crisps".
In Straya we have found a way around all the confusion. We call both of them "chips". If we really need to differentiate we might call french fries "hot chips".
And to make it more confusing, McDonalds retains the US terminology and sells "french fries" but KFC calls them "chips". Life would be much easier if we just called all food "chips".
The ones I had this morning were what Brits would call "crisps".
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It's mid morning and I've had 2 tiny bags of chips. Like about 20 grams each.
In US terminology "french fries" is the same as the British "chips". In US terminology "chips" is the same as the British "crisps".
In Straya we have found a way around all the confusion. We call both of them "chips". If we really need to differentiate we might call french fries "hot chips".
And to make it more confusing, McDonalds retains the US terminology and sells "french fries" but KFC calls them "chips". Life would be much easier if we just called all food "chips".
The ones I had this morning were what Brits would call "crisps".
I think I once wrote a poem about this. :orly:
Fries are chips and chips are crisps. Cookies are biscuits, and even though scones sound really great, they're just biscuits too. :lol1:
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Scones are still scones here. We have them with jam and cream usually. Not with fried chicken.
Biscuits are often referred to as cookies, too much American TV. But old people still usually refer to them as biscuits. The two words are mostly interchangeable.
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Scones are still scones here. We have them with jam and cream usually. Not with fried chicken.
People eat them with jelly here too. :dunno: Your KFC doesn't sell biscuits? :orly:
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Scones are still scones here. We have them with jam and cream usually. Not with fried chicken.
People eat them with jelly here too. :dunno: Your KFC doesn't sell biscuits? :orly:
No. They do sell little bread rolls, but it isn't the same.
I remember in Indonesia that Popeye's Chicken and Biscuits didn't sell biscuits. Even though it was literally in the name. They sold fried chicken and steamed white rice.
When I lived in Slovenia I had an American sheila from New York, we went to England for a long weekend together and we were in the KFC drive thru. While we were ordering she asked for biscuits and I had to turn to her and whisper "they don't have biscuits at KFC in England". So she said "What the fuck? Okay, I'll just have potato and gravy". Me: "they don't have potato and gravy either". Her: "Seriously? What the fuck do they have then?". Me: "Baked beans".
At least in Straya we have potato and gravy.
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Damn. I want crisps now.
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It's Freezer Surprise for lunch. (Payday is tomorrow)
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Cereal for breakfast and hotdog for lunch. We order online and somehow Kayleigh ordered one hotdog sausage instead of multiple. So I claimed it.
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Oxtail soup and a packet of mini cheddars.
Yeah, yeah. I know. But I can't be bothered with things today.
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Ham and swiss on ha hard roll with lettuce, tomato, onion, mayonnaise, salt and pepper
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Pomegranate. :orly:
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Leftover cake from a birthday we went to on Friday- B'fast
Popeyes Fried Chicken, red beans and rice, biscuit - Dunch
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My wife made bean soup.
I asked what it was and she said "it's bean soup".
I said "I don't care what it's been, what is it now?".
She never gets my jokes.
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Made this for dinner tonight. So good! And I have tons of roasted root veggies leftover to throw into my salads this week.
http://www.eatingwell.com/recipe/257758/roasted-root-veggies-greens-over-spiced-lentils/?fbclid=IwAR10wo19eTCPOe3dVQrUbLiUaCGdTw_Mtztn7d8a8ALUc0-I8RhfRGvKeNY
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Pasta Carbonara.
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Sundays is my day off and HB has been spoiling me with making all of my meals. Breakfast was eggs, toast and bacon. Lunch was a salad. And soon he'll be doing burgers on the bbq and cooking up some fries for dinner
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Last night I made "Keralan Coconut Curry" from a meal kit and some chicken thigh meat.
And I made sweet and sour chicken from a jar with some thigh meat.
Both were better than expected - better than one would expect from an average take-away.
My son ate a small bowl of curry. My daughter was already full of chocolate.
Even seeing someone trying to make a kid eat something they don't want to eat triggers flashbacks for me, so my kids have always been pretty much free range when it comes to food. My son eats a lot of cookies and my daughter eats a lot of chocolate. Both of them can go most of the day without eating if they are doing something more interesting.
There have never been "special foods", like candy etc., that are rationed or given as rewards or only allowed if they eat a proper meal first.
As a result I think they have a far more healthy attitude towards food than I and a lot of people I know grew up with. My kids NEVER eat candy, if we buy candy it sits in a jar for a year and gets thrown out unless the neighbours' kids come over and eat it.
Mostly I ask them what they want to eat, give them a few options. They like rice porridge and nasi goreng (Indonesian fried rice) and my wife puts lots of vegetables in those. Anything I give to my son to eat gets shared 50/50 between him and the dog.
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I've done free range with my kids too and both of them never finished their Halloween candy growing up. Candy given at Christmas usually doesn't get finished either. There's no desperation to have it because they know they're not restricted. Overall they both have a very balanced way of eating. My daughter especially is quite adventurous in her eating.
Today had the usual bagel and laughing cow cheese for breakfast. Lunch was leftover soup. Dinner will be Korean beef.
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My daughter refuses to eat sausages after hearing about the sorts of things that go into them. Apart from that they are pretty adventurous and will eat spicy food.
My daughter was born in Thailand and we all loved it there and would have stayed if we had had the option. I imagine both kids would be really adventurous eaters if we had stayed. Last time we were all in Thailand was about 5 years ago and my daughter still reminisces about the mango and sticky rice.
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my kids have always been pretty much free range
Mine too, though mainly because that's how it was for me. Husband and I only argued once about food, because he came from a hardcore clean plate club. Told him I'd be angry if forced to eat something I didn't want, so he told me stories of the clean plate club. Asked him how that made him feel; he said, kind of bitter. I smiled and said, look at you, a grown man and still bitter about it. That was the end of that. :laugh:
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I'm going to eat some yoghurt
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Bootleggers Club Unwich
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I had cereal - Crispix
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The eating has yet to begin, but since about 5AM I have been tossing together a huge stock pot of the last of the seasonal veggies into a last big batch of spaghetti sauce.
Don't worry about me.
It's absofuckinglutely NOT vegan bullshit! I started by browning up two pounds of Italian sausage. I seperate that to a bowl and then brown severely a pound of lean ground beef. I drain all the beef fat away but keep the pork fat with the sausage. This adds texture and flavor by browning the beef so much.
My daughter found these wonderful freezer containers for things like this. They are divided into twelve One Cup cubes to freeze and then move to a more convenient containment system. I use zip bags once they are frozen, which stack nicely into the freezer cubby holes.
Just pull out one cube for a single serving of pasta or a double pizza and it works great. Pull out three or four cubes for a family meal prep with ravioli, tortelini or pasta of any sort.
OH, we'll be having ravioli and freshly made sauce in a short while.
I also have a store bought Italian loaf which will turn into garlic toast soon.
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^Again, I wish I could beam myself to your place, DirtDawg. That sounds absolutely delicious.
Kayleigh does a good Tuscan Meatballs with Penne pasta that I look forward to every time she cooks it.
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Steak Burrito Bowl at Portillos,
Yokasobi Noodles with Chicken Breast,
and Halo Top Ice Cream Cookies and Creme.
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For lunch I had a fancy frozen meal at work. Peppered chicken with a pea mash. There was a sauce with the chicken but I can't remember what it was called. It was nice though.
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Bootleggers Club Unwich
30 Red Grapes
Arizona Green Tea
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Two coney dogs and a cup of soup. I have a mushroom swiss burger that I'm saving for later.
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About to have a cheese and tomato sandwich.
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It's been cold out. I made a "burnt onion" chicken soup and served it with hard, store bought Syrian sesame bread sticks.
We have a Turkish owned, Mediterranean grocery not far away. Any time I get near, I try to stop in and see what they have. Those hard sesame bread sticks are amazing!
They have imported foods from all over that region of the globe. I found fig syrup last time I went. I bought some!!
One thing I ALWAYS buy is fresh dates and dried ones ready for travel across the desert. Dried ones are basically raisins, but twenty times larger and more sweet.
I used to have three heavily producing date palms in my father's yard in south Texas and I miss them.
People who had lived there, admiring those trees their whole lives would ask me what do you do with those? There are millions of date palms in south Texas, not just mine.
That's just possum food, right? Yeah, once they rot and fall from the trees, that's about all you've got.
Well, you cut them from the trees in huge bunches when they ripen, pit them, like you would cherries and eat them or make pies out of them.
Mexican friends' grandmas taught me that pie thing!
Anyone ever had date pie? Magnificent!
A Mexican delicacy is to make a dough, much like what you need to make flour tortillas (masa harina), fold them over and seal them with date filling inside and fry them.
So good!
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My wife made bone-in pork chops in one of my huge iron skillets, smothered in mushroom gravy with various veggies including plenty of potatoes.
I used the bread machine to make a fresh loaf of plain old white bread.
It was fabulous!
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A stroganoff that I made. Pretty damned good.
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Cereal for breakfast and a ham, cheese and tomato sandwich for lunch. Rowan ate most of the ham. We're having leftover Chinese food for dinner.
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Egg and cheese on a roll
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Beef and Broccoli w/ Rice
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A hot cross bun for breakfast, chicken pesto penne with broccoli and peas for lunch and will be having chicken and fetta sausage rolls for dinner.
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Egg Rolls
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So far I've had cereal (Crispix) for breakfast and fish, chips and salad for lunch. Sticky date pudding and vanilla ice cream for dessert. I don't know if I'll eat dinner as I'm still full from lunch.
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A protein shake for breakfast, pizza for lunch (it was the boss's birthday so she bought lunch for all of us) and broccoli and cauliflower with a cheese sauce for dinner.
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I took a break mid coffee to eat a bowl of Corn Chex. Now I'm enjoying my coffee again.
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Pulled Pork sandwich, and Beef and Broccoli with Rice
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A late breakfast after the gym - a cheese and tomato sandwich with orange Fanta to wash it down.
I also had a K-time blueberry and strawberry oat bar.
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Kansas City Style Pulled Pork on Mac and Cheese, and a Cookies and Creme Swiss Chocolate bar.
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^That sounds delicious. :)
I had Weet-Bix Bites (berry flavour) for breakfast and two hot-cross buns for a late lunch.
Will be having homemade burgers for dinner as is usual on a Thursday.
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Will be having homemade burgers for dinner as is usual on a Thursday.
Burger night at our house is Sundays. :thumbup:
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Will be having homemade burgers for dinner as is usual on a Thursday.
Burger night at our house is Sundays. :thumbup:
The reason why Thursday was chosen was because Star Trek: Discovery streamed on a Thursday so that became Star Trek night as well. It's not currently on now so it's become burgers and Dr Who night.
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Just had scrambled eggs and bacon for breakfast.
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^That sounds delicious. :)
That's because it is... little fun fact is that I was born in Kansas City, and I've had the Barbeque from there and liked it ever since...
Even though I grew up in Chicago Suburbs, a part of me is still in KC because of my cousins in that area.
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^Oh, I had always thought you were born and bred in Chicago. America puzzles me. I find it very interesting to look at on a map. Canada too.
So far I've eaten Weet-Bix Bites, berry flavour.
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^Oh, I had always thought you were born and bred in Chicago. America puzzles me. I find it very interesting to look at on a map. Canada too.
So far I've eaten Weet-Bix Bites, berry flavour.
My beginnings were in Kansas City, but my upbringing was Chicago area itself, which is probably why I'm fanatical about the Cubs.
Many people were born elsewhere before growing up where they called it home.
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cont.d:
Also to contribute to the thread's actual subject
Kansas City Style Pulled Pork on Mac and Cheese with a Dr. Pepper Zero
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A chicken wrap from Tim Hortons and some Kung Pao chicken
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Ate too much today :(
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Cereal for breakfast and an apricot pastry for lunch.
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Noddles with Swedish Meatballs
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Ate a Quarter Pounder at McD.
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Noodles with Swedish Meatballs (again)
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Ate a Quarter Pounder at McD.
Kayleigh and I haven't been to Macca's since September last year. We used to go every week after the gym (yeah I know). Sometimes I'll get a craving for fries or a chocolate thickshake.
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Ate a Quarter Pounder at McD.
Kayleigh and I haven't been to Macca's since September last year. We used to go every week after the gym (yeah I know). Sometimes I'll get a craving for fries or a chocolate thickshake.
I'm an addict, tbh. They are rubbish but at the same time, I can't seem to stop.
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Very nice meal at work, spaghetti at home, and pint of peanut butter ice cream. I'm content lol
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Had a plain oat bar for breakfast, then a delicious fish burger for lunch out with my mum.
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Chicken, Cornmesh, and Green Tea.
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Spaghetti and meatballs.
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Chicken Dumpling Soup
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Grilled cheese. I dipped it in ketchup. Twas tan ricisimo! :fatchef:
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Italian Beef
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Oatmeal, noodles, toast with some raspberry jalapeno jam (very good!).
I need some protein though. Might make eggs, or might just go to sleep.
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Mac and Cheese with Kansas City Barbequed Pulled Pork, and two cans of Green Tea.
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An orange and poppyseed muffin. It was rather large so that's my breakfast.
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Weet-Bix for breakfast, tomato and cheese sandwich for lunch and some gingerbread as a snack.
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Food
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Leftover Pasta
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Tacos.
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Chinese Food
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A nice pasta dish.
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Salmon Pasta Casserole
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Bacon and something, I believe.
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Egg Pasta Noodles with Swedish Meatballs
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Vegan sausage balls.
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Mac and Cheese
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Vegan BBQ Riblets on sourdough bread.
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A tomato and cheese sandwich and some hot cross buns.
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Mac and Cheese
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Pasta. And that's it.
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Mostly green on my diet scale. Now I'm having the fun stuff while hiding in my room.
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Nutri-Grain. It's a cereal. A smaller portion than normal because I was told by the doctor to decrease my portion size.