PeterMacKenzie
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Re: What did you eat today?
« Reply #94 on: August 09, 2006, 09:50:14 AM »
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Quote from: fluorescent on August 09, 2006, 09:33:13 AM
Breakfast: Mesclin salad, radishes, and califlower. I topped it with corn and pinto beans. I had an orange on the side, and three cups of green tea super antioxidant. Various nutritional supplements. I tend to have the same thing for a quite a few meals in a row, because I share my refrigerator with my sister, who has a child. I also don't have a car and have to carry home a bookbag full of grocceries 2 times per week. Life is a bitch! I have plenty of variety in each meal, but I have not bothered to cook meat in a week.
Green tea superantioxidant: Grape seed extract ( standardized for proanthocyanins), emblic fruit extract( standardized for tannins), lemon grass, green tea leaf, licorice root, jasmine green tea leaf, alfafa leaf, burdock root, dandelion root, and irish moss plant.
How does sharing a refridgerator cause you to eat the same thing several times in a row?
Peter, I don't choose to do so. My refrigerator space is very limited. My sister has a child and they take up space too. That will change when I move to Wisconsin to be with my Wolfgurl.