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I'd find a recipe for Les, but who the fuck would go anywhere near something like that?
I can do upside down chocolate moo things!
Unhappy with this dog? Let me give you an easy out. Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 kg dog meat 1 1/2 cups vinegar 60 peppercorns -- crushed 6 tablespoons salt 12 cloves garlic -- crushed 1/2 cup cooking oil 6 cups onion -- sliced 3 cups tomato sauce 10 cups boiling water 6 cups red pepper -- cut into strips 6 pieces bay leaf 1 teaspoon tabasco sauce 1 1/2 cups liver spread 1 whole fresh pineapple -- cut 1/2 inch thick 1. First, kill a medium sized dog, then burn off the fur over a hot fire. 2. Carefully remove the skin while still warm and set aside for later (may be used in other recpies) 3. Cut meat into 1″ cubes. Marinade meat in mixture of vinegar, peppercorn, salt and garlic for 2 hours. 4. Fry meat in oil using a large wok over an open fire, then add onions and chopped pineapple and suate until tender. 5. Pour in tomato sauce and boiling water, add green peper, bay leaf and tobasco. 6. Cover and simmer over warm coals until meat is tender. Blend in liver spread and cook for additional 5-7 minutes. I do think you'll have to keep him for a while longer, he doesn't look like he is up to that 3 kilograms yet. Might be able to cut this recipe in half, if you can't wait much longer. May the force be with you. What you mean that was politicly incorrect?
postpaleo, that recipe is crook! Full-on wrong! Don't you know that you're meant to use nam pla fish sauce and chilies with the seeds still in. Ketchup and tabasco, yeesh. Generally I'm laissez-faire about other people's food choices, but once I saw this doco on TV about feral cats. Some Aboriginal ladies were snaring them in wire traps. They were savage big buggers too (the cats, not the Aboriginal ladies, they were pretty mellow). Then they roasted 'em on the campfire and had 'em for supper. Not likely to forget that any time soon, if ever. I agree, though, with blessedmom about eating lower down on the food chain. Much healthier. I'd be a vegetarian if it weren't for cultural pressure and my own inertia.
Gosh, who would ever dream of abusing chocolate on dead non-human animals? Such a waste of chocolate.