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Author Topic: Anything you want to know about Sir Les?  (Read 28983 times)

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Offline Callaway

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Re: Anything you want to know about Sir Les?
« Reply #225 on: April 01, 2012, 11:32:33 AM »
Quote from: Al Swearengen on April 01, 2012, 04:20:08 AM
Quote from: Queen Victoria on March 31, 2012, 10:20:43 PM
What's  your favorite ethnic food?  Ethnic dish (non-female)?

I like Malaysian and Tex-Mex :)

Do you cook it yourself or are there many Tex-Mex restaurants where you live?  I mean, I expect to see them on almost every corner here where I live, which isn't that far from Mexico, but I wouldn't think there would be that many Tex-Mex restaurants that far away from Mexico and Texas.
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Offline Al Swearegen

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Re: Anything you want to know about Sir Les?
« Reply #226 on: April 01, 2012, 03:43:36 PM »
I do occassionally but never as nice as what is in the takeaway places. We have a Mexican chain called "Zambereros". They do great food but I still like "The good the bad and the Ugly" in Perth.
There is a place called Paprika near where i work that does great Malaysian food. I am a regular.
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I2 today is not i2 of yesteryear. It is a knitting circle. Those that participate be they nice or asshats know their place and the price to be there. Odeon is the overlord

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Offline BruceCM

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Re: Anything you want to know about Sir Les?
« Reply #227 on: April 01, 2012, 03:46:15 PM »
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Offline renaeden

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Re: Anything you want to know about Sir Les?
« Reply #228 on: April 04, 2012, 08:17:36 PM »
What do you see as being Aussie food?
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Re: Anything you want to know about Sir Les?
« Reply #229 on: April 04, 2012, 09:08:54 PM »
Have you ever tried kangaroo meat?
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Offline Al Swearegen

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Re: Anything you want to know about Sir Les?
« Reply #230 on: April 04, 2012, 09:30:28 PM »
Quote from: PPK on April 04, 2012, 09:08:54 PM
Have you ever tried kangaroo meat?

It is OK in a stew but not really much for a steak or anything. Bit bland and gamey.
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I2 today is not i2 of yesteryear. It is a knitting circle. Those that participate be they nice or asshats know their place and the price to be there. Odeon is the overlord

.Benevolent if you toe the line.

Think it is I2 of old? Even Odeon is not so delusional as to think otherwise. He may on occasionally pretend otherwise but his base is that knitting circle.

Censoring/banning/restricting/moderating myself, Calanadale & Scrapheap were all not his finest moments.

How to apologise to Scrap

Offline BruceCM

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Re: Anything you want to know about Sir Les?
« Reply #231 on: April 05, 2012, 12:45:54 AM »
Quote from: renaeden on April 04, 2012, 08:17:36 PM
What do you see as being Aussie food?
I also wonder?
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Offline Al Swearegen

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Re: Anything you want to know about Sir Les?
« Reply #232 on: April 05, 2012, 03:58:41 AM »
Quote from: BruceCM on April 05, 2012, 12:45:54 AM
Quote from: renaeden on April 04, 2012, 08:17:36 PM
What do you see as being Aussie food?
I also wonder?

Good question?

Damper
Bubble and Squeak
(insert Australian wildlife here) stew
Pavlova
Billy Tea


Dunno?
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I2 today is not i2 of yesteryear. It is a knitting circle. Those that participate be they nice or asshats know their place and the price to be there. Odeon is the overlord

.Benevolent if you toe the line.

Think it is I2 of old? Even Odeon is not so delusional as to think otherwise. He may on occasionally pretend otherwise but his base is that knitting circle.

Censoring/banning/restricting/moderating myself, Calanadale & Scrapheap were all not his finest moments.

How to apologise to Scrap

P7PSP

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Re: Anything you want to know about Sir Les?
« Reply #233 on: April 05, 2012, 04:10:55 AM »
Quote from: Al Swearengen on April 04, 2012, 09:30:28 PM
Quote from: PPK on April 04, 2012, 09:08:54 PM
Have you ever tried kangaroo meat?

It is OK in a stew but not really much for a steak or anything. Bit bland and gamey.
I had a burger made from Bison that gave the same impression. Now I don't eat burger because of that pink slime shit. Am I going to be able to find exceptional fish and chips in Oz? Brits and Kiwis do it well.
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Offline BruceCM

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Re: Anything you want to know about Sir Les?
« Reply #234 on: April 05, 2012, 04:18:42 AM »
Half of that's English food, Sir Les! Tut, tut. How about drinks? Fosters, etc?
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Offline Al Swearegen

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Re: Anything you want to know about Sir Les?
« Reply #235 on: April 05, 2012, 04:22:59 AM »
Quote from: PPK on April 05, 2012, 04:10:55 AM
Quote from: Al Swearengen on April 04, 2012, 09:30:28 PM
Quote from: PPK on April 04, 2012, 09:08:54 PM
Have you ever tried kangaroo meat?

It is OK in a stew but not really much for a steak or anything. Bit bland and gamey.
I had a burger made from Bison that gave the same impression. Now I don't eat burger because of that pink slime shit. Am I going to be able to find exceptional fish and chips in Oz? Brits and Kiwis do it well.

You know that is the bastard. it is real flip of the coin stuff here. I would like to say that all  the fish and chips shops or restuarants dop it well but the truth is generally it is either REALLY nice or ReALLY bad. I am not a great fan probably because of the bad experiences i have had :P
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I2 today is not i2 of yesteryear. It is a knitting circle. Those that participate be they nice or asshats know their place and the price to be there. Odeon is the overlord

.Benevolent if you toe the line.

Think it is I2 of old? Even Odeon is not so delusional as to think otherwise. He may on occasionally pretend otherwise but his base is that knitting circle.

Censoring/banning/restricting/moderating myself, Calanadale & Scrapheap were all not his finest moments.

How to apologise to Scrap

P7PSP

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Re: Anything you want to know about Sir Les?
« Reply #236 on: April 05, 2012, 04:26:16 AM »
We'll figure something out. I want to check out Bondi beach at some point.

This post is 102 X 122. :woohoo:
« Last Edit: April 05, 2012, 04:27:47 AM by PPK »
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Offline Al Swearegen

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Re: Anything you want to know about Sir Les?
« Reply #237 on: April 05, 2012, 04:29:58 AM »
Quote from: BruceCM on April 05, 2012, 04:18:42 AM
Half of that's English food, Sir Les! Tut, tut. How about drinks? Fosters, etc?

Fosters? Fuck no. No-one drinks Fosters in Australia. I think they stock a small supply for tourists.
Here Crown Lager and Victoria Bitter are more or less staples. rock up with a carton of that under your arm and you won't look like a knob. Bundy Rum is pretty popular too. I drink Bourbon and Cola and that is acceptable too. Vodka and kalau and stuff like that is fine...if you are female. A guy will be discommunicated from a party for such a sin :P
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I2 today is not i2 of yesteryear. It is a knitting circle. Those that participate be they nice or asshats know their place and the price to be there. Odeon is the overlord

.Benevolent if you toe the line.

Think it is I2 of old? Even Odeon is not so delusional as to think otherwise. He may on occasionally pretend otherwise but his base is that knitting circle.

Censoring/banning/restricting/moderating myself, Calanadale & Scrapheap were all not his finest moments.

How to apologise to Scrap

Offline Al Swearegen

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Re: Anything you want to know about Sir Les?
« Reply #238 on: April 05, 2012, 04:31:03 AM »
Quote from: PPK on April 05, 2012, 04:26:16 AM
We'll figure something out. I want to check out Bondi beach at some point.

This post is 102 X 122. :woohoo:

Rip into a nice steak and veg. Nothing better mate. Fresh Australian dead animal flesh....mmmmmmmmmmm  :thumbup:
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I2 today is not i2 of yesteryear. It is a knitting circle. Those that participate be they nice or asshats know their place and the price to be there. Odeon is the overlord

.Benevolent if you toe the line.

Think it is I2 of old? Even Odeon is not so delusional as to think otherwise. He may on occasionally pretend otherwise but his base is that knitting circle.

Censoring/banning/restricting/moderating myself, Calanadale & Scrapheap were all not his finest moments.

How to apologise to Scrap

P7PSP

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Re: Anything you want to know about Sir Les?
« Reply #239 on: April 05, 2012, 04:39:24 AM »
 :agreed: Dead animals taste great.
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